Feng Asian Bistro
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Feng Asian Bistro Employees
Employee
Years
Job
Industry
Michelle Szafranski Michelle Szafranski's Feng Asian Bistro Experience August 2011 - September 2011
Job Account Executive at Cronin & Company
Industry Marketing and Advertising
Experience
Cronin and Company September 2011 - Present
Feng Asian Bistro August 2011 - September 2011
Bertucci's October 2007 - September 2011
Countryside Pizza April 2005 - August 2007
Skills
Microsoft Office, Facebook/Twitter, SPSS, Time Management, Customer Satisfaction, Marketing, Facebook, Management, Social Media, Teamwork, Social Media Marketing
Education
Central Connecticut State University 2007 — 2011
Bachelor of Science, Marketing
Lewis S. Mills High School 2003 — 2007
Cronin and Company September 2011 - Present
Feng Asian Bistro August 2011 - September 2011
Bertucci's October 2007 - September 2011
Countryside Pizza April 2005 - August 2007
Skills
Microsoft Office, Facebook/Twitter, SPSS, Time Management, Customer Satisfaction, Marketing, Facebook, Management, Social Media, Teamwork, Social Media Marketing
Education
Central Connecticut State University 2007 — 2011
Bachelor of Science, Marketing
Lewis S. Mills High School 2003 — 2007
Felicia Miranda's Feng Asian Bistro Experience 2009 - 2010
Job IT Support and Webmaster at Bertera
Industry Information Technology and Services
Experience
Bertera Auto Group January 2015 - Present
www.wtfgamersonly.com March 2014 - January 2015
Gengras Kia of East Hartford January 2012 - June 2014
Victoria's Secret August 2011 - December 2011
Emeritus March 2011 - August 2011
Feng Asian Bistro 2009 - 2010
Skills
Customer Service, Management, Inventory Management, Data Entry, Accounts Payable, Sales, Report Writing, Creative Writing, Selling, Filing, Merchandising, Microsoft Word, Computer Proficiency, Multi-line Phone, Office Administration, Customer Satisfaction, PowerPoint, Team Building, New Business Development, Microsoft Excel, Photography, Programming, Computer Maintenance, Basic HTML, CSS, Marketing, Google Analytics, Google Adwords, Google Webmaster Tools, Adobe Creative Cloud, Adobe Fireworks, Dreamweaver, JavaScript, Canon DSLR, Nikon DSLR
Education
Manchester Community College 2012 — 2015
Currently pursuing Associates Degree, Computer Programming Technology
East Hartford Highschool 2004 — 2007
Highschool Diploma, General Education
Bertera Auto Group January 2015 - Present
www.wtfgamersonly.com March 2014 - January 2015
Gengras Kia of East Hartford January 2012 - June 2014
Victoria's Secret August 2011 - December 2011
Emeritus March 2011 - August 2011
Feng Asian Bistro 2009 - 2010
Skills
Customer Service, Management, Inventory Management, Data Entry, Accounts Payable, Sales, Report Writing, Creative Writing, Selling, Filing, Merchandising, Microsoft Word, Computer Proficiency, Multi-line Phone, Office Administration, Customer Satisfaction, PowerPoint, Team Building, New Business Development, Microsoft Excel, Photography, Programming, Computer Maintenance, Basic HTML, CSS, Marketing, Google Analytics, Google Adwords, Google Webmaster Tools, Adobe Creative Cloud, Adobe Fireworks, Dreamweaver, JavaScript, Canon DSLR, Nikon DSLR
Education
Manchester Community College 2012 — 2015
Currently pursuing Associates Degree, Computer Programming Technology
East Hartford Highschool 2004 — 2007
Highschool Diploma, General Education
Daniel Weidman's Feng Asian Bistro Experience December 2010 - June 2013
Job Local Account Manager at LevelUp
Industry Hospitality
Experience
LevelUp June 2015 - Present
LevelUp January 2014 - June 2015
Phoodeez August 2012 - December 2013
Feng Asian Bistro December 2010 - June 2013
New Balance March 2012 - August 2012
Tillinger's Hospitality Company March 2012 - July 2012
Fairmont Hotels and Resorts March 2011 - September 2011
Fairmont Hotels and Resorts December 2010 - March 2011
The Chanler at Cliff Walk May 2010 - November 2010
Radisson Hotel Providence Airport February 2009 - May 2010
Skills
Hospitality, Menu Development, Event Planning, Hotel Management, Food & Beverage, Hospitality Management, Banquets, Hospitality Industry, Restaurants, Catering, Hotels, Event Management, Resorts, Micros, Inventory Management, Food, Customer Service, Front Office, Restaurant Management, Training, Tourism, Management, Leadership, Marketing, Revenue Analysis, Sales, Culinary Skills, Food Service, Guest Service Management, Meeting Planning, Customer Satisfaction, Retail, MICROS
Education
Johnson and Wales University 2008 — 2011
Bachelors, Hospitality
Johnson & Wales University 2007 — 2011
Associate of Applied Science, Hotel Management
Leicester High School 2004 — 2007
LevelUp June 2015 - Present
LevelUp January 2014 - June 2015
Phoodeez August 2012 - December 2013
Feng Asian Bistro December 2010 - June 2013
New Balance March 2012 - August 2012
Tillinger's Hospitality Company March 2012 - July 2012
Fairmont Hotels and Resorts March 2011 - September 2011
Fairmont Hotels and Resorts December 2010 - March 2011
The Chanler at Cliff Walk May 2010 - November 2010
Radisson Hotel Providence Airport February 2009 - May 2010
Skills
Hospitality, Menu Development, Event Planning, Hotel Management, Food & Beverage, Hospitality Management, Banquets, Hospitality Industry, Restaurants, Catering, Hotels, Event Management, Resorts, Micros, Inventory Management, Food, Customer Service, Front Office, Restaurant Management, Training, Tourism, Management, Leadership, Marketing, Revenue Analysis, Sales, Culinary Skills, Food Service, Guest Service Management, Meeting Planning, Customer Satisfaction, Retail, MICROS
Education
Johnson and Wales University 2008 — 2011
Bachelors, Hospitality
Johnson & Wales University 2007 — 2011
Associate of Applied Science, Hotel Management
Leicester High School 2004 — 2007
Arielle decola's Feng Asian Bistro Experience January 2010 - July 2014
Job Manager/Marketing Coordinator at Tunxis Grill
Industry
Experience
Tunxis Grill January 2014 - Present
Feng Asian Bistro January 2010 - July 2014
Haymond Law Firm PC June 2008 - June 2010
Skills
Management, Event Management, Human Resources, Social Media Marketing, Restaurant Management, Restaurant Marketing
Education
Central Connecticut State University 2008 — 2013
Bachelor of Arts (B.A.), Buisness Management, 3.8
Tunxis Grill January 2014 - Present
Feng Asian Bistro January 2010 - July 2014
Haymond Law Firm PC June 2008 - June 2010
Skills
Management, Event Management, Human Resources, Social Media Marketing, Restaurant Management, Restaurant Marketing
Education
Central Connecticut State University 2008 — 2013
Bachelor of Arts (B.A.), Buisness Management, 3.8
Jason Gorski Jason Gorski's Feng Asian Bistro Experience October 2010 - August 2011
Job at
Industry
Experience
Community Health Center May 2015 - Present
Healthtrax Fitness & Wellness October 2009 - Present
Fairfield University September 2014 - May 2015
Bridgeport Public Schools September 2014 - December 2014
KE Camps May 2014 - August 2014
Feng Asian Bistro October 2010 - August 2011
Skills
Minors in educational..., Children, Organization, Microsoft Office, Technology, Receptionist Duties, Cash Register, Customer Service, Public Speaking, Social Media, Microsoft Word, Teamwork, Leadership
Education
Fairfield University 2011 — 2015
Bachelor of Arts (B.A.), Psychology, Educational Studies, Theatre
Community Health Center May 2015 - Present
Healthtrax Fitness & Wellness October 2009 - Present
Fairfield University September 2014 - May 2015
Bridgeport Public Schools September 2014 - December 2014
KE Camps May 2014 - August 2014
Feng Asian Bistro October 2010 - August 2011
Skills
Minors in educational..., Children, Organization, Microsoft Office, Technology, Receptionist Duties, Cash Register, Customer Service, Public Speaking, Social Media, Microsoft Word, Teamwork, Leadership
Education
Fairfield University 2011 — 2015
Bachelor of Arts (B.A.), Psychology, Educational Studies, Theatre
Kaylee Fontanella's Feng Asian Bistro Experience March 2007 - May 2011
Job Human Resources Professional at Colt's Manufacturing Company, LLC
Industry Human Resources
Experience
Colt's Manufacturing Company LLC November 2013 - Present
ING U.S. (VOYA) May 2013 - November 2013
United Natural Foods February 2013 - May 2013
ING U.S. May 2012 - August 2012
Management Search Inc. January 2012 - April 2012
Feng Asian Bistro March 2007 - May 2011
Skills
Recruiting, Talent Acquisition, Human Resources, Leadership, Onboarding, Interviews, College Recruiting, Employee Relations, Sourcing, Microsoft Office, Hiring, Applicant Tracking..., Employee Benefits, Resume Writing, Time Management, Job Fairs, Pipelines, HR Metrics, Background Checks, Social Recruiting, ADP HRB, Labor Relations, Lean Manufacturing, ToolingU SME, SharePoint
Education
Bryant University 2009 — 2013
Bachelor of Science, Business Administration; Human Resource Management
Wethersfield High School
Colt's Manufacturing Company LLC November 2013 - Present
ING U.S. (VOYA) May 2013 - November 2013
United Natural Foods February 2013 - May 2013
ING U.S. May 2012 - August 2012
Management Search Inc. January 2012 - April 2012
Feng Asian Bistro March 2007 - May 2011
Skills
Recruiting, Talent Acquisition, Human Resources, Leadership, Onboarding, Interviews, College Recruiting, Employee Relations, Sourcing, Microsoft Office, Hiring, Applicant Tracking..., Employee Benefits, Resume Writing, Time Management, Job Fairs, Pipelines, HR Metrics, Background Checks, Social Recruiting, ADP HRB, Labor Relations, Lean Manufacturing, ToolingU SME, SharePoint
Education
Bryant University 2009 — 2013
Bachelor of Science, Business Administration; Human Resource Management
Wethersfield High School
Patrick Aberg's Feng Asian Bistro Experience August 2011 - September 2012
Job Paralegal at Nirenstein, Horowitz & Associates
Industry Law Practice
Experience
Nirenstein, Horowitz & Associates November 2014 - Present
Nirenstein, Horowitz & Associates August 2014 - November 2014
35 Bar and Grille September 2012 - March 2013
Feng Asian Bistro August 2011 - September 2012
Education
American University 2002 — 2006
Bachelor of Arts (B.A.), CLEG (Communications, Law, Economics, and Government)
Nirenstein, Horowitz & Associates November 2014 - Present
Nirenstein, Horowitz & Associates August 2014 - November 2014
35 Bar and Grille September 2012 - March 2013
Feng Asian Bistro August 2011 - September 2012
Education
American University 2002 — 2006
Bachelor of Arts (B.A.), CLEG (Communications, Law, Economics, and Government)
Josh Ethier's Feng Asian Bistro Experience January 2011 - July 2012
Job Assistant Retail Director
Industry Hospitality
Experience
Compass Group North America August 2013 - December 2014
Barcelona July 2012 - May 2013
Feng Asian Bistro January 2011 - July 2012
Culinary Training 2002 - 2010
Skills
Menu Development, Culinary Skills, Restaurants, Catering, Food Service, Food & Beverage, Hospitality Management, Pastry, Sanitation, Food, Cooking, Fine Dining, Cuisine, Menu Costing, Restaurant Management, Chef, Food Preparation, Banquets, Recipes, Gourmet, New Restaurant Openings, Labor Control, Food Quality, Food Safety, Pre-opening, Hospitality, Hotels, Culinary Management, Wine, Customer Service, Hospitality Industry, Menu Engineering, Resorts, Seafood, Food Industry, Inventory Management, Recipe Testing, Event Management, Event Planning, ServSafe, Food Cost Management, HACCP, Baking, Hotel Management, Budgets, Mediterranean Cuisine, Sauces, Hiring
Education
Atlantic Culinary Acadamy
Associate of Arts (A.A.), Culinary Arts/Chef Training
Eastern Connecticut State University
Bachelor's degree, Communication and Media Studies
Compass Group North America August 2013 - December 2014
Barcelona July 2012 - May 2013
Feng Asian Bistro January 2011 - July 2012
Culinary Training 2002 - 2010
Skills
Menu Development, Culinary Skills, Restaurants, Catering, Food Service, Food & Beverage, Hospitality Management, Pastry, Sanitation, Food, Cooking, Fine Dining, Cuisine, Menu Costing, Restaurant Management, Chef, Food Preparation, Banquets, Recipes, Gourmet, New Restaurant Openings, Labor Control, Food Quality, Food Safety, Pre-opening, Hospitality, Hotels, Culinary Management, Wine, Customer Service, Hospitality Industry, Menu Engineering, Resorts, Seafood, Food Industry, Inventory Management, Recipe Testing, Event Management, Event Planning, ServSafe, Food Cost Management, HACCP, Baking, Hotel Management, Budgets, Mediterranean Cuisine, Sauces, Hiring
Education
Atlantic Culinary Acadamy
Associate of Arts (A.A.), Culinary Arts/Chef Training
Eastern Connecticut State University
Bachelor's degree, Communication and Media Studies
AnnaLisa Deloy's Feng Asian Bistro Experience October 2009 - Present
Job Manager at Feng Asian Bistro
Industry Hospitality
Experience
Feng Asian Bistro October 2009 - Present
Education
Central Connecticut State University
Bachelor of Science (BS)
Central Connecticut State University
Master of Arts (M.A.), Biology, General
Feng Asian Bistro October 2009 - Present
Education
Central Connecticut State University
Bachelor of Science (BS)
Central Connecticut State University
Master of Arts (M.A.), Biology, General
David Tak's Feng Asian Bistro Experience November 2010 - August 2011
Job Executive Sous Chef at Barcelona Wine Bar & Restaurant
Industry Food & Beverages
Experience
Barcelona Wine Bar & Restaurant May 2013 - Present
Tomasso Trattoria November 2012 - April 2013
The Paramount September 2011 - August 2012
Feng Asian Bistro November 2010 - August 2011
Skills
Chef, Menu Development, Culinary Skills, Cuisine, Fine Dining, Restaurant Management, Catering, Restaurants, Culinary Management, Menu Costing, Food Service, Food & Beverage, Food, Cooking, Recipes, New Restaurant Openings, Labor Control, Hospitality Management, Hospitality, Food Safety, Food Preparation, Sanitation, Inventory Management
Education
Johnson & Wales University 2007 — 2010
Associate's degree, Culinary Arts/Chef Training
Barcelona Wine Bar & Restaurant May 2013 - Present
Tomasso Trattoria November 2012 - April 2013
The Paramount September 2011 - August 2012
Feng Asian Bistro November 2010 - August 2011
Skills
Chef, Menu Development, Culinary Skills, Cuisine, Fine Dining, Restaurant Management, Catering, Restaurants, Culinary Management, Menu Costing, Food Service, Food & Beverage, Food, Cooking, Recipes, New Restaurant Openings, Labor Control, Hospitality Management, Hospitality, Food Safety, Food Preparation, Sanitation, Inventory Management
Education
Johnson & Wales University 2007 — 2010
Associate's degree, Culinary Arts/Chef Training