Lincoln Poultry
Address: 34 Lincoln Ave, Brooklyn, NY 11208 Hours: Closed ⋅ Opens 8AM Wednesday8AM–6PMThursday8AM–6PMFriday8AM–6PMSaturday8AM–6PMSunday8AM–4PMMonday8AM–6PMTuesday8AM–6PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Phone: (718) 277-5700: Category: : : Website: Place name: : : : Category: Butcher shop Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. · Own this business?Add missing informationAdd website Unable to add this file. Please check that it is a valid photo. Questions & answers Ask a question See all questions (1) Popular times Wednesdays MondaysTuesdaysWednesdaysThursdaysFridaysSaturdaysSundaysBased on visits to this place. : 6a9a12p3p6p9p12a3a6a9a12p3p6p9p12a3a6aHistogram showing popular times on SundaysHistogram showing popular times on MondaysHistogram showing popular times on TuesdaysHistogram showing popular times on WednesdaysHistogram showing popular times on ThursdaysHistogram showing popular times on FridaysHistogram showing popular times on Saturdays Add a photoThanks for sharing!Your photo will be posted publicly on Google.Contribute MoreDoneUpload public photos of Lincoln Live Poultry Posting publicly on the Web Write a review Reviews"But they're price is little bit up then last year." "The place is smelly but it's to be expected of a poultry." "You will get free eggs if u spend 20$or more." View all Google reviews
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Lincoln Poultry Employees
Brian Sermeno Lincoln Public Schools August 2008 - Present
Lincoln Poultry February 1995 - August 2008
Skills
Automotive, Motorcycle, Painting, Singing, Maintenance & Repair, Automotive Repair, Equipment Repair, Bicycle Repair, Machinery Repair, music, vocal, coach, Riding Instruction, Music, Electronics Repair, Fire Alarm, Customer Service, PowerPoint, Microsoft Office, Microsoft Excel
Education
Southeast Community College 1992 — 1994
Associate of Arts and Sciences (AAS), Electronics Technology
Southeast Community College 1988 — 1990
Associate's degree, Auto Body Repair and Refinishing
Ogallala Sr. High School 1984 — 1987
Diploma, General Studies
Jesse Keebler Self Employed July 2014 - Present
Sysco Lincoln March 2013 - July 2014
Sysco Lincoln September 2012 - March 2013
Sysco Lincoln July 2012 - September 2012
Lincoln Poultry / A Sysco Company September 2010 - July 2012
Lincoln Poultry June 2009 - September 2010
Lincoln Poultry June 2008 - June 2009
Lincoln Poultry June 2004 - June 2008
Lincoln Poultry June 2000 - June 2004
Lincoln Poultry September 1999 - June 2000
Skills
Logistics, Transportation, Warehousing, Transportation..., Inventory Management, DOT regulations, Customer Service, Budgets, Forecasting, Food Safety, Employee Relations, Training, Microsoft Office, Coaching, Inventory Control, Supply Chain Management, Operations Management, Team Building
Education
Bellevue University 2010 — 2012
Bachelor's degree, Business
University of Nebraska-Lincoln 1998 — 1999
Business Administration
Peru State College 1996 — 1998
Accounting, Business Administration
Sterling High School
Julie Vontz Sysco Lincoln 1996 - Present
Sysco 1996 - Present
Sysco Foods 1979 - Present
Lincoln Poultry June 1995 - April 1997
Skills
Food, Restaurants, Menu Development, Sales Management, Culinary Skills, Cold Calling, Food & Beverage, Sales, Promotions, New Business Development, Profit, P&L, Key Account Development, Grocery, National Accounts, Merchandising, Food Industry, Forecasting
Education
University of Nebraska-Lincoln 1977 — 1987
Bachelor of Science (B.S.), Business Administration and Management, General
Neal Lyons Unico Group, Inc. July 2012 - Present
GT Exhaust March 2011 - July 2012
Lincoln Poultry April 1997 - March 2011
BKD, LLP August 1989 - March 1997
Skills
Insurance, Customer Service, Financial Reporting, Strategic Planning, Accounting, CPA, Income Tax, Internal Controls, Financial Analysis, Forecasting, Auditing
Education
Nebraska Wesleyan University 1985 — 1989
BS, Accounting
Matt Roy US Foods October 2015 - Present
Southeast Produce Council, Inc. May 2015 - Present
US Foods May 2014 - September 2015
US Foods October 2013 - May 2014
Associated Wholesale Grocers June 2011 - September 2013
Lincoln Poultry January 2007 - June 2011
Lincoln Poultry May 2006 - December 2006
B&R Stores, Inc. May 2000 - May 2006
B&R Stores, Inc. January 1998 - May 2000
B&R Stores, Inc. August 1996 - January 1998
Skills
Grocery, Category Management, Merchandising, Purchasing, Procurement, Contract Negotiation, Food Service, Wholesale, Retail, Inventory Management, Logistics, Forecasting, Customer Service, Vendor Relations, Negotiation, Pricing, Operations Management, Promotions, New Business Development, Supply Chain, Supermarkets, Fresh Produce, Supply Chain Management, Warehousing, Sales Management, Management, Inventory Control, Leadership, Food Industry, Sales, Food, Retail Category..., Distribution Center..., Sourcing, Profit, Fruit, Team Building, Product Development, Food Safety, Social Networking, Cross-functional Team..., P&L Management, P&L, Marketing Strategy
Education
Baker University 2012 — 2014
Bachelor of Business Administration (BBA), Business Administration and Management, General
Dale Carnegie of Kansas City 2013 — 2013
Certificate of Completition, Communication, Relationship Building and Leadership
Southeast Community College 2004 — 2006
Associate of Applied Science, Marketing
Matthew Rogge Chefauchef Catering May 2015 - Present
The Cornhusker, A Marriott Hotel September 2013 - May 2015
Miller Time Pub September 2013 - June 2014
Russ Market February 2013 - November 2013
University of Nebraska-Lincoln Dairy Store September 2011 - May 2013
Lincoln Poultry May 2011 - August 2011
Menards May 2010 - November 2010
MSMSS Rogge Enterprises May 2008 - August 2009
Pizza Kitchen May 2007 - August 2008
Skills
Food, Cooking, Culinary Skills, Food & Beverage, Restaurants, Hospitality Industry, Customer Service, Cashiering, Bakery, Sales, Management, Event Management, Beverage Industry, Beverage Development, Microsoft Office, Microsoft Excel, MICROS, Catering, Hospitality Management, Banquets, Hospitality, Customer Satisfaction, Hotels, Menu Development, Inventory Management, Time Management, Baking, Restaurant Management, Food Safety, Inventory, Teamwork, Microsoft Word, Food Preparation, Wine, Retail, Bartending, Event Planning, Cuisine, Sanitation, Purchasing, Facebook
Education
Southeast Community College 2012 — 2014
Continued education, Culinary Arts/Chef Training
University of Nebraska-Lincoln 2008 — 2014
Bachelor of Science (B.S.), Culinary Science/Culinology
Lincoln Poultry teacherConsortium, Phanat Nikhom1988 - 1992
Skills
Culinary, Menu Development, Cuisine, Product Development, Food, Recipes, Cooking, Recipe Testing, Food Industry, Gastronomy, Gourmet, Food Quality, Food Styling, Mediterranean
Education
Coe College 1982 — 1986
The Pampered Chef May 2010 - Present
Gina's Catering Service September 2008 - Present
Crete Area Medical Center December 2008 - June 2013
Affiliates in Family & Individual Growth, Inc. December 1992 - December 2008
Lincoln Poultry May 1989 - November 1992
Skills
Hospitality, Parties, Marketing, Cooking, Event Planning, Food, Catering, Public Speaking, Customer Service, Event Management
Education
Bellevue University 2004 — 2006
B.S., Healthcare Management
Southeast Community College 1982 — 1984
A.A.S., Foodservice Management