Merlin Development
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Merlin Development Employees
Employee
Years
Job
Industry
Blair Horner Blair Horner's Merlin Development Experience November 1994 - December 1996
Job Consultant
Industry Food Production
Experience
MIller Milling Company December 1996 - September 2002
Merlin Development November 1994 - December 1996
Cargill Flour Milling October 1991 - September 1994
Cargill Flour Milling March 1989 - October 1991
Cargill Flour Milling November 1978 - March 1989
Skills
Management, Leadership, Research, Customer Service, Quality Assurance, Team Building, Nonprofits, Strategic Planning, Manufacturing, Marketing, Time Management, Microsoft Excel, TQM, PHP, SPC, Food Safety, Continuous Improvement, Quality Management, HACCP, Photoshop, Non-profit Board..., Long Range Planning, Cross-functional Team..., Food Industry, Process Improvement, GMP, Food, Food Processing, Analysis, Microsoft Office, Budgets, Team Leadership, Quality System, Laboratory
Education
Newman University 2012 — 2014
Master of Business Administration (M.B.A.), Finance, 4.0
Newman University 2010 — 2012
Bachelor's Degree, Business and English, Summa Cum Laude
MIller Milling Company December 1996 - September 2002
Merlin Development November 1994 - December 1996
Cargill Flour Milling October 1991 - September 1994
Cargill Flour Milling March 1989 - October 1991
Cargill Flour Milling November 1978 - March 1989
Skills
Management, Leadership, Research, Customer Service, Quality Assurance, Team Building, Nonprofits, Strategic Planning, Manufacturing, Marketing, Time Management, Microsoft Excel, TQM, PHP, SPC, Food Safety, Continuous Improvement, Quality Management, HACCP, Photoshop, Non-profit Board..., Long Range Planning, Cross-functional Team..., Food Industry, Process Improvement, GMP, Food, Food Processing, Analysis, Microsoft Office, Budgets, Team Leadership, Quality System, Laboratory
Education
Newman University 2012 — 2014
Master of Business Administration (M.B.A.), Finance, 4.0
Newman University 2010 — 2012
Bachelor's Degree, Business and English, Summa Cum Laude
Joe McDilda Joe McDilda's Merlin Development Experience 2008 - 2010
Job Executive Vice President Research and Development
Industry Food Production
Experience
East Balt Holdings, LLC May 2013 - Present
The Bama Companies, Inc. June 2010 - May 2013
Merlin Development 2008 - 2010
General Mills 2002 - 2008
The Pillsbury Co. 1986 - 2002
Skills
Food Processing, Business Strategy, Global Business..., Global Strategy, R&D Organizational..., Organizational..., Foodservice Business..., Dough Formulation, Statistical Process..., Technology Integration, Bakery, R&D, Food, Process Engineering, Leadership, Ingredients, Food Science, Commercialization, Continuous Improvement, Cross-functional Team..., Food Industry, Product Development, Food Service, Packaging, R, SPC, Product Innovation, Manufacturing
Education
University of Minnesota-Twin Cities 1978 — 1986
B.A., B.S., M.S., Microbiology, Chemical Engineering
East Balt Holdings, LLC May 2013 - Present
The Bama Companies, Inc. June 2010 - May 2013
Merlin Development 2008 - 2010
General Mills 2002 - 2008
The Pillsbury Co. 1986 - 2002
Skills
Food Processing, Business Strategy, Global Business..., Global Strategy, R&D Organizational..., Organizational..., Foodservice Business..., Dough Formulation, Statistical Process..., Technology Integration, Bakery, R&D, Food, Process Engineering, Leadership, Ingredients, Food Science, Commercialization, Continuous Improvement, Cross-functional Team..., Food Industry, Product Development, Food Service, Packaging, R, SPC, Product Innovation, Manufacturing
Education
University of Minnesota-Twin Cities 1978 — 1986
B.A., B.S., M.S., Microbiology, Chemical Engineering
Deb Mincke Deb Mincke's Merlin Development Experience June 1990 - July 1998
Job Master Data Steward at MOM Brands
Industry Food & Beverages
Experience
MOM Brands December 2003 - Present
Berean Baptist Church August 1998 - November 2003
Merlin Development June 1990 - July 1998
The Pillsbury Company September 1978 - June 1990
Skills
Microsoft Word, Microsoft Excel, Customer Service, PowerPoint, Microsoft Office, JDE Enterprise One, Food Manufacturing, Food Science, Research, Product Innovation, Quality Assurance, Food Processing, Sensory Evaluation, Food, Flavors, Food Technology, Ingredients, HACCP, Food Industry, Product Development, Food Safety, Continuous Improvement
Education
Inver Hills Community College
Foods, Nutrition, and Wellness Studies, General
St. Paul Technical College
Chemical Technology
MOM Brands December 2003 - Present
Berean Baptist Church August 1998 - November 2003
Merlin Development June 1990 - July 1998
The Pillsbury Company September 1978 - June 1990
Skills
Microsoft Word, Microsoft Excel, Customer Service, PowerPoint, Microsoft Office, JDE Enterprise One, Food Manufacturing, Food Science, Research, Product Innovation, Quality Assurance, Food Processing, Sensory Evaluation, Food, Flavors, Food Technology, Ingredients, HACCP, Food Industry, Product Development, Food Safety, Continuous Improvement
Education
Inver Hills Community College
Foods, Nutrition, and Wellness Studies, General
St. Paul Technical College
Chemical Technology
Tiffany Klenken Tiffany Klenken's Merlin Development Experience July 1999 - August 1999
Job
Industry Biotechnology
Experience
Urologix April 2013 - Present
Doterra Essential Oils April 2012 - Present
Urologix July 2011 - April 2013
Greatbatch Medical August 2010 - July 2011
Genmab March 2008 - November 2009
PDL BioPharma 1999 - March 2008
Merlin Development July 1999 - August 1999
Hennepin County June 1995 - August 1997
Skills
LIMS, cGMP, ISO, Document Management, SAP, GMP, CAPA, Biotechnology, Change Control, Cell Culture, Cross-functional Team..., Deviations, Environmental Monitoring, FDA, ISO 13485, Laboratory, Quality System, Quality Assurance, Software Documentation, Sop, Troubleshooting, V, USP, Validation, Training, Technical Writing, Quality Control, Quality Auditing, Process Improvement, Pharmaceutical Industry, Microbiology, Gas Chromatography
Education
Minneapolis Community and Technical College 2011 — 2011
Certificate, NA/HHA
St. Cloud State University 1995 — 1999
Bachelor of Science, Biotechnology/Microbiology
Urologix April 2013 - Present
Doterra Essential Oils April 2012 - Present
Urologix July 2011 - April 2013
Greatbatch Medical August 2010 - July 2011
Genmab March 2008 - November 2009
PDL BioPharma 1999 - March 2008
Merlin Development July 1999 - August 1999
Hennepin County June 1995 - August 1997
Skills
LIMS, cGMP, ISO, Document Management, SAP, GMP, CAPA, Biotechnology, Change Control, Cell Culture, Cross-functional Team..., Deviations, Environmental Monitoring, FDA, ISO 13485, Laboratory, Quality System, Quality Assurance, Software Documentation, Sop, Troubleshooting, V, USP, Validation, Training, Technical Writing, Quality Control, Quality Auditing, Process Improvement, Pharmaceutical Industry, Microbiology, Gas Chromatography
Education
Minneapolis Community and Technical College 2011 — 2011
Certificate, NA/HHA
St. Cloud State University 1995 — 1999
Bachelor of Science, Biotechnology/Microbiology
Michele Wolf's Merlin Development Experience June 1990 - May 1995
Job Scientist at General Mills
Industry Food & Beverages
Experience
General Mills June 1995 - Present
Merlin Development June 1990 - May 1995
University of Minnesota Food Science and Nutrition Department 1989 - 1990
University of Minnesota 1985 - 1989
Skills
Product Development, R&D, Food Science, Consumer Products, Product Innovation, Food Industry, Food Safety, Sensory Evaluation, Food Processing, Food Technology, HACCP, Ingredients, Food Chemistry, Food Manufacturing
Education
University of Minnesota-Twin Cities
General Mills June 1995 - Present
Merlin Development June 1990 - May 1995
University of Minnesota Food Science and Nutrition Department 1989 - 1990
University of Minnesota 1985 - 1989
Skills
Product Development, R&D, Food Science, Consumer Products, Product Innovation, Food Industry, Food Safety, Sensory Evaluation, Food Processing, Food Technology, HACCP, Ingredients, Food Chemistry, Food Manufacturing
Education
University of Minnesota-Twin Cities
Carol Cronk's Merlin Development Experience December 2010 - Present
Job Culinary Consultant
Industry Food & Beverages
Experience
Merlin Development December 2010 - Present
Skills
Food Industry, Food Safety, Product Development, Marketing Strategy, GMP, Food Service, Food, Bakery, Dairy, Food Science, Food Processing, Ingredients, Cross-functional Team..., Sensory Evaluation, R&D, HACCP, Consumer Products
Education
Culinary Institute of America 2006 — 2008
Pro-Chef 1, Culinary Arts
University of Minnesota-Twin Cities 1973 — 1977
Food Science
Merlin Development December 2010 - Present
Skills
Food Industry, Food Safety, Product Development, Marketing Strategy, GMP, Food Service, Food, Bakery, Dairy, Food Science, Food Processing, Ingredients, Cross-functional Team..., Sensory Evaluation, R&D, HACCP, Consumer Products
Education
Culinary Institute of America 2006 — 2008
Pro-Chef 1, Culinary Arts
University of Minnesota-Twin Cities 1973 — 1977
Food Science
Lolly Occhino's Merlin Development Experience 2003 - Present
Job Principal Scientist at Merlin Development
Industry Food & Beverages
Experience
Merlin Development 2003 - Present
General Mills 1995 - 2002
Unilever 1986 - 1995
Skills
Food Processing, Flavors, Food Technology, Food Science, Food Industry, Ingredients
Education
University of Minnesota-Twin Cities 1983 — 1985
MS, Food Science
University of Wisconsin-Madison 1979 — 1983
BS, Food Science
Merlin Development 2003 - Present
General Mills 1995 - 2002
Unilever 1986 - 1995
Skills
Food Processing, Flavors, Food Technology, Food Science, Food Industry, Ingredients
Education
University of Minnesota-Twin Cities 1983 — 1985
MS, Food Science
University of Wisconsin-Madison 1979 — 1983
BS, Food Science
Michelle Manderfeld's Merlin Development Experience June 1996 - July 2003
Job Principal Scientist at General Mills
Industry Food & Beverages
Experience
General Mills December 2012 - Present
General Mills January 2009 - December 2012
General Mills February 2007 - January 2009
General Mills July 2003 - February 2007
Merlin Development June 1996 - July 2003
Cargill June 1993 - June 1996
Skills
Food Technology, Ingredients, Food Processing, HACCP, Flavors, Emulsions, Food Industry, Food Safety, GMP, Dairy, Spray Drying, Formulation, Commercialization, Dairy Products, Rheology, R&D, Food Manufacturing, HPLC, Food, Cross-functional Team..., Product Development, Bakery, Nutrition, Sanitation, Baking, Microbiology, Experimental Design, Functional Foods, Snacks, Food Service, Product Innovation, Open Innovation, Sensory Evaluation
Education
University of Minnesota-Twin Cities 1991 — 1993
MS, Food Science
St. Olaf College 1986 — 1990
BA, Chemistry
General Mills December 2012 - Present
General Mills January 2009 - December 2012
General Mills February 2007 - January 2009
General Mills July 2003 - February 2007
Merlin Development June 1996 - July 2003
Cargill June 1993 - June 1996
Skills
Food Technology, Ingredients, Food Processing, HACCP, Flavors, Emulsions, Food Industry, Food Safety, GMP, Dairy, Spray Drying, Formulation, Commercialization, Dairy Products, Rheology, R&D, Food Manufacturing, HPLC, Food, Cross-functional Team..., Product Development, Bakery, Nutrition, Sanitation, Baking, Microbiology, Experimental Design, Functional Foods, Snacks, Food Service, Product Innovation, Open Innovation, Sensory Evaluation
Education
University of Minnesota-Twin Cities 1991 — 1993
MS, Food Science
St. Olaf College 1986 — 1990
BA, Chemistry
Linda Paulson's Merlin Development Experience 1998 - 2010
Job Research Fellow at The Bama Companies, Inc
Industry Food & Beverages
Experience
The Bama Companies, Inc 2010 - Present
Merlin Development 1998 - 2010
The Pillsbury Company 1987 - 1998
Skills
R&D, Bakery, Food, Product Development, Product development,..., Food Technology, Food Science, Sensory Evaluation, Food Industry, Ingredients, Food Safety, Continuous Improvement, GMP, Food Manufacturing
Education
Kansas State University
Doctor of Philosophy (Ph.D.), Grain Science/Cereal Chemistry
Kansas State University
Master of Science (MS), Food Science/Cereal Chemistry
Iowa State University
Bachelor of Science (BS), Food Science
The Bama Companies, Inc 2010 - Present
Merlin Development 1998 - 2010
The Pillsbury Company 1987 - 1998
Skills
R&D, Bakery, Food, Product Development, Product development,..., Food Technology, Food Science, Sensory Evaluation, Food Industry, Ingredients, Food Safety, Continuous Improvement, GMP, Food Manufacturing
Education
Kansas State University
Doctor of Philosophy (Ph.D.), Grain Science/Cereal Chemistry
Kansas State University
Master of Science (MS), Food Science/Cereal Chemistry
Iowa State University
Bachelor of Science (BS), Food Science
Cheryl Hensler's Merlin Development Experience March 2003 - October 2005
Job clerk at Ballston Spa Public Library
Industry Information Technology and Services
Experience
Ballston Spa Public Library June 2011 - Present
First Baptist Church of Ballston Spa September 2007 - June 2009
Merlin Development March 2003 - October 2005
Skills
Public Speaking, Event Planning, Microsoft Word, Social Media, Microsoft Office, Research, Microsoft Excel, PowerPoint, Facebook, Leadership, Social Networking, Public Relations, Event Management, Team Building, Nonprofits, Fundraising, Editing, Volunteer Management, Community Outreach
Education
SUNY Albany 1983 — 1985
English/Language Arts Teacher Education
Emerson College 1978 — 1981
Theater/Communications
Ballston Spa Public Library June 2011 - Present
First Baptist Church of Ballston Spa September 2007 - June 2009
Merlin Development March 2003 - October 2005
Skills
Public Speaking, Event Planning, Microsoft Word, Social Media, Microsoft Office, Research, Microsoft Excel, PowerPoint, Facebook, Leadership, Social Networking, Public Relations, Event Management, Team Building, Nonprofits, Fundraising, Editing, Volunteer Management, Community Outreach
Education
SUNY Albany 1983 — 1985
English/Language Arts Teacher Education
Emerson College 1978 — 1981
Theater/Communications