New World Home Cooking

Description

An eclectic menu that spans the globe in a big converted barn turned happening eatery. Address: 1411 NY-212, Saugerties, NY 12477 Menu: newworldhomecooking.comPhone: (845) 246-0900Category: : Website: : Place name: : : : :

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New World Home Cooking Employees

Employee
Years
Job
Industry
Joshua Staten Joshua Staten Kingston, New York Details
Joshua Staten's New World Home Cooking Experience 2009 - 2011
Job CoOwner at Dizzy Pets Pet Sitting
Industry Restaurants
Experience
Dizzy Pets Pet Sitting   January 2012 - Present
Bywater Bistro   2013 - 2013
Professional Culinary Academy   2012 - 2013
Stony Brae   2011 - 2012
New World Home Cooking   2009 - 2011
HS-7 Dusty Dogs NAS JAX   2004 - 2008
Pito's Seafood Cafe   2001 - 2002

Skills
Husband. Brother....

Education
Culinary Institute of America   2009 — 2012
Associate of Science (A.S.), Culinary Arts/Chef Training

Culinary "A" School NTTC Lackland AFB   2004 — 2004
Culinary Specialist-USN, Culinary Arts/Chef Training, 4.0 Top Grad

Jessica Miron Jessica Miron Rochester, New York Area Details
Jessica Miron's New World Home Cooking Experience 2012 - 2012
Job Project Manager & Graphic Designer at Orthopreneur
Industry Marketing and Advertising
Experience
Orthopreneur   September 2012 - Present
new world home cooking   2012 - 2012
Stadri Emblems   2008 - 2012

Skills
Graphics Software, Photoshop, Graphic Design, Social Media Marketing, Advertising, Email Marketing, Google Analytics, Illustration, Production Schedules, Online Advertising, Clerical Skills, Events Organisation, Project Planning, SEO, Project Management, Marketing Communications, Responsive Web Design, Analytical Skills, Web Design, Social Networking, Management, Online Marketing, Social Media, WordPress Design, PSD to Wordpress, Blogging, WordPress

Education
Ulster County Community College   2010 — 2010
Graphic Design & Advertising

Saugerties High School   2000 — 2004

Sky Parisi Sky Parisi Woodstock, New York Details
Sky Parisi's New World Home Cooking Experience January 2011 - September 2011
Job Contractor at Mark Vianello Building & Remodeling
Industry Construction
Experience
Mark Vianello Building & Remodeling   September 2011 - Present
New World Home Cooking   January 2011 - September 2011

Skills
Building,Cooking,..., Tiling

Education
Ulster County Community College   2000 — 2001
Graphic arts & Advertising

Shauna Drake Shauna Drake Plano, Texas Details
Shauna Drake's New World Home Cooking Experience January 2011 - January 2012
Job Sales at Kealani LLC.
Industry Wholesale
Experience
DoubleTree by Hilton  February 2013 - November 2014
Pepper's Fine Foods Catering  July 2012 - February 2013
Events Unlimited  January 2012 - July 2012
New World Home Cooking   January 2011 - January 2012

Skills
Weddings, Catering, Bridal Showers, Event Planning, Non-profits, Event Management, Corporate Events, Food & Beverage, Customer Service, Social Media, Fundraising, Food, Advertising, Marketing Communications, Microsoft Office, Cooking, Sales, PowerPoint, Marketing Strategy, Hospitality, Private Events, Public Relations, Social Media Marketing, Wedding Planning, Menu Development, Trade Shows, Hotels, Management, Restaurants, Hospitality Management, Meeting Planning

Education
UMass Boston   2004 — 2009
Bachelor's degree, Business Administration and Management, General

Liz Corrado Liz Corrado Greater New York City Area Details
Liz Corrado's New World Home Cooking Experience 1993 - Present
Job Attorney
Industry Law Practice
Experience
New World Home Cooking   1993 - Present
Gellert & Klein, PC   2009 - August 2013
Solomon & Solomon,PC   1990 - 1992

Skills
Wills, Civil Litigation, Litigation, Real Estate, HR Policies, ERISA, Labor Law, Small Business, Trusts, Commercial Litigation, Employment Law, Corporate Law, Employee Handbooks, Trial Practice, Class Actions

Education
Albany Law School   2002 — 2005
J.D., Law

Queens College   1978 — 1982
BA, Philosophy

Tim Hollingsworth Tim Hollingsworth Chicago, Illinois Details
Tim Hollingsworth's New World Home Cooking Experience October 2010 - March 2011
Job Sous chef @ Browntrout
Industry Food & Beverages
Experience
Browntrout   February 2015 - September 2015
Intro   February 2015 - May 2015
The Promontory   July 2014 - February 2015
Little goat   January 2013 - July 2014
Longman & eagle  December 2011 - September 2012
Wild Hive Farm Cafe   April 2011 - November 2011
New World Home Cooking   October 2010 - March 2011

Skills
Menu Development, Recipes, Cooking, Catering, Chef, Culinary Skills, Fine Dining, Food, Food, Hospitality, Restaurants, Banquets, Event Planning, Food Safety, Restaurant Management, Sanitation

Education
Culinary Institute of America   2010 — 2011
Associate's degree, Culinary Arts

Dutchess Community College   2006 — 2008
Computer Science

Christopher LaTourette Christopher LaTourette Greater New York City Area Details
Christopher LaTourette's New World Home Cooking Experience June 2014 - Present
Job Student at State University of New York at Binghamton
Industry Consumer Services
Experience
New World Home Cooking   June 2014 - Present

Skills
Customer Service, Management, Microsoft Office, Microsoft Excel, Microsoft Word, PowerPoint, Public Speaking, Social Media

Education
Binghamton University   2014 — 2018

Matthew Baccari Matthew Baccari Baton Rouge, Louisiana Details
Matthew Baccari's New World Home Cooking Experience December 2008 - June 2009
Job Executive Sous Chef at Embassy Suites
Industry Food & Beverages
Experience
Embassy Suites  May 2012 - Present
Parrain's Seafood Restaurant   August 2011 - April 2012
The Falcon Music & Arts   December 2009 - June 2010
New World Home Cooking   December 2008 - June 2009
The Little Village Restaurant   November 2004 - May 2008

Skills
Culinary, Cooking, Menu Development, Catering, Fine Dining, Restaurants, Sanitation, Culinary Skills, Food, Banquets, Seafood, Chef, Menu Costing, Cuisine, Culinary Management, Recipes, Restaurant Management, Food, Food Safety, Hospitality, Hospitality Industry, Hospitality Management, Pastry, Hotels, Wine, Food Preparation

Education
The Culinary Institute of America   2009 — 2011
Bachelor's degree, B.P.S

The Culinary Institute of America, Associates Degree   2007 — 2009
Associates, Degree in Culinary Arts

Hunter Meyer Hunter Meyer San Francisco, California Details
Hunter Meyer's New World Home Cooking Experience June 2009 - August 2009
Job Market Supervisor at Off the Grid Services, LLC
Industry Internet
Experience
Off the Grid Services, LLC  September 2014 - Present
Valley Shepherd Creamery  January 2013 - August 2014
SCVNGR  July 2012 - September 2012
SCVNGR  February 2012 - July 2012
VoteSF   October 2011 - November 2011
Yelp  August 2010 - September 2011
New World Home Cooking   June 2009 - August 2009
Banyan Global  September 2008 - December 2008
James O. Clark   June 2008 - August 2008
The Black Dog Tavern, Co.   May 2007 - August 2007

Skills
Project Management, Leadership, Advertising, PowerPoint, Sales, Microsoft Office, Microsoft Excel, Research, Microsoft Word, Social Media, Photoshop, Strategic Planning, Customer Service, Food Prep, Cheese, Impromptu Speaking, Jasper, New Business Development, Strategy, Social Media Marketing, Social Networking, Facebook, Start-ups, Blogging

Education
Bard College   2006 — 2010
2010, Economics

Maine School of Science and Mathamatics   2003 — 2006
High School Diploma

Morgan Holzman Morgan Holzman Greenville, South Carolina Area Details
Morgan Holzman's New World Home Cooking Experience January 2000 - April 2000
Job Founder Caleb's Natural LLC.
Industry Hospitality
Experience
Caleb's Natural LLC.   December 2011 - Present
The Woodlands at Furman  2010 - 2011
The New York Butcher Shoppe  February 2008 - December 2009
Maverick Southern Kitchens  May 2007 - February 2008
Talcott Communications Corp.   September 2002 - May 2006
The Randazzo School   September 2000 - June 2002
Marlee's Grill   April 2000 - August 2000
New World Home Cooking   January 2000 - April 2000
Edgartown Yacht Club  1999 - 1999

Skills
Hotels, Hospitality Management, Hospitality Industry, Small Business, Ownership, Natural Products, Natural Health Products, Entrepreneurship, Hotel Management, Hospitality, Cooking, Food & Beverage, Menu Development, Culinary Skills, Event Management

Education
New England Culinary Institute
Associate of Arts (AA), Culinary Arts/Chef Training, Graduate

Florida Atlantic University

Palm Beach Community College
Associate of Arts (AA), Early Childhood Education and Teaching

Andrew Forsstrom Andrew Forsstrom Greater New York City Area Details
Andrew Forsstrom's New World Home Cooking Experience August 2012 - January 2013
Job Line Cook at The Powelton Club
Industry Food & Beverages
Experience
The Powelton Club   March 2014 - Present
Oliver Kita Catering   June 2013 - November 2013
New World Home Cooking   August 2012 - January 2013
Bourbon Street Bar and Grill   May 2010 - October 2011

Skills
Culinary Skills, Culinary Management, Wine, Food & Beverage, Food Safety, Food Service, Food Preparation, Knife Skills, Culinary Science, Saute, Cold Line, Charcuterie, Sauces, Catering

Education
Culinary Institute of America   2011 — 2014
Bachelor of Professional Studies, Restaurant Management, 3.3

Culinary Institute of America   2011 — 2013
Associate of Occupational Studies, Culinary Arts/Chef Training, 3.3

Orange-Ulster BOCES   2011 — 2011
Adult Education Certificate, Culinary Arts