Pinnacle Foods Group
Industry: Food company
DescriptionPinnacle Foods, Inc. is a packaged foods company headquartered in Parsippany, New Jersey that specializes in shelf-stable and frozen foods. The company became a subsidiary of Conagra Brands on October 26, 2018. Headquarters: Parsippany-Troy Hills, NJ CEO: Mark A. Clouse (May 23, 2016–) Parent organization: Conagra Brands Revenue: 3.144 billion USD (2017) Number of employees: 4,000 Subsidiaries: Boulder Brands, Pinnacle Foods International Corp.
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Pinnacle Foods Group Employees
Employee
Years
Job
Industry
Molly Lyons Molly Lyons's Pinnacle Foods Group Experience May 2009 - August 2009
Job Marketing Manager Nestle Toll House at Nestlé
Industry Consumer Goods
Experience
Nestlé October 2015 - Present
Nestlé February 2014 - September 2015
Procter & Gamble September 2012 - September 2013
Procter & Gamble December 2010 - August 2012
Kelley School of Business August 2008 - May 2010
Pinnacle Foods Group May 2009 - August 2009
Complete Conference Coordinators October 2005 - August 2008
American Red Cross of Greater Chicago 2005 - 2005
Skills
Competitive Analysis, Consumer Products, Brand Management, Cross-functional Team..., Marketing Strategy, Product Marketing, Marketing Management, Marketing, Marketing Communications, Business Development
Education
Indiana University - Kelley School of Business 2008 — 2010
MBA, Marketing
Indiana University Bloomington 2000 — 2004
B.A., Sociolgy, Telecommunications
Nestlé October 2015 - Present
Nestlé February 2014 - September 2015
Procter & Gamble September 2012 - September 2013
Procter & Gamble December 2010 - August 2012
Kelley School of Business August 2008 - May 2010
Pinnacle Foods Group May 2009 - August 2009
Complete Conference Coordinators October 2005 - August 2008
American Red Cross of Greater Chicago 2005 - 2005
Skills
Competitive Analysis, Consumer Products, Brand Management, Cross-functional Team..., Marketing Strategy, Product Marketing, Marketing Management, Marketing, Marketing Communications, Business Development
Education
Indiana University - Kelley School of Business 2008 — 2010
MBA, Marketing
Indiana University Bloomington 2000 — 2004
B.A., Sociolgy, Telecommunications
Edward Rosario Edward Rosario's Pinnacle Foods Group Experience May 2012 - Present
Job Executive Support Analyst at Pinnacle Foods Group LLC
Industry Computer Networking
Experience
Pinnacle Foods Group May 2012 - Present
Sealed Air Corporation May 2007 - August 2012
Hewlett-Packard January 2009 - May 2009
Pfizer Inc August 2003 - May 2007
Skills
Active Directory, Norton Ghost, Blackberry Enterprise..., Windows 7, Troubleshooting, BMC Remedy, Laptops, Windows Server, DHCP, Remote Desktop, VPN, XP, Computer Hardware, Software Installation, Printers
Education
DeVry University 2002 — 2004
Pc Age Certified Career Institute
Diploma, Internetwork Engineering
Pinnacle Foods Group May 2012 - Present
Sealed Air Corporation May 2007 - August 2012
Hewlett-Packard January 2009 - May 2009
Pfizer Inc August 2003 - May 2007
Skills
Active Directory, Norton Ghost, Blackberry Enterprise..., Windows 7, Troubleshooting, BMC Remedy, Laptops, Windows Server, DHCP, Remote Desktop, VPN, XP, Computer Hardware, Software Installation, Printers
Education
DeVry University 2002 — 2004
Pc Age Certified Career Institute
Diploma, Internetwork Engineering
Paul DiGenova Paul DiGenova's Pinnacle Foods Group Experience December 2009 - January 2013
Job Vice President Supply Chain at Bonduelle North American Group
Industry Food Production
Experience
Pinnacle Foods Group December 2009 - January 2013
Birds Eye Foods 2004 - February 2010
Birds Eye Foods 1999 - 2004
Birds Eye Foods 1990 - 1999
Birds Eye Foods 1984 - 1990
Skills
Purchasing, Supply Chain Management, Supply Chain, Food Industry, Procurement
Education
State University of New York College at Brockport 1980 — 1984
Bachelors, Business
Pinnacle Foods Group December 2009 - January 2013
Birds Eye Foods 2004 - February 2010
Birds Eye Foods 1999 - 2004
Birds Eye Foods 1990 - 1999
Birds Eye Foods 1984 - 1990
Skills
Purchasing, Supply Chain Management, Supply Chain, Food Industry, Procurement
Education
State University of New York College at Brockport 1980 — 1984
Bachelors, Business
John F. Smith, MBA John F. Smith, MBA's Pinnacle Foods Group Experience March 2001 - December 2009
Job Maintenance Planner at Bowling Green Metalfroming MAGNA
Industry Automotive
Experience
Bowling Green Metalforming January 2015 - Present
Pinnacle Food Group Inc March 2001 - January 2015
Pinnacle Foods Group March 2001 - December 2009
Republic Builders Products Co June 1995 - March 2001
Skills
Continuous Improvement, 5S, TPM, Process Improvement, Procurement, Troubleshooting, HACCP, Lean Manufacturing, Food Industry, Manufacturing, Kaizen, Food Safety, Root Cause Analysis, Six Sigma, Preventive Maintenance, Supply Chain, Cross-functional Team..., Budgets, Project Planning, Maintenance Management, Maintenance & Repair, Process Scheduler, Plant Maintenance, Food Manufacturing, Food Processing, Production Planning, Predictive Maintenance, Pneumatics, OEE, GMP, Planned Preventative..., ISO, Operational Excellence, RCM, CMMS, Quality System
Education
Bethel University 2009 — 2011
MBA, Master Business Administration
Marshall Institute 2010 — 2010
Cerificate
Frederick Community College 2008 — 2010
Bethel University 2007 — 2009
Bachelor, Science
Tennessee Technology Center 1993 — 1995
Certificate; Diploma.Master, Industrial Electricity/ Electronics; Communications Technology
Army Signal School 1984 — 1984
Abilene High School 1979 — 1983
Diploma, General Education
Bowling Green Metalforming January 2015 - Present
Pinnacle Food Group Inc March 2001 - January 2015
Pinnacle Foods Group March 2001 - December 2009
Republic Builders Products Co June 1995 - March 2001
Skills
Continuous Improvement, 5S, TPM, Process Improvement, Procurement, Troubleshooting, HACCP, Lean Manufacturing, Food Industry, Manufacturing, Kaizen, Food Safety, Root Cause Analysis, Six Sigma, Preventive Maintenance, Supply Chain, Cross-functional Team..., Budgets, Project Planning, Maintenance Management, Maintenance & Repair, Process Scheduler, Plant Maintenance, Food Manufacturing, Food Processing, Production Planning, Predictive Maintenance, Pneumatics, OEE, GMP, Planned Preventative..., ISO, Operational Excellence, RCM, CMMS, Quality System
Education
Bethel University 2009 — 2011
MBA, Master Business Administration
Marshall Institute 2010 — 2010
Cerificate
Frederick Community College 2008 — 2010
Bethel University 2007 — 2009
Bachelor, Science
Tennessee Technology Center 1993 — 1995
Certificate; Diploma.Master, Industrial Electricity/ Electronics; Communications Technology
Army Signal School 1984 — 1984
Abilene High School 1979 — 1983
Diploma, General Education
Terri Barberi's Pinnacle Foods Group Experience 2011 - Present
Job Senior Business Manager: The Snack Division
Industry Food Production
Experience
Pinnacle Foods Group LLC March 2014 - Present
Pinnacle Foods Group 2011 - Present
Pinnacle Foods 2008 - 2010
Pinnacle Foods Corporation 2002 - 2007
ConAgra / International Foods Corp 1999 - 2001
Skills
Consumer Products, Brand Management, Customer Insight, Trade Marketing, FMCG, Shopper Marketing, Brand Architecture, Food, Marketing Research, Cross-functional Team..., Market Research, Product Development, Food Industry, Competitive Analysis, Sales, Forecasting, Segmentation, Brand Development, Sales Operations, Pricing, Market Planning, P&L Management, Marketing Management, Integrated Marketing, Market Analysis, Brand Equity
Education
Fairleigh Dickinson University 1991 — 1995
MBA, Marketing / Human Resources
Fairleigh Dickinson University
BS, Hotel Rest. Management
Pinnacle Foods Group LLC March 2014 - Present
Pinnacle Foods Group 2011 - Present
Pinnacle Foods 2008 - 2010
Pinnacle Foods Corporation 2002 - 2007
ConAgra / International Foods Corp 1999 - 2001
Skills
Consumer Products, Brand Management, Customer Insight, Trade Marketing, FMCG, Shopper Marketing, Brand Architecture, Food, Marketing Research, Cross-functional Team..., Market Research, Product Development, Food Industry, Competitive Analysis, Sales, Forecasting, Segmentation, Brand Development, Sales Operations, Pricing, Market Planning, P&L Management, Marketing Management, Integrated Marketing, Market Analysis, Brand Equity
Education
Fairleigh Dickinson University 1991 — 1995
MBA, Marketing / Human Resources
Fairleigh Dickinson University
BS, Hotel Rest. Management
Frank Meczkowski's Pinnacle Foods Group Experience January 2001 - Present
Job Director Product Development at Pinnacle Foods Corporation
Industry Food & Beverages
Experience
Pinnacle Foods Group January 2001 - Present
Education
Michigan State University 1974 — 1978
BS Food Science
Pinnacle Foods Group January 2001 - Present
Education
Michigan State University 1974 — 1978
BS Food Science
Kathia Robles's Pinnacle Foods Group Experience February 2002 - Present
Job Research Scientist
Industry Food & Beverages
Experience
Pinnacle Foods Group February 2002 - Present
Ruiz Foods January 2000 - January 2002
Foxboro Co January 1999 - January 1999
Skills
Ingredients, Product Development, Manufacturing, Meat, Quality Assurance, Formulation, Food Science, Food Service, Food Industry, Food Processing, Purchasing, Food Technology, HACCP, Sensory Evaluation, Food Safety, Food, Lean Manufacturing, GMP, Product Innovation, Dairy, Packaging, Flavors, Food Quality, Consumer Products, Food Manufacturing
Education
Colorado Technical University 2007 — 2008
MBA, Marketing
Universidad La Salle, A.C. 1993 — 1997
Bachelors of Science, Food Chemistry
Universidad La Salle, ACMexico 1993 — 1997
BS, Chemistry applied to Food Science
Pinnacle Foods Group February 2002 - Present
Ruiz Foods January 2000 - January 2002
Foxboro Co January 1999 - January 1999
Skills
Ingredients, Product Development, Manufacturing, Meat, Quality Assurance, Formulation, Food Science, Food Service, Food Industry, Food Processing, Purchasing, Food Technology, HACCP, Sensory Evaluation, Food Safety, Food, Lean Manufacturing, GMP, Product Innovation, Dairy, Packaging, Flavors, Food Quality, Consumer Products, Food Manufacturing
Education
Colorado Technical University 2007 — 2008
MBA, Marketing
Universidad La Salle, A.C. 1993 — 1997
Bachelors of Science, Food Chemistry
Universidad La Salle, ACMexico 1993 — 1997
BS, Chemistry applied to Food Science
Bill Saulle's Pinnacle Foods Group Experience September 2013 - Present
Job Regional Finance Director, Manufacturing at Pinnacle Foods Group
Industry Food Production
Experience
Pinnacle Foods Group September 2013 - Present
Pinnacle Foods Corporation January 2008 - September 2013
Pinnacle foods Group April 2005 - January 2008
Merz Air Conditioning and Heating April 2002 - February 2005
Fedders Appliances January 1999 - January 2002
Skills
Continuous Improvement, Food Safety, Forecasting, Supply Chain, Lean Manufacturing, Cost Accounting, Product Development, Manufacturing, Supply Chain Management, Inventory Management, Process Improvement, Budgets, Cross-functional Team..., Accounting, Purchasing
Education
Saint Vincent College 1986 — 1990
BS, Accounting
Pinnacle Foods Group September 2013 - Present
Pinnacle Foods Corporation January 2008 - September 2013
Pinnacle foods Group April 2005 - January 2008
Merz Air Conditioning and Heating April 2002 - February 2005
Fedders Appliances January 1999 - January 2002
Skills
Continuous Improvement, Food Safety, Forecasting, Supply Chain, Lean Manufacturing, Cost Accounting, Product Development, Manufacturing, Supply Chain Management, Inventory Management, Process Improvement, Budgets, Cross-functional Team..., Accounting, Purchasing
Education
Saint Vincent College 1986 — 1990
BS, Accounting
Dan Potosky's Pinnacle Foods Group Experience October 2005 - March 2015
Job Financial Planning & Analysis
Industry Consumer Goods
Experience
Church & Dwight, Co., Inc. March 2015 - Present
Pinnacle Foods Group October 2005 - March 2015
MBNA 1999 - May 2004
PNC Bank February 1997 - June 1999
Skills
Financial Analysis, Budgets, Financial Modeling, Forecasting, Microsoft Excel, Hyperion Enterprise, Process Improvement, Cross-functional Team..., Consumer Products, ERP, Management, Cognos, Essbase Developer & User, Budget Process, Strategic Financial..., Analysis, Finance, Variance Analysis, Essbase, Project Management, Financial Planning
Education
La Salle University
BSBA, Accounting
University of Delaware
Certificate in Project Managemnet
Church & Dwight, Co., Inc. March 2015 - Present
Pinnacle Foods Group October 2005 - March 2015
MBNA 1999 - May 2004
PNC Bank February 1997 - June 1999
Skills
Financial Analysis, Budgets, Financial Modeling, Forecasting, Microsoft Excel, Hyperion Enterprise, Process Improvement, Cross-functional Team..., Consumer Products, ERP, Management, Cognos, Essbase Developer & User, Budget Process, Strategic Financial..., Analysis, Finance, Variance Analysis, Essbase, Project Management, Financial Planning
Education
La Salle University
BSBA, Accounting
University of Delaware
Certificate in Project Managemnet
Doug Strobel's Pinnacle Foods Group Experience May 2007 - January 2010
Job Sr. Vice President Finance, Birds Eye Frozen Foods Division at Pinnacle Foods Group LLC
Industry Food & Beverages
Experience
Pinnacle Foods Group LLC January 2010 - Present
Pinnacle Foods Group May 2007 - January 2010
Revlon October 2003 - March 2007
ANADIGICS, Inc. March 2000 - April 2003
General Chemical Industrial Products October 1989 - March 2000
Skills
Strategic Financial..., Consumer Products, Food, Financial Reporting, P&L Management, Management, Accounting, Finance, Cross-functional Team..., Financial Modeling, Forecasting, Financial Analysis, Sarbanes-Oxley Act, Process Improvement
Education
University of Michigan - Stephen M. Ross School of Business 1986 — 1988
MBA, Finance
William & Mary 1980 — 1984
BBA, Accounting
Pinnacle Foods Group LLC January 2010 - Present
Pinnacle Foods Group May 2007 - January 2010
Revlon October 2003 - March 2007
ANADIGICS, Inc. March 2000 - April 2003
General Chemical Industrial Products October 1989 - March 2000
Skills
Strategic Financial..., Consumer Products, Food, Financial Reporting, P&L Management, Management, Accounting, Finance, Cross-functional Team..., Financial Modeling, Forecasting, Financial Analysis, Sarbanes-Oxley Act, Process Improvement
Education
University of Michigan - Stephen M. Ross School of Business 1986 — 1988
MBA, Finance
William & Mary 1980 — 1984
BBA, Accounting
Robert Hawkes's Pinnacle Foods Group Experience September 2007 - Present
Job Shipping & Warehousing Supervisor at Pinnacle Foods Group
Industry Food Production
Experience
Pinnacle Foods Group September 2007 - Present
Skills
Microsoft Office, BPCS, Warehousing, Supervisory Skills, Conflict Resolution, WMS, Continuous Improvement, Kaizen, Lean Manufacturing, 5S, Receiving, Cost Reduction, Warehouse Management, Manufacturing, Shipping, Root Cause Analysis, Production Planning, Team Building, Problem Solving, Safety Management, Customer Service, Excel, Outlook, Word, Kanban, Documentation, HACCP, Food Safety, Food Industry, Food, Forklift Operator, Supply Chain, Supply Chain Management, Transportation, Food Processing, Distribution Center..., Food Science, Sanitation, Forklift Operation
Education
Georgia Tech 2006 — 2006
CE, Occupational Safety and Health Standards for the General Industry
Lambuth University 1985 — 1989
BBA, Marketing
Pinnacle Foods Group September 2007 - Present
Skills
Microsoft Office, BPCS, Warehousing, Supervisory Skills, Conflict Resolution, WMS, Continuous Improvement, Kaizen, Lean Manufacturing, 5S, Receiving, Cost Reduction, Warehouse Management, Manufacturing, Shipping, Root Cause Analysis, Production Planning, Team Building, Problem Solving, Safety Management, Customer Service, Excel, Outlook, Word, Kanban, Documentation, HACCP, Food Safety, Food Industry, Food, Forklift Operator, Supply Chain, Supply Chain Management, Transportation, Food Processing, Distribution Center..., Food Science, Sanitation, Forklift Operation
Education
Georgia Tech 2006 — 2006
CE, Occupational Safety and Health Standards for the General Industry
Lambuth University 1985 — 1989
BBA, Marketing
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