Rhino Foods, Inc.
Industry: Company
DescriptionRhino Foods Incorporated, founded in 1981 by Anne and Ted Castle, is a specialty ice cream novelty and ice cream ingredient manufacturer located in Burlington, Vermont, United States. Rhino Foods has grown from a small ice cream shop, Chessy's Frozen Custard, into a business with over 100 employees. Founder: Ted Castle Founded: 1981, Burlington, VT Headquarters: Burlington, VT Number of employees: 100 Number of locations: 2 Areas served: United States of America, Europe
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Rhino Foods, Inc. Employees
Employee
Years
Job
Industry
Erik Davis Erik Davis's Rhino Foods, Inc. Experience May 2012 - July 2012
Job Student at University of Vermont
Industry Food Production
Experience
Leunig's Bistro May 2012 - January 2013
Rhino Foods, Inc. May 2012 - July 2012
University of Vermont September 2010 - June 2012
Inn at Baldwin Creek and Mary's Resturant December 2011 - January 2012
Vermont Hard Cider Company, LLC June 2011 - August 2011
Fletcher Allen Health Care September 2009 - March 2010
Last Resort Farm May 2008 - September 2008
Skills
Culinary, Personality, Computer Literate, First Aid, Team Leadership, Hard Worker, Carpentry, Horticulture, Detail Orientation, Data Management
Education
University of Vermont 2009 — 2013
Bachelor of Science (BS), Nutrition and Food Science, Junior
Mount Abraham Union High School 2003 — 2009
Community College of Vermont 2008 — 2008
Anatomy and Physiology
Leunig's Bistro May 2012 - January 2013
Rhino Foods, Inc. May 2012 - July 2012
University of Vermont September 2010 - June 2012
Inn at Baldwin Creek and Mary's Resturant December 2011 - January 2012
Vermont Hard Cider Company, LLC June 2011 - August 2011
Fletcher Allen Health Care September 2009 - March 2010
Last Resort Farm May 2008 - September 2008
Skills
Culinary, Personality, Computer Literate, First Aid, Team Leadership, Hard Worker, Carpentry, Horticulture, Detail Orientation, Data Management
Education
University of Vermont 2009 — 2013
Bachelor of Science (BS), Nutrition and Food Science, Junior
Mount Abraham Union High School 2003 — 2009
Community College of Vermont 2008 — 2008
Anatomy and Physiology
Kim Underhill Kim Underhill's Rhino Foods, Inc. Experience February 1999 - Present
Job HR Specialist at Rhino Foods, Inc.
Industry Food & Beverages
Experience
Rhino Foods, Inc. February 1999 - Present
Sheraton Burlington Hotel & Conference Center 1991 - 1998
Skills
Employee Benefits, Recruiting, Performance Management, Organizational..., Onboarding, HRIS, Employee Relations, Employee Engagement, Succession Planning, Personnel Management, Team Building
Education
Johnson & Wales University 1981 — 1983
Associate's degree, Hotel/Motel Administration/Management
Rhino Foods, Inc. February 1999 - Present
Sheraton Burlington Hotel & Conference Center 1991 - 1998
Skills
Employee Benefits, Recruiting, Performance Management, Organizational..., Onboarding, HRIS, Employee Relations, Employee Engagement, Succession Planning, Personnel Management, Team Building
Education
Johnson & Wales University 1981 — 1983
Associate's degree, Hotel/Motel Administration/Management
Albert Curtis Albert Curtis's Rhino Foods, Inc. Experience September 1999 - August 2005
Job Rental / Logistics Manager at Woods CRW Corp
Industry Machinery
Experience
Woods CRW Corp November 2005 - Present
Rhino Foods, Inc. September 1999 - August 2005
Champlain Cable Corporation January 1979 - July 1999
Skills
Trucking, Transportation, Logistics, Inventory Management, Microsoft Excel, Microsoft Word, MRP, Class B CDL, Management, Forklift Operator, Auto Detailing, Food Safety, Rental Management, Heavy Equipment, Cables, Wire, SPC charts, fifo, Safety Practices, Safety Meetings, Hazmat Trained, Meeting objectives, Supervising, Manufacturing, Purchasing, Logistics Management, Warehousing, Distribution Center..., Cycle Counting, Freight, Inventory Accuracy, Materials Management, Cranes, Inventory Control, Fleet Management, Warehouse Management, Shipping, Lean Manufacturing, Parts, Operations Management, Truckload, Material Handling..., Continuous Improvement, LTL, Supervisory Skills
Education
Champlain College 1985 — 1986
N/A, Basic Computer Skills, B+
Burlington High School 1971 — 1974
Woods CRW Corp November 2005 - Present
Rhino Foods, Inc. September 1999 - August 2005
Champlain Cable Corporation January 1979 - July 1999
Skills
Trucking, Transportation, Logistics, Inventory Management, Microsoft Excel, Microsoft Word, MRP, Class B CDL, Management, Forklift Operator, Auto Detailing, Food Safety, Rental Management, Heavy Equipment, Cables, Wire, SPC charts, fifo, Safety Practices, Safety Meetings, Hazmat Trained, Meeting objectives, Supervising, Manufacturing, Purchasing, Logistics Management, Warehousing, Distribution Center..., Cycle Counting, Freight, Inventory Accuracy, Materials Management, Cranes, Inventory Control, Fleet Management, Warehouse Management, Shipping, Lean Manufacturing, Parts, Operations Management, Truckload, Material Handling..., Continuous Improvement, LTL, Supervisory Skills
Education
Champlain College 1985 — 1986
N/A, Basic Computer Skills, B+
Burlington High School 1971 — 1974
Jayne Magnant Jayne Magnant's Rhino Foods, Inc. Experience November 1989 - Present
Job Director, Finance & IT at Rhino Foods, Inc.
Industry Food & Beverages
Experience
Rhino Foods, Inc. November 1989 - Present
Rhino Foods, Inc. November 1999 - July 2011
Rhino Foods, Inc. November 1989 - November 1999
Skills
Lean Manufacturing, Manufacturing, Change Management, Six Sigma, Process Improvement, Business Analysis, Strategic Planning, Accounting, Project Management, Operations Management, Performance Excellence, Lean Tools, Strategy Deployment, Forecasting, Budgets, Strategy, Management, Team Building, Leadership
Education
Southern New Hampshire University 1975 — 1977
AS, Accounting
Union 32 High School
Business Administration and Management, General
Rhino Foods, Inc. November 1989 - Present
Rhino Foods, Inc. November 1999 - July 2011
Rhino Foods, Inc. November 1989 - November 1999
Skills
Lean Manufacturing, Manufacturing, Change Management, Six Sigma, Process Improvement, Business Analysis, Strategic Planning, Accounting, Project Management, Operations Management, Performance Excellence, Lean Tools, Strategy Deployment, Forecasting, Budgets, Strategy, Management, Team Building, Leadership
Education
Southern New Hampshire University 1975 — 1977
AS, Accounting
Union 32 High School
Business Administration and Management, General
Aaron Marshak Aaron Marshak's Rhino Foods, Inc. Experience June 1998 - June 2004
Job General Manager, Bakery, Le Pain Quotidien
Industry Restaurants
Experience
Le Pain Quotidien June 2007 - Present
Rhino Foods, Inc. June 1998 - June 2004
Skills
Management, Catering, Food, Culinary Skills, Restaurants, Menu Development, Food Safety, Baking, Truck Driving, Distribution
Education
Stratford University 2005 — 2007
Associate of Arts (A.A.), Baking and Pastry Arts/Baker/Pastry Chef
Le Pain Quotidien June 2007 - Present
Rhino Foods, Inc. June 1998 - June 2004
Skills
Management, Catering, Food, Culinary Skills, Restaurants, Menu Development, Food Safety, Baking, Truck Driving, Distribution
Education
Stratford University 2005 — 2007
Associate of Arts (A.A.), Baking and Pastry Arts/Baker/Pastry Chef
Andy Werner Andy Werner's Rhino Foods, Inc. Experience July 2007 - April 2011
Job Director of R&D at OATKA Milk Products
Industry Food & Beverages
Experience
O-AT-KA Milk Products 2013 - Present
Twincraft Soap 2011 - 2013
Rhino Foods, Inc. July 2007 - April 2011
Wells Enterprises, Inc. July 2003 - July 2007
Diageo August 2000 - July 2003
United States Marine Corps April 1988 - April 1994
Skills
Product Development, Technical Services, Quality Assurance, Interdisciplinary..., Team Leadership, Innovation Engineering, Cross-functional Team..., Lean Manufacturing, Cosmetics, Packaging Artwork, GMP, SOAP, Pilot Projects, Innovation Management, Pilot Plant, Materials, Management, Formulation, Packaging Machinery, Packaging, Team Building, Innovation, Sales Funnels, Food, Product Innovation, Flavors, HACCP, Dairy, Personal Care, Food Industry
Education
Penn State University 1997 — 2000
Master of Science (MS), Food Science
Penn State University 1994 — 1997
Bachelor of Science (BS), Food Science
O-AT-KA Milk Products 2013 - Present
Twincraft Soap 2011 - 2013
Rhino Foods, Inc. July 2007 - April 2011
Wells Enterprises, Inc. July 2003 - July 2007
Diageo August 2000 - July 2003
United States Marine Corps April 1988 - April 1994
Skills
Product Development, Technical Services, Quality Assurance, Interdisciplinary..., Team Leadership, Innovation Engineering, Cross-functional Team..., Lean Manufacturing, Cosmetics, Packaging Artwork, GMP, SOAP, Pilot Projects, Innovation Management, Pilot Plant, Materials, Management, Formulation, Packaging Machinery, Packaging, Team Building, Innovation, Sales Funnels, Food, Product Innovation, Flavors, HACCP, Dairy, Personal Care, Food Industry
Education
Penn State University 1997 — 2000
Master of Science (MS), Food Science
Penn State University 1994 — 1997
Bachelor of Science (BS), Food Science
Dongdong Lin Dongdong Lin's Rhino Foods, Inc. Experience March 1999 - July 2010
Job Senior Food Scientist at Green Mountain Coffee Roasters
Industry Food & Beverages
Experience
Keurig Green Mountain, Inc. March 2012 - Present
Stratum Nutrition, Novus International, Inc. October 2010 - April 2011
Rhino Foods, Inc. March 1999 - July 2010
Vermont Mental Health Department July 1998 - February 1999
Coffee Enterprises/Waterbury Fresh Foods August 1997 - June 1998
Tyson Seafood Group/Arctic Fisheries Corp. April 1994 - July 1997
Mini Food Corporation October 1993 - March 1994
Skills
Ingredients, Sensory Evaluation, HACCP, Quality Control, Project Management, Food, Product Development, Quality Assurance, Food Safety, Food Science, Food Technology, Food Industry, Food Microbiology, Food Chemistry, Food Quality, GMP
Education
Oregon State University
MS, Food Science
Keurig Green Mountain, Inc. March 2012 - Present
Stratum Nutrition, Novus International, Inc. October 2010 - April 2011
Rhino Foods, Inc. March 1999 - July 2010
Vermont Mental Health Department July 1998 - February 1999
Coffee Enterprises/Waterbury Fresh Foods August 1997 - June 1998
Tyson Seafood Group/Arctic Fisheries Corp. April 1994 - July 1997
Mini Food Corporation October 1993 - March 1994
Skills
Ingredients, Sensory Evaluation, HACCP, Quality Control, Project Management, Food, Product Development, Quality Assurance, Food Safety, Food Science, Food Technology, Food Industry, Food Microbiology, Food Chemistry, Food Quality, GMP
Education
Oregon State University
MS, Food Science
Keith Trudo's Rhino Foods, Inc. Experience 2005 - 2008
Job General Manager at Reliance Steel, Inc
Industry Construction
Experience
Reliance Steel, Inc November 2013 - Present
Reliance Steel, Inc December 2008 - October 2013
Rhino Foods, Inc. 2005 - 2008
Autumn Harp February 2000 - 2005
Skills
Ergonomics, Steel, PDCA, Process Improvement, Supervisory Skills, Supply Chain Management, Metal Fabrication, Manufacturing, Lean Manufacturing, Process Scheduler, Procurement, Contract Management, Materials, Purchasing, Operations Management, Materials Management, Contract Negotiation, Project Planning, Strategic Planning
Education
Champlain College 1982 — 1984
Associates in Business, Business
Reliance Steel, Inc November 2013 - Present
Reliance Steel, Inc December 2008 - October 2013
Rhino Foods, Inc. 2005 - 2008
Autumn Harp February 2000 - 2005
Skills
Ergonomics, Steel, PDCA, Process Improvement, Supervisory Skills, Supply Chain Management, Metal Fabrication, Manufacturing, Lean Manufacturing, Process Scheduler, Procurement, Contract Management, Materials, Purchasing, Operations Management, Materials Management, Contract Negotiation, Project Planning, Strategic Planning
Education
Champlain College 1982 — 1984
Associates in Business, Business
Gillian Bell's Rhino Foods, Inc. Experience January 2010 - Present
Job Marketing Manager & Demand Planner at Rhino Foods, Inc.
Industry Food & Beverages
Experience
Rhino Foods, Inc. January 2010 - Present
Education
Haverford College
Bachelor's degree, Growth and Structure of Cities
Haverford College
BA - Growth & Structures of Cities, Urban Design, Architecture, City Systems
Rhino Foods, Inc. January 2010 - Present
Education
Haverford College
Bachelor's degree, Growth and Structure of Cities
Haverford College
BA - Growth & Structures of Cities, Urban Design, Architecture, City Systems
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