Wayside Inn
The Wayside Inn Historic District is a historic district on Old Boston Post Road in Sudbury, Massachusetts. The district contains the famous Wayside Inn, a historic landmark inn that is reputedly the oldest operating inn in the country, opening as Howe's Tavern in 1716. Area: 76 acres Opened: 1700 Architectural style: Greek Revival architecture Added to NRHP: April 23, 1973 NRHP Reference Number: 73000307
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11 Wayside Inn employees in database. Find out everything there's to know about Wayside Inn employees. We offer you a great deal of unbiased information from the internal database, personal records, and many other details that might be of interest to you.
Wayside Inn Employees
rolla health and rehabilitation August 2014 - Present
Various Clientele April 2009 - Present
Dr. Bradford Smith October 2008 - April 2009
Health South Rehabilitation January 2008 - October 2008
Sebastian River Medical Center January 2004 - November 2004
Douglas Health Services August 2003 - March 2004
Wayside Inn June 2002 - August 2003
Skills
Writing, Technical Writing, Spinner, Editing, Creative Writing, Blogging, Proofreading, Research, Books, Teaching, Web Content, Microsoft Office, Microsoft Word, Photography, Article Submission, Reviews, Travel Writing, Social Networking, WordPress, Blogger, Magazine Articles, SEO, Marketing Copy, Ebooks, Content Management, Content Strategy, Web Content Creation, Facebook, Freelance Writing, Publishing, Press Releases, Content Marketing, Content Writing, Creative Non-fiction, Social Media Marketing, Non-fiction, Ghostwriting, Short Stories, Content Development, Social Media, Copywriting, White Papers, Blog Marketing, Published Author, Public Relations, Creative Writer
Education
Waynesville Career Center 2013 — 2014
LPN, Licensed Practical/Vocational Nurse Training
University of Phoenix 2011 — 2014
Bachelor’s of Arts, Communications
Vero Beach Senior High 1998 — 2002
General HS Diploma, General, CNA
Oakcrest Referral Company RealtorERA OakCrest Realty, Inc.1999 - 2003
Crum Realty, Inc. 1996 - 1999
American Red Cross - Winchester/Fred. Co. Chapter 1991 - 1994
Wayside Inn 1987 - 1989
Skills
Buyer Representation, Listings, First Time Home Buyers, Sellers, Relocation, Real Estate, Foreclosures, Real Estate Transactions, Residential Homes, Condos, Referrals
Education
James Wood H.S.
Longwood University
Bachelor of Science (BS), Business Administration and Management, General
Desert Mountain Properties October 2008 - Present
Wayside Inn October 2006 - May 2008
ARAMARK May 2007 - September 2007
Ocean Reef Club October 2005 - May 2006
Skills
Culinary Skills, Menu Development, Fine Dining, Catering, Banquets, Cuisine, Recipes, Restaurants, Food & Beverage, Restaurant Management, Gourmet, Food Service, Food, Resorts, Sanitation, Hospitality Management, Seafood, Food Quality, Chef, Food Preparation, Food Safety, Process Scheduler, Hotel Management, Menu Costing, Dinners, Hospitality Industry, Hotels, Cooking, Pre-opening, Hospitality, Micros, Purchasing, Baking, MICROS
Education
Indiana University of Pennsylvania
Culinary Arts
Bob Evans October 2011 - April 2012
Wayside Inn December 2007 - April 2010
Skills
Digital Photography, Percussion, Theatre, Leadership, Writing
Education
Pittsburgh Technical Institute 2012 — 2014
Associate's degree, Criminal justice/Safety Studies, Undergraduate
Caesar Rodney High School 2008 — 2012
High School Diploma, Air Force JROTC/ROTC, Graduate
Enterprise Holdings October 2012 - Present
Wayside Inn 2009 - 2012
Education
Penn State University 2007 — 2012
Bachelor's degree, Nutrition Sciences, Graduate
Appleton Recruiting Center February 2015 - Present
US Army September 2012 - January 2015
US Army April 2010 - September 2012
Johnson Creek Outlet Mall April 2009 - January 2010
Wayside Inn January 2005 - January 2009
Skills
Military Operations, Military Experience, Army, Security Clearance, Force Protection, Command, Military, National Security, Weapons, Homeland Security, DoD, Physical Security, Operational Planning, Emergency Management, Counterterrorism, Military Training, Counterinsurgency, Combat, Security Operations, Government, Self Defense, Task Management, Microsoft Office, Public Speaking, Community Outreach
Education
Post University 2015 — 2017
Associate’s Degree, Business Administration and Management, General
Central Texas College 2013 — 2014
Business Administration and Management, General
Jefferson High School 2005 — 2009
High School Diploma, General Education
Starwood Hotels & Resorts Worldwide, Inc. by Paramount Hotel Group June 2014 - Present
Fairfield Inn & Suites by Prospera Hospitality January 2014 - June 2014
Fairfield Inn & Suites by Jamsan Hotels Management October 2012 - January 2014
Wayside Inn April 2012 - September 2012
Hampton by Global Vision Hotels April 2011 - December 2011
The Langham, Boston February 2008 - June 2011
Fairmont Hotels and Resorts May 2006 - February 2008
Sheraton November 2005 - February 2006
Skills
Budgeting, Customer Relations, Customer Service, Forecasting, Hospitality, Operations, Public Relations, Microsoft Excel, Microsoft Word, Microsoft Office, PowerPoint, Budgets, Micros, Customer Satisfaction, Property Management..., Front Office, Hotels, OnQ, Training, Hotel Management, Hospitality Management, Opera, Rooms Division, Hospitality Industry, MICROS
Education
Johnson & Wales University 2002 — 2006
Bachelors, Hospitality Management
Lexington High School 1997 — 2001
High School Diploma
Wayside Inn August 2013 - Present
Agar Supply December 2011 - August 2013
Skills
Food Service, Restaurant Management, Restaurants, Menu Development, Food & Beverage, Food, Purchasing, Hospitality, Catering, Food Safety, Culinary Skills, Inventory Management, Seafood, Wine, Culinary, Income Statement, Hospitality Management, Catering Sales, Sales, Sales Management, Sales Operations, Corporate Events, Event Planning, Event Management, Banquets, Banquet Operations, Alcoholic Beverages, Hiring, Chef, P&L, Profit, Food Industry, New Restaurant Openings
Education
Bryant University 1980 — 1984
Bachelor's Degree, Hotel and Restaurant Management
The Red Lion Inn 2014 - Present
Hunter Foundation, Deer Mountain Inn 2013 - 2014
Wayside Inn 2011 - 2013
Traditions Club 2010 - 2011
Harvard Faculty Club, Harvard University 2000 - 2010
The Adolphus Hotel 1996 - 1999
Skills
Ice Carving, Menu Development, Culinary, Fine Dining, Food Cost, Banquets, Menu Design, Wine Tasting, Food Quality, Sanitation, Menu Creation, Food Pairing, Cost Control, Purchasing, Pre-opening, Culinary Skills, Hospitality Management, Restaurants, Restaurant Management, Hotels, Food & Beverage, Food, Cooking, Cuisine, Wine, Sauces, Chef
Education
Secchia Institute
Associates Degree, Culinary
Culinary Institute of America
Tundra Specialties 2008 - June 2012
Pearl Street Grill May 2007 - November 2009
Wayside Inn February 2000 - September 2006
Skills
Excellent ability to..., Able to plan and..., Very good coordinating..., Good knowledge of..., Very good knowledge of..., Excellent in cooking...
Education
The Art Institute of Colorado 2004 — 2005
Cooking and Related Culinary Arts, General
Aims Community College
Basic Skills and Developmental/Remedial Education
Valley Health July 2015 - Present
Winchester Medical Center December 2011 - March 2012
Wayside Inn September 2000 - August 2001
Skills
Computers, Customer Service, Coordination, Phone Skills, Direct Patient Care, Quality Patient Care, Phlebotomy, Data Entry, Telephone Skills, Medical Records, EKG, Cpr Certified, Vital Signs, Medical Terminology, CPT, Patient Education
Education
Lord Fairfax Community College 2013 — 2015
Associate’s Degree, Registered Nursing/Registered Nurse
Armstrong Atlantic State University 1997 — 1998
Science
James Wood High School 1993 — 1997
Advanced Studies Diploma