Yale Sustainable Food Project

Description

Yale University's Sustainable Food Program serves as a hub for the study of food systems at Yale. Founded as the Yale Sustainable Food Project in 2001, the YSFP now runs two campus teaching farms, ... Address: 301 Prospect St, New Haven, CT 06511 Founded: 2001 Parent organization: Yale University Phone: (203) 432-2084 Director: Mark BomfordWebsite: : : : Place name: Category: Hours: : : : Website: http://www.yale.edu/sustainablefood/ Category: Non-Profit Organization Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo.Add missing informationAdd business hours Unable to add this file. Please check that it is a valid photo. Questions & answers Ask a questionBe the first to ask a question Add a photoThanks for sharing!Your photo will be posted publicly on Google.Contribute MoreDoneUpload public photos of Yale Sustainable Food Program Posting publicly on the Web Write a review Reviews Be the first to review

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Yale Sustainable Food Project Employees

Employee
Years
Job
Industry
Laura Hess Laura Hess Stanford, California Details
Laura Hess's Yale Sustainable Food Project Experience August 2006 - May 2008
Job PhD student at Stanford University
Industry Research
Experience
Stanford University  September 2011 - Present
Dunbar Farms   May 2008 - November 2008
Yale Sustainable Food Project   August 2006 - May 2008

Skills
Environmental Issues, Climate Change, Sustainable Agriculture, Research, Environmental Science, Ecology, Field Work, Sustainability, GIS, Sustainable Development, Environmental Education, Natural Resource...

Education
Stanford University   2011 — 2016
Doctor of Philosophy (PhD), Environmental Earth System Science

School of Agronomy, University of Buenos Aires   2009 — 2011
Master of Science (MSc), Natural Resources

Yale University   2002 — 2006
Bachelor of Arts (BA), Environmental Studies

Catherine Kastleman Catherine Kastleman Baltimore, Maryland Details
Catherine Kastleman's Yale Sustainable Food Project Experience September 2007 - May 2008
Job Baltimore Food Policy Initiative
Industry Public Policy
Experience
Baltimore Food Policy Initiative   May 2015 - Present
Johns Hopkins Center for a Livable Future  September 2014 - May 2015
Center for Science in the Public Interest  May 2011 - May 2014
Yale University Rudd Center for Food Policy and Obesity   January 2010 - May 2010
KQED Public Radio  September 2008 - December 2008
Yale Sustainable Food Project   September 2007 - May 2008

Skills
GoToMeeting, Convio, Social Media Outreach, Press Releases and..., Communications Strategy, Conversational Spanish, Basic French, Community Organizing, Supervisory Skills, Developing educational..., Microsoft Office..., Lotus Notes, Radio Production, Academic research and..., Interviewing, Media Relations, Research, Spanish, Strategic Communications, Community Development, Public Health, Nonprofits, Press Releases, Microsoft Office, Policy Analysis, Public Speaking, Public Policy, Interviews, Grassroots Organizing, Radio Producing, Community Outreach, Grassroots, Editing

Education
Johns Hopkins Bloomberg School of Public Health   2014 — 2015
Master of Public Health (M.P.H.), Health Systems and Policy

Yale University   2006 — 2010
Bachelor of Arts, American Studies

Chapel Hill High School   2002 — 2006

Sophie Wolfram Sophie Wolfram San Francisco, California Details
Sophie Wolfram's Yale Sustainable Food Project Experience 2008 - 2008
Job GardenBased Educator at Children's Day School
Industry Primary/Secondary Education
Experience
Children's Day School  January 2014 - Present
Achievement First  July 2012 - May 2013
Teach For America  August 2011 - May 2012
Teach For America  June 2010 - May 2012
Yale University  December 2007 - December 2009
Sustainable Endowments Institute  June 2009 - August 2009
Yale Sustainable Food Project   2008 - 2008

Skills
Curriculum Design, Staff Development

Education
Yale University   2006 — 2010
Bachelor of Arts (B.A.), History

University of Michigan

University of Michigan

University of Michigan

Christopher Adamchek Christopher Adamchek Stratford, Connecticut Details
Christopher Adamchek's Yale Sustainable Food Project Experience June 2008 - July 2008
Job Karate teacher at Lighthouse program
Industry Retail
Experience
Wagner's Karate GoJu - St. Andrew's Academy karate program   August 2010 - Present
Wagner's Karate GoJu   2008 - Present
Kohl's  September 2010 - November 2014
Bridgeport Lighthouse Program   November 2013 - May 2014
Yale University  June 2009 - July 2009
Cornerstone Christian Center  2007 - 2009
Yale Sustainable Food Project   June 2008 - July 2008

Skills
Public Speaking, Writing, Independent Author, Martial Artist, Microsoft Office, artist, Drawing, Digital Art, Art

Education
Southern Connecticut State University   2010 — 2015
Bachelor of Science (BS), Biology, General

Amy Coplen Amy Coplen Portland, Oregon Details
Amy Coplen's Yale Sustainable Food Project Experience September 2010 - May 2012
Job National Science Foundation IGERT Fellow at Portland State University
Industry Research
Experience
Portland State University  September 2012 - Present
Yale Sustainable Food Project   September 2010 - May 2012
Urban Resources Initiative  September 2010 - December 2010
Sandia National Laboratories  January 2008 - June 2010

Skills
Environmental Policy, Sustainability, Ecology, Environmental Awareness, Environmental..., Environmental Education, Community Outreach, Policy Analysis, Research, Nonprofits

Education
Yale University   2010 — 2012
Master of Environmental Management, Sustainable Food Systems; Food and Farm Education

The University of New Mexico   2002 — 2007
Bachelor of Science and Bachelor of Arts, Chemistry, American Studies, and Sustainability Studies

Rachel Kempf Rachel Kempf New Haven, Connecticut Details
Rachel Kempf's Yale Sustainable Food Project Experience April 2011 - May 2013
Job Assistant Merchant, New Business Initiatives at FreshDirect
Industry Writing and Editing
Experience
FreshDirect  September 2015 - Present
Private  September 2010 - Present
Fairfield Cheese Company   July 2013 - August 2015
The Yale Review   July 2013 - August 2015
Writers' Representatives   July 2013 - December 2013
Yale University  September 2010 - August 2013
Yale Sustainable Food Project   April 2011 - May 2013
Yale Undergraduate Film Review   October 2010 - May 2013
Yale Herald   October 2010 - May 2013
WYBC Radio, Yale University   July 2010 - May 2013

Skills
Writing, Editing, Academic Tutoring, Research, Marketing Communications, Office Administration, Online Marketing, Film, Cheese, Customer Satisfaction, Customer Service, Retail Sales, Digital Media, Radio, Video, Blogging, PowerPoint, Microsoft Office

Education
Yale University   2009 — 2013
Bachelor of Arts (BA), Film Studies / English, GPA 3.82 cum laude

Williamsport Area High School   2005 — 2009
High School, Valedictorian

Cornell University

FAMU Film School

Charles Zhu Charles Zhu San Francisco Bay Area Details
Charles Zhu's Yale Sustainable Food Project Experience May 2008 - August 2008
Job Student at Stanford GSB
Industry Government Administration
Experience
Opower  June 2015 - Present
City and County of San Francisco  May 2015 - Present
City of Boston, Office of the Mayor   January 2013 - February 2015
Communificiency   May 2012 - September 2013
Pew Center on Global Climate Change (C2ES)   October 2011 - January 2013
US Department of Transportation (DOT), Office of the Undersecretary for Policy   May 2011 - October 2011
MIT/Woods Hole Oceanographic Institute   May 2010 - July 2010
Fudan University  May 2009 - August 2009
Yale Sustainable Food Project   May 2008 - August 2008

Education
Stanford University Graduate School of Business   2015 — 2017
Master of Business Administration (MBA)

Yale University   2007 — 2011
B.A.

Online/extended learning
Computer science

Kristin Merony Kristin Merony Washington, District Of Columbia Details
Kristin Merony's Yale Sustainable Food Project Experience August 2011 - May 2013
Job Natural Resource Policy Analyst at US Forest Service
Industry Government Relations
Experience
U.S. Forest Service   June 2015 - Present
US Forest Service  May 2014 - Present
US Forest Service  July 2013 - July 2014
Yale University  August 2012 - May 2013
Yale Sustainable Food Project   August 2011 - May 2013
Agri-Pulse Communication, Inc.   May 2012 - August 2012
National Fish and Wildlife Foundation  May 2011 - August 2011
Agri-Pulse Communication, Inc.   January 2011 - July 2011
Trout Unlimited  May 2010 - August 2010

Skills
Public Policy, Microsoft Office, Environmental Science, Environmental Awareness, Research, Grant Writing, Environmental Policy, Public Speaking, Non-profits, Editing, Fundraising, Event Planning, Social Media, Community Outreach, Teaching, PowerPoint, Project Management, Microsoft Excel, Volunteer Management, Data Analysis, International Relations, Policy Analysis, Program Management, Nonprofits, Sustainable Development, Watershed Management, Sustainability, Policy, Statistics, Spanish, Leadership, Newsletters, SPSS, Science, ArcGIS, Analysis

Education
Yale School of Forestry and Environmental Studies   2011 — 2013
Master of Environmental Management, Water Science, Management, and Policy

Michigan State University   2006 — 2010
B.S., Environmental Biology & Zoology

Salima Jones-Daley Salima Jones-Daley Washington D.C. Metro Area Details
Salima Jones-Daley's Yale Sustainable Food Project Experience September 2009 - May 2011
Job Management Consultant at DB&A DeWolff, Boberg & Associates, Inc
Industry Environmental Services
Experience
DB&A - DeWolff, Boberg & Associates, Inc   July 2013 - Present
Daley Bread Consulting   January 2012 - Present
National Food Hub Collaboration   August 2011 - October 2011
Agricultural Marketing Service, USDA   February 2011 - May 2011
Yale Sustainable Food Project   September 2009 - May 2011
New Haven Urban Resources Initiative   May 2010 - August 2010
The Museum of Modern Art  December 2007 - August 2009
The East New York Food Co-op   August 2007 - August 2009
Local Development Corporation of East New York   May 2002 - May 2007
CitiHabitats  May 2004 - December 2004

Skills
Non-profits, Grant Writing, Program Management, Nonprofits, Public Speaking, Environmental Awareness, Grants, Fundraising, Marketing, Research, Policy Analysis, Program Development, Analysis, Management, Sustainability, Data Analysis, Community Outreach

Education
Yale University   2009 — 2011
MEM, Environmental Management (Urban Ecology, Environmental Design)

Barnard College   1999 — 2003
BA, Urban Studies-Environmental Science

Middlesex School   1995 — 1999
HS

Columbia University in the City of New York

Prep for Prep 9

Laura Luttrell Laura Luttrell New Haven, Connecticut Details
Laura Luttrell's Yale Sustainable Food Project Experience 2014 - 2014
Job Operations Manager at New Haven Land Trust
Industry Nonprofit Organization Management
Experience
New Haven Land Trust  May 2014 - Present
Marsh Botanical Garden at Yale University   October 2013 - May 2014
Yale Sustainable Food Project   2014 - 2014
The Gathering of Southeast Wisconsin, Inc.   June 2011 - May 2012
IndependenceFirst  September 2010 - June 2011
Central Park NC   February 2010 - May 2010
Peace Corps  November 2007 - November 2009
Wheaton Arts and Cultural Center  September 2004 - July 2007
Three Miles Gallery   2001 - 2001

Skills
Sustainability, Non-profits, Social Entrepreneurship, Art, Grant Writing, Fundraising, Volunteer Management, Community Outreach, Event Planning, Program Development, International..., Event Management, Public Speaking, Social Media, Public Relations, Grants, Marketing, Blogging, Strategic Planning, Youth Development, Nonprofits, Proposal Writing, Project Planning, Program Management, International Relations, Editing, Policy Analysis, Economic Development, Program Evaluation, Community Development, Facebook, Research, Newsletters, NGOs, Strategy, Public Policy, Capacity Building, Philanthropy

Education
Yale University   2014 — 2015

Marquette University   2010 — 2012
Masters of Public Service, Nonprofit Leadership, magna cum laude

Virginia Commonwealth University   2001 — 2003
BFA, Craft and Material Studies, glass concentration, magna cum laude

Bowling Green State University   1999 — 2001
Computer Art, Photography

Patrick Vergara Patrick Vergara New York, New York Details
Patrick Vergara's Yale Sustainable Food Project Experience June 2010 - August 2010
Job Associate en Simpson Thacher & Bartlett LLP
Industry Law Practice
Experience
Simpson Thacher & Bartlett LLP  March 2015 - Present
Mijares, Angoitia, Cortes y Fuentes, S.C.   September 2014 - March 2015
Simpson Thacher & Bartlett LLP  June 2013 - August 2013
Ropes & Gray LLP  June 2012 - August 2012
Yale Sustainable Food Project   June 2010 - August 2010
GE Capital  June 2009 - August 2009

Education
Stanford Law School   2011 — 2014
J.D.

Yale University   2009 — 2011
MA, History

Yale University   2007 — 2011
BA, with distinction, History