Gotham Bar and Grill
Description
A West Village fixture still serving standout New American plates in a stylish yet relaxed setting. Address: 12 E 12th St, New York, NY 10003 Hours: Closed ⋅ Opens 12PM Thursday12–2:15PM, 5:30–9:45PMFriday12–2:15PM, 5:30–10PMSaturday5–10:30PMSunday5–9:45PMMonday12–2:15PM, 5:30–9:45PMTuesday12–2:15PM, 5:30–9:45PMWednesday12–2:15PM, 5:30–9:45PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Menu: gothambarandgrill.comReservations: opentable.com, exploretock.com, sevenrooms.comOrder: grubhub.com, seamless.comPhone: (212) 620-4020Place name: : Category: Website: : : : : : Website: https://gothambarandgrill.com/ Category: New American restaurant Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. Questions & answers Ask a question See all questions (16)
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Gotham Bar and Grill Employees
Employee
Years
Job
Industry
Lon Kaiser Lon Kaiser's Gotham Bar and Grill Experience April 2011 - September 2012
Job Composer for Broadcast, TV and Film. Pianist
Industry Music
Experience
Theatre in Exile 2013 - Present
Cantilever Music September 2000 - Present
Lon Kaiser Piano Studio 2000 - Present
Gotham Bar and Grill April 2011 - September 2012
Global Alliance for TB Drug Development September 2005 - May 2008
Young Audiences January 1995 - January 1996
Skills
Pro Tools, Music Theory, Music Industry, Music Production, Piano, Ableton Live, Orchestration, Sibelius Music Notation, Composition, Entertainment, MIDI, Songwriting, Sound, Recording, Music
Education
California Institute of the Arts 1997 — 2000
BFA, Composition Performance
New York University 2010 — 2010
workshop, NYU/ASCAP Film Scoring Workshop Participant
Youngstown State University 1991 — 1993
School, Jazz Performance
Theatre in Exile 2013 - Present
Cantilever Music September 2000 - Present
Lon Kaiser Piano Studio 2000 - Present
Gotham Bar and Grill April 2011 - September 2012
Global Alliance for TB Drug Development September 2005 - May 2008
Young Audiences January 1995 - January 1996
Skills
Pro Tools, Music Theory, Music Industry, Music Production, Piano, Ableton Live, Orchestration, Sibelius Music Notation, Composition, Entertainment, MIDI, Songwriting, Sound, Recording, Music
Education
California Institute of the Arts 1997 — 2000
BFA, Composition Performance
New York University 2010 — 2010
workshop, NYU/ASCAP Film Scoring Workshop Participant
Youngstown State University 1991 — 1993
School, Jazz Performance
Cristian Canencio Barbosa Cristian Canencio Barbosa's Gotham Bar and Grill Experience September 2011 - September 2012
Job Culinary industry
Industry Hospitality
Experience
Dovetail NYC August 2014 - Present
Marc forgione September 2013 - August 2014
Market table September 2012 - September 2013
Gotham Bar and Grill September 2011 - September 2012
Frankies Spuntino - Prime Meats - Cafe Pedlar June 2011 - September 2011
Skills
Catering, Chef, Cooking, Cuisine, Culinary Skills, Fine Dining, Food, Hospitality, Hospitality Management, Menu Development, Restaurants
Education
State University of New York at Delhi 2008 — 2011
BBA, Hospitality Management - Culinary Arts
Dovetail NYC August 2014 - Present
Marc forgione September 2013 - August 2014
Market table September 2012 - September 2013
Gotham Bar and Grill September 2011 - September 2012
Frankies Spuntino - Prime Meats - Cafe Pedlar June 2011 - September 2011
Skills
Catering, Chef, Cooking, Cuisine, Culinary Skills, Fine Dining, Food, Hospitality, Hospitality Management, Menu Development, Restaurants
Education
State University of New York at Delhi 2008 — 2011
BBA, Hospitality Management - Culinary Arts
Jared Sexton's Gotham Bar and Grill Experience 2008 - 2009
Job Pastry Cook at The Standard Hotels
Industry Food Production
Experience
The Standard Hotels May 2014 - Present
Trump National Golf Club Charlotte October 2012 - May 2013
The Point Lake and Golf Club May 2011 - August 2012
Great Harvest Bread Co. January 2008 - May 2011
Gotham Bar and Grill 2008 - 2009
Skills
Pastry, Confectionery, Bread, Cookies, Chef, Menu Development, Culinary Skills, Catering, Food, Food & Beverage, Recipes, Fine Dining, Hospitality, Food Service, Banquets, Baking, Restaurants
Education
Johnson & Wales University 2007 — 2011
Bachelor's degree, Food Service Management
Johnson and Wales University 2007 — 2011
Bachelor's degree, Foodservice Systems Administration/Management
The Standard Hotels May 2014 - Present
Trump National Golf Club Charlotte October 2012 - May 2013
The Point Lake and Golf Club May 2011 - August 2012
Great Harvest Bread Co. January 2008 - May 2011
Gotham Bar and Grill 2008 - 2009
Skills
Pastry, Confectionery, Bread, Cookies, Chef, Menu Development, Culinary Skills, Catering, Food, Food & Beverage, Recipes, Fine Dining, Hospitality, Food Service, Banquets, Baking, Restaurants
Education
Johnson & Wales University 2007 — 2011
Bachelor's degree, Food Service Management
Johnson and Wales University 2007 — 2011
Bachelor's degree, Foodservice Systems Administration/Management
PaulaSuzanne Lapciuc PaulaSuzanne Lapciuc's Gotham Bar and Grill Experience September 2010 - December 2010
Job Marketing Associate at Sorrento Therapeutics, Inc.
Industry Pharmaceuticals
Experience
Sorrento Therapeutics, Inc. June 2014 - Present
Columbia University in the City of New York January 2014 - May 2014
Kopali Organics December 2013 - April 2014
University of New South Wales April 2013 - June 2013
UCSF June 2012 - August 2012
Del Valle Brands June 2011 - September 2011
Gotham Bar and Grill September 2010 - December 2010
Skills
Food Industry, Microsoft Office, Product Development, Market Research, R&D, Laboratory, Marketing, Protein Chemistry, Pharmaceutical Industry, Social Media, Spanish, Research, Public Speaking, PowerPoint, Microsoft Excel, Event Planning
Education
Columbia University in the City of New York 2010 — 2014
Sorrento Therapeutics, Inc. June 2014 - Present
Columbia University in the City of New York January 2014 - May 2014
Kopali Organics December 2013 - April 2014
University of New South Wales April 2013 - June 2013
UCSF June 2012 - August 2012
Del Valle Brands June 2011 - September 2011
Gotham Bar and Grill September 2010 - December 2010
Skills
Food Industry, Microsoft Office, Product Development, Market Research, R&D, Laboratory, Marketing, Protein Chemistry, Pharmaceutical Industry, Social Media, Spanish, Research, Public Speaking, PowerPoint, Microsoft Excel, Event Planning
Education
Columbia University in the City of New York 2010 — 2014
Lucille Windsor Lucille Windsor's Gotham Bar and Grill Experience January 1998 - December 2001
Job Sales Representative KS, MO, OK, CO, WY, NE, ND, SD at 3M Library Systems
Industry Libraries
Experience
3M January 2015 - Present
The Brodart Company March 2010 - December 2014
Glazer's Midwest November 2007 - March 2010
Gotham Bar and Grill January 1998 - December 2001
Skills
Classically Trained..., Wine Educator, Sales, Time Management, Music, Wine, Singing, Trade Shows, Sales Presentations, Theatre, Recording, Vocal
Education
Emporia State University 2012 — 2015
Master of Library & Information Science (MLIS)
Vassar College 1985 — 1989
BA, Psychology and Theatre
Pembroke Hill School 1979 — 1985
3M January 2015 - Present
The Brodart Company March 2010 - December 2014
Glazer's Midwest November 2007 - March 2010
Gotham Bar and Grill January 1998 - December 2001
Skills
Classically Trained..., Wine Educator, Sales, Time Management, Music, Wine, Singing, Trade Shows, Sales Presentations, Theatre, Recording, Vocal
Education
Emporia State University 2012 — 2015
Master of Library & Information Science (MLIS)
Vassar College 1985 — 1989
BA, Psychology and Theatre
Pembroke Hill School 1979 — 1985
Paul Hargrove's Gotham Bar and Grill Experience March 2004 - July 2005
Job Central Texas Sales Representative at D'Artagnan
Industry Food & Beverages
Experience
D'Artagnan April 2015 - Present
Pleasant Storage Room 2013 - 2014
East Side Showroom 2012 - 2013
Restaurant Daniel July 2009 - September 2010
Reataurant Arzak June 2009 - July 2009
Cafe Boulud Palm Beach October 2007 - June 2009
Cafe Boulud New York June 2006 - August 2007
Hearth restaurant October 2005 - July 2006
Gotham Bar and Grill March 2004 - July 2005
Skills
Cuisine, Restaurants, Fine Dining, Chef, Culinary Skills, Menu Development, Banquets, Recipes, Cooking, Pre-opening, Food Safety, ServSafe, Menu Costing, Culinary Management, Food Quality, Recipe Testing, HACCP, Gourmet, Catering, Restaurant Management
Education
Culinary Institute of America 2002 — 2004
Associate of Arts (A.A.), Culinary Arts/Chef Training
The Culinary Institute of America 2002 — 2004
Associate's degree, Culinary Arts/Chef Training
D'Artagnan April 2015 - Present
Pleasant Storage Room 2013 - 2014
East Side Showroom 2012 - 2013
Restaurant Daniel July 2009 - September 2010
Reataurant Arzak June 2009 - July 2009
Cafe Boulud Palm Beach October 2007 - June 2009
Cafe Boulud New York June 2006 - August 2007
Hearth restaurant October 2005 - July 2006
Gotham Bar and Grill March 2004 - July 2005
Skills
Cuisine, Restaurants, Fine Dining, Chef, Culinary Skills, Menu Development, Banquets, Recipes, Cooking, Pre-opening, Food Safety, ServSafe, Menu Costing, Culinary Management, Food Quality, Recipe Testing, HACCP, Gourmet, Catering, Restaurant Management
Education
Culinary Institute of America 2002 — 2004
Associate of Arts (A.A.), Culinary Arts/Chef Training
The Culinary Institute of America 2002 — 2004
Associate's degree, Culinary Arts/Chef Training
Ginna Raymer's Gotham Bar and Grill Experience July 2005 - February 2006
Job Pastry Chef at Sage Restaurant
Industry Food Production
Experience
The Florida Channel December 2011 - Present
Sage Restaurant November 2006 - Present
Gotham Bar and Grill July 2005 - February 2006
Mozaik Restaurant January 2001 - February 2005
Education
Florida State University
Bachelor of Arts (B.A.), Art History & Criticism
The Culinary Institute of America
Associate of Occupational Sciences, Baking and Pastry Arts
The Florida Channel December 2011 - Present
Sage Restaurant November 2006 - Present
Gotham Bar and Grill July 2005 - February 2006
Mozaik Restaurant January 2001 - February 2005
Education
Florida State University
Bachelor of Arts (B.A.), Art History & Criticism
The Culinary Institute of America
Associate of Occupational Sciences, Baking and Pastry Arts
Demetrios Haralampoudis Demetrios Haralampoudis's Gotham Bar and Grill Experience February 2010 - January 2011
Job Executive Chef at Aramark
Industry Food & Beverages
Experience
Aramark September 2014 - Present
Aramark April 2014 - September 2014
ARAMARK November 2013 - April 2014
Aramark September 2013 - November 2013
Aramark April 2013 - September 2013
Gotham Bar and Grill February 2010 - January 2011
Funky Screen Printers January 2007 - January 2009
Skills
Food Service, Cooking, Restaurants, Food, Culinary Skills, Menu Development, Food Safety, Food Preparation, Food Quality, Inventory Management, Bartending, HACCP, Event Planning, Recipes, Cuisine, Food, Catering
Education
Johnson and Wales University 2010 — 2012
Bachelor's degree, Foodservice Management
Johnson and Wales University 2008 — 2010
Associate of Science (A.S.), Culinary Arts/Chef Training
Aramark September 2014 - Present
Aramark April 2014 - September 2014
ARAMARK November 2013 - April 2014
Aramark September 2013 - November 2013
Aramark April 2013 - September 2013
Gotham Bar and Grill February 2010 - January 2011
Funky Screen Printers January 2007 - January 2009
Skills
Food Service, Cooking, Restaurants, Food, Culinary Skills, Menu Development, Food Safety, Food Preparation, Food Quality, Inventory Management, Bartending, HACCP, Event Planning, Recipes, Cuisine, Food, Catering
Education
Johnson and Wales University 2010 — 2012
Bachelor's degree, Foodservice Management
Johnson and Wales University 2008 — 2010
Associate of Science (A.S.), Culinary Arts/Chef Training
Eric Tanaka Eric Tanaka's Gotham Bar and Grill Experience October 1992 - October 1993
Job corp exec chef/partner at tom douglas restaurants
Industry Restaurants
Experience
tom douglas restaurants April 1997 - Present
Palace Kitchen February 1995 - April 1997
Dahlia lounge October 1993 - March 1995
Gotham bar and grill October 1992 - October 1993
Giardino da Felecin February 1992 - October 1992
Michaels restaurant October 1989 - January 1992
Skills
eating, cafeteria lunches, Culinary Skills, Menu Development, Cooking, Catering, Food, Food Service, Fine Dining, Restaurants, Restaurant Management, Recipes, Wine, Cuisine, Baking, Butchery, Culinary Management, Humor, Recipe Testing, Sanitation
Education
University of California, Irvine 1983 — 1989
BA, Economics, Social Ecology
South Pasadena High School 1980 — 1983
diploma
tom douglas restaurants April 1997 - Present
Palace Kitchen February 1995 - April 1997
Dahlia lounge October 1993 - March 1995
Gotham bar and grill October 1992 - October 1993
Giardino da Felecin February 1992 - October 1992
Michaels restaurant October 1989 - January 1992
Skills
eating, cafeteria lunches, Culinary Skills, Menu Development, Cooking, Catering, Food, Food Service, Fine Dining, Restaurants, Restaurant Management, Recipes, Wine, Cuisine, Baking, Butchery, Culinary Management, Humor, Recipe Testing, Sanitation
Education
University of California, Irvine 1983 — 1989
BA, Economics, Social Ecology
South Pasadena High School 1980 — 1983
diploma
Dion Sprenkle Dion Sprenkle's Gotham Bar and Grill Experience 1994 - 1996
Job Chef/Owner
Industry Hospitality
Experience
Chef Dion Sprenkle December 2011 - Present
Old Town Country Club June 2003 - November 2009
New York Palace Hotel March 2001 - June 2003
The Water Club 2000 - 2001
Spartina and Spazzia Restarants 1996 - 1999
Gotham Bar and Grill 1994 - 1996
River Cafe 1992 - 1994
Skills
Catering, Hospitality Management, Mediterranean, Chef, Restaurants, Event Planning, Customer Service, Menu Development, Cuisine, Food, Hospitality Industry, Hotels, Restaurant Management, Food & Beverage, Mediterranean Cuisine, Pre-opening, Food Service, Event Management
Education
The Culinary Institute of America 1990 — 1992
AOS
Chef Dion Sprenkle December 2011 - Present
Old Town Country Club June 2003 - November 2009
New York Palace Hotel March 2001 - June 2003
The Water Club 2000 - 2001
Spartina and Spazzia Restarants 1996 - 1999
Gotham Bar and Grill 1994 - 1996
River Cafe 1992 - 1994
Skills
Catering, Hospitality Management, Mediterranean, Chef, Restaurants, Event Planning, Customer Service, Menu Development, Cuisine, Food, Hospitality Industry, Hotels, Restaurant Management, Food & Beverage, Mediterranean Cuisine, Pre-opening, Food Service, Event Management
Education
The Culinary Institute of America 1990 — 1992
AOS
Tabatha Goloborodko Tabatha Goloborodko's Gotham Bar and Grill Experience January 2008 - May 2008
Job Senior Manager, National Restaurant Client Management Team at American Express
Industry Marketing and Advertising
Experience
American Express May 2012 - Present
Food Network May 2010 - January 2012
American Express July 2006 - May 2010
Gotham Bar and Grill January 2008 - May 2008
Skills
New Business Development, Event Management, Customer Relations, Marketing Strategy, Brand Licensing, Customer Service, Marketing
Education
University of Maryland - Robert H. Smith School of Business 2002 — 2006
Bachelors of Science, Marketing
American Express May 2012 - Present
Food Network May 2010 - January 2012
American Express July 2006 - May 2010
Gotham Bar and Grill January 2008 - May 2008
Skills
New Business Development, Event Management, Customer Relations, Marketing Strategy, Brand Licensing, Customer Service, Marketing
Education
University of Maryland - Robert H. Smith School of Business 2002 — 2006
Bachelors of Science, Marketing
Nick Chase's Gotham Bar and Grill Experience September 2010 - November 2011
Job Beer Maker at Pateros Creek Brewing Company
Industry Food & Beverages
Experience
Pateros Creek Brewing Company January 2012 - Present
Gotham Bar and Grill September 2010 - November 2011
Civetta June 2009 - May 2010
Allen and Delancey February 2009 - June 2009
A Voce November 2006 - November 2008
CRU October 2004 - April 2006
Skills
Professional Chef, Home Brewer
Education
The Culinary Institute of America 2002 — 2004
A.O.S. in Culinary Arts 2002, Culinary Arts
Purdue University 1998 — 2002
B.O.S, Restaurant Management
Pateros Creek Brewing Company January 2012 - Present
Gotham Bar and Grill September 2010 - November 2011
Civetta June 2009 - May 2010
Allen and Delancey February 2009 - June 2009
A Voce November 2006 - November 2008
CRU October 2004 - April 2006
Skills
Professional Chef, Home Brewer
Education
The Culinary Institute of America 2002 — 2004
A.O.S. in Culinary Arts 2002, Culinary Arts
Purdue University 1998 — 2002
B.O.S, Restaurant Management
Hannah Feuerstein-Simon's Gotham Bar and Grill Experience May 2011 - August 2011
Job Manager at Shake Shack
Industry Hospitality
Experience
Shake Shack September 2014 - Present
Shake Shack May 2013 - September 2014
Whitemarsh Valley Country Club May 2012 - August 2012
Gotham Bar and Grill May 2011 - August 2011
Skills
Food, Hospitality Management, Hospitality, Restaurants, Food Safety, Customer Service, Banquets, Hospitality Industry, Time Management, Food, POS, Social Networking, Food & Beverage
Education
Syracuse University 2010 — 2013
Bachelor of Science (BS), Hospitality Management
Northeastern University 2008 — 2010
Shake Shack September 2014 - Present
Shake Shack May 2013 - September 2014
Whitemarsh Valley Country Club May 2012 - August 2012
Gotham Bar and Grill May 2011 - August 2011
Skills
Food, Hospitality Management, Hospitality, Restaurants, Food Safety, Customer Service, Banquets, Hospitality Industry, Time Management, Food, POS, Social Networking, Food & Beverage
Education
Syracuse University 2010 — 2013
Bachelor of Science (BS), Hospitality Management
Northeastern University 2008 — 2010
Molly Power Molly Power's Gotham Bar and Grill Experience June 2012 - Present
Job Pastry Sous Chef at Gotham Bar and Grill
Industry Food & Beverages
Experience
Gotham Bar and Grill June 2012 - Present
The Culinary Institute of America March 2010 - June 2012
The Broadmoor August 2009 - January 2010
Skills
Recipes, Pastry, Culinary Skills, Cuisine, Baking, Menu Development, Bread, Chocolate, Cakes, Bakery, Desserts, Recipe Testing, Fine Dining, Menu Costing, Gourmet, Restaurants, Banquets, Food Safety, Sanitation
Education
The Culinary Institute of America 2010 — 2012
Bachelor's degree, Baking and Pastry Arts Management
The Culinary Institute of America 2008 — 2010
Associate's degree, Baking and Pastry Arts
Gotham Bar and Grill June 2012 - Present
The Culinary Institute of America March 2010 - June 2012
The Broadmoor August 2009 - January 2010
Skills
Recipes, Pastry, Culinary Skills, Cuisine, Baking, Menu Development, Bread, Chocolate, Cakes, Bakery, Desserts, Recipe Testing, Fine Dining, Menu Costing, Gourmet, Restaurants, Banquets, Food Safety, Sanitation
Education
The Culinary Institute of America 2010 — 2012
Bachelor's degree, Baking and Pastry Arts Management
The Culinary Institute of America 2008 — 2010
Associate's degree, Baking and Pastry Arts
Kate Merker Kate Merker's Gotham Bar and Grill Experience October 2003 - February 2004
Job Food & Nutrition Director at Woman's Day
Industry Publishing
Experience
Woman's Day August 2010 - Present
Real Simple February 2010 - August 2010
Real Simple December 2006 - February 2010
Real Simple November 2004 - December 2006
Gotham Bar and Grill October 2003 - February 2004
Rozanne Gold, Chef/Author/Restaurant Consultant November 2002 - February 2003
Bayards November 2002 - February 2003
Hearst Entertainment/ B. Smith with Style June 2002 - September 2002
Sodexo Food Services May 2002 - August 2002
Skills
Editorial, Food, Magazines, Recipes, Cooking, Publishing, Editing, Content Development, Content Strategy, Blogging, Menu Development, Books, Lifestyle, Copywriting, Feature Articles, Freelance Writing, InCopy, Creative Direction, Media Relations, Web Content, Publications, Food Writing, Line Editing, Recipe Editing, Recipe Development, Consulting, Test Kitchen Manager, Social Media, Copy Editing
Education
The Culinary Institute of America 2003 — 2004
AOS, Culinary Arts
Yale University 1998 — 2002
BA, Anthropology
Woman's Day August 2010 - Present
Real Simple February 2010 - August 2010
Real Simple December 2006 - February 2010
Real Simple November 2004 - December 2006
Gotham Bar and Grill October 2003 - February 2004
Rozanne Gold, Chef/Author/Restaurant Consultant November 2002 - February 2003
Bayards November 2002 - February 2003
Hearst Entertainment/ B. Smith with Style June 2002 - September 2002
Sodexo Food Services May 2002 - August 2002
Skills
Editorial, Food, Magazines, Recipes, Cooking, Publishing, Editing, Content Development, Content Strategy, Blogging, Menu Development, Books, Lifestyle, Copywriting, Feature Articles, Freelance Writing, InCopy, Creative Direction, Media Relations, Web Content, Publications, Food Writing, Line Editing, Recipe Editing, Recipe Development, Consulting, Test Kitchen Manager, Social Media, Copy Editing
Education
The Culinary Institute of America 2003 — 2004
AOS, Culinary Arts
Yale University 1998 — 2002
BA, Anthropology
christopher greway christopher greway's Gotham Bar and Grill Experience June 1996 - June 1998
Job Fine dining and catering chef
Industry Restaurants
Experience
Frog Commissary August 2014 - Present
Morimoto - Starr Restaurant Organization 2006 - Present
Starr Restaurant Organization February 2006 - August 2014
Morimoto February 2006 - November 2013
Tangerine 2002 - 2003
Judson Grill June 1999 - June 2001
Cafe Boulud June 1998 - June 1999
Gotham Bar and Grill June 1996 - June 1998
union pacific restaurant 1998 - 1998
Education
The Culinary Institute of America
asoc culinary arts
Frog Commissary August 2014 - Present
Morimoto - Starr Restaurant Organization 2006 - Present
Starr Restaurant Organization February 2006 - August 2014
Morimoto February 2006 - November 2013
Tangerine 2002 - 2003
Judson Grill June 1999 - June 2001
Cafe Boulud June 1998 - June 1999
Gotham Bar and Grill June 1996 - June 1998
union pacific restaurant 1998 - 1998
Education
The Culinary Institute of America
asoc culinary arts
Brittany Ciranni Brittany Ciranni's Gotham Bar and Grill Experience March 2012 - August 2012
Job Management Development Program at Waldorf Astoria New York
Industry Food & Beverages
Experience
Waldorf Astoria New York January 2015 - Present
Library Learning Commons- Culinary Institute of America September 2014 - December 2014
Bedford Golf and Tennis Club September 2014 - December 2014
Conservatory Restaurant May 2014 - July 2014
Admissions at Culinary Institute of America November 2012 - May 2014
Prime Restaurant April 2013 - September 2013
Gotham Bar and Grill March 2012 - August 2012
Sal's Market June 2010 - August 2011
Skills
Pastry, Microsoft Office, PowerPoint, Customer Service, Microsoft Excel, Microsoft Word, Teamwork, Event Planning, Food, Cooking, Time Management, Food & Beverage, Inventory Management, Social Networking, Hospitality
Education
Culinary Institute of America 2011 — 2014
Bachelor’s Degree, Hospitality Managment
Kellenberg Memorial High School 2007 — 2011
Honors Degree
Waldorf Astoria New York January 2015 - Present
Library Learning Commons- Culinary Institute of America September 2014 - December 2014
Bedford Golf and Tennis Club September 2014 - December 2014
Conservatory Restaurant May 2014 - July 2014
Admissions at Culinary Institute of America November 2012 - May 2014
Prime Restaurant April 2013 - September 2013
Gotham Bar and Grill March 2012 - August 2012
Sal's Market June 2010 - August 2011
Skills
Pastry, Microsoft Office, PowerPoint, Customer Service, Microsoft Excel, Microsoft Word, Teamwork, Event Planning, Food, Cooking, Time Management, Food & Beverage, Inventory Management, Social Networking, Hospitality
Education
Culinary Institute of America 2011 — 2014
Bachelor’s Degree, Hospitality Managment
Kellenberg Memorial High School 2007 — 2011
Honors Degree
Jason W. Luffman's Gotham Bar and Grill Experience January 2008 - October 2008
Job Five Rings Capital, LLC
Industry Financial Services
Experience
Five Rings Capital, LLC June 2015 - Present
Confidential Clientele June 2010 - Present
Barclays Capital January 2015 - March 2015
The Raine Group March 2014 - January 2015
Cantor Fitzgerald November 2011 - November 2013
Saks Incorporated October 2008 - March 2010
Gotham Bar and Grill January 2008 - October 2008
The Walt Disney Company - Walt Disney World Resort and Disney Cruise Line June 1994 - January 2008
Skills
Microsoft Office, Microsoft Excel, Social Media, Event Planning, PowerPoint, Event Management, Strategic Planning, Budgets, Fundraising, Outlook, Leadership Development, Public Relations, Customer Service, Recruiting, Management, Social Networking, Human Resources, Employee Relations, Leadership, Marketing, Social Media Marketing, Team Building, Training, Business Development, Project Management, Executive Support, Marketing Communications
Education
New York University
Five Rings Capital, LLC June 2015 - Present
Confidential Clientele June 2010 - Present
Barclays Capital January 2015 - March 2015
The Raine Group March 2014 - January 2015
Cantor Fitzgerald November 2011 - November 2013
Saks Incorporated October 2008 - March 2010
Gotham Bar and Grill January 2008 - October 2008
The Walt Disney Company - Walt Disney World Resort and Disney Cruise Line June 1994 - January 2008
Skills
Microsoft Office, Microsoft Excel, Social Media, Event Planning, PowerPoint, Event Management, Strategic Planning, Budgets, Fundraising, Outlook, Leadership Development, Public Relations, Customer Service, Recruiting, Management, Social Networking, Human Resources, Employee Relations, Leadership, Marketing, Social Media Marketing, Team Building, Training, Business Development, Project Management, Executive Support, Marketing Communications
Education
New York University
Celeste Iris Luna's Gotham Bar and Grill Experience August 2012 - April 2013
Job
Industry
Experience
Gotham Bar and Grill August 2012 - April 2013
Skills
Microsoft Office, Microsoft Excel, Microsoft Word, Customer Service, PowerPoint, English, Windows, Research, Outlook, Teaching, Photoshop, Public Speaking, HTML
Education
University of Santo Tomas 2007 — 2012
Bachelor of Science (BS), Nutrition and Dietetics
Saint Mary's College of Quezon City 2003 — 2007
Gotham Bar and Grill August 2012 - April 2013
Skills
Microsoft Office, Microsoft Excel, Microsoft Word, Customer Service, PowerPoint, English, Windows, Research, Outlook, Teaching, Photoshop, Public Speaking, HTML
Education
University of Santo Tomas 2007 — 2012
Bachelor of Science (BS), Nutrition and Dietetics
Saint Mary's College of Quezon City 2003 — 2007
Monica Glass Monica Glass's Gotham Bar and Grill Experience July 2005 - June 2007
Job Corporate Pastry Chef Starr Catering Group
Industry Food & Beverages
Experience
Starr Catering Group September 2015 - Present
Culinary Media Network December 2005 - Present
Clio Restaurant August 2012 - March 2015
Fish Restaurant LLC December 2011 - June 2012
10 Arts April 2008 - December 2011
The Ritz Carlton Philadelphia 2008 - 2009
Le Bernardin June 2007 - May 2008
Gotham Bar and Grill July 2005 - June 2007
M Young Communications December 2005 - March 2007
Dan Klores Communications 2005 - 2006
Skills
Culinary Skills, Social Media, Event Management, Blogging, Food, Recipes, Event Planning, Publicity, Public Relations, Media Relations, Press Releases, Pastry, Chef, Menu Development, Food & Beverage, Catering, Hospitality, Restaurants
Education
Penn State University 2001 — 2004
BA Communications, Public Relations
Henderson 1998 — 2001
Bachelor of Science (BS), Communications
Starr Catering Group September 2015 - Present
Culinary Media Network December 2005 - Present
Clio Restaurant August 2012 - March 2015
Fish Restaurant LLC December 2011 - June 2012
10 Arts April 2008 - December 2011
The Ritz Carlton Philadelphia 2008 - 2009
Le Bernardin June 2007 - May 2008
Gotham Bar and Grill July 2005 - June 2007
M Young Communications December 2005 - March 2007
Dan Klores Communications 2005 - 2006
Skills
Culinary Skills, Social Media, Event Management, Blogging, Food, Recipes, Event Planning, Publicity, Public Relations, Media Relations, Press Releases, Pastry, Chef, Menu Development, Food & Beverage, Catering, Hospitality, Restaurants
Education
Penn State University 2001 — 2004
BA Communications, Public Relations
Henderson 1998 — 2001
Bachelor of Science (BS), Communications
Victoria Kulinich Victoria Kulinich's Gotham Bar and Grill Experience December 2012 - July 2013
Job Sommelier at The Restaurant at Meadowood
Industry Food & Beverages
Experience
The Restaurant at Meadowood July 2013 - Present
Gotham Bar and Grill December 2012 - July 2013
New York Vintners April 2012 - December 2012
Eleven Madison Park 2011 - 2012
City University of New York 2009 - 2012
Thomas Keller Restaurant Group 2008 - 2009
Skills
Wine, Teaching, Culinary Skills, Restaurants, Restaurant Management, Culinary Education, Hotels, Fine Dining, Purchasing, Hospitality Management, Banquets, Pre-opening, Catering, Food Service, Menu Development
Education
CUNY New York City College of Technology 2010 — 2012
Bachelor of Architecture (B.Arch.), Architecture
French Culinary Institute 2008 — 2009
Grand Diploma, Culinary Arts/Chef Training
NYIT 2004 — 2009
Bachelor of Architecture (B.Arch.)
The Restaurant at Meadowood July 2013 - Present
Gotham Bar and Grill December 2012 - July 2013
New York Vintners April 2012 - December 2012
Eleven Madison Park 2011 - 2012
City University of New York 2009 - 2012
Thomas Keller Restaurant Group 2008 - 2009
Skills
Wine, Teaching, Culinary Skills, Restaurants, Restaurant Management, Culinary Education, Hotels, Fine Dining, Purchasing, Hospitality Management, Banquets, Pre-opening, Catering, Food Service, Menu Development
Education
CUNY New York City College of Technology 2010 — 2012
Bachelor of Architecture (B.Arch.), Architecture
French Culinary Institute 2008 — 2009
Grand Diploma, Culinary Arts/Chef Training
NYIT 2004 — 2009
Bachelor of Architecture (B.Arch.)
Rachel Prowler Rachel Prowler's Gotham Bar and Grill Experience April 2011 - August 2011
Job Associate Director of Culinary Development at CulinArt Managed Dining Services
Industry Hospitality
Experience
CulinArt Managed Dining Services December 2014 - Present
Boston University School of Hospitality Administration September 2012 - May 2014
The Andrew Hotel June 2013 - August 2013
Gotham Bar and Grill April 2011 - August 2011
LN2 Creamery June 2010 - August 2010
Plandome Country Club June 2009 - August 2009
Skills
Culinary Skills, Restaurants, Customer Service, Catering, Cooking, Menu Development, Culinary, Mathematics, Baking, Communication, Computer Proficiency, Recipe Development, Culinary Math, Recipe Costing, Pastry, Cuisine, Fine Dining, Banquets, Micros, Human Resources, Marketing, Revenue Management, Inventory Management, Finance, American Sign Language, Leadership
Education
Boston University 2012 — 2014
Bachelor of Science (B.S.), Hospitality Administration/Management
Culinary Institute of America 2010 — 2012
Associate of Occupational Studies, Culinary Arts
Joseph M Barry Career and Technical Education Center 2008 — 2010
Certificate, Culinary Arts
Paul D. Schreiber High School 2006 — 2010
Regents Dipoma
CulinArt Managed Dining Services December 2014 - Present
Boston University School of Hospitality Administration September 2012 - May 2014
The Andrew Hotel June 2013 - August 2013
Gotham Bar and Grill April 2011 - August 2011
LN2 Creamery June 2010 - August 2010
Plandome Country Club June 2009 - August 2009
Skills
Culinary Skills, Restaurants, Customer Service, Catering, Cooking, Menu Development, Culinary, Mathematics, Baking, Communication, Computer Proficiency, Recipe Development, Culinary Math, Recipe Costing, Pastry, Cuisine, Fine Dining, Banquets, Micros, Human Resources, Marketing, Revenue Management, Inventory Management, Finance, American Sign Language, Leadership
Education
Boston University 2012 — 2014
Bachelor of Science (B.S.), Hospitality Administration/Management
Culinary Institute of America 2010 — 2012
Associate of Occupational Studies, Culinary Arts
Joseph M Barry Career and Technical Education Center 2008 — 2010
Certificate, Culinary Arts
Paul D. Schreiber High School 2006 — 2010
Regents Dipoma
Robin Gustafsson Robin Gustafsson's Gotham Bar and Grill Experience August 1995 - July 2010
Job Dining Room Manager at Casa Lever
Industry Restaurants
Experience
Casa Lever October 2010 - Present
Gotham Bar and Grill August 1995 - July 2010
Aquavit March 1990 - July 1995
Skills
Restaurant Management, Restaurants
Education
Adelphi University 1986 — 1990
Casa Lever October 2010 - Present
Gotham Bar and Grill August 1995 - July 2010
Aquavit March 1990 - July 1995
Skills
Restaurant Management, Restaurants
Education
Adelphi University 1986 — 1990
Yen Vu's Gotham Bar and Grill Experience September 2012 - May 2013
Job Graduate Student
Industry Higher Education
Experience
Gotham Bar and Grill September 2012 - May 2013
AlbertMing Inc June 2012 - August 2012
UC Berkeley Retirement Center July 2009 - July 2012
Education
Cornell University 2013 — 2018
Doctor of Philosophy (Ph.D.), French
New York University 2012 — 2013
Master of Arts (M.A.), French Studies
University of California, Berkeley 2008 — 2012
Bachelor of Arts (B.A.), French Language and Literature & Psychology
Universite de Bordeaux 2010 — 2011
Gotham Bar and Grill September 2012 - May 2013
AlbertMing Inc June 2012 - August 2012
UC Berkeley Retirement Center July 2009 - July 2012
Education
Cornell University 2013 — 2018
Doctor of Philosophy (Ph.D.), French
New York University 2012 — 2013
Master of Arts (M.A.), French Studies
University of California, Berkeley 2008 — 2012
Bachelor of Arts (B.A.), French Language and Literature & Psychology
Universite de Bordeaux 2010 — 2011
Lance Calloway Lance Calloway's Gotham Bar and Grill Experience January 2002 - April 2003
Job Marketing Associate Sysco Foods Metro Ny
Industry Restaurants
Experience
Sysco Foods 2014 - Present
Ark Meadowlands Racetrack 2013 - November 2014
Publick House August 2012 - November 2013
The International Culinary Center May 2011 - August 2012
Harvest Restaurant Group February 2009 - August 2011
Little St. James LLC February 2006 - February 2009
The Glazier Group, Inc April 2003 - January 2006
Gotham Bar and Grill January 2002 - April 2003
Gramercy Tavern February 2001 - April 2002
Gotham Bar and Grill November 1999 - February 2001
Skills
Culinary Skills, Menu Development, Fine Dining
Education
Culinary Institute of America 1997 — 1999
Associate's degree, Culinary Arts/Chef Training
Sysco Foods 2014 - Present
Ark Meadowlands Racetrack 2013 - November 2014
Publick House August 2012 - November 2013
The International Culinary Center May 2011 - August 2012
Harvest Restaurant Group February 2009 - August 2011
Little St. James LLC February 2006 - February 2009
The Glazier Group, Inc April 2003 - January 2006
Gotham Bar and Grill January 2002 - April 2003
Gramercy Tavern February 2001 - April 2002
Gotham Bar and Grill November 1999 - February 2001
Skills
Culinary Skills, Menu Development, Fine Dining
Education
Culinary Institute of America 1997 — 1999
Associate's degree, Culinary Arts/Chef Training
David Mittman's Gotham Bar and Grill Experience March 2010 - June 2011
Job Event Chef at Union Square Events
Industry Internet
Experience
Union Square Events March 2013 - Present
I'm In The Kitchen May 2011 - February 2013
Gotham Bar and Grill March 2010 - June 2011
KeyImpact Sales & Systems August 2008 - May 2009
The Central Park Boathouse Restaurant May 2007 - August 2007
Engineers Country Club May 2005 - August 2005
Skills
Food Service, Restaurants, Food, Marketing
Education
Institue of Culinary Education 2009 — 2010
Culinary Arts Dipolma, Culinary Arts/Chef Training
Indiana University Bloomington 2004 — 2008
Bachelor of Science (BS), Tourism Management
Union Square Events March 2013 - Present
I'm In The Kitchen May 2011 - February 2013
Gotham Bar and Grill March 2010 - June 2011
KeyImpact Sales & Systems August 2008 - May 2009
The Central Park Boathouse Restaurant May 2007 - August 2007
Engineers Country Club May 2005 - August 2005
Skills
Food Service, Restaurants, Food, Marketing
Education
Institue of Culinary Education 2009 — 2010
Culinary Arts Dipolma, Culinary Arts/Chef Training
Indiana University Bloomington 2004 — 2008
Bachelor of Science (BS), Tourism Management
Craig Rivard Craig Rivard's Gotham Bar and Grill Experience 2005 - 2007
Job Freelance Chef
Industry Hospitality
Experience
Privately Employed October 2011 - Present
Lani Kai October 2010 - October 2011
Clover Club September 2008 - October 2011
Diner / Marlow and Sons June 2007 - June 2008
Gotham Bar and Grill 2005 - 2007
Skills
Recipes, Culinary, Cuisine, Fine Dining, Menu Development, Food Styling, Catering, Cooking, Food & Beverage, Hospitality, Food Cost, Menu Design, Menu Creation, Restaurant Management, Recipe Testing, Pre-opening, Culinary Skills, Food, Pastry, Restaurants
Education
The Culinary Institute of America 2005 — 2006
Associates Degree, Culinary Arts
Missouri State University 2000 — 2004
Bachelor of Science, Hospitality and Restaurant Management
Privately Employed October 2011 - Present
Lani Kai October 2010 - October 2011
Clover Club September 2008 - October 2011
Diner / Marlow and Sons June 2007 - June 2008
Gotham Bar and Grill 2005 - 2007
Skills
Recipes, Culinary, Cuisine, Fine Dining, Menu Development, Food Styling, Catering, Cooking, Food & Beverage, Hospitality, Food Cost, Menu Design, Menu Creation, Restaurant Management, Recipe Testing, Pre-opening, Culinary Skills, Food, Pastry, Restaurants
Education
The Culinary Institute of America 2005 — 2006
Associates Degree, Culinary Arts
Missouri State University 2000 — 2004
Bachelor of Science, Hospitality and Restaurant Management
Taylor Abby's Gotham Bar and Grill Experience January 2008 - July 2008
Job Client Associate at Merrill Lynch
Industry Financial Services
Experience
Merrill Lynch September 2013 - Present
Taste Restaurant January 2010 - March 2012
Blue Moon Mexican Café January 2008 - January 2010
Gotham Bar and Grill January 2008 - July 2008
Haru Restaurant January 2006 - January 2007
Diva Lounge January 2006 - 2007
Skills
Microsoft Office, Microsoft Excel, Microsoft Word, PowerPoint, Customer Service, English, Windows, Research, Outlook, Photoshop, Teaching, Budgets, Public Speaking, Editing, Strategic Planning, Negotiation, Java, Leadership, Sales, Time Management
Education
City College of New York 2008 — 2011
B.A, English Literature
University of Massachusetts Boston 2007 — 2008
N/A, English Language and Literature/Letters
Hofstra University 2003 — 2004
N/A, English Literature (British and Commonwealth)
Merrill Lynch September 2013 - Present
Taste Restaurant January 2010 - March 2012
Blue Moon Mexican Café January 2008 - January 2010
Gotham Bar and Grill January 2008 - July 2008
Haru Restaurant January 2006 - January 2007
Diva Lounge January 2006 - 2007
Skills
Microsoft Office, Microsoft Excel, Microsoft Word, PowerPoint, Customer Service, English, Windows, Research, Outlook, Photoshop, Teaching, Budgets, Public Speaking, Editing, Strategic Planning, Negotiation, Java, Leadership, Sales, Time Management
Education
City College of New York 2008 — 2011
B.A, English Literature
University of Massachusetts Boston 2007 — 2008
N/A, English Language and Literature/Letters
Hofstra University 2003 — 2004
N/A, English Literature (British and Commonwealth)
Allison Brendel's Gotham Bar and Grill Experience July 2013 - April 2014
Job Project Coordinator at Nike Headquarters
Industry Higher Education
Experience
Nike February 2015 - Present
Prune January 2014 - December 2014
Gotham Bar and Grill July 2013 - April 2014
The ONEGroup August 2013 - January 2014
ModelKarma USA July 2013 - December 2013
Hirons January 2013 - February 2013
La Cocina July 2012 - August 2012
Skills
Creative Writing, Blogging, Brand Management, Travel Writing, Food & Beverage, Food Service, Food Industry
Education
Hampshire College 2009 — 2013
Bachelor's degree
Macquarie University 2011 — 2012
Munich International School 1996 — 2009
International Baccalaureate
Nike February 2015 - Present
Prune January 2014 - December 2014
Gotham Bar and Grill July 2013 - April 2014
The ONEGroup August 2013 - January 2014
ModelKarma USA July 2013 - December 2013
Hirons January 2013 - February 2013
La Cocina July 2012 - August 2012
Skills
Creative Writing, Blogging, Brand Management, Travel Writing, Food & Beverage, Food Service, Food Industry
Education
Hampshire College 2009 — 2013
Bachelor's degree
Macquarie University 2011 — 2012
Munich International School 1996 — 2009
International Baccalaureate
Laurie Tomasino's Gotham Bar and Grill Experience 1984 - 1999
Job Laurie Tomasino is a restaurant management specialist with 25 years experience in New York City.
Industry Restaurants
Experience
Il Buco Alimentari & Vineria, Il Buco 2011 - Present
Il Buco Alimentari & Vineria 2011 - Present
Van Leeuwen, Coolhaus, Cupcake Stop 2008 - 2011
Va Tutto! 1999 - 2006
Gotham Bar and Grill 1984 - 1999
Skills
Hospitality Management, Social Media, Restaurant Management, Food & Beverage, Digital Marketing, Marketing, Facebook, Wine, Event Planning, Food, Restaurants, Ownership, New Business Development, MICROS, Management, Business Strategy, Special Events..., Waitressing, Service Management, Design, Marketing Communications, Food Safety, Food Quality, Aloha, Event Management, Social Networking, Startup Marketing, Mobile Food Trucks, Sales Operations, Entrepreneurship, Sales Promotion, Conceptual Planning, Maintenance Management, Organizational..., Twitter, Instagram, Google Analytics, E-commerce, Avero, Hospitality, Press Releases, Media Relations
Education
City University of New York-John Jay College of Criminal Justice
Political Science and Government
Il Buco Alimentari & Vineria, Il Buco 2011 - Present
Il Buco Alimentari & Vineria 2011 - Present
Van Leeuwen, Coolhaus, Cupcake Stop 2008 - 2011
Va Tutto! 1999 - 2006
Gotham Bar and Grill 1984 - 1999
Skills
Hospitality Management, Social Media, Restaurant Management, Food & Beverage, Digital Marketing, Marketing, Facebook, Wine, Event Planning, Food, Restaurants, Ownership, New Business Development, MICROS, Management, Business Strategy, Special Events..., Waitressing, Service Management, Design, Marketing Communications, Food Safety, Food Quality, Aloha, Event Management, Social Networking, Startup Marketing, Mobile Food Trucks, Sales Operations, Entrepreneurship, Sales Promotion, Conceptual Planning, Maintenance Management, Organizational..., Twitter, Instagram, Google Analytics, E-commerce, Avero, Hospitality, Press Releases, Media Relations
Education
City University of New York-John Jay College of Criminal Justice
Political Science and Government
Xiao Mei Hu Xiao Mei Hu's Gotham Bar and Grill Experience July 2014 - January 2015
Job Holistic Chef
Industry Food & Beverages
Experience
Dimes Deli September 2015 - Present
Chefs Club by Food & Wine July 2015 - September 2015
Mountain Apothecary Kitchen December 2014 - July 2015
Gotham Bar and Grill July 2014 - January 2015
Dimes NYC April 2014 - July 2014
Momofuku Milk Bar November 2013 - March 2014
Clean Plate Culinary Inc. July 2013 - October 2013
Jones Day October 2006 - September 2013
Hobart and William Smith Colleges September 2002 - December 2005
Skills
Culinary Skills, Baking, Vegetarian Cooking, Vegan Cooking, Food Quality, Gluten Free, Patent Prosecution, Intellectual Property, Legal Support Services, Document Management, Health Supportive..., Paralegals, DocuMatrix, Legal Assistants, Food, Time Management, Menu Development, Cooking, Research, Event Planning, Restaurants, Food Safety, Catering, Food Preparation
Education
Natural Gourmet Institute 2013 — 2014
Diploma, Culinary Arts/Chef Training
Hobart and William Smith Colleges 2002 — 2006
Bachelor of Arts (B.A.), Economics
The Marchutz School of Art in Aix-en-Provence, France 2006 — 2006
Painting / Art History, Study Abroad
Fiorello H. LaGuardia High School 1998 — 2002
High School Diploma, Art
Dimes Deli September 2015 - Present
Chefs Club by Food & Wine July 2015 - September 2015
Mountain Apothecary Kitchen December 2014 - July 2015
Gotham Bar and Grill July 2014 - January 2015
Dimes NYC April 2014 - July 2014
Momofuku Milk Bar November 2013 - March 2014
Clean Plate Culinary Inc. July 2013 - October 2013
Jones Day October 2006 - September 2013
Hobart and William Smith Colleges September 2002 - December 2005
Skills
Culinary Skills, Baking, Vegetarian Cooking, Vegan Cooking, Food Quality, Gluten Free, Patent Prosecution, Intellectual Property, Legal Support Services, Document Management, Health Supportive..., Paralegals, DocuMatrix, Legal Assistants, Food, Time Management, Menu Development, Cooking, Research, Event Planning, Restaurants, Food Safety, Catering, Food Preparation
Education
Natural Gourmet Institute 2013 — 2014
Diploma, Culinary Arts/Chef Training
Hobart and William Smith Colleges 2002 — 2006
Bachelor of Arts (B.A.), Economics
The Marchutz School of Art in Aix-en-Provence, France 2006 — 2006
Painting / Art History, Study Abroad
Fiorello H. LaGuardia High School 1998 — 2002
High School Diploma, Art
Belinda Behne's Gotham Bar and Grill Experience 1994 - 2012
Job Voice Over Artist and Hospitality Professional
Industry Entertainment
Experience
Casa Lever October 2012 - Present
Belinda Behne Voice Talent 1998 - Present
Gotham Bar and Grill 1994 - 2012
Arts in Education 2001 - 2003
Skills
Voice Over, Commercials, Theatre, Recording, Restaurants, Wine, Food, Creative Writing, Fine Dining, Hospitality, Acting, Entertainment, Improvisation, Drama, Voice Acting
Education
Marymount Manhattan College 2000 — 2001
Arts in Education Master Classes
SUNY Empire State College
BS, Special Education, Literature, Art
Casa Lever October 2012 - Present
Belinda Behne Voice Talent 1998 - Present
Gotham Bar and Grill 1994 - 2012
Arts in Education 2001 - 2003
Skills
Voice Over, Commercials, Theatre, Recording, Restaurants, Wine, Food, Creative Writing, Fine Dining, Hospitality, Acting, Entertainment, Improvisation, Drama, Voice Acting
Education
Marymount Manhattan College 2000 — 2001
Arts in Education Master Classes
SUNY Empire State College
BS, Special Education, Literature, Art
Mark Omerso's Gotham Bar and Grill Experience July 2000 - October 2001
Job Executive Chef at Holiday Inn Concord, NH /EJ's on Main
Industry Food & Beverages
Experience
Holiday Inn Hotel, Concord NH September 2011 - May 2014
Nonni's Italian Eatery November 2010 - September 2011
Tokkyo Nutrition February 2008 - September 2011
The Common Man Family March 2006 - December 2007
Hyatt Hotels Corporation 2004 - 2006
Gotham Bar and Grill July 2000 - October 2001
City Hall Restaurant January 1999 - July 2000
Chart House Restaurant August 1998 - January 1999
Chart House Restaurant July 1993 - August 1998
Skills
Cooking, Food & Beverage, Restaurants, Hospitality Management, Food, Hospitality, Scheduling, Hospitality Industry, Menu Development, Inventory Management, Culinary, Fine Dining, Banquets, Menu Design, Purchasing, Food Cost, Cuisine, Staff Training, Restaurant Management, Supervisory Skills, Budgeting, Customer Service, Social Media, Customer Relations, Special Events, Culinary Skills, Recipes, Catering, Gastronomy, Food Service, Sauces, Sanitation, Food Safety, Hotels, Hotel Management, Italian cuisine, Event Management, Process Scheduler, Training, Gourmet, Budgets, Food Preparation, Chef, Culinary Management, Food Industry, Food Quality, Mediterranean, Menu Costing, Menu Engineering, Pre-opening
Education
Portland State University
Western State College
Holiday Inn Hotel, Concord NH September 2011 - May 2014
Nonni's Italian Eatery November 2010 - September 2011
Tokkyo Nutrition February 2008 - September 2011
The Common Man Family March 2006 - December 2007
Hyatt Hotels Corporation 2004 - 2006
Gotham Bar and Grill July 2000 - October 2001
City Hall Restaurant January 1999 - July 2000
Chart House Restaurant August 1998 - January 1999
Chart House Restaurant July 1993 - August 1998
Skills
Cooking, Food & Beverage, Restaurants, Hospitality Management, Food, Hospitality, Scheduling, Hospitality Industry, Menu Development, Inventory Management, Culinary, Fine Dining, Banquets, Menu Design, Purchasing, Food Cost, Cuisine, Staff Training, Restaurant Management, Supervisory Skills, Budgeting, Customer Service, Social Media, Customer Relations, Special Events, Culinary Skills, Recipes, Catering, Gastronomy, Food Service, Sauces, Sanitation, Food Safety, Hotels, Hotel Management, Italian cuisine, Event Management, Process Scheduler, Training, Gourmet, Budgets, Food Preparation, Chef, Culinary Management, Food Industry, Food Quality, Mediterranean, Menu Costing, Menu Engineering, Pre-opening
Education
Portland State University
Western State College
Joyce Keenan Witty's Gotham Bar and Grill Experience April 2011 - December 2011
Job Customer Service Representative at OutboundEngine
Industry Marketing and Advertising
Experience
OutboundEngine February 2015 - Present
OutboundEngine April 2014 - February 2015
Dazian LLC September 2012 - March 2014
CrimePush June 2012 - September 2012
Rutgers Today January 2012 - June 2012
Gotham Bar and Grill April 2011 - December 2011
Maxim Hygiene May 2010 - January 2011
Skills
Social Media, Facebook, Social Media Marketing, Marketing Strategy, Creative Writing, Online Advertising, Marketing, Email Marketing, Blogging, Marketing Communications, WordPress, Microsoft Office, Content Strategy, Media Relations, Community Outreach, Photography, Twitter, Writing, YouTube, Sales, Cold Calling, Sales Process
Education
Rutgers University 2010 — 2012
Bachelor of Arts (B.A.), English Language and Literature, General
Cushing Academy 2003 — 2006
Rutgers University
Bachelor of Arts (B.A.), English
OutboundEngine February 2015 - Present
OutboundEngine April 2014 - February 2015
Dazian LLC September 2012 - March 2014
CrimePush June 2012 - September 2012
Rutgers Today January 2012 - June 2012
Gotham Bar and Grill April 2011 - December 2011
Maxim Hygiene May 2010 - January 2011
Skills
Social Media, Facebook, Social Media Marketing, Marketing Strategy, Creative Writing, Online Advertising, Marketing, Email Marketing, Blogging, Marketing Communications, WordPress, Microsoft Office, Content Strategy, Media Relations, Community Outreach, Photography, Twitter, Writing, YouTube, Sales, Cold Calling, Sales Process
Education
Rutgers University 2010 — 2012
Bachelor of Arts (B.A.), English Language and Literature, General
Cushing Academy 2003 — 2006
Rutgers University
Bachelor of Arts (B.A.), English
Robyn Springer Robyn Springer's Gotham Bar and Grill Experience November 2006 - May 2007
Job Customer Relations Professional Seeking Opportunity in Real Estate
Industry Real Estate
Experience
Grand Slam Health and Tennis Club March 2012 - November 2012
Peace Tree Desserts January 2010 - February 2012
Barry Levinson (Producer/Director) March 2009 - January 2010
The Schoolhouse at Cannondale May 2007 - July 2009
Gotham Bar and Grill November 2006 - May 2007
Blackberry Farm August 2004 - November 2006
Bern's Steakhouse January 2002 - July 2004
Skills
Customer Service, Microsoft Office, Microsoft Excel, Hospitality, Microsoft Word, Event Planning, Social Media, Sales, Event Management, Leadership
Education
The Culinary Institute of America 2000 — 2002
Associates Degree in Pastry Art and Design
Grand Slam Health and Tennis Club March 2012 - November 2012
Peace Tree Desserts January 2010 - February 2012
Barry Levinson (Producer/Director) March 2009 - January 2010
The Schoolhouse at Cannondale May 2007 - July 2009
Gotham Bar and Grill November 2006 - May 2007
Blackberry Farm August 2004 - November 2006
Bern's Steakhouse January 2002 - July 2004
Skills
Customer Service, Microsoft Office, Microsoft Excel, Hospitality, Microsoft Word, Event Planning, Social Media, Sales, Event Management, Leadership
Education
The Culinary Institute of America 2000 — 2002
Associates Degree in Pastry Art and Design
Jeremy Hawn Jeremy Hawn's Gotham Bar and Grill Experience April 2013 - August 2014
Job Bartender, Freelance Beverage Consultant, Brand Advocate at Frederick Wildman & Sons
Industry Internet
Experience
Frederick Wildman & Sons March 2015 - Present
Seamstress February 2015 - Present
Aquavit October 2014 - Present
Gotham Bar and Grill April 2013 - August 2014
Marea February 2012 - January 2013
Parm November 2011 - February 2012
Masak August 2011 - November 2011
Mayahuel August 2010 - June 2011
Skills
Event Planning, Restaurants, Bartending, Beverage Development, Cocktails, Consulting, Brand Awareness, Management, Event Management
Education
New York University 2005 — 2006
M.A., International Education
University of Denver 1999 — 2003
B.A., Creative Writing and International Studies
Francis W. Parker School 1996 — 1999
High School
Frederick Wildman & Sons March 2015 - Present
Seamstress February 2015 - Present
Aquavit October 2014 - Present
Gotham Bar and Grill April 2013 - August 2014
Marea February 2012 - January 2013
Parm November 2011 - February 2012
Masak August 2011 - November 2011
Mayahuel August 2010 - June 2011
Skills
Event Planning, Restaurants, Bartending, Beverage Development, Cocktails, Consulting, Brand Awareness, Management, Event Management
Education
New York University 2005 — 2006
M.A., International Education
University of Denver 1999 — 2003
B.A., Creative Writing and International Studies
Francis W. Parker School 1996 — 1999
High School
Daniel Pashin's Gotham Bar and Grill Experience July 2009 - November 2009
Job Chef
Industry Food & Beverages
Experience
adara May 2011 - August 2013
Graffit November 2010 - March 2011
August (NY) January 2010 - November 2010
Gotham Bar and Grill July 2009 - November 2009
New Jersey Cyclones AAU Basketball April 2001 - July 2009
Casa Solar December 2008 - June 2009
Metro Hoops Basketball October 2006 - April 2008
St. Peter's College September 2005 - May 2006
The Hoop Group August 2000 - June 2002
Skills
Recipes, Cooking, Fine Dining, Restaurants, Cuisine, Pastry, Sanitation, Chef, Time Management, Event Management, Menu Development, Food Service, Catering
Education
Institute of Culinary Education 2009 — 2009
Career Culinary Arts Program
Seton Hall University 2002 — 2006
Business Management, Concentration in Sports Management
Matawan Regional High School 1998 — 2002
adara May 2011 - August 2013
Graffit November 2010 - March 2011
August (NY) January 2010 - November 2010
Gotham Bar and Grill July 2009 - November 2009
New Jersey Cyclones AAU Basketball April 2001 - July 2009
Casa Solar December 2008 - June 2009
Metro Hoops Basketball October 2006 - April 2008
St. Peter's College September 2005 - May 2006
The Hoop Group August 2000 - June 2002
Skills
Recipes, Cooking, Fine Dining, Restaurants, Cuisine, Pastry, Sanitation, Chef, Time Management, Event Management, Menu Development, Food Service, Catering
Education
Institute of Culinary Education 2009 — 2009
Career Culinary Arts Program
Seton Hall University 2002 — 2006
Business Management, Concentration in Sports Management
Matawan Regional High School 1998 — 2002
Rick Pitcher's Gotham Bar and Grill Experience General ManagerMesa Grill1997 - 2000
Job Management at Gotham Bar and Grill
Industry Restaurants
Experience
Gotham Bar and Grill General ManagerMesa Grill1997 - 2000
Education
University of Massachusetts, Amherst 1989 — 1993
Gotham Bar and Grill General ManagerMesa Grill1997 - 2000
Education
University of Massachusetts, Amherst 1989 — 1993
Wieler Brian's Gotham Bar and Grill Experience 1995 - 1997
Job Executive Chef at Starwood Hotels & Resorts Worldwide, Inc.
Industry Food & Beverages
Experience
Westin Grand Central February 2011 - Present
New York Helmsley 2009 - 2011
Tarrytown House and Estate March 2008 - June 2009
Ardsley Country Club December 2005 - February 2008
W Court and Tuscany 2001 - 2005
Layla Restaurant 1999 - 2001
W New York 1998 - 1999
Aquagrill 1997 - 1998
Gotham Bar and Grill 1995 - 1997
Education
The Culinary Institute of America
Florida International University 1989 — 1992
University of Florida
Westin Grand Central February 2011 - Present
New York Helmsley 2009 - 2011
Tarrytown House and Estate March 2008 - June 2009
Ardsley Country Club December 2005 - February 2008
W Court and Tuscany 2001 - 2005
Layla Restaurant 1999 - 2001
W New York 1998 - 1999
Aquagrill 1997 - 1998
Gotham Bar and Grill 1995 - 1997
Education
The Culinary Institute of America
Florida International University 1989 — 1992
University of Florida
Kim (Kim Wood) Romo's Gotham Bar and Grill Experience August 2005 - January 2007
Job Bartender at Biga on the Banks
Industry Food & Beverages
Experience
Biga on the Banks October 2008 - Present
Auden's Kitchen January 2010 - September 2011
15 East October 2007 - October 2008
Amalia / d'Or Lounge - Dream Hotel January 2007 - September 2007
Gotham Bar and Grill August 2005 - January 2007
Per Se June 2004 - August 2005
Soho House New York April 2003 - June 2004
44 at Royalton Hotel December 2001 - April 2003
Four Seasons Olympic Hotel June 1995 - August 2001
Skills
Wine, Food & Beverage, Hospitality, Hotels, Restaurants, Fine Dining, Restaurant Management, Event Planning, Customer Service, Management, Menu Development, Food, Hospitality Management, Food Service, Human Resources
Education
Academy of Art University 2011 — 2016
Bachelor of Fine Arts (BFA), Graphic Design
Columbia University in the City of New York 2001 — 2006
Archaeology, Philosophy, Comparative Religion
Washington State University 1997 — 2001
Bachelor of Arts (B.A.), Hotel & Restaurant Administration
Linfield College 1994 — 1996
Political Science
Biga on the Banks October 2008 - Present
Auden's Kitchen January 2010 - September 2011
15 East October 2007 - October 2008
Amalia / d'Or Lounge - Dream Hotel January 2007 - September 2007
Gotham Bar and Grill August 2005 - January 2007
Per Se June 2004 - August 2005
Soho House New York April 2003 - June 2004
44 at Royalton Hotel December 2001 - April 2003
Four Seasons Olympic Hotel June 1995 - August 2001
Skills
Wine, Food & Beverage, Hospitality, Hotels, Restaurants, Fine Dining, Restaurant Management, Event Planning, Customer Service, Management, Menu Development, Food, Hospitality Management, Food Service, Human Resources
Education
Academy of Art University 2011 — 2016
Bachelor of Fine Arts (BFA), Graphic Design
Columbia University in the City of New York 2001 — 2006
Archaeology, Philosophy, Comparative Religion
Washington State University 1997 — 2001
Bachelor of Arts (B.A.), Hotel & Restaurant Administration
Linfield College 1994 — 1996
Political Science
Christopher Fruendt's Gotham Bar and Grill Experience April 2005 - March 2006
Job Wine Sales at Sussex Wine Merchants
Industry Wine and Spirits
Experience
Sussex Wine Merchants February 2008 - Present
Palo Santo October 2006 - March 2008
Gotham Bar and Grill April 2005 - March 2006
Tribeca Grill November 2003 - March 2005
Xigo April 2000 - April 2001
Oliver Wyman 1995 - 2000
Skills
Wine Tasting, Wine, Alcoholic Beverages, Beer, Food, Food & Beverage, Restaurants, Wineries, Beverage Industry, Hospitality, Marketing Strategy, Winemaking, Marketing, Key Account Development
Education
International Wine Center 2005 — 2006
WSET Advanced Certificate with Merit
Culinary Institute of America 2002 — 2003
AOS - Culinary Arts
University of Michigan 1991 — 1995
Bachelor of Business Administration (B.B.A.), Finance and Marketing
Sussex Wine Merchants February 2008 - Present
Palo Santo October 2006 - March 2008
Gotham Bar and Grill April 2005 - March 2006
Tribeca Grill November 2003 - March 2005
Xigo April 2000 - April 2001
Oliver Wyman 1995 - 2000
Skills
Wine Tasting, Wine, Alcoholic Beverages, Beer, Food, Food & Beverage, Restaurants, Wineries, Beverage Industry, Hospitality, Marketing Strategy, Winemaking, Marketing, Key Account Development
Education
International Wine Center 2005 — 2006
WSET Advanced Certificate with Merit
Culinary Institute of America 2002 — 2003
AOS - Culinary Arts
University of Michigan 1991 — 1995
Bachelor of Business Administration (B.B.A.), Finance and Marketing
Rick Pitcher's Gotham Bar and Grill Experience 2007 - October 2012
Job Restaurant/Wine Director at The Gander
Industry Restaurants
Experience
The Gander January 2014 - May 2015
Manzanilla Spanish Brasserie October 2012 - January 2014
Gotham Bar and Grill 2007 - October 2012
Tocqueville Restaurant, Marco Polo Caterers LLC 2005 - 2006
KBFK Restaurant Group - Bobby Flay/Laurence Kretchmer 2001 - 2004
Skills
Restaurants, Wine, Food & Beverage, Wine Knowledge, Restaurant Management, Fine Dining, Food, Hospitality, Wine Education, Wine Tasting, Wine Writing, Catering, Alcoholic Beverages, Wineries, Menu Development, Hotels, Gourmet, Bartending, Beer, Food Pairing, Cuisine, Cocktails, Culinary Skills, Beverage Industry, New Restaurant Openings, Event Management
Education
University of Massachusetts, Amherst 1988 — 1993
Bachelor's, Hotel-Restaurant Adminsitration
The Gander January 2014 - May 2015
Manzanilla Spanish Brasserie October 2012 - January 2014
Gotham Bar and Grill 2007 - October 2012
Tocqueville Restaurant, Marco Polo Caterers LLC 2005 - 2006
KBFK Restaurant Group - Bobby Flay/Laurence Kretchmer 2001 - 2004
Skills
Restaurants, Wine, Food & Beverage, Wine Knowledge, Restaurant Management, Fine Dining, Food, Hospitality, Wine Education, Wine Tasting, Wine Writing, Catering, Alcoholic Beverages, Wineries, Menu Development, Hotels, Gourmet, Bartending, Beer, Food Pairing, Cuisine, Cocktails, Culinary Skills, Beverage Industry, New Restaurant Openings, Event Management
Education
University of Massachusetts, Amherst 1988 — 1993
Bachelor's, Hotel-Restaurant Adminsitration
James Baker, Jr's Gotham Bar and Grill Experience June 2008 - February 2009
Job Professional Server/Waiter in the Food and Beverage Industry
Industry Restaurants
Experience
Telepan April 2015 - Present
The Capital Grille April 2009 - Present
Gotham Bar and Grill June 2008 - February 2009
Pastis March 2008 - June 2008
One If By Land, Two If By Sea August 2005 - January 2008
Blue Water Grill October 2004 - August 2005
Foley House Inn August 2004 - September 2004
Gottileb's March 2004 - September 2004
The Olde Pink House July 1999 - March 2004
Skills
Food, Restaurant Management, Restaurants, Menu Development, Micros, Wine Tasting, Microsoft Office, Hospitality Industry, Fine Dining, Leadership, Team Building, Catering, Training, Food & Beverage, New Restaurant Openings, Hospitality, Culinary Skills, Customer Service, Food Service, Wine, Banquets, Alcoholic Beverages, Food Preparation, Cooking, Hospitality Management, Recipes
Education
Armstrong State University 1996 — 2000
Criminal Justice
Telepan April 2015 - Present
The Capital Grille April 2009 - Present
Gotham Bar and Grill June 2008 - February 2009
Pastis March 2008 - June 2008
One If By Land, Two If By Sea August 2005 - January 2008
Blue Water Grill October 2004 - August 2005
Foley House Inn August 2004 - September 2004
Gottileb's March 2004 - September 2004
The Olde Pink House July 1999 - March 2004
Skills
Food, Restaurant Management, Restaurants, Menu Development, Micros, Wine Tasting, Microsoft Office, Hospitality Industry, Fine Dining, Leadership, Team Building, Catering, Training, Food & Beverage, New Restaurant Openings, Hospitality, Culinary Skills, Customer Service, Food Service, Wine, Banquets, Alcoholic Beverages, Food Preparation, Cooking, Hospitality Management, Recipes
Education
Armstrong State University 1996 — 2000
Criminal Justice
Christopher Majer's Gotham Bar and Grill Experience June 1985 - November 1987
Job Wine Sourcing, Marketing and Culinary Solutions
Industry Hospitality
Experience
Global Wine Company June 2007 - Present
Center for Culinary Development May 1997 - Present
Hog Island Oyster Company January 2013 - July 2014
Vine Solutions, Inc. 2008 - December 2012
Jam Packed Restaurants June 2002 - May 2008
Thomas Weisel Partners April 1997 - October 2002
The Frog and the Peach Restaurant March 1996 - March 1997
Splendido Restaurant August 1989 - March 1996
Campton Place Hotel November 1987 - March 1989
Gotham Bar and Grill June 1985 - November 1987
Skills
Wine, Restaurants, Culinary Skills, Cooking, Hotels, Menu Development, Restaurant Management, Hospitality, Marketing, Food Industry, Catering, Food, Food Service, Income Statement, Hospitality Management, Cuisine, Hospitality Industry, Food & Beverage, Fine Dining, Food Safety, Chef, Pastry, Banquets, Training, Management, Cost Control, Hiring, Leadership, Operations Management, Wine Tasting, Inventory Management, Purchasing, Start-ups, Pre-opening, HACCP, Budgets, Strategic Planning, Revenue Analysis, Hotel Management, Resorts, Beer, P&L Management, Event Management, Franchising, Team Building, Profit, POS, P&L
Education
Culinary Institute of America 1981 — 1983
Associates Degree, Culinary
Utah State University 1976 — 1978
Wildlife and Wildlands Science and Management
Global Wine Company June 2007 - Present
Center for Culinary Development May 1997 - Present
Hog Island Oyster Company January 2013 - July 2014
Vine Solutions, Inc. 2008 - December 2012
Jam Packed Restaurants June 2002 - May 2008
Thomas Weisel Partners April 1997 - October 2002
The Frog and the Peach Restaurant March 1996 - March 1997
Splendido Restaurant August 1989 - March 1996
Campton Place Hotel November 1987 - March 1989
Gotham Bar and Grill June 1985 - November 1987
Skills
Wine, Restaurants, Culinary Skills, Cooking, Hotels, Menu Development, Restaurant Management, Hospitality, Marketing, Food Industry, Catering, Food, Food Service, Income Statement, Hospitality Management, Cuisine, Hospitality Industry, Food & Beverage, Fine Dining, Food Safety, Chef, Pastry, Banquets, Training, Management, Cost Control, Hiring, Leadership, Operations Management, Wine Tasting, Inventory Management, Purchasing, Start-ups, Pre-opening, HACCP, Budgets, Strategic Planning, Revenue Analysis, Hotel Management, Resorts, Beer, P&L Management, Event Management, Franchising, Team Building, Profit, POS, P&L
Education
Culinary Institute of America 1981 — 1983
Associates Degree, Culinary
Utah State University 1976 — 1978
Wildlife and Wildlands Science and Management
Chance Schwab's Gotham Bar and Grill Experience 2008 - 2009
Job Chef de Partie at Perse of Thomas Keller Restaurant Group
Industry Food & Beverages
Experience
Perse of TKRG June 2012 - Present
Lindy and Grundy Butcher Shop June 2011 - June 2012
Bouchon Bistro September 2009 - June 2012
Bouchon Bistro of Thomas Keller Restaurant Group September 2009 - June 2012
Red Medicine November 2010 - June 2011
Gotham bar and grill 2008 - 2009
Skills
Banquets, Chef, Cooking, Culinary Skills, Fine Dining, Food, Menu Development, Pastry
Education
The Culinary Institute of America
Perse of TKRG June 2012 - Present
Lindy and Grundy Butcher Shop June 2011 - June 2012
Bouchon Bistro September 2009 - June 2012
Bouchon Bistro of Thomas Keller Restaurant Group September 2009 - June 2012
Red Medicine November 2010 - June 2011
Gotham bar and grill 2008 - 2009
Skills
Banquets, Chef, Cooking, Culinary Skills, Fine Dining, Food, Menu Development, Pastry
Education
The Culinary Institute of America
Thomas Lynam's Gotham Bar and Grill Experience May 1993 - December 1995
Job
Industry Food & Beverages
Experience
La Boheme February 2005 - April 2014
Postrio Restaurant June 2000 - October 2004
Boulevard Cafe January 1998 - May 2000
Eleven Madison February 1998 - September 1998
Pierre Cafe- Four Seasons Hotel Management October 1995 - February 1998
Gotham Bar and Grill May 1993 - December 1995
The French Culinary Institute September 1991 - May 1993
Skills
Event Planning, Theatre, Wine, Painting, Drawing, Art, Social Media, Customer Service, Microsoft Office, Event Management, Catering, Food & Beverage, Social Media Marketing, Budgets, Hospitality, Food
Education
Los Angeles Valley College 2005 — 2007
Associate's degree, arts & business, honor student
National Shakespear Conservatory, New York
Performing Arts
University of Delaware
Liberal Arts and Sciences/Liberal Studies
La Boheme February 2005 - April 2014
Postrio Restaurant June 2000 - October 2004
Boulevard Cafe January 1998 - May 2000
Eleven Madison February 1998 - September 1998
Pierre Cafe- Four Seasons Hotel Management October 1995 - February 1998
Gotham Bar and Grill May 1993 - December 1995
The French Culinary Institute September 1991 - May 1993
Skills
Event Planning, Theatre, Wine, Painting, Drawing, Art, Social Media, Customer Service, Microsoft Office, Event Management, Catering, Food & Beverage, Social Media Marketing, Budgets, Hospitality, Food
Education
Los Angeles Valley College 2005 — 2007
Associate's degree, arts & business, honor student
National Shakespear Conservatory, New York
Performing Arts
University of Delaware
Liberal Arts and Sciences/Liberal Studies
Anya Felix's Gotham Bar and Grill Experience October 2011 - February 2012
Job Chef Intern at Godiva Chocolatier
Industry Retail
Experience
Godiva Chocolatier November 2012 - Present
Gotham Bar and Grill October 2011 - February 2012
TAO Group June 2010 - January 2011
Skills
Pastry, Baking, Chocolate
Education
Culinary Institute of America 2011 — 2012
AOS, Baking and Pastry Arts/Baker/Pastry Chef
Godiva Chocolatier November 2012 - Present
Gotham Bar and Grill October 2011 - February 2012
TAO Group June 2010 - January 2011
Skills
Pastry, Baking, Chocolate
Education
Culinary Institute of America 2011 — 2012
AOS, Baking and Pastry Arts/Baker/Pastry Chef
Lindsay Harlow's Gotham Bar and Grill Experience August 2012 - Present
Job Pastry Cook at Gotham Bar and Grill
Industry Food & Beverages
Experience
Print Restaurant in the Ink48 hotel March 2013 - Present
Gotham Bar and Grill August 2012 - Present
Aureole NY October 2011 - August 2012
Celebrity Cruises, Inc. March 2010 - July 2010
Education
Culinary Institute of America 2009 — 2011
Associate of Arts (AA), Baking and Pastry Arts/Baker/Pastry Chef
Print Restaurant in the Ink48 hotel March 2013 - Present
Gotham Bar and Grill August 2012 - Present
Aureole NY October 2011 - August 2012
Celebrity Cruises, Inc. March 2010 - July 2010
Education
Culinary Institute of America 2009 — 2011
Associate of Arts (AA), Baking and Pastry Arts/Baker/Pastry Chef