JASPER WHITES SUMMER SHACK
Description
Spacious, storied seafood eatery serving classic New England fish house staples. Address: 149 Alewife Brook Pkwy, Cambridge, MA 02140 Hours: Open ⋅ Closes 10PM Monday11:30AM–10PMTuesday11:30AM–10PMWednesday11:30AM–10PMThursday11:30AM–10PMFriday11:30AM–11PMSaturday11AM–11PMSunday11AM–10PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Menu: summershackrestaurant.comReservations: summershackrestaurant.com, opentable.comPhone: (617) 520-9500: : Website: Category: Place name: : : : : Website: https://summershackrestaurant.com/cambridge Category: Seafood restaurant Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. Questions & answers Ask a question See all questions (3)
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JASPER WHITES SUMMER SHACK Employees
Employee
Years
Job
Industry
Carolyn Waite Carolyn Waite's JASPER WHITES SUMMER SHACK Experience 2009 - 2010
Job Catering Sales Manager & Banquet Manager at Groton Inn & Suites
Industry Food & Beverages
Experience
Groton Inn & Suites March 2012 - Present
Jasper White's Summer Shack 2009 - 2010
University of Connecticut September 2006 - June 2009
Skills
Serv Safe Certified, Microsoft Office, Multitasker, Organized, Event Master Program, TIPS Certified, Quick learner, Leads with a positive...
Education
Johnson and Wales University 2000 — 2006
Bachelor of Science, Food Service Management
Windham Technical High School 1996 — 2000
Diploma/Cordon Culinary Arts, Culinary Arts
Groton Inn & Suites March 2012 - Present
Jasper White's Summer Shack 2009 - 2010
University of Connecticut September 2006 - June 2009
Skills
Serv Safe Certified, Microsoft Office, Multitasker, Organized, Event Master Program, TIPS Certified, Quick learner, Leads with a positive...
Education
Johnson and Wales University 2000 — 2006
Bachelor of Science, Food Service Management
Windham Technical High School 1996 — 2000
Diploma/Cordon Culinary Arts, Culinary Arts
Matt Sporer Matt Sporer's JASPER WHITES SUMMER SHACK Experience May 2010 - August 2010
Job Student at Culinary Institute of America
Industry Food & Beverages
Experience
The Culinary Institute of America August 2011 - Present
Fine Line Bistro November 2010 - May 2011
Jasper White's Summer Shack May 2010 - August 2010
Education
The Culinary Institute of America 2011 — 2013
Ithaca College 2008 — 2010
The Culinary Institute of America August 2011 - Present
Fine Line Bistro November 2010 - May 2011
Jasper White's Summer Shack May 2010 - August 2010
Education
The Culinary Institute of America 2011 — 2013
Ithaca College 2008 — 2010
David Forcinito David Forcinito's JASPER WHITES SUMMER SHACK Experience September 2001 - June 2007
Job Seafood Specialist at Pate Dawson/Southern Foods
Industry Fishery
Experience
Pate Dawson/Southern Foods April 2015 - Present
Foley Fish Co Inc April 2008 - April 2015
Jasper Whites Summer Shack September 2001 - June 2007
Jasper Whites Summer Shack September 2001 - June 2007
Skills
Expert in New England..., Food Industry, Food, Seafood, Customer Service, Food Service, Restaurants, Purchasing, Food & Beverage, Food Safety, Culinary Skills, Hospitality, Hospitality Management, Menu Development, Restaurant Management, Catering, Fine Dining, Banquets, Recipes, Cuisine, Cooking, Sanitation
Education
Culinary Institute of America 1998 — 2001
Associate's degree, Seafood Specialist
Pate Dawson/Southern Foods April 2015 - Present
Foley Fish Co Inc April 2008 - April 2015
Jasper Whites Summer Shack September 2001 - June 2007
Jasper Whites Summer Shack September 2001 - June 2007
Skills
Expert in New England..., Food Industry, Food, Seafood, Customer Service, Food Service, Restaurants, Purchasing, Food & Beverage, Food Safety, Culinary Skills, Hospitality, Hospitality Management, Menu Development, Restaurant Management, Catering, Fine Dining, Banquets, Recipes, Cuisine, Cooking, Sanitation
Education
Culinary Institute of America 1998 — 2001
Associate's degree, Seafood Specialist
Deanna Mastrovito's JASPER WHITES SUMMER SHACK Experience September 2006 - April 2012
Job Director of Business Development at BevSpot
Industry Marketing and Advertising
Experience
BevSpot October 2014 - Present
TEAM Enterprises May 2012 - September 2014
Jasper White's Summer Shack September 2006 - April 2012
Emmanuel College Management Department January 2010 - May 2010
Phoenix Media / Communication Group January 2010 - May 2010
Cyprian Keyes Golf Course April 2005 - September 2007
Skills
SPSS, Excel, Promotions, PowerPoint, Word, Customer Service, People Skills, Social Media, Food & Beverage, Microsoft Word, Strategic Planning, Microsoft Excel, Sales, Marketing Strategy, Management, CRM, Recruiting, Account Management, Event Management, Event Marketing Strategy, Marketing
Education
Emmanuel College 2006 — 2010
Bachelor of Arts, Business Management
Macquarie University 2008 — 2008
BevSpot October 2014 - Present
TEAM Enterprises May 2012 - September 2014
Jasper White's Summer Shack September 2006 - April 2012
Emmanuel College Management Department January 2010 - May 2010
Phoenix Media / Communication Group January 2010 - May 2010
Cyprian Keyes Golf Course April 2005 - September 2007
Skills
SPSS, Excel, Promotions, PowerPoint, Word, Customer Service, People Skills, Social Media, Food & Beverage, Microsoft Word, Strategic Planning, Microsoft Excel, Sales, Marketing Strategy, Management, CRM, Recruiting, Account Management, Event Management, Event Marketing Strategy, Marketing
Education
Emmanuel College 2006 — 2010
Bachelor of Arts, Business Management
Macquarie University 2008 — 2008
Mary-Frances Heck Mary-Frances Heck's JASPER WHITES SUMMER SHACK Experience 2005 - 2009
Job Recipe Developer & Food Editor
Industry Food & Beverages
Experience
Freelance 2009 - Present
Self-employed 2009 - Present
CITY GRIT 2013 - 2014
Bon Appetit 2011 - 2013
Finger Lakes Wine Center 2010 - 2011
Jasper White's Summer Shack 2005 - 2009
Skills
Recipe Testing, Cooking, Editorial, Management, Sommelier, Cocktails, Wine, Strategic Sourcing, Bartending, History, Technical Writing, Instruction, Menu Development, Recipes, Food, Culinary Skills, Food Service, Restaurants, Chef, Baking
Education
Culinary Institute of America 2008 — 2010
AOS, Culinary Arts
University of Massachusetts, Amherst 2005 — 2008
Bachelor of Arts (B.A.), History
Freelance 2009 - Present
Self-employed 2009 - Present
CITY GRIT 2013 - 2014
Bon Appetit 2011 - 2013
Finger Lakes Wine Center 2010 - 2011
Jasper White's Summer Shack 2005 - 2009
Skills
Recipe Testing, Cooking, Editorial, Management, Sommelier, Cocktails, Wine, Strategic Sourcing, Bartending, History, Technical Writing, Instruction, Menu Development, Recipes, Food, Culinary Skills, Food Service, Restaurants, Chef, Baking
Education
Culinary Institute of America 2008 — 2010
AOS, Culinary Arts
University of Massachusetts, Amherst 2005 — 2008
Bachelor of Arts (B.A.), History
Jeremy Harrington's JASPER WHITES SUMMER SHACK Experience February 2002 - August 2007
Job Project Manager Logistics Strategy at Staples
Industry Restaurants
Experience
Staples May 2014 - Present
Staples May 2010 - May 2014
Bain & Company May 2008 - March 2010
Jasper White's Summer Shack February 2002 - August 2007
Skills
Microsoft Excel, Microsoft SQL Server, MySQL, PowerPoint, Capacity Planning, Financial Justification, Supply Chain Management, Access, QuickBase, Business Meetings, Presentations, Chef, Management, Budgets, Logistics, Change Management, Supply Chain, Project Management, Strategic Planning, Strategy, Process Improvement, Procurement, Cross-functional Team..., Microsoft Office, Analysis
Education
Merrimack College 2011 — 2011
Continuing Education, PL/SQL Programming
D'Amore-McKim School of Business at Northeastern University 2007 — 2009
MBA, Operations and Supply Chain, Corporate Finance
Wheaton College (MA) 1997 — 2001
Bachelor of Arts (B.A.), American History (United States)
Belmont High School
Staples May 2014 - Present
Staples May 2010 - May 2014
Bain & Company May 2008 - March 2010
Jasper White's Summer Shack February 2002 - August 2007
Skills
Microsoft Excel, Microsoft SQL Server, MySQL, PowerPoint, Capacity Planning, Financial Justification, Supply Chain Management, Access, QuickBase, Business Meetings, Presentations, Chef, Management, Budgets, Logistics, Change Management, Supply Chain, Project Management, Strategic Planning, Strategy, Process Improvement, Procurement, Cross-functional Team..., Microsoft Office, Analysis
Education
Merrimack College 2011 — 2011
Continuing Education, PL/SQL Programming
D'Amore-McKim School of Business at Northeastern University 2007 — 2009
MBA, Operations and Supply Chain, Corporate Finance
Wheaton College (MA) 1997 — 2001
Bachelor of Arts (B.A.), American History (United States)
Belmont High School
Natalie Duperry's JASPER WHITES SUMMER SHACK Experience May 2007 - January 2008
Job Regional Service Delivery Manager
Industry Outsourcing/Offshoring
Experience
Novitex Enterprise Solutions April 2013 - Present
Pitney Bowes Management Services August 2009 - April 2013
UGL Unicco February 2008 - August 2009
Jasper White's Summer Shack May 2007 - January 2008
UGL Unicco February 2001 - April 2007
Xerox Corporation 1989 - 2001
Skills
Facilities Management, Customer Relations, Budgeting, Customer Service, Hiring, Contract Negotiation, P&L, Excel, Word, Budgets, Recruiting, Customer Satisfaction, Microsoft Word, Microsoft Excel, Income Statement, Training, Management, Process Improvement, Leadership
Education
Post University 1991 — 1993
Business Managment
Novitex Enterprise Solutions April 2013 - Present
Pitney Bowes Management Services August 2009 - April 2013
UGL Unicco February 2008 - August 2009
Jasper White's Summer Shack May 2007 - January 2008
UGL Unicco February 2001 - April 2007
Xerox Corporation 1989 - 2001
Skills
Facilities Management, Customer Relations, Budgeting, Customer Service, Hiring, Contract Negotiation, P&L, Excel, Word, Budgets, Recruiting, Customer Satisfaction, Microsoft Word, Microsoft Excel, Income Statement, Training, Management, Process Improvement, Leadership
Education
Post University 1991 — 1993
Business Managment
Vincent Lombardi's JASPER WHITES SUMMER SHACK Experience January 2004 - Present
Job General Manager Summer Shack Dedham
Industry Food & Beverages
Experience
Jasper White's Summer Shack January 2004 - Present
Skills
Restaurants, Food & Beverage, Social Media, Designs, Team Management, Bartending, Food Service, Marketing Strategy, Love to Cook, Serve Safe Certified, New Restaurant Openings, Menu Engineering, Banquets, Menu Development, Restaurant Management, Fine Dining, Hospitality, Cooking, Menu Costing, Labor Control, Catering, Food Cost Analysis, Food Cost Management, Community Outreach, Management, Long-term Customer..., Customer Service, People Skills, Event Management, Food, Event Planning, Team Building, Sales, Marketing, P&L, Hospitality Management, Budgets, Social Media Marketing, Strategic Planning, Social Networking, Inventory Management, Leadership, Hospitality Industry
Education
Clark University
Design and Applied Arts
Jasper White's Summer Shack January 2004 - Present
Skills
Restaurants, Food & Beverage, Social Media, Designs, Team Management, Bartending, Food Service, Marketing Strategy, Love to Cook, Serve Safe Certified, New Restaurant Openings, Menu Engineering, Banquets, Menu Development, Restaurant Management, Fine Dining, Hospitality, Cooking, Menu Costing, Labor Control, Catering, Food Cost Analysis, Food Cost Management, Community Outreach, Management, Long-term Customer..., Customer Service, People Skills, Event Management, Food, Event Planning, Team Building, Sales, Marketing, P&L, Hospitality Management, Budgets, Social Media Marketing, Strategic Planning, Social Networking, Inventory Management, Leadership, Hospitality Industry
Education
Clark University
Design and Applied Arts
Benjamin Korman's JASPER WHITES SUMMER SHACK Experience May 2000 - Present
Job General Manager at Jasper White's Summer Shack
Industry Restaurants
Experience
Jasper White's Summer Shack May 2000 - Present
Education
Ithaca College 1991 — 1994
Political Science
Jasper White's Summer Shack May 2000 - Present
Education
Ithaca College 1991 — 1994
Political Science
Dan Redfern's JASPER WHITES SUMMER SHACK Experience December 2002 - August 2009
Job CFO Jasper White's Summer Shack
Industry Food & Beverages
Experience
Summer Shack August 2009 - Present
Jasper White's Summer Shack December 2002 - August 2009
Restaurant Associates / Museum of Fine Arts - Boston February 1993 - December 2002
Skills
Forecasting, Financial Reporting, Managerial Finance, Financial Analysis, Accounting, Budgets, Cost Accounting, Income Statement, Internal Controls, Capital Budgeting, Cash Flow, Cash Management, Variance Analysis, Financial Accounting, General Ledger, Accounts Receivable, QuickBooks, Accounts Payable
Education
Clemson University 1987 — 1991
Bachelor of Science (B.S.), International Finance
Summer Shack August 2009 - Present
Jasper White's Summer Shack December 2002 - August 2009
Restaurant Associates / Museum of Fine Arts - Boston February 1993 - December 2002
Skills
Forecasting, Financial Reporting, Managerial Finance, Financial Analysis, Accounting, Budgets, Cost Accounting, Income Statement, Internal Controls, Capital Budgeting, Cash Flow, Cash Management, Variance Analysis, Financial Accounting, General Ledger, Accounts Receivable, QuickBooks, Accounts Payable
Education
Clemson University 1987 — 1991
Bachelor of Science (B.S.), International Finance
Brian Flagg's JASPER WHITES SUMMER SHACK Experience February 2003 - October 2007
Job Executive Chef Director of Culinary Museum of Fine Arts, Boston Restaurant Associates
Industry Hospitality
Experience
Museum of Fine Arts, Boston - Restaurant Associates February 2015 - Present
Worcester Restaurant Group January 2011 - February 2015
Millennium Bostonian Hotel January 2008 - October 2010
Jasper White's Summer Shack February 2003 - October 2007
Stonehenge at Marblehead March 1999 - May 2001
Lyceum Grill February 1997 - March 1999
Harvest (Restaurant) April 1995 - February 1997
Skills
Cuisine, Menu Development, Culinary Skills, Food & Beverage, Fine Dining, Banquets, Cooking, Social Media, Recipes, Catering, Management
Education
The Culinary Institute of America
Associates, Occupational Studies
University Of Massachusetts
Bachelors, Hotel & Restaurant Hospitality Management; Culinary Arts
Museum of Fine Arts, Boston - Restaurant Associates February 2015 - Present
Worcester Restaurant Group January 2011 - February 2015
Millennium Bostonian Hotel January 2008 - October 2010
Jasper White's Summer Shack February 2003 - October 2007
Stonehenge at Marblehead March 1999 - May 2001
Lyceum Grill February 1997 - March 1999
Harvest (Restaurant) April 1995 - February 1997
Skills
Cuisine, Menu Development, Culinary Skills, Food & Beverage, Fine Dining, Banquets, Cooking, Social Media, Recipes, Catering, Management
Education
The Culinary Institute of America
Associates, Occupational Studies
University Of Massachusetts
Bachelors, Hotel & Restaurant Hospitality Management; Culinary Arts
Asa Borne's JASPER WHITES SUMMER SHACK Experience June 2009 - August 2011
Job Team Leader at New Business Concepts
Industry Consumer Services
Experience
New Business Concepts July 2012 - Present
Oberlin Research Group (ORG) February 2012 - May 2012
Oberlin College's Immerse Yourself In Service May 2010 - May 2012
Oberlin College September 2009 - May 2012
Oberlin College February 2009 - May 2012
Jasper White's Summer Shack June 2009 - August 2011
Lord & Taylor February 2008 - August 2008
Santo Tomate Restaurant September 2006 - February 2007
Skills
Editing, Event Planning, Social Media, Research, Non-profits, Public Speaking, Microsoft Office, Community Outreach, Fundraising, Teaching, PowerPoint, Creative Writing, Photoshop, Microsoft Excel, Spanish
Education
Oberlin College 2008 — 2012
Bachelor of Arts (B.A.), English Language and Literature, General
New Business Concepts July 2012 - Present
Oberlin Research Group (ORG) February 2012 - May 2012
Oberlin College's Immerse Yourself In Service May 2010 - May 2012
Oberlin College September 2009 - May 2012
Oberlin College February 2009 - May 2012
Jasper White's Summer Shack June 2009 - August 2011
Lord & Taylor February 2008 - August 2008
Santo Tomate Restaurant September 2006 - February 2007
Skills
Editing, Event Planning, Social Media, Research, Non-profits, Public Speaking, Microsoft Office, Community Outreach, Fundraising, Teaching, PowerPoint, Creative Writing, Photoshop, Microsoft Excel, Spanish
Education
Oberlin College 2008 — 2012
Bachelor of Arts (B.A.), English Language and Literature, General
JOSEPH MACDOUGALL's JASPER WHITES SUMMER SHACK Experience May 2008 - April 2010
Job SALES/WAREHOUSE at BUILDERS SURPLUS
Industry Retail
Experience
BUILDERS SURPLUS January 2011 - Present
Norwich Bulletin August 2012 - March 2013
JASPER WHITES SUMMER SHACK May 2008 - April 2010
Skills
People Skills, Organization, Team Leadership, Work Well Independently, Learning Quickly
Education
Three Rivers Community College 2008 — 2010
JUST ABOUT AN ASSOCIATES IN LIBERAL ARTS AND SCIENCES, Sociology
NORWICH FREE ACADEMY 2004 — 2008
HIGH SCHOOL DIPLOMA
BUILDERS SURPLUS January 2011 - Present
Norwich Bulletin August 2012 - March 2013
JASPER WHITES SUMMER SHACK May 2008 - April 2010
Skills
People Skills, Organization, Team Leadership, Work Well Independently, Learning Quickly
Education
Three Rivers Community College 2008 — 2010
JUST ABOUT AN ASSOCIATES IN LIBERAL ARTS AND SCIENCES, Sociology
NORWICH FREE ACADEMY 2004 — 2008
HIGH SCHOOL DIPLOMA