TKRG Company
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TKRG Employees
Employee
Years
Job
Industry
Alanna Parisi Alanna Parisi's TKRG Experience August 2015 - Present
Job Private Dining Assistant at TKRG
Industry Restaurants
Experience
TKRG August 2015 - Present
TKRG February 2014 - July 2015
Staten Island Museum (legal name Staten Island Institute of Arts & Sciences) May 2011 - September 2011
Amnesty International September 2010 - May 2011
Staten Island Criminal Court May 2010 - September 2010
Amnesty International February 2010 - May 2010
Skills
Microsoft Office, Research, Social Media, Microsoft Excel, Microsoft Word, PowerPoint, Editing, Event Planning, Public Speaking, Hospitality
Education
Fordham University 2008 — 2012
Bachelor's degree, History
TKRG August 2015 - Present
TKRG February 2014 - July 2015
Staten Island Museum (legal name Staten Island Institute of Arts & Sciences) May 2011 - September 2011
Amnesty International September 2010 - May 2011
Staten Island Criminal Court May 2010 - September 2010
Amnesty International February 2010 - May 2010
Skills
Microsoft Office, Research, Social Media, Microsoft Excel, Microsoft Word, PowerPoint, Editing, Event Planning, Public Speaking, Hospitality
Education
Fordham University 2008 — 2012
Bachelor's degree, History
Rodrigo Cuadra Rodrigo Cuadra's TKRG Experience April 2010 - April 2011
Job Pastry chef at The Citizen Hotel
Industry Hospitality
Experience
The Citizen Hotel April 2014 - Present
Estelles patisserie February 2012 - March 2014
TKRG April 2010 - April 2011
Four Seasons Hotels and Resorts November 2007 - March 2010
Biltmore Hotel February 2007 - November 2007
Mandarin Oriental Hotel Group March 2004 - February 2007
Skills
Pastry, Chef, Hotels, Hospitality, Catering, Food & Beverage, Restaurants, Hospitality Management, Banquets, Inventory Management, Food Cost Management, Food Cost Analysis, Purchasing, Purchase Orders, Bread, Ice Cream, Chocolate, Sugar, Menu Development, Menu Costing
Education
Johnson & Wales University 2003 — 2005
Associate's degree, Culinary Arts/Chef Training
Felix varela senior high 2000 — 2003
High school diploma, High School/Secondary Diplomas and Certificates
The Citizen Hotel April 2014 - Present
Estelles patisserie February 2012 - March 2014
TKRG April 2010 - April 2011
Four Seasons Hotels and Resorts November 2007 - March 2010
Biltmore Hotel February 2007 - November 2007
Mandarin Oriental Hotel Group March 2004 - February 2007
Skills
Pastry, Chef, Hotels, Hospitality, Catering, Food & Beverage, Restaurants, Hospitality Management, Banquets, Inventory Management, Food Cost Management, Food Cost Analysis, Purchasing, Purchase Orders, Bread, Ice Cream, Chocolate, Sugar, Menu Development, Menu Costing
Education
Johnson & Wales University 2003 — 2005
Associate's degree, Culinary Arts/Chef Training
Felix varela senior high 2000 — 2003
High school diploma, High School/Secondary Diplomas and Certificates
Jeff Kohler Jeff Kohler's TKRG Experience June 2006 - November 2009
Job Associate Brand Manager, JW Innovation and Core Brand Projects at Diageo
Industry Food & Beverages
Experience
Diageo August 2015 - Present
University of Chicago Booth School of Business September 2013 - June 2015
Diageo June 2014 - August 2014
The Dutch April 2011 - June 2013
Patina Restaurant Group July 2010 - March 2011
Dovetail January 2010 - July 2010
TKRG June 2006 - November 2009
Skills
Customer Service, Training, Microsoft Office, Coaching, Team Building, Public Speaking, PowerPoint, Employee Training, Time Management, Microsoft Excel, Microsoft Word, Restaurants, Leadership Development, Team Leadership, Management, Strategic Planning, Business Strategy, Management Consulting, Strategy, Data Analysis, Financial Modeling, Leadership, Marketing, Financial Analysis
Education
The University of Chicago - Booth School of Business 2013 — 2015
Master of Business Administration (MBA), Specialized Sales, Merchandising and Marketing Operations
Cornell University 2002 — 2006
Bachelor of Science (B.S.), Hospitality Administration/Management
Diageo August 2015 - Present
University of Chicago Booth School of Business September 2013 - June 2015
Diageo June 2014 - August 2014
The Dutch April 2011 - June 2013
Patina Restaurant Group July 2010 - March 2011
Dovetail January 2010 - July 2010
TKRG June 2006 - November 2009
Skills
Customer Service, Training, Microsoft Office, Coaching, Team Building, Public Speaking, PowerPoint, Employee Training, Time Management, Microsoft Excel, Microsoft Word, Restaurants, Leadership Development, Team Leadership, Management, Strategic Planning, Business Strategy, Management Consulting, Strategy, Data Analysis, Financial Modeling, Leadership, Marketing, Financial Analysis
Education
The University of Chicago - Booth School of Business 2013 — 2015
Master of Business Administration (MBA), Specialized Sales, Merchandising and Marketing Operations
Cornell University 2002 — 2006
Bachelor of Science (B.S.), Hospitality Administration/Management
Valdete Mirzo Valdete Mirzo's TKRG Experience 2008 - 2013
Job Case Manager at Public Health Solutions
Industry Nonprofit Organization Management
Experience
Public Health Solutions November 2013 - Present
Marke's construction corp 2006 - Present
TKRG 2008 - 2013
Fat witch bakery August 2008 - November 2008
Skills
Administrative..., Servers, Cash Management, Hospitality, Nannies, Secretarial Skills, Food Industry, Catering, Management, Accounts Payable, Teamwork
Education
City University of New York-Hunter College 2007 — 2010
Bachelor of Arts (BA), Sociology
City University of New York-John Jay College of Criminal Justice 2006 — 2007
Public Health Solutions November 2013 - Present
Marke's construction corp 2006 - Present
TKRG 2008 - 2013
Fat witch bakery August 2008 - November 2008
Skills
Administrative..., Servers, Cash Management, Hospitality, Nannies, Secretarial Skills, Food Industry, Catering, Management, Accounts Payable, Teamwork
Education
City University of New York-Hunter College 2007 — 2010
Bachelor of Arts (BA), Sociology
City University of New York-John Jay College of Criminal Justice 2006 — 2007
Kerry Dougherty Kerry Dougherty's TKRG Experience May 2012 - April 2013
Job Publicity Intern at Baltz & Company
Industry Hospitality
Experience
Baltz & Company April 2013 - Present
TKRG May 2012 - April 2013
Dinex December 2009 - May 2012
Stubbs & Wootton March 2010 - November 2010
TheBump.com January 2010 - May 2010
Orlando Weekly May 2008 - August 2008
NBC/Late Night With Conan O'Brien August 2007 - January 2008
Skills
Facebook, Editing, Dreamweaver, Editorial, Photoshop, Storytelling, Publications, Newspapers, Outlook, Community Outreach, Television, Management, Social Media, Event Planning, Event Management, Public Relations, Blogging, Social Media Marketing, Social Networking, Press Releases
Education
University of Central Florida
BA, Liberal Studies; Communication; Behavioral and Social Sciences
Valencia College
AA Degree, Communications
Baltz & Company April 2013 - Present
TKRG May 2012 - April 2013
Dinex December 2009 - May 2012
Stubbs & Wootton March 2010 - November 2010
TheBump.com January 2010 - May 2010
Orlando Weekly May 2008 - August 2008
NBC/Late Night With Conan O'Brien August 2007 - January 2008
Skills
Facebook, Editing, Dreamweaver, Editorial, Photoshop, Storytelling, Publications, Newspapers, Outlook, Community Outreach, Television, Management, Social Media, Event Planning, Event Management, Public Relations, Blogging, Social Media Marketing, Social Networking, Press Releases
Education
University of Central Florida
BA, Liberal Studies; Communication; Behavioral and Social Sciences
Valencia College
AA Degree, Communications
Katie Holman Katie Holman's TKRG Experience June 2008 - June 2010
Job Director of Guest Experiences at IfOnly
Industry Hospitality
Experience
IfOnly November 2012 - Present
Delfina Restaurant Group March 2012 - November 2012
Bonny Doon Vineyard October 2011 - March 2012
Dean & Deluca August 2010 - December 2010
TKRG June 2008 - June 2010
China Grill Management February 2007 - June 2008
Skills
Process Scheduler, Management, Restaurant Management, Restaurants, Food & Beverage, Wine, Food, Hospitality, Inventory Management, Training, Retail, Menu Development, Leadership, Cuisine, Hiring, P&L
Education
Cornell University, School of Hotel Administration 2004 — 2006
Bachelor of Science, Hospitality Administration/Management
Cabrillo College 2000 — 2003
Associate of Art degree, photography
IfOnly November 2012 - Present
Delfina Restaurant Group March 2012 - November 2012
Bonny Doon Vineyard October 2011 - March 2012
Dean & Deluca August 2010 - December 2010
TKRG June 2008 - June 2010
China Grill Management February 2007 - June 2008
Skills
Process Scheduler, Management, Restaurant Management, Restaurants, Food & Beverage, Wine, Food, Hospitality, Inventory Management, Training, Retail, Menu Development, Leadership, Cuisine, Hiring, P&L
Education
Cornell University, School of Hotel Administration 2004 — 2006
Bachelor of Science, Hospitality Administration/Management
Cabrillo College 2000 — 2003
Associate of Art degree, photography
Aleksandar Tsankov Aleksandar Tsankov's TKRG Experience March 2015 - August 2015
Job Restaurant Developer;Consultant/Hospitality
Industry Hospitality
Experience
AST Hospitality January 1999 - Present
Yamashiro July 2014 - Present
TKRG March 2015 - August 2015
Restaurants Unlimited Inc. (RUI) November 2014 - April 2015
Wokcano Restaurant October 2014 - April 2015
K Bar June 2014 - December 2014
Newport Seafood Restaurant June 2014 - December 2014
Gonpachi/ShanSocialHouse January 2012 - May 2014
Luxe Hotels January 2012 - August 2012
Jack'n'Jill's August 2004 - August 2012
Skills
Hospitality, Hotels, Hospitality Management, Hospitality Industry, Revenue Analysis, Food & Beverage, Tourism, Restaurants, Event Management, Recruiting, Catering, Pre-opening, Restaurant Management, Banquets, Menu Development, Fine Dining, Food, Wine, MICROS, Management, Hotel Management, Resorts, Casino, Front Office, Event Planning, Customer Satisfaction, Customer Service, Bartending, New Restaurant Openings, Time Management, Food Safety, Inventory Management, Meeting Planning, Guest Service Management, Hiring, Budgets, Property Management..., Microsoft Office, Yield Management, Wine Tasting, P
Education
Santa Monica College 2002 — 2004
Bachelor's degree, Hospitality Administration/Management
Sofia University St. Kliment Ohridski 1998 — 2000
Bachelor of Science (BS), International Business
AST Hospitality January 1999 - Present
Yamashiro July 2014 - Present
TKRG March 2015 - August 2015
Restaurants Unlimited Inc. (RUI) November 2014 - April 2015
Wokcano Restaurant October 2014 - April 2015
K Bar June 2014 - December 2014
Newport Seafood Restaurant June 2014 - December 2014
Gonpachi/ShanSocialHouse January 2012 - May 2014
Luxe Hotels January 2012 - August 2012
Jack'n'Jill's August 2004 - August 2012
Skills
Hospitality, Hotels, Hospitality Management, Hospitality Industry, Revenue Analysis, Food & Beverage, Tourism, Restaurants, Event Management, Recruiting, Catering, Pre-opening, Restaurant Management, Banquets, Menu Development, Fine Dining, Food, Wine, MICROS, Management, Hotel Management, Resorts, Casino, Front Office, Event Planning, Customer Satisfaction, Customer Service, Bartending, New Restaurant Openings, Time Management, Food Safety, Inventory Management, Meeting Planning, Guest Service Management, Hiring, Budgets, Property Management..., Microsoft Office, Yield Management, Wine Tasting, P
Education
Santa Monica College 2002 — 2004
Bachelor's degree, Hospitality Administration/Management
Sofia University St. Kliment Ohridski 1998 — 2000
Bachelor of Science (BS), International Business
Rachael Bova's TKRG Experience April 2015 - Present
Job Concierge, The French Laundry
Industry Hospitality
Experience
TKRG April 2015 - Present
BR Guest Hospitality April 2014 - March 2015
BR Guest Hospitality January 2014 - April 2014
BR Guest Hospitality July 2011 - December 2013
The ONE Group August 2010 - July 2011
The Plaza Hotel September 2010 - December 2010
City Food Tours February 2010 - August 2010
Platinum Rye Entertainment September 2008 - May 2009
Skills
Hospitality, Event Planning, Hospitality Management, Event Management, Open Table, Food & Beverage, Hospitality Industry, Restaurants, Social Media, Micros, PowerPoint, Microsoft Office, Hotel Management, Menu Development, Wine, Marketing, Recruiting, Catering, Meeting Planning, Pre-opening, Restaurant Management
Education
New York University 2007 — 2011
Bachelor of Science (B.S.), Hospitality Management
NYU in Florence, Italy 2009 — 2009
TKRG April 2015 - Present
BR Guest Hospitality April 2014 - March 2015
BR Guest Hospitality January 2014 - April 2014
BR Guest Hospitality July 2011 - December 2013
The ONE Group August 2010 - July 2011
The Plaza Hotel September 2010 - December 2010
City Food Tours February 2010 - August 2010
Platinum Rye Entertainment September 2008 - May 2009
Skills
Hospitality, Event Planning, Hospitality Management, Event Management, Open Table, Food & Beverage, Hospitality Industry, Restaurants, Social Media, Micros, PowerPoint, Microsoft Office, Hotel Management, Menu Development, Wine, Marketing, Recruiting, Catering, Meeting Planning, Pre-opening, Restaurant Management
Education
New York University 2007 — 2011
Bachelor of Science (B.S.), Hospitality Management
NYU in Florence, Italy 2009 — 2009
Igor Krichmar's TKRG Experience February 2007 — August 2007
Job Executive Chef At North Shore Country Club
Industry Food & Beverages
Experience
Intercontinental Los Angeles Downtown March 2017 — Present
JC Resorts April 2013 — March 2014
Pasea Hotel and Spa ... — Present
Montage Hotels & Resorts November 2010 — November 2011
Wynn Las Vegas October 2008 — November 2010
TKRG February 2007 — August 2007
Skills
Steaks, Cooking, Management Control, Management, Leadership, Workaholic, Perfectionist, Food
Education
Culinary Institute of America 2006 — 2008
Associate's degree, Culinary Arts/Chef Training
Stevenson HIgh School 2003 — 2006
High School
Intercontinental Los Angeles Downtown March 2017 — Present
JC Resorts April 2013 — March 2014
Pasea Hotel and Spa ... — Present
Montage Hotels & Resorts November 2010 — November 2011
Wynn Las Vegas October 2008 — November 2010
TKRG February 2007 — August 2007
Skills
Steaks, Cooking, Management Control, Management, Leadership, Workaholic, Perfectionist, Food
Education
Culinary Institute of America 2006 — 2008
Associate's degree, Culinary Arts/Chef Training
Stevenson HIgh School 2003 — 2006
High School
Elaine Smyth's TKRG Experience March 2015 - Present
Job Pastry Sous chef at TKRG
Industry Hospitality
Experience
TKRG March 2015 - Present
TKRG February 2012 - February 2015
Waldorf Astoria Hotels & Resorts October 2009 - January 2012
Gordon Ramsay Group September 2007 - September 2008
Gordon Ramsay Group January 2006 - August 2007
Gordon Ramsay Group June 2005 - December 2005
Trump Turnberry June 2004 - May 2005
Skills
Business Strategy, Strategy, Strategic Planning, Marketing Strategy, Team Leadership, Social Media, Management Consulting, Customer Service, Marketing Communications
Education
Trinity College, Dublin 2008 — 2009
Master of Business Administration (MBA)
Trinity College, Dublin 2000 — 2004
Master's degree, History and political science
TKRG March 2015 - Present
TKRG February 2012 - February 2015
Waldorf Astoria Hotels & Resorts October 2009 - January 2012
Gordon Ramsay Group September 2007 - September 2008
Gordon Ramsay Group January 2006 - August 2007
Gordon Ramsay Group June 2005 - December 2005
Trump Turnberry June 2004 - May 2005
Skills
Business Strategy, Strategy, Strategic Planning, Marketing Strategy, Team Leadership, Social Media, Management Consulting, Customer Service, Marketing Communications
Education
Trinity College, Dublin 2008 — 2009
Master of Business Administration (MBA)
Trinity College, Dublin 2000 — 2004
Master's degree, History and political science
Jennifer Gibbins's TKRG Experience September 2009 - June 2011
Job Captain at Dirty French
Industry Restaurants
Experience
Dirty French June 2014 - Present
Red Rooster Harlem October 2013 - April 2014
Green Table Artisan Kitchen & Bistro April 2013 - October 2013
Benchmarc Restaurants by Marc Murphy June 2011 - June 2013
Pure Food and Wine January 2013 - April 2013
The Ravens' Restaurant August 2012 - September 2012
TKRG September 2009 - June 2011
Columbia University Press September 2010 - December 2010
International Leaders Club July 2007 - August 2008
Skills
Event Planning, PowerPoint, Teaching, Microsoft Office
Education
Natural Gourmet Institute 2011 — 2012
Carleton College 2003 — 2007
BA, English
Dirty French June 2014 - Present
Red Rooster Harlem October 2013 - April 2014
Green Table Artisan Kitchen & Bistro April 2013 - October 2013
Benchmarc Restaurants by Marc Murphy June 2011 - June 2013
Pure Food and Wine January 2013 - April 2013
The Ravens' Restaurant August 2012 - September 2012
TKRG September 2009 - June 2011
Columbia University Press September 2010 - December 2010
International Leaders Club July 2007 - August 2008
Skills
Event Planning, PowerPoint, Teaching, Microsoft Office
Education
Natural Gourmet Institute 2011 — 2012
Carleton College 2003 — 2007
BA, English
Jaclyn Bloch's TKRG Experience January 2008 - January 2009
Job Connector & Creator at BigBellyBloch
Industry Food & Beverages
Experience
Anna Maria Fish Company August 2011 - Present
BigBellyBloch January 2009 - Present
BigBellyBloch January 2009 - Present
Organic Avenue May 2013 - November 2013
Primizie Fine Foods January 2010 - August 2011
TKRG January 2008 - January 2009
fete June 2006 - June 2007
Skills
Social Media, Hospitality, Food, Event Management, Restaurants, Food & Beverage, Event Planning, Restaurant Management, Food Industry, Marketing Strategy, Food Service, Catering, Retail, Social Media Marketing, Wine, Marketing, Menu Development, Inventory Management
Education
Cornell University 2002 — 2006
BS, Communications
Anna Maria Fish Company August 2011 - Present
BigBellyBloch January 2009 - Present
BigBellyBloch January 2009 - Present
Organic Avenue May 2013 - November 2013
Primizie Fine Foods January 2010 - August 2011
TKRG January 2008 - January 2009
fete June 2006 - June 2007
Skills
Social Media, Hospitality, Food, Event Management, Restaurants, Food & Beverage, Event Planning, Restaurant Management, Food Industry, Marketing Strategy, Food Service, Catering, Retail, Social Media Marketing, Wine, Marketing, Menu Development, Inventory Management
Education
Cornell University 2002 — 2006
BS, Communications
Jillian Bartolome's TKRG Experience October 2011 - June 2013
Job Executive Pastry Sous Chef at Common Bond
Industry Food & Beverages
Experience
Common Bond July 2013 - Present
TKRG October 2011 - June 2013
TKRG August 2010 - October 2011
Cyrus March 2008 - July 2010
Skills
Customer Service, English, Teaching, Public Speaking, Budgets, Pastry
Education
California Culinary Academy 2007 — 2008
Culinary Arts/Chef Training
Common Bond July 2013 - Present
TKRG October 2011 - June 2013
TKRG August 2010 - October 2011
Cyrus March 2008 - July 2010
Skills
Customer Service, English, Teaching, Public Speaking, Budgets, Pastry
Education
California Culinary Academy 2007 — 2008
Culinary Arts/Chef Training
Sabrina Haddad's TKRG Experience July 2012 - June 2014
Job Restaurant Manager
Industry Hospitality
Experience
530 Edibles July 2014 - June 2015
TKRG July 2012 - June 2014
Urban Outfitters October 2011 - December 2012
LUSH FRESH HANDMADE COSMETICS North America October 2011 - April 2012
Best Buy July 2008 - June 2011
Skills
Customer Service, Hospitality Management, Microsoft Office, Hospitality, Sales, Microsoft Excel, Hospitality Industry, Marketing, Microsoft Word, Budgets, Event Planning, Event Management, Marketing Photography, Social Media Marketing, Restaurants, Bakery, Product Marketing, Retail Sales, Wholesale Operations, Wholesale Purchasing
Education
Shasta College 2007 — 2012
Restaurant, Culinary, and Catering Management/Manager
Shasta Secondary Home School 2004 — 2008
HS Diploma
530 Edibles July 2014 - June 2015
TKRG July 2012 - June 2014
Urban Outfitters October 2011 - December 2012
LUSH FRESH HANDMADE COSMETICS North America October 2011 - April 2012
Best Buy July 2008 - June 2011
Skills
Customer Service, Hospitality Management, Microsoft Office, Hospitality, Sales, Microsoft Excel, Hospitality Industry, Marketing, Microsoft Word, Budgets, Event Planning, Event Management, Marketing Photography, Social Media Marketing, Restaurants, Bakery, Product Marketing, Retail Sales, Wholesale Operations, Wholesale Purchasing
Education
Shasta College 2007 — 2012
Restaurant, Culinary, and Catering Management/Manager
Shasta Secondary Home School 2004 — 2008
HS Diploma
ALICIA BOYES's TKRG Experience October 2007 - December 2014
Job General Manager at Saison
Industry Food & Beverages
Experience
Saison December 2014 - Present
TKRG October 2007 - December 2014
Skills
Hospitality
Education
The Culinary Institute of America
Bachelor's degree
Saison December 2014 - Present
TKRG October 2007 - December 2014
Skills
Hospitality
Education
The Culinary Institute of America
Bachelor's degree