Edy’s Grand Ice Cream

Industry: Company

Description

Dreyer's Grand Ice Cream Holdings, Inc., a subsidiary of Nestlé, is a United States-based producer of ice cream and frozen yogurt founded in 1928 as Edy's Grand Ice Cream in Oakland, California by Joseph Edy and William Dreyer. Founded: 1928 Parent organization: Nestlé Headquarters: Oakland, CA Key person: Mike Mitchell Founders: William Dreyer, Joseph Edy Subsidiary: Edy's Grand Ice Cream Inc.

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Edy’s Grand Ice Cream Employees

Employee
Years
Job
Industry
Diann Parcelli Diann Parcelli Greater Chicago Area Details
Diann Parcelli's Edy’s Grand Ice Cream Experience November 2001 - March 2005
Job Director of Accounting Commercial Print at Cenveo
Industry Printing
Experience
Cenveo  October 2013 - Present
Nestlé USA  November 2009 - June 2013
Nestle Dreyer's Ice Cream Company  March 2005 - November 2009
Edy's Grand Ice Cream  November 2001 - March 2005
Parson Group LLC  1997 - 2001
Peter Troost Monument Company   August 1993 - December 1997
Hillcrest Beverly Oil Company   March 1992 - June 1993
Rockwell International  September 1988 - March 1992

Skills
Technical Proficiency..., Accounting, Accounts Payable, Microsoft Excel, Management, Payroll, Income Statement, Forecasting, Financial Analysis, Hyperion Enterprise, SAP, Sarbanes-Oxley Act, Journal Entries, Account Reconciliation, Accounts Receivable, Internal Controls, Project Management, Process Improvement, Microsoft Office, Financial Reporting, Analysis, Variance Analysis, Direct Store Delivery, Invoicing, Budgets, Cost Accounting, Fixed Assets, Inventory Management, P&L Management, Leadership, Auditing, Inventory Control, Financial Accounting, Finance, General Ledger, Cross-functional Team..., Financial Forecasting, Accruals, Cash Management, Employee Training, Human Resources, Managerial Finance, Cash Flow, Pricing, Strategic Financial..., Bank Reconciliation, Grocery, Financial Statements, AC Nielsen, Consolidation

Education
University of Nebraska-Lincoln   1983 — 1987
Bachelor of Science in Business Administration, Emphasis in Accounting

St Mary's High School, Remsen, IA

Paul Rizzo Paul Rizzo Greater Chicago Area Details
Paul Rizzo's Edy’s Grand Ice Cream Experience 1995 - 1998
Job SVP Fleet Management Reyes Holdings LLC
Industry Consumer Goods
Experience
Reyes Holdings  January 2007 - Present
Reinhart Foodservice  March 2014 - December 2014
PepsiAmericas  2000 - 2007
Edy's Grand Ice Cream  1995 - 1998
Pepsi Bottling Group  1985 - 1995

Skills
Supply Chain, Leadership, Forecasting, Supply Chain Management, Operations Management, Warehousing, Supply Chain..., Continuous Improvement, Sales Management, Process Improvement, Logistics, Project Management, Negotiation

Education
University of Notre Dame - Mendoza College of Business   1977 — 1979
MBA, Finance/ Operations Management

University of Notre Dame - Mendoza College of Business   1971 — 1975
Bachelor of Business Administration (B.B.A.), Business Administration and Management, General

Gary Amundson Gary Amundson Greater Los Angeles Area Details
Gary Amundson's Edy’s Grand Ice Cream Experience January 1992 - January 2004
Job Area Sales Leader at Nestle S.A.
Industry Food & Beverages
Experience
Nestle S.A.   January 2010 - Present
Nestle Direct Store Delivery, City of Industry   January 2010 - April 2014
Dreyer’s Grand Ice Cream  January 2007 - January 2010
Dreyer's Grand Ice Cream - Nestle   2008 - January 2009
Dreyer's Grand Ice Cream  January 1992 - January 2008
Dreyer’s Grand Ice Cream  January 2005 - January 2006
Edy’s Grand Ice Cream   January 1992 - January 2004
Country Club Markets   August 1976 - January 1992

Skills
People Development, Team Leadership, Achieving Measurable..., Direct Store Delivery, Frozen Food, IRI, AC Nielsen, Grocery, Key Account Management, Spectra, Forecasting, Sales Management, Sales Operations, Merchandising, Consumer Products, Inventory Management, FMCG, Team Building, P&L Management, Cross-functional Team..., Management, Sales, Leadership, Shopper Marketing, Key Account Development, Nielsen, Retail, Pricing, Process Improvement, Trade Marketing, Customer Insight, Food, Supply Chain, National Accounts, Selling, Market Planning, Competitive Analysis, Categorization, Profit, Distributors, Food Industry, Sales Presentations, Food Service, Account Management, Customer Marketing, Business Planning, Product Development, Purchasing, Brand Management, Hiring

Education
University of Phoenix   2011 — 2012
Masters of Business Administration

University of Phoenix   2010 — 2012
MBA, Business Administration, A

University of Phoenix   2006 — 2008
Bachelor of Business Administration

University of Phoenix   2004 — 2008
Bachelor of Science in Business Management, Business

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