Fontanini Meats
Industry: Company
DescriptionFounded: 1960 Parent organization: Hormel
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19 Fontanini Meats employees in database. Find out everything there's to know about Fontanini Meats employees. We offer you a great deal of unbiased information from the internal database, personal records, and many other details that might be of interest to you.
Fontanini Meats Employees
Fontanini Meats February 2007 - Present
Skills
Outside Sales, Sales, Food, Food Industry, Key Account Development, Food Safety, P
Education
Fullerton College
Fontanini Meats March 2004 - Present
Education
Johnson and Wales University 1999 — 2001
Bachelor's degree, Culinary Arts/Chef Training
Fontanini Meats August 2011 - Present
Fontanini Meats August 2003 - January 2011
Sam Swope Auto Group 2000 - 2003
Papa Johns 1994 - 2000
Skills
Sales Management, Food Service, Food, Account Management, New Business Development, Forecasting, Key Account Management, Purchasing, Retail, Inventory Management, Sales Operations, Sales, Team Building, Income Statement, Profit, Grocery, Customer Satisfaction, Merchandising, Product Development, P&L Management, Key Account Development, Selling, P&L, Negotiation, National Accounts, Market Planning, Pricing, Cold Calling, Frozen Food, B2B, Catering, Customer Service, Management, Strategic Planning
Education
University of Louisville 1976 — 1981
Business Management, Business Administration and Management, General
Freedman Meats / Sysco Foods September 2015 - Present
West Liberty Foods October 2014 - September 2015
Fontanini Meats February 2011 - October 2014
Stefanellis Italian Imports September 2003 - February 2011
Turano Baking Company July 2000 - September 2003
Skills
Continuous Improvement, Food, Food Processing, Food Safety, HACCP, Lean Manufacturing, Packaging, Retail, Food Industry, Food Manufacturing, Process Improvement, Supply Chain, Manufacturing, Operations Management, Inventory Management, Team Building, Production Planning, 5S
Education
American Institute of Baking 2000 — 2000
Bread and Roll, Food Technology and Processing
University of Illinois at Chicago 1993 — 1996
Associate's degree, Business Administration and Management, General
Alward Inc June 2008 - Present
Fontanini Meats December 1995 - July 2008
Fontanini Meats December 1996 - June 2008
Fontanini Meats December 1995 - June 2008
Hilton and Sheraton Waikiki January 1968 - July 1976
Skills
Microsoft Office, Microsoft Excel, Microsoft Word, Negotiation, Customer Service, Strategic Planning, PowerPoint, Budgets, Public Speaking, Team Building, Research, Sales, Leadership, Social Media, Inventory Management, Sales Management, Management, Food, Catering, Food & Beverage, Forecasting, Hospitality, Sales Operations, Key Account Management, Hotels, Event Management, Hospitality Management
Education
Michigan State University 1966 — 1973
Bachelor of Business Administration (B.B.A.), Hotel, Motel, and Restaurant Management, 3+
Michigan State University
Fontanini Meats February 2014 - Present
Fontanini Meats February 2014 - Present
Dillards June 2001 - January 2014
Executive Solutions February 1994 - June 2001
Ben E. Keith October 1996 - February 1998
The Registry Resort May 1991 - October 1994
The Ritz-Carlton Hotel Company LLC October 1987 - May 1991
Skills
Banquets, Food Service, Menu Development, Food, Sales Operations, Sales, Food & Beverage, Team Building, Restaurants, Management, Hotels, Catering, Inventory Management, Customer Satisfaction, Purchasing, Resorts, Customer Service, Sales Management, Chef, Pastry, Time Management, Retail, Culinary Skills, Restaurant Management, Hospitality Industry, Budgets, Forecasting, New Business Development, Fine Dining, Hospitality Management, P, Hospitality
Education
Arkansas Tech University 1984 — 1988
BS, Hotel & Restaurant Management
Fontanini Meats May 2015 - Present
Jewel Osco January 2015 - May 2015
Education
College of DuPage 2014 — 2015
Film/video production
Kabobs, Inc. October 2014 - Present
Fontanini Meats February 2010 - October 2014
Swiss Chalet Fine Foods January 2008 - February 2010
Cynthia Cook 2008 - January 2010
Order Inn, Incorporated January 2006 - January 2008
Laughlin Bay Marina January 2005 - January 2006
The Ritz-Carlton Hotel Company, L.L.C. March 2003 - January 2005
Dotson’s Saloon / Dotson’s, Incorporated January 1998 - January 2002
Skills
Purchasing, Menu Development, Culinary Skills, Marketing, Sales, Sales Management, Team Building, Restaurants, Banquets, Food, Management, Catering, Chef, Cuisine, Customer Service, Fine Dining, Food, Food Industry, Food Service, Forecasting, Gourmet, Hiring, Hospitality, Income Statement, Market Planning, Micros, New Business Development, Recipes, Pastry, Recruiting, Restaurant Management, Sales Operations, Sanitation
Education
California Culinary Academy 2002 — 2002
University of Illinois at Urbana-Champaign 1991 — 1993
Sociology and Philosophy
Joseph Brant Hospital & Foundation March 2014 - Present
SunPoint Systems 2006 - Present
Peterborough Regional Hospital Centre February 2014 - December 2014
Fontanini Meats December 2013 - December 2014
St. Michael's Hospital March 2011 - May 2013
SMTC Manufacturing Corporation 2006 - 2013
Bahia Pez Vela 2003 - 2013
ALPHORA RESEARCH October 2010 - May 2012
NPS Pharmaceuticals April 2011 - January 2012
EODC Engineering, Developing and Licencing, Inc. June 2009 - August 2010
Skills
Enterprise Software, Business Process, CRM, Business Analysis, ERP, Business Intelligence, Strategy, Project Management, Professional Services, Project Planning, Supply Chain Management, Business Process..., Executive Management, Strategic Planning, Management, Process Improvement, Requirements Analysis, Outsourcing, Budgets, Business Planning, Business Transformation, Management Consulting, Change Management, Consulting, Salesforce.com, Cross-functional Team..., Manufacturing, Leadership, Software Project..., Start-ups, Cloud Computing, SaaS, Solution Selling, Pre-sales, Business Strategy, Software Implementation, Integration, Sales, Business Development, Program Management, Product Management, Contract Negotiation, New Business Development, Mergers & Acquisitions, IT Strategy, MediSolution Software, Kronos WFC
Education
Project Management Institute 2013 — 2013
Project Management Professional (PMP), Project Management
The Institute of Charter Accountants in England and Wales 2008 — 2009
Certificate in International Financial Report Writing, Accounting
Society of Management Accountants of Ontario 1973 — 1979
CMA, Financial Management
Concordia University 1971 — 1973
CECEP, Buisness
Acosta Sales & Marketing August 2015 - Present
Fontanini Meats February 2015 - Present
Hockenberg Newburgh May 2010 - February 2015
US Foodservice May 2009 - August 2010
West Omaha Neighbors Publishing LLC July 2008 - May 2009
NRG Media 2007 - 2008
Coca-Cola Enterprises October 2005 - December 2006
ConAgra Foods, Inc January 1998 - September 2005
ConAgra Foods May 1997 - May 2005
ConAgra Foods March 1997 - May 2005
Skills
Management, Sales, Training, Advertising, Retail, Supply Chain, Customer Service, Supply Chain Management, Logistics, Merchandising, Teamwork, Networking, Food, Account Management, Food, Inventory Management, Forecasting, Warehousing, Logistics Management, Consumer Products, Brand Management, Direct Sales, Market Planning, Leadership, Team Building, Integrated Marketing, Recruiting, Sales Management, Strategic Planning
Education
Ivy Tech Community College 2002 — 2003
Business
University of Nebraska at Omaha 1996 — 1998
Omaha Central High School 1991 — 1993
Fontanini Meats September 2007 - Present
Hilgenfeld Brokerage 2003 - 2007
PFG 1991 - 2002
Skills
Food Service, Food, Sales Management, Merchandising, New Business Development, Retail, Marketing, Product Management, Vendor Management, Contract Management, Procurement, Healthcare, Strategic Planning, Customer Service, Microsoft Office, Negotiation, Marketing Strategy, Sales, Account Management, Microsoft Excel, Food Industry, Key Account Development, Sales Operations, Forecasting, Team Building, Key Account Management, Inventory Management, Pricing, Purchasing, Market Planning, Training, Grocery
Education
Tarleton State University 1997 — 1999
Master of Science (MS), Business Administration and Management, General
University of Central Texas, Killeen, TX 1991 — 1993
Bachelor of Science (BS), Business Administration and Management, General
Fontanini Meats October 2010 - Present
Great Lakes Marking Systems March 2008 - September 2010
Morgan Linen Services February 2002 - March 2008
Skills
Sales, Retail, Account Management, Sales Operations, Sales Management, New Business Development
Education
Cuyahoga Community College 1989 — 1991
Associate Program, Culinary Arts and Business
Fontanini Meats 1994 - 2012
Education
San Diego State University-California State University 1960 — 1964
Bachelor of Business Administration (B.B.A.), Business Administration and Management, General, 2.9
The Stonegate Conference and Banquet Centre March 2014 - Present
Fontanini Meats September 2013 - March 2014
Randall Oaks Golf Club January 2007 - March 2011
Skills
Culinary Skills, Direct Sales, Food & Beverage, Customer Service, Event Management, Event Planning, Sales, Menu Development, Budgets, Food, Public Speaking, Team Building, Strategic Planning, Banquets, Bartending, Marketing
Education
The Culinary Institute of America 1978 — 1979
Fontanini Meats November 2011 - Present
Michaels & Associates March 2007 - November 2011
BRAVO BRIO Restaurant Group August 2003 - March 2007
Skills
Sales Management, Food, Inventory Management, Customer Service, Forecasting, Management, Catering, Microsoft Office, Key Account Management, Sales Operations, Strategic Planning, Marketing
Education
The University of Akron 1997 — 2000
Associate of Arts and Sciences (AAS), Computer and Information Sciences, General