FS Food Group
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FS Food Group Employees
FS Food Group June 2012 - Present
Skills
Inventory Management, Purchasing, Customer Service, Microsoft Excel, Microsoft Office, Retail, Merchandising, Procurement, Sales, Menu Development, Catering, Food, Restaurants, Team Building, Sales Management, Forecasting, Food & Beverage, P&L
Education
Gardner-Webb University
Bachelor's degree
Harpers Restaurant Group April 2012 - Present
FS Food Group March 2011 - April 2012
Wolfgang Puck Worldwide December 2009 - March 2011
Village Tavern April 2005 - October 2009
Skills
Inventory Management, Restaurants, Franchising, Hospitality, P&L, Income Statement, Training, Food Service, Food & Beverage, Menu Development, Catering, Food, New Restaurant Openings, Restaurant Management, Culinary Skills, Hospitality Management
Education
Central Piedmont Community College
Business
David Weekley Homes July 2014 - Present
Novella PR 2013 - Present
FS Food Group 2012 - 2013
Burke Communications 2010 - 2012
Novella PR 2002 - 2010
Capstrat 2000 - 2002
Crown Communications 1999 - 2000
Luquire George Andrews 1996 - 1998
American Heart Association American Stroke Association 1994 - 1996
Skills
Media Relations, Social Media, Public Relations, Fundraising, Advertising, Non-profits, Strategic Communications, Public Speaking, Social Media Marketing, Corporate Communications, Volunteer Management, Editing, Email Marketing, Newsletters, Integrated Marketing, Marketing
Education
Kent State University 1989 — 1991
B.S., Advertising
University of South Carolina-Columbia 1986 — 1988
Communications Studies, Journalism
TC Roberson 1982 — 1986
Morris Media Network February 2014 - April 2014
FS Food Group September 2011 - December 2012
Lineage Bridal October 2011 - November 2011
Skills
Drawing, Pen and Ink, Charcoal Drawings, Digital Illustration, Painting, Photoshop, Illustrator, InDesign, Intaglio, Screen Printing, Screenwriting, Fine Art, Art, Creative Writing, Graphic Design, Illustration, Logo Design, Typography, After Effects, Mac, Visual Arts
Education
UNC Charlotte 2009 — 2013
Bachelor of Fine Arts (BFA), Illustration
Johnson & Wales University December 2010 - Present
ID LIFE-IDhealthyme 2015 - 2015
ID LIFE-IDhealthyme 2015 - 2015
ID LIFE-IDhealthyme 2015 - 2015
ID LIFE-IDhealthyme 2015 - 2015
ID LIFE-IDhealthyme 2015 - 2015
FS Food Group November 2007 - July 2010
P.F. Chang's China Bistro March 1998 - June 2007
The Cheesecake Factory 1997 - 1998
Romano's Macaroni Grill 1992 - 1997
Skills
Culinary Skills, Menu Development, Food Service, Catering, Restaurant Management, Cooking, Restaurants, Food & Beverage, Food, Recipes, Fine Dining, Sanitation, Food Safety, Banquets, Cuisine, Hospitality, Hospitality Management, Pastry, Wine, Event Planning, Food Quality, Baking, Chef, Hospitality Industry, Pre-opening, HACCP, Food Preparation
Education
Western Carolina University 2014 — 2015
Masters in Entrepreneurialism, Business Administration and Management, General
Florida International School of Hospitality Management 1990 — 1992
BS, Hospitality Management
The Culinary Institute of America 1988 — 1990
AOS, Culinary Arts
WESCO Distribution September 2015 - Present
WESCO Distribution February 2014 - Present
Edge Health and Entertainment August 2012 - June 2013
Edge Health and Entertainment May 2012 - August 2012
FS Food Group February 2012 - May 2012
FS Food Group July 2008 - May 2012
Skills
Microsoft Office, Higher Education, Customer Service, Outlook, PowerPoint, Social Media, Social Media Marketing, Microsoft Excel, Executive..., Salesforce.com, Office Management, Hands-on Training, Photoshop, Marketing, Event Management, Event Planning, Leadership, Social Networking, Management, Sales
Education
Pfeiffer University 2011 — 2013
Bachelor of Business Administration (BBA), Business Administration
Central Piedmont Community College 2007 — 2010
Associate in Arts, Marketing
honeygrow May 2015 - Present
Sapor Catering February 2013 - Present
Sapor Restaurant Consulting April 2012 - Present
Iron Hill Brewery & Restaurant March 2012 - May 2015
FS Food Group August 2011 - March 2012
FS Food Group March 2011 - August 2011
Stratos Restaurant Group October 2010 - March 2011
The Ritz-Carlton Hotel Company, L.L.C. June 2008 - August 2010
The Ritz-Carlton Hotel Company, L.L.C. June 2007 - June 2008
The Ritz-Carlton Hotel Company, L.L.C. August 2006 - June 2007
Skills
Food Safety, French Cuisine, Hotels, Restaurants, Restaurant Management, Banquets, Catering, Butchery, Food & Beverage, Hospitality, Hospitality Industry, Cuisine, Micros, Culinary Skills, Employee Training, Hospitality Management, Menu Development, Training & Development, Team Motivator, Butchering, Mexican Cuisine, Spanish Cuisine, Cuisines of Asia, Aloha, High Volume Production, Innovation, Italian cuisine, Wine, Serve Safe Certified, Grill, Food Styling, Hiring, F, Personal Chef Services, Inventory Management, Cost Control, Banquet Operations, Seafood, Ingredients, Food Cost Analysis, Mediterranean, Culinary Management, HACCP, Recipe Testing, Sauces, Food Service, Chef, Food Cost Management, Menu Engineering, Labor Control
Education
Temple University - Fox School of Business and Management 2014 — 2016
Master's Degree, Business Innovation and Entrepreneurship
Florida International University 2008 — 2011
Bachelor of Applied Science (BASc), Hotel, Motel, and Restaurant Management
The Culinary Institute of America 2004 — 2006
Associate's degree, Culinary Arts/Chef Training
T & B Concepts April 2015 - Present
Greek Boys, LLC December 2014 - March 2015
FS Food Group November 2013 - October 2014
Threes Tap Room Wine Bar & Cafe May 2012 - November 2013
Dilworth Coffee Company January 2005 - October 2012
Charlotte Mecklenburg Schools February 2012 - April 2012
Dilworth Coffee Company 2006 - 2007
CARIBOU COFFEE COMPANY January 1999 - April 2005
SAMSONITE LUGGAGE COMPANY / American Tourister Luggage Company January 1993 - January 1999
Macy's January 1989 - January 1993
Skills
Customer Service, Management, Sales, Sales Management, Leadership, Strategic Planning, Marketing, Operations Management, Inventory Management, Business Development, Team Building, Event Planning, Product Training, Restaurant Management, Restaurants, Advertising, Contract Negotiation, Public Relations, HR Policies, Forecasting, Bookkeeping, Procurement, Problem Solving, Strategic Financial..., Business Operations..., Customer Relations, advertising & marketing, sales forecasting and..., Small Business..., Recruitment/Retention, Financial Planning, Corporate Recruiting, Staff Retention, New Hire Processes, Staff Management, Employee Relations, Wine, Wine Tasting, Food & Beverage, Food Safety, Beverage Industry, Cost Control, Cost Reduction, Cost Savings, Cost Management, Recruiting
Education
Alfred State College - SUNY College of Technology 1987 — 1989
Business Administration and Management, General
webster high school 1987 — 1987
General Diploma
Krispy Kreme May 2013 - Present
FS Food Group June 2011 - May 2013
L2o January 2011 - June 2011
Skills
Pastry, Chef, Food, Food Service, Restaurants, Inventory Management, Food & Beverage, Food Safety, Menu Development, Catering, Hospitality, Food Industry, Sanitation, Recipes, HACCP, Ingredients, International Product...
Education
Johnson & Wales University-Charlotte 2005 — 2007
Bachelor of Science (BS), International Hospitality & Tourism Managment/Food Service Management
Hotelia Hotel and Restaurant Mgt. School: Thessaloniki, Greece 2006 — 2006
Certification, International Hospitality
Johnson & Wales University- Charleston 2003 — 2005
Associate of Science (AS), Baking and Pastry Arts/Baker/Pastry Chef
FS Food Group May 2010 - Present
Pipeline Brands LLC January 2008 - Present
VLE Marketing 2008 - 2009
1st Metropolitan Mortgage 2004 - 2005
The Maxim Agency 2003 - 2005
Clipper Magazine 1999 - 2001
Skills
Multimedia Marketing, Adobe Creative Suite, Social Media, Brand Development, Social Media Marketing, Facebook, Web Design, Graphic Design, Video Production, Digital Marketing, Email Marketing, Branding & Identity, Multimedia, Digital Media, Idea Generation, InDesign, Keynote, Promotions, Google Analytics, Photoshop, Packaging, Digital Printing, Digital Photography, Presentation Design, Mac, Marketing, Creative Direction, Online Marketing, Website Development, SEO, Web Development, Creative Strategy
Education
University of The Arts 1987 — 1990
BS, Industrial Design
Cumberland Valley High School
Halfaker and Associates, LLC February 2014 - Present
Capstone Corporation October 2012 - February 2014
Booz Allen Hamilton: Department of Homeland Security April 2010 - October 2012
FS Food Group February 2009 - January 2010
REI December 2007 - January 2009
Levy Restaurants Orange County Convention Center September 2006 - July 2007
Double Tree Hotel August 2005 - August 2006
Levy Restaurants Orange County Convention Center March 2005 - August 2005
Skills
Consultants, Human Resources, Program Management, Project Planning, Government, Grant Writing, Customer Service, Administrative..., Analytics, Microsoft Office, Microsoft Excel, Microsoft Word, SharePoint, SharePoint Designer, Biodefense, Food Security, Food Service Operations, Leadership, Liaison, Management, Policy, Project Management
Education
University of Maryland University College 2008 — 2010
Master of Science, Science; Biotechnology; Biosecurity/Bio Defense
Western Illinois University 2000 — 2004
Bachelor Degree, Hotel/Restaurant Management
Università per Stranieri di Perugia
Private October 2013 - 2014
Camoplast Solideal October 2012 - August 2013
Chili's January 2007 - November 2012
FS Food Group May 2012 - September 2012
FS Food Group July 2011 - October 2011
Caribou Coffee April 2006 - May 2008
Skills
Customer Service, Training, Inventory Control, Hospitality Management, Management
Education
East Carolina University 2010 — 2012
Bachelor of Science (BSc), Organizational Communication, General
Central Piedmont Community College 2005 — 2007
Associate of Arts (A.A.), General Studies
Global Escapes Travel April 2015 - Present
Corporate Traveler USA June 2014 - April 2015
The Branded Butcher May 2012 - March 2014
Transmetropolitan February 2011 - January 2013
FS Food Group June 2009 - February 2011
Skills
Event Management, Event Planning, Hospitality, Corporate Events, Meeting Planning, Marketing Communications, Social Media Marketing, Hotels, Marketing, Social Media, Public Relations, Hospitality Management, Trade Shows, Hospitality Industry, Food & Beverage, Marketing Strategy, Catering, Sponsorship, Customer Service
Education
Florida State University 2005 — 2009
Bachelor of Science (BS), Psychology