Graves Menu Maker Foods

22 employees in database.
Find out everything there's to know about Graves Menu Maker Foods. We offer you a great deal of unbiased information from the internal database, personal records, and many other details that might be of interest to you.

Graves Menu Maker Foods List of Employees: 1992-2019
There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at Graves Menu Maker Foods from 1992 to 2019. You can filter them based on skills, years of employment, job, education, department, and prior employment.

Graves Menu Maker Foods Salaries.
You can even request information on how much does Graves Menu Maker Foods pay if you want to. Learn about salaries, pros and cons of working for Graves Menu Maker Foods directly from the past employees.

Find People by Employers
You can rekindle an old relationship, reconnect with a long-lost friend, former boss, business acquaintance who might be useful in your new line of work. With our employee database, the possibilities are endless. All you have to do is type in a couple of keywords and we'll bring you the exact information you wanted!

Graves Menu Maker Foods Employees

Employee
Years
Job
Industry
Scott ThomleyScott Thomley Shreveport, Louisiana
Graves Menu Maker Foods Years August 2011 - June 2012
Job Director of Operations & Distribution
Industry Telecommunications
Experience
Budget Mobile   June 2013 - Present
Springfield Grocer Co   July 2012 - June 2013
Graves Menu Maker Foods   August 2011 - June 2012
Graves Menu Maker Foods   August 2011 - June 2012
Sysco   June 2008 - August 2011
Wal-Mart   October 2001 - May 2008
Speedy's Pizza   July 1995 - March 2003

Skills
Team Building, Inventory Management, Operations Management, Sales, Forecasting, Customer Service, Supply Chain, Leadership Development, Human Resources, Microsoft Word, New Business Development, Marketing Strategy, Marketing, Sales Management, Employee Relations, Customer Satisfaction, Supply Chain Management, Training, Management, Cross-functional Team..., Account Management, Organizational..., Public Speaking, Team Leadership, Logistics, Food & Beverage, Process Improvement, Time Management, Retail, Performance Management, Recruiting, Budgets, Food, Sales Operations, Inventory Control, P&L Management, Purchasing, Merchandising, P&L, Profit

Education
Texas State Technical College   1994 — 1995
Electronics / IT

Amy Conaway RD, LDAmy Conaway RD, LD Columbia, Missouri Area
Graves Menu Maker Foods Years February 2014 - Present
Job Registered Dietitian at Graves Menu Maker Foods
Industry Hospital & Health Care
Experience
Graves Menu Maker Foods   February 2014 - Present
RehabCare   May 2013 - January 2014
University of Missouri Coordinated Program in Dietetics   August 2011 - May 2013
The Health Connection (University of Missouri School of Health Professions)   July 2008 - May 2013

Skills
Nutrition, School Nutrition, Nutrition Education, Nutritional Counseling, Wellness, Community Outreach, Fundraising, Health Promotion, Leadership, ACSM Certified Personal..., Dietetics, Menu Development, Medical Nutrition..., Clinical Nutrition

Education
University of Missouri-Columbia   2011 — 2013
Bachelor of Science (BS), Medical Dietetics

University of Missouri-Columbia   2006 — 2009
Bachelor of Science (BS), Nutrition and Exercise Physiology

Kato AndersonKato Anderson Fayetteville, Arkansas Area
Graves Menu Maker Foods Years September 2008 - March 2010
Job Ecovet
Industry Furniture
Experience
EcoVet   January 2015 - Present
Baby Boutique Outlet   July 2014 - June 2015
US Army   April 2010 - July 2014
Graves Menu Maker Foods   September 2008 - March 2010
Graves Menu Maker Foods   September 2008 - March 2010
US Army   January 2004 - January 2010
US Army   June 2007 - August 2008
US Army   December 2005 - April 2007

Skills
Military, Security Clearance, Military Experience, Military Operations, DoD, Army, Operational Planning, Microsoft Office, Command, Logistics, Training, Team Building

Education
Kaplan University   2014 — 2016
BS, Cont; Business Administration

Kaplan University   2012 — 2014
AAS, Business Administration, 3.43

Ketchum High   2005 — 2005
High School Diploma, High school

Levi HirschLevi Hirsch Jefferson City, Missouri
Graves Menu Maker Foods Years 2011 - Present
Job Selector at Graves Menu Maker Foods
Industry Graphic Design
Experience
AdvertiseMe Inc   2012 - Present
Graves Menu Maker Foods   2011 - Present

Skills
Advertising, Web Design, Art

Education
Moberly Area Community College   2008 — 2011
Associate of Arts (A.A.), Business Administration and Management, General

Amy Reaman, RD LDAmy Reaman, RD LD Greater St. Louis Area
Graves Menu Maker Foods Years September 2012 - October 2014
Job
Industry Hospital & Health Care
Experience
Health Technologies, Inc.   October 2014 - Present
Graves Menu Maker Foods   September 2012 - October 2014
ARAMARK Healthcare   January 2011 - August 2012
ARAMARK Healthcare   June 2009 - January 2011
Miami Valley Hospital   September 2006 - August 2008

Education
Penn State University   2012 — 2014
Master's Degree

ARAMARK Dietetic Internship
Registered Dietitian

University of Dayton
Bachelor of Science

University of Dayton
Bachelor of Arts

Brian UptonBrian Upton Chillicothe, Missouri
Graves Menu Maker Foods Years February 1988 - May 2010
Job Investment Advisor Representative at Raymond James Financial Inc.
Industry Financial Services
Experience
Raymond James Financial Inc.   September 2010 - Present
Graves Menu Maker Foods   February 1988 - May 2010

Skills
Non-faculty High School..., Fishing, Hunting,..., KC Royals fan, Customer Service, Marketing, Strategic Planning, Management, Sales, Sales Management, Event Planning, Marketing Strategy, Sales Operations

Education
Missouri Western State University   1983 — 1987
Bachelor's degree, Business Management and Marketing

Fort Osage High School

Jack BurksJack Burks Columbia, Missouri Area
Graves Menu Maker Foods Years April 1999 - September 2009
Job Purchasing Manager / Marketing Manager at Signature Foods Inc.
Industry Food Production
Experience
PRIDE Marketing & Procurement   May 2012 - Present
Signature Foods Inc.   July 2010 - December 2011
Graves Menu Maker Foods   April 1999 - September 2009

Skills
Management, Food Industry, Trade Shows, Marketing Strategy, Sales Management, Account Management, New Business Development, Marketing Communications, Event Management, Social Media Marketing, Email Marketing, Supplier Development, Selling, Microsoft Word, PowerPoint, Supplier Negotiation, Purchase Management, Social Media, Creative Strategy

Education
Columbia College

University of Missouri-Columbia
Business, Management, Marketing, and Related Support Services

Janell CookJanell Cook Bentonville, Arkansas
Graves Menu Maker Foods Years April 2010 - December 2013
Job Dietitian at Davita Dialysis
Industry Health, Wellness and Fitness
Experience
DaVita   2013 - Present
Graves Menu Maker Foods   April 2010 - December 2013

Education
University of Oklahoma Health Sciences Center
Bachelor of Science (BS), Dietetics/Dietitian

Hunter GravesHunter Graves Jefferson City, Missouri
Graves Menu Maker Foods Years January 2011 - Present
Job District sales manager at Graves Menu Maker Foods
Industry Food & Beverages
Experience
Graves Menu Maker Foods   January 2011 - Present
Graves Menu Maker Foods   January 2009 - January 2011
Graves Menu Maker Foods   August 2007 - January 2009

Skills
Business Strategy, Sales Management, Direct Sales, Sales Process, New Business Development, Business Planning, Sales, Customer Service, Marketing, Sales Operations, Strategic Planning, Account Management, Management, Leadership, Retail Sales

Education
William Woods University   2010 — 2012
Master of Business Administration (MBA), Health/Health Care Administration/Management

University of Missouri-Columbia   2003 — 2007
Bachelor's degree, Business Administration and Management, General

Cal GravesCal Graves Jefferson City, Missouri
Graves Menu Maker Foods Years May 2010 - Present
Job CIO at Graves Menu Maker Foods
Industry Food & Beverages
Experience
Graves Menu Maker Foods   May 2010 - Present
GMMF   2007 - 2012

Skills
Strategic Leadership, Sales, P&L Management, Team Leadership, Marketing, Strategic Planning, Leadership, Team Building, Cross-functional Team..., Program Management, Management, CRM, Sales Management, Start-ups, Strategy, Strategic Partnerships

Education
William Woods University   2010 — 2012
Master of Business Administration (MBA), Business Administration and Management, General

University of Missouri-Columbia   1998 — 2006
Bachelor of Arts (BA), Communication, General

Denise KarnowskiDenise Karnowski Green Bay, Wisconsin Area
Graves Menu Maker Foods Years 1992 - 1995
Job Area Execution Manager
Industry Food & Beverages
Experience
Kellogg Company   August 2015 - Present
Foodservice Specialists, Inc   May 2006 - July 2015
The Learning Journey International   2003 - May 2006
Food Marketing Services   2002 - 2003
General Mills   1996 - 2001
Graves Menu Maker Foods   1992 - 1995
Becker Foods   1990 - 1992

Skills
Key Account Management, Food, Food Service, Sales Management, Key Account Development, Grocery, Food Industry, Marketing, Consumer Products, Customer Insight, Sales, National Accounts, Distributors, Sales Operations, Product Development, Marketing Management, Strategic Planning, Pricing

Education
Cardinal Stritch University
Business Administration and Management, General

Waukesha County Technical College   1978 — 1979
Accounting

Jeff SwartzJeff Swartz Kansas City, Missouri Area
Graves Menu Maker Foods Years October 2006 - April 2008
Job NonCommercial Segment Specialist at Advantage Waypoint
Industry Marketing and Advertising
Experience
Advantage Waypoint   July 2012 - Present
Dougherty Brokerage Co. / AWP   July 2008 - July 2012
Graves Menu Maker Foods   October 2006 - April 2008
Regan Marketing, Inc.   June 2000 - October 2006
AXA Advisors   March 1999 - July 2001

Education
Johnson County Community College
Culinary Arts/Chef Training

Cindy (Cynthia) Dunivent, MS.RD.LDCindy (Cynthia) Dunivent, MS.RD.LD Kansas City, Missouri Area
Graves Menu Maker Foods Years February 2015 - Present
Job Healthcare Specialist at Graves Menu Maker Foods
Industry Hospital & Health Care
Experience
Graves Menu Maker Foods   February 2015 - Present
Graves Menu Maker Foods   May 2013 - March 2015
Independent Contractor   2013 - 2015
Independent Contractor   2013 - 2014
Golden Living   August 2003 - May 2013
Best Inc.   1998 - 2001
Trinity Hospital and Care Center   1992 - 1998

Skills
Hospitals, Dietetics, Healthcare Management, Medical Nutrition..., Nutrition Education, Clinical Nutrition, Health Education, Nutritional Counseling, Diabetes, Nutrition, Long-term Care, Weight Management, Wellness, Acute Care

Education
Kansas State University
Master of Science (MS), Dietetics/Dietitian, Restaurant and Institutiional Management

University of Nebraska at Kearney
Bachelor of Science (BS), Home Economics with a Major in Dietetics

H. Leslie Perry Bain, MS, RD, LDH. Leslie Perry Bain, MS, RD, LD Overland Park, Kansas
Graves Menu Maker Foods Years September 1994 - February 2000
Job 2014
Industry Health, Wellness and Fitness
Experience
H. Leslie Bain, MS, RD, LD   September 1992 - Present
Adventist Care   April 2008 - August 2013
Graves Menu Maker Foods   September 1994 - February 2000

Skills
Healthcare

Education
University of Alabama   1981 — 1983
Master of Science (MS), Foods, Nutrition, and Related Services

St. Mary's Dominican College, New Orleans   1977 — 1980
Bachelor of Science (BS), Foods, Nutrition, and Institutional Management

Southern Methodist University   1975 — 1976

Mike DomerMike Domer Springdale, Arkansas
Graves Menu Maker Foods Years September 2006 - Present
Job sales rep at Graves Menu Maker Foods
Industry Food & Beverages
Experience
Graves Menu Maker Foods   September 2006 - Present

Skills
Sales, Sales Management, Marketing, Customer Service, Strategic Planning, Sales Operations, Cold Calling, Direct Sales, Sales Process, Management, Pricing, Marketing Strategy

Education
University of Arkansas at Fayetteville   1978 — 1981
Accounting and Business/Management

Joe FerlingJoe Ferling Columbia, Missouri
Graves Menu Maker Foods Years December 2010 - November 2011
Job Loan Officer NMLS #1034655 at Veterans United Home Loans
Industry Banking
Experience
Veterans United Home Loans   May 2014 - Present
Veterans United Home Loans   November 2011 - May 2014
Graves Menu Maker Foods   December 2010 - November 2011
Boone County National Bank   January 2008 - December 2010

Skills
Loans, Mortgage Lending, Banking, Coaching, Commercial Banking, Commercial Lending, Consumer Lending, Credit, Credit Analysis, Credit Risk, Customer Service, FHA, Finance, Financial Analysis, Insurance, Investment Properties, Investments, Leadership, Loan Origination, Management, Marketing, Microsoft Excel, Mortgage Banking, Process Improvement, Real Estate, Refinance, Residential Mortgages, Retail Banking, Risk Management, Sales, Sales Management, Sales Operations, Small Business Lending, Strategic Planning, Time Management, USDA, Underwriting, Deposits, VA loans, VA Loans

Education
University of Missouri-Columbia   2002 — 2007
Bachelor of science, Nutrition and fitness

Lance GorneyLance Gorney Columbia, Missouri Area
Graves Menu Maker Foods Years January 2010 - Present
Job General Manager at Graves Menu Maker Foods
Industry Food & Beverages
Experience
Graves Menu Maker Foods   January 2010 - Present
Sysco of Oklahoma   October 2008 - January 2010
Sysco of Oklahoma   January 2002 - October 2008

Skills
Customer Service, Strategic Planning, Sales Management, Inventory Management, Distribution Logistics, Distribution Center..., Marketing, Solution Development, Problem Solving, Business Development, Food & Beverage, Sales, Supplier Sourcing, New Business Development, Management, Sales Operations, Food, Pricing, Key Account Development, Forecasting, Key Account Management

Education
The University of Montana   1991 — 1994

University of Oklahoma   1989 — 1990