Jack Fry's
History-laden, circa-1933 eatery with high-end Southern fare & cocktails in an old-world setting. Address: 1007 Bardstown Rd, Louisville, KY 40204 Hours: Closed ⋅ Opens 11AM Monday11AM–2:30PM, 5:30–11PMTuesday11AM–2:30PM, 5:30–11PMWednesday11AM–2:30PM, 5:30–11PMThursday11AM–2:30PM, 5:30–11PMFriday11AM–2:30PM, 5:30–11PMSaturday5:30–11PMSunday5:30–10PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Reservations: opentable.comPhone: (502) 452-9244: Place name: Category: : : : Website: : : Website: http://www.jackfrys.com/ Category: American restaurant Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. Questions & answers Ask a question See all questions (6)
Jack Fry's List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at Jack Fry's. You can filter them based on skills, years of employment, job, education, department, and prior employment.
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Jack Fry's Employees
Elizabeth Stogner Sullivan University March 2014 - Present
Ward 426 January 2015 - Present
Jack Fry's November 2013 - January 2015
Relish January 2013 - October 2013
Whole Foods Market October 2010 - January 2013
The English Grill at The Brown Hotel October 2008 - October 2010
The Bakery at Sullivan University July 2007 - October 2008
Skills
Resume Writing, Career Counseling, Fine Dining, Food Service, Cake Decorating, Baking, Pastry, Restaurants, Sanitation, Food Preparation, Cakes, Culinary Skills, Recipes, Cooking, Menu Development, Hospitality, Customer Service, Catering, Banquets, Career Transition..., Event Planning
Education
Sullivan University 2008 — 2010
Bachelor of Science (B.S.), Hospitality Management
Sullivan University 2008 — 2009
Associate of Science (A.S.), Culinary Arts
Sullivan University 2006 — 2008
Associate of Science (A.S.), Baking and Pastry Arts
The Catering Company of Louisville November 2013 - Present
The Catering Company of Louisville May 2013 - November 2013
Jack Fry's January 2013 - March 2013
Julep's Catering September 2012 - March 2013
Bluegrass Hospitality Group September 2011 - December 2012
Monster Energy August 2010 - May 2011
Barnes-Jewish Hospital/Washington University Medical School June 2008 - August 2008
Skills
Customer Service, Food Preparation, Food & Beverage, Food Service Operations, Catering, Event Planning, Nutrition Education, Sales, Operations Management, Menu Development, Nutrition, Culinary Skills, Food, Food Service, Event Management, Hospitality
Education
Sullivan University 2011 — 2013
Associate of Science (A.S.), Culinary Arts, Professional Catering, Personal/Private Chef
University of Kentucky 2007 — 2011
Bachelor's of Science, Human Nutrition
Amway February 2015 - Present
Clauser Catering July 2014 - Present
Seviche, A Latin Restaurant June 2013 - August 2014
Jack Fry's September 2013 - November 2013
Bistro 42 March 2013 - June 2013
Blue Grass Community Foundation January 2012 - May 2012
Skills
Event Planning, Leadership, Public Speaking, Team Building, Organization, Fundraising, Time Management, Food Service, Group Motivator, Latin Cuisine, Menu Creation, Menu Costing, Knife Skills, Food Preparation, Food Purchasing, Catering, Menu Development, Social Networking
Education
University of Louisville 2014 — 2016
Accounting, Junior
Sullivan University 2012 — 2014
Associate of Science in Culinary Arts, National Center for Hospitality Studies, Magna Cum Laude Graduate
University of Kentucky 2010 — 2012
Business Administration and Management, General, Sophomore
Milkwood Restaurant February 2013 - Present
Amazon Mturk 2015 - 2015
Jack Fry's October 2011 - March 2014
Walgreens May 2005 - March 2012
Skills
Cooking, Blogging, Writing, Photography, Photoshop, Lightroom, Pantry, Grill, Baking, Running, Guitar, Culinary Skills, Customer Service, Data Entry, Food, Food Preparation, Menu Development, Restaurants, Time Management, Inventory Management
Education
Indiana University-Southeast
Bachelor of Science (BS), Business Administration
Sullivan University 2011 — 2013
Associate of Science (A.S.), Culinary Arts
Indiana University-Southeast 2005 — 2011
Bachelor of Science (B.S.), Biology
Our Lady of Providence High School 1999 — 2003
Jack Fry's October 2011 - Present
Walgreens May 2005 - Present
Walgreens Pharmacy May 2005 - May 2008
Education
University of Southern Indiana 2003 — 2005
Business Administration
Indiana University-Southeast
Accounting
Jack Fry's March 2013 - Present
Jack Fry's September 2012 - March 2013
Lilly's May 2009 - September 2012
BRYANT DISTRIBUTING COMPANY of KENTUCKY 2006 - 2009
Skills
Wine Tasting, Restaurants, Hospitality, Beer, Wine, Customer Service, Food & Beverage, Sales Management, Alcoholic Beverages, Food, Restaurant Management, Menu Development, Food Pairing, Hospitality Industry, Bartending, Fine Dining, Budgets, Food Service, Beverage Industry, Inventory Management, Wineries, Catering
Education
Eastern Kentucky University 1999 — 2001
Associate of Science, Nursing
Eastern Kentucky University 1999 — 2001
Associate of Science (A.S.), Registered Nursing/Registered Nurse
Wantman Group, Inc. October 2014 - Present
Booker Design Collaborative May 2012 - October 2014
Site Solutions (Atlanta, Ga.), Georgetown College (Georgetown, Ky.) July 2011 - June 2012
UGA Office of Sustainability June 2010 - August 2010
University of Georgia September 2009 - August 2010
University of Georgia August 2008 - December 2008
21st Century Parks November 2007 - July 2008
Jack Fry's June 2007 - November 2007
21c Museum Hotel February 2006 - June 2007
Speed Art Museum July 2005 - February 2006
Skills
Landscape Architecture, Graphic Design, AutoCAD, Adobe Creative Suite, SketchUp, Site Planning, Site grading, Landscape Design, Drawing, Grading, PowerPoint, InDesign, Sustainable Design, Garden Design, Urban Planning, Urban Design, Sustainability, Microsoft Office, Mixed-use, Parks, Event Planning, Public Relations, Research, Rendering, Site Plans, Design Research, Streetscape, Submittals, Editing, Land Use Planning, Museums, Comprehensive Planning, Sketching
Education
The University of Georgia 2008 — 2011
MLA, Landscape Architecture
Bates College 1999 — 2003
BA, East Asian Studies
Middlebury College 2001 — 2001
Japanese
St. Francis High School
Mussel and Burger Bar June 2014 - Present
Jack Fry's October 2012 - April 2014
Kindred Healthcare August 2013 - December 2013
Skills
Microsoft Word, Microsoft Excel, Photoshop, Social Media, Social Media Marketing, Microsoft Office, PowerPoint, Customer Service
Education
West Kentucky Community and Technical College 2015 — 2016
Associate's Degree, Physical Therapy Assistant
Jefferson Community College 2012 — 2014
Physical Therapy Assistant (prerequisites and core classes)
Mississippi State University 2005 — 2009
Bachelor's Degree, Business, Management, Marketing, and Related Support Services
Jack Frys October 2009 - Present
Seviche a Latin Restaurant August 2007 - April 2010
Education
Sullivan University 2004 — 2006
Associate's degree, Culinary Arts/Chef Training