Norman Love Confections
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Norman Love Confections Employees
Norman Love Confections
Skills
Chocolate, Food, Food Industry, Bakery, Ingredients, Confectionery
Education
New England Culinary Institute 1996 — 1998
Associate's Degree
Norman Love Confections June 2013 - Present
Ruth's Chris Steak House December 2006 - June 2013
Skills
Hospitality, Food & Beverage, Catering, Hospitality Management, Account Management, Marketing, Customer Service, Restaurants, food and beverage, Restaurant Management, Event Planning, Menu Development, Sales, Food, Event Management, Banquets, Social Media Marketing, Social Networking, Micros, Training, Team Building, Social Media, Budgets, Leadership, Sales Management, Management, Marketing Strategy, Microsoft Word, Public Relations, Retail
Education
University of Miami 2003 — 2006
Florida Gulf Coast University 2002 — 2003
Norman Love Confections November 2001 - Present
The Ritz-Carlton Hotel Company LLC September 2000 - September 2003
Confiserie Bachmann May 2000 - September 2000
Education
Johnson and Wales University Providence, RI 1999 — 2000
Associate of Arts and Sciences (A.A.S.), Baking and Pastry Arts/Baker/Pastry Chef
Brown University 1999 — 1999
German I (Extension School Course), German Language
New York College of Ceramics at Alfred University 1995 — 1999
Bachelor of Fine Arts (BFA), Ceramic Arts and Glass
Rhode Island School of Design 1998 — 1998
Typography (Continuing Education Course), Graphic Design
The Wheeler School 1992 — 1995
High School Diploma, Art/Ceramics
The Ritz-Carlton Hotel Company LLC June 2012 - Present
The Ritz-Carlton Hotel Company LLC February 2011 - June 2012
Bvlagari Hotel and Resorts June 2010 - February 2011
The Ritz-Carlton Hotel Company LLC August 2007 - July 2010
The Ritz-Carlton Hotel Company LLC February 2005 - August 2007
Norman Love Confections February 2004 - February 2005
The Ritz-Carlton Hotel Company LLC February 2003 - February 2004
Skills
Banquets, Menu Development, Recipes, Pastry, Fine Dining, Culinary Skills, Baking, Bread, Cakes, Catering, Chef, Chocolate, Cooking, Food, Food, Hospitality, Hospitality Industry, Hospitality Management, Hotels, Pre-opening, Restaurants, Sanitation
Education
Culinary Institute of America 2001 — 2003
AOS Baking and Pastry Arts, Baking and Pastry Arts/Baker/Pastry Chef
Culinary Institute of America St. Helena California 2001 — 2002
Baking and Pastry Certificate, Baking and Pastry Arts/Baker/Pastry Chef
Butte Culinary Academy - Chico State University, Chico California 2000 — 2001
Certificate of Culinary Arts, Culinary Arts/Chef Training
The Haute Mess July 2015 - Present
Krass & Co. June 2015 - Present
BRAVO BRIO Restaurant Group May 2015 - August 2015
Lacoste May 2015 - August 2015
Norman Love Confections October 2012 - August 2014
MonteRay's Swim Team June 2011 - August 2012
Education
Rollins College 2014 — 2017
International Business
The Ritz-Carlton Hotel Company LLC April 2013 - August 2014
NORMAN LOVE CONFECTIONS October 2010 - March 2013
ST. REGIS RESORT, MONARCH BEACH, CA July 2007 - October 2010
ST. REGIS HOTEL July 2007 - April 2009
THE MANSION HOTEL (MGM GRAND) June 2006 - July 2007
JOEL ROBUCHON AT THE MANSION May 2005 - June 2006
RITZ-CARLTON HOTEL 2004 - 2005
Skills
Culinary Skills, Recipes, Fine Dining, Cuisine, Menu Development, Chocolate, Banquets, Food & Beverage, Restaurants, Catering, Cooking, Gourmet, Food, Hotels, Restaurant Management, Pastry, Resorts, Pre-opening, Ingredients, Chef, Cakes, Menu Costing, Sanitation, Wine, Bakery, Food Service, Food Quality, Gastronomy, Recipe Testing, Food Industry, Hospitality Management, Food Safety, Food Preparation, Culinary Management
Education
LE CORDON BLEU PARIS FRANCE 2003 — 2004
GRAND DIPLOME PASTRY AND CUISINE, CULINARY ARTS
University of Missouri-Columbia 1998 — 2003
B.S. HOTEL AND RESTAURANT MANAGEMENT, HOTEL AND RESTAURANT MANAGEMENT
Florida Department of Highway Safety and Motor Vehicles June 2015 - Present
TRM Design Services August 2010 - Present
Norman Love Confections March 2014 - June 2015
Miller's Ale House February 2012 - June 2015
Lee County Sheriff's Office February 2013 - February 2014
Lee County Sheriff's Office April 2011 - January 2013
Lee County Sheriff's Office February 2010 - April 2011
Lee County Sheriff's Office January 2009 - February 2010
Fort Myers American Little League January 2009 - February 2010
Skills
Graphic Design, Web Development, Photoshop, Notepad++, Dreamweaver, HTML, Blackberry, iPhone, Management, Teamwork, Law Enforcement..., Public Speaking, Policy, Public Relations, Exploring, Team Leadership, Leadership Development, Customer Service, Leadership, Enforcement, Public Safety, Firearms, InDesign, Illustrator, Online Communications, Internet Services, Microsoft Office, Adobe, Creative Cloud, Social Networking, Web Design, Emergency Management, Social Media Marketing, Traffic Enforcement, Criminal Justice, Law Enforcement, Homeland Security, Criminal Investigations
Education
Lehigh Senior High School 2010 — 2013
Digital Design / Web Devlopment & Design
University of Phoenix
Bachelor's of Science, Criminal Justice Administration / Management
Emergency Management Institute
Chico's FAS Inc. March 2012 - Present
Norman Love Confections November 2011 - April 2012
Mixed Martial Arts of Naples December 2008 - May 2011
Skills
Information Security, Courion Access..., Google App Engine, Google Apps Script, Information Technology, Active Directory, Identity Management, Technical Support, Application Security, Citrix, SAP Retail, JDA, Technical Design, Microsoft Technologies, Windows 7, Microsoft Exchange, FTP, Computer Hardware, IT Operations, System Administration, Security, Computer Security, Visio, VPN, Cisco VPN, Remote Desktop, SOX Compliancy, PCI Standards, IT Security Best..., Retail, Troubleshooting, SAP ERP, Google Apps, Application Support, Windows, SAP BI, Account Management, SAP User Access, Windows Fileserver..., User Access, Process Improvement, Python, Customer Service, Leadership, Django, Team Building, Management
Education
Florida Gulf Coast University 2007 — 2012
Bachelor of Science (B.S.), Computer Science
Memorial University of Newfoundland 2006 — 2007
Bachelor of Engineering (B.Eng.), Computer Engineering
Norman Love Confections February 2011 - October 2012
Bernardus Lodge February 2008 - May 2010
Williams-Sonoma, Inc. October 2008 - January 2010
Four Seasons Hotels and Resorts November 2006 - February 2008
Skills
Nutrition, Wellness, Cooking, Nutritional Counseling, Food, Health Counseling
Education
Institute for Integrative Nutrition 2011 — 2012
Holistic Health & Nutrition
California Culinary Academy 2002 — 2003
Associates, Culinary
Lorentz International School 1997 — 1999
International Baccalaureate Diploma
JW Marriott May 2014 - Present
Mariano's July 2013 - May 2014
Norman Love Confections August 2010 - October 2012
Perennial Restaurant November 2009 - July 2010
La Sardine June 2008 - November 2009
Panera Bread June 2006 - January 2008
Skills
Menu Development, Culinary Skills, Pastry, Cooking, Chocolate, Bakery, Fine Dining, Baking, Chef, Food Service, Recipes, Food Safety, Cakes, Cake Decorating, Food Preparation, Sanitation, Desserts, Recipe Testing
Education
The French Pastry School 2008 — 2008
Certificate, L'Art de la Pâtisserie
Triton College 2005 — 2006
Culinary
Triton College 2003 — 2005
A.S., General Arts
Norman Love Confections January 2011 - June 2013
WFTX-TV Fox 4 News 2006 - January 2011
WCSC LIVE 5 News February 2004 - March 2006
KOLN/KGIN- 10/11 Lincoln April 2001 - February 2004
KOLN KGIN TV 2001 - 2003
Skills
Broadcast, Television, Public Speaking, Media Relations, Writing, Management, Marketing Strategy, Advertising, Event Planning, Editing, Press Releases, Facebook, Marketing Communications, Public Relations, Social Networking, Social Media, Event Management, Social Media Marketing, Online Marketing, Journalism, Radio, Blogging, Newsletters, Video Production, Online Advertising, Marketing, Voice Over, Customer Service, Video, Team Building, Radio Broadcasting, Sales, Email Marketing
Education
Hastings College 1997 — 2001
Broadcast Journalism, Print Journalism with an English minor
Norman Love Confections June 2013 - March 2014
Swiss Chalet Fine Foods October 1996 - April 2013
Hospitality June 1976 - October 1996
Home Based Business July 1994 - September 1996
Skills
Food Service, Food, Culinary Skills, Menu Development, Chocolate, Gourmet, Catering, Food & Beverage, Banquets, Fine Dining, Restaurants, Restaurant Management, Sales Management, Ingredients, Cooking, Food Industry, Hospitality, Food Safety, Food Quality, Recipes, Hospitality Management, Cuisine, Food Preparation, Bakery, Pastry, Hotels, Wine, Resorts, Sanitation, P&L, Pre-opening, Hospitality Industry, Baking, Customer Satisfaction, Chef, Hotel Management, Sales, New Restaurant Openings, Cheese, Project Management, Seafood, Hiring, Management
Education
Rochester Institute of Technology
Bachelor's degree, Food Management
Rochester Institute of Technology
Bachelor's degree, Food Administration
Norman Love Confections December 2013 - Present
The Peninsula Chicago July 2013 - Present
Norman Love Confections June 2011 - June 2013
FPS 2013 - 2013
Hilton Bonnet Creek November 2009 - May 2011
Skills
Pastry, Chocolate, Inventory Control, Highly personable, Team-oriented, Catering, Restaurants, Food & Beverage, Cooking, Banquets, Food
Education
French Pastry School 2013 — 2013
Certificate, L'Arte de la Patisserie
University of Central Florida 2007 — 2011
Bachelor of Science (BS), Restaurant/Food Services Management
Lee Memorial Health System October 2010 - Present
Norman Love Confections` August 2007 - September 2010
Skills
Healthcare, Fundraising, Non-profits, Public Speaking, Hospitals, Public Relations, Event Planning, Strategic Planning, Microsoft Excel, Nonprofits, Team Building, Marketing Strategy, Press Releases, Customer Service, Sales, Social Media, Contract Negotiation, PowerPoint, New Business Development, Marketing, Budgets, Teaching, Microsoft Word, Event Management, Advertising, Leadership, Social Media Marketing, Social Networking, Coaching, Research, Leadership Development, Microsoft Office, Negotiation, Program Development, Project Planning, System Administration, Community Outreach, Project Management
Education
University of Connecticut 1985 — 1990
Branford High School
Norman Love Confections March 2011 - Present
Mackoul Pediatrics July 2008 - February 2009
Tri-J Plumbing February 2007 - July 2008
Norman Love Confections June 2004 - October 2006
McGregor Baptist Church February 2003 - June 2004
Newport Coffee House May 1999 - December 2002
Education
Trinity International University 1999 — 2002
Christian Ministries/ Non- Profit Bus./ Intercultural Studies
Southern Wesleyan University 1996 — 1997
Christian Ministries
G4S June 2015 - Present
Florida Army National Guard January 2014 - Present
Dunes Golf and Tennis Club September 2012 - November 2013
The Dunes Golf and Tennis Club January 2013 - May 2013
Sundial Beach and Golf Resort January 2012 - September 2012
Kay Casperson Lifestyle Spa and Boutique December 2011 - September 2012
Worthington Country Club November 2010 - April 2011
Norman Love Confections October 2010 - November 2010
Mary Kay Cosmetics 2009 - 2010
Florida State College at Jacksonville January 2008 - July 2009
Skills
Spa, Customer Satisfaction, Cosmetics, Personal Development, Beauty, Fundraising, Microsoft Excel, Microsoft Word, Leadership, Hospitality, Photoshop, PowerPoint, Microsoft Office, Microsoft Office 2007, Blogger, Blogging, Front Office, Resorts, Hospitality Industry, Banquets, Hospitality Management, Customer Service, Social Media, Event Planning
Education
Florida Academy 2013 — 2014
Licentiate degree, Massage Therapy/Therapeutic Massage
Florida Gulf Coast University 2009 — 2013
Bachelor, Resort & Hospitality Management
Florida Community College at Jacksonville 2007 — 2009
Associate of Arts (A.A.), General Studies
Paxon School for Advanced Studies 2003 — 2007
High School Diploma, General Studies
Chico's FAS Inc. January 2013 - Present
Norman Love Confections June 2011 - January 2013
Blue Hill at Stone Barns/The Modern/Snax Consulting January 2005 - January 2011
Citi September 1997 - June 2003
Skills
Management
Education
French Culinary Institute
Baking and Pastry Arts/Baker/Pastry Chef
Boston University 1993 — 1997
Bachelor of Arts (B.A.)