Red Lobster Seafood Co.
Industry: Restaurant company
DescriptionRed Lobster Hospitality LLC is an American casual dining restaurant chain headquartered in Orlando, Florida. The company has operations in Ecuador, Canada, Malaysia, Saudi Arabia, the United Arab Emirates, Qatar, Mexico, and Japan, in addition to the United States. Customer service: 1 (800) 562-7837 Headquarters: Orlando, FL Founded: March 1968, Lakeland, FL Parent organizations: Darden Restaurants (1995–2014), Golden Gate Capital (2014–) Founders: Charley Woodsby, Bill Darden
Red Lobster Seafood Co. List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at Red Lobster Seafood Co.. You can filter them based on skills, years of employment, job, education, department, and prior employment.
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Red Lobster Seafood Co. Employees
Employee
Years
Job
Industry
Sherri Owens Sherri Owens's Red Lobster Seafood Co. Experience July 2014 - December 2014
Job Communications Officer at Lake County Schools
Industry Public Relations and Communications
Experience
Lake County Schools January 2015 - Present
Red Lobster Seafood Co. July 2014 - December 2014
Darden Restaurants June 2007 - July 2014
Orlando Sentinel January 1992 - May 2007
The St. Petersburg Times January 1990 - January 1992
Skills
Journalism, Ap Style, Newspaper, Editing, Copy Editing, Media Relations, News Writing, Storytelling, Press Releases, Public Relations, Social Media, Crisis Communications, Blogging, Speech Writing, Editorial, Internal Communications, Strategic Communications, New Media, Feature Articles, Facebook, Publishing, Newspapers, Corporate Communications, Publicity, Publications, Copywriting, Proofreading, AP Style, Politics, Newsletters, Magazines, Online Journalism, Web Content, Digital Media, Content Development, Creative Writing, Video, Multimedia, Content Management, Writing, Public Speaking, Event Planning, Strategic Planning, Fundraising, Content Strategy
Education
University of Maryland University College
Master of Science, Public Relations Management
Howard University
Bachelor of Arts, Journalism
Lake County Schools January 2015 - Present
Red Lobster Seafood Co. July 2014 - December 2014
Darden Restaurants June 2007 - July 2014
Orlando Sentinel January 1992 - May 2007
The St. Petersburg Times January 1990 - January 1992
Skills
Journalism, Ap Style, Newspaper, Editing, Copy Editing, Media Relations, News Writing, Storytelling, Press Releases, Public Relations, Social Media, Crisis Communications, Blogging, Speech Writing, Editorial, Internal Communications, Strategic Communications, New Media, Feature Articles, Facebook, Publishing, Newspapers, Corporate Communications, Publicity, Publications, Copywriting, Proofreading, AP Style, Politics, Newsletters, Magazines, Online Journalism, Web Content, Digital Media, Content Development, Creative Writing, Video, Multimedia, Content Management, Writing, Public Speaking, Event Planning, Strategic Planning, Fundraising, Content Strategy
Education
University of Maryland University College
Master of Science, Public Relations Management
Howard University
Bachelor of Arts, Journalism
Chris Iaciofoli Chris Iaciofoli's Red Lobster Seafood Co. Experience March 2014 - Present
Job Director of Operations , Red Lobster
Industry Restaurants
Experience
Red Lobster Seafood Co. March 2014 - Present
Red Lobster May 2007 - March 2014
Darden Restaurants 2007 - March 2014
Darden 2007 - March 2014
Red Lobster January 2005 - May 2007
Red Lobster May 2002 - January 2005
Skills
Project Execution, Training & Development, Cross-functional Team..., Thought Leadership, Strategic Thinking, Team Leadership, Restaurant Management, Problem Solving, Hospitality Management, Restaurants, Guest Service, Guest Satisfaction, Customer Satisfaction, Customer Service, Hospitality Industry, Leadership, Labor Control, Project Management, Employee Training, Training, New Restaurant Openings, Culinary Skills, Hospitality, Operations Management, Inventory Management, Food Service, Menu Development, Food & Beverage, ServSafe, Catering, Fine Dining, Serve Safe Certified, Food, Banquets, P&L, Guest Service Management, Management, Micros, Bartending
Education
University of Central Florida 2000 — 2003
BA, Hospitality Management
Red Lobster Seafood Co. March 2014 - Present
Red Lobster May 2007 - March 2014
Darden Restaurants 2007 - March 2014
Darden 2007 - March 2014
Red Lobster January 2005 - May 2007
Red Lobster May 2002 - January 2005
Skills
Project Execution, Training & Development, Cross-functional Team..., Thought Leadership, Strategic Thinking, Team Leadership, Restaurant Management, Problem Solving, Hospitality Management, Restaurants, Guest Service, Guest Satisfaction, Customer Satisfaction, Customer Service, Hospitality Industry, Leadership, Labor Control, Project Management, Employee Training, Training, New Restaurant Openings, Culinary Skills, Hospitality, Operations Management, Inventory Management, Food Service, Menu Development, Food & Beverage, ServSafe, Catering, Fine Dining, Serve Safe Certified, Food, Banquets, P&L, Guest Service Management, Management, Micros, Bartending
Education
University of Central Florida 2000 — 2003
BA, Hospitality Management
Erica (Jaeger) Ettori's Red Lobster Seafood Co. Experience July 2014 - Present
Job Director of Communications & External Relations
Industry Public Relations and Communications
Experience
Red Lobster Seafood Co. July 2014 - Present
Darden Restaurants August 2009 - July 2014
Marina Maher Communications October 2008 - August 2009
Cohn & Wolfe June 2007 - October 2008
NYC Department of Education July 2005 - June 2007
GCI Group - New York, NY May 2003 - July 2005
Skills
Corporate Communications, Public Relations, Event Planning, Social Media, Crisis Communications, Strategic Communications, Writing, Public Speaking, Marketing Communications, Marketing, Leadership, Editing, Media Relations, Internal Communications, Strategy, Fundraising
Education
Fordham University 2005 — 2007
M.S.Ed, Education
Syracuse University 1999 — 2003
B.S., Public Relations and Marketing
Red Lobster Seafood Co. July 2014 - Present
Darden Restaurants August 2009 - July 2014
Marina Maher Communications October 2008 - August 2009
Cohn & Wolfe June 2007 - October 2008
NYC Department of Education July 2005 - June 2007
GCI Group - New York, NY May 2003 - July 2005
Skills
Corporate Communications, Public Relations, Event Planning, Social Media, Crisis Communications, Strategic Communications, Writing, Public Speaking, Marketing Communications, Marketing, Leadership, Editing, Media Relations, Internal Communications, Strategy, Fundraising
Education
Fordham University 2005 — 2007
M.S.Ed, Education
Syracuse University 1999 — 2003
B.S., Public Relations and Marketing
Angela Brantley Angela Brantley's Red Lobster Seafood Co. Experience July 2014 - Present
Job Talent Development at Red Lobster Seafood Co.
Industry Hospitality
Experience
Red Lobster Seafood Co. July 2014 - Present
Darden Restaurants February 2002 - July 2014
Outback Steakhouse May 1996 - February 2002
Skills
Time Management, Public Speaking, Project Management, Workshop Facilitation, Motivational Speaking, Restaurant Management, New Restaurant Openings, Instructional Design, Leadership Development, Situational Leadership, Employee Training, Coaching, Recruiting, Food Service, Food & Beverage, Team Building, Needs Analysis, Customer Satisfaction, Succession Planning, Program Management, Adult Education, Employee Relations, Training Delivery, Organizational..., Culinary Skills, Instructor-led Training, Organizational..., Management, Event Management, Event Planning, Hiring, Operations Management, Team Leadership, Onboarding, Social Networking, Sales, PowerPoint, Training Facilitation, Performance Management, Employee Engagement, Human Resources, Talent Management, Teamwork, Staff Development, Workforce Planning, Performance Improvement
Education
University of Central Florida - College of Business Administration
Marketing
Red Lobster Seafood Co. July 2014 - Present
Darden Restaurants February 2002 - July 2014
Outback Steakhouse May 1996 - February 2002
Skills
Time Management, Public Speaking, Project Management, Workshop Facilitation, Motivational Speaking, Restaurant Management, New Restaurant Openings, Instructional Design, Leadership Development, Situational Leadership, Employee Training, Coaching, Recruiting, Food Service, Food & Beverage, Team Building, Needs Analysis, Customer Satisfaction, Succession Planning, Program Management, Adult Education, Employee Relations, Training Delivery, Organizational..., Culinary Skills, Instructor-led Training, Organizational..., Management, Event Management, Event Planning, Hiring, Operations Management, Team Leadership, Onboarding, Social Networking, Sales, PowerPoint, Training Facilitation, Performance Management, Employee Engagement, Human Resources, Talent Management, Teamwork, Staff Development, Workforce Planning, Performance Improvement
Education
University of Central Florida - College of Business Administration
Marketing
DeVonte McClung DeVonte McClung's Red Lobster Seafood Co. Experience June 2012 - Present
Job Director of operations Red lobster seafood co.
Industry Restaurants
Experience
Red lobster seafood co. June 2012 - Present
Darden January 2008 - May 2012
Skills
Restaurant Management, Restaurants, Food Service, Food & Beverage, Menu Development, Culinary Skills, Hospitality, Multi-unit, Catering, Food, Fine Dining, New Restaurant Openings, Bartending, Labor Control, ServSafe, Multi-Unit, Team Building
Education
Baker College of Auburn Hills 2014 — 2016
Wayne State University 1995 — 1997
Red lobster seafood co. June 2012 - Present
Darden January 2008 - May 2012
Skills
Restaurant Management, Restaurants, Food Service, Food & Beverage, Menu Development, Culinary Skills, Hospitality, Multi-unit, Catering, Food, Fine Dining, New Restaurant Openings, Bartending, Labor Control, ServSafe, Multi-Unit, Team Building
Education
Baker College of Auburn Hills 2014 — 2016
Wayne State University 1995 — 1997
William Benjamin William Benjamin's Red Lobster Seafood Co. Experience February 2005 - Present
Job Attended EmbryRiddle Aeronautical University
Industry Aviation & Aerospace
Experience
Red Lobster Seafood Co. February 2005 - Present
Embry-Riddle Aeronautical University May 2012 - April 2013
Skills
Human Factors, Systems Engineering, Ergonomics, Task Analysis, Data Analysis, Root Cause Analysis, Fault Tree Analysis, Workflow Analysis, Arena Simulation..., Benefit Cost Analysis, Requirements Gathering, Requirements Analysis, Experimental Design, SPSS, Core 8 Software, Private Pilot, Aircraft Systems, Customer Service, Microsoft Excel, Access, Microsoft Word, Dropbox, Time Management
Education
Embry-Riddle Aeronautical University 2010 — 2013
Bachelor of Science (B.S.), Human Factors in Psychology
Corning Community College 2008 — 2009
Associate of Arts and Sciences (A.A.S.), Business Administration and Management, General
Corning Community College 2005 — 2007
Associate of Arts and Sciences (A.A.S.), Liberal Arts and Sciences, Math and Science
Red Lobster Seafood Co. February 2005 - Present
Embry-Riddle Aeronautical University May 2012 - April 2013
Skills
Human Factors, Systems Engineering, Ergonomics, Task Analysis, Data Analysis, Root Cause Analysis, Fault Tree Analysis, Workflow Analysis, Arena Simulation..., Benefit Cost Analysis, Requirements Gathering, Requirements Analysis, Experimental Design, SPSS, Core 8 Software, Private Pilot, Aircraft Systems, Customer Service, Microsoft Excel, Access, Microsoft Word, Dropbox, Time Management
Education
Embry-Riddle Aeronautical University 2010 — 2013
Bachelor of Science (B.S.), Human Factors in Psychology
Corning Community College 2008 — 2009
Associate of Arts and Sciences (A.A.S.), Business Administration and Management, General
Corning Community College 2005 — 2007
Associate of Arts and Sciences (A.A.S.), Liberal Arts and Sciences, Math and Science
Lokesak Sherry Lokesak Sherry's Red Lobster Seafood Co. Experience 2007 - Present
Job General Manager at Red Lobster Seafood Co.
Industry Restaurants
Experience
Red Lobster Seafood Co. 2007 - Present
Darden 2007 - Present
Red Lobster 1993 - 2007
Red Lobster March 1988 - March 1993
Skills
Food Service, Food & Beverage, Restaurant Management, Restaurants, New Restaurant Openings, P&L, Labor Control, Menu Development, Hospitality, ServSafe, Catering, Inventory Management, Food, Bartending, Culinary Skills, Customer Service, Hospitality Management, Team Building
Education
Penn State University 1987 — 1991
Accounting and Business/Management
Penn State University 1987 — 1991
Business Administration and Management, General
Penn Cambria High School 1983 — 1987
Academic
Red Lobster Seafood Co. 2007 - Present
Darden 2007 - Present
Red Lobster 1993 - 2007
Red Lobster March 1988 - March 1993
Skills
Food Service, Food & Beverage, Restaurant Management, Restaurants, New Restaurant Openings, P&L, Labor Control, Menu Development, Hospitality, ServSafe, Catering, Inventory Management, Food, Bartending, Culinary Skills, Customer Service, Hospitality Management, Team Building
Education
Penn State University 1987 — 1991
Accounting and Business/Management
Penn State University 1987 — 1991
Business Administration and Management, General
Penn Cambria High School 1983 — 1987
Academic
Christopher Blaker's Red Lobster Seafood Co. Experience June 2009 - August 2014
Job American Historian
Industry Research
Experience
The Oakland Journal, Oakland University September 2015 - Present
United States Marine Corps History Division May 2015 - August 2015
Red Lobster Seafood Co. June 2009 - August 2014
Albion College Department of History January 2012 - May 2014
Albion College FURSCA Fellowship May 2012 - August 2013
Skills
Research, History, Microsoft Office, Social Networking, Creative Writing, Professional Writing, Teaching, World War II, Editing, Organizational..., Communication, American Politics, Interviews, Website Development, Marketing and..., Copywriting
Education
Oakland University 2014 — 2016
Master of Arts (M.A.), American History, 3.9/4.0
Albion College 2010 — 2014
Bachelor of Arts (B.A.), History & Communications, 3.8/4.0
The Oakland Journal, Oakland University September 2015 - Present
United States Marine Corps History Division May 2015 - August 2015
Red Lobster Seafood Co. June 2009 - August 2014
Albion College Department of History January 2012 - May 2014
Albion College FURSCA Fellowship May 2012 - August 2013
Skills
Research, History, Microsoft Office, Social Networking, Creative Writing, Professional Writing, Teaching, World War II, Editing, Organizational..., Communication, American Politics, Interviews, Website Development, Marketing and..., Copywriting
Education
Oakland University 2014 — 2016
Master of Arts (M.A.), American History, 3.9/4.0
Albion College 2010 — 2014
Bachelor of Arts (B.A.), History & Communications, 3.8/4.0
Tom Kinder Tom Kinder's Red Lobster Seafood Co. Experience June 2014 - October 2014
Job Purchasing Manager Produce and Beverage at Red Lobster (recently resigned)
Industry Food Production
Experience
Red Lobster Seafood Co. June 2014 - October 2014
Darden October 2013 - June 2014
Gargiulo Inc. February 2007 - September 2013
Safeway Stores Inc. August 1998 - January 2007
Oshmans Sporting Goods August 1996 - April 1998
Skills
Supply Chain Management, Food, Inventory Management, Procurement, Supply Chain, Purchasing, Strategic Sourcing, Food Industry, Forecasting, Warehousing, Logistics, Inventory Control, Pricing, P&L Management, P&L
Education
San Diego State University-California State University
BA, Econ-History
Red Lobster Seafood Co. June 2014 - October 2014
Darden October 2013 - June 2014
Gargiulo Inc. February 2007 - September 2013
Safeway Stores Inc. August 1998 - January 2007
Oshmans Sporting Goods August 1996 - April 1998
Skills
Supply Chain Management, Food, Inventory Management, Procurement, Supply Chain, Purchasing, Strategic Sourcing, Food Industry, Forecasting, Warehousing, Logistics, Inventory Control, Pricing, P&L Management, P&L
Education
San Diego State University-California State University
BA, Econ-History
Kevin Skoglund's Red Lobster Seafood Co. Experience January 2015 - Present
Job Director of Operations
Industry Restaurants
Experience
Red Lobster Seafood Co. January 2015 - Present
Red Lobster July 2005 - January 2015
KFC April 1994 - May 2005
Skills
Food & Beverage, Food Service, Menu Development, New Restaurant Openings, Restaurant Management, Restaurants, Catering, Culinary Skills, Labor Control, P, Multi-unit, ServSafe, Serve Safe Certified, Customer Service, Food, Hiring, Hospitality, Multi-Unit, Team Building
Education
Riverside City College
Coursework towards Administration of Justice
Red Lobster Seafood Co. January 2015 - Present
Red Lobster July 2005 - January 2015
KFC April 1994 - May 2005
Skills
Food & Beverage, Food Service, Menu Development, New Restaurant Openings, Restaurant Management, Restaurants, Catering, Culinary Skills, Labor Control, P, Multi-unit, ServSafe, Serve Safe Certified, Customer Service, Food, Hiring, Hospitality, Multi-Unit, Team Building
Education
Riverside City College
Coursework towards Administration of Justice
John William Jimenez Reyes's Red Lobster Seafood Co. Experience June 2002 - Present
Job Restaurant Manager at Red Lobster
Industry Financial Services
Experience
Red Lobster Seafood CO. June 2002 - Present
Jackson Hewitt Tax Service January 2006 - January 2011
Riosol Laboratories February 1995 - September 2001
Skills
Tax Preparation, Tax, Accounting, Income Tax, Financial Reporting, Tax Returns, Financial Statements, Microsoft Office, Financial Analysis, Microsoft Excel, Customer Service, Management, Microsoft Word, Budgets, Finance, Spanish, Negotiation
Education
Universidad Militar Nueva Granada 1993 — 2000
Bachelor of Business Administration (B.B.A.), Accounting and Finance, Economist
Escuela Militar de Cadetes Jose Maria Cordova 1975 — 1992
Commission Officer of Colombian Army, Military Operational Art and Science/Studies, Second Lieutenant
Red Lobster Seafood CO. June 2002 - Present
Jackson Hewitt Tax Service January 2006 - January 2011
Riosol Laboratories February 1995 - September 2001
Skills
Tax Preparation, Tax, Accounting, Income Tax, Financial Reporting, Tax Returns, Financial Statements, Microsoft Office, Financial Analysis, Microsoft Excel, Customer Service, Management, Microsoft Word, Budgets, Finance, Spanish, Negotiation
Education
Universidad Militar Nueva Granada 1993 — 2000
Bachelor of Business Administration (B.B.A.), Accounting and Finance, Economist
Escuela Militar de Cadetes Jose Maria Cordova 1975 — 1992
Commission Officer of Colombian Army, Military Operational Art and Science/Studies, Second Lieutenant
Kim Lopdrup Kim Lopdrup's Red Lobster Seafood Co. Experience July 2014 - Present
Job Chief Executive Officer
Industry Restaurants
Experience
Red Lobster Seafood Co. July 2014 - Present
Darden January 2014 - Present
Darden September 2013 - January 2014
Darden June 2011 - September 2013
Darden May 2004 - June 2011
Darden November 2003 - May 2004
Burger King Corporation May 2001 - May 2002
Dunkin' Brands September 1998 - May 2001
Dunkin' Brands August 1997 - September 1998
Dunkin' Brands December 1996 - July 1997
Skills
Leadership, Management, Marketing, Franchising, Training, Strategic Planning, Restaurants, Food, P&L Management, Team Building, Sales, Entrepreneurship, Business Development, New Business Development, Market Planning, Hospitality, Operations Management, Business Strategy, Profit, Customer Satisfaction, Mergers & Acquisitions, Retail, Marketing Strategy, Executive Management, Income Statement, Forecasting, Business Planning, Restaurant Management, Strategy, Menu Development, Start-ups, Competitive Analysis, Cross-functional Team..., Process Improvement, Hiring, Brand Management, Food Service, Inventory Management, Finance, Franchise Consulting, Leadership Development, Food & Beverage, International..., Global Business..., Multi-unit, Global Management, Board of Director..., Catering, P&L
Education
Harvard Business School 1982 — 1984
MBA, Business
The College of William and Mary 1976 — 1980
BBA, Business Administration
Red Lobster Seafood Co. July 2014 - Present
Darden January 2014 - Present
Darden September 2013 - January 2014
Darden June 2011 - September 2013
Darden May 2004 - June 2011
Darden November 2003 - May 2004
Burger King Corporation May 2001 - May 2002
Dunkin' Brands September 1998 - May 2001
Dunkin' Brands August 1997 - September 1998
Dunkin' Brands December 1996 - July 1997
Skills
Leadership, Management, Marketing, Franchising, Training, Strategic Planning, Restaurants, Food, P&L Management, Team Building, Sales, Entrepreneurship, Business Development, New Business Development, Market Planning, Hospitality, Operations Management, Business Strategy, Profit, Customer Satisfaction, Mergers & Acquisitions, Retail, Marketing Strategy, Executive Management, Income Statement, Forecasting, Business Planning, Restaurant Management, Strategy, Menu Development, Start-ups, Competitive Analysis, Cross-functional Team..., Process Improvement, Hiring, Brand Management, Food Service, Inventory Management, Finance, Franchise Consulting, Leadership Development, Food & Beverage, International..., Global Business..., Multi-unit, Global Management, Board of Director..., Catering, P&L
Education
Harvard Business School 1982 — 1984
MBA, Business
The College of William and Mary 1976 — 1980
BBA, Business Administration
Pat Harrigan's Red Lobster Seafood Co. Experience August 2014 - Present
Job SVP Accounting Services at Red Lobster Seafood Co
Industry Retail
Experience
Red Lobster Seafood Co August 2014 - Present
Darden Restaurants September 2011 - July 2014
Darden 2008 - August 2011
Darden Restaurants, Inc. July 1998 - June 2008
Skills
Accounting, Auditing, Budgets, Corporate Tax, Financial Analysis, Financial Reporting, Forecasting, Income Tax, Leadership, Process Improvement, Tax, Finance, Human Resources, Internal Controls, Mergers
Education
The University of Texas at Austin
Masters, Accounting, concentration Tax
Texas A&M University
BBA, Management
Red Lobster Seafood Co August 2014 - Present
Darden Restaurants September 2011 - July 2014
Darden 2008 - August 2011
Darden Restaurants, Inc. July 1998 - June 2008
Skills
Accounting, Auditing, Budgets, Corporate Tax, Financial Analysis, Financial Reporting, Forecasting, Income Tax, Leadership, Process Improvement, Tax, Finance, Human Resources, Internal Controls, Mergers
Education
The University of Texas at Austin
Masters, Accounting, concentration Tax
Texas A&M University
BBA, Management
Maripaz Romero's Red Lobster Seafood Co. Experience December 2014 - Present
Job Brand Management Leader
Industry Marketing and Advertising
Experience
Red Lobster Seafood Co. December 2014 - Present
Red Lobster Seafood Co. April 2014 - December 2014
Darden Restaurants August 2013 - December 2014
Darden Restaurants September 2012 - September 2013
Frito Lay April 2009 - July 2012
Kimberly-Clark December 2008 - March 2009
Kimberly-Clark August 2006 - November 2008
Kimberly-Clark July 2005 - August 2006
7-Eleven June 2004 - August 2004
Skills
Customer Insight, Consumer Products, In-store Marketing, Management, Strategy, Product Innovation, Marketing, Customer Marketing, CRM, Shopper Marketing, Brand Architecture, Digital Strategy, Competitive Analysis
Education
Southern Methodist University - Cox School of Business 2003 — 2005
MBA, Marketing Brand Manager
University of Texas 1997 — 1999
BBA, Finance
SpeakEasy
SpeakEasy
Red Lobster Seafood Co. December 2014 - Present
Red Lobster Seafood Co. April 2014 - December 2014
Darden Restaurants August 2013 - December 2014
Darden Restaurants September 2012 - September 2013
Frito Lay April 2009 - July 2012
Kimberly-Clark December 2008 - March 2009
Kimberly-Clark August 2006 - November 2008
Kimberly-Clark July 2005 - August 2006
7-Eleven June 2004 - August 2004
Skills
Customer Insight, Consumer Products, In-store Marketing, Management, Strategy, Product Innovation, Marketing, Customer Marketing, CRM, Shopper Marketing, Brand Architecture, Digital Strategy, Competitive Analysis
Education
Southern Methodist University - Cox School of Business 2003 — 2005
MBA, Marketing Brand Manager
University of Texas 1997 — 1999
BBA, Finance
SpeakEasy
SpeakEasy
Jennifer Keith, CPSM, CPSD, C.P.M.'s Red Lobster Seafood Co. Experience July 2014 - Present
Job Director of Procurement at Red Lobster Seafood Co.
Industry Restaurants
Experience
Red Lobster Seafood Co. July 2014 - Present
Darden Restaurants, Inc. August 1995 - July 2014
American Automobile Association May 1991 - August 1995
Skills
Procurement, Budgets, Finance, Pricing, Inventory Management, Seafood, Purchasing, Food Service, P&L, Forecasting, Inventory Control, Food, Risk Management, Customer Service, Income Statement, Leadership, Strategic Planning, Catering, Team Building
Education
Stetson University 1993 — 1995
Master of Business Administration (M.B.A.)
Florida State University 1987 — 1990
Bachelor of Science (B.S.), Finance
Red Lobster Seafood Co. July 2014 - Present
Darden Restaurants, Inc. August 1995 - July 2014
American Automobile Association May 1991 - August 1995
Skills
Procurement, Budgets, Finance, Pricing, Inventory Management, Seafood, Purchasing, Food Service, P&L, Forecasting, Inventory Control, Food, Risk Management, Customer Service, Income Statement, Leadership, Strategic Planning, Catering, Team Building
Education
Stetson University 1993 — 1995
Master of Business Administration (M.B.A.)
Florida State University 1987 — 1990
Bachelor of Science (B.S.), Finance
Chip Wade's Red Lobster Seafood Co. Experience July 2012 - Present
Job EVP Operations at Red Lobster
Industry Restaurants
Experience
Red Lobster Seafood Co. July 2012 - Present
Darden Restaurants July 2006 - July 2012
Legal Sea Foods June 2004 - April 2006
Darden Restaurants, Smokey Bones BBQ June 2001 - June 2004
TGI Fridays 1986 - 1999
Skills
Restaurant Management, Restaurants, Food Service, Food & Beverage, Income Statement, Multi-unit, Menu Development, Food, Hospitality, Team Building, Operations Management, Hospitality Management, Franchising, Inventory Management, Customer Service
Education
The University of Texas at Dallas 2006 — 2008
MBA, Management
Widener University 1983 — 1985
Bachelor of Science (BS), Hotel/Restaurant Management
Johnson & Wales University 1981 — 1983
AS Culinary _ Johnson & Wales, Culinary
Red Lobster Seafood Co. July 2012 - Present
Darden Restaurants July 2006 - July 2012
Legal Sea Foods June 2004 - April 2006
Darden Restaurants, Smokey Bones BBQ June 2001 - June 2004
TGI Fridays 1986 - 1999
Skills
Restaurant Management, Restaurants, Food Service, Food & Beverage, Income Statement, Multi-unit, Menu Development, Food, Hospitality, Team Building, Operations Management, Hospitality Management, Franchising, Inventory Management, Customer Service
Education
The University of Texas at Dallas 2006 — 2008
MBA, Management
Widener University 1983 — 1985
Bachelor of Science (BS), Hotel/Restaurant Management
Johnson & Wales University 1981 — 1983
AS Culinary _ Johnson & Wales, Culinary
Kate Acosta, CPA's Red Lobster Seafood Co. Experience July 2014 - Present
Job Senior Income Tax Analyst at Red Lobster Seafood Co.
Industry Accounting
Experience
Red Lobster Seafood Co. July 2014 - Present
Darden July 2013 - July 2014
BKHM CPAs October 2010 - July 2013
PwC June 2009 - February 2010
Skills
General Ledger, Financial Reporting, GoSystems, Internal Controls, GAAP, Financial Accounting, QuickBooks, CPA, Auditing, Accounting, Tax, Tax Preparation, Sarbanes-Oxley, Accounts Payable, Sarbanes-Oxley Act, Accountants, US GAAP, Budgets, Account Reconciliation, Tax Accounting, Corporate Tax
Education
Portland State University - School of Business
Bachelor of Science, Accounting
University of Central Florida
MST
Red Lobster Seafood Co. July 2014 - Present
Darden July 2013 - July 2014
BKHM CPAs October 2010 - July 2013
PwC June 2009 - February 2010
Skills
General Ledger, Financial Reporting, GoSystems, Internal Controls, GAAP, Financial Accounting, QuickBooks, CPA, Auditing, Accounting, Tax, Tax Preparation, Sarbanes-Oxley, Accounts Payable, Sarbanes-Oxley Act, Accountants, US GAAP, Budgets, Account Reconciliation, Tax Accounting, Corporate Tax
Education
Portland State University - School of Business
Bachelor of Science, Accounting
University of Central Florida
MST
Pizza Hut
Applebee's
Outback Steakhouse
Domino's Pizza
Chili's
TGI Friday's
Chipotle Mexican Grill
Jimmy John's