The Atlantic Inn
Address: 359 High St, New Shoreham, RI 02807 Hours: Closed ⋅ Opens 5PM Sunday5–8:30PMMonday5–8:30PMTuesday5–8:30PMWednesday5–8:30PMThursday5–8:30PMFriday5–9PMSaturday5–9PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Phone: (800) 224-7422: Category: : Place name: : : : Website: : Website: http://www.atlanticinn.com/ Category: Tapas restaurant Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. · Own this business?Ads Check availability These ads are based on your current search terms.Prices are the public rates available from our partners for the dates shown.Learn more about pricesUnless you specified dates, we chose the dates shown based on room availability, or browsing activity and recent searches saved in your Web & App Activity. You can manage how your data is used in Privacy settings.ad settings Sun, Feb 17 Mon, Feb 18 2 1 guest2 guests3 guests4 guestsContact this property for rates and availabilityCouldn't update prices. Try again.Check website for rates and availabilityAtlantic Inn359 High St, New Shoreham, RI 47 reviews Ads Check availability These ads are based on your current search terms.Prices are the public rates available from our partners for the dates shown.Learn more about pricesUnless you specified dates, we chose the dates shown based on room availability, or browsing activity and recent searches saved in your Web & App Activity. You can manage how your data is used in Privacy settings.ad settings Check in Sun, Feb 17 Check out Mon, Feb 18Check website for rates and availabilityHotel details Set on a hill overlooking the harbor and ocean, this upscale Victorian hotel dating from 1879 and half a mile from the Block Island ferry and a mile from Fred Benson Town Beach. … MORE The quaint rooms are decorated with antique furnishings and all have private bathrooms. Rooms don't have TVs. Continental breakfast is complimentary. Other amenities include gardens, walking paths, a wraparound veranda, enclosed tennis courts and an acclaimed restaurant. Minimum-stay rules may apply. Kid-friendly Bar Add a photoThanks for sharing!Your photo will be posted publicly on Google.Contribute MoreDoneUpload public photos of Atlantic Inn Posting publicly on the Web Write a review Review summary Review summaries provided by TrustYou. Rooms · Rooms had views Service & facilities · View all reviews Questions & answers Ask a question See all questions (1)
The Atlantic Inn List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at The Atlantic Inn. You can filter them based on skills, years of employment, job, education, department, and prior employment.
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The Atlantic Inn Employees
The Atlantic Inn 2009 - Present
Skills
HTML/CSS, C++, Java, XML, JavaScript, Dreamweaver, Photoshop
Education
University of Rhode Island
Bachelor of Arts (B.A.), Computer Science, 3.34/ 4.0
Community College of Rhode Island 2008 — 2011
Associate's degree, Web Development, 3.34/ 4.0
Community College of Rhode Island 2008 — 2011
Associate's degree, General Business, 3.34/ 4.0
Waldorf Astoria New York January 2015 - Present
Red Jacket Orchards November 2013 - December 2014
Amagansett Farmer's Market (Eli Zabar Owned) May 2014 - July 2014
onefinestay December 2013 - January 2014
Cornell University January 2013 - December 2013
Wentworth By The Seas Marriott May 2013 - August 2013
Extreme Pita May 2012 - January 2013
Chunky's Cinema Pub February 2010 - February 2012
The Atlantic Inn May 2011 - September 2011
Cotton Restaraunt May 2009 - December 2009
Skills
Microsoft Office, Serve Safe Certified, MICROS, Hotels, Hospitality, Customer Service, Restaurants, Culinary Skills, Culinary Education, Accounting, Management, Property Management..., Leadership, Sales, Marketing, Marketing Strategy
Education
Cornell University School of Hotel Administration 2012 — 2014
Bachelor of Science (BS), Hotel/Motel Administration/Management
The Culinary Institute of America 2010 — 2012
AOS, Culinary Arts/Chef Training
Everytown for Gun Safety September 2015 - Present
Hadassah June 2015 - Present
New York University August 2012 - Present
United Synagogue of Hoboken September 2012 - Present
Giorgio Armani June 2014 - August 2014
The Atlantic Inn June 2013 - August 2013
Camp JORI May 2011 - August 2012
Skills
Research, Editing, Teamwork, English, Microsoft Word, Microsoft Office, Teaching, Social Media, Customer Service, Strategic Planning, PowerPoint, Windows, Negotiation, Public Speaking, Microsoft Excel, Photoshop, Filing, Organization
Education
New York University 2012 — 2016
Bachelor of Science (B.S.), Media, Culture, and Communication
Barton Associates Inc. November 2014 - Present
The Atlantic Inn May 2014 - October 2014
Student Teaching September 2013 - May 2014
Teaching Internship September 2011 - May 2013
Farmington Country Club May 2011 - August 2012
Skills
Customer Service, CPR Certified, First Aid, Account Management, Microsoft Excel, Microsoft Office, Team Building, Teaching, Coaching, Special Education, Recruiting, Sales, Team Leadership, Management, Time Management, Leadership
Education
University of Rhode Island 2010 — 2014
Bachelor's Degree, Elementary Education and Sociology, 1-6
Conard High School 2006 — 2010
The Atlantic Inn May 2014 - Present
Skills
Catering, Restaurants
Education
Culinary Institute of America 2013 — 2015
Block Island Tourism Council December 2006 - Present
Dragonfly May 2005 - September 2007
The Beachead June 2004 - September 2006
The Atlantic Inn June 1999 - September 2003
Skills
QuickBooks, Microsoft Excel, Microsoft Word, Social Media Marketing, Facebook, Pinterest, Twitter, Public Relations, Creativity, Advertising, Social Media, Marketing, Customer Service, Event Planning, Strategic Planning, Tourism, Social Networking, Event Management, Budgets
Education
University of Colorado at Boulder 1994 — 1997
Bachelor of Science (B.S.), Advertising
Hotel Hershey June 2015 - Present
The Atlantic Inn May 2014 - October 2014
GK's Red Dog Tavern February 2013 - August 2013
54 Main Bar and Grille November 2011 - February 2013
A&P 2009 - 2011
Skills
Culinary Skills, Golf, Peer Education, Peer Leadership, Volunteering, Team Building, Cooking, Cash Handling Experience, Food Preparation, Customer Service, Community Service, ServSafe, Interpersonal..., Team-oriented, Always Punctual, Fast-paced, Food Service, Dependable Team Player, Great communications...
Education
Culinary Institute of America 2013 — 2015
Culinary Arts (BPS), Culinary Arts/Chef Training
Raritan Valley Community College 2010 — 2013
Associate's degree, Criminal Justice/Law Enforcement Administration
Watchung Hills Regional High School 2007 — 2010
High school diploma
Neighborhood Restaurant Group November 2013 - Present
Fusion Restaurant Group October 2009 - October 2013
The Atlantic Inn May 2009 - October 2009
Edge Restaurant December 2006 - August 2008
Starfish Brasserie April 2005 - December 2006
Bistro Asiatique June 2004 - February 2005
Normandie Farm June 2002 - August 2003
Skills
Restaurants, Cooking, Wine, Restaurant Management, Menu Development, Food, Food & Beverage, POS
Education
New England Culinary Institute 2008 — 2009
BA, Hospitality and Restaurant Management
Lehigh University 2004 — 2008
Mechanical Engineering; History, English
The Atlantic Inn May 2010 - Present
Champagne French Bakery February 2008 - December 2009
Skills
Hospitality Management, Front Office, Hospitality, Hospitality Industry, Hotels, Restaurant Management, Customer Service, Fine Dining, Food, Restaurants, Food, Banquets, Catering, Culinary Skills, Menu Development
Education
The Culinary Institute of America 2003 — 2007
Bachelor's of Professional Studies, Hospitality Administration/Management
Sacred Heart Academy, Hamden, CT 1999 — 2003
High School Diploma
Oceana Restaurant November 2013 - Present
Oceana Restaurant February 2012 - November 2013
The Atlantic Inn July 2011 - October 2011
The Atlantic Inn May 2011 - July 2011
Education
Culinary Institute of America 2007 — 2011
Bachelor of Professional Studies in Culinary Arts Management, Culinary Arts