United States Bakery
Industry: Bakery company
DescriptionUnited States Bakery, better known as Franz Family Bakeries, is a bread and pastry manufacturer headquartered in Portland, Oregon. Franz Bakery was founded in 1906. U.S. Bakery also owns the Northwest regional bread brands Williams', Gai's, and Snyder's. Headquarters: Portland, OR Founded: 1906 Founders: Engelbert Franz, Joe Franz Subsidiaries: Smith Cookie Company, Mountain States Bakeries LLC Type of business: Privately held company
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United States Bakery Employees
Wacom Technology January 2013 - Present
Image3D September 2011 - May 2012
Image3D, LLC September 2011 - May 2012
United States Bakery January 2008 - March 2011
United States Bakery January 2008 - March 2011
Dehen Inc December 2006 - December 2007
Superior Uniform Group September 1995 - January 2006
Safeway, Winco Foods, Landry's Restaurants Inc September 1992 - September 1995
McCoy Millwork 1993 - 1995
Bromar Oregon January 1989 - September 1992
Skills
Sales Operations, Grocery, Account Management, Sales, Sales Management, New Business Development, Marketing, Forecasting, Trade Shows, Retail, Lead Generation, Direct Sales, Business Development, Strategic Planning
Education
Clackamas Community College
Project Management Certificate, Project Management
Graduate of Ashland High School with two year college education between Southern Oregon University and Portland State University
International Paper April 2015 - Present
Toray Composites September 2014 - February 2015
Recology January 2013 - September 2014
Recology Inc. September 2012 - January 2013
Recology July 2011 - September 2012
Recology July 2010 - July 2011
TriQuint Semiconductor April 2010 - July 2010
United States Bakery December 2009 - June 2010
Education
George Fox University 2012 — 2014
Master of Business Administration (MBA), Human Resources Management and Services
Portland State University
Bachelor of Science, Human Resources Management and General Management
United States Bakery July 1997 - Present
Skills
HRIS, Kronos, Information Systems, Crystal Reports, Telecommunications..., Payroll, Management, Change Management, Leadership, Analysis, Problem Solving
Education
Portland State University - School of Business 2000 — 2005
Bachelor of Science ISQA, Information Systems and Quantitative Analysis
United States Bakery Risk & SafetyMrs. Fields Famous Brands2002 - 2008
Education
University of Colorado Denver 1997 — 2000
United States Bakery June 2014 - Present
Leupold & Stevens, Inc. June 2011 - May 2014
Evraz Inc. NA October 2001 - July 2011
Covansys December 1998 - October 2001
Summit Design March 1997 - December 1998
The Kobos Company March 1994 - January 1997
Deloitte and Touche September 1991 - March 1994
Education
University of Oregon - Charles H. Lundquist College of Business 1987 — 1991
Bachelor of Science, Accounting
Aloha High School 1984 — 1987
United States Bakery delivery driverData Distributors1980 - 1986
Education
Clark College 1985 — 1988
aa, business / accounting
United States Bakery November 2013 - Present
U.S. Bakery March 2008 - January 2012
U.S. Bakery August 1998 - March 2008
Interstate Brands Corporation January 1988 - August 1998
Skills
Food, Product Development, Negotiation, Budgets, Sales Management, Business Strategy, FMCG, New Business Development, Inventory Management, Manufacturing, Market Research, PowerPoint, Team Management, Forecasting, Supply Chain Management, Team Leadership, Profit, Strategic Planning, Continuous Improvement, Customer Service, Food Safety, Retail, Business Development, Brand Management, Income Statement, Marketing Strategy, Trade Marketing, Food Industry, Microsoft Excel, Market Planning, Logistics, National Accounts, Marketing Management, Key Account Management, Business Planning, Sales Operations, Pricing, Purchasing, Contract Negotiation, Change Management, Sales, Operations Management, Cross-functional Team..., Process Improvement, Food Service, Account Management, Grocery, Key Account Development
Education
Portland State University 1974 — 1976
Roosevelt High School 1970 — 1974
Westminster Bakers Company October 2011 - Present
United States Bakery January 1990 - October 2011
Education
San Jose State University 1978 — 1980
Bachelor of Science (BS), Criminal Justice/Law Enforcement Administration
California Lutheran University
United States Bakery Production Compliance CoordinatorFranz Family BakeryJune 2005 - Present
Skills
Food, Food Industry, Food Safety, HACCP, Food Processing, Catering, GMP, Ingredients, Product Development, Food Manufacturing
Education
Oregon State University 2004 — 2008
Bachelor's degree, Biology, General