Ken's Foods

Industry: Company

Description

Ken's Foods is a privately held food manufacturing company located in Marlborough, Massachusetts. Ken's primary products are salad dressings, sauces, and marinades. Headquarters: Marlborough, MA Founded: 1958

Ken's Foods List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at Ken's Foods. You can filter them based on skills, years of employment, job, education, department, and prior employment.

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Ken's Foods Employees

Employee
Years
Job
Industry
Katrina Cooks Fitten Katrina Cooks Fitten Winston Salem, North Carolina Details
Katrina Cooks Fitten's Ken's Foods Experience April 2008 - June 2015
Job Director of Quality Assurance at Salem Baking
Industry Food & Beverages
Experience
Salem Baking Company  July 2015 - Present
Ken's Foods   April 2008 - June 2015
Fresh Express  September 2007 - March 2008
Cott Beverages USA  January 2007 - September 2007
Illes Seasonings & Flavors, Inc.   August 2002 - July 2006
AGRANA FRUIT formerly Ramsey SIAS   May 1995 - May 2001
Cargill  July 1992 - July 1993

Skills
HACCP, SQF, Food Safety, Food Manufacturing, Food Industry, Food, GMP, Food Science, Quality System, Continuous Improvement, Food Processing, Quality Assurance, Safety Culture, Sensory Evaluation, Food Microbiology, Ingredients, Food Quality, Meat, GFSI, Hygiene, SSOP, Allergens, Flavors, Food Service, Cross-functional Team..., Iso 9000, Six Sigma, Food Safety Management..., Dairy, Food Technology, Manufacturing, TPM, Maintenance Management, BRC, Sanitation, ISO 22000, Food Labelling, Packaging, FSMS, Kosher, Meat Processing, Fruit, 5S, Frozen Food, Bakery, Lean Manufacturing, Process Improvement, Management, Supply Chain, Catering

Education
Texas A&M University   1989 — 1992
Bachelor’s Degree, Agriculture - Business Management/Economics

Cedar Valley College   1987 — 1989
Associate of Arts (AA), Business Administration and Management, General

Robert Merchant Robert Merchant Minneapolis, Minnesota Details
Robert Merchant's Ken's Foods Experience May 2010 - August 2010
Job Logistics Business Planner at General Mills
Industry Logistics and Supply Chain
Experience
General Mills  July 2014 - Present
General Mills  July 2012 - July 2014
General Mills  May 2011 - August 2011
Ken's Foods   May 2010 - August 2010
MillerCoors  May 2009 - August 2009

Skills
Logistics, Supply Chain Management, Cross-functional Team..., Continuous Improvement, Data Analysis, Business Decision Making, Statistical Modeling, Operations Management, Influence Others, Interpersonal Leadership, Supply Chain..., Data Mining, Business Ethics, Corporate Social..., Sustainability, Manufacturing, Logistics Management

Education
Arizona State University, W. P. Carey School of Business   2008 — 2012
Bachelors, (B.S) Supply Chain Management & (B.A) Business Sustainability, 3.76 Cumulative GPA

Chris Castanier Chris Castanier Las Vegas, Nevada Details
Chris Castanier's Ken's Foods Experience June 2015 - Present
Job I'm Awesome
Industry Food Production
Experience
Ken's Foods   June 2015 - Present
Bannco LLC   July 2013 - Present
Consolitated Drilling   November 2011 - Present
Johnson Services   June 2010 - November 2010
Nabors Industries  April 2010 - November 2010
True Drilling Co   August 2008 - January 2009
Patterson-UTI Drilling Company LLC  August 2006 - August 2008
Madziar Roofing   June 2002 - August 2006

Skills
Working on drilling...

Education
John Glenn H.S   2009 — 2012
Diploma, General Studies/ 2 years of Auto Mechanics school

Delta College   2003 — 2004
machine repair, Business/ Small business management

Bay-Arenac ISD   2000 — 2002
Certificate, Automobile/Automotive Mechanics Technology/Technician, 3.9 GPA

Sheila Asamoah Sheila Asamoah Worcester, Massachusetts Details
Sheila Asamoah's Ken's Foods Experience 2015 - Present
Job Student
Industry Marketing and Advertising
Experience
Ken's Foods   2015 - Present
Autonet Car Sales   August 2013 - August 2015
The Key Program, Inc  September 2013 - July 2014
Army National Guard  June 2009 - June 2014

Skills
Microsoft Office, Microsoft Excel, Microsoft Word, PowerPoint, Customer Service, Research, Photoshop, Social Media, Teamwork, Public Speaking, C++, Java, Leadership, Time Management, Management

Education
Southern New Hampshire University   2014 — 2016
Master of Business Administration (MBA), International Public Health/International Health

Fitchburg State College   2010 — 2014
Bachelor of Science (BS), Marketing/Marketing Management, General

University of Massachusetts Dartmouth   2009 — 2010

Carl Woods CPM Carl Woods CPM Ormond Beach, Florida Details
Carl Woods CPM's Ken's Foods Experience 1996 - 2004
Job Sr. Mechanical Engineer at Edgewell Personal Care
Industry Consumer Goods
Experience
Edgewell Personal Care  August 2010 - Present
Kroger  February 2007 - May 2009
Kroger  October 2005 - February 2007
Cambridge Brands   2004 - 2004
Ken's Foods   1996 - 2004
Interstate Brands  September 1991 - April 1996
Armstrong Pharmaceuticals  February 1987 - February 1991

Skills
Maintenance & Repair, HMIs, Continuous Improvement, Manufacturing, Lean Manufacturing, Process Engineering, 5S, Root Cause Analysis, Engineering, Cross-functional Team..., Product Development, Process Improvement, GMP, Project Management, Consumer Products, Project Engineering, Industrial Engineering, Plant Maintenance, Maintenance Management, Process Simulation, Food Processing, Packaging, Process Control, Food Industry, Preventive Maintenance, Troubleshooting, Project Planning, FDA, Engineering Management, Automation, DMAIC, FMEA, Management, Reliability, Plastics, Quality System, Six Sigma, Validation, Factory, PLC, Minitab, Manufacturing Operations, Manufacturing..., ISO, Kaizen, R&D, TPM, Capital Projects, Design of Experiments, SPC

Education
University of Massachusetts Lowell   1996 — 1997
BS

University of Massachusetts Lowell   1981 — 1984
BS

Paul Tarasiak Paul Tarasiak Greater Boston Area Details
Paul Tarasiak's Ken's Foods Experience March 1988 - Present
Job Production Planner
Industry Consumer Services
Experience
Ken's Foods   March 1988 - Present
Ken's Foods   March 1988 - March 2011

Skills
HACCP, Operations Management, Food Industry, Food Safety, Food, Supply Chain, Food Service, Food Processing, Production Planning, Continuous Improvement, Lean Manufacturing

Education
Quinsigamond Community College   1992 — 1994
1.5 years, business

Robert Peet Robert Peet Groton, Connecticut Details
Robert Peet's Ken's Foods Experience August 2015 - Present
Job Machinist Mate at US Navy
Industry Military
Experience
Ken's Foods   August 2015 - Present
US Navy  April 2012 - Present
Comcast Cable  January 2006 - January 2012
Home Depot  October 2001 - January 2007

Skills
Supervisory Skills, Plumbing, Blueprint Reading, Hydraulics, High Pressure Situations, Refrigeration, Forklift Operation, electric pallet jack..., Telecommunications, Reviews, Write-ups, Management, Time Management, Defensive Driving, Cable Television, Cable Modems, Internet Troubleshooting, Commercial Construction, Residential Construction, On-call Support, Sales, Microsoft Excel, Computer-literate..., Retail, Stocking, Merchandising, Visual Merchandising, Inventory Management, Product Ordering, Security Clearance, Military, Military Experience, Navy, Military Operations, Training, Force Protection, Leadership, Troubleshooting, Organizational..., National Security, Military Training, DoD, Weapons, Team Leadership, Maintenance Management, Preventive Maintenance, Personnel Supervision, Team Building

Education
Derby High School   2000 — 2001
High School Diploma, General Studies

Emmett O'Brien Regional Vocational Technical Sch   1996 — 2000
3 yrs of plumbing training, Plumbing Technology/Plumber

David Mack David Mack Portland, Oregon Area Details
David Mack's Ken's Foods Experience November 2008 - October 2011
Job Chef
Industry Food & Beverages
Experience
EpicCatering   March 2015 - Present
the Olive and the Grape   February 2015 - Present
Harry's Fresh Foods  October 2011 - November 2014
Ken's Foods   November 2008 - October 2011
Todd's   August 2005 - November 2008
Hotel Laguna  January 2003 - August 2005
Four Seasons Hotels and Resorts  March 2002 - January 2003
PFS Management   January 1998 - February 2002
The Ritz-Carlton Hotel Company LLC  August 1991 - January 1998
American Stores (Lucky's)   June 1986 - August 1991

Skills
Food Industry, Food, Food Service, HACCP, Culinary Skills, Food Processing, Food Manufacturing, Ingredients, Food & Beverage, Food Science, Chef, Inventory Management, Catering, Cuisine, Menu Development, Recipes, Restaurants, Sanitation

Education
Orange Coast College   1991 — 1993
Apprenticeship, Culinary Arts/Chef Training

Irvine Valley College   1989 — 1991
Associate of Arts (AA), General Studies

Amy Skolnick Amy Skolnick North Oxford, Massachusetts Details
Amy Skolnick's Ken's Foods Experience March 2014 - Present
Job Purchasing Assistant at Ken's Foods
Industry Food Production
Experience
Ken's Foods   March 2014 - Present
Ken's Foods   December 2006 - March 2014

Education
Newbury College
Associate's degree, Interior Design

Nicole McManus Nicole McManus Greater Boston Area Details
Nicole McManus's Ken's Foods Experience May 2012 - March 2015
Job Buyer at ElectroWire, Assembly Division, a Division of EIS
Industry Electrical/Electronic Manufacturing
Experience
Electro-Wire Inc  July 2015 - Present
Electri-Cord Manufacturing  March 2015 - May 2015
Ken's Foods   May 2012 - March 2015
DCI Engineering  October 2011 - February 2012
Columbia Tech  February 2010 - October 2011
Carroll Enterprises  April 2009 - February 2010
Coghlin Precision Inc.   March 2008 - February 2009

Skills
Lean Manufacturing, Strategic Sourcing, Manufacturing, Continuous Improvement, Supply Chain, Strategic Planning, Supply Chain Management, Inventory Management, Six Sigma, Materials Management, Purchasing, MRP, Procurement, Cross-functional Team..., 5S, Logistics, Process Improvement, Kaizen, Global Sourcing, Supply Management, Operations Management, Warehousing, ERP, Quality Assurance, ISO, Product Development, Sourcing, SAP, Project Planning, Quality System, Process Engineering, Root Cause Analysis, Forecasting, Management

Education
University of Phoenix   2009 — 2012
Associates, Business Administration

Samone Seng Samone Seng Greater Boston Area Details
Samone Seng's Ken's Foods Experience July 2000 - Present
Job Senior Billing Analyst at Ken's Foods
Industry Food Production
Experience
Ken's Foods   July 2000 - Present
Whole Foods Market  August 2009 - January 2013
FedEx  January 2011 - May 2011

Skills
Account Management, Microsoft Office, Customer Service, Management, Microsoft Excel, Inventory Management, Microsoft Word, Team Building, PowerPoint, Team Leadership

Education
community college of RI   2008 — 2009
Associate's degree, Radiology

New England Institute of Technology   1999 — 2005
Associates, Business Management

Bernard A. Boateng Bernard A. Boateng Raleigh-Durham, North Carolina Area Details
Bernard A. Boateng's Ken's Foods Experience May 2012 - August 2012
Job Software Engineer at IBM
Industry Computer Software
Experience
IBM  2015 - Present
East Carolina University  January 2014 - July 2015
Fidelity Investments  May 2014 - August 2014
Ken's Foods   May 2012 - August 2012

Education
East Carolina University   2011 — 2015
Bachelor of Arts (B.A.), Computer Science

East Carolina University - College of Business   2011 — 2015
Bachelor of Science in Business Administration, Management Information Systems

Knightdale High School   2007 — 2011
High School Diploma

Anisa Bregasi Anisa Bregasi Greater Boston Area Details
Anisa Bregasi's Ken's Foods Experience June 2014 - Present
Job Project Engineer at Ken's Foods
Industry Food Production
Experience
Ken's Foods   June 2014 - Present
Home Market Foods  July 2013 - June 2014
Home Market Foods  July 2010 - July 2013
Home Market Foods  June 2009 - July 2010
Beth Israel Deaconess Medical Center  January 2008 - July 2008

Skills
Arena Simulation..., Lean Manufacturing, Manufacturing, Process Improvement, Project Management, Performance Improvement, Continuous Process..., Six Sigma, Industrial Engineering, Value Stream Mapping, Continuous Improvement, Root Cause Analysis, Product Development, Quality System, 5S, Quality Assurance, GMP, Cross-functional Team..., Process Engineering

Education
Northeastern University
Bachelor of Engineering (B.E.), Industrial Engineering

Cedric Ahn Cedric Ahn Greater Boston Area Details
Cedric Ahn's Ken's Foods Experience May 2012 - August 2012
Job Research and Development Technician at Gorton's
Industry Food & Beverages
Experience
Gorton's  July 2015 - Present
Gorton's  July 2014 - July 2015
Cornell University  August 2013 - May 2014
Cornell University  June 2011 - May 2013
Ken's Foods   May 2012 - August 2012

Skills
Food, Food Science, R&D, Research, Statistics, Sensory Evaluation, Food Microbiology, Data Analysis, Nutrition, Food Processing, Food Safety, HACCP, PowerPoint

Education
Cornell University   2013 — 2014
Master of Professional Studies (M.P.S.), Food Science

Cornell University   2009 — 2013
Bachelor of Science (B.S.), Food Science and Technology

Betty Bryson Betty Bryson Greater Boston Area Details
Betty Bryson's Ken's Foods Experience August 2012 - July 2013
Job Design and Communications Consultant
Industry Graphic Design
Experience
Conover+Gould Strategic Communications   January 2014 - November 2014
Ken's Foods   August 2012 - July 2013
National Grid  September 2008 - August 2012
Brookfield Power  December 2009 - September 2010
National Grid  August 1993 - July 2008

Skills
Graphic Design, Marketing Communications, Internal Communications, Energy, Event Planning, Energy Efficiency, Advertising, Corporate Communications, Web Design, Video Production, Creative Direction, Creative Development, Adobe Creative Suite, Microsoft Office, PowerPoint, Prezi, InDesign, Newsletters, Marketing

Education
The University of Connecticut   2000 — 2004
Bachelor of Fine Arts, Art and Design

Lesley University
Masters of Management Science, Management

Josh Lenze Josh Lenze Mcdonough, Georgia Details
Josh Lenze's Ken's Foods Experience September 2014 - September 2015
Job Kitchen Mixer at Ken's Foods
Industry Retail
Experience
Ken's Foods   September 2014 - September 2015
The Home Depot  March 2014 - August 2014
Walmart  May 2013 - January 2014

Skills
Inventory Control, Visual Merchandising, Cashiering, Customer Satisfaction, Time Management, Microsoft Excel, Profit, Store Operations, Sales, Management, Teamwork, Operations Management, Forecasting

Education
University of West Georgia   2011 — 2013
Bachelor of Science (BS), Economics (Math minor)

Gordon College (GA)   2009 — 2011

Adam Gabour Adam Gabour Greater Boston Area Details
Adam Gabour's Ken's Foods Experience 1983 - 1988
Job Director of Quality Assurance at NECCO
Industry Food Production
Experience
Food Consultants   October 2010 - Present
NECCO  2004 - 2010
Food Consultants   2002 - 2004
Christie Foods   1997 - 2002
The Whipple Company   1992 - 1997
Fanny Farmer Candies  1988 - 1992
Ken's Foods   1983 - 1988

Skills
Quality Assurance, Management, Manufacturing, Cross-functional Team..., GMP, Operations Management, Strategic Planning, Process Improvement, Budgets, Team Building, Negotiation, Forecasting, Team Leadership, Start-ups, Continuous Improvement, Ingredients, Sales Management, Project Management, Quality System, Marketing, Supply Chain, Purchasing, Leadership, HACCP, Training

Education
Bryant University   1986 — 1988
MBA, Management

Cairo University
B.S., Chemistry

St. George College
High School Diploma

Effie Nestrud Effie Nestrud Greater Boston Area Details
Effie Nestrud's Ken's Foods Experience January 2011 - May 2012
Job Senior Manager, Global Commercialization at Dunkin' Brands
Industry Food & Beverages
Experience
Dunkin' Brands - Baskin-Robbins   August 2014 - Present
Dunkin' Brands - Baskin-Robbins   May 2012 - August 2014
Ken's Foods   January 2011 - May 2012
International Food Network (IFN)   May 2008 - December 2010
International Food Network (IFN)   August 2007 - May 2008
ConAgra Foods  January 2005 - May 2005
Meadow Gold Dairy  July 2003 - December 2003
University of Nebraska-Lincoln, Product Development Lab   May 2003 - July 2003

Skills
Manufactured Cakes, Ice Cream, Sensory Evaluation, Food, Manufacturing, Commercialization, Salad Dressings and..., Emulsions, Food Industry, Packaging, Sweetener Systems, Dry Blending, Beverages, Bars, Syrups, Tablets, Food Technology, Cross-functional Team..., Consumer Products

Education
Cornell University   2005 — 2007
Master of Science, Sensory Science; Minor: Marketing

University of Nebraska-Lincoln   2001 — 2005
Bachelors of Science, Food Science and Technology

Sonal Singh Sonal Singh Columbus, Georgia Details
Sonal Singh's Ken's Foods Experience March 2010 - March 2014
Job Quality Compliance Coordinator
Industry Food & Beverages
Experience
Snyder's-Lance, Inc.   June 2014 - Present
Ken's Foods   March 2010 - March 2014
Greencore  September 2009 - February 2010
Tyson Foods  October 2006 - August 2009

Skills
HACCP, Food Safety, Food Manufacturing, Food Processing, SQF, Food Industry, Sensory Evaluation, Food, GMP, Quality System, Quality Assurance, Food Microbiology, Food Technology, BRC, Meat, Continuous Improvement, Ingredients, Dairy, Manufacturing, Food Defense, Food Quality, 5S, Employee Training, Food Labelling, Packaging, Meat Processing, Training, Food Safety Management..., Allergens, SSOP, Food Chemistry, GFSI, Kosher, Bakery, Shelf Life, Food Science, Quality Control, Quality Auditing, Cross-functional Team..., Leadership, Lean Manufacturing, Management, Quality Management, Root Cause Analysis

Education
University of Florida   2001 — 2006
B.S., Food Science & Human Nutrition

Christian Steinau Christian Steinau Greater Boston Area Details
Christian Steinau's Ken's Foods Experience September 2012 - November 2013
Job Prescriptive & Supply Chain Analysis
Industry Information Technology and Services
Experience
RBM Technologies  November 2013 - Present
Ken's Foods   September 2012 - November 2013
Acosta Sales & Marketing  August 2005 - August 2012

Skills
Forecasting, Leadership, Retail, Inventory Management, Consumer Products, Data Analysis, Microsoft Excel, Pricing, Business Analysis, Merchandising, Cross-functional Team..., Sales Operations, Customer Insight, Account Management, Management

Education
Clark University   2011 — 2016
Master of Business Administration (M.B.A.), Accounting

University of Massachusetts, Amherst   2000 — 2004
BA, History, 3.55

Kimberly Croteau Kimberly Croteau Greater Boston Area Details
Kimberly Croteau's Ken's Foods Experience August 2014 - Present
Job Coordinator, Ken's Food Service Department
Industry Public Relations and Communications
Experience
Ken's Foods   August 2014 - Present
Roger Williams University  December 2010 - Present
Together We Rise, non-profit  February 2014 - May 2014
Cafe Espresso Trattoria   June 2011 - January 2014
Grow Your Own Business   June 2011 - January 2013
Roger Williams University  June 2012 - October 2012
Carter's Inc.   September 2006 - December 2011
Carter's Inc.   April 2010 - October 2010

Skills
Microsoft Excel, PowerPoint, Microsoft Word, Photoshop, Research, Social Media, Java, Public Speaking, Event Planning, InDesign, Illustrator, Expression Web, Final Cut Pro

Education
Roger Williams University   2010 — 2014
Bachelor of Arts (B.A.), Communication and Media Studies

Millbury Memorial Highschool   2006 — 2010

Yang Moua Yang Moua Fitchburg, Massachusetts Details
Yang Moua's Ken's Foods Experience December 2013 - August 2014
Job Web Application Developer at point of sale systems
Industry Computer Software
Experience
point of sale systems   December 2014 - Present
Ken's Foods   December 2013 - August 2014
J.D. Associates   May 2012 - December 2013
M1media   May 2011 - May 2012

Skills
Art, Guitar, piano, All major sports, Microsoft SQL Server, SQL, Databases, JavaScript, XML, .NET

Education
Fitchburg State University   2008 — 2012
Bachelor's degree, Comptuer Science

Todd Boule Todd Boule Greater Boston Area Details
Todd Boule's Ken's Foods Experience 2011 - Present
Job Corporate Executive Chef at Ken's Foods
Industry Food & Beverages
Experience
Ken's Foods   2011 - Present
LPM Holding Company Inc., LPM Franchises LLC & LPM Affiliated Companies   2007 - 2011
Harvard Business School  2005 - 2007
Legal Sea Foods  2004 - 2005
ARAMARK  June 2004 - September 2004
ARAMARK  2003 - 2004
Chartwells (Higher Education Division)   2001 - 2003
Patina Restaurant Group  1999 - 2001

Skills
Sanitation, Cooking, Food, Recipes, Cuisine, Food Service, Food & Beverage, Menu Development, Restaurants, Culinary Skills, Culinary Management, Banquets, Fine Dining, Inventory Management, Restaurant Management, Food Safety, Pastry, Hospitality, Catering, Food Industry, Hospitality Management, Income Statement, HACCP, Purchasing, Food Manufacturing, Baking, Ingredients, Meat, Food Quality, Gourmet, Food Preparation, Food Cost Analysis, Recipe Testing, Menu Engineering, Labor Control, Menu Costing, Wine, Food Processing, Food Cost Management, Chef, Hygiene, Sauces, Italian cuisine, Seafood, Mediterranean, New Restaurant Openings, Food Science, Culinary Education, Food Styling, Butchery

Education
Johnson and Wales University
Culinary Advanced Standing Program

Charles Bonetto Charles Bonetto Greater Chicago Area Details
Charles Bonetto's Ken's Foods Experience 1990 - 2000
Job National Accounts
Industry Food & Beverages
Experience
National Food Connections   January 2008 - Present
Fiore di Pasta   2005 - 2008
Kens Foods  1990 - 2000
Orval Kent Foods  1977 - 1989

Skills
National Accounts, Food, Food Safety, Food Service, Culinary Skills, Food Industry, Food Processing, Key Account Development, Food Science, Menu Development, Restaurants, HACCP, Purchasing, Retail, Grocery, Frozen Food, Ingredients, Food & Beverage, Restaurant Management, Product Development, Food Manufacturing, Bakery, Food Technology, Income Statement, Direct Store Delivery, Beverage Industry, Meat, Consumer Products, IRI, Food Quality, Inventory Management, P&L Management, Categorization, Private Label, Sanitation, FMCG, Dairy, Sailing, Shopper Marketing, Trade Marketing, Distributors, Wine, New Restaurant Openings, Product Innovation, Nielsen, Baking, Profit, Catering, Inventory Control, Pricing

Education
Northern Illinois University   1972 — 1976
BS, Education

niu
Bachelor's degree, Education

Sal Tortora Sal Tortora Allentown, Pennsylvania Area Details
Sal Tortora's Ken's Foods Experience December 2003 - December 2007
Job Director Of Brewery Operations at Boston Beer Company
Industry Food & Beverages
Experience
Boston Beer Company  December 2009 - Present
PepsiCo  January 2008 - December 2009
Ken's Foods   December 2003 - December 2007
Pepsi Bottling Group  July 1999 - December 2003
Pepsi Bottling Group  March 1998 - July 1999
The Quaker Oats Company  April 1995 - March 1998

Education
Murray State University   1988 — 1989
MS, Engineering Technology

United States Military Academy at West Point   1980 — 1984
BS, General Engineering

Phil Storage Phil Storage Cincinnati Area Details
Phil Storage's Ken's Foods Experience 2001 - 2007
Job Alliance Sales & Marketing
Industry Consumer Goods
Experience
StoreFlix   2010 - April 2013
Nestlé Waters North America  2007 - 2010
Ken's Foods   2001 - 2007
Hawkeye Communications - TripleFin Division   1999 - 2001
H.J. Heinz Company   1997 - 1998
Kellogg Company  1990 - 1997
PepsiCo - Quaker Oats  1989 - 1990

Skills
Sales Management, Retail, Food, Category Management, FMCG, Cross-functional Team..., Trade Marketing, Food & Beverage, Food Technology, Food Industry, Grocery Industry, Beverage Industry, Retail Sales, Retail Marketing, Consumer Products, Consumer Insight, Strategic Planning, Retail Category...

Education
Marshall University   1988 — 1992
M.B.A., Business

Marshall University   1986 — 1988
B.B.A., Finance

David Beebe David Beebe Bolton, Massachusetts Details
David Beebe's Ken's Foods Experience March 1988 - August 2014
Job VP Technical Services at Ken's Foods, Inc.
Industry Food Production
Experience
Ken's Foods   March 1988 - August 2014
T. Marzetti Company  January 1976 - February 1988
McCormick & Company  January 1973 - June 1976
RT French Company   January 1968 - January 1973

Skills
Food Industry, Process Improvement, Food Processing, HACCP, Food Safety, Continuous Improvement, Food Science, Cross-functional Team..., Troubleshooting, Project Management, Manufacturing, Product Development, Management, Operations Management, Food

Education
Delaware Valley College   1964 — 1968
BS, Horticulture

Janelle Harmon Janelle Harmon Shrewsbury, Massachusetts Details
Janelle Harmon's Ken's Foods Experience July 2011 - April 2015
Job at
Industry Accounting
Experience
Polar Beverages  April 2015 - Present
Ken's Foods   July 2011 - April 2015
Ken's Foods   July 2011 - May 2012
Rite Aid  May 2004 - September 2011

Skills
Retail Category..., Merchandising, Visual Merchandising, Store Management, Billing Systems, Research

Education
Massachusetts Bay Community College   2012 — 2014
Management Certificate, Business Administration and Management, General

Brian Goeselt Brian Goeselt Greater Boston Area Details
Brian Goeselt's Ken's Foods Experience 1998 - 2002
Job History Teacher at Newton North High School
Industry Education Management
Experience
Newton North High School  September 2002 - Present
Ken's Foods   1998 - 2002
Ocean Spray Cranberries  June 1989 - November 1998
Procter & Gamble  November 1986 - June 1988
US Army  June 1982 - June 1986

Skills
Staff Development, Curriculum Development, Research, Public Speaking, Teaching, American History, Social Media, Classroom, History, Tutoring, Leadership, Educational Leadership, Curriculum Design, Teacher Training, Educational Technology, Lesson Planning

Education
Boston College, Lynch Graduate School of Education   2002 — 2004
MAT, Secondary History

Boston College - Wallace E. Carroll Graduate School of Management   1988 — 2000
MBA, Marketing

Dartmouth College   1978 — 1982
Bachelor of Arts (BA), History

Ken Specht Ken Specht Greater Atlanta Area Details
Ken Specht's Ken's Foods Experience May 2014 - Present
Job Divisional Vice President National Accounts at Ken's Foods
Industry Food & Beverages
Experience
Ken's Foods   May 2014 - Present
Ken's Foods   June 2009 - Present
HJ Heinz  September 1989 - June 2009

Education
Michigan State University   1979 — 1984
BA, Hospitality Management

Dennis Keane Dennis Keane Abington, Massachusetts Details
Dennis Keane's Ken's Foods Experience December 2009 - Present
Job Strategic Development Manager at Ken's Foods, Inc
Industry Human Resources
Experience
Ken's Foods   December 2009 - Present
Capital Fulfillment Group  January 2007 - November 2008
Bridgewater Savings Bank  October 2002 - December 2006
Clean Harbors  August 2002 - September 2002
Thomson Financial  July 2002 - August 2002
FLIR Systems  April 2002 - May 2002
Thomson & Thomson  January 2001 - November 2001
Boston Financial Data Services  March 1997 - December 2000
Reebok  May 1996 - October 1996

Skills
Employee Relations, Talent Acquisition, Succession Planning, Organizational..., Problem Solving, HRIS, Policy, Compliance, Payroll, Project Management, Performance Appraisal, Training, Banking, Financial Services, Food Industry, Managing multiple..., Talent Management, Performance Management, Personnel Management, Leadership, Employee Training, Employee Benefits, Onboarding, Negotiation, Program Management, Temporary Placement, New Hire Orientations, Sourcing, Applicant Tracking..., Recruiting, Human Resources, Management, Leadership Development, Executive Search, Contract Negotiation, Coaching, Staffing Services, Marketing

Education
Curry College   1998 — 2000
Certificate, Human Resource Management

Springfield College   1992 — 1996
BS, Business Management

Springfield College   1992 — 1996
BS, Sports Management

Weymouth High School   1988 — 1992
Diploma, College prep

Nicholas Quirk Nicholas Quirk Leominster, Massachusetts Details
Nicholas Quirk's Ken's Foods Experience September 2010 - Present
Job Founder, Lead Programmer at Piqtag
Industry Food Production
Experience
Piqtag   June 2015 - Present
Ken's Foods   September 2010 - Present
Packt Publishing  September 2013 - April 2014
Fitchburg State University  June 2010 - September 2010

Skills
Java, Clojure, JavaScript, MVC, Open Source, Software Development, SQL, JSP, CSS, HTML 5, Vim, Struts, Android Development, ClojureScript, Game Development

Education
Fitchburg State University
Master's degree, Computer Science

Fitchburg State College   2006 — 2010
Bachelor's degree, Computer Science, 3.66

John Winward John Winward Marlborough, Massachusetts Details
John Winward's Ken's Foods Experience October 2013 - Present
Job EngineeringMaintenance Manager at Ken's Foods
Industry Food Production
Experience
Ken's Foods   October 2013 - Present
Perdue Farms  February 2012 - September 2013
Bacardi Bottling Corporation  January 2009 - January 2012
Coca-Cola  July 2006 - January 2009
Cott Beverages  February 2005 - July 2006
General Mills / Pillsbury   August 1997 - February 2005
Nabisco  April 1994 - August 1997
US ARMY  October 1985 - April 1994

Skills
Preventive Maintenance, Maintenance Management, Predictive Maintenance, Cross-functional Team..., Maintenance & Repair, Leadership, Food Processing, TPM, Capital Projects, Factory, Facilities Management, Emergency Planning, Budgets, Packaging, Inventory Management, CMMS, PSM, Reliability, Ammonia Refrigeration, Increase Productivity, People Development, Team Leadership, BRC, Cost Reduction..., Downtime Reduction, Troubleshooting, AIB, Capital Project Planning, Capital Forecasting, Facility Management, Debugging, Process Improvement..., Food & Beverage, Alcoholic Beverages, Blow Molding, Aseptic Processing, High speed packaging, Bottling, Bread and Dough, Frozen Food, USDA, Facility Maintenance, EPA, OSHA, Emergency Management, Emergency Response, Continuous Improvement, Process Improvement

Education
Auburn University   1983 — 1985
Bachelor's degree, Psychology

Marion Military Institute   1981 — 1983
Associate of Arts (AA)

Bensalem High School   1977 — 1981

Bensalem High School   1977 — 1981

Michael Kolakowski, CPE Michael Kolakowski, CPE Greater Boston Area Details
Michael Kolakowski, CPE's Ken's Foods Experience September 2003 - July 2013
Job Director at BarryWehmiller Design Group
Industry Food & Beverages
Experience
Barry-Wehmiller Design Group  September 2014 - Present
Barry-Wehmiller Design Group  July 2013 - September 2014
Ken's Foods   September 2003 - July 2013
Ken's Foods   July 1993 - September 2003
Coca-Cola Bottling Company of New York  June 1991 - June 1994

Skills
Project Management, Lean Manufacturing, Construction Management, Continuous Improvement, Manufacturing, Engineering, Project Engineering, Facilities Management, Procurement, Cross-functional Team..., TPM, Product Development, Food Industry, Quality System, Supply Chain Management, HACCP, Capital Projects, Operations Management, Food Manufacturing, Project Planning, Process Engineering, Construction, Six Sigma, Food Processing, Preventive Maintenance, Food Safety, Factory, 5S, Root Cause Analysis, Kaizen, Commissioning, Maintenance Management, GMP, Industrial Engineering, Engineering Management, Quality Management, Predictive Maintenance, Process Control, Manufacturing..., Quality Assurance, Supply Chain, ISO, Mechanical Engineering, Packaging, Value Stream Mapping, Automation, Manufacturing Operations, R&D, Electricians

Education
Penn State University   1986 — 1991
BS, Industrial Engineering

University of Wisconsin-Madison
Engineering Professional Development

Kendall Hardwick Kendall Hardwick United States Details
Kendall Hardwick's Ken's Foods Experience June 2014 - Present
Job Regional Sales Manager at Ken's Foods
Industry Food & Beverages
Experience
Ken's Foods   June 2014 - Present
Heinz North America  March 2003 - June 2014
H.J Heinz  March 2003 - June 2014

Skills
Sales Operations, Sales, Key Account Development, Grocery, Food Service, FMCG, Trade Marketing, Key Account Management, Shopper Marketing, Food Industry, Forecasting, Food, Sales Management, National Accounts, Consumer Products, Brand Management, Account Management, Cross-functional Team..., Market Planning, Pricing

Education
Clemson University - College of Business and Behavioral Science   1996 — 2000
Bachelor of Science, Marketing

Fort Mill High School

Mark Holbrook Mark Holbrook Greater Boston Area Details
Mark Holbrook's Ken's Foods Experience May 2013 - Present
Job Vice President Sales at Ken's Foods
Industry Food & Beverages
Experience
Ken's Foods   May 2013 - Present
Campbell Soup Company  September 2012 - May 2013
Campbell Soup Company  August 2010 - August 2012
Campbell Soup Company  August 2007 - August 2010
Campbell Soup Company  May 2005 - August 2007
Welch's  August 2002 - May 2005
Welch's  September 1996 - August 2002
Campbell Soup Company  February 1987 - September 1996

Skills
IRI, Grocery, Consumer Products, Shopper Marketing, Nielsen, Trade Marketing, FMCG, Categorization, Customer Insight, Key Account Development, Food, Food Industry, P&L Management, Cross-functional Team..., Forecasting, Income Statement, Sales Management, Product Development, Sales Operations, Retail, Strategy, Marketing Management, Team Building, Profit, P&L, Sales, Management, Pricing, Leadership, Supply Chain, Marketing Strategy, Competitive Analysis, National Accounts, CRM, Brand Management, Merchandising, Business Development

Education
University of New Hampshire   1982 — 1986
Bachelor of Arts (B.A.), Psychology

Fred Dooley Fred Dooley Tampa/St. Petersburg, Florida Area Details
Fred Dooley's Ken's Foods Experience August 2010 - May 2014
Job Plant Manager at Brew Hub LLC
Industry Food & Beverages
Experience
Brew Hub LLC   May 2014 - Present
Ken's Foods   August 2010 - May 2014
MillerCoors  March 2006 - March 2010
Molson Coors  2001 - June 2006
Coors Brewing Company  1998 - June 2001
Coors Brewers  1995 - 1998

Skills
TPM, Continuous Improvement, Packaging, Food, Lean Manufacturing, Six Sigma, Manufacturing, 5S, Cost Reduction, Kaizen, Operations Management, Change Management, HACCP, GMP, Team Building, Process Improvement, Cross-functional Team..., Performance Management, Manufacturing Management, Team Leadership, Logistics, Root Cause Analysis, Food Safety, Production Planning, Food Processing, Supply Chain, Food Manufacturing, Supply Chain..., Quality System, Inventory Management, Manufacturing..., Supply Chain Management, Procurement, Food Industry, Product Development, Quality Assurance, SAP, Process Engineering, FMCG, Value Stream Mapping, Consumer Products, Operational Excellence, Quality Management, Ingredients, Materials Management, Purchasing, Warehousing, Sourcing, Food Science, ISO

Education
Colorado Technical University
Bachelor of Business Administration (B.B.A.), Business Management, 4.0

Joshua D. Manjarrez Joshua D. Manjarrez Greater Boston Area Details
Joshua D. Manjarrez's Ken's Foods Experience September 2006 - July 2009
Job Him at Cermax Corp
Industry Food Production
Experience
Cermax Corp   February 2014 - Present
ManjoBros   July 2007 - Present
Sunday Celebrations   2011 - 2013
Home Market Foods  2009 - 2012
Ken's Foods   September 2006 - July 2009
Old Mother Hubbard / Wellness   September 2004 - July 2006
Bake 'n Joy Foods   September 2001 - August 2004
Weetabix  July 1998 - May 2001

Skills
Food, Mystery Shopping, Networking, Flexibility, Ingredients, Sauces, Baking, Food Service, Quality Assurance, Food Science, Food Manufacturing, Food Processing, Sensory Evaluation, R&D, Product Development, Meat, Confectionery, Analysis, Bakery, Food Technology, Food Industry, Food Microbiology, HACCP, Frozen Food, Dairy, Food Safety, Bread, Culinary Skills, GMP, Sanitation, Formulation, Quality System, Chef, Emulsions, Consulting, Consumer Products, Pastry, Cakes, Food Quality, Raw Materials, Flavors, Cooking

Education
Framingham State University   1994 — 1998
B.S., Food Science & Technology

Johnson & Wales University   1988 — 1992
A.S./B.A., Baking & Pastry / Foodservice Management

Austin Higgs Austin Higgs Oklahoma City, Oklahoma Area Details
Austin Higgs's Ken's Foods Experience July 2004 - August 2007
Job Student at University of Central Oklahoma
Industry Government Administration
Experience
Tinker Air Force Base  March 2008 - Present
Randy's Music & Movies   July 2007 - March 2008
Ken's Foods   July 2004 - August 2007

Education
University of Central Oklahoma   2007 — 2011
OMA, Business/Biology/Art

Hannah Davidson Hannah Davidson Macon, Georgia Area Details
Hannah Davidson's Ken's Foods Experience July 2011 - July 2011
Job Certified Alcohol and Drug Counselor (CADC II)
Industry Higher Education
Experience
Spectrum Health Systems, Inc.   December 2012 - Present
Georgia College & State University  2011 - 2012
Ken's Foods   July 2011 - July 2011
MIddle Georgia College  January 2010 - June 2010
Bleckley County Schools   July 2009 - November 2009
MIddle Georgia College  July 2008 - August 2009

Skills
Ethical Leadership, Work Ethic, Time Management, Microsoft Office, Creative Writing, Customer Service, Critical Thinking, Singing, Relapse Prevention, Substance Abuse..., Substance Abuse..., Group Facilitation, Individual Counseling, Addiction Recovery, Case Managment, Biopsychosocial..., Clinical Documentation, Conflict Resolution, Leading Discussions, Group Discussions, Verbal De-escalation, Cognitive Behavioral..., Life Skills, Assessment Skills, Psychology, Problem Solving, Adaptability, Divergent Thinking, Analysis, Research, Academic Writing, Reading Comprehension, Professional Manner, Typing, Confidentiality, Maintaining A Positive..., Cooperation, Receptionist Duties, Always Willing to Learn, Communication, Humor, Presentation Development, Compassion, Acting, Writing, Library Research, Case Management, Public Speaking, CBT, Community Outreach

Education
Georgia College and State University   2010 — 2012
Bachelor of Science (B.S.), Psychology, 3.8 GPA

Middle Georgia College   2008 — 2010
Pre-Psychology

Rebecca Brouillette Rebecca Brouillette San Diego, California Details
Rebecca Brouillette's Ken's Foods Experience August 2008 - August 2008
Job Paralegal
Industry Legal Services
Experience
Law Offices of Patenaude & Felix   March 2015 - Present
Law Offices of Thomas S. Nelson   October 2014 - December 2014
EXPRESS  March 2014 - July 2014
Hannaford Bros. Co.   June 2013 - February 2014
Worcester County District Attorney's Office  June 2013 - August 2013
Gap Inc./Old Navy   March 2008 - June 2012
Ken's Foods   August 2008 - August 2008
Thunder Sports: The Sports Source   September 2007 - February 2008

Education
University of San Diego   2014 — 2014
Paralegal Certificate, General Litigation, Honors

University of Massachusetts, Amherst   2010 — 2014
Bachelor of Arts (B.A.), Legal Studies, General

University of Massachusetts, Amherst   2010 — 2014
Bachelor of Arts (B.A.), Psychology

University of New Hampshire   2009 — 2010
Undeclared - General Education

Justin Sindylek Justin Sindylek Orlando, Florida Area Details
Justin Sindylek's Ken's Foods Experience June 2010 - March 2014
Job Data Entry at Open Text US Public Sector Solutions
Industry Food Production
Experience
Open Text US Public Sector Solutions   July 2014 - Present
Ken's Foods   June 2010 - March 2014
Ken's Foods   March 2010 - June 2010
Henry County Senior Services   April 2009 - December 2009
Publix Super Markets  2006 - July 2009
Publix Super Markets  May 2000 - 2006

Skills
Microsoft Office, Microsoft Excel, Microsoft Word, Customer Service, PowerPoint, English, Windows, Outlook, Teaching, Public Speaking, Inventory Management, Retail, Leadership, Teamwork, Spanish, Team Leadership, Training, Warehousing, Sales, Team Building, Packaging, Food, Forecasting, Customer Satisfaction, Logistics, Grocery, Facebook, Critical Thinking, Telephone Skills, Manufacturing, Administration, Inventory Control, Coaching, Food Industry, Time Management, Data Analysis, Food Service, Sales Management, Data Entry, Cashiering, Networking

Education
Southern Crescent Technical College   2012 — 2014
Certificate, Human Resources Management/Personnel Administration, General

Clayton State University   2006 — 2009
Bachelor of Science (B.S.), Psychology

Ebony Matthews Ebony Matthews Greater Atlanta Area Details
Ebony Matthews's Ken's Foods Experience January 2012 - September 2014
Job Owner at Ms.Es Fryers On The Go
Industry Food Production
Experience
Ms.E's Fryers On The Go   April 2015 - Present
Ken's Foods   January 2012 - September 2014
Southern States  October 2013 - February 2014

Skills
Quality Assurance, Food Processing, Team Leadership, Retail Packaging, Microsoft Office, Customer Service, Food, Quality Control, Management, Quality Auditing, Public Speaking, Microsoft Word, Food Industry, Food Safety, Food Packaging

Education
Atlantic International University   2014 — 2016
Organizational Leadership

Raymond Nolan Raymond Nolan Greater Nashville Area Details
Raymond Nolan's Ken's Foods Experience January 2001 - January 2004
Job Director of Recruiting
Industry Food Production
Experience
Frank Group Inc.   July 2010 - Present
ProCaps Laboratories  January 2004 - August 2009
Ken's Foods   January 2001 - January 2004
MRI Summerlin   July 1997 - September 2002
Ocean Spray Cranberries, Inc.   January 1985 - July 1997
BACHMAN FOODS, INC   January 1980 - January 1985
Frito Lay  January 1977 - January 1980

Skills
Manufacturing, Ingredients, R&D, Logistics, Sales, Food Industry, HACCP, Food Safety, GMP, Food Manufacturing, Quality System, Food Processing, Applicant Tracking..., Sourcing, Cross-functional Team..., Income Statement, Product Development, Quality Management, Internet Recruiting, Recruiting, Quality Assurance, Strategic Sourcing, Training, FMCG, Hiring, Team Leadership, 5S, Continuous Improvement, Process Engineering, Management, Supply Chain, Talent Acquisition, Technical Recruiting, College Recruiting, Process Improvement, Temporary Placement, Onboarding, Performance Management, Executive Search, Workforce Planning, Screening Resumes, New Hire Orientations, Employer Branding, Contract Recruitment, Job Descriptions, Employee Relations, Succession Planning, Talent Management, Labor Relations, HRIS

Education
University of Maine   1973 — 1977
BS, Biology

Amanda Irvin Amanda Irvin Mcdonough, Georgia Details
Amanda Irvin's Ken's Foods Experience May 2012 - Present
Job Quality Assurance at Ken's Foods
Industry Food Production
Experience
Ken's Foods   May 2012 - Present
Restoring the Spirit   June 2015 - July 2015

Skills
Outlook, Data Analysis, Data Entry, Microsoft Excel, Microsoft Word, Microsoft Office, Forecasting, Research

Education
Clayton State University   2012 — 2015
Bachelor of Science (B.S.), Psychology and Human Services

Georgia Perimeter College   2009 — 2012
Associate’s Degree, Psychology

Kris Fischer Kris Fischer Greater Atlanta Area Details
Kris Fischer's Ken's Foods Experience 2007 - Present
Job Owner/Operator of Assured Quality Contracting
Industry Facilities Services
Experience
Assured Quality Contracting   July 2007 - Present
Ken's Foods   2007 - Present
Warrior restoration   January 2014 - August 2014
Top Form Industrial, Inc.   July 2013 - November 2013
LA Fitness  February 2013 - April 2013
T&D Quality Cleaning   2005 - 2007

Skills
Residential Homes, Pressure Washing, Customer Service, Microsoft Office, Budgets, Project Management, Team Building, Construction, Process Improvement, Operations Management, Management, Strategic Planning, Process Scheduler, Contract Management, Project Planning, Microsoft Word, Contract Negotiation, Team Leadership, Restaurants, restaurant Vent-a-hood..., Sales, Marketing, Leadership, Coaching, Nutrition, Fitness, Sanitation, Lifestyle, Landscaping, Purchasing

Education
American Council on Exercise   2012 — 2012
Personal Fitness Instructor Certification, Health/Wellness

Atlanta Technical College   2003 — 2005
certificate, Aviation Maintanance Technician

Elizabeth Vandenburg Elizabeth Vandenburg Marlborough, Massachusetts Details
Elizabeth Vandenburg's Ken's Foods Experience August 2013 - Present
Job
Industry
Experience
Ken's Foods   August 2013 - Present
The Warren Conference Center & Inn  April 2010 - 2012

Skills
Microsoft Excel, Microsoft Word, Outlook, Microsoft Office, PowerPoint

Education
Massasoit Community College

Mario Mancino Mario Mancino Greater Chicago Area Details
Mario Mancino's Ken's Foods Experience 1998 - 1999
Job Sr. National Account Manager at The Bruss Company, a Tyson Foods Family Company
Industry Food & Beverages
Experience
Tyson Foods  March 2012 - Present
Tyson Foods  July 2007 - July 2011
Arden Foods   2005 - 2006
Cargill  April 2000 - 2004
Ken's Foods   1998 - 1999
Peer Foods   1989 - 1998

Skills
Key Account Development, Food Service, Food, Food Industry, Meat, Ingredients, Frozen Food, Culinary Skills, Flavors, National Accounts

Education
Culinary Institute of America   2003 — 2003
Certificate, Culinary Arts/ Sales

Triton College   1982 — 1984
Associates, Applied Sciences

Elmwood park HS

Courtney Mryglot Courtney Mryglot Framingham, Massachusetts Details
Courtney Mryglot's Ken's Foods Experience May 2014 - January 2015
Job Planning & Allocation Intern at The TJX Companies, Inc.
Industry Logistics and Supply Chain
Experience
The TJX Companies, Inc.   May 2015 - Present
Isenberg School of Management, UMass Amherst  January 2015 - Present
Ken's Foods   May 2014 - January 2015
Isenberg School of Management, UMass Amherst  January 2014 - January 2015
Isenberg School of Management, UMass Amherst  October 2013 - May 2014
Shen's Gymnastics Academy   September 2011 - January 2014
Countryside Nursing Home   2007 - December 2013

Skills
Microsoft Excel, Microsoft Word, PowerPoint, SAP ERP, SQL, Access, Teamwork, Microsoft Office, Leadership, Communication

Education
University of Massachusetts, Amherst   2012 — 2016
Earning a Bachelors in Business Administration, Studying Operations and Information Management, Senioer

Framingham High School   2008 — 2012
Graduated with High Honors and as a member of the National Honor Society, Received the Women Scholars in Sports Award and Junior Book Award

gottlieb goddard gottlieb goddard Locust Grove, Georgia Details
gottlieb goddard's Ken's Foods Experience February 2010 - November 2010
Job Production Supervisor at Berry Plastics
Industry Plastics
Experience
Berry Plastics  May 2015 - Present
Berry Plastics  November 2010 - Present
Ken's Foods   February 2010 - November 2010
Target  January 2005 - November 2007

Skills
Lean Manufacturing, Manufacturing, 5S, Continuous Improvement, Inventory Management, Plastics, Quality Assurance, Process Improvement, Inventory Control, Machine Operation, Injection Molding, ISO, Troubleshooting

Education
Full Sail University   2003 — 2005
Bachelor of Applied Science (B.A.Sc.), Game and Interactive Media Design

Ross Rotatori Ross Rotatori Boston, Massachusetts Details
Ross Rotatori's Ken's Foods Experience January 2008 - February 2009
Job National Accounts Manager State Street Global Advisors
Industry Financial Services
Experience
State Street Global Advisors  February 2011 - Present
State Street Global Advisors  August 2009 - February 2011
Ken's Foods   January 2008 - February 2009
Eaton Vance  January 2007 - June 2007
John Hancock Life Insurance Company (U.S.A.)   January 2006 - September 2006

Skills
Series 7, Series 63, Excel, Word, Customer Relations, Access, Account Management, Strategic Planning, Business Strategy, Business Analysis, Business Intelligence, Business Planning, Performance Metrics, Key Account Management, Sales, Microsoft SQL Server, Management, Microsoft Excel

Education
Northeastern University   2004 — 2009
BSBA

The London School of Economics and Political Science (LSE)   2007 — 2007

Nina Nova Nina Nova Greater Boston Area Details
Nina Nova's Ken's Foods Experience September 2008 - Present
Job Bilingual Human Resources Professional and Operations Manager
Industry Human Resources
Experience
Ken's Foods   September 2008 - Present
Stop & Shop  October 2006 - September 2008
Stop & Shop  June 2001 - October 2006

Skills
Event Planning, Public Speaking, Community Relations, Union Negotiations, Ethnic Marketing, Community Outreach, Coaching, Corporate Events, Spanish, Recruiting, Operations Management, Negotiation, Leadership, Marketing, Microsoft Word, Cross-functional Team..., Community Development, Training, Human Resources, Personnel Management, Microsoft Office, Management, Project Planning, Microsoft Excel, Customer Service, Project Management, Employee Benefits, Change Management, Labor Relations, Employee Relations, Performance Management, HR Policies, Onboarding, HRIS, Talent Acquisition, Benefits Administration, Temporary Placement, Leadership Development, Talent Management, Interviews, New Hire Orientations, FMLA, Hiring, Teamwork, Merchandising, Conflict Resolution, Program Management, Employee Training, Contract Negotiation, Resume Writing

Education
Framingham State College   1993 — 1998
BA, International Buisness-Management/ Spanish

Boston English High School   1989 — 1993
High School Diploma, 12

Brandon Caramiello Brandon Caramiello Greater Boston Area Details
Brandon Caramiello's Ken's Foods Experience October 2012 - Present
Job Associate Food Scientist at Ken's Foods
Industry Higher Education
Experience
Ken's Foods   October 2012 - Present
Hans Kissle  February 2012 - October 2012
Emeritus  May 2008 - February 2012
Blount Fine Foods  March 2011 - June 2011
Shaw's Supermarket  August 2005 - March 2010

Skills
Food, Excel, Microsoft Office, Word, PowerPoint, Product Development, HACCP, Food Quality, Leadership, Creativity, R&D, Food Safety, Ingredients, Culinary Skills, Food Industry, Food Science, Microsoft Excel

Education
Johnson and Wales University   2007 — 2011
Bachelor of Science, Culinary Nutrition

Jonathan Whalen Jonathan Whalen Modesto, California Details
Jonathan Whalen's Ken's Foods Experience November 2001 - June 2005
Job Principal Engineer at E. & J. Gallo Winery
Industry Wine and Spirits
Experience
E. & J. Gallo Winery   June 2014 - Present
E&J Gallo Winery  July 2005 - June 2014
Ken's Foods   November 2001 - June 2005
Owens Illinois Plastics Div.   October 1999 - November 2001
Hedwin Division of Zacros America   1993 - 1999

Skills
Process Improvement, Cross-functional Team..., Management, Six Sigma, Lean Manufacturing, P&L Management, Continuous Improvement, Manufacturing, Food, Product Development, Quality Assurance, Operations Management, Musician, Sound engineering, Engineering, Process Engineering, 5S, Manufacturing..., Project Management

Education
University of Maryland University College   1989 — 1991
Bachelor of Science (BS), Information Technology Project Management

Jeffrey Bruce Jeffrey Bruce Greater Atlanta Area Details
Jeffrey Bruce's Ken's Foods Experience March 2015 - Present
Job Maintenance Planner (Manager) at Kens Foods
Industry Food & Beverages
Experience
Ken's Foods   March 2015 - Present
Pinnacle Foods Group LLC  July 2010 - Present
George's Further Process   2007 - 2010
Ridout Lumber & Home Center   2002 - 2007

Skills
CMMS, Preventive Maintenance, Purchasing, Supply Chain Management, Forecasting, Food, Sales Management, Food Industry, Food Processing, Consumer Products, Food Service, Food & Beverage, Food Safety, Supply Chain, Continuous Improvement, FMCG, Cross-functional Team..., Inventory Management, Purchasing Negotiation, OEE, Predictive Maintenance, Project Planning, Manufacturing, Maintenance Management, TPM, 5S, Team Building, Food Manufacturing, Training, Negotiation, Leadership

Education
Synergy Tech   2013 — 2015
Industrial Maintenance

NorthWest Arkansas Community College   2009 — 2010

Cleveland High School   1995 — 1998

Stacey Atwood Stacey Atwood Westborough, Massachusetts Details
Stacey Atwood's Ken's Foods Experience October 2011 - October 2015
Job Customer Service Rep at D.N.Lukens, Inc.
Industry Chemicals
Experience
Ken's Foods   October 2011 - October 2015
UMass Memorial Medical Center  August 2010 - December 2010
Stop & Shop  August 2003 - August 2010

Skills
Product Development, Process Improvement, Food, Inventory Management, Continuous Improvement, Forecasting, Microsoft Office, Manufacturing, Management, Supply Chain, Sales Operations

Education
Fitchburg State University   2006 — 2010
Bachelor of Science in Exercise and Sports Science, Exercise Physiology

Shaun Mims Shaun Mims Greater Atlanta Area Details
Shaun Mims's Ken's Foods Experience May 2008 - March 2010
Job Manufacturing Supervisor Freestyle at CocaCola Refreshments
Industry Food & Beverages
Experience
Coca-Cola Refreshments  October 2012 - Present
Cargill  January 2011 - October 2012
Ken's Foods   May 2008 - March 2010
AB Mauri Fleischmann's  September 2004 - May 2008
Foster Farms  March 2003 - September 2004

Skills
Continuous Improvement, Quality Assurance, HACCP, Food Safety, Manufacturing, Lean Manufacturing, 5S, Meat, Food Quality, Food Manufacturing, GMP, Six Sigma, Maintenance Management, Quality Control, Food, Quality System, Food Industry, Food Science, Packaging, SQF

Education
Alabama Agricultural and Mechanical University   2001 — 2003
Master of Science, Food Science

Alabama Agricultural and Mechanical University   1996 — 2001
Bachelor of Science, Biology

Jennifer Brady Jennifer Brady Fort Washington, Pennsylvania Details
Jennifer Brady's Ken's Foods Experience July 2006 - December 2006
Job Sales Strategy Manager Allergy Franchise at Johnson & Johnson
Industry Consumer Goods
Experience
Johnson & Johnson  January 2015 - Present
Johnson & Johnson  August 2013 - December 2014
Johnson & Johnson  February 2012 - July 2013
Johnson and Johnson  July 2010 - January 2012
McNeil Nutritionals  July 2008 - June 2010
McNeil Nutritionals  July 2007 - December 2007
Ken's Foods   July 2006 - December 2006
Signet Laboratories   July 2005 - December 2005

Skills
IRI, Analytics, Management, Grocery, Competitive Analysis, Pricing Strategy

Education
Northeastern University   2003 — 2008
BSBA, Marketing & Management

Elmore P. Bellamy Jr. Elmore P. Bellamy Jr. Greater Atlanta Area Details
Elmore P. Bellamy Jr.'s Ken's Foods Experience July 2013 - Present
Job Maintenance Team Manager at Ken's Foods
Industry Food & Beverages
Experience
Ken's Foods   July 2013 - Present
Otis Spunkmeyer/Aryzta   February 2012 - July 2013
Centennial Farms Dairy/Korger   April 2002 - February 2012
US Army  June 1977 - July 2002

Skills
Continuous Improvement, Preventive Maintenance, Root Cause Analysis, Management, CMMS, Predictive Maintenance, RCA, Team Building, Operations Management, Facilities Management, Cross-functional Team..., Maintenance Management, Lean Manufacturing, Program Management, Troubleshooting, Leadership, Human Resources, Budgets, TPM, Project Planning, Manufacturing, Process Scheduler, 5S, Coaching, Maintenance & Repair, Six Sigma, HACCP, Process Improvement, Supply Chain, Plant Maintenance, Kaizen, Process Engineering, Food Processing, Food Manufacturing, Factory, Food Industry, Capital Projects

Education
University of Phoenix   2007 — 2009
MBA, Management

American Institute of Baking   2003 — 2004
Gradute, Maintenance Engineering Correspondence Course

Excelsior College   1999 — 2002
BS, Management

United States Army Sergeants Major Academy   1999 — 2000
Graduate, (USASMA) Military Senior Organizational Leadership Class 50

Palm Beach Gardens High School   1974 — 1978

Bill Rosenhoover Bill Rosenhoover Greater Atlanta Area Details
Bill Rosenhoover's Ken's Foods Experience May 1998 - May 2001
Job VP & COO at Kabobs
Industry Food Production
Experience
Kabobs   2002 - Present
HJ Heinz  April 2006 - September 2009
Ken's Foods   May 1998 - May 2001
Unilever  January 1997 - May 1998
Unilever  January 1992 - December 1996

Education
Georgia State University - J. Mack Robinson College of Business   1993 — 1996
MBA, Operations Management

Penn State University   1982 — 1987
BS, Food Science

Leo Gillespie Leo Gillespie Greater Boston Area Details
Leo Gillespie's Ken's Foods Experience January 1995 - January 2002
Job Production and Quality Control Management Professional
Industry Food & Beverages
Experience
NTS  2013 - 2013
Tootsie Roll Industries--Cambridge Brands, Inc.   November 2005 - October 2012
Newly Weds Foods  June 2002 - June 2004
Ken's Foods   January 1995 - January 2002
Au Bon Pain  January 1992 - January 1994
Trio’s Pasta   January 1991 - January 1992
Newly Weds Foods  June 1984 - August 1991

Skills
Food Industry, Manufacturing, HACCP, Food, Microsoft Office, Microsoft Excel, Confectionery, Supply Chain, Logistics, Inventory Management, Project Management, Warehousing, Distribution Center..., Continuous Improvement, Shipping, Materials Management, Lean Manufacturing, SAP, Quality Assurance, Quality Management, Leadership, Problem Solving, Quality System, Team Building, Food Manufacturing, Food Safety, Management

Education
Syracuse University   1980 — 1984
Bachelor of Arts (B.A.), Economics

Syracuse University   1980 — 1984
Bachelor of Arts, Economics

Martha Helen Roys Martha Helen Roys Marlborough, Massachusetts Details
Martha Helen Roys's Ken's Foods Experience February 2014 - February 2014
Job Biotechnology Laboratory Technician Actively Seeking New Opportunity!
Industry Biotechnology
Experience
Quest Diagnostics  January 2015 - February 2015
Ken's Foods   February 2014 - February 2014

Skills
Laboratory, Software Documentation, Biotechnology, GMP, Validation, Aseptic Technique, Quality Control, Microbiology, Pipetting, Cell Culture, Microscopes, OSHA, Laboratory Safety, Autoclave, Media Prep, Gram Staining, Bacterial Cell Culture, HIPAA, Assay Development, Protocol Buffers, Spectrophotometry, Environmental Testing, SDS-PAGE, Mammalian Cell Culture, Biopharmaceuticals, Agarose Gel..., PowerPoint, Training, ELISA, Western Blotting, Sop, Protein Purification, Lifesciences, Column Chromatography, Lean Manufacturing, Hemocytometer, cGMP practices, Affinity Chromatography, DNAStar, Upstream Processing, Downstream Processing, Serial Dilutions, Bradford Assay, Centrifuge, PCR, Microsoft Excel, Viral Clearance, Microsoft Word, Laboratory Notebook, LIMS

Education
Mount Wachusett Community College   2010 — 2013
Associate, Science Degree; Biotechnology and Biomanufacturing, Diploma

Becker College   1995 — 1997
Certificate; Medical Information Services, Medical Office Specialist, Certificate

Jeff Murzycki Jeff Murzycki Greater Boston Area Details
Jeff Murzycki's Ken's Foods Experience May 2004 - April 2014
Job Project Engineer at Lindt & Sprungli
Industry Mechanical or Industrial Engineering
Experience
Lindt & Sprungli  April 2014 - Present
Ken's Foods   May 2004 - April 2014
McMackin Corporation   December 2002 - May 2004
Zygo Teraoptix   1997 - 2002

Skills
Manufacturing, Continuous Improvement, Engineering, Packaging, Product Development, Procurement, Automation, Lean Manufacturing, 5S, Purchasing, Capital Projects, Project Management, HACCP, Food, AutoCAD, Budgets, Food Processing, Food Industry, Food Manufacturing, TPM, Budgeting

Education
University of Massachusetts Lowell   1999 — 2003
BS, Mechanical Engineering

Worcester Polytechnic Institute   2011 — 2012
Certificate Program, Project Management

Patricia Caron-Dyer Patricia Caron-Dyer Gardner, Massachusetts Details
Patricia Caron-Dyer's Ken's Foods Experience 1999 - 2003
Job Operations and Supply Chain Manager
Industry Food & Beverages
Experience
SimplexGrinnell  January 2013 - November 2014
SimplexGrinnell  July 2011 - January 2013
New England Confectionery Company  September 2009 - August 2011
Polar Beverages  August 2004 - October 2009
EA Weber   December 2002 - July 2004
Ken's Foods   1999 - 2003
Veryfine Products  1989 - 1995

Skills
Product Development, Strategic Sourcing, Supply Chain, Materials Management, Supply Chain..., Vendor Management, Contract Manufacturing, Supply Chain Management, Procurement, Contract Negotiation, Purchasing, Cross-functional Team..., Change Management, Inventory Management, Global Sourcing, Team Building, Forecasting, Management, Leadership, Sourcing, Project Planning, Demand Planning, Budgets, MRP, Program Management, Project Management, Six Sigma, Supply Management, Continuous Improvement, Logistics, Lean Manufacturing, Operations Management, Process Improvement, Manufacturing, Inventory Control, Commodity Markets, Commodity Risk..., Financial Reporting, Total Cost of Ownership, Co-manufacturing, Contract Management, Pricing, Sales, Negotiation, P&L Management, Supplier Negotiation, Warehousing, Business Process..., SAP, Supplier Development

Education
Eastern Nazarene College   2000 — 2003

Patrick Condry Patrick Condry Marlborough, Massachusetts Details
Patrick Condry's Ken's Foods Experience March 2011 - Present
Job
Industry Telecommunications
Experience
Ken's Foods   March 2011 - Present
Ken's Foods Inc   February 1992 - February 2011

Skills
Food, Cross-functional Team..., Process Improvement, Project Management, Microsoft Office, Troubleshooting, Continuous Improvement, Forecasting, Outlook, Account Management, Inventory Management, Food Industry, Food Manufacturing, Strategic Planning, Microsoft Excel

Education
Assumption College   1990 — 1993
Bachelor’s Degree, Accounting, Summa Cum Laude

Christopher Bernardi Christopher Bernardi Medway, Massachusetts Details
Christopher Bernardi's Ken's Foods Experience May 1996 - November 2006
Job Field Service Engineer at Medivators
Industry Medical Devices
Experience
Medivators  July 2015 - Present
Santinelli International  February 2014 - July 2015
Santinelli International  November 2006 - March 2014
Ken's Foods   May 1996 - November 2006

Skills
Microsoft Office, Customer Service, Troubleshooting, Outlook, Microsoft Word, PowerPoint, Microsoft Excel, Account Management, Inventory Management, Technical Support, Technical Training, Field Service, Training, Capital Equipment, Team Building, Medical Devices, Customer Satisfaction, Leadership, Teamwork, Hardware Diagnostics, Optics, Field Support, Test Equipment, Electro-mechanical, Electronics Repair, Calibration, Multimeter, Equipment Repair, Field Service..., Product Support, Diagnose, Equipment Maintenance, Mechanical Aptitude, Mechanical Analysis, Testing, Electrical..., Mechanics, Planned Preventative..., Corrective Maintenance, Maintenance & Repair, Preventive Maintenance, Eyewear, Customer Product..., Quality Assurance, Problem Solving

Education
Embry-Riddle Aeronautical University   1996 — 2000
Aeronautical Sciences, Aeronautical Sciences

Kimberly Hubbs Kimberly Hubbs Greater Boston Area Details
Kimberly Hubbs's Ken's Foods Experience September 1999 - July 2004
Job Northeast Territory Manager at Tate & Lyle
Industry Food & Beverages
Experience
Tate & Lyle  July 2004 - Present
Ken's Foods   September 1999 - July 2004
HJ Heinz  January 1998 - September 1999
FMC Corporation  January 1995 - September 1996

Skills
Food, Ingredients, Food Science, Food Industry, Product Development, Cross-functional Team..., Food Processing, Food Technology, Food Safety, Dairy, Food Manufacturing, Sensory Evaluation

Education
University of Delaware   1990 — 1994
Bachelor's degree, Food Science

Jamie Mullen, RD Jamie Mullen, RD Greater Boston Area Details
Jamie Mullen, RD's Ken's Foods Experience September 2015 - Present
Job R&D Regulatory Affairs Manager @ Ken's Foods
Industry Consumer Goods
Experience
Ken's Foods   September 2015 - Present
Daymon Worldwide  October 2009 - August 2015
Massachusetts General Hospital  September 2008 - August 2009

Skills
Consumer Products, Food Science, Food, Sensory Evaluation, Ingredients, Nutrition, Nutrition Education, Packaging, Food Safety, Nutritional Counseling, Food Service, Clinical Nutrition, Food Industry, Cross-functional Team..., HACCP, Retail, Management

Education
Massachusetts General Hospital Dietetic Internship   2008 — 2009
Registered Dietitian

University of New Hampshire   2004 — 2008
Bachelor of Science (BS), Nutrition Sciences

Maryann Stoddard Maryann Stoddard Greater Boston Area Details
Maryann Stoddard's Ken's Foods Experience 1993 - 1996
Job Transportation Manager at Medical Specialties Distributors, LLC
Industry Logistics and Supply Chain
Experience
Medical Specialties Distributors, LLC  July 2014 - Present
Ahold  April 2013 - July 2014
Ahold USA  April 2011 - March 2013
Ahold  September 2008 - April 2011
Stop & Shop  September 2007 - September 2008
Stop & Shop  November 2004 - September 2007
Stop & Shop  April 1999 - November 2004
US Foodservice  1996 - 1999
Ken's Foods   1993 - 1996

Skills
Supply Chain, Supply Chain Management, Inventory Management, Logistics, Purchasing, Inventory Control, Retail, Warehousing, Warehouse Management, Transportation, Cross-functional Team..., Management, Distribution Center..., Operations Management, Procurement, Shipping, Strategic Sourcing, Pricing, Forecasting, Materials Management, Supply Chain Operations, Vendor Management, Training, Business Process, Collective Bargaining, Marketing, Conflict Management, Conflict Resolution, Labor Management, Leadership, Team Building, Supply Chain Software, Budgets, Spend Analysis, Fleet Management, Process Improvement, Oracle Warehouse..., Warehouse Automation, Supply Chain..., Demand Planning, Supply Management, P&L, Logistics Management, P&L Management, Sourcing, 3PL, Demand Forecasting, Transportation..., International Logistics, ERP

Education
Boston University   2011 — 2011
Certificate, Business Process Management

University of Phoenix   2005 — 2007
MBA

Northeastern University   1985 — 1991
Bachelor of Science, Business Administration

paul yoder paul yoder Columbus, Ohio Area Details
paul yoder's Ken's Foods Experience October 1986 - April 1994
Job Principal at Pro Line Business Network
Industry Food & Beverages
Experience
Pro Line Foods Business Advisors   January 2013 - Present
John Morrell Food Group  September 2006 - December 2012
John Morrell & Co.   2006 - 2012
Perdue Farms  January 2004 - September 2006
The Neil Jones Food Company  November 2001 - January 2004
Cryovac  January 2001 - October 2001
Ventura Foods  April 1994 - January 2000
Sara Lee  April 1994 - April 1995
Ken's Foods   October 1986 - April 1994
Hillshire Farms & Kahns   1981 - 1986

Skills
Food Industry, Food, Product Development, Marketing Strategy, Sales Management, Inventory Management, Sales, National Accounts, Key Account Development, Grocery, Pricing, P&L, FMCG, P&L Management, Consumer Products

Education
The Ohio State University   1900 — 1900
BS, Education

The Ohio State University
Bachelor's degree, Education

Bob Merchant Bob Merchant Greater Boston Area Details
Bob Merchant's Ken's Foods Experience 2007 - Present
Job Chief Operating Officer at Ken's Foods
Industry Food Production
Experience
Ken's Foods   2007 - Present
Coors Brewing Company  2004 - 2007
Coors Brewing Company  2000 - 2004
Coors Brewing Company  1997 - 2000
The Pillsbury Company  1994 - 1997

Skills
Manufacturing, Continuous Improvement, Supply Chain, HACCP, Food, Food Industry, Cross-functional Team..., Food Safety, Supply Chain Management, Lean Manufacturing, Food Processing, Operations Management, Process Improvement, Product Development, 5S, Food Manufacturing, FMCG, GMP, Food Service, Six Sigma, Strategic Planning, Leadership, P&L Management, Team Building, TPM, P&L, Supply Chain..., Forecasting, Quality Assurance, Logistics, Management, Strategic Sourcing, Quality System

Education
Clemson University   1982 — 1986
Bachelor of Science (B.S.), Business Administration and Management, General

Jesse Lohr Jesse Lohr Visalia, California Details
Jesse Lohr's Ken's Foods Experience November 2006 - September 2010
Job Quality Manager at Leprino Foods
Industry Food Production
Experience
Leprino Foods  September 2012 - Present
Curly's Foods  July 2011 - September 2012
Ken's Foods   November 2006 - September 2010
Fresh City  2004 - 2006
The Holmes Group  2004 - 2004
Autocrat Coffee & Extracts   2003 - 2003

Skills
SQF (level 3), HACCP, GMP's, Microsoft Office, Food Safety, Food Industry, Food Manufacturing, Quality Systems, Quality Assurance, Quality System, SQF, Food, Food Processing, Food Microbiology, 5S

Education
Johnson and Wales University   2000 — 2004
B.App.Sci., Culinary Nutrition

Casey Forbes Casey Forbes Greater Boston Area Details
Casey Forbes's Ken's Foods Experience May 2001 - November 2004
Job Cofounder, Ravelry.com
Industry Information Technology and Services
Experience
Ravelry   January 2007 - Present
DigitalAdvisor   November 2006 - July 2007
ITA Software  November 2005 - November 2006
Financial Labs   November 2004 - November 2005
Ken's Foods   May 2001 - November 2004
Breakaway Solutions  2000 - 2001

Education
University of New Hampshire   1996 — 2000
BS, Computer Science

Ana Sequera Ana Sequera Worcester, Massachusetts Details
Ana Sequera's Ken's Foods Experience June 2010 - August 2015
Job Youth Coordinator, Oak HIll CDC
Industry Civic & Social Organization
Experience
City of Worcester  March 2015 - Present
Oak Hill CDC  April 2012 - Present
Ken's Foods   June 2010 - August 2015
Oak Hill CDC  June 2009 - October 2011
Randstad  January 2008 - June 2010
Glass America  January 2003 - September 2004

Skills
Microsoft Office, Customer Service, Microsoft Excel, PowerPoint, Public Speaking, Account Management, Event Planning, Leadership, Microsoft Word, Strategic Planning, Employee Relations, Team Building, Management, Outlook, Organizational..., Training, Community Outreach

Education
Quinsigamond Community College   2004 — 2007
Business Administration and Management, General

Nickerson Bonhomme Nickerson Bonhomme Greater Atlanta Area Details
Nickerson Bonhomme's Ken's Foods Experience June 2012 - Present
Job CIP Trainer at Ken's Foods
Industry Legal Services
Experience
Ken's Foods   June 2012 - Present
Constance Manigo Daise, LLC   October 2010 - June 2012

Skills
Microsoft Office, Management, Microsoft Excel, Microsoft Word, Research, PowerPoint, Sales, Leadership, Training, Photoshop

Education
Georgia State University   2012 — 2015
Bachelor's degree, Political Science and Government, 3.0

Griffin Tech   2009 — 2011
Associate's degree, Legal Assistant/Paralegal, 3.5

M. John Botica M. John Botica Greater Chicago Area Details
M. John Botica's Ken's Foods Experience September 2008 - August 2009
Job Summer Associate Brand Manager at Kraft Foods Group
Industry Food & Beverages
Experience
Kraft Foods Group  June 2015 - Present
The Après Ski Not-For-Profit Corporation   January 2011 - Present
Acosta Sales & Marketing  August 2013 - August 2014
Aon Benfield  June 2010 - May 2013
Ken's Foods   September 2008 - August 2009
Cushman & Wakefield  June 2008 - August 2008

Skills
Marketing, Financial Analysis, Risk Management, Due Diligence, Reinsurance, Contract Negotiation, Financial Risk, Microsoft Excel, Negotiation

Education
Boston College   2006 — 2010
BS, History, Cum Laude

New Trier High School

The University of Chicago - Booth School of Business
Master of Business Administration (MBA), Entrepreneurship, Finance, Marketing & Strategic Management, GMAT: 710

Liisa Holcomb Liisa Holcomb Greater Boston Area Details
Liisa Holcomb's Ken's Foods Experience 2003 - 2006
Job Account Manager at Batory Foods Inc
Industry Food Production
Experience
Batory Foods Inc  2010 - Present
univar usa  2006 - August 2010
ken's foods   2003 - 2006
Campbell Soup Company  1998 - 2003
arthur d little  1995 - 1998
continental mills, inc   1987 - 1992

Skills
Food Science, Ingredients, Food Processing, Sensory Evaluation, Food Industry, HACCP, Food, Food Safety, Food Technology, Continuous Improvement, Bakery, Food Quality, Dairy, Quality Assurance, Flavors, R&D, Product Innovation, Product Development, Consumer Products, Raw Materials, Food Manufacturing

Education
University of Massachusetts, Amherst
m.s, food science

University of Washington
Bachelor of Science (BS), Food Science

Al Slingluff Al Slingluff Greater Boston Area Details
Al Slingluff's Ken's Foods Experience May 2014 - Present
Job Vice President at Ken's Foods
Industry Food & Beverages
Experience
Ken's Foods   May 2014 - Present
Bay Valley Foods  February 2008 - April 2014
Bay Valley Foods  August 2006 - February 2008
HJ Heinz  February 2002 - August 2006
HJ Heinz  June 2000 - February 2002

Skills
Product Development, Food, Quality System, Food Processing, Cross-functional Team..., Food Safety, Strategic Planning, Purchasing, Food Industry, R&D, Product Innovation, HACCP, Procurement, Quality Assurance, Food Science, Food Service, Supply Chain Management, Packaging, Management, Product Management, Food Technology, Leadership, Food Manufacturing, Frozen Food, Sensory Evaluation, Consumer Products, GMP, Food Microbiology, Ingredients, SQF, Continuous Improvement, Flavors

Education
Penn State University   1991 — 1993
Master's degree, Food Science

Penn State University   1986 — 1990
Bachelor's degree, Food Science

Jay English Jay English Dallas/Fort Worth Area Details
Jay English's Ken's Foods Experience April 2009 - Present
Job Sr. National Account Manager at Ken's Foods
Industry Food Production
Experience
Ken's Foods   April 2009 - Present
Mission Foods  October 2004 - March 2009

Skills
Food Industry, Food Service, Grocery, Key Account Development, Catering, National Accounts, Culinary Skills, Ingredients, Food, Purchasing, Consumer Products, FMCG, Frozen Food, Meat, P&L

Education
University of North Texas   1978 — 1982
BBA Finance, Finance and Marketing

Ken Brandstetter Ken Brandstetter Greater Atlanta Area Details
Ken Brandstetter's Ken's Foods Experience 2007 - September 2012
Job Vice President Foodservice at Rana Pasta USA
Industry Food Production
Experience
Giovanni Rana Pasta USA   December 2013 - Present
Haliburton International Foods  September 2012 - December 2013
Ken's Foods   2007 - September 2012
Ruiz Foods  2003 - 2007

Skills
Food Industry, Food, Food Service, Food Safety, Sales, IRI, Grocery, Key Account Development, Ingredients, Food Processing, Consumer Products, Culinary Skills, Food Science

Education
University of Kentucky

Jim Rice Jim Rice Greater Boston Area Details
Jim Rice's Ken's Foods Experience 2002 - 2003
Job Sr. Director, Facilities & Engineering at Genzyme
Industry Biotechnology
Experience
Genzyme  December 2011 - Present
Genzyme  August 2010 - December 2011
Bristol-Myers Squibb  2006 - August 2010
AstraZeneca  2003 - 2006
Ken's Foods   2002 - 2003
Johnson & Johnson  1997 - 2002
Gardner Engineering   1995 - 1997
Procter & Gamble  1990 - 1995

Skills
GMP, Medical Devices, Manufacturing, Engineering, cGMP, Project Management, Change Control, Biopharmaceuticals, CAPA, Management, Biotechnology, Operations Management, Process Improvement, Engineering Management, Strategic Planning, Budgets, Lean Manufacturing, Technology Transfer, FDA, Start-ups, Product Launch, Leadership, Six Sigma, Process Simulation, R&D, 21 CFR Part 11, Facilities Management, Validation, Product Development, Pharmaceutical Industry, Cross-functional Team..., Sop, HVAC, Software Documentation, Quality Assurance, Construction

Education
Dale Carnegie

Northeastern University
Master of Business Administration (M.B.A.), Finance and Strategic Business

Worcester Polytechnic Institute
Bachelor's Degree, Mechanical Engineering

Springfield Technical Community College
Associate's Degree, Civil Engineering

Westfield State College
Bachelor's Degree, Business Administration and Accounting

Kathryn OGrady Kathryn OGrady Richmond, Virginia Area Details
Kathryn OGrady's Ken's Foods Experience January 1995 - August 1996
Job IT Manager at Capital One
Industry Information Technology and Services
Experience
Capital One  November 2013 - Present
Xerox  September 2013 - November 2013
Capital One  March 2012 - September 2013
Capital One  August 2011 - January 2012
Capital One  January 2009 - August 2011
Free Clinic of Powhatan   March 2009 - January 2010
Qimonda  October 2004 - March 2009
Coldwell Banker Advantage  August 2004 - October 2004
Hellenic College  August 1996 - July 2004
Ken's Foods   January 1995 - August 1996

Skills
Documentation, Troubleshooting, Contract Management, Change Management, Analysis, Creative Problem Solving, Meeting Planning, Microsoft Office, Six Sigma, Project Planning, Project Implementation, Project Coordination, Requirements Gathering, Executive Reporting, Negotiation, Business Analysis, Cross-functional Team..., ITIL, Process Improvement, Program Management, Vendor Management, MS Project, Management, Integration, Visio, Information Technology, Project Management, Requirements Analysis, Disaster Recovery, Software Documentation, Databases, SDLC, Leadership, IT Management, Team Leadership, Infrastructure, Budgets, IT Strategy, Strategy, Enterprise Software, Data Center, Access, PMO, Microsoft Project

Education
New Horizons & Catapult Training   1990 — 2005
MS Office / Mainframe / Training

Rhode Island College
RPG Programming

Tom Lance Tom Lance Greater Boston Area Details
Tom Lance's Ken's Foods Experience 2001 - 2007
Job VP Operations at Boston Beer Company
Industry Consumer Goods
Experience
Boston Beer Company  January 2007 - Present
Ken's Foods   2001 - 2007
Bausch and Lomb  1996 - 2001
Welch Foods  1990 - 1995
General Mills  1988 - 1990
Quaker Oats  1986 - 1988

Skills
Supply Chain, Cross-functional Team..., Continuous Improvement, Supply Chain Management, Manufacturing, Procurement, Project Planning, Forecasting, Operations Management, Inventory Management, Six Sigma, Start-ups, Strategic Leadership, Process Improvement, Product Development, Strategic Planning, Lean Manufacturing, Management, Strategic Sourcing, Leadership, Team Building, Budgets, Change Management, New Business Development, FMCG, P&L Management, Process Engineering, Strategy, Logistics, Consumer Products, Mergers & Acquisitions, Engineering, Competitive Analysis, Pricing, Income Statement, Business Strategy, Business Process..., Quality Assurance, Demand Planning, Business Planning

Education
Harvard Business School
Executive Degree, International Operations Strategy

Harvard Business School
Executive Degree, International Supply Chain

Penn State University
MBA, Operations/Organizational Behavior

Shippensburg University of Pennsylvania
BSBA, Finance

Jim Irey Jim Irey Greater Boston Area Details
Jim Irey's Ken's Foods Experience March 2010 - Present
Job Corporate Designer at Ken's Foods
Industry Food Production
Experience
Ken's Foods   March 2010 - Present
Devine & Pearson  January 1990 - December 2009

Skills
Packaging, Brand Development, Creative Direction

Education
Brigham Young University   1974 — 1982

Eric Traumuller Eric Traumuller Greater Boston Area Details
Eric Traumuller's Ken's Foods Experience December 1999 - April 2003
Job Sr Strategic Account Manager ADM WILD Flavors and Specialty Ingredients
Industry Food & Beverages
Experience
WILD Flavors  November 2011 - Present
Dempsey Corporation  April 2010 - October 2011
Asoyia   September 2009 - December 2009
Griffith Laboratories  May 2003 - July 2009
Ken's Foods   December 1999 - April 2003
Diageo  August 1990 - November 1999
Unilever  June 1987 - July 1990

Skills
Product Development, Food Industry, Ingredients, Food, Food Science, Consumer Products, Food Safety, Food Processing, HACCP, Flavors, Sales

Education
Rensselaer Polytechnic Institute at Hartford   1997 — 2001

University of Vermont   1983 — 1987
BS, Human Nutrition/Food Science

T.J. McMeniman T.J. McMeniman Greater Boston Area Details
T.J. McMeniman's Ken's Foods Experience March 2008 - April 2010
Job Director, Global Marketing at Bauer Hockey, Inc
Industry Consumer Goods
Experience
Bauer Hockey  September 2014 - Present
Bauer Hockey, Inc  April 2010 - September 2014
Ken's Foods   March 2008 - April 2010
Kraft Foods  July 2005 - March 2008
US Army  May 2000 - June 2005

Skills
Product Development, Brand Management, Cross-functional Team..., Consumer Products, Strategic Planning, Competitive Analysis, Integrated Marketing, Leadership, Management, Marketing Management, Marketing Research, Marketing Strategy, Packaging, Product Innovation, Product Marketing, Strategy

Education
United States Military Academy at West Point   1996 — 2000
Business Management, Business, Management, Marketing, and Related Support Services

Jose Garcia-Meitin Jose Garcia-Meitin Greater Boston Area Details
Jose Garcia-Meitin's Ken's Foods Experience 1998 - Present
Job Finance Manager at Ken's Foods
Industry Consumer Goods
Experience
Ken's Foods   1998 - Present

Education
Boston College - Wallace E. Carroll Graduate School of Management   1997 — 1999
MSF, Finance

Carnegie Mellon University - Tepper School of Business   1987 — 1989
MBA

Boston University   1983 — 1987
BS, Engineering

Georgia Robbie Georgia Robbie Orange County, California Area Details
Georgia Robbie's Ken's Foods Experience September 2006 - August 2015
Job Director of National Accounts West at Carla's Pasta Inc.
Industry Food & Beverages
Experience
Carla's Pasta Inc.   August 2015 - Present
Ken's Foods   September 2006 - August 2015
Nestle USA  August 2002 - September 2006
Nestle USA  March 2001 - August 2002
Nettle USA   June 1997 - March 2001
Nestle USA  June 1994 - June 1997
Nestle USA  December 1990 - June 1994
Nestle USA  October 1988 - December 1990
Nestle USA  October 1987 - October 1988

Skills
Food Industry, National Accounts, Forecasting, Sales Management, Cross-functional Team...

Education
California Polytechnic State University-San Luis Obispo   1981 — 1985

Nick Spanos Nick Spanos Greater Pittsburgh Area Details
Nick Spanos's Ken's Foods Experience May 2014 - Present
Job Divisional Vice President National Accounts at Ken's Foods
Industry Food & Beverages
Experience
Ken's Foods   May 2014 - Present
Ken's Foods   January 2012 - Present
Ken's Foods   January 2006 - December 2011
HJ Heinz  September 1994 - December 2005
Eaton Corporation  February 1992 - September 1994

Skills
Food Industry, Food Service, Food, National Accounts, Purchasing, Forecasting, Key Account Development, Project Management, Profit Maximization, Relationship Management, Pricing, Food, P, Food Manufacturing, Competitive Analysis, Negotiation

Education
University of Pittsburgh - Joseph M. Katz Graduate School of Business   1992 — 1995
MBA, Marketing

Carnegie Mellon University   1985 — 1989
BS, Industrial Management

Rick Baum Rick Baum Greater Boston Area Details
Rick Baum's Ken's Foods Experience September 1994 - October 1999
Job QA Manager at Vitasoy USA Inc.
Industry Food Production
Experience
Vitasoy USA Inc.  November 1999 - Present
Ken's Foods   September 1994 - October 1999

Skills
HACCP, Meat, SQF, Food Safety, Food, Food Manufacturing, Dairy, Production Planning, Quality System, Food Processing, Cross-functional Team..., Continuous Improvement, Quality Assurance, Food Science, Manufacturing, Sensory Evaluation, GFSI, Food Industry

Education
Northeastern University

Dan Walls Dan Walls Cincinnati Area Details
Dan Walls's Ken's Foods Experience
Job Kroger Team Leader at Ken's Foods
Industry Consumer Goods
Experience
Ken's Foods  

Skills
Food, Nielsen

Education
Michigan State University   1976 — 1980

George Toth-Demetriade George Toth-Demetriade Cleveland/Akron, Ohio Area Details
George Toth-Demetriade's Ken's Foods Experience June 2008 - August 2008
Job Laborer at McNulty Roofing, Inc.
Industry Higher Education
Experience
McNulty Roofing, Inc.   November 2014 - Present
Lowe's Companies, Inc.   March 2014 - October 2014
Sub Me Quick, Inc.   March 2014 - July 2014
Sub Me Quick, Inc.   January 2014 - July 2014
The Language Company  April 2012 - November 2013
The Language Company  September 2010 - November 2013
The Language Company  October 2011 - April 2012
Wood County Medical Associates   2009 - 2009
Ken's Foods   June 2008 - August 2008
BC Dining   January 2005 - May 2008

Skills
Public Speaking, Teaching, Spanish, English, Tutoring, Writing, Microsoft Office, Excel, Editing, PowerPoint, Grammar, Community Outreach, LinkedIn, Word, Non-profits, English grammar, Classroom, Nonprofits, Fundraising, Program Development, Writing Skills, Research, ESL, Classroom Instruction, Volunteer Management, Higher Education, Data Analysis, Literature, MLA, Blitz 2000, Blogging, Fantasy Baseball, Sports, Dogs, Hats

Education
Boston College   2004 — 2008
BA, Political Science, Hispanic Studies

Casa

Virgil Peacock Virgil Peacock Atlanta, Georgia Details
Virgil Peacock's Ken's Foods Experience September 2014 - August 2015
Job Operations Professional
Industry Food & Beverages
Experience
Ken's Foods   September 2014 - August 2015
Bay Valley Foods/Naturally Fresh   October 2012 - September 2014
Unilever  May 2011 - May 2012
Coca-Cola Refreshments  April 2006 - May 2011
Pepperidge Farm  April 2004 - April 2006
United States Air Force  December 1994 - November 2003

Skills
Employee Relations, Conflict Resolution, Continuous Improvement, Training, Temporary Placement, Start-ups, Processing, TPM, Lean Manufacturing, Process Improvement, Management, Packaging, Manufacturing, Food Industry, Leadership, Coaching, Operations Management, Six Sigma, Team Building, Change Management, Human Resources, Organizational Behavior, Aseptic Processing, Preventive Maintenance, Maintenance Management, Supply Chain, Quality Management, Kaizen, 5S, Root Cause Analysis, Process Engineering, Quality Assurance, Cross-functional Team..., ISO, Value Stream Mapping, Food Safety, Quality System, TQM, Production Planning, Supply Chain Management, Food Processing, Operational Excellence, Manufacturing..., Inventory Management, Food, SAP, Logistics, Purchasing, GMP, Food Manufacturing

Education
Saint Leo University
Bachelor of Science

Tougaloo College
Bachelor’s Degree

Troy University
Master of Science

Elise Barry Elise Barry Springfield, Massachusetts Area Details
Elise Barry's Ken's Foods Experience May 2006 - January 2008
Job Assistant Operations Manager, Jewelry at Enservio
Industry Insurance
Experience
Enservio  December 2013 - Present
Enservio  September 2011 - December 2013
Longterm Solutions LLC   June 2009 - June 2011
Stonehill College  May 2008 - May 2009
Old Colony Planning Council  May 2008 - November 2008
Ken's Foods   May 2006 - January 2008
Milton CAT  May 2007 - August 2007

Skills
Data Entry, Management, Recruiting, Career Counseling, Databases, Microsoft Office

Education
University of Massachusetts, Amherst   2009 — 2011
Master's degree, City/Urban, Community and Regional Planning

Stonehill College   2005 — 2009
Sociology, Criminology

Tahanto Regional High School   2000 — 2005

Mark Shaye Mark Shaye Greater Boston Area Details
Mark Shaye's Ken's Foods Experience June 2014 - Present
Job Director of Engineering at Ken's Foods
Industry Food Production
Experience
Ken's Foods   June 2014 - Present
Ken's Foods   June 2004 - Present
Merckens Chocolate   1987 - 2000
ADM Cocoa  1997 - 1998

Skills
Food Industry, HACCP, Continuous Improvement, Manufacturing, Lean Manufacturing, Food Safety, Food, 5S, Quality System, TPM, GMP, Product Development, Packaging, Cross-functional Team..., Engineering

Education
Northeastern University   1988 — 1994
Master's degree, Engineering/Industrial Management

University of Massachusetts, Amherst   1982 — 1986
Electrical Engineering

Bob Mancini Bob Mancini Greater Boston Area Details
Bob Mancini's Ken's Foods Experience
Job Director of Foodservice Sales at Ken's Foods
Industry Food Production
Experience
Ken's Foods  

Skills
Food, Forecasting, Food Industry, Key Account Development, P&L, Grocery, P&L Management, Inventory Management, New Business Development, Sales Operations

Education
Boston University
Masters, Business

Providence College
BS, Business

Elizabeth Scott-fox Elizabeth Scott-fox Greater Boston Area Details
Elizabeth Scott-fox's Ken's Foods Experience September 2012 - May 2014
Job Purchasing and Compliance Coordinator at Taza Chocolate
Industry Food Production
Experience
Taza Chocolate  May 2014 - Present
Ken's Foods   September 2012 - May 2014
Whole Foods Market  July 2011 - October 2012
Whole Foods Market  December 2009 - July 2011
American Tower  March 2006 - November 2009
EMC  October 1998 - March 2006

Skills
Oracle E-Business Suite, Analysis, Six Sigma, Training, Auditing, Management, Software Documentation, Leadership, Testing, Business Process..., Business Process

Education
University of New Hampshire   1984 — 1988
BA, Liberal Arts - Political Science

Lee Ann Mykytyn Lee Ann Mykytyn Dallas, Texas Details
Lee Ann Mykytyn's Ken's Foods Experience May 2014 - Present
Job Southwest Region Manager at Ken's Foods
Industry Food & Beverages
Experience
Ken's Foods   May 2014 - Present
Cuisine Innovations  August 2013 - April 2014
Heinz North America  March 2011 - August 2013
Heinz North America  May 2009 - March 2011
Heinz North America  February 2007 - April 2009

Education
Arizona State University   1993 — 1995
Bachelor of Science, Marketing

Nadine Glasgow Nadine Glasgow Greater Atlanta Area Details
Nadine Glasgow's Ken's Foods Experience September 2003 - September 2005
Job Supply Chain Director at Industrial Products International Inc
Industry Automotive
Experience
Industrial Prodcuts International Inc   September 2005 - Present
Ken's Foods   September 2003 - September 2005
Alnor Oil Inc.   November 1997 - February 2003

Skills
Shipping, Freight Forwarding, Ocean, Warehousing, Freight, Management, Logistics, Import, Supply Chain Management, Negotiation, Supply Chain..., Logistics Management, Transportation, Global Sourcing, Purchasing, Continuous Improvement, Operations Management, Supply Chain, 3PL, Procurement

Education
State University of New York at Old Westbury   1995 — 1997
BA, Psychology

Suffolk County Community College   1990 — 1995
AA, Genral Studies

Central Islip High School   1983 — 1986
1986, Business

Hector Carrasquillo Hector Carrasquillo Greater Atlanta Area Details
Hector Carrasquillo's Ken's Foods Experience November 2002 - December 2006
Job Packaging Department Manager at Ken's Foods Inc.
Industry Packaging and Containers
Experience
Ken's Foods Inc.   January 2007 - Present
Ken's Foods   November 2002 - December 2006

Education
DeVry University   2007 — 2008
BA, Technical Management

Massachusetts Bay Community College   2005 — 2006
Associates, General Studies

Tom Ratke Tom Ratke Greater Atlanta Area Details
Tom Ratke's Ken's Foods Experience October 1997 - January 2012
Job Food Service Manager Southeast
Industry Food Production
Experience
Barilla Group  Regional Sales ManagerLamb WestonJanuary 2012 - June 2014
Ken's Foods   October 1997 - January 2012
Borden Italian Foods Company   October 1994 - October 1997

Skills
Food Industry, Food Service, Food, Food Manufacturing, Sales Management, HACCP, Food Processing, Food Safety, New Business Development, Nielsen, Account Management, Product Development, Supply Chain, FMCG, Negotiation, Management, Pricing, Forecasting, Key Account Development, Cross-functional Team..., Restaurants, Sales, National Accounts, P&L Management, Income Statement, Purchasing, Food Technology, Consumer Products, Operations Management, Grocery, Frozen Food, Ingredients, Selling, Trade Marketing, Inventory Management, Sales Operations, Key Account Management, Team Building, Marketing Strategy, Strategic Planning, Catering, P, Food & Beverage

Education
Anoka Ramsey Community College   1985 — 1986
Business Administration -Marketing, Advertising, Strategic Management

Adam Doucette Adam Doucette Greater Boston Area Details
Adam Doucette's Ken's Foods Experience March 2015 - Present
Job Operations Manager at Ken's Foods
Industry Food Production
Experience
Ken's Foods   March 2015 - Present
Ken's Foods   July 2009 - February 2015
Johnson Matthey Pharmaceutical   April 2007 - April 2009
GZA GeoEnvironmental  November 2005 - April 2007

Skills
Management, GMP, HACCP, Food Safety, Food Industry, Food Science, Quality System, Quality Assurance, R&D, Food, Manufacturing, Six Sigma, Microsoft Office, Sop, Product Development, Continuous Improvement, 5S, SQF, Food Processing, Food Manufacturing, Food Microbiology, Sensory Evaluation, Ingredients

Education
Salem State College   1998 — 2003
B.S., Biology, Chemistry Minor

Maura McCormack Maura McCormack Greater Boston Area Details
Maura McCormack's Ken's Foods Experience April 2015 - Present
Job Logistics Coordinator
Industry Logistics and Supply Chain
Experience
Ken's Foods   April 2015 - Present
Oliver M Dean, Inc   April 2014 - March 2015
New England Hearing Instruments, Inc.   March 2014 - April 2014
Costas Provisions   January 2012 - March 2014
Macy's Liquors   May 2010 - January 2012
North Adams Transcript  January 2011 - May 2011
The Beacon, MCLA's student-run newspaper   January 2010 - May 2010
The Beacon, MCLA's student-run newspaper   January 2009 - December 2009
MCLA Freel Library   October 2007 - May 2008
Houghton Mifflin  April 2007 - May 2007

Skills
Data Entry, Writing, Customer Service, Microsoft Office, Inventory Management, Editing, AP Style, Press Releases, QuarkXPress, Microsoft Excel, PowerPoint, Facebook, Social Networking, Social Media Marketing, Creative Writing, Journalism, Books, Proofreading, Sales, Social Media, Outlook, Newsletters, Microsoft Word

Education
Massachusetts College of Liberal Arts   2007 — 2011
B.A., Writing and Journalism

Fenway High School   2005 — 2007

Carla Pulsifer Carla Pulsifer Greater Boston Area Details
Carla Pulsifer's Ken's Foods Experience November 2009 - Present
Job Food Scientist
Industry Food Production
Experience
Ken's Foods   November 2009 - Present
Cambrooke Foods, LLC  2008 - 2009
Ocean Spray Cranberries  2007 - 2007

Education
Kansas State University   2012 — 2015
Master of Science (MS), Food Science

Framingham State College
Bachelor of Science (BS), Food Science

Tim Button Tim Button Greater Atlanta Area Details
Tim Button's Ken's Foods Experience 2011 - Present
Job Continuous Improvement Manager
Industry Food & Beverages
Experience
Ken's Foods   2011 - Present
Cadbury Adams  2004 - 2011
KIK Custom Products  2002 - 2003
Procter & Gamble  1980 - 2001

Skills
Continuous Improvement, Leadership, HACCP, Supply Chain, Lean Manufacturing, TPM, 5S, Reliability Engineering, Cross-functional Team..., Manufacturing, Food Industry, Food Safety, Consumer Products, Process Improvement, Production Planning, Quality System, Strategy, Training

Education
Mohawk College
Associates Degree, Electrial/Instrumentation

Jean-Francois Leblanc Jean-Francois Leblanc Greater Boston Area Details
Jean-Francois Leblanc's Ken's Foods Experience October 2003 - November 2004
Job Owner/Consultant at Leblanc Consulting
Industry Logistics and Supply Chain
Experience
Leblanc Consulting   March 2009 - Present
Hub Group  2004 - 2008
Ken's Foods   October 2003 - November 2004
Exel  2003 - 2003
Future Electronics  May 2000 - November 2001
Future Electronics  1997 - 2001

Education
Northeastern University   1994 — 1997
BSBA, Logistics and International Business

Christine Landry Christine Landry Greater Boston Area Details
Christine Landry's Ken's Foods Experience January 2015 - Present
Job Retail Finance Manager at Ken's Foods
Industry Food & Beverages
Experience
Ken's Foods   January 2015 - Present
Ocean Spray Cranberries  March 2011 - January 2015
Ocean Spray Cranberries  2007 - April 2011
Pepsi Bottling Group  January 2006 - October 2007
Draka USA  February 2005 - January 2007
Polaroid  1999 - 2002

Skills
Strategic Planning

Education
Babson College
BS, Accounting & Corporate Finance

Bentley College - Elkin B. McCallum Graduate School of Business
MBA, Corporate Finance

Mitchel Richman Mitchel Richman Charlotte, North Carolina Area Details
Mitchel Richman's Ken's Foods Experience July 2007 - August 2013
Job Director of National Accounts at Tampa Maid Foods,LLC
Industry Food Production
Experience
Tampa Maid Foods  September 2013 - Present
Ken's Foods   July 2007 - August 2013
Ken's Foods   2002 - 2007
Ken's Foods   July 1997 - June 2002
Oreida Foodservice   July 1995 - June 1997
Kraft Foods Group  May 1994 - June 1995
Kraft General Foods  September 1993 - May 1994

Skills
Sales Management, Food, Cross-functional Team..., Food Service, Food Industry, Income Statement, Supply Chain, Inventory Management, Food Safety, Strategic Planning, HACCP, Purchasing, Forecasting, Continuous Improvement, Food Manufacturing, Manufacturing, Product Development, Marketing, SQF, Food Processing, Pricing, Consumer Products, Team Leadership, Communication, Instructor-led Training, Solution Selling, P&L Management, Director of Training, Sales Operations, Team Management, Key Account Development, National Accounts, Key Account Management, FMCG, Leadership, Retail, Management, New Business Development, Negotiation, Training, Grocery, Sales, IRI, Frozen Food, Ingredients, Meat, Trade Marketing, Food & Beverage, P&L, Competitive Analysis

Education
University of Miami - School of Business   1978 — 1982
BBA, Marketing and Finance

University of Miami - School of Business   1978 — 1982
BBA, Finance and Marketing

Lynne Conca Lynne Conca Greater Boston Area Details
Lynne Conca's Ken's Foods Experience August 2008 - November 2011
Job Accountant I at SeraCare Life Sciences
Industry Consumer Goods
Experience
SeraCare Life Sciences  September 2013 - Present
Samsonite  November 2011 - August 2012
Ken's Foods   August 2008 - November 2011
Lista International  May 2007 - February 2008
The Holmes Group  October 2000 - August 2006

Skills
Accounts Payable, Cost Accounting, Accounting, SAP, Highly Organized &..., Organized Multi-tasker, People Skills, Variance Analysis, Accounts Receivable, Social Skills, Analysis, Budgets

Education
Dean College   2013 — 2014
Accounting Certificate, Accounting and Finance

Bridgewater State College   2006 — 2007

Dean College   1994 — 1997
Associates, Computer Science

Laura Davini Laura Davini Greater Boston Area Details
Laura Davini's Ken's Foods Experience September 2013 - Present
Job Label and Graphics Coordinator at Ken's Foods
Industry Food Production
Experience
Ken's Foods   September 2013 - Present
Ken's Foods   June 2011 - Present
Ken's Foods   June 2008 - July 2011
Julio's Liquors   November 2006 - May 2009
Ken's Foods   August 2005 - June 2008
University of Massachusetts Amherst  January 2003 - May 2005

Skills
Food, Food Service, Microsoft Office, Customer Service, Event Planning, Purchasing, Packaging, Inventory Management, Teamwork, Account Management, Product Development, Management, Food Industry

Education
University of Massachusetts, Amherst   2001 — 2005
Bachelor of Arts, English and History

Jeffrey Warner Jeffrey Warner Dallas/Fort Worth Area Details
Jeffrey Warner's Ken's Foods Experience November 2010 - Present
Job Senior National Account Manager at Ken's Foods
Industry Food Production
Experience
Ken's Foods   November 2010 - Present

Skills
Sales Management, Cross-functional Team..., Product Development, Project Management, Account Management, New Business Development, Food Service, Presentation Development, Contract Negotiation, Commodity Markets, Food, Key Account Management, P&L Management, Food Industry, Bakery, Sales, Food & Beverage, Food Safety, Key Account Development, Purchasing, National Accounts, Income Statement, Inventory Management, Leadership, Management, Grocery, Ingredients, Strategic Planning, FMCG, Market Research, Forecasting, Frozen Food, Pricing, Food Manufacturing, Consumer Products, HACCP, Food Processing, Customer Insight, Supply Chain, Meat, Shopper Marketing, Dairy, Competitive Analysis, P&L, Catering

Education
The University of Texas at San Antonio Graduate College of Business   1998 — 2000
Master of Business Administration

Indiana University - Kelley School of Business   1990 — 1993
Bachelor of Science

Kerry Fisher Kerry Fisher Greater Boston Area Details
Kerry Fisher's Ken's Foods Experience November 2014 - Present
Job R&D Manager, Ken's Foods Inc.
Industry Food Production
Experience
Ken's Foods   November 2014 - Present
HJ Heinz  May 2011 - August 2013
HJ Heinz  May 2008 - May 2011
Orval Kent Foods  July 2002 - July 2007

Skills
Food Industry, Food Science, Sauces, Food Processing, HACCP, Food Technology, Food Manufacturing, Ingredients, Food Safety, Frozen Food, Food, Food Service, Flavors, Meat, Bakery, Recipes, Chef, Gourmet, Food Quality, Food & Beverage, Catering, Grocery, Sensory Evaluation, Culinary Skills, Sanitation, Chocolate, Dairy, Recipe Testing, Seafood, Food Microbiology, Menu Development, Baking, Product Development, Cooking, Cuisine, Culinary Management, Fine Dining, Food Styling, Pastry, Restaurants, Bread, Culinary Education, Mediterranean, Menu Costing

Education
Johnson and Wales University   1999 — 2002
Bachelor of Applied Science (B.A.Sc.), Culinary Nutrition

Agnes Parker Agnes Parker Greater Atlanta Area Details
Agnes Parker's Ken's Foods Experience October 2011 - March 2013
Job Quality Lead at Graham Packaging
Industry Food & Beverages
Experience
Graham Packaging  July 2014 - Present
Trypod LLC   September 2011 - Present
Ready Pac Foods, Inc  September 2013 - 2014
Ken's Foods   October 2011 - March 2013
LHK Partners, Inc.   September 2011 - December 2011
Carol Huff & Associates   August 2006 - February 2011
Think /The Coca-Cola Company   December 2007 - December 2009
Highland Industries  May 1989 - January 2005

Skills
InfinityQS, Quality Assurance, ISO 9001, ISO 22000, Analysis, Leadership, Training, Supervisory Skills, 5S, Customer Service, GMP, HACCP, Cross-functional Team..., Research, Product Development, SQF, Human Resources, Inventory Management, Software Documentation, Team Leadership, Employee Relations, Troubleshooting, PowerPoint, Outlook, Data Analysis, Quality Management, Auditing, Testing, Microsoft Excel, Project Planning, Microsoft Office, Continuous Improvement, Coaching, Negotiation, Statistics, Teamwork, Microsoft Word, System Administration, Six Sigma, Access, Compliance, Customer Relations, Documentation, Problem Solving, Word, Mentoring, Excel, Poject Planning, Gage Pack, SAP

Education
Argosy University Atlanta
Bachelor's degree, Organizational Psychology, 3.77

GMLS Real Estate School
Licensed, Contracts/ Finance

Johnson C. Smith University - JCSU
Psychology/MathPsychology/Math

Bobby Vecchione Bobby Vecchione Chelmsford, Massachusetts Details
Bobby Vecchione's Ken's Foods Experience August 2015 - Present
Job Java Developer at Podium Data
Industry Computer Software
Experience
Ken's Foods   August 2015 - Present
Podium Data   June 2014 - July 2015
BAE Systems  May 2011 - August 2012

Skills
Java, C++, Software Engineering, Linux, C, Systems Engineering, Eclipse, Python, Unix, SQL, Software Development, JavaScript, Computer Security, Perl, Visual Studio, Jenkins, Cloudera, Virtual Machines, Hadoop

Education
University of Massachusetts at Lowell   2013 — 2014
Computer Science

Purdue University   2010 — 2013
Computer Science

jayne markham jayne markham Greater Chicago Area Details
jayne markham's Ken's Foods Experience Regional Sales ManagerCampbell Soup Company1998 - 2011
Job Regional Sales Manager at Ken's Foods
Industry Food Production
Experience
Ken's Foods   Regional Sales ManagerCampbell Soup Company1998 - 2011

Education
Illinois State University   1982 — 1985
BS, Nutrition Food Science

Barrington Harvey Barrington Harvey Covington, Georgia Details
Barrington Harvey's Ken's Foods Experience February 2013 - August 2013
Job Environmentalist with GNRhealth
Industry Public Safety
Experience
Food Safety Net Services  Lab Technician at Food Safety Net ServicesFood Safety Net ServicesJune 2012 - October 2013
Ken's Foods   February 2013 - August 2013
Alpha Phi Alpha Fraternity, Inc.   August 2010 - July 2011
UGA College of Public Health   September 2009 - May 2011
The Environmental Safety Division at UGA   2009 - 2009

Skills
•Microsoft Word,..., SAS and STATA experience, Hazmat Certified, Environmental Auditing, Safety Auditing, Radiation Safety, Biosafety, Environmental Science, Laboratory, Certified Hazardous..., Analysis, Leadership, Testing

Education
The University of Georgia   2009 — 2014
Masters of Public Health, Environmental Health Science

Morehouse College   2004 — 2009
Bachelors of Science, Biology, General, Cum Laude

Mark Sherburne Mark Sherburne Greater Boston Area Details
Mark Sherburne's Ken's Foods Experience April 1999 - April 2003
Job Vice President of Sales at Sundia Corporation
Industry Food Production
Experience
Sundia Corporation  July 2009 - Present
Ocean Spray Cranberries  September 2006 - July 2008
Roll International/POM Wonderful   April 2003 - September 2006
POM Wonderful  2003 - 2006
Ken's Foods   April 1999 - April 2003
Nestle USA  September 1987 - April 1999

Skills
Marketing Strategy, Consumer Products, Sales, New Business Development, Product Development, Forecasting, Strategy, Sales Operations, Strategic Planning, Supply Chain, Food Industry, Sales Management, Key Account Management, Grocery, Cross-functional Team..., Competitive Analysis, Inventory Management

Education
Rivier College MBA   1995 — 1995
MBA, Business

Providence College   1983 — 1987
Finance, business

Keith Gazaille Keith Gazaille Greater Atlanta Area Details
Keith Gazaille's Ken's Foods Experience February 2003 - Present
Job Process Manager at Ken's Foods
Industry Food Production
Experience
Ken's Foods   February 2003 - Present
Ken's Foods   May 1997 - February 2003

Skills
Food Manufacturing, HACCP, Food Safety, SQF, Food Processing, Food, Food Industry, Materials Management, Production Planning, Supply Chain, Sanitation, Operations Management, Quality System, Ingredients, TPM, Quality Management, Food Science, Capital Projects, Food Service, 5S, Lean Manufacturing, Food Technology, Packaging, GMP, Continuous Improvement, Quality Assurance

Education
New England Institute of Technology   1990 — 1992
Associates of Science, Architecture

Caitlin Shortell Caitlin Shortell Greater Boston Area Details
Caitlin Shortell's Ken's Foods Experience January 2007 - June 2007
Job Business Analyst at Boston Beer Company
Industry Consumer Goods
Experience
Boston Beer Company  April 2014 - Present
Gorton's  January 2013 - April 2014
Gorton's  August 2011 - January 2013
Gorton's  April 2009 - August 2011
Gorton's  February 2008 - April 2009
Ken's Foods   January 2007 - June 2007

Skills
Marketing, Analysis, CPG, Nielsen, Excel, Forecasting, Competitive Analysis, Product Development, Product Management, Product Marketing, P&L Responsibility, Growth Strategies, New Product Ideas, New Product Roll Out, Grocery, Trade Fund Management, Cross-functional Team..., Microsoft Excel, Trade Marketing

Education
Northeastern University   2014 — 2016
Master of Business Administration (MBA), Marketing

Northeastern University   2003 — 2008
Bachelors of Science Degree, Business Administration; Marketing and Management

Tom Sypek Tom Sypek Auburn, Massachusetts Details
Tom Sypek's Ken's Foods Experience June 1994 - October 2005
Job Transportation/Trucking/Railroad Professional
Industry Transportation/Trucking/Railroad
Experience
Jay Brian Transport   October 2005 - August 2011
Ken's Foods   June 1994 - October 2005

Skills
Golf, Operations Management, Scheduling, Problem Solving, Negotiation, Coaching, AS400, Excel, Outlook, Microsoft Office, Transportation, Supply Chain, Contract Negotiation, Contract Management, Supervisory Skills, Logistics Management, Transportation...

Education
Salem State College   1985 — 1989
B.S., Geography

Mojisola Ayinde Mojisola Ayinde Hampton, Georgia Details
Mojisola Ayinde's Ken's Foods Experience January 2014 - September 2014
Job at
Industry Higher Education
Experience
Ken's Foods   January 2014 - September 2014
University of West Georgia: Biology Department   August 2011 - December 2011
University of West Georgia  August 2010 - May 2011

Skills
Equipment calibration, Raw Materials..., Laboratory Analysis, Documentation, Safety Inspection, Program Implementation, Operational Movement, Equipment..., Quality Control, GLP, Chemistry, Research, GMP, HPLC, Testing, Quality Assurance, Chromatography, UV/Vis, Validation

Education
Univeristy of West Georgia   2008 — 2011
Bachelors of Science, Biology/Biological Sciences, General

Middle Georgia Technical College   2007 — 2008

Cheryl McCroby Cheryl McCroby Worcester, Massachusetts Details
Cheryl McCroby's Ken's Foods Experience March 2014 - Present
Job Food Service Administrator
Industry Food Production
Experience
Ken's Foods   March 2014 - Present
New England Building Services   2011 - 2011

Education
Penn Foster   2010 — 2011
Certificate, Medical Coding & Billing

New England School of Accouting   1997 — 1998
Certification, Accounting

Quinsigamond Community College   1991 — 1993
Associate's degree, Hotel/Motel Administration/Management

Joseph Konopa, CPIM Joseph Konopa, CPIM Indianapolis, Indiana Details
Joseph Konopa, CPIM's Ken's Foods Experience May 2011 - October 2011
Job Sr. Manager, Supply Chain at SkjodtBarrett Foods Inc
Industry Food & Beverages
Experience
Skjodt-Barrett Foods Inc   February 2015 - Present
Skjodt-Barrett  October 2011 - February 2015
Ken's Foods   May 2011 - October 2011
The Wornick Company  February 2011 - May 2011
The Wornick Company  June 2007 - February 2011

Skills
HACCP, Food Safety, Inventory Management, ERP, Warehouse Management, Warehousing, Cycle Counting, Supply Chain, Food Industry, Materials Management, ISO, Lean Manufacturing, Food, Production Planning, Food Manufacturing, Ingredients, 5S, Supply Chain Management, Continuous Improvement, Manufacturing, Demand Planning, MRP, Logistics

Education
University of Kentucky   2002 — 2007
Bachelor's degree, Finance, General

Matt Szargowicz Matt Szargowicz Marlborough, Massachusetts Details
Matt Szargowicz's Ken's Foods Experience
Job Quality Manager/Corporate Microbiologist at Ken's Foods
Industry Food Production
Experience
Ken's Foods  

Skills
Sensory Evaluation, Strategic Planning, GMP, Food Science, Product Development, Cross-functional Team..., Continuous Improvement, Manufacturing, Supply Chain, Lean Manufacturing, Dairy, Quality Assurance, Team Building, Food Industry, Food, HACCP, Food Processing, Food Safety, Ingredients, Food Manufacturing, Food Technology, Quality System, Purchasing

Education
Eastern Nazarene College
BS, Business Administration and Management, General

Christine Chan Christine Chan Greater Boston Area Details
Christine Chan's Ken's Foods Experience March 2004 - Present
Job Financial Analyst at Ken's Foods
Industry Food Production
Experience
Ken's Foods   March 2004 - Present

Skills
Forecasting, Process Improvement, P&L, Cross-functional Team..., Pricing, Budgets, Microsoft Excel, Income Statement, Continuous Improvement, Capital Projects, Analysis, Management, Account Management, Food, Food Industry

Education
Boston College - Carroll School of Management
Bachelor's degree

Fran Tarpey Fran Tarpey North Grafton, Massachusetts Details
Fran Tarpey's Ken's Foods Experience October 1988 - Present
Job Scheduling/Supply chain Manager at kens foods
Industry Food Production
Experience
kens foods  October 1988 - Present

Skills
Supply Chain, Management, Inventory Management, Operations Management, Forecasting, Process Improvement, Customer Service, Negotiation

Education
Nichols College   1980 — 1983
Bachelor of Science (BS), Business/Managerial Economics

laporshia_ Dillard laporshia_ Dillard Forsyth, Georgia Details
laporshia_ Dillard's Ken's Foods Experience January 2013 - Present
Job Consumer Goods Professional
Industry Warehousing
Experience
Ken's Foods   January 2013 - Present
PVH  December 2012 - Present
General Mills  June 2012 - December 2012
General Mills  2012 - 2012

Education
Gordon College (GA)   2010 — 2012
Registered Nursing, Nursing Administration, Nursing Research and Clinical Nursing

Dawn Parcel Dawn Parcel Las Vegas, Nevada Area Details
Dawn Parcel's Ken's Foods Experience 2013 - 2015
Job
Industry Public Relations and Communications
Experience
Ken's Foods   2013 - 2015

Education
George Mason University   2011 — 2013
Bachelor's degree, Communication and Media Studies

Mark Fouracre Mark Fouracre Greater Atlanta Area Details
Mark Fouracre's Ken's Foods Experience June 2015 - Present
Job Process Daily Operations Manager at Kens Foods
Industry Food Production
Experience
Kens Foods  June 2015 - Present
Kens Foods Inc.   June 2003 - Present
Kens Foods Inc.   April 1991 - June 2003

Skills
Leadership, Management, Microsoft Office, Microsoft Excel, Outlook, Teaching, English, Microsoft Word, PowerPoint, Windows, HACCP, Allergan Controll, Food Processing, Food Manufacturing, Quality Systems, Food Industry, Food Safety, SQF, Production Planning, Material Managment, Quality System, Supply Chain, 5S, Lean Manufacturing, Continuous Improvement

Education
Assabet Valley Regional Technical School

Eric Tancrell Eric Tancrell Port Saint Lucie, Florida Details
Eric Tancrell's Ken's Foods Experience March 1999 - March 2006
Job Production Manager at International Wholesale Tile
Industry Building Materials
Experience
International Wholesale Tile. Tile Studio   August 2006 - Present
Ken's Foods   March 1999 - March 2006

Skills
Continuous Improvement, Lean Manufacturing, Manufacturing, TPM, Supply Chain, Kaizen, HACCP, Supply Chain Management, Production Planning, Operations Management, Purchasing, Inventory Management, Maintenance Management, Quality System, Root Cause Analysis, Product Development, Materials Management, Food Industry

Education
Indian River Community College   2009 — 2011
HVAC

Elliott Wu Elliott Wu Los Angeles, California Details
Elliott Wu's Ken's Foods Experience May 2012 - July 2012
Job Student at UCLA
Industry
Experience
Finisar Corporation (NASDAQ: FNSR)   June 2015 - Present
Bell Flavors & Fragrances  July 2014 - September 2014
Ken's Foods   May 2012 - July 2012

Skills
Organic Chemistry, Microsoft Excel, PowerPoint, Microsoft Office, Inorganic Chemistry, Optoelectronics, Process Engineering

Education
University of California, Los Angeles   2012 — 2016
Bachelor's Degree, Chemistry

Westborough High School   2008 — 2012

Steven Tarpey Steven Tarpey Shrewsbury, Massachusetts Details
Steven Tarpey's Ken's Foods Experience May 2008 - January 2014
Job Student at University of Massachusetts Dartmouth
Industry Accounting
Experience
EH Publishing  June 2014 - Present
Kens Foods  May 2008 - January 2014

Skills
Microsoft Office, Microsoft Excel, Microsoft Word, PowerPoint, Customer Service, Research, Teamwork

Education
University of Massachusetts Dartmouth   2011 — 2014
Bachelor of Science (BS), Accounting

Marie Barral Marie Barral Marlborough, Massachusetts Details
Marie Barral's Ken's Foods Experience July 2014 - Present
Job HR Administrator at Ken's Foods
Industry Food Production
Experience
Ken's Foods   July 2014 - Present

Education
Anna Maria College

Michelle Houle Michelle Houle Oxford, Massachusetts Details
Michelle Houle's Ken's Foods Experience February 2015 - Present
Job Attended Kaplan UniversityDes Moines Campus
Industry Accounting
Experience
Ken's Foods   February 2015 - Present
Market Basket  November 2009 - February 2015

Skills
Inventory Management, Microsoft Excel, Microsoft Word, Time Management, Teamwork, Outlook, Data Entry

Education
Kaplan University-Davenport Campus   2012 — 2015
Bachelor's degree, Accounting

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