Beyond Meat

Industry: Food company

Description

Beyond Meat is a Los Angeles-based producer of plant-based meat substitutes founded in 2009 by Ethan Brown. Beyond Meat's products became available across the United States of America at Whole Foods Market in 2013. Founder: Ethan Brown Founded: 2009, Los Angeles, CA CEO: Ethan Brown (2009–) Headquarters: El Segundo, CA Revenue: 33 million USD (2017) Parent organization: Savage River Inc.

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Beyond Meat Employees

Employee
Years
Job
Industry
Jonathan Ving Jonathan Ving Walnut, California Details
Jonathan Ving's Beyond Meat Experience June 2015 - August 2015
Job Operations/Sourcing MBA Intern at Beyond Meat
Industry Consumer Goods
Experience
Beyond Meat   June 2015 - August 2015
Rama Food MFG   April 2012 - January 2014
Rama Food MFG   March 2008 - April 2012
Marcus & Millichap  November 2007 - February 2008

Skills
PowerPoint, Microsoft Office, Analysis, Social Media, Management, Microsoft Excel, Microsoft Word, Customer Service, Financial Analysis, Data Analysis, Strategic Planning, Marketing

Education
University of Southern California   2013 — 2016
Master of Business Administration (MBA), Candidate

University of California, Riverside   2004 — 2008
Bachelor of Science (B.S.), Business Administration and Management, General

Tony Prudhomme Tony Prudhomme Greater Los Angeles Area Details
Tony Prudhomme's Beyond Meat Experience June 2013 - August 2014
Job Chief Financial Officer Worldwide at JAFRA Cosmetics International
Industry Consumer Goods
Experience
JAFRA Cosmetics International  September 2014 - Present
Beyond Meat   June 2013 - August 2014
Zodiac Marine & Pool  2004 - October 2012
Dole Food Company  1997 - 2004
Deloitte  1995 - 1998
BDO USA, LLP  1994 - 1995
Teledyne Electronics  1989 - 1992

Skills
M&A experience, Financial Management, Operations Management, Supply Chain, Mergers & Acquisitions, Sourcing, Finance, Business Strategy, Auditing, Financial Analysis, Business Planning, Financial Reporting, Budgets, Restructuring, Process Improvement, Strategic Planning, International Business, P&L Management, Mergers, Strategic Financial..., Change Management, Team Leadership, Accounting, Managerial Finance, Due Diligence, Financial Modeling, Forecasting, Manufacturing, Acquisition Integration, Lean Manufacturing, Corporate Finance, Sarbanes-Oxley Act, Contract Negotiation, Business Transformation, Inventory Management, Management, Strategy, Project Planning, Negotiation, Business Development, Sales Management, ERP, Cross-functional Team..., SAP, Leadership, Sales Operations, Purchasing, Market Analysis, Marketing

Education
MIT Sloan School of Management
TOVCM, Operations Management

Certified Public Accountant
State of California

CSUN
Bachelor of Science (B.S.), Business/Accounting

CSU Chico
Applied Mechanics

Fred Storck Fred Storck Greater Denver Area Details
Fred Storck's Beyond Meat Experience May 2014 - Present
Job Vice President of Sales at Beyond Meat
Industry Food & Beverages
Experience
Beyond Meat   May 2014 - Present
Storck Strategic Sales Development LLC   June 2011 - April 2014
Blue Horizon Seafood   November 2010 - May 2011
Breyers Yogurt Company   2008 - 2010
Van's International Foods, Inc.   2007 - 2008
Sara Lee Food & Beverage  2004 - 2007
Sara Lee Foods  2001 - 2004
Galileo Foods   1999 - 2001
Petaluma Poultry  1999 - 1999
Quaker Oats/Golden Grain Division   1994 - 1998

Skills
Sales Management, Product Development, P&L Responsibility, Start-ups, Strategy, Forecasting, Consumer Products, Leadership, Trade Marketing, Marketing Strategy, Cross-functional Team..., Sales Operations, P&L Management, Retail, Customer Insight, Pricing, Grocery, Management, Competitive Analysis, CRM, Strategic Planning, Shopper Marketing, Business Planning, Key Account Management, FMCG, Selling, Team Building, Sales, Brand Management, Entrepreneurship, Merchandising, Key Account Development

Education
The University of Akron
BS, Marketing

Carol Kuhne Carol Kuhne Boulder, Colorado Details
Carol Kuhne's Beyond Meat Experience May 2012 - March 2014
Job Independent Contractor, Event Marketing
Industry Consumer Goods
Experience
Boulder Brands  August 2009 - December 2014
Beyond Meat   May 2012 - March 2014
GoodBelly by NextFoods  January 2007 - October 2011
Pharmaca Integrative Pharmacy  October 2006 - November 2008
WhiteWave Foods  November 1999 - November 2005
Young & Rubicam  February 1997 - August 1999

Skills
Marketing Strategy, Social Media, Product Development, Food, Retail, Sales, Public Relations, Social Media Marketing, Customer Insight, Customer Service, Sales Management, Consumer Products, Brand Development, Trade Shows, Account Management, Management, Marketing Communications, Event Management, Marketing, Leadership, Brand Management

Education
Saint Michael's College   1992 — 1996
BA, Fine Arts

Karah Nall Karah Nall Los Angeles, California Details
Karah Nall's Beyond Meat Experience March 2013 - July 2014
Job Graphic Designer at California Pizza Kitchen
Industry Graphic Design
Experience
California Pizza Kitchen  August 2014 - Present
Family Allergy & Asthma  February 2013 - Present
The Counter Burger   December 2013 - July 2014
Beyond Meat   March 2013 - July 2014
USA Field Hockey  October 2012 - August 2013
Creative Alliance  February 2012 - February 2013
U&I Design   January 2011 - February 2012
J&L MARKETING  May 2009 - July 2009

Skills
Art Direction, Creative Direction, Typography, Corporate Identity, Graphic Design, Logo Design, Concept Development, Creative Strategy, Adobe Creative Suite, Illustration, Layout, InDesign, Advertising, Illustrator, Web Design, Art, Photography, Posters, Newsletters

Education
University of Louisville   2007 — 2011
Bachelor of Fine Arts (BFA), Communication Art & Design

University of Louisville   2007 — 2011
BFA, Communication of Art and Design

Danny O'Malley Danny O'Malley Orange County, California Area Details
Danny O'Malley's Beyond Meat Experience October 2014 - Present
Job Western Regional Sales Manager at Beyond Meat
Industry Food Production
Experience
Beyond Meat   October 2014 - Present
Sysco  January 2009 - October 2014
Superior Anhausner Foods   January 2006 - January 2009

Skills
Food, Food Service, Key Account Development, Restaurants, Grocery, Food Safety, Food & Beverage, Menu Development, Food Industry, New Business Development, National Accounts, Sales Management, Culinary Skills, P&L, Catering, Marketing Strategy, Inventory Management, Income Statement, P&L Management, Restaurant Management, Forecasting, Frozen Food

Education
UC Irvine
BA

Tesia Kuh Tesia Kuh Los Angeles, California Details
Tesia Kuh's Beyond Meat Experience November 2014 - Present
Job Public Relations
Industry Public Relations and Communications
Experience
FGF Brands  February 2015 - Present
The Bungalow PR  October 2015 - Present
Beyond Meat   November 2014 - Present
King Baby Studio  April 2014 - August 2015

Skills
Customer Service, Long-term Customer..., Administrative Functions, PowerPoint, Time Management, Sales, Nonprofits, Blogging, Management, Research, Retail, Training, Administration

Education
University of California, Riverside
Bachelor of Business Administration (BBA), Arts Management

LACES   2000 — 2007

Huisuo (Sophie) Huang Huisuo (Sophie) Huang Columbia, Missouri Details
Huisuo (Sophie) Huang's Beyond Meat Experience February 2015 - Present
Job Intern R&D and QA at Beyond Meat
Industry Food & Beverages
Experience
Beyond Meat   February 2015 - Present
University of Missouri-Columbia  August 2012 - Present
University of Missouri  July 2012 - January 2015
Texas A&M University  May 2014 - August 2014
University of Minnesota  June 2011 - July 2012
University of Florida  August 2010 - June 2011
University of Florida, Animal Science   January 2009 - August 2010
Hebei Food Additive Co., Ltd   January 2005 - October 2006
Hebei Normal University of Sci   September 2001 - July 2005

Skills
Laboratory, PCR, Food Science, Cell Culture, Sensory Evaluation, Food Safety, Food, Food Processing, Food Chemistry, Tissue Culture, Assay Development, Protein Chemistry, Food Microbiology, Microbiology, HACCP, Gas Chromatography

Education
University of Florida   2009 — 2010
Master of science, Animal Science

University of Missouri-Columbia
Doctor of Philosophy (PhD), Food Science

Shannon Paul Shannon Paul San Pedro, California Details
Shannon Paul's Beyond Meat Experience August 2014 - Present
Job Sales Operations Coordinator at Beyond Meat
Industry Consumer Goods
Experience
Beyond Meat   August 2014 - Present
Pacific Battleship Center - Battleship IOWA   June 2012 - August 2014
NBCUniversal, Inc.   March 2012 - March 2012
Yale University  September 2011 - September 2011
Vivian Turner Style   June 2011 - September 2011
Lost Art Salon   March 2011 - July 2011

Skills
NetSuite, Salesforce.com, Sales Operations, Logistics, Sales Management, Microsoft Office, Sales, Public Relations, Tourism, Event Planning, Social Media, Hospitality, Customer Service, Event Management, Online Marketing, Marketing Communications, Social Networking, Community Outreach, Team Building, Hospitality Management, Hospitality Industry, Public Speaking, Entertainment, Editing, Facebook, Email Marketing, Social Media Marketing

Education
UC Santa Cruz   2008 — 2012
Bachelor's degree, History of Art & Visual Culture

Palos Verdes High School, Palos Verdes Estates   2004 — 2008

Emily Harlan Emily Harlan Hermosa Beach, California Details
Emily Harlan's Beyond Meat Experience June 2015 - Present
Job Associate Marketing Manager at Beyond Meat
Industry Food & Beverages
Experience
Beyond Meat   June 2015 - Present
Beyond Meat   September 2014 - June 2015
Beyond Meat   October 2013 - August 2014

Skills
Digital Marketing, Social Media, Google Adwords, Email Marketing, Email Newsletter Design, Social Media Marketing, Social Networking, Marketing, Microsoft Office, Event Planning, Advertising, Marketing Strategy, PowerPoint, Online Advertising, Online Marketing

Education
University of California, Santa Barbara   2007 — 2011
Bachelor of Science (B.S.), Biopsychology

Kristi Labrenz Galvan Kristi Labrenz Galvan Greater Los Angeles Area Details
Kristi Labrenz Galvan's Beyond Meat Experience October 2012 - February 2015
Job CPG Professional
Industry Consumer Goods
Experience
Takeya USA  January 2015 - Present
Beyond Meat   October 2012 - February 2015
Beyond Meat   June 2012 - October 2012
Mattel  August 2011 - January 2012
The Hershey Company  October 2007 - August 2011
The Hershey Company  August 2006 - October 2007
The Hershey Company  June 2005 - August 2006

Skills
Merchandising, Retail, Key Account Management, Consumer Products, Grocery, Sales, IRI, Forecasting, Sales Management, AC Nielsen, Nielsen, Sales Operations, Selling, Salesforce.com..., ERP Implementations, Radian6, Account Management, Strategic Planning, Salesforce.com, Customer Oriented, Sales Process, NetSuite, 3PL, Business Process..., Microsoft Office, Resourceful..., Manufacturing, Inventory Management, Marketing, Management, Leadership, Customer Service

Education
The University of Texas at Austin - The Red McCombs School of Business   2000 — 2003
BA, Marketing

The University of Texas at Austin
Bachelor of Business Administration (B.B.A.), Marketing

Dave Greiwe Dave Greiwe East Saint Louis, Illinois Details
Dave Greiwe's Beyond Meat Experience October 2013 - 2014
Job Director of Operations at Branding Iron Holdings
Industry Food Production
Experience
Branding Iron Holdings   April 2014 - Present
Branding Iron Holdings, Inc.   2014 - 2015
Branding Iron Holdings, Inc.   2014 - 2015
Beyond Meat   October 2013 - 2014
West Liberty Foods  January 2008 - 2014
ConAgra Foods  September 2002 - October 2007
ConAgra Foods  August 2001 - September 2002
ConAgra Foods  August 1998 - August 2001
ConAgra Foods  February 1998 - August 1998
ConAgra Foods  August 1992 - February 1998

Skills
Leadership Development, Cross-functional Team..., Team Leadership, HACCP, Behavior Based Safety, Incident Command, Hazmat Operations, Media Relations, Continuous Improvement, Contract Negotiation, Quality Assurance, Union Avoidance, Union Relations, TPM, SPC, 5S, Microbiology, Vendor Relationships, Food Safety, Sanitation, Capacity Planning, Capital Equipment, Reliability, shop floor control

Education
Central Missouri State University   1985 — 1988
Master of Science (M.S.), Industrial Management

Missouri Western State University   1978 — 1982
Bachelor of Science (B.S.), Biology, General

Emily Kraus Emily Kraus Los Angeles, California Details
Emily Kraus's Beyond Meat Experience October 2012 - February 2013
Job Catering Operations
Industry Hospitality
Experience
Wolfgang Puck Catering  January 2014 - Present
Baked It Myself!, Inc.   June 2012 - Present
Pacifica Hotel Company  February 2013 - October 2013
Beyond Meat   October 2012 - February 2013
Seneca Gaming Corporation  November 2005 - April 2012
Seneca Gaming Corporation  May 2004 - November 2005

Education
Niagara University   2000 — 2004
BS, Hospitality and Tourism Management

Niagara University   2000 — 2004
BS, Hospitality and Tourism Management

Noah Swartz Noah Swartz United States Details
Noah Swartz's Beyond Meat Experience May 2015 - June 2015
Job Student at Columbia University in the City of New York
Industry
Experience
Beyond Meat   May 2015 - June 2015
Placemeter  July 2014 - August 2014
Beyond Meat   June 2013 - July 2013

Education
Columbia University in the City of New York   2012 — 2016

Columbia University in the City of New York   2012 — 2016
English Literature (British and Commonwealth)

Craig Levy Craig Levy Greater New York City Area Details
Craig Levy's Beyond Meat Experience June 2014 - July 2014
Job Professional Actor at DreamMaker Talent
Industry Performing Arts
Experience
SAG-AFTRA  July 2015 - Present
DreamMaker Talent   October 2014 - Present
Freelance  January 2014 - Present
Beyond Meat   June 2014 - July 2014
truTV  October 2010 - January 2014
USA Networks  January 2007 - September 2010
USA Networks  June 2003 - January 2007
Vivendi Universal (USA, SciFi, Trio Post facilty   March 2002 - June 2006
Discovery Health Network   June 2001 - November 2002

Skills
Producers, Television, Production Development, Post Production, Film, Commercials, Film Production, Producing, Documentaries, Broadcast, Video Production, Avid, Avid Media Composer, Broadcast Television, Directing, Final Cut Pro, Final Cut Studio, Production, Video, Video Editing, New Media, Entertainment

Education
HB Studios   2002 — 2014
Acting/Performing

Temple University   1991 — 2001
Bachelor of Arts (B.A.), Broadcast/Telecommunications and Mass Media

Sarah Flick Sarah Flick Greenville, South Carolina Details
Sarah Flick's Beyond Meat Experience February 2013 - September 2013
Job Marketing Team Leader at Whole Foods Market
Industry Marketing and Advertising
Experience
Whole Foods Market  December 2013 - Present
Beyond Meat   February 2013 - September 2013
The A21 Campaign  January 2012 - May 2013
Charleston Harbor Tours   June 2012 - December 2012
Nicole's Nutty Goodness   May 2010 - December 2012
LearningRx  October 2011 - August 2012
Muddy Water's Coffee Bar   March 2007 - October 2011
Dragonfly Marketing   March 2010 - December 2010
Bluegreen Corporation  March 2007 - August 2007
Pier 1 Imports  March 2005 - January 2007

Skills
Managing Marketing..., Creating..., creating and executing..., writing press releases, creating and developing..., overseeing and being..., Marketing, Press Releases, Customer Service, Public Speaking

Education
College of Charleston   2007 — 2010
BA in Corporate Communication, minor in Hospitality and Tourism

Highschool

Jerry Joye Jerry Joye Los Angeles, California Details
Jerry Joye's Beyond Meat Experience March 2015 - Present
Job Chief Operating Officer at Beyond Meat
Industry Consumer Goods
Experience
Beyond Meat   March 2015 - Present
FIJI Water  August 2012 - February 2015
FIJI Water  November 2008 - August 2012
FIJI Water  June 2005 - November 2008
General Electric  June 2002 - June 2005
Cell Consulting   February 2001 - April 2002
US Army  May 1995 - July 1999

Skills
Supply Chain, Logistics, Manufacturing, Beverage Industry, Acquisition Integration, Six Sigma, Australasia, Cross-functional Team..., Business Strategy, Forecasting, Process Improvement, Kaizen, Operational Excellence, Supply Chain Management, Lean Manufacturing, Continuous Improvement, P&L Management, Value Stream Mapping, Strategy, Operations Management, Management Consulting, Pricing, Management, Business Process..., Strategic Planning, Product Development, Vendor Management, Manufacturing Operations, Inventory Management, Income Statement, Change Management, Consumer Products, Program Management, FMCG, Team Building, Product Management, Leadership, Quality Management, Warehousing, Logistics Management, Process Engineering, Business Planning

Education
Rotterdam School of Management   1999 — 2001
MBA, A Top-10 European Business School

The Citadel   1991 — 1995
BA, German

Ragland Carin Ragland Carin Silver Spring, Maryland Details
Ragland Carin's Beyond Meat Experience June 2015 - Present
Job Research Associate at Beyond Meat
Industry Higher Education
Experience
Beyond Meat   June 2015 - Present
W.M. Keck Science Department, Thines Lab   September 2014 - April 2015
Claremont Colleges Women's Rugby Football Club   October 2011 - April 2015
Boyce Thompson Institute for Plant Research  June 2014 - August 2014
Second Nature Aquaponics   February 2014 - June 2014
Keck Science Department  August 2013 - May 2014
Natural Environmental Ecological Management   June 2013 - August 2013
Uncommon Good  October 2012 - August 2013
Oakmont Elementary   January 2012 - May 2012

Skills
Fundraising, Marketing Research, Urban Agriculture, GIS, PCR, Soil Classification, Media Preparation, Basic HTML, Vector Cloning, RNA Isolation, DNA Extraction, Research, Microsoft Office, PowerPoint, Public Speaking, Microsoft Excel, Microsoft Word, Data Analysis, Social Media, Community Outreach

Education
Claremont McKenna College   2011 — 2015
Bachelor's Degree, Science and Management, 3.3

Springbrook High School   2008 — 2011
International Baccalaureate Diploma

Sean Calhoun Sean Calhoun Greater Denver Area Details
Sean Calhoun's Beyond Meat Experience September 2012 - May 2013
Job Senior Analyst at Karrikins Group and Coach in Training at CTI
Industry Management Consulting
Experience
The Coaches Training Institute (CTI)   March 2015 - Present
Karrikins Group   August 2014 - Present
Boulder Brands  January 2014 - August 2014
Beyond Meat   September 2012 - May 2013
Entrepreneurial Solutions  April 2011 - April 2012
University of Colorado Boulder  August 2010 - April 2012
Columbia University in the City of New York  August 2009 - December 2009
First Western Trust Bank  June 2009 - August 2009
Kiva Microfunds  February 2009 - May 2009
GoodBelly by NextFoods  September 2008 - January 2009

Skills
Financial Modeling, Digital Design, Business Process Design, Financial Analysis, Entrepreneurial Finance, Corporate Strategy, Business Strategy, Market Intelligence, Business Development, Negotiation, Business Plan..., Business Planning, Change Management, Strategic Planning, Marketing, Spanish, Entrepreneurship, Strategy, Leadership, Management Consulting, Program Management, Data Analysis, CRM, Project Management, Analysis, Business Analysis, Management

Education
University of Colorado Boulder   2010 — 2012
MBA

Harvard University Graduate School of Design   2006 — 2006
Architecture

Emory University   2002 — 2006
BA

Universidad Torcuato Di Tella   2004 — 2004
Study Abroad, International Relations and Affairs

Will Schafer Will Schafer Los Angeles, California Details
Will Schafer's Beyond Meat Experience November 2014 - Present
Job Director of Marketing at Beyond Meat
Industry Consumer Goods
Experience
Beyond Meat   November 2014 - Present
Bolthouse Farms  March 2014 - October 2014
V-dog   June 2013 - September 2014
Sioux Natural   2013 - September 2014
GoodBelly by NextFoods  May 2013 - August 2013
Armored AutoGroup  2011 - 2012
Clorox  2010 - 2011
The Clorox Company  2008 - 2010
The Clorox Company  2006 - 2008
The Clorox Company  2005 - 2006

Skills
Strategy, Competitive Analysis, Segmentation, Cross-functional Team..., Entrepreneurship, Shopper Marketing, Positioning, Product Management, Strategic Planning, Consumer Products, Analytics, IRI, Market Analysis, Digital Marketing, Product Marketing, Go-to-market Strategy, Consumer Marketing, Marketing Research, Consumer Insight, CRM, Pricing, Business Strategy, FMCG, Market Research, Product Innovation, Business Planning, Brand Equity, Project Management, Product Development, Marketing Strategy, Brand Architecture, Consumer Packaged Goods..., Pricing Strategy, Brand Management, Marketing Management, Customer Insight, Retail, Product Launch, P&L Management, Integrated Marketing, Advertising, Commercialization, Brand Development, Consumer Behaviour, Trade Marketing, Management, Marketing Communications, Business Development, Strategic Partnerships, Market Planning

Education
Kellogg School of Management   2003 — 2005
MBA

University of Texas at Austin   1993 — 1997
BA

Justin R. Fuller Justin R. Fuller Columbia, Missouri Details
Justin R. Fuller's Beyond Meat Experience August 2012 - Present
Job Process & Product Development Engineer at Beyond Meat
Industry Food Production
Experience
Beyond Meat   August 2012 - Present
University of Missouri  January 2011 - Present
University of Missouri  January 2011 - May 2012
University of Missouri  August 2011 - December 2011
University of Missouri  January 2010 - January 2011

Skills
Experimental Design, Statistics, Research, Qualitative Research, Extrusion, Food Safety, Genesis R&D, University Teaching, PIDs, Data Acquisition, Textual Analysis, SOP development, AutoCAD

Education
University of Missouri-Columbia   2011 — 2012
MS Biological Engineering, Food Process Engineering

University of Missouri-Columbia   2006 — 2011
BS Biological Engineering, Bioprocess Engineering

Chelsea Sherman Chelsea Sherman Portland, Oregon Area Details
Chelsea Sherman's Beyond Meat Experience August 2012 - February 2013
Job Brand Ambassador & Freelance Designer/Photographer
Industry Graphic Design
Experience
"I and love and you" pet care   July 2015 - Present
Hampton Creek  January 2014 - Present
Heidi Ho Organics   October 2013 - Present
SMART (Start Making A Reader Today)   January 2014 - September 2014
Veggie Grill  March 2013 - August 2013
Beyond Meat   August 2012 - February 2013
Mom's Vegan Kitchen   March 2012 - September 2012
B Media Collective   February 2012 - July 2012
Bath & Body Works  November 2011 - January 2012
Free Geek  December 2010 - June 2011

Skills
Layout, Photography, Customer Relations, Editing, PowerPoint, Graphic Design, Social Media Marketing, Photoshop, Dreamweaver, Time Management, Flexible to Change, Learning Quickly, Comfortable working..., Creative Problem Solving, Product Demonstration, Vegan Cooking, Project Management, Sales, Customer Service, Marketing Communications, Flash, Adobe Creative Suite, Nonprofits, WordPress, Social Media, Web Design, Newsletters, Facebook, Mac, Vegan, Art, Blogging

Education
Pacific University   2006 — 2010
B.A., Integrated Media, Environmental Policy

Milwaukie High School   2002 — 2006
Diploma, Arts

Katerina Ioannides Katerina Ioannides Orange County, California Area Details
Katerina Ioannides's Beyond Meat Experience May 2014 - August 2014
Job Writing Tutor at AngloAmerican University
Industry Political Organization
Experience
Anglo-American University  September 2015 - Present
Chapman University  June 2015 - August 2015
Democratic Party of Orange County  November 2014 - August 2015
Solorio For State Senate 2014   July 2014 - November 2014
Beyond Meat   May 2014 - August 2014
Macy's  April 2014 - August 2014
City of Carlsbad  May 2013 - August 2013
Oceanside Museum of Art  April 2013 - August 2013

Education
Chapman University   2013 — 2016
B.A Political Science and Peace Studies, Junior

Anglo-American University, Prague   2015 — 2015

MiraCosta College   2013 — 2013

Rachel Stevick Rachel Stevick Spring Hill, Florida Details
Rachel Stevick's Beyond Meat Experience September 2013 - December 2013
Job QA Specialist with Premio Foods
Industry Food & Beverages
Experience
Premio Foods  September 2015 - Present
Alpenhorn Gasthaus   May 2014 - September 2015
Beyond Meat   September 2013 - December 2013
Hawthorn Recovery Services   July 2012 - July 2013
Elmore Consulting   November 2009 - December 2012
Seven Group  September 2011 - May 2012

Skills
Food Safety, Food Science, Project Management, Creative Problem Solving, Time Management, Accurate Record Keeping, Team Leadership, Problem Solving, Food, Budgets, Strategic Planning, Oral & Written..., HACCP, Communication, Customer Service, Food Industry, Research, Food Product Development, Sensory Evaluation, Culinary Skills

Education
University of Missouri-Columbia   2009 — 2012
Bachelor of Science (B.S.), Food Science & Nutrition

University of Missouri-Columbia   2009 — 2012
Bachelor of Science (B.S.), Food Science

Michael Berriman Michael Berriman Orange, California Details
Michael Berriman's Beyond Meat Experience February 2015 - Present
Job R&D Associate at Beyond Meat
Industry Higher Education
Experience
Beyond Meat   February 2015 - Present
Spectrum Laboratories  August 2014 - February 2015
California State University, Fullerton  2009 - 2013

Skills
Biochemistry, Molecular Cloning, qPCR, Molecular Biology, PCR, Cell Biology, Protein Purification, Cell Culture, Western Blotting, Research, Manufacturing, TFF, SDS-PAGE, Molecular Imaging, Preventive Maintenance, Enzyme Kinetics, Teaching, Employee Training, Written & Oral..., Presentation Design, Laboratory Skills, Quality Control, Quality Assurance, Gas Chromatography, MPLC, Chromatography, UV/Vis, Spectrophotometry, Microbiology, Protein Expression, Protein Chemistry, Biotechnology, Gel Electrophoresis

Education
California State University-Fullerton   2007 — 2012
Bachelor of Science (BS), Biochemistry

Qifeng(Charles) Wu Qifeng(Charles) Wu Moscow, Idaho Details
Qifeng(Charles) Wu's Beyond Meat Experience May 2014 - August 2014
Job Asset Accounting at University of Idaho
Industry Higher Education
Experience
University of Idaho  June 2015 - Present
University of Idaho  August 2014 - Present
Beyond Meat   May 2014 - August 2014
Hoku Corporation  October 2012 - June 2013

Skills
Accounting, Auditing, Financial Analysis, Financial Reporting, Taxations, Cost Management, Internal Controls, Financial Accounting, Data Analysis, Finance, Public Speaking, PowerPoint, Microsoft Excel, Microsoft Word

Education
University of Idaho   2013 — 2015
Master of Accountancy, Accounting and Finance

Idaho State University   2008 — 2011
Bachelor of Business Administration (BBA), Computer Information Systems

Rachel Richmond Rachel Richmond Boulder, Colorado Details
Rachel Richmond's Beyond Meat Experience April 2013 - October 2013
Job Natural/Organic Food Science
Industry Food Production
Experience
The Hain Celestial Group  March 2015 - Present
Unilever  April 2014 - March 2015
University of Missouri  December 2013 - April 2014
Beyond Meat   April 2013 - October 2013
University of Missouri  August 2010 - May 2013
Panera Bread  April 2007 - July 2008

Skills
Food Science, Food Safety, Nutrition, HACCP, Sensory Evaluation, Food Chemistry, Microsoft Office, Microsoft Excel, Food Microbiology, Food Industry, SQF, Food, Quality Assurance, Food Quality, Product Development, MS Excel, Technical Writing, Organizational Design, Records Management, Office Administration, Creative Problem Solving, Culinary Skills, Communication Skills, Report Writing, Data Collection, Online Research, Proofreading, Laboratory

Education
University of Missouri-Columbia   2010 — 2013
Bachelor of Science, Food Science and Nutrition

Kansas State University
Master's Degree, Food Science

Toni Goslin Toni Goslin Greater New York City Area Details
Toni Goslin's Beyond Meat Experience July 2013 - March 2014
Job Director of Sales East at Quinoa Corporation
Industry Food Production
Experience
Quinoa Corporation  March 2014 - Present
Beyond Meat   July 2013 - March 2014
Nature's Path Foods  July 2011 - July 2013
Nature's Path Foods  April 2008 - July 2011
Gourmet Guru  October 2006 - April 2008
Frank Crystal   2005 - 2006

Skills
Sales, Marketing, Retail, Grocery, Negotiation, Strategic Planning, Team Building, Food, Account Management, Merchandising, Food Industry, Management, Key Account Management, Trade Shows, Selling, Sales Operations, Sales Management

Education
Fashion Institute of Technology   2001 — 2005
Bachelor of Science (B.S.)

Carolyn O'Hare Carolyn O'Hare Los Angeles, California Details
Carolyn O'Hare's Beyond Meat Experience March 2015 - Present
Job Supply Chain Planning Manager at Beyond Meat
Industry Logistics and Supply Chain
Experience
Beyond Meat   March 2015 - Present
The Dailey Method  June 2012 - Present
FIJI Water (JUSTIN Vineyards and Winery, Landmark Vineyards)   February 2013 - March 2015
FIJI Water  August 2011 - February 2013
Chivas USA  February 2011 - February 2012
FIJI Water  June 2011 - August 2011

Skills
Outlook, Excel, Microsoft Office, Microsoft Excel, Forecasting

Education
University of Southern California   2008 — 2011
B.S., Economics/Mathematics

Tzu-Yun Hsia Tzu-Yun Hsia Greater St. Louis Area Details
Tzu-Yun Hsia's Beyond Meat Experience November 2013 - July 2015
Job International and Category Buyer at ViJon
Industry Consumer Goods
Experience
Vi-Jon  July 2015 - Present
Beyond Meat   November 2013 - July 2015

Skills
Customer Service, Leadership, Teamwork, Management, Supply Chain, Microsoft Excel, Marketing, Strategy, New Business Development, Time Management, Logistics, Microsoft Office, Event Planning, Microsoft Word, Social Media

Education
University of Missouri-Columbia   2010 — 2014
Bachelor's Degree, Nutrition and Exercise Physiology, Minor in Business & Psychology

Alec Sheridan Alec Sheridan Greater St. Louis Area Details
Alec Sheridan's Beyond Meat Experience September 2012 - January 2013
Job Precision Ag Scientist at Monsanto Company
Industry Farming
Experience
Monsanto Company  September 2014 - Present
Monsanto  January 2013 - August 2014
Beyond Meat   September 2012 - January 2013
University of Missouri  August 2010 - May 2012
USDA-ARS  April 2008 - August 2010

Skills
Analytical Chemistry, HACCP, Data Analysis, Sop, Food Safety, Analysis, Quality System, Research, Laboratory, Statistics, Software Documentation, R, Agriculture, Geospatial Data, Agronomy, Life Sciences

Education
University of Missouri-Columbia   2010 — 2012
Master of Science, Biological Engineering

University of Missouri-Columbia   2006 — 2010
Bachelor of Science, Biological Engineering

Francis Howell Central   2001 — 2006
High School Diploma

Deyanira Suarez Trujillo Deyanira Suarez Trujillo Greater Los Angeles Area Details
Deyanira Suarez Trujillo's Beyond Meat Experience June 2014 - Present
Job R&D Extrusion Engineer at Beyond Meat
Industry Food Production
Experience
Beyond Meat   June 2014 - Present
Tecnológico de Monterrey  September 2011 - Present
Tecnológico de Monterrey  2008 - 2013
Sigma Alimentos  February 2012 - August 2012

Skills
Food Science, Extrusion, R&D, Teamwork, Food Processing, Food Engineering, Food Technology, Product Launch, Product Innovation, Entrepreneurship, Cereals, Snacks, Product Development, HACCP, Food Industry, Food Manufacturing, Engineering, Product Design, Process Optimization, Team Leadership, Food, Formulation Development

Education
Texas A&M University   2013 — 2013
Extrusion Technology Program

Instituto Tecnológico y de Estudios Superiores de Monterrey / ITESM   2009 — 2013
Bachelor of Engineering (BEng), Food Science Engineer

The University of British Columbia   2010 — 2011
Food Nutrition and Health, Food, Nutrition and Health

Huyen Bui Huyen Bui Los Angeles, California Details
Huyen Bui's Beyond Meat Experience May 2013 - August 2013
Job Undergraduate Student at University of Southern California
Industry Financial Services
Experience
TM Financial Forensics LLC  August 2015 - Present
USC Credit Union  February 2012 - May 2015
TM Financial Forensics LLC  June 2014 - August 2014
Turnstone, LLC   June 2013 - August 2013
Beyond Meat   May 2013 - August 2013

Skills
Accounting, Microsoft Excel, Invoicing, Spreadsheets, Financial Analysis, PowerPoint, Microsoft Office, Microsoft Word, Financial Reporting

Education
University of Southern California   2011 — 2015
Bachelor of Science (B.S.), Business Administration, Accounting, Junior

Korea University

Gene McDonald Gene McDonald Greater Atlanta Area Details
Gene McDonald's Beyond Meat Experience September 2012 - August 2013
Job Vice President of Sales at Rich Chicks
Industry Food Production
Experience
Rich Chicks   September 2013 - Present
Beyond Meat   September 2012 - August 2013
Foster Farms  2001 - September 2012
McCarty Foods  1990 - 1992

Skills
Food Industry, Food Service, Meat, Food, Food Safety, Frozen Food, National Accounts, IRI, Key Account Development, Income Statement, Cross-functional Team..., Sales Management, Forecasting

Education
Mississippi State University   1987 — 1991
Bachelor of Science (BS), Marketing

Bethany Scherbarth Bethany Scherbarth Greater Chicago Area Details
Bethany Scherbarth's Beyond Meat Experience January 2014 - Present
Job Consulting and Brand Building at Busy Bee Promotions
Industry Events Services
Experience
Beyond Meat   January 2014 - Present
Suja Juice  June 2013 - Present
Earthbound Farm  December 2010 - Present
Bubbies Homemade Ice Cream   November 2009 - Present
Ornua North America  March 2008 - Present
Whole Foods Market  April 2005 - Present
Busy Bee Promotions, Inc.   December 1998 - Present

Skills
Event Management, Event Planning, Brand Management, Marketing Strategy, Social Networking, Social Media, Marketing, Marketing Communications, Brand Development, Marketing Management, Integrated Marketing, Sponsorship, Marketing Research, Advertising, Email Marketing, Sales

Education
The University of Chicago   1996 — 1998
Business Psychology

University of Illinois at Chicago   1992 — 1997
English Education and Fine Art

D Silver D Silver Greater New York City Area Details
D Silver's Beyond Meat Experience November 2011 - April 2013
Job Owner at Second Helpings
Industry Food & Beverages
Experience
Second Helpings Consulting   December 1999 - Present
Beyond Meat   November 2011 - April 2013
Second Helpings Cafe & Catering   December 1999 - December 2009
Vynl   February 1998 - March 1999
Tudor Grill   May 1997 - August 1997
Vynl Diner   April 1996 - January 1997
Arizona 206 & Caf�   August 1995 - April 1996

Skills
Food Service design, Catering, Plant based food..., Recipe development, New product development, Team training

Education
Johnson & Wales College   1982 — 1984
BS, Food Service Mgmt

Boston University   1980 — 1982

Charles Fassnacht Charles Fassnacht Columbus, Ohio Area Details
Charles Fassnacht's Beyond Meat Experience June 2012 - September 2012
Job Owner at CRF Food Safety Consultants
Industry Food & Beverages
Experience
CRF FOOD SAFETY CONSULTANTS LLC   June 2008 - April 2014
Beyond Meat   June 2012 - September 2012
Solae, LLC  April 2010 - January 2012
Kellogg Company  September 1980 - June 2008

Skills
HACCP, Food Safety, Food, GMP, Quality Control, Dairy, SQF, Sanitation, Manufacturing, Management, FDA, Leadership, Quality System, Food Processing, Product Development, Ingredients, Food Industry

Education
The University of Findlay   1988 — 1990
Bachelor of Arts, Business Administration

The Ohio State University   1974 — 1976
Associates in Applied Science, Agricultural Research and Laboratory Science

Ellen Rees Ellen Rees Columbia, Missouri Details
Ellen Rees's Beyond Meat Experience May 2013 - Present
Job R&D Manager at Beyond Meat
Industry Food & Beverages
Experience
Beyond Meat   May 2013 - Present
Kerry  October 2008 - May 2013

Education
Penn State University   2005 — 2008
M.S., Food Science

Brigham Young University   2001 — 2005
B.S., Food Science

Caitlin Grady Caitlin Grady Greater Los Angeles Area Details
Caitlin Grady's Beyond Meat Experience
Job
Industry Food & Beverages
Experience
Beyond Meat  

Skills
Proficient in Microsoft..., Proficient in Avero,..., Conversational,..., Restaurant Management, Hospitality Management, Baking, Pre-opening, Hotels, Hospitality Industry, Gourmet, Sanitation, Wine, Event Management, Customer Service

Education
University of Pennsylvania - The Wharton School   2010 — 2011
Certificate, Wharton Executive Education Program

The French Culinary School   2004 — 2005

University of Notre Dame   2000 — 2004
BA

Holy Names Academy

Jamie Grass Jamie Grass Greater Los Angeles Area Details
Jamie Grass's Beyond Meat Experience September 2014 - Present
Job
Industry Marketing and Advertising
Experience
Beyond Meat   September 2014 - Present
Beyond Meat   August 2013 - Present

Education
University of Miami - School of Business   2001 — 2005
Business Administration

Mira Costa High School   1997 — 2001

David Iseman David Iseman Columbia, Missouri Area Details
David Iseman's Beyond Meat Experience April 2014 - August 2014
Job Research Specialist at Elemental Enzymes
Industry Research
Experience
Elemental Enzymes Inc.   September 2014 - Present
Levy Restaurants  May 2012 - Present
Beyond Meat   April 2014 - August 2014
Dawn Food Products  May 2013 - August 2013
Boulevard Brewing Company  May 2012 - August 2012
University Catering  January 2010 - May 2012
Dixon's Famous Chili   June 2004 - August 2009

Skills
Microsoft Office, Research, Mathematica, PowerPoint, Science, Analysis, Quality Assurance, Management, Food, Microbiology, Ingredients, Food Safety, Quality Control, GMP, Food Science

Education
University of Missouri-Columbia   2009 — 2014
Bachelor of Science, Food Science

Huu Ngo Huu Ngo Pasadena, California Details
Huu Ngo's Beyond Meat Experience October 2014 - Present
Job Scientist II at Beyond Meat
Industry Research
Experience
Beyond Meat   October 2014 - Present
Howard Hughes Medical Institute  October 2012 - October 2014
California Institute of Technology  December 2007 - October 2012
University of California, Riverside  September 2003 - September 2007

Skills
Biochemistry, Biophysics, Enzyme Kinetics, X-ray crystallography, Protein Expression, Protein Purification, Protein Engineering, Protein Assays, Protein Structure, Circular Dichroism, NMR, ITC, Biacore, Light Scattering, Protein-DNA Interactions, Protein-protein..., Molecular Biology, UV/Vis

Education
University of California, Riverside   2003 — 2007
Doctor of Philosophy (Ph.D.), Biochemistry, Biophysics and Molecular Biology

Brian Kincaid Brian Kincaid Greater Los Angeles Area Details
Brian Kincaid's Beyond Meat Experience October 2012 - Present
Job Brand Activation at Beyond Meat
Industry Marketing and Advertising
Experience
Beyond Meat   October 2012 - Present
Arizona State University  August 2010 - January 2012
California Tortilla  2011 - 2011
D.C. United   May 2010 - August 2010

Skills
Marketing, Social Media, Public Speaking, Leadership, Social Networking, Marketing Activation, Partnerships

Education
Arizona State University, W. P. Carey School of Business   2008 — 2012
B.S. Degree in Marketing, Advertising, Marketing, International Business

Jerry Schweitzer Jerry Schweitzer Columbia, Missouri Details
Jerry Schweitzer's Beyond Meat Experience September 2012 - Present
Job Extruder operator at Beyond Meat
Industry Food & Beverages
Experience
Beyond Meat   September 2012 - Present

Education
Southeast Missouri State University   1978 — 1982
Bachelor of Applied Science (BASc), Marketing/Marketing Management, General, 3.25

Southeast Missouri State University   1978 — 1982
Associate of Arts (A.A.), Computer Science, 3.25

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