Creminelli Fine Meats

Industry: Company

Description

Creminelli Fine Meats is an American/Italian producer and seller of artisan meats. Cristiano Creminelli launched the Salt Lake City-based company in 2007 with business partners Chris Bowler and Jared Lynch. Founded: 2007 Headquarters: Salt Lake City, UT Type of business: Private Founders: Jared Lynch, Chris Bowler, Cristiano Creminelli

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Creminelli Fine Meats Employees

Employee
Years
Job
Industry
Steve Pederson Steve Pederson Greater Salt Lake City Area Details
Steve Pederson's Creminelli Fine Meats Experience January 2015 - Present
Job Director of Quality
Industry Food Production
Experience
Creminelli Fine Meats   January 2015 - Present
Nellson Nutraceutical  July 2013 - January 2015
U.S. Marine Corps   June 2002 - July 2013
Jon-Lin Foods   August 1996 - June 2002

Skills
Quality Assurance, Cross-functional Team..., Food Safety, Leadership, GMP, Operational Planning, Logistics, FDA, Problem Solving, Process Improvement

Education
University of Arizona   2011 — 2013
Master of Science (M.S.), Water, Society and Policy

California State University-San Bernardino   2000 — 2002
Bachelor of Arts (B.A.), Environmental Studies

Tyler Lynch Tyler Lynch Sunnyvale, California Details
Tyler Lynch's Creminelli Fine Meats Experience November 2010 - January 2013
Job Designer at Duarte, Inc.
Industry Design
Experience
Duarte, Inc.   June 2013 - Present
Axis41  January 2013 - April 2013
Creminelli Fine Meats   November 2010 - January 2013
Process Agency   May 2011 - July 2011
Skullcandy Inc.  September 2010 - October 2010
Logoworks  January 2002 - January 2008
College Relations, Utah Valley University   January 2002 - January 2003

Skills
Packaging, Advertising, Creative Direction, Graphic Design, Photoshop, Product Development, Web Design, Brand Management, Logo Design, Layout, Graphics

Education
University of Utah   2008 — 2012
Bachelor of Fine Arts (BFA), Graphic Design

Utah Valley University   2001 — 2004
Associate's, Graphic Design/Photography

BYU-Idaho   1996 — 1997
Studio classes in Graphic Design/Illustration

Christopher Sottile Christopher Sottile Charlotte, North Carolina Area Details
Christopher Sottile's Creminelli Fine Meats Experience March 2015 - Present
Job Regional Sales Manager South/Southwest at Creminelli Fine Meats
Industry Food Production
Experience
Creminelli Fine Meats   March 2015 - Present
US Foods  April 2012 - March 2015
Patterson Pope  July 2011 - April 2012
Everchem Specialty Chemicals   June 2010 - June 2011
Distinguished Custom Homes   April 2008 - August 2010
Verizon Wireless  August 2004 - October 2009

Skills
Contract Negotiation, Management, Sales Management, New Business Development, Salesforce.com, Customer Service, Marketing, Account Management, Budgets, Project Management, Negotiation, Purchasing, Marketing Strategy, Food & Beverage, Inventory Management, Charcuterie, Foodservice Distribution, Social Media Marketing, Retail

Education
University of South Carolina-Columbia   2000 — 2005
BA, History

Earle Rubin Earle Rubin Greater Philadelphia Area Details
Earle Rubin's Creminelli Fine Meats Experience June 2014 - August 2015
Job General Manager/Director of Sales & Operations
Industry Food & Beverages
Experience
Di Bruno Bros.  September 2015 - Present
Creminelli Fine Meats   June 2014 - August 2015
Boar's Head  May 2013 - June 2014
Boar's Head  February 2013 - June 2014
Boar's Head  July 2008 - February 2013
Boar's Head  May 2005 - June 2008
FussWorthy Foods, LLC   August 2004 - April 2005
Home Market Foods  June 2001 - July 2004
Torbitt & Castleman   January 1999 - May 2001
Torbitt & Castleman   September 1993 - December 1998

Skills
New Business Development, Team Leadership, Planning, Product Development, Business Strategy, Strategic Planning, Team Building, Negotiation, Account Management, Sales Management, Marketing Strategy, Cross-functional Team..., Product Management, P&L Management, National Accounts, Competitive Analysis, Key Account Management, Food, Inventory Management, Management, Retail, Sales, Marketing, Leadership, Start-ups, Entrepreneurship, Pricing, Forecasting, Sales Operations, P&L, Merchandising, Purchasing, Supply Chain, Program Management, Brand Management, B2B, Market Research, Operations Management, Marketing Research, Food Industry, Budgets, Contract Negotiation, Direct Sales, Business Development, Private Label, Grocery, Consumer Products, Key Account Development, Training, Process Improvement

Education
Saint Joseph's University   1991 — 1992
MBA, Food Marketing

East Tennessee State University   1981 — 1985
BBA, Management & Marketing

Andy Dalley, MBA Andy Dalley, MBA Salt Lake City, Utah Details
Andy Dalley, MBA's Creminelli Fine Meats Experience August 2012 - March 2015
Job National Sales Mgr at Beehive Cheese
Industry Food & Beverages
Experience
Beehive Cheese Company   March 2015 - Present
Creminelli Fine Meats   August 2012 - March 2015
Creminelli Fine Meats   November 2010 - November 2011
Leavitt Group Enterprises, Inc   October 2005 - October 2010

Skills
Firm Valuation, Forecast Modeling, M&A experience, Identifying New..., Strategy Making, Private Equity/Venture..., Social Promotion, Entrepreneurship, Marketing Strategy, New Business..., Forecasting, Negotiation, Sales, Sales Management, Sales Process, Start-ups, Leadership, Management, Operations Management, Finance, Mergers, Strategic Planning, Valuation, Budgets, New Business Development, Team Building, PowerPoint

Education
University of Phoenix   2009 — 2010
Masters, Business Administration

Southern Utah University   2002 — 2004
Bachelors, Science Accounting

Dixie State College   1996 — 2001
Associate of Arts (A.A.), Art/Art Studies, General

International Studies   1997 — 1999
Brazil, Potuguese

Gwen Fonarow, CPA Gwen Fonarow, CPA Greater Salt Lake City Area Details
Gwen Fonarow, CPA's Creminelli Fine Meats Experience January 2014 - March 2015
Job Chief Financial Officer at Rowland HallSt. Mark's School
Industry Consumer Goods
Experience
Rowland Hall-St. Mark's School   March 2015 - Present
Creminelli Fine Meats   January 2014 - March 2015
Valley Mental Health  March 2013 - January 2014
method products inc.  April 2005 - December 2012
Williams-Sonoma, Inc.   March 2003 - September 2004
Frito Lay  June 2001 - February 2003
CapRock Communications  1999 - 2001
American Airlines  1998 - 1999
Deloitte & Touche  1994 - 1998

Education
The University of Texas at Arlington - College of Business Administration
BBA, Accounting

Hans Kunisch Hans Kunisch San Francisco Bay Area Details
Hans Kunisch's Creminelli Fine Meats Experience 2013 - 2014
Job CoDirector at FoodLuxe
Industry Food & Beverages
Experience
FoodLuxe   2013 - Present
MidWest Specialty   2014 - Present
Creminelli Fine Meats   2013 - 2014
GreenLeaf  2011 - 2012
Tony's Fine Foods  2007 - 2011
Domestic Cheese Company   2004 - 2007
Aqua Restaurant  2003 - 2004
Kubakan Restaurant   2002 - 2003
American Language School  2001 - 2002

Skills
Customer Service, Product Development, Food Industry, Strategic Planning, Food Service, Forecasting, Food & Beverage, Budgets, B2B, Purchasing, Negotiation, Inventory Management, Social Media Marketing, Sales, Management, Catering, Food

Education
University of San Francisco - Masagung Graduate School of Management   2007 — 2009
MBA, Business

Skidmore College   1996 — 2000
BA, Business, Sociology

Sky White Sky White Sausalito, California Details
Sky White's Creminelli Fine Meats Experience May 2014 - January 2015
Job Minister of Creative Harmony at The Republic of Tea
Industry Food & Beverages
Experience
The Republic of Tea  January 2015 - Present
Creminelli Fine Meats   May 2014 - January 2015
The Republic of Tea  October 2011 - April 2014
Self-Employed  October 2010 - October 2011
UCSF Medical Center at Mission Bay   July 2009 - October 2010
UCSF Medical Center  June 2009 - October 2009
White Sky Tile, Inc.   November 2006 - June 2009
HomeWorks & KitchenWorks   April 2006 - February 2008
Lois Hill Accessories  September 2004 - January 2006
Nordstrom  November 2002 - January 2004

Skills
Project Management, Marketing, Management, Graphic Design, Marketing Strategy, Event Planning, Strategic Planning, Event Management, Managerial Finance, Sales, Training, Budgets, Product Development, Strategy

Education
University of California, Davis   1997 — 2001
B.S., Design, Managerial Economics

Sacramento Entrepreneurship Academy   2001 — 2002

Jessica Healy Jessica Healy Big Sur, California Details
Jessica Healy's Creminelli Fine Meats Experience April 2009 - October 2009
Job Event Marketing Professional
Industry Marketing and Advertising
Experience
Post Ranch Inn  June 2014 - Present
Esalen Institute  February 2013 - June 2014
Sazerac Company  October 2012 - February 2013
Murray's Cheese  February 2005 - February 2013
Independent Contractor  February 2003 - February 2013
Independent Contractor  2002 - February 2013
Cornett Integrated Marketing  October 2011 - July 2012
Productions Plus  September 2007 - May 2012
Maya Kaimal Fine Indian Foods   April 2011 - August 2011
Creminelli Fine Meats   April 2009 - October 2009

Skills
Event Planning, Social Media Marketing, Social Media, Public Speaking, Event Management, Promotions, Lead Generation, Retail, Advertising, Sponsorship, Merchandising, Brand Awareness, Public Relations

Education
Esalen Institute   2013 — 2014
Certificate, Integral Leadership

New York University   1998 — 2002
BFA, Drama

David Samuelson David Samuelson Greater Salt Lake City Area Details
David Samuelson's Creminelli Fine Meats Experience January 2014 - Present
Job Vice President of Operations at Creminelli Fine Meats
Industry Food Production
Experience
Creminelli Fine Meats   January 2014 - Present
Perdue Farms, Inc  November 2009 - December 2013
Kellogg Company  November 2007 - November 2009
Gardenburger  2005 - 2009
Wholesome and Hearty Foods   July 2007 - November 2007
Wholesome & Hearty Foods   June 2003 - November 2007
Wholesome & Hearty Foods (previously Gardenburger, Inc.)   2003 - 2007
Parker Hannifin  January 1997 - June 2003

Skills
Supply Chain..., Retail, Food Service, 3PL, P&L Management, Plant Management, Supplier Negotiations, Transitions, Lean Manufacturing, Inventory Management, Supply Chain, Warehousing, Production Planning, Continuous Improvement, Operations Management, Six Sigma, Manufacturing, 5S, Process Improvement, Logistics, Supply Chain Management, Product Development, Kaizen, P&L, Team Building, Change Management, Cross-functional Team..., Cost Reduction, Budgeting, Forecasting, Mergers, Quality Assurance, Problem Solving, Business Process..., Vendor Relations, Cost Accounting, Organizational..., Business Strategy, Supplier Management, Cost Savings, Purchase Management, Balanced Scorecard, Food & Beverage, Aquisition, Food Industry, Mergers & Acquisitions, Food Manufacturing, Leadership, Food Processing, HACCP

Education
Utah State University   2000 — 2002
MBA, Business Management/Operations

Arizona State University   1981 — 1983
Bachelor of Business Administration (B.B.A.), Accounting and Finance

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