Legal Sea Foods, LLC
Industry: Restaurant company
DescriptionLegal Sea Foods is an American restaurant chain of upscale casual-dining seafood restaurants. The company was founded by George Berkowitz who opened the Legal Cash Market grocery store in 1950 in Cambridge, Massachusetts, and he opened the first restaurant next door to the market in 1968. Headquarters: Boston, MA CEO: Roger Berkowitz (1992–) Number of locations: 37 Founder: George Berkowitz Founded: 1950, Cambridge, MA Number of employees: 4,000
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Legal Sea Foods, LLC Employees
Committee for Public Counsel Services August 2012 - Present
Suffolk University Law School Juvenile Defenders Clinical Program August 2011 - May 2012
Committee for Public Counsel Services May 2011 - May 2012
Committee for Public Counsel Services January 2011 - May 2011
Legal Sea Foods, LLC September 2008 - January 2011
Legal Sea Foods June 2008 - September 2008
Legal Sea Foods, Inc. March 2005 - June 2008
Skills
Criminal Law, Legal Writing, Litigation, Civil Litigation, Courts, Lexis, Trials, Family Law, Legal Issues, Legal Research, Public Speaking, Westlaw, Employment Law, Mediation, Legal Assistance, Immigration Law, Constitutional Law, Criminal Defense, LexisNexis
Education
Suffolk University Law School 2009 — 2012
JD, Civil Litigation Concentration
Dickinson College 2000 — 2004
BA, English, Psychology
University of East Anglia 2002 — 2003
BHS 1996 — 2000
High School Diploma
Barteca Restaurant Group December 2014 - Present
Legal Sea Foods, LLC February 2007 - November 2014
Legal Sea Foods, LLC October 2000 - November 2014
Legal Sea Foods, LLC September 2006 - February 2007
Legal Sea Foods, LLC August 2005 - September 2006
Legal Sea Foods, LLC October 2000 - July 2005
Skills
Fundraising, Public Relations, Cuisine, Restaurants, Vendor Management, Food & Beverage, Restaurant Management, Hospitality, Management, Social Networking, MBTI Certified..., Employee Training, Training, New Restaurant Openings, Hiring, Team Building, Leadership, Hospitality Management, Employee Relations, Budgets, Food Service, Catering
Education
Curry College 1998 — 2002
Bachelors, Business
Corporate Chefs October 2013 - Present
Eurogourmet March 2013 - May 2013
Legal Sea Foods, LLC July 2011 - December 2012
Scott Conant Management, LLC, nyc September 2008 - March 2011
Craftsteak, nyc May 2006 - July 2008
Telepan, nyc November 2005 - April 2006
new leaf cafe, nyc March 2005 - October 2005
Spice Market, nyc January 2004 - March 2005
new leaf cafe, nyc October 2003 - December 2003
Jean Georges, nyc April 2003 - October 2003
Skills
Inventory Management, Menu Development, Culinary, Fine Dining, Restaurant Management, Food Cost, Food Safety, Hiring, Scheduling, Budgeting, Sanitation, Culinary Skills, Sales, Italian cuisine, Employee Training, Restaurants, Food & Beverage, Budgets, Process Scheduler, Cuisine, Food, Banquets
Education
The Institute of Culinary Education
Career Culinary Arts, Career Culinary Arts Diploma - Graduated with high honors
Hobart and William Smith Colleges 1988 — 1991
BA, Political Science
Not Your Average Joe's August 2013 - Present
Bertucci's June 2011 - July 2013
Rich Products Corporation December 2010 - June 2011
Legal Sea Foods, LLC March 2006 - December 2010
Whole Foods Market September 2004 - February 2006
Kimpton Group 2003 - 2004
Lindbergh's Crossing and Ciento Restaurant January 1996 - January 2003
Skills
Culinary Skills, Fine Dining, Restaurants, Wine, Menu Development, Cooking, Food, Restaurant Management, Leadership, Inventory Management, Strategy, Recipes, Food & Beverage, Employee Training, Mediterranean, Team Building, Chef, Product Development, Hospitality, New Restaurant Openings, Food Service, Marketing, Customer Service, Ingredients, Food Safety, Catering, Banquets, Sanitation, Culinary Management
Education
California Culinary Academy 1993 — 1995
AOS
The Ohio State University 1991 — 1993
West Morris Mendham High 1988 — 1991
TJX May 2014 - Present
Legal Sea Foods, LLC August 2013 - May 2014
Legal Sea Foods, LLC June 2011 - August 2013
EF Education First 2008 - 2011
Skills
Accounts Payable, Accounting, Accounts Receivable, Auditing, General Ledger, Budgets, Invoicing, Microsoft Excel, Finance, Account Reconciliation, Customer Service, QuickBooks, Financial Analysis, Sales
Education
Isenberg School of Management, UMass Amherst 2004 — 2008
Bachelor of Business Administration, Accounting and Information Systems
Prides Restaurant Group August 2013 - February 2015
Legal Sea Foods, LLC 1986 - August 2013
Words for the Wise 1990 - 2008
Skills
Proposal Writing, Press Releases, Web Content, Public Speaking, Brochures, Social Networking, Research, Copy Editing, employee communication, Blogging, Facebook, Media Relations, Newsletters, Customer Service, Microsoft Word, Microsoft Excel, Social Media, Microsoft Office, Event Planning
Education
The Sage Colleges - Russell Sage College
Bachelor of Arts (B.A.), English Language and Literature, General
Smith & Wollensky Restaurant Group May 2014 - Present
Legal Sea Foods, LLC December 2013 - April 2014
Landry's Restaurants January 2012 - July 2012
Morton's The Steakhouse 2008 - January 2012
Morton's The Steakhouse March 2002 - August 2008
Skills
Restaurant Management, Restaurants, Menu Development, Food & Beverage, Fine Dining, Food Service, Culinary Skills, Hospitality, Catering, Banquets, Hospitality Management, Food, Wine, Income Statement, New Restaurant Openings, Inventory Management, Serve Safe Certified, Food Safety, Sanitation, Customer Service, Operations Management, Inventory Control, Customer Satisfaction, Multi-unit, Budgets, Team Building, Sales, Event Planning, Revenue Analysis, Event Management, Forecasting, Management, Open Table, Facilities Management, Leadership, Training, Employee Relations, Marketing, Inventory, Menu Costing, Labor Control, Profit, Hiring
Education
University of Maryland University College
Master of Business Administration (MBA), Business
The Branstetter Group October 2012 - Present
LEGAL SEA FOODS, LLC (LSF) April 2010 - August 2012
LEGAL SEA FOODS, LLC April 2010 - August 2012
BACK BAY RESTAURANT GROUP August 2009 - February 2010
Hillstone Restaurant Group March 2003 - April 2009
Houston’s Restaurant, Café R+D March 2003 - April 2009
Levine Communications April 2002 - February 2003
Brinker International January 1993 - February 2003
BRINKER INTERNATIONALCA and AZ January 1993 - February 2003
Skills
Restaurants, Sales Building, Mentoring, Inventory Management, Budgeting, Food, Hiring, Customer Service, Scheduling, Profitability, Customer Relations, Restaurant Management, Budgets, Customer Satisfaction, Management, Leadership, Training, Sales, Time Management, Recruiting, Culinary Skills, Coaching, Human Resources
Education
ARIZONA STATE UNIVERSITYWalter Cronkite School of Journalism and Mass Communication
B.A.
Arizona State University
BA
Scottsdale Community College
GNS Healthcare May 2013 - September 2013
Paul Finger Associates March 2012 - January 2013
Legal Sea Foods, LLC November 2009 - March 2012
Various Staffing Agencies January 2006 - October 2009
Be the Change, Inc September 2008 - October 2008
City Year September 2000 - June 2001
Skills
Microsoft Office, Customer Service, Data Entry, Proofreading, PowerPoint, Word, Outlook, Foreign Languages, Project Management, French, Networking, Editing
Education
Berklee College of Music 2013 — 2014
Master's Certificate
Syracuse University 2001 — 2005
B.A
Pingree
Legal Sea Foods April 2013 - Present
Looney & Grossman LLP February 2011 - April 2013
Stephen E. Dawley, P.C. September 2005 - May 2012
Legal Sea Foods, LLC December 2010 - January 2011
Goulston & Storrs, P.C. May 2007 - May 2010
Mingace & Heineman, P.C. August 1996 - September 2006
Skills
Tutoring, Non-profits, Pleadings, Wills, Legal Research, Litigation, Administrative..., Commercial Litigation, Legal Writing, Microsoft Office, Outlook, Corporate Law, Civil Litigation, Notary Public, Legal Documents
Education
University of Massachusetts Boston 2010 — 2011
B.S., Community Studies
University of Massachusetts Lowell 2009 — 2010
Certificate, IT
Aquinas Jr. College 1982 — 1984
A.S., Legal
Northeastern University
Certificate, Paralegal
Legal Sea Foods, LLC February 2013 - Present
Back Bay Restaurant Group / Tavistock, LLC April 2007 - February 2013
Back Bay Restaurant Group, Inc. 2005 - 2007
Back Bay Restaurant Group, Inc. 1999 - 2004
Houlihan's Restaurants, Inc. 1990 - 1998
Skills
Restaurant Management, Hospitality, Hospitality Management, Restaurants, Food & Beverage, Hotels, Human Resources, Hospitality Industry, Menu Development, Training, Food, Wine, Food Service, Event Planning, Event Management
Education
University of Massachusetts at Amherst - Isenberg School of Management
Bachelor's degree, Mangement
University of Massachusetts, AmherstB
BS, Management