MCRowd Restaurant Group
Description
Address: 350 E Royal Ln Building 4, Suite 126, Irving, TX 75039 Hours: Closed ⋅ Opens 8AM Friday8AM–5PMSaturdayClosedSundayClosedMonday8AM–5PMTuesday8AM–5PMWednesday8AM–5PMThursday8AM–5PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Phone: (214) 217-3000: Place name: : : : : Category: : Website: Website: http://www.mcrowd.com/ Category: Restaurant Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. Questions & answers Ask a questionBe the first to ask a question Add a photoThanks for sharing!Your photo will be posted publicly on Google.Contribute MoreDoneUpload public photos of M Crowd Restaurant Group Posting publicly on the Web Write a review Reviews 1 Google review From M Crowd Restaurant Group "Founded in 1991, M Crowd Restaurant Group is the parent company for Mi Cocina, Taco Diner and The Mercury with 30 locations throughout Dallas, Fort Worth and Tulsa."
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MCRowd Restaurant Group Employees
Employee
Years
Job
Industry
Fabian Martinez Fabian Martinez's MCRowd Restaurant Group Experience October 2011 - Present
Job MCrowd Restaurant Group
Industry Hospitality
Experience
MCrowd Restaurant Group October 2011 - Present
Prefered Restaurant Management Group August 2010 - January 2014
Lady West Inc. August 2010 - September 2011
Blade's Prime Chophouse 2003 - 2006
Skills
Restaurants, Restaurant Management, Menu Development, Food, Hospitality, Food & Beverage, Customer Service, Catering, Team Building, Hospitality Management, Inventory Management, Budgets, Culinary Skills, Food Service, Event Management, Strategic Planning, New Restaurant Openings, Cost Control, Food Safety, Marketing Strategy, Fine Dining, Operations Management, Profit, Leadership, Pre-opening, Franchising, Multi-unit, New Business Development, Recruiting, Labor Control, Food Cost Analysis, Menu Engineering, Labor Management, Revenue Analysis, Hospitality Industry, Alcoholic Beverages, Serve Safe Certified, Culinary Management, Strategic Leadership, Contract Negotiation, Corporate Finance
Education
Texas Christian University - M.J. Neeley School of Business 2014 — 2015
Executive MBA, Business Administration and Management
Universidad del Valle de México 1990 — 1994
Business, Administration & Finance, A
MCrowd Restaurant Group October 2011 - Present
Prefered Restaurant Management Group August 2010 - January 2014
Lady West Inc. August 2010 - September 2011
Blade's Prime Chophouse 2003 - 2006
Skills
Restaurants, Restaurant Management, Menu Development, Food, Hospitality, Food & Beverage, Customer Service, Catering, Team Building, Hospitality Management, Inventory Management, Budgets, Culinary Skills, Food Service, Event Management, Strategic Planning, New Restaurant Openings, Cost Control, Food Safety, Marketing Strategy, Fine Dining, Operations Management, Profit, Leadership, Pre-opening, Franchising, Multi-unit, New Business Development, Recruiting, Labor Control, Food Cost Analysis, Menu Engineering, Labor Management, Revenue Analysis, Hospitality Industry, Alcoholic Beverages, Serve Safe Certified, Culinary Management, Strategic Leadership, Contract Negotiation, Corporate Finance
Education
Texas Christian University - M.J. Neeley School of Business 2014 — 2015
Executive MBA, Business Administration and Management
Universidad del Valle de México 1990 — 1994
Business, Administration & Finance, A
Kimberly Ginnard Kimberly Ginnard's MCRowd Restaurant Group Experience March 2013 - September 2014
Job Senior Accountant at Matt's Rancho Martinez
Industry Restaurants
Experience
MCRowd Restaurant Group March 2013 - September 2014
BoomerJack's Grill & Bar January 2010 - February 2013
Skills
Payroll, Auditing, P&L, Budgets, Forecasting, Microsoft Excel, Restaurants, Microsoft Word, Inventory Management, Cost Control, Microsoft Office, Hospitality, Sales/Use Tax (multi..., Quickbooks, Account Reconciliation, General Ledger, Customer Service, Event Management, Team Building
Education
University of North Texas 2004 — 2009
Bachelor's degree, Accounting
MCRowd Restaurant Group March 2013 - September 2014
BoomerJack's Grill & Bar January 2010 - February 2013
Skills
Payroll, Auditing, P&L, Budgets, Forecasting, Microsoft Excel, Restaurants, Microsoft Word, Inventory Management, Cost Control, Microsoft Office, Hospitality, Sales/Use Tax (multi..., Quickbooks, Account Reconciliation, General Ledger, Customer Service, Event Management, Team Building
Education
University of North Texas 2004 — 2009
Bachelor's degree, Accounting
Matt Kremzar Matt Kremzar's MCRowd Restaurant Group Experience 2013 - Present
Job Purchasing
Industry Food & Beverages
Experience
MCrowd Restaurant Group 2013 - Present
Bobby Cox Companies 2008 - 2012
Brinker International 1997 - 2008
Marriott International 1984 - 1997
Skills
Food Service, Sales, Restaurants, Food & Beverage, Customer Service, Coaching, Restaurant Management, Team Building, Inventory Management, Hospitality, Forecasting, Purchasing, Income Statement, Strategic Planning, Food, Food Industry
Education
University of Houston
Bachelor of Science, Hotel - Restaurant Management
MCrowd Restaurant Group 2013 - Present
Bobby Cox Companies 2008 - 2012
Brinker International 1997 - 2008
Marriott International 1984 - 1997
Skills
Food Service, Sales, Restaurants, Food & Beverage, Customer Service, Coaching, Restaurant Management, Team Building, Inventory Management, Hospitality, Forecasting, Purchasing, Income Statement, Strategic Planning, Food, Food Industry
Education
University of Houston
Bachelor of Science, Hotel - Restaurant Management
Donny Salvato Donny Salvato's MCRowd Restaurant Group Experience 2011 - 2012
Job Director of Operations/Restaurateur
Industry Restaurants
Experience
Beer Market Co August 2014 - Present
IronCress Hospitality May 2013 - March 2014
MCRowd Restaurant Group 2011 - 2012
Steamboat House May 2007 - July 2011
Texas Land and Cattle Steakhouse 2001 - 2007
Skills
Microsoft Office, Team Building, Event Planning, Operations Management, Customer Satisfaction, Sales, Budgets, Catering, Food, Hospitality, Inventory Management, Purchasing
Education
University of Houston 2002 — 2004
Bachelor of Science (B.S.), Hotel and Restaurant Management
Beer Market Co August 2014 - Present
IronCress Hospitality May 2013 - March 2014
MCRowd Restaurant Group 2011 - 2012
Steamboat House May 2007 - July 2011
Texas Land and Cattle Steakhouse 2001 - 2007
Skills
Microsoft Office, Team Building, Event Planning, Operations Management, Customer Satisfaction, Sales, Budgets, Catering, Food, Hospitality, Inventory Management, Purchasing
Education
University of Houston 2002 — 2004
Bachelor of Science (B.S.), Hotel and Restaurant Management
Rachel Maceda's MCRowd Restaurant Group Experience September 2014 - March 2015
Job Service Specialist at Mi Cocina West Village
Industry Restaurants
Experience
Mi Cocina West Village March 2015 - Present
Mcrowd Restaurant Group September 2014 - March 2015
MCRowd Restaurant Group July 2012 - September 2014
ACG Texas August 2005 - July 2012
Ritran, Inc DBA IHOP September 2001 - May 2003
Skills
Guest Service Management, Administrative Functions, Staffing Coordination, Electronic Filing, Invoice Processing, Work Orders, Office Administration, Cash Management, Customer Service, Training, Management, Team Building
Education
American InterContinental University 2006 — 2008
Associate's degree, Criminal Justice/ Business Administration
American InterContinental University 2006 — 2008
Associate of Arts (A.A.), Business Administration and Management, General
Mi Cocina West Village March 2015 - Present
Mcrowd Restaurant Group September 2014 - March 2015
MCRowd Restaurant Group July 2012 - September 2014
ACG Texas August 2005 - July 2012
Ritran, Inc DBA IHOP September 2001 - May 2003
Skills
Guest Service Management, Administrative Functions, Staffing Coordination, Electronic Filing, Invoice Processing, Work Orders, Office Administration, Cash Management, Customer Service, Training, Management, Team Building
Education
American InterContinental University 2006 — 2008
Associate's degree, Criminal Justice/ Business Administration
American InterContinental University 2006 — 2008
Associate of Arts (A.A.), Business Administration and Management, General
Brandon Dukes Brandon Dukes's MCRowd Restaurant Group Experience June 2012 - April 2013
Job Academic/Chef Instructor at Le Cordon Bleu College of Culinary Arts & Owner Foodie Apparel
Industry Food & Beverages
Experience
Le Cordon Bleu College of Culinary Arts, Atlanta July 2013 - Present
Foodie Apparel November 2013 - Present
MCRowd Restaurant Group June 2012 - April 2013
Legendary Partners of Atlanta August 2011 - July 2012
Dukes Hospitality Services August 2008 - January 2011
Four Seasons Hotels and Resorts November 2005 - April 2008
Four Seasons Hotels and Resorts September 2002 - April 2008
Four Seasons Hotels and Resorts March 2005 - November 2005
Four Seasons Hotels and Resorts September 2002 - March 2005
Fairmont Scottsdale Princess Resort January 2000 - April 2000
Skills
Food & Beverage, Restaurants, Fine Dining, Menu Development, Culinary Skills, Banquets, Hotels, Hospitality Management, Hospitality, Catering, Restaurant Management, Resorts, Budgets, Wine, College Teaching, Entrepreneurship
Education
The Culinary Institute of America 2001 — 2002
Bachelor of Professional Studies, Hotel, Motel, and Restaurant Management
The Culinary Institute of America 1999 — 2002
Culinary Institute of America 1999 — 2001
Associate, Culinary Arts
Lakeside High school
Le Cordon Bleu College of Culinary Arts, Atlanta July 2013 - Present
Foodie Apparel November 2013 - Present
MCRowd Restaurant Group June 2012 - April 2013
Legendary Partners of Atlanta August 2011 - July 2012
Dukes Hospitality Services August 2008 - January 2011
Four Seasons Hotels and Resorts November 2005 - April 2008
Four Seasons Hotels and Resorts September 2002 - April 2008
Four Seasons Hotels and Resorts March 2005 - November 2005
Four Seasons Hotels and Resorts September 2002 - March 2005
Fairmont Scottsdale Princess Resort January 2000 - April 2000
Skills
Food & Beverage, Restaurants, Fine Dining, Menu Development, Culinary Skills, Banquets, Hotels, Hospitality Management, Hospitality, Catering, Restaurant Management, Resorts, Budgets, Wine, College Teaching, Entrepreneurship
Education
The Culinary Institute of America 2001 — 2002
Bachelor of Professional Studies, Hotel, Motel, and Restaurant Management
The Culinary Institute of America 1999 — 2002
Culinary Institute of America 1999 — 2001
Associate, Culinary Arts
Lakeside High school
Esteban Tavera Esteban Tavera's MCRowd Restaurant Group Experience August 2006 - November 2012
Job WEB Sales Assistant at Sewell Automotive Companies
Industry Retail
Experience
Enterprise Rent-A-Car August 2015 - Present
Sewell Automotive Companies November 2012 - August 2015
MCRowd Restaurant Group August 2006 - November 2012
Skills
Sales, Customer Satisfaction, Customer Service, Time Management, Inventory Management, Retail, Teamwork, Marketing, Social Networking, Leadership, Microsoft Word, PowerPoint, Facebook, Hospitality, Cashiering, Team Leadership, Team Building, Retail Sales, Sales Management, Microsoft Excel
Education
UNT DALLAS 2013 — 2015
Bachelor of Applied Science (B.A.Sc.), Business Administration and Management, General, 3.5
University of North Texas at Dallas 2013 — 2015
Bachelor of applied arts and sciences, Business Administration and Management, General
Collin County Community College 2006 — 2009
Associate of Arts (AA)
Enterprise Rent-A-Car August 2015 - Present
Sewell Automotive Companies November 2012 - August 2015
MCRowd Restaurant Group August 2006 - November 2012
Skills
Sales, Customer Satisfaction, Customer Service, Time Management, Inventory Management, Retail, Teamwork, Marketing, Social Networking, Leadership, Microsoft Word, PowerPoint, Facebook, Hospitality, Cashiering, Team Leadership, Team Building, Retail Sales, Sales Management, Microsoft Excel
Education
UNT DALLAS 2013 — 2015
Bachelor of Applied Science (B.A.Sc.), Business Administration and Management, General, 3.5
University of North Texas at Dallas 2013 — 2015
Bachelor of applied arts and sciences, Business Administration and Management, General
Collin County Community College 2006 — 2009
Associate of Arts (AA)
Jonathon Hance's MCRowd Restaurant Group Experience January 2003 - December 2007
Job Attorney at Bracewell & Giuliani LLP
Industry Law Practice
Experience
Bracewell & Giuliani LLP January 2011 - Present
Frame Dance Productions January 2011 - Present
United States Court of Appeals for the Fifth Circuit January 2010 - December 2010
Bracewell & Giuliani LLP September 2008 - February 2010
MCrowd Restaurant Group January 2003 - December 2007
DNHWeb Information Technology Consulting August 2002 - December 2007
Vinson and Elkins May 2007 - July 2007
Jenkens & Gilchrist July 2006 - August 2006
Banc of America Investments May 2004 - August 2004
Dallas Symphony Orchestra January 2002 - May 2002
Skills
Litigation, Patent Litigation, Trade Secrets, Licensing, Mergers & Acquisitions, Trademarks, Due Diligence, Trademark Infringement, Legal Assistance, Appeals, Joint Ventures, Corporate Law, Technology Transfer, Copyright Law, Intellectual Property
Education
Washington and Lee University School of Law 2005 — 2008
JD, Law
Southern Methodist University 2001 — 2005
BA, Computer Science, Applied Mathematics, Viola Performance
Bracewell & Giuliani LLP January 2011 - Present
Frame Dance Productions January 2011 - Present
United States Court of Appeals for the Fifth Circuit January 2010 - December 2010
Bracewell & Giuliani LLP September 2008 - February 2010
MCrowd Restaurant Group January 2003 - December 2007
DNHWeb Information Technology Consulting August 2002 - December 2007
Vinson and Elkins May 2007 - July 2007
Jenkens & Gilchrist July 2006 - August 2006
Banc of America Investments May 2004 - August 2004
Dallas Symphony Orchestra January 2002 - May 2002
Skills
Litigation, Patent Litigation, Trade Secrets, Licensing, Mergers & Acquisitions, Trademarks, Due Diligence, Trademark Infringement, Legal Assistance, Appeals, Joint Ventures, Corporate Law, Technology Transfer, Copyright Law, Intellectual Property
Education
Washington and Lee University School of Law 2005 — 2008
JD, Law
Southern Methodist University 2001 — 2005
BA, Computer Science, Applied Mathematics, Viola Performance
Lynn Ferson's MCRowd Restaurant Group Experience January 2015 - Present
Job Sr Financial Analyst at MCrowd Restaurant Group
Industry Restaurants
Experience
MCrowd Restaurant Group January 2015 - Present
Olive Garden, Longhorn October 1996 - January 2015
Darden August 2011 - March 2013
Darden July 2006 - August 2011
Bennigan’s January 1991 - October 1996
Skills
Income Statement, Restaurants, Financial Analysis, Forecasting, Restaurant Management, Project Management, Training & Development, Microsoft Excel, Microsoft Office, Microsoft Word, PowerPoint, Customer Service, Food & Beverage, Food Service, Management, Leadership, Training, P&L, Operations Management, Sales, Process Improvement, Team Leadership, Time Management, Coaching, Food, Analysis, Data Analysis, Profit, Employee Training, Catering
Education
University of Central Oklahoma - College of Business Administration 2001 — 2006
Bachelor of Business Administration (BBA), Finance, General
Rollins College
Certified, Principles of Leadership
Culinary Institute of America
Certified, Culinary Arts
MCrowd Restaurant Group January 2015 - Present
Olive Garden, Longhorn October 1996 - January 2015
Darden August 2011 - March 2013
Darden July 2006 - August 2011
Bennigan’s January 1991 - October 1996
Skills
Income Statement, Restaurants, Financial Analysis, Forecasting, Restaurant Management, Project Management, Training & Development, Microsoft Excel, Microsoft Office, Microsoft Word, PowerPoint, Customer Service, Food & Beverage, Food Service, Management, Leadership, Training, P&L, Operations Management, Sales, Process Improvement, Team Leadership, Time Management, Coaching, Food, Analysis, Data Analysis, Profit, Employee Training, Catering
Education
University of Central Oklahoma - College of Business Administration 2001 — 2006
Bachelor of Business Administration (BBA), Finance, General
Rollins College
Certified, Principles of Leadership
Culinary Institute of America
Certified, Culinary Arts
Cash Blodgett's MCRowd Restaurant Group Experience
Job IT at MCrowd Restaurant Group
Industry Restaurants
Experience
MCrowd Restaurant Group
Skills
Restaurants, Hospitality, Food & Beverage, Restaurant Management, Food, Food Service, Hospitality Industry, Catering, Micros, Counter Surveillance, Menu Development, Leadership, P&L, Food Industry, Team Building, Customer Service, Management, Sales, Budgets
Education
Southern Methodist University 2002 — 2006
MCrowd Restaurant Group
Skills
Restaurants, Hospitality, Food & Beverage, Restaurant Management, Food, Food Service, Hospitality Industry, Catering, Micros, Counter Surveillance, Menu Development, Leadership, P&L, Food Industry, Team Building, Customer Service, Management, Sales, Budgets
Education
Southern Methodist University 2002 — 2006
Leonardo Spencer's MCRowd Restaurant Group Experience March 2007 - March 2009
Job Owner at El Tizoncito LLC
Industry Restaurants
Experience
El Tizoncito LLC April 2009 - Present
MCrowd Restaurant Group March 2007 - March 2009
Dysal Alimentos January 2004 - February 2007
Sears, Roebuck and Co. December 2002 - December 2003
Costco Wholesale August 1995 - December 2000
Skills
Purchasing, Business Planning, Sales Management, Negotiation, Inventory Management
Education
Universidad Tecnológica de México 1995 — 1996
Master, Total Quality & Process Reingeneer
Universidad Tecnológica de México 1992 — 1995
Bachelor, Business Administration
El Tizoncito LLC April 2009 - Present
MCrowd Restaurant Group March 2007 - March 2009
Dysal Alimentos January 2004 - February 2007
Sears, Roebuck and Co. December 2002 - December 2003
Costco Wholesale August 1995 - December 2000
Skills
Purchasing, Business Planning, Sales Management, Negotiation, Inventory Management
Education
Universidad Tecnológica de México 1995 — 1996
Master, Total Quality & Process Reingeneer
Universidad Tecnológica de México 1992 — 1995
Bachelor, Business Administration
Elizabeth Hance's MCRowd Restaurant Group Experience March 2006 - August 2011
Job Freelance Flutist and Private Instructor
Industry Music
Experience
George N. Parks Drum Major Academy May 2012 - Present
Izzy Hance August 2010 - Present
The University of Oklahoma August 2010 - May 2012
Colleyville Elementary May 2006 - May 2012
MCRowd Restaurant Group March 2006 - August 2011
Wheaton College Community School of The Arts August 2009 - May 2010
Skills
Music, Composition, Finale, Customer Service, Choral, Piano, Flute, Music Education, Music Theory, Orchestral Music, Event Planning, Editing, Microsoft Office, Teaching, Chamber Music
Education
University of North Texas 2012 — 2015
DMA, Flute Performance
University of Oklahoma 2010 — 2012
MM, Flute Performance
Wheaton College 2006 — 2010
BM, Flute Performance and Conducting, Cum Laude
George N. Parks Drum Major Academy May 2012 - Present
Izzy Hance August 2010 - Present
The University of Oklahoma August 2010 - May 2012
Colleyville Elementary May 2006 - May 2012
MCRowd Restaurant Group March 2006 - August 2011
Wheaton College Community School of The Arts August 2009 - May 2010
Skills
Music, Composition, Finale, Customer Service, Choral, Piano, Flute, Music Education, Music Theory, Orchestral Music, Event Planning, Editing, Microsoft Office, Teaching, Chamber Music
Education
University of North Texas 2012 — 2015
DMA, Flute Performance
University of Oklahoma 2010 — 2012
MM, Flute Performance
Wheaton College 2006 — 2010
BM, Flute Performance and Conducting, Cum Laude
Eric Pineda's MCRowd Restaurant Group Experience August 2012 - December 2014
Job HR Business Partner at Nielsen Media Research
Industry Human Resources
Experience
Nielsen December 2014 - Present
MCRowd Restaurant Group August 2012 - December 2014
ADESA June 2010 - August 2012
Pursuit of Excellence, Inc. July 2009 - May 2010
AT&T Alliance Solution Provider January 2005 - May 2009
Skills
Employee Relations, Recruiting, Human Resources, Benefits Administration, Employee Benefits, Payroll, Interviews, New Hire Orientations, Employment Law, Labor Relations, Employee Training, HRIS, Onboarding, Management, Talent Acquisition, Performance Management, FMLA, Conflict Resolution, Personnel Management
Education
Tarrant County College 2009 — 2011
Nielsen December 2014 - Present
MCRowd Restaurant Group August 2012 - December 2014
ADESA June 2010 - August 2012
Pursuit of Excellence, Inc. July 2009 - May 2010
AT&T Alliance Solution Provider January 2005 - May 2009
Skills
Employee Relations, Recruiting, Human Resources, Benefits Administration, Employee Benefits, Payroll, Interviews, New Hire Orientations, Employment Law, Labor Relations, Employee Training, HRIS, Onboarding, Management, Talent Acquisition, Performance Management, FMLA, Conflict Resolution, Personnel Management
Education
Tarrant County College 2009 — 2011
Ramiro Arevalo's MCRowd Restaurant Group Experience May 2013 - November 2013
Job Manager at The Metric Group
Industry Food & Beverages
Experience
The Metric August 2014 - Present
The Monarch Room August 2014 - Present
Gerber Group January 2014 - May 2014
MCRowd Restaurant Group May 2013 - November 2013
RA Concepts November 2011 - May 2013
Kenai Fjord Tours May 2011 - September 2011
LIMA Restaurant & Lounge January 2006 - September 2010
American Capitol Group September 2004 - August 2005
The Ritz-Carlton Hotel Company LLC April 2004 - September 2004
Skills
Customer Service, Employee Training, Restaurant Management, Hospitality Management, Financial Modeling, Vendor Relationships, Interior Design, Event Management, Event Planning, Operations Management, Corporate Events, Sales Process, Supplier Negotiation, Vendor Management Skills, Employee Management, Investment Banking, Structured Finance, Structured Products, Strategic Planning, Problem Solving, Profit Margins, Corporate Finance, Creative Direction, Inventory Management, Food & Beverage, Food Service, Training, Catering, Social Media Marketing, Culinary Skills, Hotels, Marketing, Restaurants, Menu Development, Hospitality
Education
American University 2006 — 2008
Bachelor of Science (BS), Political Science and Government
Northern Virginia Community College 2004 — 2005
George Mason University 2002 — 2003
Political Science and Government
The Metric August 2014 - Present
The Monarch Room August 2014 - Present
Gerber Group January 2014 - May 2014
MCRowd Restaurant Group May 2013 - November 2013
RA Concepts November 2011 - May 2013
Kenai Fjord Tours May 2011 - September 2011
LIMA Restaurant & Lounge January 2006 - September 2010
American Capitol Group September 2004 - August 2005
The Ritz-Carlton Hotel Company LLC April 2004 - September 2004
Skills
Customer Service, Employee Training, Restaurant Management, Hospitality Management, Financial Modeling, Vendor Relationships, Interior Design, Event Management, Event Planning, Operations Management, Corporate Events, Sales Process, Supplier Negotiation, Vendor Management Skills, Employee Management, Investment Banking, Structured Finance, Structured Products, Strategic Planning, Problem Solving, Profit Margins, Corporate Finance, Creative Direction, Inventory Management, Food & Beverage, Food Service, Training, Catering, Social Media Marketing, Culinary Skills, Hotels, Marketing, Restaurants, Menu Development, Hospitality
Education
American University 2006 — 2008
Bachelor of Science (BS), Political Science and Government
Northern Virginia Community College 2004 — 2005
George Mason University 2002 — 2003
Political Science and Government
Alfredo Medina's MCRowd Restaurant Group Experience June 2007 - July 2008
Job Quality and Training Manager at Sitel for Texas Instruments
Industry Information Technology and Services
Experience
Texas Instruments October 2013 - Present
Sitel at Texas Instruments June 2011 - October 2013
Express Employment Professionals May 2010 - October 2010
Khalkedon Technologies August 2008 - April 2010
MCRowd Restaurant Group June 2007 - July 2008
Rosewood Hotels & Resorts 2001 - 2005
United Independent School District August 1999 - January 2001
R. Ayuntamiento de Nuevo Laredo 1996-1998 January 1996 - June 1998
Electronic Data Systems, Mexico 1991 - 1994
Skills
Information Systems, Developing Client..., Marketing Communications, Sales Management, Java software..., IT Management, Information Technology..., Instructional Technology, Java, Management, Training, Project Management, Networking, Customer Service, Team Leadership, Teamwork, Leadership, Marketing Strategy, Program Management, Troubleshooting, Cross-functional Team..., Analysis, Team Building, Data Analysis, Business Analysis, Project Planning, Vendor Management, Process Improvement, Product Management, Integration, Strategic Planning, Access, Operations Management, Business Process..., Account Management, Strategy, Business Strategy, Sales, Information Technology, Marketing, Software Development, Microsoft Office, Consulting, Leadership Development, Call Centers, CRM, Social Media, Customer Satisfaction, Public Speaking, Coaching
Education
Texas A&M International University 1998 — 2000
Masters of Science
Texas A&M International University 1998 — 2000
Master of Science (M.S.)
Universidad Autónoma de Tamaulipas 1992 — 1996
Bachelors in Business Administration
Texas Instruments October 2013 - Present
Sitel at Texas Instruments June 2011 - October 2013
Express Employment Professionals May 2010 - October 2010
Khalkedon Technologies August 2008 - April 2010
MCRowd Restaurant Group June 2007 - July 2008
Rosewood Hotels & Resorts 2001 - 2005
United Independent School District August 1999 - January 2001
R. Ayuntamiento de Nuevo Laredo 1996-1998 January 1996 - June 1998
Electronic Data Systems, Mexico 1991 - 1994
Skills
Information Systems, Developing Client..., Marketing Communications, Sales Management, Java software..., IT Management, Information Technology..., Instructional Technology, Java, Management, Training, Project Management, Networking, Customer Service, Team Leadership, Teamwork, Leadership, Marketing Strategy, Program Management, Troubleshooting, Cross-functional Team..., Analysis, Team Building, Data Analysis, Business Analysis, Project Planning, Vendor Management, Process Improvement, Product Management, Integration, Strategic Planning, Access, Operations Management, Business Process..., Account Management, Strategy, Business Strategy, Sales, Information Technology, Marketing, Software Development, Microsoft Office, Consulting, Leadership Development, Call Centers, CRM, Social Media, Customer Satisfaction, Public Speaking, Coaching
Education
Texas A&M International University 1998 — 2000
Masters of Science
Texas A&M International University 1998 — 2000
Master of Science (M.S.)
Universidad Autónoma de Tamaulipas 1992 — 1996
Bachelors in Business Administration
Scott Quinlan's MCRowd Restaurant Group Experience September 2008 - December 2010
Job CONSULTANT at SMQCONSULTING
Industry Restaurants
Experience
SMQCONSULTING June 2007 - Present
MCRowd Restaurant Group September 2008 - December 2010
MCRowd Restaurant Group September 2008 - December 2010
Phaedra Restaurant Corp February 1987 - July 2007
Skills
Procurement, Restaurants, Food & Beverage, Food Service, Food, Restaurant Management, Hospitality, Menu Development, Wine, Budgets, Customer Service
Education
Florida Atlantic University 1978 — 1980
Accounting
Montclair State University 1975 — 1978
Accounting
SMQCONSULTING June 2007 - Present
MCRowd Restaurant Group September 2008 - December 2010
MCRowd Restaurant Group September 2008 - December 2010
Phaedra Restaurant Corp February 1987 - July 2007
Skills
Procurement, Restaurants, Food & Beverage, Food Service, Food, Restaurant Management, Hospitality, Menu Development, Wine, Budgets, Customer Service
Education
Florida Atlantic University 1978 — 1980
Accounting
Montclair State University 1975 — 1978
Accounting