Nu Products Seasoning Company
Description
Address: 20 Potash Rd, Oakland, NJ 07436 Hours: Closed ⋅ Opens 7AM Mon SaturdayClosedSundayClosedMonday7AM–5PMTuesday7AM–5PMWednesday7AM–5PMThursday7AM–5PMFriday7AM–5PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Phone: (201) 440-0065Website: : : : : : Category: Place name: : Website: http://www.nuproductsseasoning.com/ Category: Store Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. Questions & answers Ask a question See all questions (1)
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Nu Products Seasoning Company Employees
Employee
Years
Job
Industry
Samuel Chung Samuel Chung's Nu Products Seasoning Company Experience August 2013 - December 2013
Job Sensory Coordinator at Danone North American Companies
Industry Food & Beverages
Experience
Danone North American Companies March 2015 - Present
BASF September 2014 - December 2014
Pinnacle Foods Group LLC April 2014 - August 2014
The Graduate School Montclair State University August 2012 - April 2014
Nu Products Seasoning Company August 2013 - December 2013
PepsiCo May 2011 - August 2012
Skills
Product Development, Sensory Evaluation, Consumer Product Testing, Food Technology, Chemistry, Ingredients, Wet Chemistry, Compusense, SPSS, Microsoft Office, Analytical Instruments, Discrimination Product..., Recruiting, Titration, Project Management, Food Packaging
Education
The Graduate School Montclair State University 2012 — 2014
Master of Science (M.S.), Nutrition and Food Science
University of Illinois at Urbana-Champaign 2007 — 2011
Bachelor of Science, Chemistry
Danone North American Companies March 2015 - Present
BASF September 2014 - December 2014
Pinnacle Foods Group LLC April 2014 - August 2014
The Graduate School Montclair State University August 2012 - April 2014
Nu Products Seasoning Company August 2013 - December 2013
PepsiCo May 2011 - August 2012
Skills
Product Development, Sensory Evaluation, Consumer Product Testing, Food Technology, Chemistry, Ingredients, Wet Chemistry, Compusense, SPSS, Microsoft Office, Analytical Instruments, Discrimination Product..., Recruiting, Titration, Project Management, Food Packaging
Education
The Graduate School Montclair State University 2012 — 2014
Master of Science (M.S.), Nutrition and Food Science
University of Illinois at Urbana-Champaign 2007 — 2011
Bachelor of Science, Chemistry
Amanda Ressler Amanda Ressler's Nu Products Seasoning Company Experience January 2012 - August 2015
Job Student Teacher
Industry Writing and Editing
Experience
East Side High School August 2015 - Present
Nu Products Seasoning Company January 2012 - August 2015
Swann Auction Galleries July 2011 - September 2011
Christie's Auction House June 2011 - July 2011
Skills
Advertising, Social Media, Customer Service, Marketing, Facebook, Writing, Blogging, Office Administration, Auctions, Microsoft Operating..., Marketing Strategy, Microsoft Excel, Microsoft Word, Publishing, Public Relations, Management, PowerPoint
Education
Montclair State University 2013 — 2015
Master of Arts in Teaching, English/Language Arts Teacher Education
University of Massachusetts, Amherst 2007 — 2011
Bachelor of Arts, English; Creative Writing
Pascack Valley 2003 — 2007
East Side High School August 2015 - Present
Nu Products Seasoning Company January 2012 - August 2015
Swann Auction Galleries July 2011 - September 2011
Christie's Auction House June 2011 - July 2011
Skills
Advertising, Social Media, Customer Service, Marketing, Facebook, Writing, Blogging, Office Administration, Auctions, Microsoft Operating..., Marketing Strategy, Microsoft Excel, Microsoft Word, Publishing, Public Relations, Management, PowerPoint
Education
Montclair State University 2013 — 2015
Master of Arts in Teaching, English/Language Arts Teacher Education
University of Massachusetts, Amherst 2007 — 2011
Bachelor of Arts, English; Creative Writing
Pascack Valley 2003 — 2007
Edyta Sawicka Edyta Sawicka's Nu Products Seasoning Company Experience August 2012 - Present
Job Jr. Food Technologist at Nu Products Seasoning Company
Industry Food Production
Experience
Nu Products Seasoning Company August 2012 - Present
Skills
Teamwork, Food Science, Ingredients, Food Production, Nutrition, Formulation, Critical Thinking, Problem Solving, Quality Control, Food Safety, Sensory Evaluation, Food Manufacturing, Food Processing, Food Technology, HACCP, Food, Food Industry, GMP, Product Development, Food Microbiology
Education
Montclair State University 2008 — 2012
Bachelor of Science (B.S.), Nutrition and Food Science
Garfield High School 2004 — 2008
High School
Nu Products Seasoning Company August 2012 - Present
Skills
Teamwork, Food Science, Ingredients, Food Production, Nutrition, Formulation, Critical Thinking, Problem Solving, Quality Control, Food Safety, Sensory Evaluation, Food Manufacturing, Food Processing, Food Technology, HACCP, Food, Food Industry, GMP, Product Development, Food Microbiology
Education
Montclair State University 2008 — 2012
Bachelor of Science (B.S.), Nutrition and Food Science
Garfield High School 2004 — 2008
High School
Rachel Darley's Nu Products Seasoning Company Experience May 2004 - July 2014
Job University Adjunct at William Paterson University
Industry Higher Education
Experience
Montclair State University September 2014 - Present
William Paterson University January 2011 - Present
Rachel Darley Photography September 2010 - Present
Nu Products Seasoning Company May 2004 - July 2014
Skills
Teaching, Customer Service, Social Media, Marketing, Microsoft Office, Public Speaking, Higher Education, Research
Education
Montclair State University 2005 — 2007
Master's degree, Geoscience
Montclair State University
Bachelor of Science, Geoscience w/ minor in Environmental Science
Belleville High School
Montclair State University September 2014 - Present
William Paterson University January 2011 - Present
Rachel Darley Photography September 2010 - Present
Nu Products Seasoning Company May 2004 - July 2014
Skills
Teaching, Customer Service, Social Media, Marketing, Microsoft Office, Public Speaking, Higher Education, Research
Education
Montclair State University 2005 — 2007
Master's degree, Geoscience
Montclair State University
Bachelor of Science, Geoscience w/ minor in Environmental Science
Belleville High School
Kaylah Cowan Kaylah Cowan's Nu Products Seasoning Company Experience October 2014 - January 2015
Job Food Technologist at Garden Lites of Classic Cooking LLC
Industry Food & Beverages
Experience
Garden Lites February 2015 - Present
Nu Products Seasoning Company October 2014 - January 2015
The Culinary Institute of America October 2012 - July 2014
The Culinary Institute of America September 2011 - July 2014
Tarrytown House Estate & Conference Center March 2012 - July 2012
UC Santa Cruz OPERS September 2007 - June 2011
Gigi's Bakery & Cafe October 2009 - April 2011
Gigi's Bakery & Cafe June 2009 - April 2011
It's A Grind Coffee House June 2006 - August 2007
Skills
Microsoft Word, Microsoft Office, Microsoft Excel, Customer Service, PowerPoint, Painter X, Access, Microeconomics, Macroeconomics, Cost Control, Inventory Management, Supervisory Skills, Research, Cooking, Culinary Skills, Event Management, Food Service, Food, Catering, Menu Development, Hospitality, Event Planning, Food & Beverage, Pastry, Restaurant Management, Restaurants, Baking, Banquets, Food Safety, Food Industry, Hospitality Management, Ingredients, Food Science, Chef, ServSafe, Data Entry, Data Analysis, Management, Critical Thinking, Food Quality, Cuisine, Sensory Evaluation, Hospitality Industry, Time Management
Education
Culinary Institute of America 2013 — 2014
Bachelor of Culinary Science, Culinary Science/Culinology
Culinary Institute of America 2011 — 2013
Associate's of Culinary Arts, Culinary Arts/Chef Training
University of California, Santa Cruz 2007 — 2011
Bachelor of Science (B.S.), Business/Managerial Economics
Natomas Charter School Performing & Fine Arts Academy 2001 — 2007
HS Diploma
Garden Lites February 2015 - Present
Nu Products Seasoning Company October 2014 - January 2015
The Culinary Institute of America October 2012 - July 2014
The Culinary Institute of America September 2011 - July 2014
Tarrytown House Estate & Conference Center March 2012 - July 2012
UC Santa Cruz OPERS September 2007 - June 2011
Gigi's Bakery & Cafe October 2009 - April 2011
Gigi's Bakery & Cafe June 2009 - April 2011
It's A Grind Coffee House June 2006 - August 2007
Skills
Microsoft Word, Microsoft Office, Microsoft Excel, Customer Service, PowerPoint, Painter X, Access, Microeconomics, Macroeconomics, Cost Control, Inventory Management, Supervisory Skills, Research, Cooking, Culinary Skills, Event Management, Food Service, Food, Catering, Menu Development, Hospitality, Event Planning, Food & Beverage, Pastry, Restaurant Management, Restaurants, Baking, Banquets, Food Safety, Food Industry, Hospitality Management, Ingredients, Food Science, Chef, ServSafe, Data Entry, Data Analysis, Management, Critical Thinking, Food Quality, Cuisine, Sensory Evaluation, Hospitality Industry, Time Management
Education
Culinary Institute of America 2013 — 2014
Bachelor of Culinary Science, Culinary Science/Culinology
Culinary Institute of America 2011 — 2013
Associate's of Culinary Arts, Culinary Arts/Chef Training
University of California, Santa Cruz 2007 — 2011
Bachelor of Science (B.S.), Business/Managerial Economics
Natomas Charter School Performing & Fine Arts Academy 2001 — 2007
HS Diploma
James Sandler James Sandler's Nu Products Seasoning Company Experience 2003 - 2006
Job Inventive Problem Solver & Accountability Expert
Industry Management Consulting
Experience
blckwalnut January 2013 - Present
KM Consulting October 2006 - Present
SUNY Cobleskill August 2014 - Present
SUNY Rockland September 2012 - Present
TTI 2008 - Present
TAB of Hudson Valley, Rockland & North Central Bergen 2007 - 2011
Nu Products Seasoning Company 2003 - 2006
Transborder Air Cargo 2002 - 2002
Tecnomaster International Corporation 1980 - 2001
Pace University - Lubin School of Business 1979 - 1984
Skills
Coaching, Executive Coaching, Small Business, Management Consulting, Organizational Change, Leadership Development, Team Building, Mentoring, Strategy Development, Staff Development, Business Strategy, Organizational..., Sales Management, Performance Management, Strategic Planning, Hiring, Organizational..., Conflict Resolution, Emotional Intelligence, Change Leadership, Entrepreneur, Performance Improvement, Job Matching, Sales Process..., Sales Process, Sales Performance, Change Management, Entrepreneurship, Strategy, Business Planning, Leadership, Business Coaching, Consulting, Human Resources, Management, Workshop Facilitation, Public Speaking, Sales, Executive Management, Interviews, Marketing Strategy, Analysis, Marketing, Personal Development, Training, Time Management, Forecasting, Organizational..., Organizational Design, Career Development
Education
Pace University - Lubin School of Business 1979 — 1984
MBA, International Business & Marketing
Clark University 1976 — 1978
B.A./B.A., Psychology/Sociology
Northwestern University 1974 — 1976
Psychology/Sociology
New Rochelle Academy 1970 — 1974
blckwalnut January 2013 - Present
KM Consulting October 2006 - Present
SUNY Cobleskill August 2014 - Present
SUNY Rockland September 2012 - Present
TTI 2008 - Present
TAB of Hudson Valley, Rockland & North Central Bergen 2007 - 2011
Nu Products Seasoning Company 2003 - 2006
Transborder Air Cargo 2002 - 2002
Tecnomaster International Corporation 1980 - 2001
Pace University - Lubin School of Business 1979 - 1984
Skills
Coaching, Executive Coaching, Small Business, Management Consulting, Organizational Change, Leadership Development, Team Building, Mentoring, Strategy Development, Staff Development, Business Strategy, Organizational..., Sales Management, Performance Management, Strategic Planning, Hiring, Organizational..., Conflict Resolution, Emotional Intelligence, Change Leadership, Entrepreneur, Performance Improvement, Job Matching, Sales Process..., Sales Process, Sales Performance, Change Management, Entrepreneurship, Strategy, Business Planning, Leadership, Business Coaching, Consulting, Human Resources, Management, Workshop Facilitation, Public Speaking, Sales, Executive Management, Interviews, Marketing Strategy, Analysis, Marketing, Personal Development, Training, Time Management, Forecasting, Organizational..., Organizational Design, Career Development
Education
Pace University - Lubin School of Business 1979 — 1984
MBA, International Business & Marketing
Clark University 1976 — 1978
B.A./B.A., Psychology/Sociology
Northwestern University 1974 — 1976
Psychology/Sociology
New Rochelle Academy 1970 — 1974
Amisha Desai's Nu Products Seasoning Company Experience June 2007 - Present
Job Accounting/Customer Service
Industry Food Production
Experience
Nu Products Seasoning Company June 2007 - Present
Kenneth Cole Productions March 2006 - March 2007
Skills
Forecasting, Food Science, Food, Accounting, Accounts Receivable, Microsoft Word, Microsoft Office, Food Safety, Outlook, Food Industry, Ingredients, PowerPoint, Food Processing, Team Building, Inventory Management, Event Planning, HACCP, Research, Time Management, Teamwork, Sales, Product Development
Education
Seton Hall University
Psychology, Psychology
Seton Hall University
Psychology
Nu Products Seasoning Company June 2007 - Present
Kenneth Cole Productions March 2006 - March 2007
Skills
Forecasting, Food Science, Food, Accounting, Accounts Receivable, Microsoft Word, Microsoft Office, Food Safety, Outlook, Food Industry, Ingredients, PowerPoint, Food Processing, Team Building, Inventory Management, Event Planning, HACCP, Research, Time Management, Teamwork, Sales, Product Development
Education
Seton Hall University
Psychology, Psychology
Seton Hall University
Psychology
Cynthia Khatchadourian Cynthia Khatchadourian's Nu Products Seasoning Company Experience September 2014 - December 2014
Job Savory Flavor Lab Tech
Industry Food & Beverages
Experience
Aerotek July 2012 - February 2015
Nu Products Seasoning Company September 2014 - December 2014
La Maison Du Chocolat November 2012 - June 2013
Pfizer December 2010 - August 2011
CVS Pharmacy May 2005 - February 2011
Skills
Titration, Adobe Acrobat, File Management, Pipetting, Analytical Chemistry, Aseptic Technique, Microbiology, Mac/ Windows 2000 /..., MS Word, MS Excel, MS Powerpoint, MS Outlook, Transmission Electron..., Bacterial Culture, Gas Chromatography, Mass Spectrometry, Outlook, Sop, Quality Assurance, Microsoft Word, NMR, Compounding, Data Entry, PowerPoint, SOP, Microsoft Excel
Education
Montclair State University 2013 — 2014
Master of Science (M.S.), Food Science and Nutrition, GPA 3.8
Montclair State University 2005 — 2011
B.S., Biology, Minor: Chemistry
Aerotek July 2012 - February 2015
Nu Products Seasoning Company September 2014 - December 2014
La Maison Du Chocolat November 2012 - June 2013
Pfizer December 2010 - August 2011
CVS Pharmacy May 2005 - February 2011
Skills
Titration, Adobe Acrobat, File Management, Pipetting, Analytical Chemistry, Aseptic Technique, Microbiology, Mac/ Windows 2000 /..., MS Word, MS Excel, MS Powerpoint, MS Outlook, Transmission Electron..., Bacterial Culture, Gas Chromatography, Mass Spectrometry, Outlook, Sop, Quality Assurance, Microsoft Word, NMR, Compounding, Data Entry, PowerPoint, SOP, Microsoft Excel
Education
Montclair State University 2013 — 2014
Master of Science (M.S.), Food Science and Nutrition, GPA 3.8
Montclair State University 2005 — 2011
B.S., Biology, Minor: Chemistry
Jessica Goldstein's Nu Products Seasoning Company Experience January 2008 - Present
Job Food/Ingredient Consulting, Marketing & Sales Director
Industry Food Production
Experience
Nu Products Seasoning Company January 2008 - Present
Vistage Worldwide January 2012 - Present
LG Electronics November 2010 - December 2010
Backroad Grille January 2009 - May 2010
Taylor Box Company June 2008 - December 2008
Skills
Packaging, Logo Design, Graphic Design, Brand Development, Product Development, Marketing, Ingredients, Meat Processing, Spices, Seasonings, Functional Ingredients, Food Science, Microsoft Office, Product Innovation, Marketing Communications, Customer Insight, Sales, Cross-functional Team..., Food, Food Industry, Trade Shows, Culinary Skills, Food Safety, Flavors, HACCP, Consumer Products, FMCG, Bakery, Food Technology, Food Marketing, Dairy, Key Account Development, Food Service, P&L Management, Food Processing, Brand Management, Corporate Branding, Commercialization, Market Planning, Sensory Evaluation, Grocery, P&L, Frozen Food, Food & Beverage, Chef, Meat, Baking, Pricing, Food Manufacturing, Cooking
Education
Roger Williams University 2006 — 2010
BS, Marketing, Creative Writing
Montclair State University
Masters of Science, Food Science and Nutrition
Nu Products Seasoning Company January 2008 - Present
Vistage Worldwide January 2012 - Present
LG Electronics November 2010 - December 2010
Backroad Grille January 2009 - May 2010
Taylor Box Company June 2008 - December 2008
Skills
Packaging, Logo Design, Graphic Design, Brand Development, Product Development, Marketing, Ingredients, Meat Processing, Spices, Seasonings, Functional Ingredients, Food Science, Microsoft Office, Product Innovation, Marketing Communications, Customer Insight, Sales, Cross-functional Team..., Food, Food Industry, Trade Shows, Culinary Skills, Food Safety, Flavors, HACCP, Consumer Products, FMCG, Bakery, Food Technology, Food Marketing, Dairy, Key Account Development, Food Service, P&L Management, Food Processing, Brand Management, Corporate Branding, Commercialization, Market Planning, Sensory Evaluation, Grocery, P&L, Frozen Food, Food & Beverage, Chef, Meat, Baking, Pricing, Food Manufacturing, Cooking
Education
Roger Williams University 2006 — 2010
BS, Marketing, Creative Writing
Montclair State University
Masters of Science, Food Science and Nutrition
Henry Goldstein's Nu Products Seasoning Company Experience 1994 - Present
Job Owner, Nu Products Seasoning Company
Industry Food Production
Experience
Nu Products Seasoning Company 1994 - Present
Skills
Food Industry, Food Safety, HACCP, Food, Bakery, Food Science, Food Manufacturing, Meat, GMP, Food Processing, Frozen Food, Ingredients, Hygiene, Distributors, Food Microbiology, Food Quality, Consumer Products, Product Development, FMCG
Education
SUNY Oswego 1973 — 1977
Nu Products Seasoning Company 1994 - Present
Skills
Food Industry, Food Safety, HACCP, Food, Bakery, Food Science, Food Manufacturing, Meat, GMP, Food Processing, Frozen Food, Ingredients, Hygiene, Distributors, Food Microbiology, Food Quality, Consumer Products, Product Development, FMCG
Education
SUNY Oswego 1973 — 1977
John Rymer's Nu Products Seasoning Company Experience June 2009 - August 2014
Job Region Manager at TexAmerican
Industry Food Production
Experience
TexAmerican September 2014 - Present
Nu Products Seasoning Company June 2009 - August 2014
Rymer Homes Inc., Rymer Development LLC. June 2000 - June 2009
Warner Jenkinson June 1989 - June 2000
Crompton and Knowles June 1984 - June 1989
Griffith Laboratories June 1979 - June 1984
Skills
Ingredients, Food Science, Food Technology, Forecasting, Sales Management, Strategic Planning, Food, Menu Development, Sauces, Meat, Food Manufacturing, Sales, Flavors, Poultry, SQF, Sensory Evaluation, Frozen Food, Bakery, Food Quality, Dairy, Food Microbiology, Hygiene, Grocery, Catering
Education
Berry College
Bachelor of Arts (B.A.), Chemistry
University of Delaware
MBA Studies
TexAmerican September 2014 - Present
Nu Products Seasoning Company June 2009 - August 2014
Rymer Homes Inc., Rymer Development LLC. June 2000 - June 2009
Warner Jenkinson June 1989 - June 2000
Crompton and Knowles June 1984 - June 1989
Griffith Laboratories June 1979 - June 1984
Skills
Ingredients, Food Science, Food Technology, Forecasting, Sales Management, Strategic Planning, Food, Menu Development, Sauces, Meat, Food Manufacturing, Sales, Flavors, Poultry, SQF, Sensory Evaluation, Frozen Food, Bakery, Food Quality, Dairy, Food Microbiology, Hygiene, Grocery, Catering
Education
Berry College
Bachelor of Arts (B.A.), Chemistry
University of Delaware
MBA Studies