Opaa! Food Management

Description

Address: 16401 Swingley Ridge Rd Ste. 600, Chesterfield, MO 63005 Hours: Closed ⋅ Opens 7AM Mon SundayClosedMonday7AM–6PMTuesday7AM–6PMWednesday7AM–6PMThursday7AM–6PMFriday7AM–6PMSaturdayClosedSuggest an edit Unable to add this file. Please check that it is a valid photo. Phone: (636) 812-0777Website: : Place name: : : Category: : : : Website: http://www.opaafood.com/ Category: Food products supplier Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo.

Opaa! Food Management List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at Opaa! Food Management. You can filter them based on skills, years of employment, job, education, department, and prior employment.

Opaa! Food Management Salaries. You can even request information on how much does Opaa! Food Management pay if you want to. Learn about salaries, pros and cons of working for Opaa! Food Management directly from the past employees.

Find People by Employers You can rekindle an old relationship, reconnect with a long-lost friend, former boss, business acquaintance who might be useful in your new line of work. With our employee database, the possibilities are endless. All you have to do is type in a couple of keywords and we'll bring you the exact information you wanted!

29 Opaa! Food Management employees in database. Find out everything there's to know about Opaa! Food Management employees. We offer you a great deal of unbiased information from the internal database, personal records, and many other details that might be of interest to you.

Opaa! Food Management Employees

Employee
Years
Job
Industry
Tanya Burch Tanya Burch Platte City, Missouri Details
Tanya Burch's Opaa! Food Management Experience August 2010 - August 2012
Job Personal Care Aide/ Certified Medical Assistant at Focus Healthcare Solutions
Industry Hospital & Health Care
Experience
Meritas Health Pulmonary   September 2015 - Present
Focus Healthcare Solutions   July 2015 - September 2015
CVS Pharmacy  March 2013 - July 2014
Opaa! Food Management   August 2010 - August 2012

Skills
Time Management, Food, Customer Service, Teamwork, Cashiering, Outlook, Microsoft Word

Education
Pinnacle Career Institute-North Kansas City   2013 — 2014
certificate / NRCMA, Medical/Clinical Assistant

Ashworth College   2000 — 2001
Certificate, Medical Office Assistant/Specialist

Raymore Peculiar High School   1995 — 1999
Diploma

Jessica Norsic Jessica Norsic Greater St. Louis Area Details
Jessica Norsic's Opaa! Food Management Experience March 2007 - November 2010
Job Senior Financial Analyst IT at Centene Corporation
Industry Accounting
Experience
Centene Corporation  November 2010 - Present
Opaa! Food Management   March 2007 - November 2010
Corporate Insurance Services, LLC   December 2003 - March 2007
Linens N Things  March 2002 - January 2004

Skills
Analysis, Payroll, Accounting, Finance, Teamwork, Forecasting, General Ledger, Microsoft Excel, Budgets, PeopleSoft, Microsoft Word, Team Building, Microsoft Office, Account Reconciliation

Education
Maryville University of Saint Louis   2000 — 2004
Bachelor of Science (B.S.), Accounting

Angie Carl Angie Carl Chesterfield, Missouri Details
Angie Carl's Opaa! Food Management Experience 2005 - 2007
Job Owner, My Coconut Kitchen
Industry Food Production
Experience
My Coconut Kitchen   February 2013 - Present
Swim Bike Run Triathlon Club   2012 - 2014
EMR / FSG   2009 - 2012
Hauk Kruse & Associates, LLC   2008 - 2009
Opaa! Food Management   2005 - 2007
Granger Contracting Company   2002 - 2005
GKN Aerospace  2001 - 2002
ARTHUR ANDERSEN (Official)   1998 - 2001

Skills
Food, Food Industry, Accounting, Entrepreneurship, Process Improvement, Business Operations, Business Strategy, systems implementaton, Fitness, Marketing Strategy, Budgets, Strategic Planning, Nutrition, Lifestyle, Logistics, Coaching, Nutritional Counseling, Marketing, Small Business, Retail, Sales, Public Speaking

Education
University of Missouri-Saint Louis   1997 — 1998
Bachelor's degree, Accounting

University of Missouri-Columbia   1993 — 1996
Accounting

Tommy Ching Tommy Ching Greater New York City Area Details
Tommy Ching's Opaa! Food Management Experience June 2009 - July 2009
Job Analyst, Business Administration, Compliance & Risk Management, Loyalty Solutions at MasterCard
Industry Information Technology and Services
Experience
MasterCard  August 2012 - Present
MasterCard  May 2011 - August 2012
World Trade Center Saint Louis  2011 - 2011
Delaware North Companies  June 2010 - December 2010
Opaa! Food Management   June 2009 - July 2009

Skills
International Business, International Trade, Microsoft Office, Microsoft Excel, PowerPoint, Access, SharePoint, Process Improvement, LDRPS, Mandarin, Cantonese, Public Speaking, Research, Event Planning, International Relations, Customer Service, Internal Audit, SOX Compliancy, QlikView, Project Planning, Risk Management, Security, Analysis, Business Process, Business Continuity, KPI Reports, Databases

Education
Washington University in St. Louis   2012 — 2015
Master of Business Administration (M.B.A.)

Saint Louis University   2007 — 2011
Bachelor of Science (B.S.), International Business/Trade/Commerce

LaWanda Burns LaWanda Burns Greater St. Louis Area Details
LaWanda Burns's Opaa! Food Management Experience March 2011 - April 2013
Job Education Development Manager at PepsiCo Frito Lay
Industry Food & Beverages
Experience
PepsiCo - Frito Lay  April 2013 - Present
Central Methodist University  December 2012 - Present
Opaa! Food Management   March 2011 - April 2013
Save-A-Lot Foods  July 2006 - March 2011
Aldi  May 2002 - July 2006
Aldi  May 1999 - May 2002
Enterprise Leasing  May 1997 - May 1999

Skills
Category Management, Grocery, Merchandising, Retail Management, Product Sourcing, Budget Management, Operations Management, Distribution, Training & Development, Hiring, Budgets, Management, Employee Training, Recruiting, Purchasing, Sales, Team Building, Customer Service, Time Management, Store Management, Human Resources, Retail, Negotiation, Employee Relations, Private Label, Food, Inventory Management, Sales Operations, Food Service, Strategy, Menu Development, P&L Management, Coaching, Leadership, Forecasting, Marketing, P&L, Inventory Control, Product Development, Pricing, Sourcing, Profit, Project Planning, Strategic Planning, Training, Process Improvement, Leadership Development, Performance Management, Sales Management

Education
Central Methodist University - Saint Louis   2010 — 2012
M.Ed., Education

Truman State University   1993 — 1997
B.A. Communications

Fayette High School

Heather Wirsig Heather Wirsig Advance, Missouri Details
Heather Wirsig's Opaa! Food Management Experience April 2010 - August 2011
Job Assistant Retail Director at Chartwells (Higher Education Division)
Industry Food & Beverages
Experience
Chartwells (Higher Education Division)   September 2012 - Present
Golden Living  August 2011 - January 2012
Opaa! Food Management   April 2010 - August 2011

Skills
Hospitality Management, Accounts Payable, Project Management, Employee Relations, Union Labor, Catering, Pastry, Team Leadership, Computer Proficiency, Microsoft Office, Nutrition, Managerial Finance, Social Media Marketing, Product Marketing, Nutritional Counseling, Nutritional Analysis, Federal & State..., HR Policies

Education
Missouri State University   2005 — 2009
Bachelor of Science (B.S.), Hospitality and Restaurant Administration

Marty Trn Marty Trn Fenton, Missouri Details
Marty Trn's Opaa! Food Management Experience May 2015 - Present
Job Financial Analyst at Opaa! Food Management
Industry Financial Services
Experience
Opaa! Food Management   May 2015 - Present
Saint Louis University  March 2012 - May 2015
Edward Jones  June 2014 - August 2014
Saint Louis University  August 2013 - May 2014

Skills
Microsoft Office, Microsoft Excel, Microsoft Word, PowerPoint, Customer Service, Social Media, Teamwork, HTML, English, Coaching, Facebook, Social Networking, Social Media Marketing, Fundraising, Team Management, Scheduling Management, Budget Monitoring, Travel Arrangements, Mediation, Planning & Organizing..., Google Docs, Data Analysis, Public Speaking, Event Planning, Time Management, Leadership, Management, SPSS, Community Outreach, Critical Thinking, Financial Analysis, Event Management, Team Leadership, Communication, Marketing, Public Relations, Research, Data Entry, Finance, Access, Analysis, Statistics

Education
Saint Louis University   2011 — 2015
Bachelor of Science (B.S.), Business Administration - Finance & Marketing, Graduated

Chris Dressel Chris Dressel Kansas City, Missouri Details
Chris Dressel's Opaa! Food Management Experience January 2014 - Present
Job Multi District Director of Nutritional Services
Industry Food & Beverages
Experience
Opaa! Food Management   January 2014 - Present
Kozaks   December 2013 - June 2014
Shawnee Hills Senior Living   June 2010 - August 2013
ChefCad Menu Consulting and Catering   November 2004 - January 2011
Hash House A Go Go, RUN Restaurants, LLC   January 2007 - January 2008
Restaurant Development Group Chicago LLC   April 1998 - November 2004

Skills
ServSafe, Microsoft Office, Aloha, Squirrel, First Data Systems, Menu Development, Restaurants, Food Service, Chef, Restaurant Management, Fine Dining, Culinary Skills, Recipes, Wine, Pre-opening, Food Safety, Cooking, Inventory Management, Hiring, Catering, Banquets, Food, Cost Control, Food, Food Quality, Cuisine, Gourmet, HACCP, Sanitation, Food Cost Analysis, Bartending, New Restaurant Openings, Multi-unit, Menu Costing, Food Cost Management, Culinary Management, Wine Tasting, Labor Control, Labor Management, Serve Safe Certified, Recipe Testing, Alcoholic Beverages, POS, Food Preparation, Ingredients

Education
University of North Texas   1990 — 1994
Bachelor of Science (BS), Accounting and Business/Management, 3.2

Sterling College

Emily Quayle Emily Quayle Greater St. Louis Area Details
Emily Quayle's Opaa! Food Management Experience June 2014 - August 2015
Job Student at Indiana University
Industry Financial Services
Experience
Opaa! Food Management   June 2014 - August 2015
Kelley Peer Tutor   September 2013 - May 2014
St. Louis Smoothie   June 2011 - August 2013

Skills
Time Management, Team Building, Microsoft Excel, Leadership, Interpersonal..., Organization, Public Speaking, Social Media, Fundraising

Education
Indiana University Bloomington   2012 — 2016
Bachelor of Business Administration (BBA), Finance, International Business, Spanish, Senior

John Burroughs School   2006 — 2012
High School Diploma

Jack Zupan, MBA Jack Zupan, MBA Kansas City, Missouri Area Details
Jack Zupan, MBA's Opaa! Food Management Experience February 2014 - Present
Job Area Director of Operations at Opaa! Food Management
Industry Food Production
Experience
Opaa! Food Management   February 2014 - Present
KidsnBids   May 2012 - Present
Food Concepts International / Abuelo's   January 2003 - May 2012
Amarillo Mesquite Grill   1996 - 2002

Skills
Customer Service, Public Relations, PowerPoint, Inventory Management, Budgets, Fundraising, Leadership, Marketing, Management, Business Strategy, Coaching, Business Development, Start-ups, Business Analysis, CRM, Team Building, Strategic Planning, Multi-Unit Management, Leadership Development, Marketing Strategy, Customer Satisfaction, Hospitality, Business Planning, Budget, Employee Relations, Inventory Control, Account Management, Research, Food, Market Research, Sales Management, Food & Beverage, Microsoft Office, Outlook, Microsoft Excel, Microsoft Word, Project Delivery, Project Management, Product Management, Analysis, Sales, Operations Management, Training

Education
Park University
Masters, Business Administration

Park University
Bachelor of Science, Business Management

Stanley Ingber Stanley Ingber Greater Atlanta Area Details
Stanley Ingber's Opaa! Food Management Experience 1994 - 2004
Job at KIPP Metro Atlanta
Industry Food & Beverages
Experience
KIPP Metro Atlanta  September 2010 - Present
Open Hand   November 2009 - May 2010
Sodexo  June 2008 - November 2009
Compass Group North America  2005 - 2007
Opaa! Food Management   1994 - 2004
Meals on Wheels of Central Maryland, Inc.   1983 - 1993

Skills
Management, Food Service, Menu Development, Culinary Skills, Customer Service

Education
University of Chicago
Graduate Studies in the Social Sciences

University of Maryland College Park
BA, Anthropology

Victoria Reeves-Herlocker Victoria Reeves-Herlocker Joplin, Missouri Area Details
Victoria Reeves-Herlocker's Opaa! Food Management Experience July 2012 - October 2014
Job State Licensed Insurer
Industry Insurance
Experience
Aflac  May 2015 - Present
Frank Fletcher Nissan   February 2015 - Present
Simmons Centers for Wellness   November 2014 - Present
Opaa! Food Management   July 2012 - October 2014

Skills
Variance Analysis, Customer Service, Recruiting, Leadership, ADP Payroll, Food Safety, Food Service, Grocery, Retail, Account Management, Sales Management, Customer Satisfaction, Sales, New Business Development, Team Building, Strategic Planning, Management, Marketing Strategy, Negotiation, Public Speaking, Sales Operations, Purchasing

Education
Pittsburg State University   1995 — 2002
Bachelor's degree, FCS, Interior Design

Summer Eaton Summer Eaton Greenville, Missouri Details
Summer Eaton's Opaa! Food Management Experience January 2010 - October 2013
Job at
Industry Food Production
Experience
Anthem  October 2013 - Present
Opaa! Food Management   January 2010 - October 2013
Greenville Gas Mart   February 2009 - October 2013

Skills
Microsoft Office, Food Safety, Food, Microsoft Excel, Inventory Management, Training, Team Building, Retail, Leadership, Account Management, Outlook

Education
Southern New Hampshire University   2015 — 2015
Healthcare management

Ashford University   2014 — 2015

Lane Teel Lane Teel Shawnee, Kansas Details
Lane Teel's Opaa! Food Management Experience July 2014 - Present
Job Regional Director of Operations Opaa!
Industry Food & Beverages
Experience
Opaa! Food Management   July 2014 - Present
francesca’s®   2008 - May 2014
Beyond Cotton   2006 - 2008
Dillards  2006 - 2007
The Bombay Company  2002 - 2006

Skills
Apparel, Store Management, Merchandising, Retail, Visual Merchandising, New Store Openings, Driving Results, Store Operations, Merchandise Planning, Trend Analysis, Profit, Shrinkage, Fashion, Inventory Control, Hiring, Recruiting, Team Building, Customer Satisfaction, Employee Training, New Store Development, Succession Planning, Employee Relations, PowerPoint

Education
Missouri State University   2001 — 2005
Bachelor of Science

Migdalia Caballero Medina Migdalia Caballero Medina Springfield, Missouri Details
Migdalia Caballero Medina's Opaa! Food Management Experience 2013 - 2014
Job Manager
Industry Food Production
Experience
Private School  September 2014 - Present
Opaa! Food Management   2013 - 2014
Puerto Rico Housing Finance Authority  April 2004 - September 2010

Skills
Spanish Translation, English to Spanish, Customer Service, Management, Teamwork, Teaching, Financial Analysis, Banking, Typing, Microsoft Office, Outlook Express, Workplace Safety, General Ledger, 10 Key, Keyboards, Quality Control, Quality Auditing, Underwriting, Windows

Education
Universidad del Turabo   1991 — 1994
Bachelor's degree, Accounting

Renee C. Hart, PHR Renee C. Hart, PHR Greater St. Louis Area Details
Renee C. Hart, PHR's Opaa! Food Management Experience November 2012 - Present
Job Human Resources Consultant at Opaa! Food Management
Industry Human Resources
Experience
Opaa! Food Management   November 2012 - Present
Reinsurance Group of America  2000 - 2012
Sisters of Mercy  1999 - 1999
St. Louis University Hospital  1996 - 1999

Skills
Talent Acquisition, Employment-based..., Global Mobility, Relocation, Employee Benefits, Employee Relations, Expatriate Tax, Global Immigration, U.S. Immigration, L-1A, F-1, H-1B, I-9 Compliance, I-9 audits, J-1, FMLA, EEOC, Equal Pay Act, Global Talent..., Full-life Cycle..., Strategic Recruitment..., Competency Based..., Employee Relations..., Employment Law..., VOP, Global Compensation, Variable Pay, Equity Plans, Tax Equalization, Global Assignments, Repatriation, Transferees, Expatriate Management, DDI, Targeted Selection..., Hiring Practices, HR Metrics, Base Pay Administration, Compensation Strategies, Pay Structures, Employee Referral..., Extending Offers, Phone Screens, Passive Candidate..., Candidate Retention, Candidate Generation, Client/Hiring Manager..., Talent Pipelining, Attraction Strategies, On-line Recruitment

Education
Saint Louis University
Bachelor of Science (BS), Business Administration

Kristen Guilander Kristen Guilander Chesterfield, Missouri Details
Kristen Guilander's Opaa! Food Management Experience 2013 - Present
Job Registered Dietitian at Opaa! Food Management
Industry Food Production
Experience
Opaa! Food Management   2013 - Present
SSM Health Care  September 2009 - March 2013

Skills
Healthcare, Health Promotion, Nutritional Counseling, Health Education, Dietetics, Clinical Nutrition, Medical Nutrition..., Hospitals, Nutrition Education, Menu Development, School Nutrition, Enteral Nutrition, Recipe Testing, Health Fairs, Nutritional Analysis

Education
University of Missouri-Columbia   2004 — 2009
Bachelor of Science (B.S.), Human Environmental Science with emphasis in Dietetics

Steven Rosenzweig Steven Rosenzweig Greater St. Louis Area Details
Steven Rosenzweig's Opaa! Food Management Experience January 2015 - Present
Job Vice President of Finance and Administration at Opaa! Food Management
Industry Nonprofit Organization Management
Experience
Opaa! Food Management   January 2015 - Present
Jewish Community Center  May 2006 - January 2015
Highline Products   2003 - 2006
Sevcon   2000 - 2003
Trios Pasta (subsidiary of ConAgra)   1998 - 2000
Minnehaha Water Co.   1996 - 1998

Skills
Financial Analysis, Business Development, Project Management, Strategic Planning, Change Management, Financial Accounting, General Ledger, Treasury Management, Investments, Internal Audit, Accounting, Mergers & Acquisitions, Finance, Financial Reporting, Managerial Finance, Budgets, Financial Modeling, Strategic Financial..., Forecasting, Internal Controls, Auditing, Leadership, Operations Management, Nonprofits, Business Planning, Management, Start-ups, Executive Management, Management Consulting, Analysis, Business Process..., Business Strategy, Process Improvement, Strategy, Fundraising, Program Management, Human Resources, Entrepreneurship, Leadership Development, Contract Negotiation, Grants, Team Building, Cross-functional Team...

Education
Babson College - Franklin W. Olin Graduate School of Business   2000 — 2003
Master of Business Administration (MBA)

Case Western Reserve University   1992 — 1996
BS, Accounting

Wendy (MacEwen) Petot Wendy (MacEwen) Petot Belleville, Illinois Details
Wendy (MacEwen) Petot's Opaa! Food Management Experience October 2007 - Present
Job Human Resources Generalist
Industry Human Resources
Experience
OPAA! Food Management   October 2007 - Present
EBS Recruiting  August 2007 - February 2008
Talx  July 2007 - October 2007
Panera Bread  February 2001 - October 2007
Bi-State Development Agency/Metro  May 2005 - December 2006

Skills
HRIS, FMLA, New Hire Orientations, Employee Relations, Benefits Administration, Payroll, Human Resources, Performance Management, ADP Payroll, Talent Acquisition, Coaching, Customer Service, Recruiting, Interviews, Employee Benefits, Personnel Management, Training, Onboarding, Screening, Applicant Tracking...

Education
McKendree University   2002 — 2006
B.A, Organizational and Speech Communication

Chrystal Eckman, CAP-OM Chrystal Eckman, CAP-OM Boulder, Colorado Details
Chrystal Eckman, CAP-OM's Opaa! Food Management Experience July 2005 - December 2006
Job Assoc Prod Dev Analyst
Industry Health, Wellness and Fitness
Experience
Covidien  December 2006 - Present
FedEx Office  November 2007 - December 2010
Opaa! Food Management   July 2005 - December 2006
Crane Merchandising Systems  April 2004 - June 2005
Misco Shawnee  October 1997 - July 2003
United States Army Reserve  March 1989 - March 1995

Skills
Customer Service, Outlook, Onboarding, Administrative..., Microsoft Office, Sales Operations, Microsoft Excel, Team Building, PeopleSoft, Recruiting, Strategic Planning, Medical Devices, Time Management, Process Improvement, Social Networking, Forecasting, Sales, Training, Account Management, Cold Calling, Leadership, Marketing

Education
St. Louis Community College
AA, Business Administration Management

Renate Durham Renate Durham Greater St. Louis Area Details
Renate Durham's Opaa! Food Management Experience September 2005 - Present
Job Director Of Purchasing at Opaa Food Management
Industry Food & Beverages
Experience
Opaa Food Management  September 2005 - Present
May Merchandising Company  November 1997 - September 2005
May Company  1997 - 2005

Education
Lindenwood University   1990 — 1993

Chris VanDaele Chris VanDaele Greater St. Louis Area Details
Chris VanDaele's Opaa! Food Management Experience April 2007 - March 2010
Job Senior Manager Claims Operations Reporting at Centene Corporation
Industry Food & Beverages
Experience
Centene Corporation  March 2010 - Present
Opaa! Food Management   April 2007 - March 2010

Skills
IT Management, Process Improvement, Payroll, Leadership, Budgets, Analysis, Project Management

Education
University of Missouri-Saint Louis   1996 — 1999

Jane Luers Jane Luers Greater St. Louis Area Details
Jane Luers's Opaa! Food Management Experience October 2009 - Present
Job Vice President of Human Resources at Opaa! Food Management
Industry Food Production
Experience
Opaa! Food Management   October 2009 - Present
Continental AFA Dispensing Company   September 2004 - October 2009
Ameriwood Industries  January 2002 - September 2004
Crane Merchandising Systems  2000 - 2001

Skills
Talent Management, Performance Management, Employee Benefits, Recruiting, Organizational..., Management, Employee Relations, FMLA, Talent Acquisition, Onboarding, Human Resources, Strategic Planning, Succession Planning

Education
Indiana University Bloomington   1977 — 1981
Bachelor of Science, Education

Amy Kemper Amy Kemper Greater St. Louis Area Details
Amy Kemper's Opaa! Food Management Experience November 2011 - Present
Job Senior Financial Accountant at Opaa! Food Management
Industry Textiles
Experience
Opaa! Food Management   November 2011 - Present
Save-A-Lot  May 2010 - October 2011
American Recreation Products  February 2009 - April 2010
HD Supply Waterworks  September 2006 - January 2009
Opaa! Food Management   September 2005 - September 2006
Colliers Turley Martin Tucker  April 2003 - September 2005
Wave Technologies International  July 2000 - March 2002

Skills
Accounting, Budgeting, Financial Analysis, Accounts Receivable, Strategic Planning

Education
University of Missouri-Saint Louis   1998 — 2000
Bachelor of Science, Accounting

St. Charles Community College   1995 — 1998
Associate of Arts, Business Administration

Anna Curtis Anna Curtis United States Details
Anna Curtis's Opaa! Food Management Experience September 2004 - Present
Job Kitchen Manager at Opaa! Food Management
Industry
Experience
Opaa! Food Management   September 2004 - Present

Skills
Budgets, Food, Team Building, Food Service, Operations Management, Employee Training, Leadership, Customer Service, Microsoft Office, Coaching, Employee Relations, Forecasting, Management, Profit, Microsoft Excel, PowerPoint, Sales, Training

Education
Kansas City Kansas Community College

Amber Huggins Amber Huggins Marshall, Missouri Details
Amber Huggins's Opaa! Food Management Experience October 2011 - Present
Job Cook at Opaa! Food Management
Industry Food Production
Experience
Opaa! Food Management   October 2011 - Present
Marshall Habilitation Center  October 2010 - October 2011
Marsaline Manor   February 2010 - October 2010

Education
State Fair Community College

Kim Cardwell Kim Cardwell Jefferson City, Missouri Details
Kim Cardwell's Opaa! Food Management Experience March 2012 - Present
Job Food Production Professional
Industry Food Production
Experience
Opaa! Food Management   March 2012 - Present
Cole County Clerk   February 2012 - Present
Opaa! Food Management   2012 - 2014
Cole County Collector   November 2011 - January 2012

Skills
Food Preparation, Food Service Operations, Food Safety, Cash Management, Cashiering, Cash Handling, Computer Proficiency, Retail, Retail Sales, Grocery, Management, Leadership, Team Leadership, Sales, Direct Sales, Administrative..., Office Administration

Education
Le Cordon Bleu College of Culinary Arts-St Peters   2010 — 2011
Certificate, Baking and Pastry Arts/Baker/Pastry Chef

Cole R-V Eugene, Mo   1995 — 1999