Select Restaurants

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Select Restaurants Employees

Employee
Years
Job
Industry
Jordan Fithian Jordan Fithian Concord, New Hampshire Details
Jordan Fithian's Select Restaurants Experience May 2008 - June 2009
Job Account Executive at AUTAJON GROUP Two C Pack
Industry Packaging and Containers
Experience
AUTAJON GROUP - Two C Pack   June 2015 - Present
603 Elite, LLC   September 2014 - Present
NHTI, Concord Community College  July 2014 - Present
USA Team Handball  June 2009 - Present
Graphic Packaging International  August 2013 - June 2015
NHTI, Concord Community College  September 2012 - July 2014
Child and Family Development Center, NHTI, Concord's Community College   September 2012 - July 2013
Taunus International Montessori School   February 2011 - July 2012
TV Gelnhausen/SG Brüchkobel   August 2009 - June 2012
Select Restaurants   May 2008 - June 2009

Skills
Leadership, Teaching, Event Planning, Sports, Coaching, Teamwork, Microsoft Office, Sales, Customer Service, Time Management, Recruiting, Social Media, Sports Marketing, Writing, Communication, Sports Coaching, Adult CPR, AED, First Aid, Infant/Child CPR, Bartending, German, SAP, Forecasting, 5S, Continuous Improvement, Lean Management

Education
Emporia State University   2006 — 2009
Bachelor of Science (BS), Accounting

Binghamton University - School of Management   2004 — 2006

McPherson High School   2000 — 2004
High School Diploma

Laura Werneke Laura Werneke Tampa, Florida Details
Laura Werneke's Select Restaurants Experience January 2013 - August 2015
Job Skywalk Manager at Select Restaurants
Industry Hospitality
Experience
Select Restaurants   January 2013 - August 2015
Select Restaurants   September 2011 - January 2013
Select Restaurants   August 2010 - September 2011
American Cruise Lines  2009 - 2009
Lahontan Golf Club  May 2008 - August 2008
Walt Disney World  May 2003 - December 2004

Skills
Hotels, Hospitality Management, Hospitality Industry, Tourism, Leisure, Customer Service, Customer Satisfaction, Inventory Management, Sales, Leisure Travel, Food & Beverage, Restaurants, Front Office, Hotel Booking, Revenue Forecasting, Revenue Analysis, Restaurant Management, Time Management, Public Relations, Micros, Resorts, Event Management, Banquets, Business Planning, Hospitality, Travel Management, Event Planning, Concierge Services, Yield Management, Employee Training, Online Travel, Business Travel, Catering, Meeting Planning, Budgets, Process Scheduler, Guest Service Management, Trade Shows, Rooms Division, Cruises, Opera, Property Management..., Hotel Management, Incentive Travel, Performance Management

Education
Kansas State University   2005 — 2010
Bachelor of Science (B.S.), Hotel, Motel, and Restaurant Management

The University of Waikato   2006 — 2007
Tourism

Kurtis Helser Kurtis Helser Cleveland/Akron, Ohio Area Details
Kurtis Helser's Select Restaurants Experience 2005 - 2007
Job General Manager CSW Hospitality Restaurants
Industry Hospitality
Experience
Hospitality Restaurants  2010 - Present
Hospitality Restaurants  2007 - 2010
Select Restaurants   2005 - 2007
Johnnys Restaurant Group   1995 - 2005

Skills
Customer Service, Operations Management, Microsoft Office, Management, Restaurants, Wine, Restaurant Management, Food & Beverage, Human Resource..., Team Building, Inventory Management, Purchasing, Customer Satisfaction, Profit, Forecasting, P&L, Hospitality, Sales Management, New Business Development, Account Management

Education
Ohio Northern University   1987 — 1991
Bachelor's degree, Economics & Finance

Jeffrey Berkowitz Jeffrey Berkowitz Greater Pittsburgh Area Details
Jeffrey Berkowitz's Select Restaurants Experience 1989 - 1993
Job Life Design Health Coach/ Recipe Development Chef at New Life Kitchen
Industry Health, Wellness and Fitness
Experience
New Life Kitchen   January 2011 - Present
East End Eden Wellness Center   2012 - 2012
Cuisine Innovations  October 2007 - October 2010
OpenSky  2010 - 2010
the OpenSky Project   2010 - 2010
Sid Wainer & Son  July 2003 - January 2007
Legal Sea Foods  November 2000 - March 2003
Select Restaurants   1989 - 1993

Skills
Food, Culinary Skills, Product Development, Management, Ingredients, Menu Development, Food Service, HACCP, Food & Beverage, Forecasting, Customer Service, Team Building, Coaching, Manufacturing, New Business Development, Leadership

Education
Johnson & Wales University   1987 — 1989
AOS, Culinary

Stevens Institute of Technology   1981 — 1985
Physics

P. Reilly O'Neill P. Reilly O'Neill United States Details
P. Reilly O'Neill's Select Restaurants Experience January 2005 - May 2009
Job Senior Management Consultant II at Allstate
Industry Management Consulting
Experience
Allstate Insurance Company  August 2015 - Present
Allstate Insurance Company  December 2014 - August 2015
Allstate Insurance Company  July 2013 - December 2014
Hyland Software  May 2012 - August 2012
Ganley Ford West   May 2006 - August 2009
Select Restaurants   January 2005 - May 2009

Skills
Microsoft Office, PowerPoint, Access, Microsoft Excel, Microsoft Word, Public Speaking, Leadership, Social Media, Customer Service, Teamwork, SAP, SQL, Microsoft SQL Server, Oracle, Management Consulting, IT Management, Systems Analysis, System Architecture, Visual Basic, Apple, Databases, Database Design, UML, Presentations, Team Leadership, Communication Skills, Strategy, Budgets, Event Planning, Networking, Data Analysis, Proof of Concept, Innovation Consulting, Technology Intelligence, Management, Analysis

Education
Miami University Farmer School of Business   2012 — 2013
Farmer School of Business Southeast Asia Study Abroad, Vietnam, Hong Kong, Cambodia

Miami University   2010 — 2013
Bachelor of Science (B.S.), Management Information Systems & Analytics, General, FAMRER SCHOOL OF BUSINESS, Senior

St. Edward High School   2005 — 2009
High School

Phil Bannister Phil Bannister Greater Boston Area Details
Phil Bannister's Select Restaurants Experience January 2005 - July 2005
Job at Theta Deuteron of Theta Delta Chi
Industry Public Relations and Communications
Experience
Theta   June 2010 - Present
MIT TDC Alumni   September 2008 - June 2010
Princeton University  August 2005 - January 2006
Select restaurants   January 2005 - July 2005

Education
Princeton University   2001 — 2008
MS, Physics

Massachusetts Institute of Technology   1998 — 2001
BS, Physics

Erik Freitas Erik Freitas Greater Boston Area Details
Erik Freitas's Select Restaurants Experience June 2008 - August 2011
Job Business Solutions Manager at Ultimate Staffing
Industry Staffing and Recruiting
Experience
Ultimate Staffing  September 2014 - Present
Total Clerical Services  August 2012 - June 2013
Select Restaurants   June 2008 - August 2011

Skills
Foreign Languages, Spanish-speaking, Writing, Political Science, Applicant Tracking..., Recruiting, Staffing Services, Temporary Staffing, Permanent Staffing, Medical Staffing, Talent Management, Sourcing, Talent Acquisition, Temporary Placement, Communication, Legal Research, Legal Writing

Education
University of Massachusetts, Amherst   2008 — 2012
Bachelor of Arts (B.A.), Political Science and Government

Christopher Yanish Christopher Yanish Providence, Rhode Island Area Details
Christopher Yanish's Select Restaurants Experience November 2012 - March 2013
Job Freelance Writer and Receptionist
Industry Writing and Editing
Experience
East Bay Center  March 2014 - Present
Christopher Yanish   September 2012 - Present
Select Restaurants   November 2012 - March 2013
Abercrombie & Fitch  August 2009 - August 2010

Skills
Creative Writing, Spanish, Tutoring, Music, Singing, Higher Education, Facebook, Editing, PowerPoint, Social Media, Teaching English as a..., Microsoft Office, Academic Tutoring, Social Networking, Customer Service, French, Solo Piano, Harmonica, Video Games, Video Game Journalism, Social Skills, English Literature, ESL, Psychology, Microsoft Word, Teaching Writing, Time Management, English grammar, Leadership Development, Guitar, Blogging, Phonics, Homework Help, Test Preparation, Literature Reviews, Typing, Rhythm Guitar, Social Sciences, Facebook Fan Page..., Teaching, English, Teamwork, Academia, Proofreading, Foreign Languages, Critical Thinking

Education
Boston University   2007 — 2012
Bachelor of Arts (B.A.), English

Kayla J. McLaughlin Kayla J. McLaughlin Greater Chicago Area Details
Kayla J. McLaughlin's Select Restaurants Experience May 2013 - Present
Job Major: Operations, Accounting; Minor: Communications Honors Student at the University of Dayton
Industry Retail
Experience
BIRD Enterprises   March 2014 - Present
Select Restaurants   May 2013 - Present
Panera Bread  August 2012 - February 2013

Skills
Public Speaking, Customer Service, Teamwork, Microsoft Office, Event Planning, RunIt POS Systems, WorldPay, Team Leadership, Leadership, Quicken, Retail, SnapRetail, Event Programming, OpenTable, Hostesses, Thrive in A Fast-paced..., InDesign

Education
University of Dayton   2014 — 2018
Operations, Accounting, Commmunications

Glenbard South High School   2010 — 2014
G.E.D.

Tania Rascia Tania Rascia Schaumburg, Illinois Details
Tania Rascia's Select Restaurants Experience September 2013 - August 2014
Job Jr. Web Developer at LEYE, Inc.
Industry Internet
Experience
Lettuce Entertain You Restaurants  June 2015 - Present
Ala Carte Entertainment  May 2010 - March 2015
Select Restaurants   September 2013 - August 2014
Dave & Buster's Inc.   November 2007 - May 2010
Compass Group  January 2009 - July 2009
Robert Morris University  2007 - 2008

Skills
Culinary Management, Food Service Sanitation, Management, Expediting, Menu Costing, Menu Development, Supply Ordering, Hiring Personnel, Employee Training, Food Safety, Knife Skills, Microsoft Excel, Microsoft Word, HTML, Web Design, Logo Design, Bilingual-English/Spanis..., Food, Restaurants, Culinary Skills, Food Service, Chef, Restaurant Management, Cooking, Food Preparation, Hospitality

Education
Robert Morris University - Illinois   2007 — 2010
Bachelor of Professional Studies, Advanced Culinary Arts

Benjamin Robin Benjamin Robin Greater Chicago Area Details
Benjamin Robin's Select Restaurants Experience August 2015 - Present
Job Beverage/Service Manager at Select Restaurants
Industry Restaurants
Experience
Select Restaurants   August 2015 - Present
P.F. Chang's China Bistro   October 2014 - July 2015
Lettuce Entertain You Restaurants  October 2011 - July 2014
P.F. Chang's China Bistro   January 2006 - October 2011

Skills
Customer Service, Employee Training, Sanitation, Creativity, Inventory, Hospitality, Lesson Planning, Public Speaking, New Business Development, Follow Through, New Restaurant Openings, Menu Development, Beverage Development, Food & Beverage, Restaurant Management, Customer Satisfaction, Food, Sales

Education
University of Illinois at Urbana-Champaign   2001 — 2005
BS, Communication and Media Studies

Kirsten Tripodi, Ph.D. Kirsten Tripodi, Ph.D. Greater New York City Area Details
Kirsten Tripodi, Ph.D.'s Select Restaurants Experience February 1996 - March 1997
Job Director of Professional Development at Fairleigh Dickinson University: Assistant Professor
Industry Hospitality
Experience
Fairleigh Dickinson University, International School of Hospitality & Tourism Management   September 2003 - Present
Back Bay Restaurant Group  March 1997 - April 2003
Select Restaurants   February 1996 - March 1997
DoubleTree by Hilton  June 1995 - February 1996
BackBay Restaurant Group   June 1994 - June 1995
Nassau Inn  September 1992 - June 1994
Restaurant Associates  April 1991 - September 1992
The Ritz-Carlton Hotel Company LLC  November 1990 - April 1991
Lackmann Culinary Services  May 1990 - November 1990
Nassau Inn  December 1989 - May 1990

Skills
Leadership Development, Hospitality, Hotels, Higher Education, Strategic Planning, Customer Service, Restaurants, Leadership, Event Planning, Staff Development, Training, Event Management, Hospitality Industry, Recruiting, Banquets, Adult Education, Catering, Coaching, Curriculum Development, Management, Team Building, Public Speaking, Time Management, Employee Relations, Employee Training, Hospitality Management, Budgets, Social Networking, Student Affairs, Fundraising, Social Media

Education
Seton Hall University   2003 — 2010
Ph.D., Higher Education

Cornell University   1986 — 1989
MPS, Hotel Management

Rutgers University-New Brunswick   1980 — 1984
BA, Political Science and Spanish

Alan Donatelli Alan Donatelli Cleveland/Akron, Ohio Area Details
Alan Donatelli's Select Restaurants Experience 1997 - Present
Job Executive Vice President/CFO at Select Restaurants
Industry Hospitality
Experience
Select Restaurants   1997 - Present
Columbia National Group   1995 - 1997
Atlas-Lederer   1992 - 1995

Skills
Budgets, Strategic Planning, Cash Management, Finance, Process Improvement, Strategic Financial..., Project Management, Forecasting, Auditing, Team Building, Financial Reporting, Accounting, Negotiation, Mergers & Acquisitions, Strategy, P&L Management, Financial Analysis, Business Planning, Sales Management

Education
Duquesne University   1987 — 1993
MBA, Finance and Accounting

Pittsburgh Central Catholic   1979 — 1983

Toni Colhoff Toni Colhoff Greater Chicago Area Details
Toni Colhoff's Select Restaurants Experience May 1994 - January 2003
Job Manager of Leadership Training and Development at Cooper's Hawk Winery and Restaurants
Industry Restaurants
Experience
Cooper's Hawk Winery and Restaurants  February 2011 - Present
Cooper's Hawk Winery & Restaurant   September 2008 - October 2011
Bennigans  January 2003 - July 2008
Select Restaurants   May 1994 - January 2003

Skills
Restaurant Management, Hiring, Customer Service, Hospitality Management, Leadership, Restaurants, Food Service, Food & Beverage, Catering, Hospitality, Food, New Restaurant Openings, Wine, Fine Dining, Micros

Education
The University of Kansas

Shanna Isaac Shanna Isaac Baltimore, Maryland Area Details
Shanna Isaac's Select Restaurants Experience October 2008 - Present
Job Accounting Manager & Marketing Advisor at The Rusty Scupper, Select Restaurant Corp
Industry Accounting
Experience
Select Restaurants   October 2008 - Present
The Rusty Scupper, Select Restaurant Corp   October 2008 - Present
Advance Realty. Bel Air   August 2003 - January 2012
Pazza Luna   October 2007 - November 2008
Three Brothers Restaurant   March 2006 - May 2008

Skills
Negotiation, Budgets

Education
The Community College of Baltimore County
Associate of Arts, Childhood Education

Towson University
Psychology and Early Education