Specialty Restaurants
Industry: Company
DescriptionHeadquarters: Anaheim, CA Founded: 1958 Subsidiary: Guaymas, Inc.
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Specialty Restaurants Employees
Employee
Years
Job
Industry
Ron Dierkes, CPA (inactive) Ron Dierkes, CPA (inactive)'s Specialty Restaurants Experience August 2006 - February 2012
Job Certified Public Accountant
Industry Accounting
Experience
Public House November 2014 - Present
Specialty Audit Services January 2014 - November 2014
Umami Restaurant Group February 2012 - January 2014
Specialty Restaurants Corporation December 2010 - February 2012
Specialty Restaurants August 2006 - February 2012
Specialty Restaurants Corporation September 2006 - December 2010
Skills
Problem Solving, Financial Analysis, Financial Accounting, Accounting, Outlook, Access, General Ledger, Budgets, Financial Statements, Microsoft Excel, QuickBooks, GAAP, Inventory Management, Microsoft Office, Account Reconciliation, Accounts Payable, Accruals, Auditing, Bookkeeping, Finance, Food, Human Resources, Internal Audit, Management, Payroll, Food, Leadership
Education
California State University-Northridge 2008 — 2011
Bachelors, Accounting
California State University 2007 — 2011
Bachelor's Degree, Accountancy
Sebastian River High School 1996 — 2000
Honors
Public House November 2014 - Present
Specialty Audit Services January 2014 - November 2014
Umami Restaurant Group February 2012 - January 2014
Specialty Restaurants Corporation December 2010 - February 2012
Specialty Restaurants August 2006 - February 2012
Specialty Restaurants Corporation September 2006 - December 2010
Skills
Problem Solving, Financial Analysis, Financial Accounting, Accounting, Outlook, Access, General Ledger, Budgets, Financial Statements, Microsoft Excel, QuickBooks, GAAP, Inventory Management, Microsoft Office, Account Reconciliation, Accounts Payable, Accruals, Auditing, Bookkeeping, Finance, Food, Human Resources, Internal Audit, Management, Payroll, Food, Leadership
Education
California State University-Northridge 2008 — 2011
Bachelors, Accounting
California State University 2007 — 2011
Bachelor's Degree, Accountancy
Sebastian River High School 1996 — 2000
Honors
PATRICIA DE MAIO PATRICIA DE MAIO's Specialty Restaurants Experience January 1976 - December 1983
Job RETIRED at IBEW LOCAL 11
Industry Electrical/Electronic Manufacturing
Experience
IBEW LOCAL 11 December 2003 - Present
THE DRAPERY FACTORY January 1983 - March 1996
SPECIALTY RESTAURANTS January 1976 - December 1983
Skills
Budgets, Construction, Electricians, Strategic Planning, Microsoft Office
Education
Chaffey College 1978 — 2002
ACCOUNTING
POMONA HIGH SCHOOL 1951 — 1953
GRADUATED, Mathematics
IBEW LOCAL 11 December 2003 - Present
THE DRAPERY FACTORY January 1983 - March 1996
SPECIALTY RESTAURANTS January 1976 - December 1983
Skills
Budgets, Construction, Electricians, Strategic Planning, Microsoft Office
Education
Chaffey College 1978 — 2002
ACCOUNTING
POMONA HIGH SCHOOL 1951 — 1953
GRADUATED, Mathematics
sahil seth sahil seth's Specialty Restaurants Experience 2011 - 2011
Job Agent Trainee at United Talent Agency
Industry Financial Services
Experience
United Talent Agency June 2013 - Present
Partos Company April 2013 - June 2013
UCLA May 2012 - May 2013
Shoreline Entertainment September 2012 - December 2012
BTS Communications January 2012 - June 2012
Hollywood Studios International May 2011 - August 2011
Specialty Restaurants 2011 - 2011
24 Asset Management June 2010 - August 2010
Salk Institute for Biological Studies June 2008 - August 2008
Skills
Leadership, Entrepreneurship, Data Analysis, Public Speaking, Microsoft Office, Social Media, Research, Finance, Financial Analysis, Social Networking, Social Media Marketing, Market Research, Customer Service, Event Planning
Education
University of California, Los Angeles 2009 — 2012
Bachelor of Arts (BA), Economics
United Talent Agency June 2013 - Present
Partos Company April 2013 - June 2013
UCLA May 2012 - May 2013
Shoreline Entertainment September 2012 - December 2012
BTS Communications January 2012 - June 2012
Hollywood Studios International May 2011 - August 2011
Specialty Restaurants 2011 - 2011
24 Asset Management June 2010 - August 2010
Salk Institute for Biological Studies June 2008 - August 2008
Skills
Leadership, Entrepreneurship, Data Analysis, Public Speaking, Microsoft Office, Social Media, Research, Finance, Financial Analysis, Social Networking, Social Media Marketing, Market Research, Customer Service, Event Planning
Education
University of California, Los Angeles 2009 — 2012
Bachelor of Arts (BA), Economics
Hans Rouillard CEC, CCA, FMP Hans Rouillard CEC, CCA, FMP's Specialty Restaurants Experience October 2010 - July 2011
Job Executive Chef
Industry Food & Beverages
Experience
Morrison Healthcare April 2013 - Present
Lansdowne Resort August 2012 - February 2013
Buca di Beppo August 2011 - June 2012
Specialty Restaurants October 2010 - July 2011
The Walt Disney Company January 2004 - February 2010
The Walt Disney Company January 2001 - January 2004
Walt Disney World January 1996 - January 2001
Hyatt Hotels Corporation January 1989 - January 1996
Hyatt Hotels Corporation January 1987 - January 1989
Skills
Customer Service, Retail, Sales, Procurement, Quality Control, Teaching, High Performance Teams, Benchmarking, Information Technology, Process Engineering, Culinary Skills, Cost Control, Event Management, Recipes, Cuisine, Food & Beverage, Menu Development, Catering, Restaurant Management, Food, Restaurants, Food Quality, Leadership, Banquets, Seafood, Resorts, Food Safety, Food Service, Gourmet, Menu Costing, Chef, HACCP, Sauces, Food Preparation, Fine Dining, Sanitation, Hotels, New Restaurant Openings, Hospitality, Cooking, Inventory Management, Menu Engineering, Pastry, Food Industry, Hospitality Management, Pre-opening, P&L
Education
University of Phoenix 2006 — 2009
Bachelor, Business Administration
The Culinary Institute of America 1978 — 1980
Associates Degree, Culinary Arts
Morrison Healthcare April 2013 - Present
Lansdowne Resort August 2012 - February 2013
Buca di Beppo August 2011 - June 2012
Specialty Restaurants October 2010 - July 2011
The Walt Disney Company January 2004 - February 2010
The Walt Disney Company January 2001 - January 2004
Walt Disney World January 1996 - January 2001
Hyatt Hotels Corporation January 1989 - January 1996
Hyatt Hotels Corporation January 1987 - January 1989
Skills
Customer Service, Retail, Sales, Procurement, Quality Control, Teaching, High Performance Teams, Benchmarking, Information Technology, Process Engineering, Culinary Skills, Cost Control, Event Management, Recipes, Cuisine, Food & Beverage, Menu Development, Catering, Restaurant Management, Food, Restaurants, Food Quality, Leadership, Banquets, Seafood, Resorts, Food Safety, Food Service, Gourmet, Menu Costing, Chef, HACCP, Sauces, Food Preparation, Fine Dining, Sanitation, Hotels, New Restaurant Openings, Hospitality, Cooking, Inventory Management, Menu Engineering, Pastry, Food Industry, Hospitality Management, Pre-opening, P&L
Education
University of Phoenix 2006 — 2009
Bachelor, Business Administration
The Culinary Institute of America 1978 — 1980
Associates Degree, Culinary Arts
Desireé Champion Desireé Champion's Specialty Restaurants Experience 2005 - 2006
Job HR Manager at EmCare
Industry Human Resources
Experience
EmCare May 2013 - Present
Human Capital Resources 2006 - 2012
Specialty Restaurants 2005 - 2006
US Cellular Direct 2004 - 2005
Family Continuity Programs 2003 - 2004
Belleview Biltmore Resort 2000 - 2003
Skills
Business Relationship..., Job Analysis, Recruiters, Recruiting, Finance, Internet Recruiting, Series 7, Applicant Tracking..., Training, Leadership, Human Resources, Wealth Management, Interviews, Screening, Securities, FINRA, Customer Service, Executive Management, Organizational..., Employee Training, Sourcing, Management, Employee Relations, Employee Engagement, Job Placements, Job Postings, Onboarding, Phone Screening, Mutual Funds, Cold Calling, 401k, Payroll
Education
University of South Florida
B.A., Psychology
St. Petersburg College
A.A., Psychology
EmCare May 2013 - Present
Human Capital Resources 2006 - 2012
Specialty Restaurants 2005 - 2006
US Cellular Direct 2004 - 2005
Family Continuity Programs 2003 - 2004
Belleview Biltmore Resort 2000 - 2003
Skills
Business Relationship..., Job Analysis, Recruiters, Recruiting, Finance, Internet Recruiting, Series 7, Applicant Tracking..., Training, Leadership, Human Resources, Wealth Management, Interviews, Screening, Securities, FINRA, Customer Service, Executive Management, Organizational..., Employee Training, Sourcing, Management, Employee Relations, Employee Engagement, Job Placements, Job Postings, Onboarding, Phone Screening, Mutual Funds, Cold Calling, 401k, Payroll
Education
University of South Florida
B.A., Psychology
St. Petersburg College
A.A., Psychology
RJ Thomas RJ Thomas's Specialty Restaurants Experience January 2011 - May 2011
Job President & COO at King's Seafood Company
Industry Restaurants
Experience
King's Seafood Company May 2014 - Present
King's Seafood Company August 2012 - May 2014
King's Seafood Company June 2011 - August 2012
Eureka Burger February 2011 - May 2011
Specialty Restaurants January 2011 - May 2011
Claim Jumper Restaurant January 2008 - March 2011
Claim Jumper Restaurants September 2001 - September 2008
Jumper Restaurant January 1996 - January 2001
Jumper Restaurant January 1990 - January 1996
Skills
Restaurants, Management, Wine, Multi-unit, Food & Beverage, POS, Menu Development, Budgets, Restaurant Management, Food, Food Service, Leadership, Hospitality, Catering, Income Statement, Fine Dining, Culinary Skills, Multi-Unit, New Restaurant Openings, Operations Management, P, Pre-opening, Process Scheduler, Micros, Labor Management, Sales, Customer Satisfaction, Customer Service, Employee Relations, Employee Training, Forecasting, Hiring, Hospitality Industry, Hospitality Management, Inventory Management, Profit, Labor Control, Team Building, Training
Education
California State University-Fullerton 1990 — 1992
Business
King's Seafood Company May 2014 - Present
King's Seafood Company August 2012 - May 2014
King's Seafood Company June 2011 - August 2012
Eureka Burger February 2011 - May 2011
Specialty Restaurants January 2011 - May 2011
Claim Jumper Restaurant January 2008 - March 2011
Claim Jumper Restaurants September 2001 - September 2008
Jumper Restaurant January 1996 - January 2001
Jumper Restaurant January 1990 - January 1996
Skills
Restaurants, Management, Wine, Multi-unit, Food & Beverage, POS, Menu Development, Budgets, Restaurant Management, Food, Food Service, Leadership, Hospitality, Catering, Income Statement, Fine Dining, Culinary Skills, Multi-Unit, New Restaurant Openings, Operations Management, P, Pre-opening, Process Scheduler, Micros, Labor Management, Sales, Customer Satisfaction, Customer Service, Employee Relations, Employee Training, Forecasting, Hiring, Hospitality Industry, Hospitality Management, Inventory Management, Profit, Labor Control, Team Building, Training
Education
California State University-Fullerton 1990 — 1992
Business
Eric Haseman Eric Haseman's Specialty Restaurants Experience August 2011 - March 2014
Job Assistant General Manager at Delaware North Companies
Industry Food & Beverages
Experience
Delaware North Companies March 2014 - Present
Specialty Restaurants August 2011 - March 2014
Buca di Beppo August 2003 - May 2011
Longhorn Steakhouse, Rare Hospitality 1998 - 2003
Skills
Restaurants, Food & Beverage, Hospitality, Food, Restaurant Management, Income Statement, Inventory Management, Hospitality Management, Customer Service, Hotels, Sales, Franchising, Budgets, Strategic Planning, Event Planning, Retail, Management, Profit, P, P&L
Education
University of Florida 1985 — 1992
Delaware North Companies March 2014 - Present
Specialty Restaurants August 2011 - March 2014
Buca di Beppo August 2003 - May 2011
Longhorn Steakhouse, Rare Hospitality 1998 - 2003
Skills
Restaurants, Food & Beverage, Hospitality, Food, Restaurant Management, Income Statement, Inventory Management, Hospitality Management, Customer Service, Hotels, Sales, Franchising, Budgets, Strategic Planning, Event Planning, Retail, Management, Profit, P, P&L
Education
University of Florida 1985 — 1992
Gary Wahlstrom Gary Wahlstrom's Specialty Restaurants Experience June 1974 - January 1989
Job Director of Purchasing & Estimating at TriMark Raygal
Industry Restaurants
Experience
TriMark Raygal, Inc. February 1990 - Present
Carl Karcher Enterprises (Carl's Jr.) January 1989 - December 1989
Specialty Restaurants June 1974 - January 1989
Skills
Purchasing, Restaurants, Food Service, Inventory Management, Food, Budgets, Food & Beverage, Leadership, Profit, Customer Service, Contract Negotiation, P&L, Forecasting, Pricing, Negotiation, Strategic Planning
Education
California State University-Long Beach 1975 — 1979
Bachelor of Science (BS), Business Administration, Management and Operations
TriMark Raygal, Inc. February 1990 - Present
Carl Karcher Enterprises (Carl's Jr.) January 1989 - December 1989
Specialty Restaurants June 1974 - January 1989
Skills
Purchasing, Restaurants, Food Service, Inventory Management, Food, Budgets, Food & Beverage, Leadership, Profit, Customer Service, Contract Negotiation, P&L, Forecasting, Pricing, Negotiation, Strategic Planning
Education
California State University-Long Beach 1975 — 1979
Bachelor of Science (BS), Business Administration, Management and Operations
Carlo Bicaci Carlo Bicaci's Specialty Restaurants Experience August 1991 - September 2007
Job at Lipp Mexico City
Industry Hospitality
Experience
Lipp and La Gloutonnerie May 2008 - Present
Presidente Intercontinental Mexico January 2009 - February 2010
Presidente Intercontinental August 1991 - September 2007
Specialty Restaurants August 1991 - September 2007
InterContinental Hotels Group 1991 - 2007
Presidente Intercontinental Cozumel January 1991 - September 1992
Intercontinental Hotel May 1990 - July 1991
Boca Raton Hotel and Resort March 1987 - June 1989
Williams Island Resort June 1988 - February 1989
Ritz Carlton Hotel August 1986 - March 1987
Education
Los Angeles Valley College 1964 — 1967
Business Administration
Lipp and La Gloutonnerie May 2008 - Present
Presidente Intercontinental Mexico January 2009 - February 2010
Presidente Intercontinental August 1991 - September 2007
Specialty Restaurants August 1991 - September 2007
InterContinental Hotels Group 1991 - 2007
Presidente Intercontinental Cozumel January 1991 - September 1992
Intercontinental Hotel May 1990 - July 1991
Boca Raton Hotel and Resort March 1987 - June 1989
Williams Island Resort June 1988 - February 1989
Ritz Carlton Hotel August 1986 - March 1987
Education
Los Angeles Valley College 1964 — 1967
Business Administration
Mark Rouleau Mark Rouleau's Specialty Restaurants Experience 1981 - 1985
Job Chief Financial Officer at Duffy's Sports Grill
Industry Restaurants
Experience
Duffy's Sports Grill April 2013 - Present
Sasnak Management March 1999 - April 2013
Associated Hosts August 1989 - February 1999
Davidson & Associates May 1985 - August 1989
Specialty Restaurants 1981 - 1985
Skills
Mergers, Financial Structuring, Business Planning, Real Estate, Business Strategy, Financial Analysis, Corporate Governance, Management, Divestitures, Restructuring, Mergers & Acquisitions, Private Equity, Executive Management, Corporate Finance, Due Diligence, Start-ups, Acquisitions, Valuation, Financial Modeling, Corporate Development, Insurance, Finance
Education
Loyola Law School, Los Angeles 1986 — 1990
Juris Doctor, Law
California State University-Long Beach - College of Business Administration 1982 — 1984
MBA, Busniess Management
Cornell University 1974 — 1978
B.S., Business Management & Marketing
Rye High School
Duffy's Sports Grill April 2013 - Present
Sasnak Management March 1999 - April 2013
Associated Hosts August 1989 - February 1999
Davidson & Associates May 1985 - August 1989
Specialty Restaurants 1981 - 1985
Skills
Mergers, Financial Structuring, Business Planning, Real Estate, Business Strategy, Financial Analysis, Corporate Governance, Management, Divestitures, Restructuring, Mergers & Acquisitions, Private Equity, Executive Management, Corporate Finance, Due Diligence, Start-ups, Acquisitions, Valuation, Financial Modeling, Corporate Development, Insurance, Finance
Education
Loyola Law School, Los Angeles 1986 — 1990
Juris Doctor, Law
California State University-Long Beach - College of Business Administration 1982 — 1984
MBA, Busniess Management
Cornell University 1974 — 1978
B.S., Business Management & Marketing
Rye High School
Laura Uhl's Specialty Restaurants Experience September 1998 - December 2000
Job Owner, Impeccable Plumbing
Industry Construction
Experience
Impeccable Plumbing, LLC September 2002 - Present
K&D Landscape, Inc August 2008 - March 2013
Eurest Dining Services January 2001 - December 2004
Specialty Restaurants September 1998 - December 2000
Hyatt Hotel May 1997 - September 1998
Interstate Hotels May 1992 - May 1997
Education
University of Denver 1989 — 1991
BSBA, Hotel & Restaurant Management
Colorado State University 1987 — 1989
Business
Impeccable Plumbing, LLC September 2002 - Present
K&D Landscape, Inc August 2008 - March 2013
Eurest Dining Services January 2001 - December 2004
Specialty Restaurants September 1998 - December 2000
Hyatt Hotel May 1997 - September 1998
Interstate Hotels May 1992 - May 1997
Education
University of Denver 1989 — 1991
BSBA, Hotel & Restaurant Management
Colorado State University 1987 — 1989
Business
Brionna Garner's Specialty Restaurants Experience September 2009 - October 2010
Job ...
Industry Hospitality
Experience
Renaissance ClubSport September 2012 - October 2013
BoilerHouse Restaurant/Craneway Pavilion October 2010 - September 2012
Specialty Restaurants September 2009 - October 2010
Corporation of the Fine Arts Museum of San Francisco September 2008 - May 2010
University Events and Ceremonies 2005 - 2007
Skills
Event Management, Food & Beverage, Event Planning, Inventory Management, Operations Management
Education
University of California, Berkeley 1997 — 2004
Salesian High School
Renaissance ClubSport September 2012 - October 2013
BoilerHouse Restaurant/Craneway Pavilion October 2010 - September 2012
Specialty Restaurants September 2009 - October 2010
Corporation of the Fine Arts Museum of San Francisco September 2008 - May 2010
University Events and Ceremonies 2005 - 2007
Skills
Event Management, Food & Beverage, Event Planning, Inventory Management, Operations Management
Education
University of California, Berkeley 1997 — 2004
Salesian High School
Eric Elizarraraz's Specialty Restaurants Experience 2005 - 2007
Job Sr Financial Analyst at Word & Brown
Industry Insurance
Experience
Word & Brown November 2007 - Present
Specialty Restaurants 2005 - 2007
Marsh 2004 - 2005
Classic Party Rentals 2002 - 2004
Skills
Corporate FP&A, Budgets, FRx, Management Reporter, Financial Modeling, Excel models, Budget Monitoring, Data Mining, Variance Analysis, Great Plains Software, Financial Statements, Finance, Accounting Applications, Mas 90, Oracle, Six Sigma, Insurance, Health Insurance
Education
Pepperdine University, The George L. Graziadio School of Business and Management 2001 — 2007
Master of Business Administration (MBA), Finance, General
Word & Brown November 2007 - Present
Specialty Restaurants 2005 - 2007
Marsh 2004 - 2005
Classic Party Rentals 2002 - 2004
Skills
Corporate FP&A, Budgets, FRx, Management Reporter, Financial Modeling, Excel models, Budget Monitoring, Data Mining, Variance Analysis, Great Plains Software, Financial Statements, Finance, Accounting Applications, Mas 90, Oracle, Six Sigma, Insurance, Health Insurance
Education
Pepperdine University, The George L. Graziadio School of Business and Management 2001 — 2007
Master of Business Administration (MBA), Finance, General
George English's Specialty Restaurants Experience 1991 - 1993
Job General Manager at Landry's (dba Bubba Gump Shrimp Co.)
Industry Restaurants
Experience
Bubba Gump Shrimp Co. July 2011 - Present
Garden Fresh Restaurant Corp. (dba Souplantation & Sweet Tomatoes Restaurants) 1999 - May 2011
CR Chicks September 1993 - September 1999
Specialty Restaurants 1991 - 1993
Omni Hotels 1981 - 1985
Skills
Catering, Strategic Planning, Restaurants, Income Statement, Recruiting, Team Building, Customer Satisfaction, Leadership, Customer Service, Food & Beverage, Profit, Training, Sales, Management, P&L Management, Marketing, Budgets, Employee Relations, Coaching, Employee Training, Forecasting, Hiring, New Restaurant Openings, Operations Management, Restaurant Management, Food Service, Hospitality, Inventory Management, Merchandising, P, Food, Hospitality Management, Menu Development, Time Management, Sanitation, Retail, Process Scheduler, Multi-unit, Multi-Unit
Education
Bentley College
Accounting
Workforce One
Bubba Gump Shrimp Co. July 2011 - Present
Garden Fresh Restaurant Corp. (dba Souplantation & Sweet Tomatoes Restaurants) 1999 - May 2011
CR Chicks September 1993 - September 1999
Specialty Restaurants 1991 - 1993
Omni Hotels 1981 - 1985
Skills
Catering, Strategic Planning, Restaurants, Income Statement, Recruiting, Team Building, Customer Satisfaction, Leadership, Customer Service, Food & Beverage, Profit, Training, Sales, Management, P&L Management, Marketing, Budgets, Employee Relations, Coaching, Employee Training, Forecasting, Hiring, New Restaurant Openings, Operations Management, Restaurant Management, Food Service, Hospitality, Inventory Management, Merchandising, P, Food, Hospitality Management, Menu Development, Time Management, Sanitation, Retail, Process Scheduler, Multi-unit, Multi-Unit
Education
Bentley College
Accounting
Workforce One
Art Burg's Specialty Restaurants Experience June 2009 - December 2010
Job General Manager at Maria's Italian Kitchen
Industry Food & Beverages
Experience
Maria's Italian Kitchen May 2010 - Present
Specialty Restaurants June 2009 - December 2010
LA LIVE October 2008 - June 2009
Engine Co. No. 28 February 2002 - October 2008
Lawry’s The Prime Rib February 1997 - February 2002
Skills
Hospitality, Management, Marketing Strategy, Event Planning, Restaurant Management, Marketing, Inventory Management, Restaurants, Food & Beverage, Sales, Budgets, Leadership, Customer Service, Wine, Hospitality Management, Event Management
Education
Gettysburg College 1988 — 1992
BA, Business Management
Maria's Italian Kitchen May 2010 - Present
Specialty Restaurants June 2009 - December 2010
LA LIVE October 2008 - June 2009
Engine Co. No. 28 February 2002 - October 2008
Lawry’s The Prime Rib February 1997 - February 2002
Skills
Hospitality, Management, Marketing Strategy, Event Planning, Restaurant Management, Marketing, Inventory Management, Restaurants, Food & Beverage, Sales, Budgets, Leadership, Customer Service, Wine, Hospitality Management, Event Management
Education
Gettysburg College 1988 — 1992
BA, Business Management
Carollyn Egan's Specialty Restaurants Experience May 1985 - January 1990
Job Inside Sales Account Manager at Micros Retail Systems
Industry Hospitality
Experience
Micros Retail Systems February 1992 - Present
Santa Fe Yacht Club October 1990 - February 1992
Specialty Restaurants May 1985 - January 1990
Skills
Sales Process, Solution Selling, POS, Account Management, SaaS, Enterprise Software, Direct Sales, Salesforce.com, Sales, Disaster Recovery, Sales Management, Channel Partners, Professional Services, CRM
Education
University of Oregon 1979 — 1985
BA, English, General Sciences, Teaching Certificate
Micros Retail Systems February 1992 - Present
Santa Fe Yacht Club October 1990 - February 1992
Specialty Restaurants May 1985 - January 1990
Skills
Sales Process, Solution Selling, POS, Account Management, SaaS, Enterprise Software, Direct Sales, Salesforce.com, Sales, Disaster Recovery, Sales Management, Channel Partners, Professional Services, CRM
Education
University of Oregon 1979 — 1985
BA, English, General Sciences, Teaching Certificate
Kathy Barklow's Specialty Restaurants Experience October 1983 - December 1993
Job Owner/Operator Red Hook Grill
Industry Food & Beverages
Experience
In House Catering January 1995 - Present
Specialty Restaurants October 1983 - December 1993
Education
The Ohio State University 1974 — 1979
Home Economics
In House Catering January 1995 - Present
Specialty Restaurants October 1983 - December 1993
Education
The Ohio State University 1974 — 1979
Home Economics
debra bean's Specialty Restaurants Experience January 1984 - January 1990
Job Assistant Teacher at Day Nursery Association
Industry Education Management
Experience
Day Nursery Association July 2008 - Present
Joanna Hayes January 1997 - January 2008
United Commercial Travelers January 1996 - January 2000
Dawson Temporaries January 1995 - January 1996
Clark Convenience Mart January 1990 - January 1995
Specialty Restaurants January 1984 - January 1990
Education
Ivy Tech Community College 2009 — 2010
Currently Attending Classes, Early Childhood Education
Day Nursery Association July 2008 - Present
Joanna Hayes January 1997 - January 2008
United Commercial Travelers January 1996 - January 2000
Dawson Temporaries January 1995 - January 1996
Clark Convenience Mart January 1990 - January 1995
Specialty Restaurants January 1984 - January 1990
Education
Ivy Tech Community College 2009 — 2010
Currently Attending Classes, Early Childhood Education
Aniel Chopra's Specialty Restaurants Experience February 2010 - October 2013
Job COO, Global Dining Inc.
Industry Hospitality
Experience
GLOBAL-DINING INC. California October 2013 - Present
Specialty Restaurants February 2010 - October 2013
Tavistock Restaurants 2004 - 2009
levy restaurants 1999 - 2004
Skills
Menu Development, Restaurants, Restaurant Management, Food & Beverage, Resorts, Event Management, Culinary Skills, Hospitality, Hotel Management, Food Service, Hospitality Industry, Team Building, Wine, Hotels, Catering, Fine Dining, Budgets, Banquets, Inventory Management, Income Statement, Customer Service, Hospitality Management, Food, Hiring, Public Relations, Training, Cuisine, Leadership, Customer Satisfaction, New Restaurant Openings, Pre-opening, Management, Revenue Analysis, Forecasting, P&L Management, Sales, Event Planning, Profit, Employee Relations, Operations Management, Supervisory Skills, Retail, Process Scheduler, Cooking, Cost Control, Purchasing, Micros, Multi-unit, Food Safety, P&L
Education
Boston College 1984 — 1986
MSBA, Business
Boston College, Rutgers, New Jersey
GLOBAL-DINING INC. California October 2013 - Present
Specialty Restaurants February 2010 - October 2013
Tavistock Restaurants 2004 - 2009
levy restaurants 1999 - 2004
Skills
Menu Development, Restaurants, Restaurant Management, Food & Beverage, Resorts, Event Management, Culinary Skills, Hospitality, Hotel Management, Food Service, Hospitality Industry, Team Building, Wine, Hotels, Catering, Fine Dining, Budgets, Banquets, Inventory Management, Income Statement, Customer Service, Hospitality Management, Food, Hiring, Public Relations, Training, Cuisine, Leadership, Customer Satisfaction, New Restaurant Openings, Pre-opening, Management, Revenue Analysis, Forecasting, P&L Management, Sales, Event Planning, Profit, Employee Relations, Operations Management, Supervisory Skills, Retail, Process Scheduler, Cooking, Cost Control, Purchasing, Micros, Multi-unit, Food Safety, P&L
Education
Boston College 1984 — 1986
MSBA, Business
Boston College, Rutgers, New Jersey
Jerry Goard's Specialty Restaurants Experience 1995 - 1999
Job Chef instructor at The Restaurant School at Walnut Hill College
Industry Food & Beverages
Experience
The Restaurant School at Walnut Hill College 2013 - Present
JG Catering 2012 - Present
Linton's Managed Services 2011 - 2012
Brock & Company October 2003 - 2011
Culinary Consulants 2003 - 2003
Linton's Managed Services 2002 - 2003
Lincoln Restaurant Group 2000 - 2002
Viggiano's Italian Restaurant 1999 - 2000
Specialty Restaurants 1995 - 1999
Restaurant Associates 1992 - 1995
Skills
Menu Development, Catering, Food & Beverage, Culinary Skills, Food Service, Menu Engineering, Food Cost Management, Food Cost Analysis, Pre-opening experience, Menu Costing, Culinary Management, Serve Safe Certified, Cooking, Food, Hospitality, Recipes, Restaurants, Chef, Food Quality, Restaurant Management
Education
Florida International University 1976 — 1978
Bachelor's degree, Restaurant/Food Services Management
Culinary Institute of America 1974 — 1976
Culinary Arts/Chef Training
The Restaurant School at Walnut Hill College 2013 - Present
JG Catering 2012 - Present
Linton's Managed Services 2011 - 2012
Brock & Company October 2003 - 2011
Culinary Consulants 2003 - 2003
Linton's Managed Services 2002 - 2003
Lincoln Restaurant Group 2000 - 2002
Viggiano's Italian Restaurant 1999 - 2000
Specialty Restaurants 1995 - 1999
Restaurant Associates 1992 - 1995
Skills
Menu Development, Catering, Food & Beverage, Culinary Skills, Food Service, Menu Engineering, Food Cost Management, Food Cost Analysis, Pre-opening experience, Menu Costing, Culinary Management, Serve Safe Certified, Cooking, Food, Hospitality, Recipes, Restaurants, Chef, Food Quality, Restaurant Management
Education
Florida International University 1976 — 1978
Bachelor's degree, Restaurant/Food Services Management
Culinary Institute of America 1974 — 1976
Culinary Arts/Chef Training
Deloitte
PwC
Ernst & Young
Walgreens
Procter & Gamble
KPMG
PricewaterhouseCoopers
EY