King's Seafood Company
Description
Headquarters: Costa Mesa, CA Founded: 1983
King's Seafood Company List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at King's Seafood Company. You can filter them based on skills, years of employment, job, education, department, and prior employment.
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King's Seafood Company Employees
Employee
Years
Job
Industry
Trevor Tyler Trevor Tyler's King's Seafood Company Experience November 2009 - July 2011
Job Beverage Director at Eureka Restaurant Group
Industry Hospitality
Experience
Eureka! Restaurant Group June 2011 - Present
King's Seafood Company November 2009 - July 2011
The Walt Disney Company January 2007 - December 2007
Skills
Microsoft Excel, Microsoft Word, Customer Service, PowerPoint, English, Windows, Budgets, Customer Satisfaction, Inventory Management, Food & Beverage, Restaurants, Event Management, Food
Education
California State Polytechnic University-Pomona 2004 — 2009
Bachelor's degree, Hospitality Administration/Management
Eureka! Restaurant Group June 2011 - Present
King's Seafood Company November 2009 - July 2011
The Walt Disney Company January 2007 - December 2007
Skills
Microsoft Excel, Microsoft Word, Customer Service, PowerPoint, English, Windows, Budgets, Customer Satisfaction, Inventory Management, Food & Beverage, Restaurants, Event Management, Food
Education
California State Polytechnic University-Pomona 2004 — 2009
Bachelor's degree, Hospitality Administration/Management
Kayla Ernstmeyer Kayla Ernstmeyer's King's Seafood Company Experience August 2012 - Present
Job Student at Cal State Long Beach
Industry Marketing and Advertising
Experience
King's Seafood Company August 2012 - Present
Skills
Restaurants, Hospitality, Food Service, Sales, Time Management, Efficiency, Marketing, Culinary Skills, Food & Beverage, Food Preparation, Catering, Social Networking
Education
California State University-Long Beach 2014 — 2016
Bachelor's Degree, Business, Management, Marketing, and Related Support Services
Orange Coast College 2011 — 2014
Associate’s Degree, Business
King's Seafood Company August 2012 - Present
Skills
Restaurants, Hospitality, Food Service, Sales, Time Management, Efficiency, Marketing, Culinary Skills, Food & Beverage, Food Preparation, Catering, Social Networking
Education
California State University-Long Beach 2014 — 2016
Bachelor's Degree, Business, Management, Marketing, and Related Support Services
Orange Coast College 2011 — 2014
Associate’s Degree, Business
Liam Gamble Liam Gamble's King's Seafood Company Experience
Job Employee at King's Seafood Company
Industry Restaurants
Experience
King's Seafood Company
Skills
Leadership
Education
San Diego State University-California State University 2012 — 2015
Business Administration and Management, General
King's Seafood Company
Skills
Leadership
Education
San Diego State University-California State University 2012 — 2015
Business Administration and Management, General
Steve Ewing Steve Ewing's King's Seafood Company Experience January 2002 - January 2010
Job General Manager at Bluewater Grill
Industry Food & Beverages
Experience
Bluewater Grill May 2014 - Present
Peohe's Restaurant February 2011 - May 2014
KING’S SEAFOOD COMPANY January 2002 - January 2010
King's Fish House 2002 - 2010
KARL STRAUSS BREWERIES January 2000 - January 2002
The Fish Market 1985 - 2000
Skills
Restaurant Management, Restaurants, Catering, Team Building, Marketing, Hospitality, Food, Training, Food & Beverage, Hospitality Management, Hospitality Industry, Food Safety, Culinary Skills, Food Service, Budgets, Sales, Purchasing, New Restaurant Openings, Income Statement, Menu Development, P&L, Banquets, Multi-unit, Labor Control, Fine Dining, Hiring, Sanitation, Micros, Food Preparation, MICROS, Multi-Unit
Education
UCSD 1981 — 1986
Bluewater Grill May 2014 - Present
Peohe's Restaurant February 2011 - May 2014
KING’S SEAFOOD COMPANY January 2002 - January 2010
King's Fish House 2002 - 2010
KARL STRAUSS BREWERIES January 2000 - January 2002
The Fish Market 1985 - 2000
Skills
Restaurant Management, Restaurants, Catering, Team Building, Marketing, Hospitality, Food, Training, Food & Beverage, Hospitality Management, Hospitality Industry, Food Safety, Culinary Skills, Food Service, Budgets, Sales, Purchasing, New Restaurant Openings, Income Statement, Menu Development, P&L, Banquets, Multi-unit, Labor Control, Fine Dining, Hiring, Sanitation, Micros, Food Preparation, MICROS, Multi-Unit
Education
UCSD 1981 — 1986
Jenna Rebhun Jenna Rebhun's King's Seafood Company Experience June 2013 - August 2013
Job Occupational Therapy graduate student (OTD/S'16) at Washington University School of Medicine in St. Louis
Industry Hospital & Health Care
Experience
Washington University School of Medicine August 2013 - Present
AOTA April 2014 - Present
Spaulding Rehabilitation Hospital March 2014 - March 2014
King's Seafood Company June 2013 - August 2013
Office of Inclusion and Intercultural Relations January 2013 - April 2013
Crisis Nursery September 2011 - December 2012
Providence Tarzana Medical Center December 2011 - August 2012
Ventura County School District May 2012 - May 2012
Alpha Epsilon Phi December 2010 - December 2011
EMI Music May 2011 - August 2011
Skills
Fundraising, Community Outreach, Event Planning, Social Networking, Public Speaking, Advertising, Social Media, Nonprofits, Microsoft Office, Leadership, Microsoft Word, Research
Education
Washington University in St. Louis School of Medicine 2013 — 2016
Doctorate Degree, Occupational Therapy
University of Illinois at Urbana-Champaign 2009 — 2013
Bachelor of Arts (B.A.), Psychology and Communication
Washington University School of Medicine August 2013 - Present
AOTA April 2014 - Present
Spaulding Rehabilitation Hospital March 2014 - March 2014
King's Seafood Company June 2013 - August 2013
Office of Inclusion and Intercultural Relations January 2013 - April 2013
Crisis Nursery September 2011 - December 2012
Providence Tarzana Medical Center December 2011 - August 2012
Ventura County School District May 2012 - May 2012
Alpha Epsilon Phi December 2010 - December 2011
EMI Music May 2011 - August 2011
Skills
Fundraising, Community Outreach, Event Planning, Social Networking, Public Speaking, Advertising, Social Media, Nonprofits, Microsoft Office, Leadership, Microsoft Word, Research
Education
Washington University in St. Louis School of Medicine 2013 — 2016
Doctorate Degree, Occupational Therapy
University of Illinois at Urbana-Champaign 2009 — 2013
Bachelor of Arts (B.A.), Psychology and Communication
Jason Enany Jason Enany's King's Seafood Company Experience May 2002 - July 2005
Job Director of Food, Beverage, & Entertainment at Tommie Hotels Commune Hotels & Resorts
Industry Hospitality
Experience
Tommie Hotels - Commune Hotels & Resorts January 2015 - Present
EMM Group August 2009 - November 2014
BR Guest Hospitality September 2005 - May 2009
King's Seafood Company May 2002 - July 2005
Skills
Social Media, Event Planning, Hospitality, Marketing, Catering, Restaurants, Hospitality Management, Management, Restaurant Management, Social Media Marketing, Menu Development, Food & Beverage, Leadership, Team Building, Team Leadership, Customer Service, Hotel Management, Recruiting, Fine Dining, Income Statement, Employee Training, New Restaurant Openings, Human Resources, Event Management, Leadership Development, Staff Development
Education
California State University-Los Angeles 1999 — 2002
Communications, Public Relations
Tommie Hotels - Commune Hotels & Resorts January 2015 - Present
EMM Group August 2009 - November 2014
BR Guest Hospitality September 2005 - May 2009
King's Seafood Company May 2002 - July 2005
Skills
Social Media, Event Planning, Hospitality, Marketing, Catering, Restaurants, Hospitality Management, Management, Restaurant Management, Social Media Marketing, Menu Development, Food & Beverage, Leadership, Team Building, Team Leadership, Customer Service, Hotel Management, Recruiting, Fine Dining, Income Statement, Employee Training, New Restaurant Openings, Human Resources, Event Management, Leadership Development, Staff Development
Education
California State University-Los Angeles 1999 — 2002
Communications, Public Relations
Angela Carlos Angela Carlos's King's Seafood Company Experience September 2005 - January 2015
Job Marriage and Family Therapy Intern at Southern California Medical Group
Industry Mental Health Care
Experience
Inland Psychiatric Med Group September 2014 - Present
Southern California Psychiatric Medical Group September 2014 - Present
King's Seafood Company September 2005 - January 2015
New Beginnings Addiction and Recovery Center August 2012 - July 2013
Coombs Intermediate School September 2012 - June 2013
Skills
Adolescents, Family Therapy, Group Therapy, Mental Health, Crisis Intervention, CBT, Psychology, Behavioral Health, Treatment, Psychotherapy, Mental Health Counseling, Counseling Psychology, Life Transitions, Self-esteem, Anger Management, Case Management
Education
Argosy University Los Angeles 2010 — 2013
Master's of Art Counseling Psychology, Marriage and Family Therapy/Counseling
California State University-San Bernardino 2005 — 2008
Bachelor of Arts (B.A.), Sociology with Minor in Psychology
Chaffey College 2002 — 2005
Associate of Arts (AA), General Studies
Inland Psychiatric Med Group September 2014 - Present
Southern California Psychiatric Medical Group September 2014 - Present
King's Seafood Company September 2005 - January 2015
New Beginnings Addiction and Recovery Center August 2012 - July 2013
Coombs Intermediate School September 2012 - June 2013
Skills
Adolescents, Family Therapy, Group Therapy, Mental Health, Crisis Intervention, CBT, Psychology, Behavioral Health, Treatment, Psychotherapy, Mental Health Counseling, Counseling Psychology, Life Transitions, Self-esteem, Anger Management, Case Management
Education
Argosy University Los Angeles 2010 — 2013
Master's of Art Counseling Psychology, Marriage and Family Therapy/Counseling
California State University-San Bernardino 2005 — 2008
Bachelor of Arts (B.A.), Sociology with Minor in Psychology
Chaffey College 2002 — 2005
Associate of Arts (AA), General Studies
Autumn Beck-Thornton's King's Seafood Company Experience December 2011 - Present
Job Event Manager at King's Seafood Company
Industry Restaurants
Experience
King's Seafood Company December 2011 - Present
Claim Jumper Restaurants June 1996 - December 2012
Skills
Hospitality, Restaurants, Restaurant Management, Food & Beverage, Catering, Fine Dining, Hospitality Management, Banquets, Menu Development, Culinary Skills, Food, Wine, Wedding Planning, Food Service, Pre-opening, New Restaurant Openings, POS
Education
Pasadena City College
King's Seafood Company December 2011 - Present
Claim Jumper Restaurants June 1996 - December 2012
Skills
Hospitality, Restaurants, Restaurant Management, Food & Beverage, Catering, Fine Dining, Hospitality Management, Banquets, Menu Development, Culinary Skills, Food, Wine, Wedding Planning, Food Service, Pre-opening, New Restaurant Openings, POS
Education
Pasadena City College
Amy Lindquist Amy Lindquist's King's Seafood Company Experience June 2005 - June 2009
Job Client HR Business Partner III at ADP
Industry Human Resources
Experience
ADP September 2014 - Present
Peak Corporate Network October 2013 - August 2014
Valencia Terrace June 2009 - September 2013
King's Seafood Company June 2005 - June 2009
Skills
Employee Relations, Training, Human Resources, Performance Management, Employee Benefits, Executive Coaching, Interviews, Recruiting, HRIS, Leadership, Hiring, Payroll, Succession Planning, Organizational..., Applicant Tracking..., Onboarding, Talent Management, Deferred Compensation, New Hire Orientations, FMLA, ADP Payroll, Benefits Administration, Talent Acquisition, Job Descriptions, Workforce Planning, Personnel Management, Employment Law, Employee Training, Conflict Resolution, Labor Relations, HR Policies, Job Fairs, Career Development, Leadership Development, Management Development, Team Building, Culture Change, Strategic HR, Employee Recognition, HR Consulting, Employee Handbooks, Performance Appraisal, Job Analysis, Coaching
Education
California Southern University 2010 — 2013
MBA, Business Administration and Management, Human Resources
California State University-Fullerton, Mihaylo College of Business and Economics 2001 — 2005
BA, Human Resources
ADP September 2014 - Present
Peak Corporate Network October 2013 - August 2014
Valencia Terrace June 2009 - September 2013
King's Seafood Company June 2005 - June 2009
Skills
Employee Relations, Training, Human Resources, Performance Management, Employee Benefits, Executive Coaching, Interviews, Recruiting, HRIS, Leadership, Hiring, Payroll, Succession Planning, Organizational..., Applicant Tracking..., Onboarding, Talent Management, Deferred Compensation, New Hire Orientations, FMLA, ADP Payroll, Benefits Administration, Talent Acquisition, Job Descriptions, Workforce Planning, Personnel Management, Employment Law, Employee Training, Conflict Resolution, Labor Relations, HR Policies, Job Fairs, Career Development, Leadership Development, Management Development, Team Building, Culture Change, Strategic HR, Employee Recognition, HR Consulting, Employee Handbooks, Performance Appraisal, Job Analysis, Coaching
Education
California Southern University 2010 — 2013
MBA, Business Administration and Management, Human Resources
California State University-Fullerton, Mihaylo College of Business and Economics 2001 — 2005
BA, Human Resources
Noelle Glenn Noelle Glenn's King's Seafood Company Experience January 2012 - November 2013
Job Closer at The Misfit
Industry Restaurants
Experience
The Misfit November 2013 - Present
King's Seafood Company January 2012 - November 2013
Mad Will's Food Company February 2011 - December 2011
Pure Beauty January 2007 - December 2008
GreenPoint Mortgage December 2005 - November 2006
Beauty Store U.S.A. 1998 - December 2005
Skills
Customer Service, Food & Beverage, Cosmetology, Sales, Microsoft Excel, Microsoft Word, Scheduling, Social Media, Time Management, Microsoft Office, ServSafe, Event Planning, Leadership, Food Industry, Account Management, Accounts Receivable, Mediating, Cocktails
Education
The Art Institute of California-San Francisco 2010 — 2012
Digital Film and Video Production
DeLoux Cosmetology 2000 — 2001
Lic# KK2007, Cosmetology/Cosmetologist, General
The Misfit November 2013 - Present
King's Seafood Company January 2012 - November 2013
Mad Will's Food Company February 2011 - December 2011
Pure Beauty January 2007 - December 2008
GreenPoint Mortgage December 2005 - November 2006
Beauty Store U.S.A. 1998 - December 2005
Skills
Customer Service, Food & Beverage, Cosmetology, Sales, Microsoft Excel, Microsoft Word, Scheduling, Social Media, Time Management, Microsoft Office, ServSafe, Event Planning, Leadership, Food Industry, Account Management, Accounts Receivable, Mediating, Cocktails
Education
The Art Institute of California-San Francisco 2010 — 2012
Digital Film and Video Production
DeLoux Cosmetology 2000 — 2001
Lic# KK2007, Cosmetology/Cosmetologist, General
Breanne Toepper Breanne Toepper's King's Seafood Company Experience 2003 - 2013
Job Brand Partner at Nerium International
Industry Cosmetics
Experience
Nerium International June 2015 - Present
Don's Appliances - Long Beach October 2014 - Present
Arrowmac October 2013 - October 2014
King's Seafood Company 2003 - 2013
Live Long Beach Magazine July 2010 - August 2010
Long Beach Magazine January 2009 - June 2010
Long Beach Magazine August 2008 - December 2008
Skills
Editing, Journalism, Publishing, Magazines, Copy Editing, Content Strategy, Social Media, Marketing, Photography, Layout
Education
California State University-Long Beach 2004 — 2007
Bachlor of Arts, Studio Art-Photography
Nerium International June 2015 - Present
Don's Appliances - Long Beach October 2014 - Present
Arrowmac October 2013 - October 2014
King's Seafood Company 2003 - 2013
Live Long Beach Magazine July 2010 - August 2010
Long Beach Magazine January 2009 - June 2010
Long Beach Magazine August 2008 - December 2008
Skills
Editing, Journalism, Publishing, Magazines, Copy Editing, Content Strategy, Social Media, Marketing, Photography, Layout
Education
California State University-Long Beach 2004 — 2007
Bachlor of Arts, Studio Art-Photography
Robert McCrary Robert McCrary's King's Seafood Company Experience April 2000 - May 2002
Job President / CEO at McCrary Power Inc
Industry Hospitality
Experience
McCrary Power Inc October 2006 - Present
The Cheesecake Factory October 2005 - September 2006
Macaroni Grill 2003 - 2005
California Pasta Company June 2002 - August 2003
King's Seafood Company April 2000 - May 2002
Louise's Trattoria 1995 - 1998
nbc television 1993 - 1996
ABC Television 1990 - 1993
Skills
Restaurant Management, Restaurants, Menu Development, Hospitality, Budgets, Fine Dining, Culinary Skills, Food & Beverage
Education
The University of Memphis 1985 — 1988
BA, theatre
University of Tennessee-Knoxville 1983 — 1985
n/a, business law
McCrary Power Inc October 2006 - Present
The Cheesecake Factory October 2005 - September 2006
Macaroni Grill 2003 - 2005
California Pasta Company June 2002 - August 2003
King's Seafood Company April 2000 - May 2002
Louise's Trattoria 1995 - 1998
nbc television 1993 - 1996
ABC Television 1990 - 1993
Skills
Restaurant Management, Restaurants, Menu Development, Hospitality, Budgets, Fine Dining, Culinary Skills, Food & Beverage
Education
The University of Memphis 1985 — 1988
BA, theatre
University of Tennessee-Knoxville 1983 — 1985
n/a, business law
Adolfo Calles Adolfo Calles's King's Seafood Company Experience 2005 - 2010
Job Executive Chef at Delaware North Companies
Industry Hospitality
Experience
Delaware North Companies March 2014 - Present
Maggiano's Little Italy May 2013 - February 2014
Maggiano's Little Italy October 2012 - May 2013
SRC February 2009 - September 2012
King's Seafood Company 2005 - 2010
Buca di Beppo October 1998 - October 2005
Skills
Menu Development, Food & Beverage, Catering, Cost Control, Product Development, Concept Development, Culinary, Culinary Skills, Restaurant Management, Food, Food Safety, Budgets, Hospitality, Sanitation, Menu Costing, Banquets, Restaurants, Food Service, Cooking, Hospitality Management, Food Quality, Fine Dining, Management, Recipes, Hospitality Industry, Cuisine, Pastry, Labor Control, Gourmet, Wine, New Restaurant Openings, Menu Engineering, Culinary Management, Food Preparation, Seafood, Chef, Recipe Testing, Food Cost Management, Sauces, Food Cost Analysis, Italian cuisine, Pre-opening, Mediterranean, ServSafe, Serve Safe Certified, Butchery, Culinary Education, Banquet Operations, Dinners, Micros
Education
Seattle Central Community College
Universidad Complutense de Madrid
Universidad Complutense de Madrid, UC Riverside, Seattle Community College, Seatle University
Delaware North Companies March 2014 - Present
Maggiano's Little Italy May 2013 - February 2014
Maggiano's Little Italy October 2012 - May 2013
SRC February 2009 - September 2012
King's Seafood Company 2005 - 2010
Buca di Beppo October 1998 - October 2005
Skills
Menu Development, Food & Beverage, Catering, Cost Control, Product Development, Concept Development, Culinary, Culinary Skills, Restaurant Management, Food, Food Safety, Budgets, Hospitality, Sanitation, Menu Costing, Banquets, Restaurants, Food Service, Cooking, Hospitality Management, Food Quality, Fine Dining, Management, Recipes, Hospitality Industry, Cuisine, Pastry, Labor Control, Gourmet, Wine, New Restaurant Openings, Menu Engineering, Culinary Management, Food Preparation, Seafood, Chef, Recipe Testing, Food Cost Management, Sauces, Food Cost Analysis, Italian cuisine, Pre-opening, Mediterranean, ServSafe, Serve Safe Certified, Butchery, Culinary Education, Banquet Operations, Dinners, Micros
Education
Seattle Central Community College
Universidad Complutense de Madrid
Universidad Complutense de Madrid, UC Riverside, Seattle Community College, Seatle University
Jennifer Beaton Jennifer Beaton's King's Seafood Company Experience April 1999 - October 2003
Job Administrative Support Manager at AEG
Industry Sports
Experience
AEG October 2014 - Present
Special Olympics World Games Los Angeles 2015 2015 - 2015
Special Olympics World Games Los Angeles 2015 2015 - 2015
AEG June 2013 - September 2014
AEG June 2008 - June 2013
AEG August 2005 - June 2008
Long Beach Symphony Orchestra November 2003 - June 2005
King's Seafood Company April 1999 - October 2003
Skills
Customer Service, Training, Microsoft Office, Office Administration, Contract Management, Financial Reporting, Stage Management, Theatre, Archtics Ticketing..., Office Management, Food Service, Restaurant Management, Financial Accounting, A/R collections, Legal Assistants, Employee Training, Service Management, New Restaurant Openings, CRM, Stage, CRM Management, Training Manager, Notary Public
Education
California State University-Long Beach 1996 — 1998
Bachelor of Arts (B.A.), Technical Theatre/Theatre Design and Technology
Cerritos College 2014 — 2016
Paralegal Studies
Cerritos College 2014 — 2014
Certificate of Education, Project Management
College of San Mateo 1994 — 1995
AEG October 2014 - Present
Special Olympics World Games Los Angeles 2015 2015 - 2015
Special Olympics World Games Los Angeles 2015 2015 - 2015
AEG June 2013 - September 2014
AEG June 2008 - June 2013
AEG August 2005 - June 2008
Long Beach Symphony Orchestra November 2003 - June 2005
King's Seafood Company April 1999 - October 2003
Skills
Customer Service, Training, Microsoft Office, Office Administration, Contract Management, Financial Reporting, Stage Management, Theatre, Archtics Ticketing..., Office Management, Food Service, Restaurant Management, Financial Accounting, A/R collections, Legal Assistants, Employee Training, Service Management, New Restaurant Openings, CRM, Stage, CRM Management, Training Manager, Notary Public
Education
California State University-Long Beach 1996 — 1998
Bachelor of Arts (B.A.), Technical Theatre/Theatre Design and Technology
Cerritos College 2014 — 2016
Paralegal Studies
Cerritos College 2014 — 2014
Certificate of Education, Project Management
College of San Mateo 1994 — 1995
Erwin Villalobos Erwin Villalobos's King's Seafood Company Experience April 2015 - Present
Job Manager at King's Fish House
Industry Restaurants
Experience
King's Seafood Company April 2015 - Present
King's Seafood Company April 2014 - April 2015
King's Seafood Company January 2014 - April 2014
King's Seafood Company August 2013 - January 2014
King's Seafood Company July 2013 - August 2013
Fish Camp-King's Seafood Company March 2013 - July 2013
Pier Burger-King's Seafood Company March 2012 - March 2013
Ocean Ave Seafood-King's Seafood Company March 2012 - February 2013
Market Broiler 2008 - 2012
Claim Jumper Restaurants November 1992 - January 2007
Skills
Multi-unit, Restaurant Management, Food Service, Food, New Restaurant Openings, Budgets, Food Safety, Food Preparation, Payroll, Sanitation, Cooking, Team Building, Hiring, Labor Control, Banquets, Bartending, Catering, Cuisine, Culinary Skills, Customer Satisfaction, Customer Service, Employee Relations, Event Planning, Fine Dining, Food & Beverage, Hospitality, Hospitality Industry, Hospitality Management, Hotels, Income Statement, Inventory Management, Labor Management, Leadership, Management, Marketing, Marketing Strategy, Menu Development, Menu Engineering, Micros, Microsoft Excel, Microsoft Office, Open Table, P&L, P&L Management, POS, Pre-opening, Profit, Purchasing, Recipes, Restaurants
Education
California State Polytechnic University-Pomona
Finance, Real Estate, and Law
King's Seafood Company April 2015 - Present
King's Seafood Company April 2014 - April 2015
King's Seafood Company January 2014 - April 2014
King's Seafood Company August 2013 - January 2014
King's Seafood Company July 2013 - August 2013
Fish Camp-King's Seafood Company March 2013 - July 2013
Pier Burger-King's Seafood Company March 2012 - March 2013
Ocean Ave Seafood-King's Seafood Company March 2012 - February 2013
Market Broiler 2008 - 2012
Claim Jumper Restaurants November 1992 - January 2007
Skills
Multi-unit, Restaurant Management, Food Service, Food, New Restaurant Openings, Budgets, Food Safety, Food Preparation, Payroll, Sanitation, Cooking, Team Building, Hiring, Labor Control, Banquets, Bartending, Catering, Cuisine, Culinary Skills, Customer Satisfaction, Customer Service, Employee Relations, Event Planning, Fine Dining, Food & Beverage, Hospitality, Hospitality Industry, Hospitality Management, Hotels, Income Statement, Inventory Management, Labor Management, Leadership, Management, Marketing, Marketing Strategy, Menu Development, Menu Engineering, Micros, Microsoft Excel, Microsoft Office, Open Table, P&L, P&L Management, POS, Pre-opening, Profit, Purchasing, Recipes, Restaurants
Education
California State Polytechnic University-Pomona
Finance, Real Estate, and Law
Dwayne Bandaruk Dwayne Bandaruk's King's Seafood Company Experience February 2014 - Present
Job Director of Finance at King's Seafood Company
Industry Restaurants
Experience
King's Seafood Company February 2014 - Present
Real Mex Restaurants February 2005 - February 2014
Con Agra Foods November 2000 - January 2005
ConAgra Foods 2000 - 2005
Prandium, Inc (El Torito Division) June 1999 - November 2000
Universal Care, HMO January 1995 - May 1999
Taco Bell Corporation February 1992 - January 1995
Skills
Budgeting, P&L, Financial Analysis, Financial Reporting, Forecasting, Excel, Income Statement, Budgets, Microsoft Excel, Finance, Payroll, Accounting, Mergers & Acquisitions, Financial Modeling, Strategic Planning, Business Planning, Sarbanes-Oxley Act, Account Reconciliation, General Ledger, Process Improvement, Management, Competitive Analysis, P&L Management, Managerial Finance, Analysis, Financial Forecasting, Strategy, Variance Analysis, Cash Flow, Strategic Financial..., Leadership, Pricing, Sales, Capital Budgeting, Business Analysis, Corporate Finance, Cost Accounting, Hyperion Enterprise, Essbase, Cash Management, Executive Management, Acquisition Integration, PeopleSoft, Cash Flow Forecasting, SEC filings, GAAP, Consolidation, SAP, Financial Accounting, Financial Statements
Education
Sonoma State University 1989 — 1992
BA, Management/Accounting
Golden West College 1987 — 1989
Associate of Arts (AA), Accounting
Ocean View, H.S. 1982 — 1986
High School
King's Seafood Company February 2014 - Present
Real Mex Restaurants February 2005 - February 2014
Con Agra Foods November 2000 - January 2005
ConAgra Foods 2000 - 2005
Prandium, Inc (El Torito Division) June 1999 - November 2000
Universal Care, HMO January 1995 - May 1999
Taco Bell Corporation February 1992 - January 1995
Skills
Budgeting, P&L, Financial Analysis, Financial Reporting, Forecasting, Excel, Income Statement, Budgets, Microsoft Excel, Finance, Payroll, Accounting, Mergers & Acquisitions, Financial Modeling, Strategic Planning, Business Planning, Sarbanes-Oxley Act, Account Reconciliation, General Ledger, Process Improvement, Management, Competitive Analysis, P&L Management, Managerial Finance, Analysis, Financial Forecasting, Strategy, Variance Analysis, Cash Flow, Strategic Financial..., Leadership, Pricing, Sales, Capital Budgeting, Business Analysis, Corporate Finance, Cost Accounting, Hyperion Enterprise, Essbase, Cash Management, Executive Management, Acquisition Integration, PeopleSoft, Cash Flow Forecasting, SEC filings, GAAP, Consolidation, SAP, Financial Accounting, Financial Statements
Education
Sonoma State University 1989 — 1992
BA, Management/Accounting
Golden West College 1987 — 1989
Associate of Arts (AA), Accounting
Ocean View, H.S. 1982 — 1986
High School
Paula Hartson's King's Seafood Company Experience February 2002 - May 2004
Job
Industry Food & Beverages
Experience
Self Employeed October 2011 - January 2013
Matt Prentice Restaurant Group May 2004 - August 2011
King's Seafood Company February 2002 - May 2004
Upton Hotel Company July 1990 - October 2001
Skills
Customer Service, Cuisine, Culinary Skills, Sanitation, Fine Dining, Banquets, Catering, Cooking, Food, Food, Food Service, Hospitality, Hospitality Management, Menu Development, Purchasing, Recipes, Restaurant Management, Restaurants, Wine
Education
Johnson and Wales University 1988 — 1990
AOS, Culinary Arts
Grosse Pointe North High School 1984 — 1988
Associate of Science (A.S.), Culinary Arts and Related Services
Self Employeed October 2011 - January 2013
Matt Prentice Restaurant Group May 2004 - August 2011
King's Seafood Company February 2002 - May 2004
Upton Hotel Company July 1990 - October 2001
Skills
Customer Service, Cuisine, Culinary Skills, Sanitation, Fine Dining, Banquets, Catering, Cooking, Food, Food, Food Service, Hospitality, Hospitality Management, Menu Development, Purchasing, Recipes, Restaurant Management, Restaurants, Wine
Education
Johnson and Wales University 1988 — 1990
AOS, Culinary Arts
Grosse Pointe North High School 1984 — 1988
Associate of Science (A.S.), Culinary Arts and Related Services
Morgan Murtha Morgan Murtha's King's Seafood Company Experience May 2014 - March 2015
Job Floating General Manager SRMG
Industry Restaurants
Experience
Sunset Restaurant Management Group April 2015 - Present
King's Seafood Company May 2014 - March 2015
WPS Entertainment May 2013 - October 2013
sbe Group August 2012 - November 2012
Thompson Hotels March 2011 - August 2012
Tavistock Freebirds LLC August 2010 - February 2011
RGO Investments March 2009 - August 2010
Baja Sharkeez Hermosa Beach January 2000 - May 2005
Brinker International January 1998 - January 2000
Starbucks Coffee Company January 1996 - January 1998
Skills
Menu Development, Restaurants, Fine Dining, Restaurant Management, Catering, Social Media, Hospitality Management, New Restaurant Openings, Budgets, Team Building, Food, Wine, Management, Event Management, Training, Hotels, Culinary Skills, Food & Beverage, Banquets, Hospitality, Process Scheduler, Bartending, Customer Satisfaction, Employee Training, Hospitality Industry, Hotel Management, Income Statement, Labor Control, Menu Costing, Menu Engineering, Micros, Pre-opening, Profit, Recipes, MICROS, P
Education
California State University
Fine Arts, Business
California State University-Long Beach
Fine Arts, Business
International Christian Youth Exchange
Sunset Restaurant Management Group April 2015 - Present
King's Seafood Company May 2014 - March 2015
WPS Entertainment May 2013 - October 2013
sbe Group August 2012 - November 2012
Thompson Hotels March 2011 - August 2012
Tavistock Freebirds LLC August 2010 - February 2011
RGO Investments March 2009 - August 2010
Baja Sharkeez Hermosa Beach January 2000 - May 2005
Brinker International January 1998 - January 2000
Starbucks Coffee Company January 1996 - January 1998
Skills
Menu Development, Restaurants, Fine Dining, Restaurant Management, Catering, Social Media, Hospitality Management, New Restaurant Openings, Budgets, Team Building, Food, Wine, Management, Event Management, Training, Hotels, Culinary Skills, Food & Beverage, Banquets, Hospitality, Process Scheduler, Bartending, Customer Satisfaction, Employee Training, Hospitality Industry, Hotel Management, Income Statement, Labor Control, Menu Costing, Menu Engineering, Micros, Pre-opening, Profit, Recipes, MICROS, P
Education
California State University
Fine Arts, Business
California State University-Long Beach
Fine Arts, Business
International Christian Youth Exchange
Adam Grimm Adam Grimm's King's Seafood Company Experience November 2013 - July 2015
Job Bar Manager/ AGM at 4th and Olive
Industry Restaurants
Experience
4th and Olive August 2015 - Present
King's Seafood Company November 2013 - July 2015
Gladstone's November 2006 - May 2015
Proto's Pizza March 2004 - August 2006
BigRedF Restaurant Group May 2002 - September 2004
Hillstone Restaurant Group June 1999 - August 2000
Skills
Customer Satisfaction, Guest Service Management, Bartending, Cooking, Waiting
Education
Menlo-Atherton High School
University of Colorado Boulder
4th and Olive August 2015 - Present
King's Seafood Company November 2013 - July 2015
Gladstone's November 2006 - May 2015
Proto's Pizza March 2004 - August 2006
BigRedF Restaurant Group May 2002 - September 2004
Hillstone Restaurant Group June 1999 - August 2000
Skills
Customer Satisfaction, Guest Service Management, Bartending, Cooking, Waiting
Education
Menlo-Atherton High School
University of Colorado Boulder
Katie Eason Katie Eason's King's Seafood Company Experience September 1997 - January 2000
Job Authorization Rep at Health Scan Imaging
Industry Insurance
Experience
Health Scan Imaging March 2012 - Present
Culinary Adventures Inc April 2002 - January 2011
Justyn Tyme Components April 2000 - July 2002
King's Seafood Company September 1997 - January 2000
Skills
Restaurants, Management, Customer Oriented, Customer Service, Payroll, Accounts Payable, Training, Marketing, Guest Service Management, Health Insurance, Highly detail oriented, Hospitality Management, Hospitality Industry, Scissor Lift, Invoicing
Education
Saddleback College 1997 — 1999
TRABUCO HILLS
Health Scan Imaging March 2012 - Present
Culinary Adventures Inc April 2002 - January 2011
Justyn Tyme Components April 2000 - July 2002
King's Seafood Company September 1997 - January 2000
Skills
Restaurants, Management, Customer Oriented, Customer Service, Payroll, Accounts Payable, Training, Marketing, Guest Service Management, Health Insurance, Highly detail oriented, Hospitality Management, Hospitality Industry, Scissor Lift, Invoicing
Education
Saddleback College 1997 — 1999
TRABUCO HILLS
Dustin Bilton's King's Seafood Company Experience July 2006 - February 2009
Job Regional Director Western US at Mayo Medical Laboratories
Industry Hospital & Health Care
Experience
Mayo Clinic November 2013 - Present
Mayo Clinic October 2011 - November 2013
San Antonio Community Hospital June 2009 - October 2011
King's Seafood Company July 2006 - February 2009
Skills
Human Resources, Payroll, HRIS, Healthcare, Labor Relations, Applicant Tracking..., Employee Relations, Performance Management, Team Building, Deferred Compensation, Recruiting, Strategic Planning, Hospitals, Change Management, Budgets, Management, Community Outreach, Process Improvement, Customer Service, Healthcare Management, Interviews, Sourcing, Onboarding, Leadership
Education
University of Southern California 2008 — 2011
MBA, Health Care Advisory Services
California State Polytechnic University-Pomona 2000 — 2004
Bachelor of Science, Management and Human Resources
Mayo Clinic November 2013 - Present
Mayo Clinic October 2011 - November 2013
San Antonio Community Hospital June 2009 - October 2011
King's Seafood Company July 2006 - February 2009
Skills
Human Resources, Payroll, HRIS, Healthcare, Labor Relations, Applicant Tracking..., Employee Relations, Performance Management, Team Building, Deferred Compensation, Recruiting, Strategic Planning, Hospitals, Change Management, Budgets, Management, Community Outreach, Process Improvement, Customer Service, Healthcare Management, Interviews, Sourcing, Onboarding, Leadership
Education
University of Southern California 2008 — 2011
MBA, Health Care Advisory Services
California State Polytechnic University-Pomona 2000 — 2004
Bachelor of Science, Management and Human Resources
Michelle Niedens Michelle Niedens's King's Seafood Company Experience November 2010 - July 2011
Job Compliance Coordinator at Stability HealthCare
Industry Hospital & Health Care
Experience
Stability HealthCare August 2015 - Present
AMN Healthcare January 2013 - August 2015
AMN Healthcare August 2011 - January 2013
King's Seafood Company November 2010 - July 2011
Skills
BLS, Time Management, Nursing, Customer Service, Hospitals, ACLS, Leadership, Healthcare, Training, Team Building, Microsoft Excel, Cold Calling, Applicant Tracking...
Education
San Diego State University-California State University 2007 — 2011
Bachelor of Arts (BA), Liberal Arts and Sciences/Liberal Studies
Stability HealthCare August 2015 - Present
AMN Healthcare January 2013 - August 2015
AMN Healthcare August 2011 - January 2013
King's Seafood Company November 2010 - July 2011
Skills
BLS, Time Management, Nursing, Customer Service, Hospitals, ACLS, Leadership, Healthcare, Training, Team Building, Microsoft Excel, Cold Calling, Applicant Tracking...
Education
San Diego State University-California State University 2007 — 2011
Bachelor of Arts (BA), Liberal Arts and Sciences/Liberal Studies
Sarah Arena's King's Seafood Company Experience August 2004 - January 2007
Job Talent Acquisition, Human Resources & Training
Industry Restaurants
Experience
Wyndham Vacation Ownership January 2015 - Present
Smokey Bones Bar & Fire Grill June 2014 - January 2015
Darden January 2007 - June 2014
Tommy Bahama June 2009 - February 2010
King's Seafood Company August 2004 - January 2007
MacKenzie River Pizza Company 2002 - 2004
Skills
Restaurants, Hospitality, Sales, Customer Service, Food & Beverage, Food Service, Restaurant Management, Food, Customer Satisfaction, Marketing, Inventory Management, Time Management, Catering, Hospitality Management, Event Planning, Wine, Social Media, Social Media Marketing, Microsoft Office, Menu Development, Training, Management, Recruiting, Team Building, Event Management, Hiring
Education
California State University-Long Beach 2004 — 2009
Bachelor of Arts (B.A.), Sociology - Social & Group Interactions
Montana State University-Billings 2002 — 2004
Bachelor of Arts (B.A.), Communications
Wyndham Vacation Ownership January 2015 - Present
Smokey Bones Bar & Fire Grill June 2014 - January 2015
Darden January 2007 - June 2014
Tommy Bahama June 2009 - February 2010
King's Seafood Company August 2004 - January 2007
MacKenzie River Pizza Company 2002 - 2004
Skills
Restaurants, Hospitality, Sales, Customer Service, Food & Beverage, Food Service, Restaurant Management, Food, Customer Satisfaction, Marketing, Inventory Management, Time Management, Catering, Hospitality Management, Event Planning, Wine, Social Media, Social Media Marketing, Microsoft Office, Menu Development, Training, Management, Recruiting, Team Building, Event Management, Hiring
Education
California State University-Long Beach 2004 — 2009
Bachelor of Arts (B.A.), Sociology - Social & Group Interactions
Montana State University-Billings 2002 — 2004
Bachelor of Arts (B.A.), Communications
Laura Meminger Laura Meminger's King's Seafood Company Experience August 2012 - July 2013
Job Social Media Coordinator at The Sweet Lobby
Industry Online Media
Experience
The Sweet Lobby September 2013 - Present
The Sweet Lobby December 2013 - Present
Ghost Post June 2013 - July 2013
King's Seafood Company August 2012 - July 2013
Ghost Post April 2013 - May 2013
Berri Goldfarb PR October 2012 - January 2013
OwlSports Update August 2011 - May 2012
Nike May 2011 - January 2012
Modell's Sporting Goods April 2010 - December 2011
Pogo Films January 2011 - April 2011
Skills
Final Cut Pro, ENPS, Audacity, Microsoft Excel, PowerPoint, Camera, Social Media, Twitter, Facebook, Hootsuite, Anchor, Reporter, Editor, Teleprompter, VTR, Deko, Garageband, Microsoft Word, Microsoft PowerPoint, Conversational Spanish, Field Camera, Studio Camera, Tumblr, Anchors, Social Media Marketing, Microsoft Office, Mac
Education
Temple University 2008 — 2012
Bachelor of Arts (BA), Broadcasting, Telecommunications, & Mass Media
Imperial College London 2011 — 2011
Communications
The Sweet Lobby September 2013 - Present
The Sweet Lobby December 2013 - Present
Ghost Post June 2013 - July 2013
King's Seafood Company August 2012 - July 2013
Ghost Post April 2013 - May 2013
Berri Goldfarb PR October 2012 - January 2013
OwlSports Update August 2011 - May 2012
Nike May 2011 - January 2012
Modell's Sporting Goods April 2010 - December 2011
Pogo Films January 2011 - April 2011
Skills
Final Cut Pro, ENPS, Audacity, Microsoft Excel, PowerPoint, Camera, Social Media, Twitter, Facebook, Hootsuite, Anchor, Reporter, Editor, Teleprompter, VTR, Deko, Garageband, Microsoft Word, Microsoft PowerPoint, Conversational Spanish, Field Camera, Studio Camera, Tumblr, Anchors, Social Media Marketing, Microsoft Office, Mac
Education
Temple University 2008 — 2012
Bachelor of Arts (BA), Broadcasting, Telecommunications, & Mass Media
Imperial College London 2011 — 2011
Communications
Michael Flynn, Jr.'s King's Seafood Company Experience March 2015 - Present
Job Senior Restaurant Manager at King's Seafood Company
Industry Hospitality
Experience
King's Seafood Company March 2015 - Present
Lettuce Entertain You June 2012 - February 2015
Lettuce Entertain You May 2011 - August 2011
King's Seafood Company May 2010 - August 2010
Education
University of Notre Dame 2008 — 2012
Bachelor of Arts (BA), History
King's Seafood Company March 2015 - Present
Lettuce Entertain You June 2012 - February 2015
Lettuce Entertain You May 2011 - August 2011
King's Seafood Company May 2010 - August 2010
Education
University of Notre Dame 2008 — 2012
Bachelor of Arts (BA), History
Jennifer Farris Jennifer Farris's King's Seafood Company Experience April 2010 - Present
Job Restaurant Manager at King's Seafood Company
Industry Restaurants
Experience
King's Seafood Company April 2010 - Present
Fitness Fuel Distributions May 2011 - January 2013
Education
San Diego State University-California State University 2002 — 2007
Bachelor of Arts (B.A.), Political Science and Government
King's Seafood Company April 2010 - Present
Fitness Fuel Distributions May 2011 - January 2013
Education
San Diego State University-California State University 2002 — 2007
Bachelor of Arts (B.A.), Political Science and Government
keven mahoney keven mahoney's King's Seafood Company Experience June 2003 - January 2010
Job Lead Audio Visual Technician at AVMS
Industry Wholesale
Experience
AVMS October 2013 - Present
Freelance January 2010 - Present
HD Supply January 2012 - October 2013
San Jose State University December 2011 - May 2013
90.5 KSJS January 2010 - May 2012
BevMo! August 2011 - January 2012
102.1 KPRi & KPRiFM.com May 2010 - August 2010
King's Seafood Company June 2003 - January 2010
Skills
Protool, Reaper, Final Cut Pro, Photoshop, InDesign, Microsoft Word, Microsoft Excel, Live Sound, Music Production, Music, Writing, Creative Writing, Guitar, Drums, TV News Production, Editing, Film Production, Film Criticism, Film History, Recording, Pro Tools, PowerPoint, Social Networking, Event Management, Event Planning, Audio Engineering
Education
San Jose State University 2010 — 2013
Bachelor of Arts (B.A.), Radio and Television
AVMS October 2013 - Present
Freelance January 2010 - Present
HD Supply January 2012 - October 2013
San Jose State University December 2011 - May 2013
90.5 KSJS January 2010 - May 2012
BevMo! August 2011 - January 2012
102.1 KPRi & KPRiFM.com May 2010 - August 2010
King's Seafood Company June 2003 - January 2010
Skills
Protool, Reaper, Final Cut Pro, Photoshop, InDesign, Microsoft Word, Microsoft Excel, Live Sound, Music Production, Music, Writing, Creative Writing, Guitar, Drums, TV News Production, Editing, Film Production, Film Criticism, Film History, Recording, Pro Tools, PowerPoint, Social Networking, Event Management, Event Planning, Audio Engineering
Education
San Jose State University 2010 — 2013
Bachelor of Arts (B.A.), Radio and Television
Bill Matthews's King's Seafood Company Experience 1995 - 1998
Job Sr. General Manager Crews of California LAX & Capt. at Flytime Flyfishing Guide Service
Industry Food & Beverages
Experience
Crews of California December 2012 - Present
Flytime Flyfishing Guide Service May 1994 - Present
Cedars Sinai Medical Center / Sodexo November 2010 - December 2012
Los Angeles Convention Center June 2009 - November 2010
WHM Hospitality Consultants 2005 - June 2009
Wolfgang Puck Catering 2006 - January 2009
Las Casuelas Terraza 2002 - 2005
The Patina Group 2000 - 2002
Planet Hollywood 1998 - 2000
King's Seafood Company 1995 - 1998
Skills
Restaurants, Menu Development, Food Service, Food & Beverage, Hospitality, Catering, Trade Shows, Event Management, Management, Food, Restaurant Management, Hotels, Talent Developer, Marketing, Sales, P&L Management, Leadership, Budgets, Corporate Events, Event Planning, Customer Service, Culinary Skills, Income Statement, Hospitality Industry, Training, Customer Satisfaction
Education
Arizona State University 1975 — 1978
BA, Business & Marketing
Crews of California December 2012 - Present
Flytime Flyfishing Guide Service May 1994 - Present
Cedars Sinai Medical Center / Sodexo November 2010 - December 2012
Los Angeles Convention Center June 2009 - November 2010
WHM Hospitality Consultants 2005 - June 2009
Wolfgang Puck Catering 2006 - January 2009
Las Casuelas Terraza 2002 - 2005
The Patina Group 2000 - 2002
Planet Hollywood 1998 - 2000
King's Seafood Company 1995 - 1998
Skills
Restaurants, Menu Development, Food Service, Food & Beverage, Hospitality, Catering, Trade Shows, Event Management, Management, Food, Restaurant Management, Hotels, Talent Developer, Marketing, Sales, P&L Management, Leadership, Budgets, Corporate Events, Event Planning, Customer Service, Culinary Skills, Income Statement, Hospitality Industry, Training, Customer Satisfaction
Education
Arizona State University 1975 — 1978
BA, Business & Marketing
Emily Fettinger's King's Seafood Company Experience April 2011 - Present
Job Server at Kings Fish House
Industry Restaurants
Experience
Kings Seafood Company April 2011 - Present
DeSanti & Associates 2011 - 2011
Brinker International, Chili's Bar and Grill December 2007 - August 2010
IMS December 2004 - December 2008
Catalina Restaurant Group, Carrows Restaurant November 2006 - November 2007
Brinker International, Romanos Macaroni Grill March 2006 - November 2006
Bill Slatterly and Associates June 2006 - September 2006
Pizza Hut March 2004 - March 2006
Skills
Data Entry, Customer Service, Microsoft Excel, Access, PowerPoint, Microsoft Word, Retail
Education
California State University San Marcos 2006 — 2011
Kings Seafood Company April 2011 - Present
DeSanti & Associates 2011 - 2011
Brinker International, Chili's Bar and Grill December 2007 - August 2010
IMS December 2004 - December 2008
Catalina Restaurant Group, Carrows Restaurant November 2006 - November 2007
Brinker International, Romanos Macaroni Grill March 2006 - November 2006
Bill Slatterly and Associates June 2006 - September 2006
Pizza Hut March 2004 - March 2006
Skills
Data Entry, Customer Service, Microsoft Excel, Access, PowerPoint, Microsoft Word, Retail
Education
California State University San Marcos 2006 — 2011
Erick Haman's King's Seafood Company Experience May 2010 - July 2012
Job J.D. Candidate, Fordham University School of Law
Industry Law Practice
Experience
Kings County District Attorneys Office September 2014 - December 2014
The Law Office of Kevin Galbraith LLC May 2014 - September 2014
Fordham University School of Law January 2014 - May 2014
Parades Commission of Northern Ireland May 2013 - August 2013
King's Seafood Company May 2010 - July 2012
Bamboo Skateboards May 2010 - August 2010
Skills
Social Media, Westlaw, Lexis, Legal Research, Legal Writing
Education
Fordham University School of Law 2012 — 2015
Doctor of Law (J.D.)
California State University-Long Beach 2006 — 2011
BA, International Studies
Kings County District Attorneys Office September 2014 - December 2014
The Law Office of Kevin Galbraith LLC May 2014 - September 2014
Fordham University School of Law January 2014 - May 2014
Parades Commission of Northern Ireland May 2013 - August 2013
King's Seafood Company May 2010 - July 2012
Bamboo Skateboards May 2010 - August 2010
Skills
Social Media, Westlaw, Lexis, Legal Research, Legal Writing
Education
Fordham University School of Law 2012 — 2015
Doctor of Law (J.D.)
California State University-Long Beach 2006 — 2011
BA, International Studies
David Randel David Randel's King's Seafood Company Experience 2009 - 2011
Job Management
Industry Hospitality
Experience
King's Seafood Company 2009 - 2011
D.S.R. Green Tech. 2007 - 2009
Ram Restaurant and Brewery 2005 - 2007
Skills
Sales, Microsoft Excel, Customer Service, Account Management, Project Planning, Team Management, Direct Sales, Analysis, Sales Management, Team Leadership, Purchasing, Budgets, Microsoft Office, Inventory Management, Team Building, Forecasting
Education
Eastern Oregon University 2008 — 2010
Bachelor of Science (B.S.), Socioeconomics, 3.3
National University
Graduate Certificate of Accountancy, Accounting
National University 2012 — 2014
Master of Business Administration (M.B.A.), Business Administration, Management and Finance
King's Seafood Company 2009 - 2011
D.S.R. Green Tech. 2007 - 2009
Ram Restaurant and Brewery 2005 - 2007
Skills
Sales, Microsoft Excel, Customer Service, Account Management, Project Planning, Team Management, Direct Sales, Analysis, Sales Management, Team Leadership, Purchasing, Budgets, Microsoft Office, Inventory Management, Team Building, Forecasting
Education
Eastern Oregon University 2008 — 2010
Bachelor of Science (B.S.), Socioeconomics, 3.3
National University
Graduate Certificate of Accountancy, Accounting
National University 2012 — 2014
Master of Business Administration (M.B.A.), Business Administration, Management and Finance
Kristie (Winick) Lester Kristie (Winick) Lester's King's Seafood Company Experience June 2010 - April 2011
Job Jill of all Trades
Industry Executive Office
Experience
Avalon Tent & Party August 2014 - Present
Freddie Georges Production Group April 2012 - October 2013
Freddie Georges Production Group April 2011 - April 2012
King's Seafood Company June 2010 - April 2011
Silveras Rockbar December 2008 - April 2010
Big Canyon Country Club March 2007 - December 2008
Skills
Event Planning, Event Management, Meeting Planning, Administrative..., Travel Arrangements, Office Management, Outlook, PowerPoint, Microsoft Office, Microsoft Excel, Customer Service, Microsoft Word, Trade Shows, Corporate Events, Accounting, Catering, Office Administration, Wedding Planning, Telephone Skills, Microsoft Publisher, Budgets, Time Management
Education
California Culinary Academy 2004 — 2005
Culinary arts, Culinary Arts/Chef Training
Citrus College 2002 — 2004
Associate's Degree, Hospitality Administration/Management
Avalon Tent & Party August 2014 - Present
Freddie Georges Production Group April 2012 - October 2013
Freddie Georges Production Group April 2011 - April 2012
King's Seafood Company June 2010 - April 2011
Silveras Rockbar December 2008 - April 2010
Big Canyon Country Club March 2007 - December 2008
Skills
Event Planning, Event Management, Meeting Planning, Administrative..., Travel Arrangements, Office Management, Outlook, PowerPoint, Microsoft Office, Microsoft Excel, Customer Service, Microsoft Word, Trade Shows, Corporate Events, Accounting, Catering, Office Administration, Wedding Planning, Telephone Skills, Microsoft Publisher, Budgets, Time Management
Education
California Culinary Academy 2004 — 2005
Culinary arts, Culinary Arts/Chef Training
Citrus College 2002 — 2004
Associate's Degree, Hospitality Administration/Management
Jacqueline Conley Jacqueline Conley's King's Seafood Company Experience 2002 - Present
Job
Industry Restaurants
Experience
King's Seafood Company 2002 - Present
Tandem Staffing / Outsource International April 1996 - April 2002
Skills
Employee Relations, ADP Payroll, Training, Restaurants, Onboarding, Microsoft Excel, Food Service, Recruiting, Restaurant Management, Employee Benefits, Payroll, Microsoft Word, Human Resources, New Hire Orientations, Hiring, Customer Service, Data Entry, HRIS
Education
Cypress College
Leadership Certificate, Management Information Systems, General
California State University-Fullerton
Business Administration and Management, General
King's Seafood Company 2002 - Present
Tandem Staffing / Outsource International April 1996 - April 2002
Skills
Employee Relations, ADP Payroll, Training, Restaurants, Onboarding, Microsoft Excel, Food Service, Recruiting, Restaurant Management, Employee Benefits, Payroll, Microsoft Word, Human Resources, New Hire Orientations, Hiring, Customer Service, Data Entry, HRIS
Education
Cypress College
Leadership Certificate, Management Information Systems, General
California State University-Fullerton
Business Administration and Management, General
Tom Rummel's King's Seafood Company Experience April 2004 - October 2013
Job Executive Chef at Liberty Kitchen
Industry Restaurants
Experience
Liberty Kitchen Austin March 2015 - Present
Chart House at The Tower of The Americas August 2014 - March 2015
Rainforest Cafe October 2013 - August 2014
Water Grill Downtown Los Angeles April 2013 - October 2013
King's Seafood Company April 2004 - October 2013
PierBurger September 2011 - September 2012
Z' Tejas Southwestern Grill July 1999 - April 2004
Skills
Menu Development, Culinary Skills, Hiring, Hospitality, Restaurants, Restaurant Management, Food, Food Preparation, Recipes, Food Quality, Seafood, Chef, Cuisine, Labor Control, New Restaurant Openings, Menu Costing, Fine Dining, Gourmet, Multi-unit, Menu Engineering, Food Service, Culinary Management, Sanitation
Education
California Culinary Academy 1988 — 1989
Liberty Kitchen Austin March 2015 - Present
Chart House at The Tower of The Americas August 2014 - March 2015
Rainforest Cafe October 2013 - August 2014
Water Grill Downtown Los Angeles April 2013 - October 2013
King's Seafood Company April 2004 - October 2013
PierBurger September 2011 - September 2012
Z' Tejas Southwestern Grill July 1999 - April 2004
Skills
Menu Development, Culinary Skills, Hiring, Hospitality, Restaurants, Restaurant Management, Food, Food Preparation, Recipes, Food Quality, Seafood, Chef, Cuisine, Labor Control, New Restaurant Openings, Menu Costing, Fine Dining, Gourmet, Multi-unit, Menu Engineering, Food Service, Culinary Management, Sanitation
Education
California Culinary Academy 1988 — 1989
Allison Molnar Allison Molnar's King's Seafood Company Experience 1998 - 2000
Job HR Professional in Orange County, CA
Industry Pharmaceuticals
Experience
B.Braun Medical February 2007 - August 2014
B.Braun Medical January 2000 - January 2004
King's Seafood Company 1998 - 2000
Skills
ADP, Full-cycle Recruiting, Employee Relations, Manufacturing, Lean Manufacturing, Applicant Tracking..., Recruiting, Human Resources, Personnel Management, Onboarding, Sourcing, Talent Acquisition, Process Improvement, SDLC, College Recruiting, Validation, Talent Management, ADP Payroll, FDA, Medical Devices, Deferred Compensation
Education
California State University-Long Beach 1989 — 1994
Business, Accounting
B.Braun Medical February 2007 - August 2014
B.Braun Medical January 2000 - January 2004
King's Seafood Company 1998 - 2000
Skills
ADP, Full-cycle Recruiting, Employee Relations, Manufacturing, Lean Manufacturing, Applicant Tracking..., Recruiting, Human Resources, Personnel Management, Onboarding, Sourcing, Talent Acquisition, Process Improvement, SDLC, College Recruiting, Validation, Talent Management, ADP Payroll, FDA, Medical Devices, Deferred Compensation
Education
California State University-Long Beach 1989 — 1994
Business, Accounting
RJ Thomas's King's Seafood Company Experience May 2014 - Present
Job President & COO at King's Seafood Company
Industry Restaurants
Experience
King's Seafood Company May 2014 - Present
King's Seafood Company August 2012 - May 2014
King's Seafood Company June 2011 - August 2012
Eureka Burger February 2011 - May 2011
Specialty Restaurants January 2011 - May 2011
Claim Jumper Restaurant January 2008 - March 2011
Claim Jumper Restaurants September 2001 - September 2008
Jumper Restaurant January 1996 - January 2001
Jumper Restaurant January 1990 - January 1996
Skills
Restaurants, Management, Wine, Multi-unit, Food & Beverage, POS, Menu Development, Budgets, Restaurant Management, Food, Food Service, Leadership, Hospitality, Catering, Income Statement, Fine Dining, Culinary Skills, Multi-Unit, New Restaurant Openings, Operations Management, P, Pre-opening, Process Scheduler, Micros, Labor Management, Sales, Customer Satisfaction, Customer Service, Employee Relations, Employee Training, Forecasting, Hiring, Hospitality Industry, Hospitality Management, Inventory Management, Profit, Labor Control, Team Building, Training
Education
California State University-Fullerton 1990 — 1992
Business
King's Seafood Company May 2014 - Present
King's Seafood Company August 2012 - May 2014
King's Seafood Company June 2011 - August 2012
Eureka Burger February 2011 - May 2011
Specialty Restaurants January 2011 - May 2011
Claim Jumper Restaurant January 2008 - March 2011
Claim Jumper Restaurants September 2001 - September 2008
Jumper Restaurant January 1996 - January 2001
Jumper Restaurant January 1990 - January 1996
Skills
Restaurants, Management, Wine, Multi-unit, Food & Beverage, POS, Menu Development, Budgets, Restaurant Management, Food, Food Service, Leadership, Hospitality, Catering, Income Statement, Fine Dining, Culinary Skills, Multi-Unit, New Restaurant Openings, Operations Management, P, Pre-opening, Process Scheduler, Micros, Labor Management, Sales, Customer Satisfaction, Customer Service, Employee Relations, Employee Training, Forecasting, Hiring, Hospitality Industry, Hospitality Management, Inventory Management, Profit, Labor Control, Team Building, Training
Education
California State University-Fullerton 1990 — 1992
Business
Paul St. Bernard's King's Seafood Company Experience 1995 - 1999
Job General manager at Buffalo Wild Wings
Industry Food & Beverages
Experience
Buffalo Wild Wings October 2012 - Present
Susan Fenigers Street July 2011 - June 2012
The Cellar Night club March 2008 - March 2011
Border Grill 2005 - 2006
House of Blues 2004 - 2006
King's Seafood Company 1995 - 1999
Skills
Restaurant Management, Restaurants, Menu Development, Food & Beverage, Hospitality, Training & Development, P&L Management, Budget Development, Sales Management
Education
University of Maryland College Park 1985 — 1988
Bachelor of Science (BS), Business Administration and Management, General
Buffalo Wild Wings October 2012 - Present
Susan Fenigers Street July 2011 - June 2012
The Cellar Night club March 2008 - March 2011
Border Grill 2005 - 2006
House of Blues 2004 - 2006
King's Seafood Company 1995 - 1999
Skills
Restaurant Management, Restaurants, Menu Development, Food & Beverage, Hospitality, Training & Development, P&L Management, Budget Development, Sales Management
Education
University of Maryland College Park 1985 — 1988
Bachelor of Science (BS), Business Administration and Management, General
Derrick Frost Derrick Frost's King's Seafood Company Experience October 1999 - October 2001
Job General Manager at Islands Restaurants Orange
Industry Restaurants
Experience
Islands Restaurants November 2001 - Present
Islands Restaurants November 2001 - December 2008
King's Seafood Company October 1999 - October 2001
Ruby's Diner 1994 - 1999
Skills
Recruiting, Food Service, Inventory Management, Employee Training, Hospitality, Culinary Skills, Management, Team Building, Restaurant Management, Food & Beverage, Multi-unit, Restaurants, Hiring, Menu Development, New Restaurant Openings
Education
Orange Coast College
Culinary Arts/Hospitality
Islands Restaurants November 2001 - Present
Islands Restaurants November 2001 - December 2008
King's Seafood Company October 1999 - October 2001
Ruby's Diner 1994 - 1999
Skills
Recruiting, Food Service, Inventory Management, Employee Training, Hospitality, Culinary Skills, Management, Team Building, Restaurant Management, Food & Beverage, Multi-unit, Restaurants, Hiring, Menu Development, New Restaurant Openings
Education
Orange Coast College
Culinary Arts/Hospitality
Vince Tula's King's Seafood Company Experience 2008 - 2008
Job Independent Performing Arts Professional and Educator
Industry Performing Arts
Experience
Los Angeles Unified School District June 2008 - June 2009
Los Angeles High School of the Arts June 2008 - June 2009
King's Seafood Company 2008 - 2008
Arroyo Seco Junior High School September 2006 - January 2007
Arroyo-Seco Junior High School September 2006 - January 2007
CalArts 2004 - 2007
The College Board September 2003 - September 2004
Education
California Institute of the Arts 2004 — 2007
MFA, Theater
California Institute of the Arts 2004 — 2007
Master of Fine Arts, Theater
Rutgers University-New Brunswick 2000 — 2002
BA, Theater, Psychology
Archbishop Molloy
Rutgers University
Los Angeles Unified School District June 2008 - June 2009
Los Angeles High School of the Arts June 2008 - June 2009
King's Seafood Company 2008 - 2008
Arroyo Seco Junior High School September 2006 - January 2007
Arroyo-Seco Junior High School September 2006 - January 2007
CalArts 2004 - 2007
The College Board September 2003 - September 2004
Education
California Institute of the Arts 2004 — 2007
MFA, Theater
California Institute of the Arts 2004 — 2007
Master of Fine Arts, Theater
Rutgers University-New Brunswick 2000 — 2002
BA, Theater, Psychology
Archbishop Molloy
Rutgers University
Meghan Faulkner's King's Seafood Company Experience September 2007 - November 2009
Job Manager at Nordstrom
Industry Marketing and Advertising
Experience
Nordstrom February 2009 - Present
King's Seafood Company September 2007 - November 2009
Illuminations October 2005 - August 2007
Avondale Toyota February 2005 - October 2005
Education
Arizona State University 2004 — 2008
Bachelors of Science, Global Management and Leadership--Marketing
Nordstrom February 2009 - Present
King's Seafood Company September 2007 - November 2009
Illuminations October 2005 - August 2007
Avondale Toyota February 2005 - October 2005
Education
Arizona State University 2004 — 2008
Bachelors of Science, Global Management and Leadership--Marketing
Rhonda Mantzey Rhonda Mantzey's King's Seafood Company Experience September 2014 - Present
Job Manager at King's Seafood Company
Industry Restaurants
Experience
King's Seafood Company September 2014 - Present
Landry's Restaurants September 2010 - September 2014
Chart House Dana Point November 2008 - September 2010
De La Costa August 2006 - October 2008
Skills
Management, Menu Development, Sales, Restaurants, Wine, Chef, Inventory Management, Food, Time Management, Training, Food & Beverage, Leadership, Restaurant Management, Hospitality, Process Scheduler, Catering, Event Planning, Fine Dining, Customer Service
Education
City University of Seattle 2004 — 2006
BS, Information Systems
King's Seafood Company September 2014 - Present
Landry's Restaurants September 2010 - September 2014
Chart House Dana Point November 2008 - September 2010
De La Costa August 2006 - October 2008
Skills
Management, Menu Development, Sales, Restaurants, Wine, Chef, Inventory Management, Food, Time Management, Training, Food & Beverage, Leadership, Restaurant Management, Hospitality, Process Scheduler, Catering, Event Planning, Fine Dining, Customer Service
Education
City University of Seattle 2004 — 2006
BS, Information Systems
Baily Hancock's King's Seafood Company Experience January 2011 - September 2012
Job Regional Partnerships Lead at General Assembly
Industry Higher Education
Experience
General Assembly July 2015 - Present
Baily Hancock: Collaboration Consulting June 2015 - Present
Santa Monica Jaycees January 2012 - Present
General Assembly July 2014 - July 2015
General Assemb.ly February 2014 - July 2014
GSD Consulting October 2010 - March 2014
Bizainy LLC January 2013 - November 2013
King's Seafood Company January 2011 - September 2012
Fairmont Miramar Hotel & Bungalows March 2012 - June 2012
AACSB International October 2007 - October 2010
Skills
Business Development, Strategic Partnerships, Marketing, Leadership, Event Management, Social Media, Public Speaking, Project Management, Customer Service, Entrepreneurship, Strategy, Recruiting, Employee Training, Program Management, Sales, Networking, Operations Management, Building Relationships, Career Counseling, Community Engagement, Social Media Marketing, Community Outreach
Education
University of South Florida - College of Business Administration 2009 — 2010
Masters, Business Administration, Graduated Cum Laude
University of Florida - College of Health and Human Performance 2003 — 2007
Bachelors of Science, Recreation, Parks and Tourism - Event Management, Graduated Magna Cum Laude
Sebastian River High School 1999 — 2003
High School Diploma, International Baccalaureate Program Diploma Recipient
General Assembly July 2015 - Present
Baily Hancock: Collaboration Consulting June 2015 - Present
Santa Monica Jaycees January 2012 - Present
General Assembly July 2014 - July 2015
General Assemb.ly February 2014 - July 2014
GSD Consulting October 2010 - March 2014
Bizainy LLC January 2013 - November 2013
King's Seafood Company January 2011 - September 2012
Fairmont Miramar Hotel & Bungalows March 2012 - June 2012
AACSB International October 2007 - October 2010
Skills
Business Development, Strategic Partnerships, Marketing, Leadership, Event Management, Social Media, Public Speaking, Project Management, Customer Service, Entrepreneurship, Strategy, Recruiting, Employee Training, Program Management, Sales, Networking, Operations Management, Building Relationships, Career Counseling, Community Engagement, Social Media Marketing, Community Outreach
Education
University of South Florida - College of Business Administration 2009 — 2010
Masters, Business Administration, Graduated Cum Laude
University of Florida - College of Health and Human Performance 2003 — 2007
Bachelors of Science, Recreation, Parks and Tourism - Event Management, Graduated Magna Cum Laude
Sebastian River High School 1999 — 2003
High School Diploma, International Baccalaureate Program Diploma Recipient
Kevin Dearing Kevin Dearing's King's Seafood Company Experience August 2014 - December 2014
Job Full Time Student and UCLA NROTC Midshipman
Industry Military
Experience
Kumon North America, Inc. 2013 - 2015
King's Seafood Company August 2014 - December 2014
Skills
Microsoft Office
Education
University of California, Los Angeles 2015 — 2019
Mechanical Engineering
Tesoro High School 2011 — 2015
High School Diploma
Kumon North America, Inc. 2013 - 2015
King's Seafood Company August 2014 - December 2014
Skills
Microsoft Office
Education
University of California, Los Angeles 2015 — 2019
Mechanical Engineering
Tesoro High School 2011 — 2015
High School Diploma
Remy Carpenter Remy Carpenter's King's Seafood Company Experience June 2010 - March 2015
Job Server at Bluewater Grill
Industry Hospitality
Experience
Bluewater Grill March 2015 - Present
King's Seafood Company June 2010 - March 2015
Coast Concierge Service August 2014 - December 2014
Johns philly grille April 2005 - June 2010
Skills
Restaurants, Food, Catering, Hospitality, Food, Customer Service, Wine, Food Safety, POS, New Restaurant Openings, Food Quality, Microsoft Office, Microsoft Word, Microsoft Excel, Hospitality Industry, PowerPoint, Event Planning, Training, Leadership, Social Media, Social Networking, Supervisory Skills
Education
California State University-Long Beach 2014 — 2016
Bachelor of Science (B.S.), Hospitality Administration/Management, Event Management
Orange Coast College 2007 — 2010
Associate of Arts (A.A.), Dance
Bluewater Grill March 2015 - Present
King's Seafood Company June 2010 - March 2015
Coast Concierge Service August 2014 - December 2014
Johns philly grille April 2005 - June 2010
Skills
Restaurants, Food, Catering, Hospitality, Food, Customer Service, Wine, Food Safety, POS, New Restaurant Openings, Food Quality, Microsoft Office, Microsoft Word, Microsoft Excel, Hospitality Industry, PowerPoint, Event Planning, Training, Leadership, Social Media, Social Networking, Supervisory Skills
Education
California State University-Long Beach 2014 — 2016
Bachelor of Science (B.S.), Hospitality Administration/Management, Event Management
Orange Coast College 2007 — 2010
Associate of Arts (A.A.), Dance
Kyle Perren Kyle Perren's King's Seafood Company Experience October 2010 - March 2012
Job Actor and student seeking temporary to permanent position in Los Angeles
Industry Entertainment
Experience
TomFoodery Podcast March 2015 - Present
N/A - Independent Contractor March 2012 - Present
Actor / SAG, AFTRA 2010 - Present
Mathis Media Hub Radio 2015 - 2015
King's Seafood Company October 2010 - March 2012
Skills
Entertainment, Acting, Film, Theatre, Comedy, Television, Stage, Improvisation, Commercials, Drama, Video Production, Short Films
Education
Columbia College 2014 — 2016
Bachelor of Arts, History
TomFoodery Podcast March 2015 - Present
N/A - Independent Contractor March 2012 - Present
Actor / SAG, AFTRA 2010 - Present
Mathis Media Hub Radio 2015 - 2015
King's Seafood Company October 2010 - March 2012
Skills
Entertainment, Acting, Film, Theatre, Comedy, Television, Stage, Improvisation, Commercials, Drama, Video Production, Short Films
Education
Columbia College 2014 — 2016
Bachelor of Arts, History
Dontcher Bramlett Dontcher Bramlett's King's Seafood Company Experience August 2006 - October 2009
Job Business Communications
Industry Mechanical or Industrial Engineering
Experience
Combustion Associates, Inc. June 2013 - Present
Cho, Sheasby, Chung & Ignacio, L.L.P. January 2010 - August 2012
King's Seafood Company August 2006 - October 2009
Skills
Legal Research, Microsoft Office, PACER, Food, Best Case, Bankruptcy, Hospitality, Event Planning, Writing, RFQ, RFQ Development, Proposal Writing, Proposal Generation, Budget Proposals, Press Releases, Client Relations, Client Development, Client Presentation, Sales Presentations, Presentation Development, Group Presentations, Customer Service, Social Media, PowerPoint, Microsoft Word, Social Networking
Education
University of California, Irvine 2007 — 2009
Bachelor of Arts (B.A.), Political Science and Government
University of California, Irvine 2007 — 2009
Bachelor of Arts (B.A.), International/Global Studies
Chaffey College 2006 — 2007
Associate of Arts (A.A.), University Stuides (Honors)
Chaffey College 2006 — 2007
Associate of Arts (A.A.), Liberal Arts and Sciences, General Studies and Humanities (Honors)
Combustion Associates, Inc. June 2013 - Present
Cho, Sheasby, Chung & Ignacio, L.L.P. January 2010 - August 2012
King's Seafood Company August 2006 - October 2009
Skills
Legal Research, Microsoft Office, PACER, Food, Best Case, Bankruptcy, Hospitality, Event Planning, Writing, RFQ, RFQ Development, Proposal Writing, Proposal Generation, Budget Proposals, Press Releases, Client Relations, Client Development, Client Presentation, Sales Presentations, Presentation Development, Group Presentations, Customer Service, Social Media, PowerPoint, Microsoft Word, Social Networking
Education
University of California, Irvine 2007 — 2009
Bachelor of Arts (B.A.), Political Science and Government
University of California, Irvine 2007 — 2009
Bachelor of Arts (B.A.), International/Global Studies
Chaffey College 2006 — 2007
Associate of Arts (A.A.), University Stuides (Honors)
Chaffey College 2006 — 2007
Associate of Arts (A.A.), Liberal Arts and Sciences, General Studies and Humanities (Honors)
Claudia Mendoza Claudia Mendoza's King's Seafood Company Experience June 2004 - July 2006
Job Director of Human Assets at arc: After School & Experiential Education
Industry Nonprofit Organization Management
Experience
arc: After School & Experiential Education March 2014 - Present
Los Angeles Police Revolver & Athletic Club September 2009 - March 2014
City Year Los Angeles April 2009 - September 2009
Claremont University Consortium July 2006 - March 2009
King's Seafood Company June 2004 - July 2006
Rely Staff June 2003 - May 2004
Adecco Group July 2001 - June 2003
Skills
Policy Writing, Employee Relations, Employment Law, Onboarding, HRIS, Benefits Administration, FMLA, Employee Benefits, Human Resources, Performance Management, Recruiting, New Hire Orientations, HR Policies, Payroll, ADP Payroll, Interviews, Training, Job Descriptions, Workers Compensation, Policy, Applicant Tracking..., Talent Acquisition, EEO, Personnel Management, Temporary Placement, Budgets, Hiring, Leadership, Team Leadership
Education
Chapman University 2006 — 2008
MA, Human Resources Management
Scripps College 1997 — 2001
BA, English & American Studies
arc: After School & Experiential Education March 2014 - Present
Los Angeles Police Revolver & Athletic Club September 2009 - March 2014
City Year Los Angeles April 2009 - September 2009
Claremont University Consortium July 2006 - March 2009
King's Seafood Company June 2004 - July 2006
Rely Staff June 2003 - May 2004
Adecco Group July 2001 - June 2003
Skills
Policy Writing, Employee Relations, Employment Law, Onboarding, HRIS, Benefits Administration, FMLA, Employee Benefits, Human Resources, Performance Management, Recruiting, New Hire Orientations, HR Policies, Payroll, ADP Payroll, Interviews, Training, Job Descriptions, Workers Compensation, Policy, Applicant Tracking..., Talent Acquisition, EEO, Personnel Management, Temporary Placement, Budgets, Hiring, Leadership, Team Leadership
Education
Chapman University 2006 — 2008
MA, Human Resources Management
Scripps College 1997 — 2001
BA, English & American Studies
Harley Johnson's King's Seafood Company Experience July 2013 - Present
Job Server at King's Seafood Company
Industry Restaurants
Experience
King's Seafood Company July 2013 - Present
Kohl's Department Stores June 2011 - July 2013
Party City September 2010 - November 2010
Skills
Customer Service, Retail, Merchandising, Microsoft Office, Sales, Social Networking, Public Speaking, Customer Satisfaction, Food Safety, Food Industry, Facebook
Education
California State University-Fullerton 2015 — 2016
Teaching Credential, English/Language Arts Teacher Education
California State University-Fullerton 2010 — 2014
Bachelor's Degree, English/Language Arts Teacher Education
Aliso Niguel high school 2006 — 2010
King's Seafood Company July 2013 - Present
Kohl's Department Stores June 2011 - July 2013
Party City September 2010 - November 2010
Skills
Customer Service, Retail, Merchandising, Microsoft Office, Sales, Social Networking, Public Speaking, Customer Satisfaction, Food Safety, Food Industry, Facebook
Education
California State University-Fullerton 2015 — 2016
Teaching Credential, English/Language Arts Teacher Education
California State University-Fullerton 2010 — 2014
Bachelor's Degree, English/Language Arts Teacher Education
Aliso Niguel high school 2006 — 2010
Douglas Farnsworth Douglas Farnsworth's King's Seafood Company Experience October 2012 - Present
Job Executive Chef at 555 East American Steakhouse, King's Seafood Company
Industry Restaurants
Experience
King's Seafood Company October 2012 - Present
King's Seafood Company January 2006 - October 2012
Interstate Hotels & Resorts 2005 - 2006
Skills
Food, Food & Beverage, Menu Development, Microsoft Office, Restaurant Management, Restaurants, Catering, Culinary Skills, Hospitality, Fine Dining, Banquets, New Restaurant Openings, Food Service, Forecasting, Hospitality Management, P&L Management
Education
Snow College
Utah Valley University
King's Seafood Company October 2012 - Present
King's Seafood Company January 2006 - October 2012
Interstate Hotels & Resorts 2005 - 2006
Skills
Food, Food & Beverage, Menu Development, Microsoft Office, Restaurant Management, Restaurants, Catering, Culinary Skills, Hospitality, Fine Dining, Banquets, New Restaurant Openings, Food Service, Forecasting, Hospitality Management, P&L Management
Education
Snow College
Utah Valley University
Tim Meepegama's King's Seafood Company Experience June 2005 - June 2006
Job Hospitality
Industry Hospitality
Experience
SBE HOTEL GROUP February 2015 - Present
sbe Group November 2012 - Present
Umami Restaurant Group, LLC December 2013 - January 2015
Eleven Restaurant & Nightclub May 2007 - November 2012
Twin Palms Pasadena June 2006 - May 2007
King's Seafood Company June 2005 - June 2006
Patina Restaurant Group January 1996 - June 2005
Skills
Business Strategy, Strategic Planning, New Business Development, Management Consulting, Financial Analysis, Business Planning, Marketing Strategy, Budgets, Forecasting, Operations Management, Business Development, Finance, Process Improvement, Business Process..., Microsoft Excel, Accounting, Hospitality, Food, Event Management, Food, Hospitality Management, Restaurant Management, Restaurants, Leadership, Food & Beverage, Management, Public Relations, Entertainment, Income Statement, Hotels, Marketing, Micros, P&L, Inventory Management, Financial Accounting, Catering, Hospitality Industry, Event Planning
Education
University of California, Los Angeles
University of California, Riverside
SBE HOTEL GROUP February 2015 - Present
sbe Group November 2012 - Present
Umami Restaurant Group, LLC December 2013 - January 2015
Eleven Restaurant & Nightclub May 2007 - November 2012
Twin Palms Pasadena June 2006 - May 2007
King's Seafood Company June 2005 - June 2006
Patina Restaurant Group January 1996 - June 2005
Skills
Business Strategy, Strategic Planning, New Business Development, Management Consulting, Financial Analysis, Business Planning, Marketing Strategy, Budgets, Forecasting, Operations Management, Business Development, Finance, Process Improvement, Business Process..., Microsoft Excel, Accounting, Hospitality, Food, Event Management, Food, Hospitality Management, Restaurant Management, Restaurants, Leadership, Food & Beverage, Management, Public Relations, Entertainment, Income Statement, Hotels, Marketing, Micros, P&L, Inventory Management, Financial Accounting, Catering, Hospitality Industry, Event Planning
Education
University of California, Los Angeles
University of California, Riverside
Claudia Menéndez Claudia Menéndez's King's Seafood Company Experience March 2015 - July 2015
Job Accountant and Aspiring CPA, CIA
Industry Accounting
Experience
Technicolor July 2015 - Present
King's Seafood Company March 2015 - July 2015
CIA The Wheel Group 2012 - March 2015
Encore 2010 - 2012
CIA The Wheel Group 2007 - 2010
Skills
Accounting, Microsoft Excel, Accounts Payable, General Ledger, Microsoft Word, Customer Service, Microsoft Office, PowerPoint, Accounts Receivable, Time Management, Financial Reporting, Management, Marketing, QuickBooks, Auditing, Payroll, Outlook, Account Reconciliation, Bookkeeping, Financial Analysis, ADP Payroll, ADP ReportSmith, Project Management, micro, microso, outlo, Newsletters, New Hire Orientations, New Hire Training, New Hire Processes, Garnishments, Liens, Mechanics Liens, Conditional Use Permits, Building Permits, Permit Applications, License Management, Fixed Asset Depreciation, Fixed Asset Management, Construction Management, Import/Export Operations, theatrical makeup, Costume Design, Cost Accounting, Special Effects Makeup, 10 Key
Education
California State University-Los Angeles 2012 — 2014
Bachelor's Degree, Business Administration, Accounting
Mt. San Antonio College
Associate’s Degree, Business Administration
West Covina High School
High School, Music and Literary Development
Technicolor July 2015 - Present
King's Seafood Company March 2015 - July 2015
CIA The Wheel Group 2012 - March 2015
Encore 2010 - 2012
CIA The Wheel Group 2007 - 2010
Skills
Accounting, Microsoft Excel, Accounts Payable, General Ledger, Microsoft Word, Customer Service, Microsoft Office, PowerPoint, Accounts Receivable, Time Management, Financial Reporting, Management, Marketing, QuickBooks, Auditing, Payroll, Outlook, Account Reconciliation, Bookkeeping, Financial Analysis, ADP Payroll, ADP ReportSmith, Project Management, micro, microso, outlo, Newsletters, New Hire Orientations, New Hire Training, New Hire Processes, Garnishments, Liens, Mechanics Liens, Conditional Use Permits, Building Permits, Permit Applications, License Management, Fixed Asset Depreciation, Fixed Asset Management, Construction Management, Import/Export Operations, theatrical makeup, Costume Design, Cost Accounting, Special Effects Makeup, 10 Key
Education
California State University-Los Angeles 2012 — 2014
Bachelor's Degree, Business Administration, Accounting
Mt. San Antonio College
Associate’s Degree, Business Administration
West Covina High School
High School, Music and Literary Development
Beth Berman Beth Berman's King's Seafood Company Experience May 2015 - Present
Job at
Industry Construction
Experience
King's Seafood Company May 2015 - Present
King's Seafood Company May 2014 - May 2015
King's Seafood Company November 2012 - May 2014
Kinney Construction Services 2008 - 2010
SenovvA, Inc.: Agile Innovations, Orchestrated Solutions, Driven Production 2008 - 2009
Los Angeles County Arts Commission 2006 - 2006
Skills
Customer Service, Hospitality, Management, Restaurant Management, Menu Development, Catering, Microsoft Office, Food, Restaurants, Culinary Skills, Microsoft Word, Recruiting, Research, Social Networking
Education
California State University-Fullerton
Communications, Public Relations/Marketing
King's Seafood Company May 2015 - Present
King's Seafood Company May 2014 - May 2015
King's Seafood Company November 2012 - May 2014
Kinney Construction Services 2008 - 2010
SenovvA, Inc.: Agile Innovations, Orchestrated Solutions, Driven Production 2008 - 2009
Los Angeles County Arts Commission 2006 - 2006
Skills
Customer Service, Hospitality, Management, Restaurant Management, Menu Development, Catering, Microsoft Office, Food, Restaurants, Culinary Skills, Microsoft Word, Recruiting, Research, Social Networking
Education
California State University-Fullerton
Communications, Public Relations/Marketing
Ernie Romo Ernie Romo's King's Seafood Company Experience October 2006 - July 2014
Job Regional Operations Manager at Slater's 50/50
Industry Restaurants
Experience
Slater's 50/50 August 2014 - Present
King's Seafood Company October 2006 - July 2014
Skills
Management, Restaurants, Restaurant Management, Catering, Hospitality, Food & Beverage, Culinary Skills, Menu Development, Fine Dining, Food, Customer Service, Hospitality Management, New Restaurant Openings, Labor Control
Education
Art Center College of Design 2000 — 2002
Illustration
California State University-Long Beach
Slater's 50/50 August 2014 - Present
King's Seafood Company October 2006 - July 2014
Skills
Management, Restaurants, Restaurant Management, Catering, Hospitality, Food & Beverage, Culinary Skills, Menu Development, Fine Dining, Food, Customer Service, Hospitality Management, New Restaurant Openings, Labor Control
Education
Art Center College of Design 2000 — 2002
Illustration
California State University-Long Beach
Peter LaCava Peter LaCava's King's Seafood Company Experience April 2005 - March 2010
Job Operations at Driftwood in Laguna Beach
Industry Food & Beverages
Experience
The Deck and Driftwood in Laguna Beach May 2014 - Present
Wayne Enterprises 2000 - May 2014
Yardhouse Restaurants November 2010 - April 2013
Kings Seafood Company April 2005 - March 2010
Buca Inc. March 1999 - October 2004
Skills
Management Development, Restaurants, Food Service, Coaching, Leadership, Management, Hospitality, Restaurant Management, Menu Development, Food & Beverage, Food, Team Building, Budget, Strategic Planning, Operations Management, Recruiting, Catering, Food Quality, Micros, Sanitation, Budgets, Banquets, Hiring, Training, Hospitality Management, Culinary Skills, Income Statement, Wine, Hotels, Purchasing, Food Safety, Gourmet, Hospitality Industry, Process Scheduler, Labor Control, Food Preparation, Recipes, Fine Dining, Cuisine, Event Planning, Multi-unit, New Restaurant Openings, Menu Costing, Seafood, Culinary Management, Recipe Testing, Pastry, Cooking, ServSafe, Menu Engineering
Education
Los Angeles Pierce College 1985 — 1988
AA, General Education
Crespi Carmelite High School 1980 — 1984
Diploma, General education
The Deck and Driftwood in Laguna Beach May 2014 - Present
Wayne Enterprises 2000 - May 2014
Yardhouse Restaurants November 2010 - April 2013
Kings Seafood Company April 2005 - March 2010
Buca Inc. March 1999 - October 2004
Skills
Management Development, Restaurants, Food Service, Coaching, Leadership, Management, Hospitality, Restaurant Management, Menu Development, Food & Beverage, Food, Team Building, Budget, Strategic Planning, Operations Management, Recruiting, Catering, Food Quality, Micros, Sanitation, Budgets, Banquets, Hiring, Training, Hospitality Management, Culinary Skills, Income Statement, Wine, Hotels, Purchasing, Food Safety, Gourmet, Hospitality Industry, Process Scheduler, Labor Control, Food Preparation, Recipes, Fine Dining, Cuisine, Event Planning, Multi-unit, New Restaurant Openings, Menu Costing, Seafood, Culinary Management, Recipe Testing, Pastry, Cooking, ServSafe, Menu Engineering
Education
Los Angeles Pierce College 1985 — 1988
AA, General Education
Crespi Carmelite High School 1980 — 1984
Diploma, General education
Jonathan Stark's King's Seafood Company Experience May 2015 - Present
Job Senior Manager, Water Grill
Industry Food & Beverages
Experience
King's Seafood Company May 2015 - Present
Donovan's Steak & Chop House March 2011 - May 2015
Rick Moonen's RM Seafood - Mandalay Bay June 2010 - December 2010
Del Frisco's Double Eagle Steakhouse January 2010 - June 2010
Skills
Customer Service, Sales, Event Planning, Marketing, Leadership, Marketing Strategy, Management, PowerPoint, Social Media, Strategic Planning, Hospitality, Hospitality Management, Microsoft Excel, Microsoft Office, Banquets, Menu Development, Restaurant Management
Education
San Francisco State University 2007 — 2009
Bachelor of Science, International Business
Agoura High School 2000 — 2004
GE, General Studies
King's Seafood Company May 2015 - Present
Donovan's Steak & Chop House March 2011 - May 2015
Rick Moonen's RM Seafood - Mandalay Bay June 2010 - December 2010
Del Frisco's Double Eagle Steakhouse January 2010 - June 2010
Skills
Customer Service, Sales, Event Planning, Marketing, Leadership, Marketing Strategy, Management, PowerPoint, Social Media, Strategic Planning, Hospitality, Hospitality Management, Microsoft Excel, Microsoft Office, Banquets, Menu Development, Restaurant Management
Education
San Francisco State University 2007 — 2009
Bachelor of Science, International Business
Agoura High School 2000 — 2004
GE, General Studies
Donielle Williams Donielle Williams's King's Seafood Company Experience October 2005 - April 2007
Job Chief People Officer
Industry Food & Beverages
Experience
Independant Consultant -The Counter February 2015 - Present
Independant Consultant January 2009 - February 2015
RUTH'S HOSPITALITY GROUP, INC April 2007 - October 2008
King's Seafood Company October 2005 - April 2007
Bally Total Fitness February 2004 - October 2005
Accounting Principals June 2002 - February 2004
NEXSTAFFING / NEXENTERTAINMENT June 2000 - May 2002
VOLT SERVICES GROUP May 1999 - May 2000
Skills
Employee Relations, Succession Planning, Human Resources, Workforce Planning, Job Fairs, Temporary Placement, Onboarding, Talent Acquisition, Performance Management, Talent Management, Payroll, Employee Benefits, ADP Payroll, Hiring, Interviews, New Hire Orientations
Education
Capella University
Bachelor of Science, Business (Human Resource Management Specialization)
Cerritos College
Associate of Arts, Psychology
Independant Consultant -The Counter February 2015 - Present
Independant Consultant January 2009 - February 2015
RUTH'S HOSPITALITY GROUP, INC April 2007 - October 2008
King's Seafood Company October 2005 - April 2007
Bally Total Fitness February 2004 - October 2005
Accounting Principals June 2002 - February 2004
NEXSTAFFING / NEXENTERTAINMENT June 2000 - May 2002
VOLT SERVICES GROUP May 1999 - May 2000
Skills
Employee Relations, Succession Planning, Human Resources, Workforce Planning, Job Fairs, Temporary Placement, Onboarding, Talent Acquisition, Performance Management, Talent Management, Payroll, Employee Benefits, ADP Payroll, Hiring, Interviews, New Hire Orientations
Education
Capella University
Bachelor of Science, Business (Human Resource Management Specialization)
Cerritos College
Associate of Arts, Psychology
Michael Jacoby Michael Jacoby's King's Seafood Company Experience October 2008 - March 2015
Job Management
Industry Restaurants
Experience
Enterprise Holdings March 2015 - Present
King's Seafood Company October 2008 - March 2015
Skills
Business Strategy, Strong Communication..., Social Media Marketing, Microsoft Office, Time Management, Microsoft Excel, Social Networking, Customer Service
Education
California State University-Northridge 2010 — 2014
Bachelor of Science (BS), Liberal Arts and Sciences, Business
Los Angeles Pierce College 2008 — 2009
Associate of Arts (AA), General Studies
Enterprise Holdings March 2015 - Present
King's Seafood Company October 2008 - March 2015
Skills
Business Strategy, Strong Communication..., Social Media Marketing, Microsoft Office, Time Management, Microsoft Excel, Social Networking, Customer Service
Education
California State University-Northridge 2010 — 2014
Bachelor of Science (BS), Liberal Arts and Sciences, Business
Los Angeles Pierce College 2008 — 2009
Associate of Arts (AA), General Studies
Anna Grieco Anna Grieco's King's Seafood Company Experience June 2011 - July 2012
Job Sales Executive at SDCR Business Systems
Industry Hospitality
Experience
SDCR Business Systems April 2013 - Present
King's Seafood Company June 2011 - July 2012
Ford Motor Company August 2009 - June 2011
Turtle's Restaurant January 1999 - June 2009
Skills
Corporate Events, Event Management, Coordinating Events, Event Planning, Hospitality, Coordinating Special..., Social Media Marketing, Facebook, Email Marketing, Meeting Planning, Sponsorship, Sales, Customer Satisfaction, Account Management, Customer Service, Food, Management
Education
University of South Florida 2005 — 2007
BS, Hospitality Management
SDCR Business Systems April 2013 - Present
King's Seafood Company June 2011 - July 2012
Ford Motor Company August 2009 - June 2011
Turtle's Restaurant January 1999 - June 2009
Skills
Corporate Events, Event Management, Coordinating Events, Event Planning, Hospitality, Coordinating Special..., Social Media Marketing, Facebook, Email Marketing, Meeting Planning, Sponsorship, Sales, Customer Satisfaction, Account Management, Customer Service, Food, Management
Education
University of South Florida 2005 — 2007
BS, Hospitality Management
Jonathan Ewing Jonathan Ewing's King's Seafood Company Experience September 2008 - November 2010
Job Sales Associate
Industry Public Relations and Communications
Experience
Cox Communications January 2013 - Present
Ashford University June 2012 - October 2012
Independent Center for American Studies November 2010 - January 2012
King's Seafood Company September 2008 - November 2010
Sammy's Woodfired Pizza July 2005 - August 2008
ASI Cal Poly San Luis Obispo Children's Center 2005 - 2005
Education
California State University-San Marcos 2008 — 2010
Bachelor of Arts (B.A.), Communication and Media Studies
Cox Communications January 2013 - Present
Ashford University June 2012 - October 2012
Independent Center for American Studies November 2010 - January 2012
King's Seafood Company September 2008 - November 2010
Sammy's Woodfired Pizza July 2005 - August 2008
ASI Cal Poly San Luis Obispo Children's Center 2005 - 2005
Education
California State University-San Marcos 2008 — 2010
Bachelor of Arts (B.A.), Communication and Media Studies
Christopher Hopgood's King's Seafood Company Experience September 2006 - March 2009
Job Assistant General Manager at Lawry's The Prime Rib in Beverly Hills
Industry Restaurants
Experience
Lawry's Restaurants Inc. October 2013 - Present
Universal Life Church June 2008 - Present
Lawry's Restaurants Inc. July 2009 - October 2013
Outfest May 2008 - March 2009
King's Seafood Company September 2006 - March 2009
King's Seafood Company October 2005 - September 2006
King's Seafood Company August 2005 - October 2005
King's Seafood Company February 2002 - September 2005
King's Seafood Company November 2001 - January 2002
King's Seafood Company September 2001 - January 2002
Skills
Special Events, Fundraising, Hospitality, Restaurants, Catering, Menu Development, Customer Service, Retail, Wine, Non-profits, Leadership, Event Planning, Event Management, Training, Food, Management, Budgets, Weddings, Marketing, Inventory Management, Customer Satisfaction, Food Service, Restaurant Management, Food & Beverage, Time Management, Team Building, Social Networking, Hospitality Industry, Hospitality Management, Hotels, Public Relations, Leadership Development, Strategic Planning, Food Preparation, Purchasing, Banquets, Income Statement, Microsoft Office, Process Scheduler, Supervisory Skills, Social Media, Culinary Skills, Fine Dining, Sanitation, Profit, Public Speaking, Employee Relations, Microsoft Word, Hiring, Cooking
Education
Pasadena City College 1996 — 1997
Spanish I & II
Santa Monica College 1986 — 1987
Business Administration, Accounting
Lawry's Restaurants Inc. October 2013 - Present
Universal Life Church June 2008 - Present
Lawry's Restaurants Inc. July 2009 - October 2013
Outfest May 2008 - March 2009
King's Seafood Company September 2006 - March 2009
King's Seafood Company October 2005 - September 2006
King's Seafood Company August 2005 - October 2005
King's Seafood Company February 2002 - September 2005
King's Seafood Company November 2001 - January 2002
King's Seafood Company September 2001 - January 2002
Skills
Special Events, Fundraising, Hospitality, Restaurants, Catering, Menu Development, Customer Service, Retail, Wine, Non-profits, Leadership, Event Planning, Event Management, Training, Food, Management, Budgets, Weddings, Marketing, Inventory Management, Customer Satisfaction, Food Service, Restaurant Management, Food & Beverage, Time Management, Team Building, Social Networking, Hospitality Industry, Hospitality Management, Hotels, Public Relations, Leadership Development, Strategic Planning, Food Preparation, Purchasing, Banquets, Income Statement, Microsoft Office, Process Scheduler, Supervisory Skills, Social Media, Culinary Skills, Fine Dining, Sanitation, Profit, Public Speaking, Employee Relations, Microsoft Word, Hiring, Cooking
Education
Pasadena City College 1996 — 1997
Spanish I & II
Santa Monica College 1986 — 1987
Business Administration, Accounting
Jennifer Brandt's King's Seafood Company Experience May 2015 - Present
Job Executive Assistant to CEO at King's Seafood Company
Industry Restaurants
Experience
King's Seafood Company May 2015 - Present
King's Seafood Company June 2011 - May 2015
Lou & Mickey's November 2008 - June 2011
Bill Cowling Family January 2008 - December 2008
King's Fish House - Mission Valley January 2004 - January 2008
Royale Brasserie/ Lou & Mickey's August 2000 - January 2004
Skills
Customer Service, Budgeting, Customer Relations, Payroll, POS, Catering, Hospitality, Microsoft Excel, Microsoft Word, Employee Relations, Microsoft Office, Team Building, Strategic Planning, Culinary Skills, Budgets, Food, Inventory Management, P&L
Education
Body Therapy Institute 1997 — 1999
650 hr certificate, Massage Therapy
Indiana University Kokomo 1991 — 1996
BS, Nursing
King's Seafood Company May 2015 - Present
King's Seafood Company June 2011 - May 2015
Lou & Mickey's November 2008 - June 2011
Bill Cowling Family January 2008 - December 2008
King's Fish House - Mission Valley January 2004 - January 2008
Royale Brasserie/ Lou & Mickey's August 2000 - January 2004
Skills
Customer Service, Budgeting, Customer Relations, Payroll, POS, Catering, Hospitality, Microsoft Excel, Microsoft Word, Employee Relations, Microsoft Office, Team Building, Strategic Planning, Culinary Skills, Budgets, Food, Inventory Management, P&L
Education
Body Therapy Institute 1997 — 1999
650 hr certificate, Massage Therapy
Indiana University Kokomo 1991 — 1996
BS, Nursing
Julia Ammons Julia Ammons's King's Seafood Company Experience September 1997 - July 1999
Job Manager at Yard House Restaurants
Industry Restaurants
Experience
Yard House Restaurants November 2012 - Present
Dukes Restaurant 2000 - 2012
TAPS Fish House & Brewery July 1999 - February 2000
King's Seafood Company September 1997 - July 1999
Darden Restaurants September 1992 - September 1997
Education
Orange Coast College 2008 — 2012
Associate of Science (AS), Advanced Culinary Arts and Restaurant Management, 3.5
Yard House Restaurants November 2012 - Present
Dukes Restaurant 2000 - 2012
TAPS Fish House & Brewery July 1999 - February 2000
King's Seafood Company September 1997 - July 1999
Darden Restaurants September 1992 - September 1997
Education
Orange Coast College 2008 — 2012
Associate of Science (AS), Advanced Culinary Arts and Restaurant Management, 3.5
Ryan Cesaitis Ryan Cesaitis's King's Seafood Company Experience July 2002 - June 2004
Job Market Manager at Potbelly Sandwich Works
Industry Restaurants
Experience
Potbelly Sandwich Works May 2012 - Present
Potbelly Sandwich Works July 2004 - May 2012
King's Seafood Company July 2002 - June 2004
Schwartz Brothers Restaurants June 2001 - June 2002
Starwood Hotels & Resorts June 1998 - June 2001
Skills
Restaurants, Food Service, Food, Hospitality, Restaurant Management, Food & Beverage, Inventory Management, Multi-unit, Customer Service, Income Statement, Menu Development, Catering, Sales, Culinary Skills, Hotels, Human Resources, Training, P&L, Management
Education
University of Maryland College Park 1996 — 2000
Bachelor, Criminology and Criminal Justice
Potbelly Sandwich Works May 2012 - Present
Potbelly Sandwich Works July 2004 - May 2012
King's Seafood Company July 2002 - June 2004
Schwartz Brothers Restaurants June 2001 - June 2002
Starwood Hotels & Resorts June 1998 - June 2001
Skills
Restaurants, Food Service, Food, Hospitality, Restaurant Management, Food & Beverage, Inventory Management, Multi-unit, Customer Service, Income Statement, Menu Development, Catering, Sales, Culinary Skills, Hotels, Human Resources, Training, P&L, Management
Education
University of Maryland College Park 1996 — 2000
Bachelor, Criminology and Criminal Justice
Kaleigh Joyce's King's Seafood Company Experience January 2015 - Present
Job Hostess at King's Seafood Company
Industry Public Relations and Communications
Experience
King's Seafood Company January 2015 - Present
Rita's Italian Ice May 2014 - Present
Del Mar Fairgrounds June 2014 - July 2014
Skills
Public Speaking, Research, Social Media, Teamwork, Customer Service, Photoshop, Nonprofits, Event Management, Social Networking, Event Planning
Education
San Diego State University-California State University 2013 — 2017
Public Relations
Mission Vista High School 2010 — 2013
King's Seafood Company January 2015 - Present
Rita's Italian Ice May 2014 - Present
Del Mar Fairgrounds June 2014 - July 2014
Skills
Public Speaking, Research, Social Media, Teamwork, Customer Service, Photoshop, Nonprofits, Event Management, Social Networking, Event Planning
Education
San Diego State University-California State University 2013 — 2017
Public Relations
Mission Vista High School 2010 — 2013
Arthur Sherman Arthur Sherman's King's Seafood Company Experience April 2013 - May 2014
Job Operations at Sea View Restaurants, Inc.
Industry Restaurants
Experience
Sea View Restaurants, Inc. May 2014 - Present
Kings Seafood Company April 2013 - May 2014
Rustic Canyon Restaurant Group September 2011 - April 2013
Rustic Canyon November 2008 - May 2012
Rustic Canyon, Sweet Rose Creamery, Milo & Olive, Huckleberry Cafe November 2009 - March 2012
Betty Castor for US Senate November 2003 - November 2004
Skills
Social Media, Project Management, Public Relations, Microsoft Office, Strategic Planning, Customer Service, Microsoft Excel, Marketing, Facebook, PowerPoint, Social Networking, Fundraising, Research, Management, Leadership, Training, Budgets, Sales, Retail, Advertising, Strategy, Negotiation, Hospitality, Team Building, Contract Negotiation, Account Management, New Business Development, Entrepreneurship, Marketing Communications, Business Planning
Education
Le Cordon Bleu 2007 — 2008
A.O.S. Culinary Arts
The George Washington University 2004 — 2006
Political Science
Wake Forest University 2000 — 2002
Men's Varsity Soccer
Sea View Restaurants, Inc. May 2014 - Present
Kings Seafood Company April 2013 - May 2014
Rustic Canyon Restaurant Group September 2011 - April 2013
Rustic Canyon November 2008 - May 2012
Rustic Canyon, Sweet Rose Creamery, Milo & Olive, Huckleberry Cafe November 2009 - March 2012
Betty Castor for US Senate November 2003 - November 2004
Skills
Social Media, Project Management, Public Relations, Microsoft Office, Strategic Planning, Customer Service, Microsoft Excel, Marketing, Facebook, PowerPoint, Social Networking, Fundraising, Research, Management, Leadership, Training, Budgets, Sales, Retail, Advertising, Strategy, Negotiation, Hospitality, Team Building, Contract Negotiation, Account Management, New Business Development, Entrepreneurship, Marketing Communications, Business Planning
Education
Le Cordon Bleu 2007 — 2008
A.O.S. Culinary Arts
The George Washington University 2004 — 2006
Political Science
Wake Forest University 2000 — 2002
Men's Varsity Soccer
Troy Hashimoto's King's Seafood Company Experience 2009 - 2011
Job Manager at The Winery Restaurant and Wine Bar
Industry Restaurants
Experience
The Winery Restaurant and Wine Bar November 2014 - Present
Morton's The Steakhouse August 2014 - December 2014
Nordstrom January 2014 - August 2014
Nordstrom August 2013 - August 2014
WCCT Global April 2013 - August 2013
Parkers' Lighthouse November 2011 - April 2013
King's Seafood Company 2009 - 2011
Fleming's Prime Steakhouse & Wine Bar 2003 - 2008
Skills
Culinary Skills, Restaurant Management, Restaurants, Catering, Customer Service, Management, Menu Development, Food & Beverage, Food, Hospitality, Fine Dining, Sales, Event Management
Education
Master Court of Sommeliers 2015 — 2015
Master Court of Sommeliers, level one
California Culinary Academy 1997 — 1999
The Winery Restaurant and Wine Bar November 2014 - Present
Morton's The Steakhouse August 2014 - December 2014
Nordstrom January 2014 - August 2014
Nordstrom August 2013 - August 2014
WCCT Global April 2013 - August 2013
Parkers' Lighthouse November 2011 - April 2013
King's Seafood Company 2009 - 2011
Fleming's Prime Steakhouse & Wine Bar 2003 - 2008
Skills
Culinary Skills, Restaurant Management, Restaurants, Catering, Customer Service, Management, Menu Development, Food & Beverage, Food, Hospitality, Fine Dining, Sales, Event Management
Education
Master Court of Sommeliers 2015 — 2015
Master Court of Sommeliers, level one
California Culinary Academy 1997 — 1999
Adam Bassuk's King's Seafood Company Experience October 2003 - June 2014
Job Vice President of Operations at Slater's 50/50
Industry Hospitality
Experience
Slater's 50/50 June 2014 - Present
King's Seafood Company October 2003 - June 2014
Morton's Steakhouse September 1994 - April 2003
Skills
Menu Development, Food Service, Food & Beverage, Restaurant Management, Restaurants, Hospitality, New Restaurant Openings, Culinary Skills, Catering, Fine Dining, Wine, Banquets, Food, P&L, Multi-unit, Hospitality Management
Education
University of Nevada-Las Vegas 1985 — 1988
Bachelor of Science (BS), Hotel and Restaurant Management
Slater's 50/50 June 2014 - Present
King's Seafood Company October 2003 - June 2014
Morton's Steakhouse September 1994 - April 2003
Skills
Menu Development, Food Service, Food & Beverage, Restaurant Management, Restaurants, Hospitality, New Restaurant Openings, Culinary Skills, Catering, Fine Dining, Wine, Banquets, Food, P&L, Multi-unit, Hospitality Management
Education
University of Nevada-Las Vegas 1985 — 1988
Bachelor of Science (BS), Hotel and Restaurant Management
Malia Cappuccio's King's Seafood Company Experience August 2011 - Present
Job General Manager at King's Seafood Company
Industry Restaurants
Experience
King's Seafood Company August 2011 - Present
King's Seafood Company July 2006 - August 2011
King's Seafood Company 1999 - 2005
Hamburger Hamlet 1995 - 1998
Skills
Restaurants, Food & Beverage, Restaurant Management, Menu Development, Culinary Skills, Fine Dining, Food Service, Hospitality, Wine, Food, Catering, Income Statement, POS, Operations Management, Team Building
Education
University of California, Irvine 1983 — 1994
Bachelor's degree, Social Ecology
King's Seafood Company August 2011 - Present
King's Seafood Company July 2006 - August 2011
King's Seafood Company 1999 - 2005
Hamburger Hamlet 1995 - 1998
Skills
Restaurants, Food & Beverage, Restaurant Management, Menu Development, Culinary Skills, Fine Dining, Food Service, Hospitality, Wine, Food, Catering, Income Statement, POS, Operations Management, Team Building
Education
University of California, Irvine 1983 — 1994
Bachelor's degree, Social Ecology
Jacqueline Conley's King's Seafood Company Experience April 2002 - Present
Job HR/Payroll Specialist at King's Seafood Company
Industry Restaurants
Experience
King's Seafood Company April 2002 - Present
King's Seafood Company April 2003 - April 2006
Outsource International April 1996 - April 2002
Skills
ADP Payroll, Payroll, PeopleSoft, Interviews, New Hire Orientations, Onboarding, Employee Relations, Human Resources, FMLA, Performance Management, Employee Benefits, Benefits Administration, ADP ReportSmith, HRIS, Training, Customer Service, Management
Education
Cypress College 2011 — 2014
Certificate, Management and Leadership
California State University-Fullerton 1975 — 1977
No Degree, Business Administration and Management, General
King's Seafood Company April 2002 - Present
King's Seafood Company April 2003 - April 2006
Outsource International April 1996 - April 2002
Skills
ADP Payroll, Payroll, PeopleSoft, Interviews, New Hire Orientations, Onboarding, Employee Relations, Human Resources, FMLA, Performance Management, Employee Benefits, Benefits Administration, ADP ReportSmith, HRIS, Training, Customer Service, Management
Education
Cypress College 2011 — 2014
Certificate, Management and Leadership
California State University-Fullerton 1975 — 1977
No Degree, Business Administration and Management, General
Brian Buonarti's King's Seafood Company Experience 2012 - July 2014
Job General Manager
Industry Restaurants
Experience
Water Grill July 2014 - Present
King's Seafood Company 2012 - July 2014
King's Seafood Company 2004 - 2012
Skills
Restaurant Management, P&L Responsibility, P&L Analysis, Food & Beverage, Menu Development, Menu Costing, Inventory Management, Team Leadership, Food Service, Restaurants, Labor Control, Hospitality, Bartending, P&L Management, Culinary Skills, Multi-unit, Food, Serve Safe Certified
Education
California State University-San Marcos - College of Business Administration 2001 — 2003
Bachelor of Applied Science (BASc), High Tech Management
Crespi Carmelite High School 1994 — 1997
Water Grill July 2014 - Present
King's Seafood Company 2012 - July 2014
King's Seafood Company 2004 - 2012
Skills
Restaurant Management, P&L Responsibility, P&L Analysis, Food & Beverage, Menu Development, Menu Costing, Inventory Management, Team Leadership, Food Service, Restaurants, Labor Control, Hospitality, Bartending, P&L Management, Culinary Skills, Multi-unit, Food, Serve Safe Certified
Education
California State University-San Marcos - College of Business Administration 2001 — 2003
Bachelor of Applied Science (BASc), High Tech Management
Crespi Carmelite High School 1994 — 1997
Danna Buonarti's King's Seafood Company Experience November 2005 - June 2009
Job Group Sales Director at Hilton Los Angeles/Universal City
Industry Hospitality
Experience
Hilton Los Angeles/Universal City September 2014 - Present
Hilton Los Angeles/Universal City September 2012 - August 2014
Millennium & Copthorne Hotels August 2011 - August 2012
Davidson Hotel Company July 2009 - July 2011
King's Seafood Company November 2005 - June 2009
Skills
Hospitality, Event Planning, Catering, Food & Beverage, Sales, Contract Negotiation, Hotels, Restaurants
Education
California State University-Long Beach 2005 — 2009
Business Administration, Marketing
Hilton Los Angeles/Universal City September 2014 - Present
Hilton Los Angeles/Universal City September 2012 - August 2014
Millennium & Copthorne Hotels August 2011 - August 2012
Davidson Hotel Company July 2009 - July 2011
King's Seafood Company November 2005 - June 2009
Skills
Hospitality, Event Planning, Catering, Food & Beverage, Sales, Contract Negotiation, Hotels, Restaurants
Education
California State University-Long Beach 2005 — 2009
Business Administration, Marketing
Jordi Sanchis-Sanchez's King's Seafood Company Experience March 2003 - June 2010
Job Musician, Composer, Producer, Photographer
Industry Entertainment
Experience
King's Seafood Company March 2003 - June 2010
Annandai Music 2007 - 2010
39 Pixels May 2007 - August 2008
Rendezvous Entertainment April 2005 - May 2007
Peralta Community College District December 2001 - June 2002
Division of General Medicine and Health Services Research, UCLA 2002 - 2002
Skills
Policy Analysis, Marketing Strategy, Social Media, Management, Leadership, Marketing, Budgets, Market Research, Sales, Editing, Recruiting
Education
University of California, Los Angeles 2003 — 2006
B.A., International Development Studies
Universitat Politecnica de Catalunya (UPC) 1996 — 2000
B.S., Industrial Engineering, specialization on Industrial Textiles
King's Seafood Company March 2003 - June 2010
Annandai Music 2007 - 2010
39 Pixels May 2007 - August 2008
Rendezvous Entertainment April 2005 - May 2007
Peralta Community College District December 2001 - June 2002
Division of General Medicine and Health Services Research, UCLA 2002 - 2002
Skills
Policy Analysis, Marketing Strategy, Social Media, Management, Leadership, Marketing, Budgets, Market Research, Sales, Editing, Recruiting
Education
University of California, Los Angeles 2003 — 2006
B.A., International Development Studies
Universitat Politecnica de Catalunya (UPC) 1996 — 2000
B.S., Industrial Engineering, specialization on Industrial Textiles
Bill Bonbrest's King's Seafood Company Experience December 2009 - January 2011
Job Chief Operating Officer at TAO Group
Industry Hospitality
Experience
TAO Group March 2012 - Present
King's Seafood Company December 2009 - January 2011
The Tao Group 2004 - 2009
Carmine's and Virgil's Restaurants 1992 - 2008
Skills
Food Service, Hospitality, Nightlife, Employee Relations, Team Building, Leadership Development, Operational Excellence, Executive Management, Financial Analysis, Inventory Management, Knowledge Management, Team Leadership, Mentoring, Operations, Customer Service, Strategic Planning, Quality Management
Education
Cornell University 1991 — 1991
Executive Training Program
Bennington College 1979 — 1981
TAO Group March 2012 - Present
King's Seafood Company December 2009 - January 2011
The Tao Group 2004 - 2009
Carmine's and Virgil's Restaurants 1992 - 2008
Skills
Food Service, Hospitality, Nightlife, Employee Relations, Team Building, Leadership Development, Operational Excellence, Executive Management, Financial Analysis, Inventory Management, Knowledge Management, Team Leadership, Mentoring, Operations, Customer Service, Strategic Planning, Quality Management
Education
Cornell University 1991 — 1991
Executive Training Program
Bennington College 1979 — 1981
Sarah Lipnik's King's Seafood Company Experience January 2008 - April 2012
Job Director of Community Marketing at Essex Property Trust
Industry Marketing and Advertising
Experience
Essex Property Trust April 2014 - Present
BRE Properties March 2013 - April 2014
Archstone May 2012 - February 2013
King's Seafood Company January 2008 - April 2012
Lou & Mickey's / King's Seafood Company 2006 - 2008
Skills
Event Planning, Restaurants, Hospitality, Food & Beverage, Catering, Marketing Strategy, Marketing, Food Service, Event Management, Social Media, Advertising
Education
University of California, San Diego 2000 — 2002
University of California, Santa Barbara 1998 — 2000
Essex Property Trust April 2014 - Present
BRE Properties March 2013 - April 2014
Archstone May 2012 - February 2013
King's Seafood Company January 2008 - April 2012
Lou & Mickey's / King's Seafood Company 2006 - 2008
Skills
Event Planning, Restaurants, Hospitality, Food & Beverage, Catering, Marketing Strategy, Marketing, Food Service, Event Management, Social Media, Advertising
Education
University of California, San Diego 2000 — 2002
University of California, Santa Barbara 1998 — 2000
Jonathan Kent's King's Seafood Company Experience April 1992 - January 1998
Job West Region Manager at Vintage Point
Industry Food & Beverages
Experience
Vintage Point January 2014 - Present
Vintage Point August 2008 - January 2014
The Chefs Warehouse January 2006 - April 2008
Southern Wine & Spirits April 1999 - January 2006
Sol et Soleil January 1998 - April 1999
King's Seafood Company April 1992 - January 1998
Four Seasons Hotels and Resorts August 1986 - October 1991
Skills
Sales Management, Sales, Wine, Hotels, Catering, Food, Restaurants, Food & Beverage, Strategic Planning, Wine Tasting, Sales Operations, Budgets, Management, Pricing, Key Account Development, P&L Management, Leadership, Food Pairing, Hiring, P&L
Education
Cornell University 1982 — 1986
Bachelor of Science (B.S.), Hotel, Motel, and Restaurant Management
Vintage Point January 2014 - Present
Vintage Point August 2008 - January 2014
The Chefs Warehouse January 2006 - April 2008
Southern Wine & Spirits April 1999 - January 2006
Sol et Soleil January 1998 - April 1999
King's Seafood Company April 1992 - January 1998
Four Seasons Hotels and Resorts August 1986 - October 1991
Skills
Sales Management, Sales, Wine, Hotels, Catering, Food, Restaurants, Food & Beverage, Strategic Planning, Wine Tasting, Sales Operations, Budgets, Management, Pricing, Key Account Development, P&L Management, Leadership, Food Pairing, Hiring, P&L
Education
Cornell University 1982 — 1986
Bachelor of Science (B.S.), Hotel, Motel, and Restaurant Management
Kevin Frantze's King's Seafood Company Experience May 2012 - Present
Job Server/Sommelier at King's Seafood Company
Industry Marketing and Advertising
Experience
King's Seafood Company May 2012 - Present
R.A. Rauch and Associates February 2011 - April 2012
R.A. Rauch and Associates January 2009 - April 2012
Grassroots Campaigns August 2008 - January 2010
Cydcor January 2007 - July 2008
Frondizi's Ristorante 1999 - 2007
Skills
Event Planning, Customer Service, Event Management, Microsoft Office, Management, Public Speaking
Education
Northern Arizona University 2001 — 2006
Bachelor of Science, Hospitality Administration emphasis: Bilingual Hospitality
Universitat de València 2003 — 2003
Spanish and Iberian Studies
King's Seafood Company May 2012 - Present
R.A. Rauch and Associates February 2011 - April 2012
R.A. Rauch and Associates January 2009 - April 2012
Grassroots Campaigns August 2008 - January 2010
Cydcor January 2007 - July 2008
Frondizi's Ristorante 1999 - 2007
Skills
Event Planning, Customer Service, Event Management, Microsoft Office, Management, Public Speaking
Education
Northern Arizona University 2001 — 2006
Bachelor of Science, Hospitality Administration emphasis: Bilingual Hospitality
Universitat de València 2003 — 2003
Spanish and Iberian Studies
Jeffrey Goodman's King's Seafood Company Experience 2008 - 2012
Job Vice President of Operations at STARR Restaurants
Industry Restaurants
Experience
STARR Restaurants 2014 - Present
JM Restaurant Partners 2014 - 2014
STARR RESTAURANTS 2012 - 2014
King's Seafood Company 2008 - 2012
King's Seafood Company 2006 - 2008
STARR RESTAURANTS 2004 - 2006
Morton's The Steakhouse 1995 - 2004
Four Seasons Hotels and Resorts 1991 - 1995
Skills
Strategic Planning, Management, Business Strategy, Troubleshooting, Microsoft Office, Social Media, ITIL, Public Relations, Windows, Microsoft Excel, Windows 7, Strategic Communications
Education
Cornell University 1987 — 1991
Bachelor of Science (B.S.), Hotel Administration
STARR Restaurants 2014 - Present
JM Restaurant Partners 2014 - 2014
STARR RESTAURANTS 2012 - 2014
King's Seafood Company 2008 - 2012
King's Seafood Company 2006 - 2008
STARR RESTAURANTS 2004 - 2006
Morton's The Steakhouse 1995 - 2004
Four Seasons Hotels and Resorts 1991 - 1995
Skills
Strategic Planning, Management, Business Strategy, Troubleshooting, Microsoft Office, Social Media, ITIL, Public Relations, Windows, Microsoft Excel, Windows 7, Strategic Communications
Education
Cornell University 1987 — 1991
Bachelor of Science (B.S.), Hotel Administration
Ted Hopson's King's Seafood Company Experience 2005 - 2010
Job Executive Chef at The Bellwether
Industry Restaurants
Experience
The Bellwether January 2015 - Present
Umami Restaurant Group, LLC March 2014 - April 2015
Lukshon June 2011 - March 2014
Father's Office November 2010 - March 2014
Water Grill January 2007 - August 2010
Water Grill January 2005 - August 2010
King's Seafood Company 2005 - 2010
Skills
Recipes, Food, Food Safety, Pre-opening, Hospitality, Food Quality, Menu Development, Fine Dining, Food & Beverage, Food Service, Cooking, Restaurants, POS, Hospitality Management, Restaurant Management, Banquets, Culinary Skills, Labor Control, Wine, Catering, Food Preparation, Inventory Management, Hotels, Cuisine, Hospitality Industry, Menu Costing, Seafood, New Restaurant Openings, Sanitation, Income Statement, Gourmet, Menu Engineering, Pastry, Recipe Testing, Culinary Management, Sauces, Multi-unit, Micros, Food Cost Management, Mediterranean, Gastronomy, Team Building, Budgets, P&L, Italian cuisine, Chef, Event Management
Education
University of California, Riverside 1999 — 2003
The Bellwether January 2015 - Present
Umami Restaurant Group, LLC March 2014 - April 2015
Lukshon June 2011 - March 2014
Father's Office November 2010 - March 2014
Water Grill January 2007 - August 2010
Water Grill January 2005 - August 2010
King's Seafood Company 2005 - 2010
Skills
Recipes, Food, Food Safety, Pre-opening, Hospitality, Food Quality, Menu Development, Fine Dining, Food & Beverage, Food Service, Cooking, Restaurants, POS, Hospitality Management, Restaurant Management, Banquets, Culinary Skills, Labor Control, Wine, Catering, Food Preparation, Inventory Management, Hotels, Cuisine, Hospitality Industry, Menu Costing, Seafood, New Restaurant Openings, Sanitation, Income Statement, Gourmet, Menu Engineering, Pastry, Recipe Testing, Culinary Management, Sauces, Multi-unit, Micros, Food Cost Management, Mediterranean, Gastronomy, Team Building, Budgets, P&L, Italian cuisine, Chef, Event Management
Education
University of California, Riverside 1999 — 2003
Adam Bassuk's King's Seafood Company Experience Regional ManagerMortons Steak HouseSeptember 1994 - April 2002
Job Market Partner at King's Seafood Company
Industry Hospitality
Experience
King's Seafood Company Regional ManagerMortons Steak HouseSeptember 1994 - April 2002
Education
University of Nevada-Las Vegas 1986 — 1988
BS Hospitality Management, Hotel Administration
King's Seafood Company Regional ManagerMortons Steak HouseSeptember 1994 - April 2002
Education
University of Nevada-Las Vegas 1986 — 1988
BS Hospitality Management, Hotel Administration
Michelle Pinder's King's Seafood Company Experience March 2013 - August 2014
Job Manager
Industry Consumer Services
Experience
King's Seafood Company March 2013 - August 2014
The Original Fish Company June 2011 - March 2013
Claim Jumper Restaurants October 2005 - February 2011
Skills
Restaurant Management, Restaurants, Food Service, Food & Beverage, Hospitality, Food, Catering, Menu Development, Customer Service, Culinary Skills, Inventory Management, Event Planning, POS, Labor Control, New Restaurant Openings
Education
Orange Coast College
King's Seafood Company March 2013 - August 2014
The Original Fish Company June 2011 - March 2013
Claim Jumper Restaurants October 2005 - February 2011
Skills
Restaurant Management, Restaurants, Food Service, Food & Beverage, Hospitality, Food, Catering, Menu Development, Customer Service, Culinary Skills, Inventory Management, Event Planning, POS, Labor Control, New Restaurant Openings
Education
Orange Coast College
Sam King's King's Seafood Company Experience November 1983 - Present
Job CEO at King's Seafood Company
Industry Restaurants
Experience
King's Seafood Company November 1983 - Present
Skills
Restaurant Management, Food Service, Hospitality, Food & Beverage, Restaurants, Customer Service, Menu Development, Catering, Marketing Strategy, Food, Strategic Planning, Wine, Culinary Skills, Team Building, P&L, Budgets, Management, Multi-unit, Fine Dining, Income Statement
Education
University of Southern California 1972 — 1977
Business Administration and Management, General
King's Seafood Company November 1983 - Present
Skills
Restaurant Management, Food Service, Hospitality, Food & Beverage, Restaurants, Customer Service, Menu Development, Catering, Marketing Strategy, Food, Strategic Planning, Wine, Culinary Skills, Team Building, P&L, Budgets, Management, Multi-unit, Fine Dining, Income Statement
Education
University of Southern California 1972 — 1977
Business Administration and Management, General
Christina Nicolau's King's Seafood Company Experience Administration/AccountingFull Spectrum PromotionAugust 2008 - Present
Job Administration/Accounting at Full Spectrum Promotion
Industry Food & Beverages
Experience
King's Seafood Company Administration/AccountingFull Spectrum PromotionAugust 2008 - Present
TGI Fridays November 1999 - January 2007
Education
California State University-Fullerton 2006 — 2008
Bachelor of the Arts, Spanish Language and Literature
King's Seafood Company Administration/AccountingFull Spectrum PromotionAugust 2008 - Present
TGI Fridays November 1999 - January 2007
Education
California State University-Fullerton 2006 — 2008
Bachelor of the Arts, Spanish Language and Literature
Amber McDaniel's King's Seafood Company Experience April 2012 - Present
Job HR Generalist at Kings Seafood Company
Industry Restaurants
Experience
King's Seafood Company April 2012 - Present
King's Seafood Company May 2011 - April 2012
King's Seafood Company May 2007 - April 2011
Payroll March 2003 - May 2007
Skills
Applicant Tracking..., ADP, Onboarding, Benefits, Interviewing, Payroll, Data Entry, Customer Service, Word, Excel, Budgeting, Employee Benefits, Microsoft Word, Sourcing, Budgets, Income Statement, Restaurants, Customer Satisfaction, Cold Calling, Performance Management, Labor Relations, Leadership, Coaching, College Recruiting, Deferred Compensation, Multi-unit, Hiring, Restaurant Management, Training, Employee Training, Leadership Development, Team Building, Food & Beverage, Employee Engagement, Workers Compensation, Food, Taleo, Recruiting, Employee Relations, Interviews, Human Resources, ADP Payroll, Hospitality, Management, New Hire Orientations, Multi-Unit, P&L
Education
DeVry University 2003 — 2011
HR/Business Management
DeVry University
Business and HR ManagementBusiness information Systems
King's Seafood Company April 2012 - Present
King's Seafood Company May 2011 - April 2012
King's Seafood Company May 2007 - April 2011
Payroll March 2003 - May 2007
Skills
Applicant Tracking..., ADP, Onboarding, Benefits, Interviewing, Payroll, Data Entry, Customer Service, Word, Excel, Budgeting, Employee Benefits, Microsoft Word, Sourcing, Budgets, Income Statement, Restaurants, Customer Satisfaction, Cold Calling, Performance Management, Labor Relations, Leadership, Coaching, College Recruiting, Deferred Compensation, Multi-unit, Hiring, Restaurant Management, Training, Employee Training, Leadership Development, Team Building, Food & Beverage, Employee Engagement, Workers Compensation, Food, Taleo, Recruiting, Employee Relations, Interviews, Human Resources, ADP Payroll, Hospitality, Management, New Hire Orientations, Multi-Unit, P&L
Education
DeVry University 2003 — 2011
HR/Business Management
DeVry University
Business and HR ManagementBusiness information Systems
Jamie Boalbey's King's Seafood Company Experience May 2012 - November 2012
Job Yoga Instructor
Industry Restaurants
Experience
Santa Monica Power Yoga October 2013 - Present
Sweatfit LA August 2013 - Present
Fishing with Dynamite November 2012 - August 2013
King's Seafood Company May 2012 - November 2012
King's Seafood Company May 2011 - May 2012
Kings Seafood Company March 2010 - February 2012
Ocean Avenue Seafood July 2007 - April 2010
Skills
Food, Hospitality, Menu Development, Hospitality Management, Training, Wine, Pre-opening, Event Planning, Strategic Planning
Education
Ball State University 2002 — 2006
Bachelor of Science, Theatre/fim production
Santa Monica Power Yoga October 2013 - Present
Sweatfit LA August 2013 - Present
Fishing with Dynamite November 2012 - August 2013
King's Seafood Company May 2012 - November 2012
King's Seafood Company May 2011 - May 2012
Kings Seafood Company March 2010 - February 2012
Ocean Avenue Seafood July 2007 - April 2010
Skills
Food, Hospitality, Menu Development, Hospitality Management, Training, Wine, Pre-opening, Event Planning, Strategic Planning
Education
Ball State University 2002 — 2006
Bachelor of Science, Theatre/fim production
Anna McDonald's King's Seafood Company Experience January 2012 - August 2012
Job Judicial Law Clerk at Alaska Court System
Industry Law Practice
Experience
Alaska Court System September 2015 - Present
Loyola Law School August 2012 - Present
Los Angeles County Public Defender's Office May 2014 - August 2014
Advancement Project (CA) January 2014 - May 2014
Big Brothers Big Sisters January 2011 - October 2013
Inner City Law Center June 2013 - August 2013
King's Seafood Company January 2012 - August 2012
Youth Policy Institute January 2012 - June 2012
Consolidated West Distributing, Inc. October 2010 - August 2011
Los Angeles Kings 2010 - 2010
Skills
Community Outreach, Spanish, Editing, Public Speaking, Nonprofits, Event Planning, Research, Volunteer Management, Fundraising, Program Development, Grant Writing, Legal Writing, Legal Research, Microsoft Office, Social Media
Education
Loyola Law School, Los Angeles 2012 — 2015
Doctor of Law (J.D.)
Harvard University 2007 — 2010
Bachelor of Arts (B.A.), English Language and Literature, General
Boston College 2006 — 2007
Totino-Grace
Alaska Court System September 2015 - Present
Loyola Law School August 2012 - Present
Los Angeles County Public Defender's Office May 2014 - August 2014
Advancement Project (CA) January 2014 - May 2014
Big Brothers Big Sisters January 2011 - October 2013
Inner City Law Center June 2013 - August 2013
King's Seafood Company January 2012 - August 2012
Youth Policy Institute January 2012 - June 2012
Consolidated West Distributing, Inc. October 2010 - August 2011
Los Angeles Kings 2010 - 2010
Skills
Community Outreach, Spanish, Editing, Public Speaking, Nonprofits, Event Planning, Research, Volunteer Management, Fundraising, Program Development, Grant Writing, Legal Writing, Legal Research, Microsoft Office, Social Media
Education
Loyola Law School, Los Angeles 2012 — 2015
Doctor of Law (J.D.)
Harvard University 2007 — 2010
Bachelor of Arts (B.A.), English Language and Literature, General
Boston College 2006 — 2007
Totino-Grace
Leslie Wenglein's King's Seafood Company Experience March 2011 - Present
Job Game Art Student at Laguna College of Art + Design
Industry Design
Experience
King's Seafood Company March 2011 - Present
Outer Wilds September 2012 - May 2013
Landry's Restaurants December 2007 - November 2008
Darden August 2006 - July 2007
Skills
Customer Service, Food Service, Microsoft Office, Photoshop, Illustrator, Graphic Design, Online Gaming, Character Designs, Microsoft Excel, Writing, Public Speaking, Social Media, 3D, Traditional Animation
Education
Laguna College of Art and Design 2012 — 2016
Bachelor of Fine Arts (BFA), Game Art
Orange County High School of the Arts
High School Diploma, Instrumental Music: Piano, Creative Writing, Visual Arts
King's Seafood Company March 2011 - Present
Outer Wilds September 2012 - May 2013
Landry's Restaurants December 2007 - November 2008
Darden August 2006 - July 2007
Skills
Customer Service, Food Service, Microsoft Office, Photoshop, Illustrator, Graphic Design, Online Gaming, Character Designs, Microsoft Excel, Writing, Public Speaking, Social Media, 3D, Traditional Animation
Education
Laguna College of Art and Design 2012 — 2016
Bachelor of Fine Arts (BFA), Game Art
Orange County High School of the Arts
High School Diploma, Instrumental Music: Piano, Creative Writing, Visual Arts
Paula Hartson's King's Seafood Company Experience January 2001 - May 2003
Job General Manager at Matt Prentice Restaurant Group
Industry Food & Beverages
Experience
Matt Prentice Restaurant Group Manager/SommelierShiraz: Matt Prentice Restaurant Group2004 - Present
Kings Seafood Company January 2001 - May 2003
Education
Johnson and Wales University 1988 — 1990
AOS Culinary Arts, Culinary Arts
Matt Prentice Restaurant Group Manager/SommelierShiraz: Matt Prentice Restaurant Group2004 - Present
Kings Seafood Company January 2001 - May 2003
Education
Johnson and Wales University 1988 — 1990
AOS Culinary Arts, Culinary Arts
Rod Bonios's King's Seafood Company Experience April 2013 - December 2013
Job Wine Manager at Water Grill DTLA (King's Seafood Company)
Industry Restaurants
Experience
Water Grill (King's Seafood Company) April 2015 - Present
Butcher & Singer (STARR RESTAURANTS) January 2015 - March 2015
il Pittore (STARR RESTAURANTS) December 2013 - December 2014
King's Seafood Company April 2013 - December 2013
Water Grill (King's Seafood Company) December 2011 - April 2013
The Counter November 2010 - December 2011
House Cafe (Bruce Marder - FoodCo West) 2009 - 2010
BLT Steak (ESquared Hospitality) 2008 - 2009
Osteria Mozza 2007 - 2008
Bruce Marder - FoodCo West (Capo, Brentwood Restaurant & Lounge, Brass. Cap, Broadway Deli) 2004 - 2007
Skills
Restaurant Management, Fine Dining, Wine, Department Of Health, Guest Service, Guest Satisfaction, Client Loyalty, Labor Control, Innovative Problem..., Collaborative Problem..., Cuisine, Microsoft Office, Windows, Mac OS X, Aloha, Micros, Squirrel, Social Networking, P & L Ownership, Safety, Wine Lists, Local History, OS X, Customer Service, Customer Satisfaction, Long-term Customer..., Management, Food Service, Restaurants, Food & Beverage, Hospitality, Wine Tasting, Menu Development, POS, Catering, Culinary Skills, Food Pairing, Menu Costing, Gourmet, Recipes, Alcoholic Beverages, Beer, New Restaurant Openings, Food, Pre-opening, Hospitality Management, P&L, Banquets, Food Quality, Sanitation
Education
Santa Monica College 1986 — 1988
Van Nuys High School 1983 — 1985
Water Grill (King's Seafood Company) April 2015 - Present
Butcher & Singer (STARR RESTAURANTS) January 2015 - March 2015
il Pittore (STARR RESTAURANTS) December 2013 - December 2014
King's Seafood Company April 2013 - December 2013
Water Grill (King's Seafood Company) December 2011 - April 2013
The Counter November 2010 - December 2011
House Cafe (Bruce Marder - FoodCo West) 2009 - 2010
BLT Steak (ESquared Hospitality) 2008 - 2009
Osteria Mozza 2007 - 2008
Bruce Marder - FoodCo West (Capo, Brentwood Restaurant & Lounge, Brass. Cap, Broadway Deli) 2004 - 2007
Skills
Restaurant Management, Fine Dining, Wine, Department Of Health, Guest Service, Guest Satisfaction, Client Loyalty, Labor Control, Innovative Problem..., Collaborative Problem..., Cuisine, Microsoft Office, Windows, Mac OS X, Aloha, Micros, Squirrel, Social Networking, P & L Ownership, Safety, Wine Lists, Local History, OS X, Customer Service, Customer Satisfaction, Long-term Customer..., Management, Food Service, Restaurants, Food & Beverage, Hospitality, Wine Tasting, Menu Development, POS, Catering, Culinary Skills, Food Pairing, Menu Costing, Gourmet, Recipes, Alcoholic Beverages, Beer, New Restaurant Openings, Food, Pre-opening, Hospitality Management, P&L, Banquets, Food Quality, Sanitation
Education
Santa Monica College 1986 — 1988
Van Nuys High School 1983 — 1985
Bryant Coleman's King's Seafood Company Experience September 2008 - September 2011
Job Food & Beverages Professional
Industry Food & Beverages
Experience
MacKay Restaurant Group November 2011 - August 2012
King's Seafood Company September 2008 - September 2011
Fleming's Prime Steakhouse & Wine Bar October 2005 - July 2008
Morton's The Steakhouse March 1998 - September 2005
Chart House Restaurants October 1991 - February 1998
Education
University of Hawaii at Manoa
Sociology
MacKay Restaurant Group November 2011 - August 2012
King's Seafood Company September 2008 - September 2011
Fleming's Prime Steakhouse & Wine Bar October 2005 - July 2008
Morton's The Steakhouse March 1998 - September 2005
Chart House Restaurants October 1991 - February 1998
Education
University of Hawaii at Manoa
Sociology
Danny Mulhall's King's Seafood Company Experience December 2009 - April 2015
Job JVP Bonefish Grill
Industry Restaurants
Experience
Bonefish Grill April 2015 - Present
King's Seafood Company December 2009 - April 2015
Skills
Catering, Food, Food, Hospitality, Restaurant Management, Restaurants
Education
Arizona State University
Bachelor's degree
Bonefish Grill April 2015 - Present
King's Seafood Company December 2009 - April 2015
Skills
Catering, Food, Food, Hospitality, Restaurant Management, Restaurants
Education
Arizona State University
Bachelor's degree
Kristin Ocampo's King's Seafood Company Experience July 2012 - Present
Job Regional Service Manager at King's Seafood Company
Industry Restaurants
Experience
King's Seafood Company July 2012 - Present
Claim Jumper Restaurants March 2005 - July 2012
Skills
Hospitality, Catering, Food, Restaurant Management, Restaurants
Education
Mt. San Antonio College
Associate of Arts (AA)
King's Seafood Company July 2012 - Present
Claim Jumper Restaurants March 2005 - July 2012
Skills
Hospitality, Catering, Food, Restaurant Management, Restaurants
Education
Mt. San Antonio College
Associate of Arts (AA)