SYSCO Portland
Address: 26250 SW Parkway Center Dr, Wilsonville, OR 97070 Hours: Open ⋅ Closes 5PM Friday8AM–5PMSaturdayClosedSundayClosedMonday8AM–5PMTuesday8AM–5PMWednesday8AM–5PMThursday8AM–5PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Phone: (503) 682-8700Place name: : : : : Website: : Category: : Website: http://www.syscoportland.com/ Category: Food products supplier Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. Questions & answers Ask a question See all questions (9)
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SYSCO Portland Employees
Sysco Portland May 2015 - Present
RETA Will H. Knox Chapter December 2013 - Present
Sysco Portland, Inc. July 1999 - May 2015
TEC Equipment October 1998 - June 1999
Skyland Pub January 1998 - October 1998
Holiday Retirement December 1996 - October 1998
Dodge City Bar & Grill July 1997 - December 1997
L & T Enterprises March 1996 - October 1996
Krueger's Restaurant & Lounge May 1991 - March 1996
Western Bus Sales, Inc. June 1993 - September 1993
Education
Mt. Hood Community College 1997 — 1998
Sandy Union High School 1990 — 1994
AdvancePierre Foods March 1998 - Present
AdvancePierre Foods March 1998 - Present
B.C. Rogers poultry Co. February 1995 - February 1997
Sysco Portland January 1994 - December 1994
Skills
Sales and marketing, Food Industry, Food Service, National Accounts, Food Safety, Food, Income Statement, Restaurants, Profit, Food Processing, Frozen Food, Grocery, P&L, Key Account Development, Meat, Catering, Food & Beverage, Ingredients, Sales Operations, Menu Development, Merchandising, Purchasing, HACCP, Key Account Management, Negotiation, Forecasting, Culinary Skills, FMCG, Direct Store Delivery, Pricing, Consumer Products, Seafood, Poultry, P&L Management, Sales Management, Food Science, Sales, Dairy, Restaurant Management, Inventory Management
Education
Cal Poly Pomona 1989 — 1992
Bachelor of Science (B.S.), Hospitality Administration/Management
Sysco Portland May 2014 - Present
Sysco Portland July 2012 - May 2014
Sysco Portland, Oregon July 2010 - June 2012
Sysco Portland 2006 - 2011
Sysco Portland March 1995 - 2006
Pizza Pipeline - Eugene 1993 - 1995
Skills
Food Service, P&L, Negotiation, New Business Development, Sales Management, Strategic Planning, Casino Gaming, Customer Engagement, Program Development, Tribal Gaming, Income Statement, Restaurants, Sales Operations, Marketing Strategy, Sales Presentations, Salesforce.com, Coaching, Team Leadership, Key Account Development, Food, Inventory Management, P&L Management, Market Planning, Grocery, Budgets, Leadership, Forecasting, Key Account Management, Pricing, Business Development, Account Management, Team Building, Product Development, Competitive Analysis, Business Planning, Cold Calling, Contract Negotiation, CRM, Market Research, Business Strategy, Culinary Skills, Program Management, Catering, Food & Beverage, Sales, Management, Customer Service, Marketing, Food Industry, Profit
Education
Shoreline Community College 1970 — 1973
Business Management
CUI Inc August 2015 - Present
Dennis Seven Dees Landscaping & Garden Centers September 2007 - August 2015
Sysco Portland June 2005 - August 2007
M.O.L. Inc. July 2003 - June 2005
The Mill Casino & Hotel April 2000 - April 2002
Skills
Microsoft Office, Microsoft Excel, Microsoft Word, PowerPoint, Training, English, Windows, Outlook, Research, Accounts Payable, Administrative..., Payroll, Time Management, Account Reconciliation, Budgets, SAP, Teamwork, Accounts Receivable, Customer Service, Accounting, Spreadsheets, Tax, Financial Reporting, Access, Data Entry
Education
Marylhurst University 2015 — 2017
Bachelor of Business Administration (BBA), Accounting and Business/Management
Clackamas Community College 2015 — 2016
Associate's degree, Accounting and Business/Management
Bargreen Ellingson May 2002 - Present
Sysco Portland December 1998 - March 2002
Boxer Northwest March 1994 - December 1998
Skills
Marketing, National Accounts, Sales Operations, Food Service, Sales, Account Management, Culinary Skills, Restaurants, Food, Customer Service, Menu Development, Sales Management, Food Safety, Food & Beverage, Hospitality, Purchasing, Customer Satisfaction, Inventory Management, Restaurant Management, Forecasting, Contract Negotiation, Sales Presentations, Trade Shows, Retail, Key Account Development, Team Building
Education
Central Catholic High School
High School
Mt. Hood Community College
Sysco Portland October 1999 - Present
Lamb's Markets 1991 - 1999
Skills
General Ledger, SAP, Accounting, Financial Reporting, Income Statement, Accounts Receivable, Cost Accounting, Budgets, Accounts Payable, Financial Analysis, Financial Accounting, Variance Analysis, Sarbanes-Oxley Act, Forecasting, Internal Controls, QuickBooks, Cash Management, Cash Flow, Account Reconciliation, Accruals, Journal Entries, Auditing, Bank Reconciliation, Consolidation, Finance, Financial Forecasting, Financial Statements, Fixed Assets, GAAP, P, Payroll, Sarbanes-Oxley, Team Management, Managerial Finance
Education
University of Phoenix 2006 — 2009
Bachelor of Science (BS), Accounting
Clackamas Community College 1993 — 1995
Associate of Science (AS), Office Administration
Senior Choices September 2014 - Present
MassMutual Financial Group November 2012 - August 2014
AIPC June 1997 - February 2012
SYSCO Portland February 1993 - June 1997
Race Street Foods October 1982 - February 1993
Skills
Hyperion Interactive..., Food Service, Key Account Development, National Accounts, Sales Management, New Business Development, Key Account Management, Marketing, P&L Management, Selling, Account Management, Sales, Operations Management, Grocery, Business Planning, Business Development, Customer Service, Food, Sales Operations, Cross-functional Team..., Forecasting, Marketing Strategy, Product Development, Frozen Food, Strategic Planning, Negotiation, Budgets, Customer Satisfaction, Food Industry, Finance, Merchandising, Time Management, Pricing, Insurance, Purchasing, Sales Presentations, Business Strategy, Management, Coaching, Small Business, Income Statement, Training, Direct Sales, Leadership, Retail, Consumer Products, Team Building, Selling Skills, Food & Beverage
Education
University of Southern California 1970 — 1972
Phamacology
San Jose State University 1968 — 1970
Accounting and Business/Management
Bellarmine College Preparatory
Sysco Food Services of Idaho April 2002 - Present
NAMI Boise 2012 - 2013
National Alliance for Mental Illness-Boise 2011 - 2013
Sysco Portland 2002 - 2006
Skills
Food Service, Food, Budgeting, Sales Management, Promotions, Chinese Language, Graphic Design, Strategic Planning, Public Relations
Education
Pacific Lutheran University 1990 — 1994
Chinese, Business, Communications
Chengdu University of Technology
US Health Advisors August 2014 - Present
Board Chairman, DNEDA February 2014 - Present
Orientally Yours, Inc April 2006 - Present
Ameriprise Financial Services, Inc. August 2003 - August 2014
DNEDA - an economic development corporation 2013 - 2014
Alliant Foodservice/US Foodservice January 2001 - April 2003
Sysco April 1999 - January 2001
SYSCO Portland December 1996 - April 1999
Nokia USA December 1995 - December 1996
US Army June 1974 - November 1995
Skills
Retirement Planning, Investments, Operations Management, Leadership, Strategic Planning, Risk Management, Management, Team Building, Sales, Process Improvement, Leadership Development, Program Management, Finance, Cross-functional Team..., Government, Project Planning, Security Clearance, Health Insurance
Education
United States Military Academy at West Point 1974 — 1978
BS, Engineering
Troy University in Montgomery 1992 — 1993
MS, Human Resources
Air University 1992 — 1993
Masters Equivalent, Aviation Leadership Studies
Performance Food Group May 2015 - Present
Sysco Spokane January 2010 - November 2014
Sysco Portland July 2005 - December 2009
Bur-Bee Company Inc. 1992 - 2004
Skills
Team Building, Food Service, Food Industry, Food, New Business Development, P&L, Forecasting, Key Account Development, Inventory Management, Pricing, Purchasing, Sales Operations, Strategic Planning, P&L Management, National Accounts, Restaurants, Leadership, Management, Logistics, Catering, Income Statement, Sales Management, Food & Beverage, Budgets, Operations Management, Frozen Food, Negotiation
Education
University of California, Los Angeles - The Anderson School of Management 1988 — 1990
MBA, With Honors
Pacific Lutheran University - School of Business 1981 — 1985
Bachelor of Business Administration (B.B.A.), Finance, Magna cum Laude, Minor in Computer Science
Food Services of America July 2008 - Present
Sysco Portland June 2003 - June 2008
Sysco Los Angeles May 1989 - June 2003
Skills
Sales, Sales Management, Inventory Management, New Business Development, Team Building, Forecasting, Management Accounting, Sales Process, Team Leadership, Customer Retention, Key Account Management, Key Account Development, Product Management, Strategic Planning, Employee Training, Sales Hiring, Budget Forecasts, Budget Management, Sales Operations, Account Management, Pricing, Grocery, P&L
Education
Ohio University 1980 — 1984
Bachelor of Science, Organizational Communications, Business, Management, Marketing, and Related Support Services
Centerville High School, Ohio 1977 — 1980
Sysco Portland June 2010 - Present
Skills
Microsoft Office, Microsoft Excel, Microsoft Word, PowerPoint, Customer Service, English, Windows, Research, Outlook, HTML
Education
University of Oregon 2004 — 2009
Bachelor of Science (B.S.), Political Science and Government
University of Oregon 2004 — 2009
Bachelor of Science (BS), Political Science and Government
Sysco Portland 1998 - 2012
Education
Oregon State University 1982 — 1985
Computer Science
Sysco Portland September 2013 - Present
Sysco Montana January 2011 - September 2013
Sysco North Dakota July 2003 - December 2010
Sysco Minnesota March 1983 - June 2003
Education
University of Minnesota-Twin Cities 1979 — 1983
Bachelor's Degree, Business Administration and Management, General