Compass Group
Industry: Company
DescriptionCompass Group Plc is a British multinational contract foodservice company headquartered in Chertsey, Surrey. It is the largest contract foodservice company in the world. Compass Group has operations in about 50 countries, employs over 550,000 people and serves around 5.5 billion meals a year. Headquarters: Chertsey Customer service: 01932 573000 CEO: Dominic Blakemore (1 Jan 2018–) Subsidiaries: Compass Group Canada Ltd, Levy Restaurants,
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Compass Group Employees
Compass Group February 2015 - Present
Morrison Management Specialists March 2013 - February 2015
Inova Alexandria Hospital April 2012 - March 2013
Spitfire Strategies January 2009 - May 2012
Keiffer Mitchell for Mayor February 2007 - September 2007
Skills
Community Outreach, Social Media, Public Policy, Event Planning, Political Campaigns, Grassroots Organizing, Policy, Newsletters, Government, Non-profits, Volunteer Management, Media Relations, Social Media Marketing, Nonprofits, Public Relations, Fundraising, Strategic Communications, Public Speaking, Research, Community Development, Politics, Policy Analysis, Event Management, Press Releases, Coalitions, Editing, Human Resources, Succession Planning, Orientation Programs, Recruiting, Full-life Cycle..., Corporate Recruiting
Education
Towson University 2003 — 2007
B.S., Political Science
Compass Group 2014 - Present
Compass Group March 2011 - Present
Federal Reserve Bank of San Francisco 2011 - 2014
El Pollo Loco 2009 - 2010
El Pollo Loco 2008 - 2009
El Pollo Loco April 2006 - 2007
Chiquita Banana Company B.V. 2004 - 2006
Skills
Customer Service, Microsoft Office, Microsoft Excel, Microsoft Word, Management, Sales, Leadership, Restaurants, Restaurant Management, Food Safety, Food, Food, Catering
Education
Universidad Rafael Landívar
sixth semester, Audit/CPA
Compass Group March 2013 - November 2014
Beck-Field and Associates August 2006 - June 2012
TCEQ December 2000 - July 2006
Skills
Technical Recruiting, Recruiting, Temporary Staffing, Nursing, Temporary Placement, Applicant Tracking..., Healthcare, Contract Recruitment, Leadership, College Recruiting, Recruitment Advertising
Education
Texas A&M University-Corpus Christi 1997 — 2000
BSN, Biology
Self-employed January 2002 - Present
Aramark August 2013 - October 2014
Compass Group June 2010 - October 2012
Norwegian Cruise Line April 2004 - August 2005
Skills
Culinary Skills, plate presentation, soul food, french cuisine, Culinary Management, Food Preparation, Food Service, food industry, dietary, Fine Dining, Casual Dining, Restaurants, Food, Food Industry, French Cuisine, Cooking, Chef, Catering, Food
Education
The Restaurant School at Walnut Hill College 2000 — 2002
Associate's degree, Culinary Arts/Chef Training
Olney High School
Diploma, General Studies
The Marketing Store August 2015 - Present
Mosaic Sales Solutions August 2012 - August 2015
Razorfish November 2010 - August 2012
Aon March 2010 - November 2010
Hewitt Associates June 2008 - March 2010
Compass Group North America May 2007 - August 2007
Canteen Vending January 2005 - January 2006
Compass Group May 2003 - January 2005
Skills
Forecasting, Financial Analysis, Process Improvement, Budgets, Management, Leadership, Business Development, Analysis, Strategy, Cross-functional Team..., Project Management, Finance, Corporate Finance, Pricing, Analytics
Education
The Citadel 2006 — 2008
MBA, International Business
University of North Carolina at Charlotte - Belk College of Business 2000 — 2004
Finance, Commercial Banking
The Citadel
Stella & Dot April 2014 - Present
Compass Group October 2011 - Present
Waterman's Surfside Grille April 2005 - Present
Bed Bath & Beyond May 2006 - June 2007
Cinema Cafe April 2003 - May 2006
Skills
Catering, Menu Development, Budgets, Sales, Accounts Payable, Invoicing, Food & Beverage, Food Service, Banquets, Food, Restaurants, Fine Dining, Culinary Skills, Weddings
Education
Tidewater Community College
Southwest Foodservice Excellence September 2012 - Present
Saint Luke's Health System November 2011 - September 2012
Compass Group February 2009 - November 2011
Skills
Management, Cost Control, People Skills, Leadership, Hospitality, Food Service, Inventory Management, Nutrition, Operations Management, Food Safety, Food, Catering, Food, Menu Development, P, Purchasing, Team Building
Education
Texas Tech University 2004 — 2008
Bachelor of Science (B.S.), Institutional Management
Compass Group 2014 - 2014
Sodexo November 2002 - September 2011
Education
Culinary Institute of America 1991 — 1993
Associate's degree, Culinary Arts/Chef Training
University of Hawaii at Manoa 1988 — 1990
Associate of Science (A.S.), Food Service
MALIN - A Raymond Company July 2015 - Present
St. Thomas High School August 2013 - July 2015
Gurrola Reprographics Inc. June 2013 - April 2015
Compass Group August 2012 - May 2013
Texas A&M University 2009 - 2013
Texas A&M University August 2010 - August 2012
Misc. May 2009 - August 2010
Skills
PowerPoint, Microsoft Excel, Critical Thinking, Team Leadership, Leadership, Microsoft Word, Recruiting, Time Management, Customer Service, Sales, Marketing
Education
Texas A&M University 2009 — 2013
Bachelor of Business Administration (BBA), Business Administration and Management, General
St. Thomas High School 2006 — 2009
Compass Group September 2001 - Present
Resturant Group May 1998 - September 2001
North End Boston November 1997 - April 2001
Skills
Management, Food Service, Catering, Culinary Skills, Menu Development, Cuisine, Chef, Recipes
Education
Culinary Institute of America 1990 — 1993
Restaurant, Culinary, and Catering Management/Manager
John McCall May 2013 - Present
Compass Group October 2005 - April 2013
Skills
Event Planning, Food & Beverage, Corporate Events, Event Management, Organizational..., Food Service
Education
Texas Tech University 2001 — 2005
Bachelor of Science (B.S.), Restaurant, hotel & institutional management
Uvalde High School 1997 — 2001
Aramark March 2015 - Present
Compass Group North America July 2009 - Present
Compass Group North America November 2013 - March 2015
Compass Group January 2012 - November 2013
Skills
Culinary Management, Culinary Skills, Food & Beverage, Food, Cuisine, Food Service, Food Safety, Customer Service, Hospitality, Restaurants, Cooking, Menu Development, Fine Dining, Hospitality Management, Restaurant Management, Recipes, Catering, Banquets, Team Building, Sanitation, Recipe Testing, Menu Costing, Gourmet
Education
Culinary Institute of America 2005 — 2008
Bachelors Degree, Culinary Arts and Related Services
United States Marine Corps 1998 — 2001
International Culinary Institute Sugar September 2014 - Present
Compass Group March 2014 - September 2014
Doctors Hospital at Renaissance February 2013 - August 2013
Ace Adventure Resort June 2011 - October 2011
Skills
Recetas de cocina, Alimentación y bebidas, Servicio de atención al..., Aptitudes para la cocina, Catering, Chef, Trabajo en equipo
Education
Universidad del Valle de México 2008 — 2012
Bachelor of Business Administration (BBA), Administracion internacional de empresas gastronomicas
Compass Group September 2014 - Present
Green Mill Restaurants Inc. June 2013 - September 2014
Drunken Noodle February 2012 - June 2013
The Buckle February 2010 - August 2012
Skills
Microsoft Office, Microsoft Excel, Microsoft Word, PowerPoint, Customer Service, Research, Teamwork, Photoshop, Social Media, Public Speaking, HTML, Windows, Event Planning, Time Management, Marketing, Restaurant Management, Social Media Marketing, Leadership, Sales
Education
The University of North Dakota 2010 — 2014
Bachelor of Business Administration (BBA), Marketing
Healthcare Services Group, Inc November 2014 - Present
Aramark February 2014 - September 2014
ARAMARK Correctional Services November 2011 - February 2014
Compass Group February 2005 - September 2011
Compass Group 2011 - 2011
Compass Group September 1999 - February 2005
Sodexo 1998 - 1999
Aramark 1997 - 1998
Skills
Budgets, Catering, Food, Food, Food Service, Hospitality, Income Statement, Inventory Management, Menu Development, P, Restaurants, Retail, Food Safety, Team Building, Hiring, Management, Restaurant Management, Food & Beverage, Customer Service
Education
Texas Tech University 1992 — 1996
BS, Restaurant, Hotel, and Institutional Management
The Tortoise Club September 2014 - September 2015
Compass Group June 2010 - July 2014
National Football League May 2008 - May 2008
Skills
PowerPoint, Microsoft Word, Microsoft Office, Microsoft Excel, Customer Service, Close Attention to..., Financial Reporting, Leadership, Communication, Social Networking, Hospitality, Public Relations, Project Planning, Teamwork, Spanish, Time Management, Analysis, Budgets, Retail, Team Management, Team Leadership, Investments
Education
The University of Manchester 2011 — 2014
International Business, Finance and Economics, Banking and Financial Support Services
Kingston Grammar School 2003 — 2010
A-Levels 3 A-B, GCSEs 10 A*/A
Executive chef July 2015 - Present
Shepards Beach Resort May 2015 - July 2015
Yacht StarShip October 2014 - January 2015
Seminole Hard Rock Hotel & Casino May 2013 - October 2014
Compass Group October 2005 - January 2013
crystal tree country club July 2001 - April 2005
Skills
Menu Development, Culinary Skills, Catering, Food Service, Restaurants, Food & Beverage, Food, Fine Dining, Restaurant Management, Recipes, Cooking, Cuisine, Banquets, Food Safety, Hospitality, Food Preparation, Hospitality Management, Pastry, Hospitality Industry, Gourmet, Culinary Management, Labor Control, Chef, Pre-opening, Hotels, Resorts, Menu Costing, Inventory Management, Food Industry, Sanitation
Education
The School of the Art Institute of Chicago 1983 — 1987
Bachelor of Fine Arts (BFA), Fine and Studio Arts
The School of the Art Institute of Chicago 1983 — 1987
Bachelor of Fine Arts (B.F.A.), Fine/Studio Arts, General
Vancity August 2015 - Present
Vancity August 2014 - August 2015
Vancity March 2013 - August 2014
Vancity April 2012 - March 2013
Lean Sensei International September 2011 - April 2012
Gwaai Edenshaw June 2010 - September 2011
Compass Group July 2011 - July 2011
Fun Language September 2010 - May 2011
International Hi-Tech Industries Inc 2003 - 2006
Skills
Data and research..., Sales and Marketing, Writing and..., Coaching, Customer Service, Strategic Planning, Team Leadership, Marketing, Social Media, Business Strategy, Event Management, Microsoft Office, Customer Satisfaction, Event Planning, Finance, Marketing Communications, Social Media Marketing, Sales, Leadership
Education
UBC 2008 — 2009
Diploma in Accounting, Economics and Business
UBC 2004 — 2009
Bachelor of Arts, Economics and Commerce
Trump National Doral, Miami February 2015 - Present
TGI Fridays February 2015 - Present
Compass Group January 2015 - February 2015
Restaurant Associates December 2013 - November 2014
The Vitamin Shoppe February 2013 - December 2013
Waldorf Astoria Hotels & Resorts October 2006 - July 2010
Waldorf Astoria Hotels & Resorts May 2004 - October 2006
Paradise Hotel Group August 2003 - April 2004
Waldorf Astoria Hotels & Resorts April 1998 - July 2003
Skills
Store Management, Retail, Merchandising, Loss Prevention, Retail Sales, Inventory Management, Store Operations, Sales, Customer Service, Inventory Control, Cashiering, POS, Cash Register, Hiring, Team Leadership, Teamwork, New Store Development, Management, Leadership, PowerPoint, Sales Management, Microsoft Office, Microsoft Excel, Microsoft Word, Process Scheduler, Time Management, Public Relations, Coaching, Forecasting, Hospitality, Operations Management, Outlook, Payroll, Recruiting, Team Building, Training, Food, Food, Food Service, Restaurant Management, Visual Merchandising, Catering, P
Education
Universidad del Turabo 1996 — 2002
Bachelor's degree, Computer Science
Ashford University September 2014 - Present
Marriott Hotels June 2014 - Present
Extended Stay America October 2012 - August 2014
Compass Group March 2013 - June 2014
Skills
Event Management, PowerPoint, Front Office, Time Management
Education
The Art Institute of California-San Diego 2012 — 2014
Associate's Degree, Baking and Pastry Arts/Baker/Pastry Chef
Texas Water Development Board June 2014 - Present
CSLAWN August 2010 - May 2014
Compass Group February 2013 - May 2013
Engineers Without Borders - Texas A&M January 2011 - May 2013
Instrument Technology Machinery May 2010 - July 2010
Dynabolic May 2009 - August 2009
Strategy LLC May 2008 - July 2008
Skills
Solidworks, Spanish, Construction, Training, AutoCAD, ArcGIS, Irrigation, Agricultural Machinery, Business Analysis, Sustainable Agriculture, Watershed Modeling, Leadership Development, Mechanical Aptitude, Microsoft Office, Programmable Logic, Management, Team Leadership, Inventiveness, Green Technology, Milling, CPM Scheduling, Lathe, Irrigation Management, Water Conservation
Education
Texas A&M University 2009 — 2013
Bachelor of Science (B.S.), Agricultural Systems Management
SJS Events August 2014 - Present
The University of Manchester October 2013 - July 2014
The University of Manchester Graduation Ball Committee January 2014 - June 2014
Best Western Hotel Roosevelt September 2012 - February 2013
Compass Group June 2009 - July 2011
Skills
English, Italian, French, Event Planning, Wedding Planning, Research, Management, Organization Skills, Event Management, Microsoft Office, Customer Service, Teaching, Public Speaking, Teamwork, Social Media, Time Management, Public Relations, Weddings, Client Relations, Childcare, Bridal Attendent
Education
The University of Manchester 2010 — 2014
Bachelor’s Degree, French and Italian, First Class Honours with Distinction in Italian
Università degli Studi di Palermo 2013 — 2013
Bachelor's Degree, Erasmus Semester Abroad, Distinction
Silver City Brewery January 2014 - July 2014
Kitsap Regional Library January 2014 - March 2014
Silver City Brewery December 2013 - January 2014
Career Connections, Inc. October 2013 - November 2013
Compass Group April 2013 - September 2013
Alexian Brothers of America February 2012 - September 2013
Skills
Culinary Skills, Food Service, Food Preparation, Menu Development, Cooking, Recipes, Food Safety, Sanitation, Food, Fine Dining, Catering, Microsoft Word, PowerPoint, Cuisine, Restaurants
Education
The University of Tennessee at Chattanooga 2011 — 2012
no degree, Theatre/Theater, Freshman
Gateway Christian Schools 2007 — 2011
high school degree
Morrison Management August 2004 - December 2012
Compass group August 2004 - December 2012
HDS / MORRISON August 2004 - December 2012
Mountain view Healthcare 2000 - 2004
The Kitchen @Willow Brooke Country Club 1996 - 2000
Skills
Food, Catering, Budgets, Event Management, Purchasing, Strategic Planning, Culinary Skills, Time Management, Menu Development, Event Planning, Management, Food Service, Food Safety, Leadership, Food Service Operations, Team Building, Customer Service, Chef, Inventory Management, Banquets, Training, Microsoft Office, Customer Satisfaction, Menu Costing, Sales, Microsoft Excel, Microsoft Word, PowerPoint, Process Scheduler, Operations Management, Supervisory Skills, Pastry, Leadership Development, Employee Relations, Recipes, Sanitation, Retail, Gourmet, Food Quality, Payroll, Food Preparation, Employee Benefits, Business, Serve Safe Certified, Cuisine, Hygiene, Labor Control, ServSafe, Non profits, Culinary arts
Education
The University of North Dakota 2010 — 2011
CDM, Dietary
University of Florida 2005 — 2007
Associates, Business Management
Ashwood university 1998 — 2004
Culinary Arts. Masters, Culinary
AlonsoPhysio December 2014 - Present
Compass Group November 2014 - Present
Mandarin Oriental Hotel Group February 2014 - August 2014
Clinica FisioSur September 2010 - January 2013
Private Practice January 2010 - January 2013
Asociación Propersonas con Discapacidad de Arganda August 2009 - August 2010
Club de Futbol Getafe CFSAD January 2009 - July 2009
Club de Fútbol-Sala “LA RAPITA August 2008 - December 2008
Club Atlético de Madrid SAD April 2007 - June 2007
Skills
Fisioterapia, Inglés, Lesiones deportivas, Terapia, Microsoft Excel, Servicio de atención al..., Microsoft PowerPoint
Education
Universidad Complutense de Madrid
Postgraduate degree, Sports Medicine
Universidad Complutense de Madrid
Bachelor of Science
Escuela Superior Javierana
Universidad Europea
Baja Construction Inc December 2014 - Present
Grupo MYT October 2013 - February 2014
Grupo MYT January 2013 - October 2013
PricewaterhouseCoopers July 2010 - December 2012
Concord Servicing Corporation June 2008 - March 2010
Compass Group August 2007 - May 2008
ING Bank Mexico September 2006 - July 2007
Skills
Financial Analysis, Finance, Corporate Finance, Risk Management, Business Strategy, Financial Reporting, Auditing, Business Analysis, Accounting, Management Consulting, Microsoft Excel, FCPA, Forensic Analysis, Forensic Investigation, Financial Accounting, Análisis financiero, Finanzas, Contabilidad, Auditorías, Informes financieros, Internal Audit, Contabilidad financiera, Account Reconciliation, Gestión de riesgos, Estrategia empresarial, Finanzas corporativas, Planificación...
Education
Universidad Panamericana 2003 — 2007
Lic. Contaduria, Finanzas
Compass Group June 2015 - Present
Nathan's Famous, Inc. September 2013 - June 2015
Lombardis on the Bay March 2011 - September 2013
Miller's Ale House Restaurants November 2009 - March 2011
Charlie Browns Steak House July 2007 - November 2009
Skills
Food, Restaurant Management, Hospitality Management, Customer Service, Restaurants, Culinary Skills, Food, Hiring, Hospitality Industry, Catering, Hotels, Hospitality, Chef, Time Management, Menu Development, New Restaurant Openings, Fine Dining, Team Building
Education
The Culinary Institute of America 1992 — 1994
AOS culinary, Culinary Arts/Chef Training
LaSalle Academy 1984 — 1988
Regents Diploma, Academic
Patina Restaurant Group February 2012 - February 2013
The Breslin bar and restaurant April 2011 - January 2012
Compass Group July 2008 - April 2011
Compass Group September 2005 - July 2008
Sodexo July 2004 - August 2005
Sodexo October 2003 - June 2004
Education
Culinary Institute of America 2010 — 2012
Aos, Culinary Arts/Chef Training
Morgan State University
Bachelor's degree, Hospitality Management
Aramark July 2015 - Present
Compass Group October 2014 - May 2015
Banco de Venezuela December 2009 - June 2013
Banco de Venezuela December 2008 - April 2010
BBVA Banco Provincial December 2005 - August 2007
Accenture April 2005 - December 2005
BBVA Banco Provincial October 2004 - February 2005
Skills
Spanish, Banking, Teamwork, Business Planning, Project Management, Microsoft Office, English, Microsoft Excel, Negotiation, Business Strategy, Analysis, Budgets, French, Human Resources, MS Project, SQL, MS Access, CRM, Analyse financière, Services financiers, Management, Stratégie commerciale, Analyses
Education
HEC Montréal 2014 — 2015
Certificat en gestion financière, Finances des Entreprises
Fundesem Business School 2007 — 2008
MBA, Business Administration
Universidad Católica Andrés Bello 2005 — 2008
Project Management Specialist, Project Management
Universidad Metropolitana (VE) 1998 — 2005
Systems Engineer, Engineer
International Language School of Canada ILSC 2014 — 2014
Advanced French
Alliance Française 2010 — 2012
French, French
Compass Group May 2013 - Present
Compass Group July 2011 - Present
CHARTWELLS HIGHER EDUCATION DIVISION January 2007 - July 2011
Becton-Dickinson October 2004 - December 2007
Flik International February 1998 - December 2007
Merck-Medco HQ 1999 - 2003
SODEXHO MANAGEMENT SERVICES October 1994 - January 1999
Skills
Microsoft Office, Training, Sales, Consulting, Troubleshooting, XP, C, Concept Development, Food, Menu Development, Food Service, Catering
Education
The Culinary Institute of America 1995 — 1998
Asian, Vegetarian, Baking
Compass Group September 2013 - Present
Omni Hotels June 2012 - September 2013
Top Tier Catering January 2009 - May 2012
Four Seasons Hotels and Resorts May 2011 - August 2011
Hilton Garden Inn May 2009 - August 2011
Skills
Event Planning, Event Management, Catering, Hotels, Food & Beverage, Hospitality Management, Meeting Planning, Hospitality Industry, Banquets, Customer Service, Menu Development, Restaurants, Social Media, Public Relations, Microsoft Office, Tourism, Budgets, Micros, Hotel Management, Revenue Analysis, Food Service
Education
Texas Tech University 2008 — 2012
Bachelor of Science (B.S.), Hotel, Restaurant and Institutional Management
Zahtar Mediterranean LLC January 2011 - Present
Compass Group April 2006 - December 2010
Skills
Restaurants, Customer Service, Food & Beverage, Hospitality Management, Team Building, Training
Education
Culinary Institute of America 1998 — 2000
AOS, Culinary Arts
University of Rochester 1994 — 1998
BS, Geology
Brooks School
Compass Group July 2015 - Present
Les jardins Val-Mont February 2015 - Present
les gourmandises de sophie May 2008 - December 2014
Skills
Customer Service, Service client, Retail, PowerPoint, Merchandising, Inventory Management, Photoshop, Social Media
Education
Université du Québec à Montréal / UQAM
bacc enseignement professionnel
ITHQ 1990 — 1991
pâtisserie
Eurest 2014 - 2015
Eurest 2014 - 2015
Compass Group November 2005 - October 2014
Fleur de Sel August 2004 - November 2005
Blue Hill November 2001 - May 2004
Compass Restaurant February 2001 - November 2001
Chanterelle June 1998 - February 2001
Skills
Cuisine, Chef, Menu Development, Culinary Skills, Catering, Food, Fine Dining, Recipes, Restaurants, Food & Beverage, Banquets, Food Safety, Restaurant Management, Menu Costing, Sanitation
Education
University of San Diego 1989 — 2003
Bachelor's Degree, English Literature
Culinary Institute of America 1995 — 1997
Associate's degree, Culinary Arts/Chef Training
Bon Appétit Management Company June 2015 - Present
Golden Palate Catering March 1998 - Present
Sodexo September 2013 - May 2015
ARAMARK Refreshment Services August 2012 - August 2013
Compass Group November 2005 - March 2010
Minneapolis Public Schools September 2009 - November 2009
Skills
Sanitation, Culinary Skills, Catering, Culinary Management, Sauces, Serve Safe Certified, Grill, Labor Control, Menu Costing, Cuisine, Fine Dining, Pastry, Recipe Testing, Food Safety, HACCP, Food Industry, Cooking, Food Preparation, Food Service, Menu Development, Recipes, Personal Chef Services, Food Quality, Ingredients, Meat, Vegetarian Cooking, Meals, Menu Engineering, Food Cost Management, ServSafe, Food Service Operations, Food Service Sanitation, Food, Food, Food Cost Analysis, Hospitality Management, Product Ordering, Cost Control, Food Safety Management..., Chef, Hospitality, Customer Service, Restaurant Management, Event Management
Education
Trident Technical College 2010 — 2012
A.A.S, Culinary Arts
National Foundation for Celiac Awareness
Gluten-Free Training
Compass Group May 2011 - Present
Sodexo September 2010 - May 2011
Compass Group January 2008 - September 2010
Pippy's at the Square 2001 - 2007
Skills
Expert Customer Service, Purchasing, Menu Development, Inventory Management, Chef, Culinary Skills, Sanitation, Food Service, Fine Dining, Food, Catering, Food Safety, Cooking, Restaurant Management, Food & Beverage, Recipes, Menu Costing, Restaurants
Education
Culinary Institute of America 1995 — 1997
Associate’s Degree, Culinary Arts and Related Services, 3.6
Park Board of Galveston May 2015 - Present
SEAS February 2014 - Present
KIDS R KIDS Early Learning Centre June 2013 - December 2013
Foody's Gourmet December 2012 - June 2013
CRST April 2012 - December 2012
Rice Epicurean 2010 - 2012
Nightingale Hostel September 2010 - November 2010
Calixta (Private Sailboat) May 2010 - August 2010
Compass Group 2009 - 2010
Skills
Culinary Skills, Cooking, Baking, Catering, Food, Menu Development, Food Service, Restaurants, Customer Service, Hospitality, Microsoft Word, PowerPoint, Microsoft Excel, Photoshop, Training, Microsoft Office, Public Relations, Event Management, Event Planning
Education
Texas A&M University at Galveston 2014 — 2020
Master's degree, Marine Sciences, 3.7
Ballymaloe Cookery School, Shanagarry County Cork Ireland 2008 — 2008
Certificate, Culinary Arts
International Culinary Institute at the Art Institute 2006 — 2008
Associate of Arts and Sciences (A.A.S.), Culinary Arts/Chef Training
Sodexo August 2011 - Present
Sodexo April 2010 - August 2011
Sodexo February 2002 - April 2010
Compass Group January 1996 - January 2001
Skills
Budgets, Marketing, Income Statement, Project Management, Leadership, Food, Management
Education
The Culinary Institute of America
The Culinary Institute of America
AOS Culinary Arts
Compass Group 2011 - Present
GCA Services Group January 2005 - May 2011
Skills
Strategic Planning, Coaching, Operations Management, Problem Solving, Business Strategy, Management Consulting, Facilities Management, Business Process..., Contract Management, Leadership, Budgets, Negotiation, Team Building, Management, Process Improvement, Sales, Employee Relations, Training, Manufacturing
Education
The Ohio State University
Vincennes University
An Poitin Stil March 2014 - Present
Cafe Troia December 2013 - Present
McFaul's IronHorse Tavern 2012 - 2013
Morris Hardwick Schneider 2011 - 2013
Compass Group February 2007 - November 2009
2004-2007MICROS Systems, Inc April 2004 - February 2007
Panera Bread Co., Inc January 2001 - January 2004
Skills
Leadership, Training, Integration, Team Building, Customer Service, Management, Team Leadership, Process Improvement, Project Management, Sales, Databases, Employee Relations, Software Documentation, Marketing
Education
Towson University
Bachelor of Science
Windsor High School
Compass Group April 2012 - Present
Restaurant Associates May 1997 - April 2012
Skills
Hospitality, Culinary Skills, Food, Leadership, Operations Management, P&L Management, Banquets, Food Safety, Menu Development, Strategy, Fine Dining, Hospitality Management, Income Statement, Forecasting
Education
The Culinary Institute of America 1983 — 1985
Cerulean Pharma, Inc June 2014 - Present
The Aquiatine Group April 2013 - May 2014
Current Events Marketing Inc. April 2012 - April 2013
Glashalfull 2010 - 2011
Compass group 2007 - 2010
Skills
Food & Beverage, Restaurants, Food Service, Culinary Skills, Food, Event Management, Customer Service, Cooking, Event Planning, Restaurant Management, Hospitality, Fine Dining, Banquets, Marketing, Social Media, Marketing Strategy, Microsoft Office, Leadership, Sales Management, Catering
Education
The Culinary Institute of America 2004 — 2007
Bachelor's degree, Culinary Arts and Related Services
Fathead April 2015 - Present
Freelance / Graphic Design Services September 2006 - April 2015
Metro Detroit Printing & Design May 2014 - March 2015
MyLocker December 2013 - January 2014
MyLocker September 2013 - November 2013
MyLocker June 2013 - August 2013
Compass Group August 2012 - June 2013
Prospect Airport Services, Inc. August 2011 - September 2012
Headfish Tropicals August 2007 - December 2010
Soaring Eagle Casino & Resort May 2007 - December 2010
Skills
Illustrator, Digital Illustration, Photoshop, InDesign, Independent Thinking, Creative Writing, Adobe Creative Suite, Graphic Arts, Graphic Design, Online Advertising, Typography, Web Typography, Color Theory, Color Schemes, Highly detail oriented, Creative Problem Solving, Logo Design, Invitations, Painting, Drawing, Stationery, Magazine Design, Illustration, Business Cards, Mac, Vector Illustration, Layout, Branding, Image Manipulation, Flyers, Graphics, Banners, Corporate Branding, Copywriting, Posters, Visual Communication, Postcards, Brochures, SEO, Art Direction, Concept Design, Information Design, Digital Art, Visual Identity, Branding
Education
The Art Institute of Michigan 2012 — 2015
Bachelor of Arts (BA), Graphic Design
Central Michigan University 2005 — 2007
Compass Group August 2014 - Present
Compass Group June 2011 - August 2011
Skills
Menu Development, Recipes, Culinary Skills, Food, Restaurant Management, Cuisine, Fine Dining
Education
The Restaurant School at Walnut Hill College 2013 — 2015
Bachelor of Science (B.S.), Restaurant, Culinary, and Catering Management/Manager
The Restaurant School at Walnut Hill College 2011 — 2013
Associate of Science (A.S.), Culinary Arts/Chef Training
Insight School of Ohio September 2014 - Present
Cincinnati State Technical and Community College January 2013 - Present
Miami University November 2009 - January 2013
Miami University September 2008 - November 2009
Miami University February 2008 - September 2008
Miami University September 2006 - February 2008
Miami University January 2006 - September 2006
Compass Group 2005 - 2006
Jags Steak & Seafood 2005 - 2005
Max and Erma's Restaurants 2004 - 2005
Skills
Event Planning, Culinary Skills, Event Management, Cooking, Hospitality, Public Speaking, Restaurants, Team Leadership, Achieving Results, Building Relationships, Menu Development, Operations Management, Project Management, Relationship Management, Networking, Positive Team Player, Food Service, Employee Engagement, Customer Service, Cross Functional Team..., Vendor Relations, Mentoring Of Staff, People Skills, Menu Engineering, Menu Costing, Nutritional Analysis, Management, Problem Solving, Project Planning, Customer Oriented, Catering, HACCP, Event Management..., CBORD, Food Safety, Higher Education, College Teaching, Marketing, Leadership, Process Scheduler, Recipes, Hiring, Sanitation, Hospitality Management
Education
The Ohio State University 2001 — 2005
Bachelor of Science (B.S.), Hospitality Management
Cincinnati State/Midwest Culinary Institute 2005 — 2006
Culinary Arts Certificate, Culinary Arts/Chef Training
ARAMARK Parks and Destinations May 2008 - Present
Aramark Corporation May 2008 - Present
Aramark 2008 - 2014
Compass Group January 2001 - September 2008
Director of Retail Services January 2006 - May 2008
Compass Group January 2006 - January 2008
Compass Group January 2001 - January 2008
Compass Group January 2005 - January 2006
FLIK Independent Schools by Chartwells January 2001 - January 2006
FLIK Independent Schools January 2001 - January 2005
Skills
Culinary Skills, Menu Development, Catering, Food Service, Food, Food Safety, Restaurants, Food & Beverage, Recipes, Restaurant Management, Cuisine, Cooking, Sanitation, Fine Dining, Banquets, Hospitality Management, Hospitality, Food Preparation, Menu Costing, Food Quality, ServSafe, Wine, Chef, Gourmet, Culinary Management, Recipe Testing, Seafood, Serve Safe Certified, HACCP, Baking, Food Demonstrations, P&L
Education
Culinary Institute of America
Culinary Masterworks Program, Culinary Arts/Chef Training
NATIONAL RESTAURANT ASSOCIATION
STRAYER UNIVERSITY
personal February 2014 - Present
Leading Contract Food Service Company February 2006 - February 2014
ARAMARK August 2005 - February 2006
ARAMARK June 2003 - August 2005
ARAMARK March 2001 - June 2004
Compass Group March 1998 - March 2001
Pier House Resort & Carribean Spa 1997 - 1998
The Buttery Restaurant, Lewes Delaware 1995 - 1997
Pier House Resort & Caribbean Spa January 1992 - July 1994
Celestino's Restaurant 1990 - 1991
Skills
Menu Development, Vendor Management, Culinary Training, Food Service Management, Culinary, Catering, Inventory Controls, Food Cost, Multi-unit, Restaurant Management, Menu Design, Sanitation, Fine Dining, Inventory Management, Food, Cooking, Daily Operations, Food Safety, Purchasing, Customer Service, Staff Training, Culinary Skills, Recipe Testing, Food Preparation, Culinary Management, Menu Costing, Food Quality, New Restaurant Openings, ServSafe, Serve Safe Certified, Pre-opening, Menu Engineering, Food Service, Culinary Education, Restaurants, Chef, Wine, Gourmet, Pastry, Seafood, Recipes, Cuisine, Food & Beverage, Banquets, Baking, Food Industry, HACCP, Multi-Unit, Inventory Control
Education
Culinary Institute of America 1991 — 1995
AOS, Culinary Arts
College of Natural Health Tennessee 2013 — 2014
Bachelor's in Science Holistic Natural Health & Nutrition, Plant Based Diet/Nutrition
Wyoming Seminary College Prep
Compass Group February 2015 - Present
White House November 2012 - Present
Carlos Rosario International Public Charter School August 2013 - June 2014
Sheraton Hotel December 2011 - September 2012
Magna Entertainment Corp. August 2008 - December 2011
University of Maryland University College February 2005 - August 2008
Skills
Budgets, Banquets, Culinary Skills, Fine Dining, Food, Food, Hospitality, Menu Development, Restaurants, Sports, Wine, Purchasing, Management, Sanitation, Catering, Food & Beverage, Hotels
Education
Texas State Technical College 1989 — 1992
•Associate of Applied Science Degree in Food Service Technology, Food Service Technology
Compass Group August 2012 - Present
Gourmet Butterfly Media January 2007 - Present
Brenton Catering September 2011 - January 2014
Scoozi Events NYC January 2009 - February 2012
Emerils Table & Martha Stewart Living Omnimedia May 2011 - July 2011
Skills
Cuisine, Food, Food Styling, Hospitality, Event Planning, Chef, Menu Development, Culinary Skills, Food, Recipes, Restaurants, Catering, Fine Dining, Mediterranean, Cooking, Food Industry, Gourmet, Event Management
Education
The Art Institute of New York City 2005 — 2007
Aos, Culinary Arts and Restaurant Management
The Thymely Chef November 2014 - Present
Turnberry Ocean Colony July 2010 - Present
Shooters November 2008 - August 2009
Cameron Mitchell Restaurants April 2008 - October 2008
Compass Group August 2007 - March 2008
Charley's Crab October 2004 - August 2007
The Culinary Institute of America February 2002 - June 2004
Skills
Food & Beverage, Menu Development, Catering, Banquets, Vegetarian Cooking, Birthday Parties, Baby Showers, Bridal Showers, Corporate Events, Fundraisers, Dinners, Private Events, Rehearsal Dinners, Instruction, Culinary Skills, Culinary Management, Culinary Education, Restaurant Management, Food, Restaurants, Recipes, Hospitality Management, Hospitality, Chef, Cooking, Cuisine
Education
The Culinary Institute of America 2000 — 2002
Associate's Degree, Culinary Arts/Chef Training
InternChina April 2014 - September 2014
Compass Group June 2013 - July 2013
Grass Roots March 2013 - April 2013
Feelance Student Marketing Consultant December 2012 - March 2013
University of Southampton September 2011 - March 2013
Luna Shoes February 2011 - August 2011
Maple Education February 2008 - August 2011
Skills
Social Media, Social Media Marketing, Marketing Strategy, Market Research, Marketing Communications, Creativity, Teamwork, Customer Service, Public Relations, Marketing, Strategy, Sales
Education
University of Southampton 2011 — 2015
Bachelor of Science (BSc), International Marketing, First Class Honors
Toulouse Business School 2013 — 2014
International Business and Marketing/Sales, Business Administration and Management, General
Waddesdon C of E School 2004 — 2011
High School, Double Business and Economics, AAA
Compass Group August 2005 - Present
Compass Group August 2005 - Present
Skills
Culinary Skills, Menu Development, Recipes, Cuisine, Catering, Food Service, Fine Dining, Sanitation, Food, Cooking, Menu Costing, Food Safety, Banquets, Pastry, Food Preparation
Education
Culinary Institute of America 2001 — 2005
Bachelor's degree, Culinary Arts/Chef Training
Culinary Institute of America 2001 — 2005
Bachelor's Degree, Culinary Arts and Related Services
Sodexo August 2015 - Present
Jenn Stoker, LLC Personal Chef and Consulting Services February 2004 - Present
Luvo, Inc January 2014 - December 2014
Compass Group March 2007 - December 2013
Bready North America November 2011 - December 2012
Compass Group March 2005 - February 2007
Culinary Institute of America September 2004 - March 2005
Benmarl Winery September 2004 - March 2005
Food Network June 2004 - November 2004
Interactive Video Network July 1998 - November 2002
Skills
Food Styling, gluten and dairy free..., On-air Talent, Event Management, Dairy, Budgets, Leadership, Networking, Public Relations, Advertising, Cooking, Marketing, Servers, Food, Recipes, Banquets, Video, Hospitality, Teaching, Cabling, Media Relations, Catering, Radio Host, Gourmet, Food Safety, Restaurants, Nutrition, Retail, Food & Beverage, Purchasing, Cuisine, Programming, Adobe Director, Wine, Research, Consulting, Fine Dining, Local Government, Food Service, Culinary Skills, Baking, Restaurant Management, Event Planning, Digital Imaging, Menu Development, Food Industry, Income Statement, Hospitality Management, Pastry, Chef
Education
Culinary Institute of America 2004 — 2005
AOS, Culinary Arts
Culinary Institute of America 2003 — 2005
A.O.S, Culinary Arts
The University of Kansas 1992 — 1996
BS, Liberal Arts/Film studies
Compass Group March 2000 - Present
Culinary Concepts Consulting January 1997 - June 2004
Education
Culinary Institute of America 1983 — 1985
Associate's degree, Culinary Arts/Chef Training
ARAMARK Refreshment Services April 2015 - Present
Barton G January 2013 - Present
Compass Group November 2014 - April 2015
Suviche August 2011 - January 2013
The Forge Restaurant/ Bar Grille March 2010 - September 2012
Long JohnSilvers' July 1991 - October 1993
Skills
Culinary Skills, Menu Development, Cooking, Food, Cuisine, Catering, Recipes, Food Service, Food Safety, Fine Dining, Restaurants, Food & Beverage, Food Preparation, Sanitation, Pastry, Gourmet, Menu Costing, Sauces
Education
Universidad San Ignacio de Loyola 2010 — 2012
Associate of Science (A.S.), Culinary Arts/Chef Training
miami springs seinor high school 1984 — 1987
The Scottish Home October 2012 - Present
Compass Group February 2011 - September 2012
Panera Bread October 2009 - October 2010
Hamco, Inc. (Management company for Egg Harbor Cafes) October 1988 - September 2008
Walgreens September 1976 - August 1988
Education
ANFP Professional Development Services 2012 — 2013
Certified Dietary Manager
Triton College 2009 — 2009
Microsoft Office Suite 2007
Duluth Area Vocational-Technical School 1978 — 1979
Certification, Food Service Management
University of Minnesota 1972 — 1975
Liberal Arts Curriculum
Compass Group October 2012 - Present
Skills
OSHA Safety Compliance..., Risk Assessment, Supervisory Skills, HAZWOPER, Safety Management..., Hazardous Materials, First Aid, Industrial Safety, Industrial Hygiene, Emergency Management, Hazardous Waste..., OSHA Certified, OSHA 30-Hour, OSHA General Industry..., OSHA 501, Job Safety Analysis, Job Hazard Analysis, Environmental Compliance, Safety Training Programs, Fall Protection, Confined Space Rescue, Workers' Compensation..., Estimator, Insurance Adjusting, OSHA Record Keeping, Forklift Training, Hearing Conservation, Fire Safety, NFPA 101, Hazard Communications, Globally Harmonized..., Operations Management, Sales Management, PowerPoint, Microsoft Excel, Outlook Express, Microsoft Word, Spreadsheets, Presentation Skills, Sales Operations, Public Relations, Public Speaking, Community Outreach, Active Directory, Workplace Safety, Safety Committee, Claims Management, Claims Handling, Property Claims, Loss Adjusting
Education
Texas State Technical College Waco 2010 — 2011
Associate of Arts and Sciences (A.A.S.) Environmental Health & Safety
Levy Restaurants September 2015 - Present
Compass Group May 2014 - September 2015
Compass Group February 2013 - May 2014
ExamSoft Worldwide, Inc. June 2012 - November 2012
ExamSoft Worldwide, Inc. March 2011 - June 2012
Ricoh Company Ltd. October 2010 - March 2011
IKON Office Solutions April 2010 - October 2010
IKON Office Solutions December 2009 - April 2010
IKON Office Solutions 2008 - December 2009
IKON Office Solutions December 2007 - December 2008
Skills
Salesforce.com, Cold Calling, Sales Management, Customer Service, Document Management, Windows, Professional Services, Consultative Selling, Software Solution Sales, Hardware Sales, SAAS, Transactional Sales, Sales, Sales Process, Direct Sales, B to B Sales, Indirect Channel Sales, Sales Presentations, Sales Operations, SaaS, Managed Print Services, Selling, Team Building, B2B, Account Management, Strategy, New Business Development, Training, Leadership, Management, CRM, Customer Retention, Team Leadership
Education
The University of Texas at Dallas - School of Management 2011 — 2014
Masters of Business Administration, MBA
Texas Christian University - M.J. Neeley School of Business 2001 — 2005
Bachelors of Business Administration, Marketing
Dallas Business Club January 2015 - Present
Thunderbird Texas Scholarship Fund 2011 - Present
Northwestern Mutual 2008 - Present
Thunderbird DFW Alumni Chapter 2012 - 2014
Compass Group 2007 - 2008
Best Buy 2003 - 2006
Lufkin State School 2001 - 2003
Education
Thunderbird School of Global Management 2007 — 2008
MA, Global Affairs and Management, Finance and Risk Management Focus
University of Texas at Tyler 2005 — 2007
BS, Political Science/International Relations
The American College
CLU
Compass Group June 2014 - Present
ARAMARK 2001 - June 2014
Morale Welfare Recrection Navla Weapons Station Yorktown, VA December 1989 - January 1999
Skills
Inventory Management, Operations Management, Inventory Control, Process Scheduler, Forecasting, Customer Service, Team Building, Budgets, Food Service, Strategic Planning, Training, Nutrition Education, Food & Beverage, Menu Development, Food, P&L, Income Statement, Management
Education
Thomas Nelson Community College 1997 — 1999
Business Administration AA, Business Administration and Management, General
HomeAway.com November 2014 - Present
Dell July 2012 - November 2014
RAPP January 2012 - June 2012
Slingshot August 2009 - January 2012
TracyLocke February 2007 - August 2009
Compass Group September 2003 - May 2006
San Antonio Current 2005 - 2006
L&A Marketing and Advertising Inc. June 2005 - August 2005
Skills
Illustration, Art Direction, Production, Graphic Design, Typography, Web Design, Print, Creative Direction, Logo Design, Concept Design, Retouching, Packaging, Layout, Illustrator, Adobe Creative Suite, Branding & Identity, User Experience, User Interface Design, Photoshop, Corporate Branding, Digital Marketing, Image Manipulation, Interaction Design, Concept Development, Creative Strategy, InDesign, Corporate Identity, Graphics, Brochures, Brand Development, Direct Mail, Mac, Magazines, Interactive Marketing, Pre-press, Design Strategy, Banners, Mobile Design, CSS, Wireframes, Sketching, QuarkXPress, Direct Marketing, User Interface, Creative Problem Solving, Online Marketing, Website Development, Information Design, Digital Strategy, Visual Communication
Education
Texas State University 2003 — 2005
BFA, Communication Design
The University of Texas at Austin 2001 — 2003
Architectural Engineering
Logix Healthcare Search Partners February 2014 - Present
d.carpenter Videography June 2015 - Present
Elements Massage Timonium May 2013 - Present
Shotgun Mythos January 2015 - June 2015
Studio Unknown September 2013 - December 2013
The Healing Path June 2012 - May 2013
Towson University 2010 - 2013
Krieger Schechter Day School January 2012 - May 2012
Towson University September 2011 - 2011
Compass Group June 2010 - August 2010
Skills
Photography, Camera Operating, Editing, Film, Social Media, Microsoft Office, Final Cut Pro, Social Networking, Facebook, Social Media Marketing, Event Planning, Photoshop, Research, Microsoft Excel, PowerPoint, Entertainment, Event Management, Video Production, Max/MSP/Jitter, Google Adwords, HIPAA, Typing, social media management, Social Media Consulting, Social Media Outreach, Social Media Advertising, Social Media Blogging, Social Media..., Film Production, Digital Photography, Camera Skills, Digital Cameras, Event Photography, Photos, Video Editing, Customer Service, Microsoft Word, Marketing, Television, Post Production, Writing, Video, Community Outreach, Production Assistance
Education
Towson University 2010 — 2013
Bachelor of Science (BS), Electronic Media and Film
Marriotts Ridge High School 2006 — 2010
United States Marine Corps January 2011 - Present
Compass Group August 2011 - July 2012
Skills
Military, Operational Planning, Security Clearance, Military Operations, Logistics, Military Experience, Logistics Management, Operations Management, DoD, Leadership, Team Leadership, Process Improvement, Organizational..., Supply Chain Management, Analysis, Inventory Management, Government, Team Building, Operational Risk..., Six Sigma, Training, Supply Chain, Project Management, Leadership Development, Warehousing, Microsoft Excel, Security, Emergency Management, Microsoft Office, Supervisory Experience, Troubleshooting, Personnel Management, Warehouse Management, Defense, Budgets, Military Training, Supervisory Skills, Management, Military Logistics, Weapons, Time Management, System Administration, Data Analysis, Marine Corps, Customer Service, Microsoft Word, Team-oriented, National Security, SharePoint, Close Attention to...
Education
Trident University International 2015 — 2016
Master of Business Administration (M.B.A.), Logistics, Materials, and Supply Chain Management
Trident University International 2013 — 2014
Bachelor of Science in Business and Administration, Logistics, Materials, and Supply Chain Management
Villanova University 2012 — 2013
Certification, Six Sigma Green Belt
Jimmy Buffett's Margaritaville March 2014 - Present
GameWorks August 2009 - March 2014
Trivantis Corporation May 2008 - August 2009
Compass Group February 2007 - May 2008
Skills
Marketing, Sales, Event Planning, Training, Management, Event Management, Corporate Events, Social Networking, Business Development, Social Media Marketing, Leadership, Marketing Strategy, Marketing Communications, Advertising, Team Building, Entertainment, Events Coordination, Market Planning, Marketing Management, Cold Calling, Sponsorship, New Business Development, Account Management
Education
Thomas More College 2002 — 2007
Bachelor of Arts, Communication
Morrison Healthcare June 2014 - Present
DynCorp International July 2011 - June 2014
Compass Group June 2010 - July 2011
Northside Hospital March 2003 - June 2010
Skills
Management, Operations Management, Culinary Management, Culinary Profitability, Culinary Skills, Food & Beverage, Food Service, Food Safety, Culinary Healthcare, Dietary Servies, Coordinating Events, Financial Responsibility, Exceptional People..., People Development, Strategic Planning, Professional..., Civil Treatment, Diversity, Employee Training, Hiring, Process Scheduler, Supervisory Skills, Financial..., Chef, Training, Cost Control, Military, Quality Assurance, Catering, Food, Safety Management..., Inventory Control, Leadership, Time Management, Purchasing, P&L, Organizational..., Inventory Management, Employee Relations, Inventory, Distribution Center..., Materials Management, Team Building, HACCP, Facilities Management, Military Operations, Hospitality, Supervisory Experience, Customer Satisfaction, Master Scheduling
Education
Compass Group
E-Culanry
Culinary Institute of America
Culianry Mastersworks
Etalia Foods August 2015 - Present
Basta September 2014 - August 2015
Compass Group December 2011 - August 2014
New Horizon Foods July 2010 - December 2011
Whole Foods Market October 2005 - July 2010
Skills
Food, Culinary Skills, Food Service, Food Safety, Menu Development, Cooking, Recipes, Catering, Sanitation, Restaurant Management, Food & Beverage, Cuisine, Fine Dining, Food Preparation, Banquets, Food Industry, Restaurants, Pastry, Gourmet, P&L, ServSafe, Food Quality
Education
Culinary Institute of America 2003 — 2005
AOS, Culinary Arts
Southern Foodservice Management April 2013 - Present
Lunch Mony Inc-Jason's Deli October 2012 - April 2013
Paradise Bakery/Panera Bread/Cutchall Management May 2009 - October 2012
Dzurik Deli II October 2006 - May 2009
Compass Group January 2003 - October 2006
Skills
Restaurants, Restaurant Management, Menu Development, Food Service, Catering, Food & Beverage, Culinary Skills, Food, Fine Dining, Hospitality, Hospitality Management, Banquets, Food Safety, Labor Control, Menu Costing, Income Statement, New Restaurant Openings, Cooking, Wine, Multi-unit, P&L, Food Preparation
Education
Texas Tech University 2000 — 2002
Human Science, Restaurant, Hotel, Institutional Management
Texas A&M University-Kingsville 1997 — 1999
Human Sciences
Compass Group February 2002 - Present
Aramark December 1995 - May 2011
Hilton Hotels Worldwide April 1981 - January 1983
Skills
Catering, Hospitality, Restaurant Management, Menu Development
Education
The Culinary Institute of America 1978 — 1980
AOS
Compass Group April 2015 - Present
Texas A&M University September 2013 - April 2015
Study Abroad TAMU August 2014 - November 2014
Skills
Adobe Photoshop, Adobe Illustrator, Adobe AfterEffects, Adobe InDesign, Microsoft Office, Photoshop, Social Media, Microsoft Word, Facebook, Customer Service
Education
Texas A&M University 2012 — 2016
Bachelor of Science (B.S.), Visualization
Landers Culinary Inc. February 2014 - Present
Oklahoma State University June 2014 - July 2015
Saint Francis Health System February 2011 - February 2014
Compass Group April 2009 - December 2010
ARAMARK May 2006 - April 2009
Cherokee Nation Entertainment-Hard Rock Casino June 2004 - May 2006
Copeland's of New Orleans May 2002 - June 2004
Four Seasons Hotels and Resorts January 1998 - December 1998
Skills
Menu Development, Food Service, Culinary Skills, Food Preparation, Catering, Cooking, Food Safety, Food, Nutrition Education, Inventory Management, Inventory Control, Process Scheduler, Purchasing, Staff Management, Temporary Placement, Budgets, Customer Service, Nutrition, Cpr Certified, Cuisine, Chef, Recipes, P, Food, Menu Costing, Food Quality, ServSafe, Serve Safe Certified, Banquets, Food Service Operations, Culinary Management, Food Cost Management, Food Cost Analysis, Recipe Testing, HACCP, Labor Control
Education
Culinary Institute of America 1996 — 1997
AOS, Culinary Arts/Chef Training
University of Arkansas at Fayetteville
TRIOSE, Inc. September 2015 - Present
TRIOSE, Inc. March 2015 - Present
Compass Group September 2013 - March 2015
Pennsylvania House of Representatives February 2013 - June 2013
Campaign Management 2009 - 2013
Excalibur Consulting, IT April 2011 - August 2011
Stark County Republican Party January 2010 - May 2010
Dekalb County Public Defender's Office May 2009 - September 2009
Skills
Political Campaigns, Social Media, Politics, Media Relations, Event Planning, Press Releases, Public Relations, Blogging, Community Outreach, Policy, International Relations, Legislative Relations, Public Policy
Education
The University of Akron 2007 — 2010
Bachelor, Political Science, Cert. in Applied Politics
Westin Kierland February 2009 - Present
Compass Group 2001 - 2006
Hyatt Regency 1991 - 2000
Skills
Pre-opening, Hospitality Management, Food & Beverage, Hospitality Industry, Banquets, Cuisine, Fine Dining, Resorts, Hotels, Catering, Menu Development, Hotel Management, Micros, Chef
Education
Culinary Institute of America 1983 — 1985
Sodexo Campus Services December 2012 - Present
Sodexo Corporate Services January 2008 - Present
Compass Group 2001 - 2008
Texas Tech University 1990 - 2001
Skills
Operations Management, Culinary Management, Corporate Branding, Human Resources, Cultural Diversity, Strategic Planning, Leadership Development, Process Management, Process Improvement, Team Building, Training, Business Strategy, Customer Satisfaction, Team Management, Leadership, Management, Budgets, P&L, Customer Service, Catering, Inventory Management, Food, Event Planning, Microsoft Office
Education
Texas Tech University
Bachelor of Science (BS), Restaurant, Hotel, and Institutional Management
Texas Tech University
Bachelor's degree, Restaurant, Hotel, Institutional Management
Milwaukee Area Technical College July 1997 - Present
Compass Group August 2002 - August 2007
Skills
Teaching, Curriculum Development, Higher Education, Adult Education, Menu Development, Public Speaking, Catering, Classroom, College Teaching, Restaurant Management, Restaurants, Food & Beverage, Training, Nutrition, E-Learning, PowerPoint, Microsoft Office, Chef, Curriculum Design, Culinary Skills, Food, Cooking, Hospitality
Education
UW Madison 1992 — 1996
Bachelor of Applied Science (B.A.Sc.), Adult and Continuing Education and Teaching
Culinary Institute of America 1989 — 1990
Associate of Science (A.S.), Culinary Arts/Chef Training
Compass Group June 2015 - Present
Aramark March 2015 - July 2015
MaMa Rosa's September 2000 - July 2007
pete lorenzos cafe November 1986 - July 1996
Skills
Culinary Management, Gourmet, Personal Chef Services, Food Styling, Food Service Sanitation, Wine, Food Preparation, Food Industry, Hospitality Management, Restaurant Management, Recipes, Restaurants, Food, Banquets, Hospitality, Chef, Food, Customer Service, Food Quality, Hospitality Industry, Management, Purchasing, Food & Beverage, ServSafe, Serve Safe Certified, Menu Costing, Hiring, Leadership, Inventory Management, Recipe Testing, Menu Development, Cooking, Catering, Food Safety, Sanitation, P, HACCP, Fine Dining, Culinary Skills, Cuisine
Education
The Culinary Institute of America 2005 — 2010
Culinary Arts/Chef Training
L'Oreal / SalonCentric April 2012 - March 2013
Culligan International September 2010 - April 2011
Compass Group July 2009 - September 2010
The Standard Companies, Inc January 2008 - July 2009
Nestle Waters North America August 2004 - January 2008
Nestle Waters August 2002 - 2007
Blooming Cookies June 2000 - June 2002
Estee Lauder/Prescriptives February 1992 - June 2000
Skills
Sales Management, Account Management, Pricing, New Business Development, B2B, Marketing, Sales, Sales Operations, Management, Training, Purchasing, Leadership, Trade Shows, Key Account Development, Customer Satisfaction, Event Management, Key Account Management, Customer Service, Customer Retention, Direct Sales, CRM, Selling, Sales Process, Cold Calling, National Accounts, Strategic Planning, Negotiation, Cross-functional Team..., Team Building, Contract Negotiation, Sales Presentations, Salesforce.com, Networking, P&L Management, Forecasting, Income Statement, Competitive Analysis, Retail, Employee Training, Profit, Inventory Management, P&L, Time Management, Market Planning
Education
The University of Georgia 1986 — 1989
Public Relations
The University of Georgia 1986 — 1988
Marketing
Compass Group April 2015 - Present
Occasional Occasions by Carlton July 2014 - July 2015
Williams-Sonoma, Inc. August 2013 - June 2015
SunTrust December 2012 - July 2013
Bank of America October 2011 - June 2012
Skills
Sommelier, Culinary Instructor, Catering, Broadcast Television, Culinary Skills, Hospitality Management, Food, Staff Training, Chef, Menu Development, Food, Sales, Employee Training, Inventory Management, Recipes, Customer Satisfaction, Hospitality, Retail, Marketing, Restaurants, Training, Microsoft Office, Microsoft Excel, Cooking, Fine Dining, Italian, Management, Event Planning
Education
The Art Institute of Washington
Culiary Arts and Hospitality Management
PAAMCO August 2015 - Present
PAAMCO June 2014 - August 2014
Ripley October 2011 - August 2013
CorpBanca December 2009 - October 2011
Universidad de los Andes March 2011 - July 2011
Compass Group August 2007 - December 2009
Procter & Gamble July 2006 - August 2007
Skills
Corporate Finance, Financial Modeling, Financial Analysis, Business Strategy, Spanish, Team Leadership, Business Planning, Market Research, Microsoft Excel, Valuation, English, Bloomberg, Microsoft Office
Education
UCLA Anderson School of Management 2013 — 2015
Master of Business Administration (MBA), UCLA Student Investment Fund Fellowship
Universidad de los Andes (CL) 2002 — 2006
Bachelor of Business Administration (Ingenieria Comercial), Highest PAA score. Obtaining the academic distinction scholarship every year
Colegio Tabancura 1990 — 2001
Grammar school and High school
Access Funding Resources September 2011 - Present
KBFG January 2009 - September 2011
Compass Group June 2007 - May 2009
Department of the Army January 2000 - July 2006
Skills
Recruiting, Program Management, Human Resources, Leadership, Management, Organizational..., Sourcing, Budgets, Personnel Management, Customer Service, Interviews, Networking, Cold Calling, Employee Relations, Team Building, Team Leadership, Training, Strategic Planning, Leadership Development, Finance, Strategy, Time Management, Talent Acquisition, CRM, Talent Management, Business Development, Employee Training, Performance Management, Operations Management, Hiring
Education
Trident University International
Master of Business Administration (M.B.A.)
Isthmus Innovation August 2008 - Present
Kellogg Company March 2007 - August 2008
Kellogg Company 2004 - 2007
Kellogg Company 2001 - 2004
Kellogg Company 1998 - 2001
Kellogg Company July 1997 - December 1998
ServiceMaster January 1992 - July 1997
Compass Group 1981 - 1991
Skills
Innovation Management, Innovator, Trend Spotting, New Product Ideation, Launching Of New..., Strategic Planning, Culinary, Creative Concept..., Large Group Facilitation, Food Packaging, Culinary Skills, Marketing, Brand Management, Product Development, Strategy, Workshop Facilitation, Trend Analysis, Product Launch, Cross-functional Team..., Food, Leadership, Budgets, Competitive Analysis, Management, Customer Insight, Marketing Strategy, Market Research, FMCG, CRM, Sales Operations, Business Development, Sales, Entrepreneurship, Team Building, Consumer Products, P&L Management, Shopper Marketing, Team Leadership, Grocery, Product Innovation, Food Industry, Pricing, Market Planning, Ingredients, Marketing Research, P&L, Marketing Management, Food Service, Key Account Development, Merchandising
Education
University of Kentucky
Liberal Arts, Liberal Arts
Culinary Institute of America
Food Styling for Professional Food Photography
Brenham Banner Press December 2014 - Present
The Battalion August 2014 - December 2014
The Bryan-College Station Eagle August 2014 - December 2014
Brazos Valley Bombers May 2014 - August 2014
The Battalion January 2014 - May 2014
Compass Group August 2011 - May 2014
City of Garland May 2013 - August 2013
Skills
Journalism, News Writing, Customer Service, Sports Writing, Microsoft Office, Twitter, Facebook, AP Style, Video Editing, Social Media, YouTube, Final Cut Pro, Microsoft Excel, Microsoft Word, PowerPoint, English, Windows, Research, Public Speaking, Teaching, Marketing Communications
Education
Texas A&M University 2011 — 2014
Bachelor of Arts (BA), Telecommunications Media Studies
Advance Therapy May 2013 - Present
Basil Whippets January 2013 - Present
Compass Group September 2012 - Present
Kids Klub August 2008 - May 2011
Skills
PowerPoint, Social Networking, Nutrition, Sports, Fitness, Wellness, Interpersonal Skills, Stressful Situations, Microsoft Word, Microsoft Excel, Bartending, Food, Nutrition Education
Education
Texas A&M University 2010 — 2013
Bachelor of Science (B.S.), Kinesiology and Motor Behavior
Texas State University-San Marcos 2007 — 2008
Compass Group July 2013 - Present
Saxon Business Systems September 2011 - July 2013
ARI Global, Inc October 2009 - September 2011
Skills
Strategic Planning, Direct Marketing, Integrated Marketing, Segmentation, Database Marketing, Brand Management, Marketing Communications, B2B Marketing, Marketing Management, Corporate Communications, Lead Generation, Internal Communications, Email Marketing, Brand Awareness, Relationship Management, Sales Prospecting, Account Management, Sales, Event Management, Leadership, B2B, Sales Process, Marketing, Salesforce.com, Sales Presentations
Education
Towson University 2002 — 2007
BA, Communications
Compass Group May 2010 - Present
Compass Group North America 2006 - 2010
Skills
Instructional Design, Employee Engagement, Learning Management, Performance Management, Leadership Development, Needs Analysis, Organizational..., Blended Learning, Training, Coaching, Onboarding, Project Management, Team Building, Talent Management, Workshop Facilitation, Process Improvement, Change Management, Employee Training, New Hire Orientations, Management, Staff Development
Education
University of North Carolina at Charlotte
Translation Certification
The Art Institute of Charlotte
Certificate in Digital Design
University of North Carolina at Wilmington
Bachelor of Arts (BA), Spanish Language and Literature
Universidad de Cantabria
Spanish Language and Literature
ALSTOM December 2008 - Present
Alstom Power March 2008 - December 2008
Alstom Transport September 2007 - March 2008
Alstom Power March 2007 - September 2007
Compass Group December 2005 - March 2007
Skills
Financial Audits, Project Accounting, Hyperion Enterprise, Internal Controls, IFRS, Working Capital..., HFM, SAP, Cost Accounting, Variance Analysis, Financial Reporting, Sarbanes-Oxley Act, US GAAP, Consolidation, Forecasting
Education
Università Commerciale 'Luigi Bocconi' 2000 — 2005
Master's degree, Business Administration and Management, General, 105/110
Unemployed looking for a great opportunity March 2012 - Present
Southern Foodservice Management May 2011 - February 2012
Compass Group October 2007 - April 2009
HMSHost April 1984 - October 2006
Skills
Food Service, Operations Management, Opening New Locations, International Project..., Serve Safe Certified, cullinary skills, Menu Development, Restaurant Management, New Restaurant Openings, Training, Staff Development, food service managment, cost controls, Purchasing, Inventory Control, Inventory Management, multi unit manager, Accounting, Catering, commissary operations, Forecasting, Budgets, Hospitality Industry, Income Statement, Customer Satisfaction, Team Building, Hospitality Management, Process Scheduler, Restaurants, P&L Management, Retail, Customer Service, Hospitality, Multi-unit, Cooking, HACCP, Food Safety, Profit, Recipes, Fine Dining, Hotel Management, Pre-opening, Culinary Skills, Baking, Food Industry, Cost Control, Franchising, Recruiting, Food & Beverage, Wine
Education
The Culinary Institute of America 1976 — 1978
AOS, Cullinary Arts
Southfield Lathrup hs 1972 — 1976
Diploma, General Studies
Emerald Coast Restaurants December 2010 - Present
Compass Group February 2007 - December 2010
Casual Dining Restaurants 2005 - 2010
Applebee's 1995 - 2007
Applebee's International Inc 1995 - 2007
Applebees International 1995 - 2007
Pizza Hut (NPC, Titusville & Pepsico) March 1976 - May 1995
Skills
Food Service, Restaurants, Restaurant Management, Franchising, Food & Beverage, Catering, Inventory Control, Profit, Team Building, Multi-unit, Leadership, Start-ups, Income Statement, Hospitality Management, Customer Satisfaction, Hiring, Food, Franchise Consulting, Hospitality, New Restaurant Openings, Sales, Inventory Management, P&L Management, Time Management, Culinary Skills, Menu Development, Marketing, Fine Dining, Customer Service, Training, Operations Management, Food Safety, Labor Control, Budgets, ServSafe, POS, Retail, Local Marketing, Hospitality Industry, Employee Training, Banquets, Wine, Cooking, Profit Maximization, Recipes, Hotels, Process Scheduler, Menu Costing, Purchasing, Cost Control
Education
Troy University 1978 — 1981
Business
Okaloosa Walton Community College 1975 — 1976
Pre Med
Sheppard Pratt September 2013 - Present
Compass Group March 2012 - Present
Camp Starfish June 2013 - August 2013
Timber Ridge Camp June 2012 - August 2012
Skills
Microsoft Office, Microsoft Excel, Microsoft Word, PowerPoint, Customer Service, Teamwork, Social Media, Public Speaking, English, HTML
Education
Towson University 2010 — 2014
Bachelor of Science (BS), Psychology
Washington University in St. Louis School of Law August 2014 - Present
Alliance Française d'Atlanta December 2013 - July 2014
RKG Rimm-Kaufman Group February 2013 - May 2013
Compass Group May 2012 - August 2012
University of Chicago April 2009 - June 2010
Skills
Microsoft Office, Microsoft Excel, Customer Service, Microsoft Word, PowerPoint, Social Media, Writing, Calculus, Probability, Foreign Languages, SPSS, Data Analysis, Critical Thinking, Research, Editing
Education
University of Chicago 2008 — 2012
Bachelor of Arts (BA), Mathematics
Qasid Institute 2011 — 2011
Certificate in elementary Modern Standard Arabic
Tsinghua University 2010 — 2010
Certificate in advanced Mandarin Chinese
MAU Workforce Solutions April 2011 - Present
MAU Workforce Solutions 2006 - 2011
Benefitfocus 2004 - 2006
Compass Group 2003 - 2004
Skills
Onboarding, Payroll, Full-cycle Recruiting, Job Descriptions, Employee Counseling, Employee Benefits, Spanish, Applicant Tracking..., Environmental Awareness, SDLC, Electrical Engineering, Industrial Engineering, Manufacturing, Recruiting, College Recruiting, Temporary Placement, New Hire Orientations, Training, Human Resources, Process Improvement, Team Building, Temporary Staffing, Talent Acquisition, Interviews, Sourcing, Hiring, Staffing Services, Talent Management, Employee Relations, Internet Recruiting, Benefits Administration, HRIS, Executive Search, Deferred Compensation, HR Policies, Labor Relations, Personnel Management, Employee Training, Screening Resumes, Contract Recruitment, Employee Engagement, Career Development, Performance Management, Benefits Negotiation
Education
Universidad de Salamanca 2002 — 2002
Spanish Language
Winthrop University 1997 — 2002
BA, Spanish
Compass Group December 2012 - Present
Compass Group September 2009 - Present
Skills
Nutrition, Food Service, Menu Development
Education
The University of Texas at Austin 1998 — 2004
Nutrition, Dietetics
Compass Group June 2014 - Present
Compass Group January 2012 - Present
RBC 2011 - 2012
Air Canada Jazz 2010 - 2011
JPMorgan Chase 2006 - 2010
Skills
Employee Engagement, Management, Employee Relations, Talent Acquisition, Recruiting, Human Resources, Onboarding, Performance Management, Talent Management, Leadership, Workforce Planning, HR Policies, Conflict Resolution, Succession Planning, Employee Training, HRIS, Hiring, Change Management, Coaching, Training, Team Building, Leadership Development, Deferred Compensation, New Hire Orientations, Interviews, HR Consulting, Employee Benefits, Organizational..., Labor Relations, Applicant Tracking..., Personnel Management, Benefits Administration, Training Delivery, Employer Branding, Technical Recruiting, Employment Law, Organizational..., Sourcing, Job Descriptions, Executive Search, Career Development, Recruitment Advertising, Internet Recruiting, Organizational Design, College Recruiting, Temporary Placement, Performance Appraisal, Screening Resumes, Resume Writing, Payroll
Education
The University of British Columbia
BComm
Vino Volo October 2007 - Present
Compass Group February 2001 - June 2005
Hyatt Hotels Corporation September 1986 - June 1995
Skills
Restaurants, Food & Beverage, Menu Development, Inventory Management, Restaurant Management, Wine, Retail, Culinary Skills, Store Management, Food, Hospitality, Catering, Customer Service
Education
Culinary Institute of America 1983 — 1985
Compass Group ChefSpiaggia/Other proerties2000 - 2004
Education
The College of Wooster 1989 — 1991
Bachelor's, Pol Sci
Compass Group June 2013 - Present
Morrison Healthcare Food Services July 2012 - June 2013
Horizon Software International, LLC. April 2007 - July 2012
Gwinnett Medical Center June 2001 - April 2007
Gwinnett Hospital June 2001 - April 2007
Skills
Project Management, Team Leadership, Business Analysis, Training, Customer Satisfaction, Process Improvement, Project Planning, Visio, Software Documentation, Retail, Healthcare, Software Implementation, Sales, Team Building, EMR, EHR, HL7, Project Coordination, Healthcare Information..., Access, Account Management, SharePoint, Troubleshooting, Customer Service, Business Intelligence, PMP
Education
The University of Georgia
BS, Dietetics
Eric Friar, CPA September 2010 - Present
Compass Group July 2008 - September 2010
TradeWave Corporation 2000 - 2010
Advanced Micro Devices May 2006 - June 2008
Advanced Micro Devices February 2007 - June 2007
Advanced Micro Devices May 2004 - June 2006
Skills
Excel black belt, SAP, Resource Planning, Strategy, Supply Chain, Finance, Accounting, Auditing, Internal Audit, Cost Accounting, Cash Flow, SAP R/3, Sarbanes-Oxley Act, Internal Controls, Financial Reporting, Financial Analysis, Financial Accounting, Strategic Financial..., Tax Accounting, Tax Advisory, Manufacturing, Revenue Recognition, Tax, ERP, Management, CPA, Cross-functional Team...
Education
The University of Texas at Austin 1992 — 1994
MBA, Statistics and Finance
Austin Community College- Tax - Beat UT McCombs on exam pass rate!
NA, Taxation
Wendy's Quality Supply Chain Cooperative, Inc. March 2014 - Present
Wendy's Quality Supply Chain Cooperative, Inc. September 2013 - March 2014
Wendy's Quality Supply Chain Cooperative, Inc. July 2010 - September 2013
US Food Service February 2009 - July 2010
Foodbuy, LLC May 2006 - February 2009
Compass Group 2006 - February 2009
Foodbuy, LLC October 2003 - May 2006
Foodbuy, LLC January 2003 - April 2004
Foodbuy, LLC August 1997 - October 2003
Qualex 1984 - 1994
Skills
Global Sourcing, Purchasing, Procurement, Supply Chain, Food, Sourcing, Supply Chain Management, Food Service, Operations Management, Management, Cross-functional Team..., Strategic Sourcing, Process Improvement, Negotiation, Culinary Skills, Strategic Planning, Leadership, Strategy, Food Industry, Income Statement, Program Management, FMCG, Budgets, Supplier Development, Team Building, Project Planning, Training, Supply Chain..., Contract Management, Spend Analysis, Supply Management, P&L Management, Vendor Management, Contract Negotiation, Inventory Management, Logistics, Product Development, Forecasting, Inventory Control, Continuous Improvement, Pricing, Food Safety, Retail, Change Management, P&L, SAP, Six Sigma, Logistics Management, Catering
Education
The Ohio State University
Compass Group October 2013 - Present
Compass Group February 2007 - Present
Compass Group August 2003 - February 2007
Skills
Financial Analysis, Food, Forecasting, Budgets, Hospitality, Analysis, Income Statement, Team Leadership, Operations Management, Retail, Finance, P&L
Education
Texas A&M University 1995 — 1997
MA, Anthropology
Texas A&M University 1980 — 1984
Bachelors, Anthropology
Rocca Kitchen and Bar April 2007 - Present
Compass Group January 2006 - March 2007
Education
The Culinary Institute of America 2002 — 2005
B.P.S, Culinary Arts Management
Compass Group October 2008 - Present
Michaels Finer Meats and Seafood July 2005 - September 2008
Wild Edibles Seafood May 2003 - June 2005
Gonzo Restaurant September 2003 - September 2004
Minskoff Family July 2000 - September 2004
Istrabraq's Bistro September 2000 - May 2001
Atlantic Golf Course June 1999 - October 1999
Skills
Menu Development, Cooking, Food Service, Culinary Skills, Restaurants, Food, Catering, Profit, Food Safety, Chef, Restaurant Management, Sanitation, Seafood, Food & Beverage, Banquets, Sales
Education
The Culinary Institute of America 1998 — 2000
Associates, Occupational studies of Culinary Arts
Compass Group June 2013 - Present
Washington National Opera January 2013 - May 2013
Arena Stage at the Mead Center for American Theater August 2011 - December 2012
Sacramento Theatre Company September 2007 - May 2011
California Musical Theatre 2006 - 2011
Utah Shakespearean Festival 2003 - 2011
Laurel House Co-op August 2005 - May 2007
Skills
Theatre, Sewing, Costumes, Stage, Tailoring, Draping, Performing Arts, Organization &..., Project Management, Time Management, Project Delivery, Learning Quickly, Microsoft Office, Team Leadership, Adobe Creative Suite, Teaching, Multi Tasking, Problem Solving, Discretion, Confidentiality, Textiles, Millinery, Craft, Dance
Education
The University of Texas at Austin 2004 — 2008
MFA, Costume Technology
University of North Carolina at Chapel Hill 1997 — 2001
BA, Drama
Brock & Company May 2013 - Present
Cafe Spezia November 2011 - April 2013
Coco Pazzo October 2008 - October 2011
Cafe 2 Go March 2004 - October 2008
Compass Group June 1987 - March 2004
JFK Health System February 1985 - June 1987
South Seas Plantation October 1982 - December 1984
Skills
Cooking, Food, Management, Customer Service, Purchasing, Teamwork, Cuisine, Fine Dining, Recipes, Food Service, Restaurant Management, Catering, Banquets, Food & Beverage, Food Safety, Food Quality, Hospitality
Education
Culinary Institute of America 1980 — 1982
AOS Degree, Culinary Arts/Chef Training
Marist High School 1974 — 1978
Our Lady Star of the Sea 1966 — 1974
Jewish Federation of Greater Austin June 2014 - Present
The Driskill Hotel July 2011 - June 2014
Compass Group November 2009 - July 2011
Caplan Miller Events May 2008 - May 2009
The Belmont 2009 - 2009
Barton Creek Resort & Spa 2007 - 2008
Driskill Hotel 2001 - 2007
Skills
Corporate Events, Event Management, Event Planning, Hospitality, Wedding Planning, Food & Beverage, Private Events, Account Management, Catering, Trade Shows, Meeting Planning, Social Networking, Parties, Social Media, Hotels, Banquets, Weddings, Hospitality Management, Resorts, Hospitality Industry, Customer Service, Restaurant Management, Food, Sales, Menu Development, Live Events, Hotel Management, Restaurants, Tourism, Convention Services, Receptions, Fine Dining, Dinners, Culinary Skills
Education
The University of Texas at Austin 2000 — 2003
BA, Sociology, Pscyhology, French
Compass group Flik International April 1989 - Present
Compass Group North America 1989 - Present
Compass Group 1989 - Present
Flik International 1989 - Present
Stouffers Hotels April 1985 - March 1989
Skills
Menu Development, Culinary Skills, Food Service, Catering, Food, Recipes, Fine Dining, Food & Beverage, Banquets, Menu Costing, Cuisine, Chef, Food Preparation, Sanitation, Food Safety, Restaurant Management, Restaurants, Cooking, Income Statement, P&L
Education
The Culinary Institute of America 1981 — 1983
AOS, Culinary
S/M: sidemark designs July 2015 - Present
Compass Group July 2013 - July 2015
University of Puget Sound, Dining Services August 2010 - February 2013
Compass Group NAD, Microsoft account April 2001 - August 2010
The Kitchen, the Cook and the Horn, LLC January 1995 - March 2001
self/WKZE January 1993 - December 1994
Cascade Mountain Vineyards March 1987 - December 1992
Aurora Grill November 1985 - March 1987
Culinary Institute of America January 1983 - November 1985
Sheraton Manhattan December 1980 - December 1982
Skills
Menu Development, Catering, Food & Beverage, Hospitality, Food Service, Restaurants, Food, Hotels, Hospitality Management, Hospitality Industry, Resorts, Restaurant Management, Pre-opening, Food Industry, Budgets, Employee Relations, Fine Dining, Hiring, Inventory Management, Purchasing, Team Building, Menu Engineering, Pastry, Recipes, Customer Satisfaction, Food Preparation, Gourmet, Menu Costing, Micros, Forecasting, Banquets, Wine, Culinary Skills, Cooking, Leadership, Event Management, Hotel Management, Management, P&L, Revenue Analysis, Cuisine
Education
The Culinary Institute of America 1976 — 1978
A.O.S, Culinary
Abbotsholme School 1971 — 1973
general
Woodstock Elementary
Compass Group June 2015 - Present
Gate Gourmet November 2012 - June 2015
Sachet d' Epices Catering March 2009 - May 2013
Northern Westchester Hospital Teaching Kitchen August 2011 - August 2012
Culinart Inc June 2006 - March 2011
Education
The Art Institute of New York City 2002 — 2003
Culinary Arts
Purple Land Management January 2015 - Present
Diversified Land Management, Inc.. December 2013 - December 2014
First Shred LLC July 2013 - December 2013
Cellular Sales - Verizon Wireless July 2012 - June 2013
Compass Group October 2011 - July 2012
Austin Autowork Refinishing January 2010 - October 2011
Friend's Bar November 2007 - January 2009
TCB Land Services, Inc. August 2006 - November 2007
Skills
Account Management, Sales, Contract Negotiation, Customer Service, Marketing, Microsoft Office, Negotiation, Management, Team Building, Direct Sales, Sales Management, Strategic Planning, Microsoft Excel, Social Media, Marketing Strategy, New Business Development, Leadership, Mineral Rights, 3D Seismic Permiting, Oil & Gas Exploration
Education
Texas State University-San Marcos 2000 — 2003
Bachelor of Arts (B.A.), Marketing/Marketing Management, General
Hilton Worldwide September 2015 - Present
Hilton Worldwide October 2014 - September 2015
Hilton Worldwide October 2013 - October 2014
Hilton Worldwide August 2011 - September 2013
Compass Group May 2008 - June 2010
Arbor Inn and Suites January 2008 - May 2008
Moody Gardens May 2007 - August 2007
The Lubbock Club February 2006 - October 2006
Skills
Accounts Payable, Hospitality, Accounts Receivable, ADP Payroll, Account Reconciliation, Food Safety, Catering, Hospitality Industry, Inventory Management, Customer Service, Microsoft Office, Time Management
Education
University of Houston 2011 — 2015
Certificate of Accountancy, Certificate of Accountancy
Texas Tech University 2004 — 2008
Restaurant, Hotel & Institutional Management, Hospitality
Talented and Gifted Magnet High School 2000 — 2004
College/University Preparatory and Advanced High School/Secondary Diploma Program
Compass Group January 2013 - Present
Compass Group January 2008 - December 2012
Skills
New Business Development, Budgets, Recruiting, Team Leadership, Strategic Planning, Marketing Strategy, Employee Relations, Leadership, Negotiation, Event Planning, Performance Management, Human Resources, Change Management, Talent Management, Microsoft Excel, Business Strategy, Process Improvement, Project Management, Food Safety, Management, Sales, Food Service, Retail, Catering, Menu Development, Contract Negotiation, Hiring, Forecasting, Operations Management, P&L Management
Education
Culinary Institute of America 1987 — 1989
Associate's degree, CEC
Veritude June 2013 - Present
Devonshire Investors August 2012 - April 2013
Ergon Recruitment March 2010 - June 2012
Instant Offices November 2008 - November 2009
Compass Group August 2007 - September 2007
Education
The London School of Economics and Political Science (LSE) 2005 — 2008
BSc, Human Resource Management
Compass Group June 2011 - Present
Compass Group October 2005 - June 2011
Skills
Catering, Menu Development, Culinary Skills, Recruiting, Budgets, Operations Management, Inventory Management, Customer Service, Food & Beverage, Cuisine, Event Management, Food, Food Service, Menu Costing, Recipes, Restaurants, Sanitation, General Awesomeness
Education
Culinary Institute of America 1997 — 1999
Associate's degree, Culinary Arts/Chef Training
Clarabridge December 2014 - Present
Sprinklr January 2014 - November 2014
Concur Technologies November 2011 - January 2014
Compass Group August 2008 - January 2012
Thomson Reuters 2006 - 2008
Xerox Corporation January 2005 - December 2006
Cardinal Health 1994 - 2004
Xerox 1988 - 1993
Skills
Strategic Business..., Account & Territory..., Market Analysis &..., Corporate Needs..., Business Startups and..., PL Management, Start-ups, Sales Force Development, Business Development, Account Management, CRM, Cross-functional Team..., Customer Retention, Direct Sales, Leadership, Medical Devices, Negotiation, New Business Development, Sales, Management, Networking, Enterprise Software, Sales Process, Salesforce.com
Education
The University of Kansas 1981 — 1985
BS
compass usa June 2005 - Present
compass group 1983 - Present
Skills
Menu Development, Culinary Skills, Catering, Food Service, Food, Fine Dining, Food & Beverage, Restaurants, Food Safety, Banquets, Cuisine, Recipes, Restaurant Management, Cooking, Sanitation
Education
Culinary Institute of America
Compass Group September 2013 - Present
Compass Group Canada 2003 - Present
Groupe compass September 2006 - September 2013
Education
Université de Montréal 2000 — 2003
Bachelor of Applied Science (B.A.Sc.), Nutrition clinique / nutritionniste
Compass Group October 2000 - Present
Skills
Restaurant Management, Menu Development, Food Safety, Food & Beverage, Food Service, Catering, Food
Education
The Culinary Institute of America 1998 — 2000
Associates, Baking & Pastry
Virginia Polytechnic Institute and State University 1993 — 1998
Bachelors, Nutrition & Food Science
United Concepts 2011 - Present
Compass Group February 2010 - June 2011
SLB Catering February 2001 - December 2010
Skills
Restaurants, Culinary Skills, Fine Dining, Food, Hospitality Management, Catering, Food Service, Pre-opening, Hotels, Customer Service, Management, Income Statement, Menu Development, Menu Costing, Recipes, Hotel Management, Food Safety, New Restaurant Openings, Wine, Gourmet, Operations Management, HACCP, Cost Control, Team Building, Multi-unit, Banquets, Hospitality, Hospitality Industry, P
Education
Choice Business School 1999 — 2001
BA, Business Management
Culinary Institute of America 1976 — 1978
AOS, Culinary Arts
Compass Group May 2015 - Present
aramark September 2012 - May 2015
Hilton Garden Inn May 2010 - September 2012
Skills
Culinary, Hotels, Banquets, Catering, Culinary Skills, Fine Dining, Food, Hospitality, Hospitality Industry, Hospitality Management, Menu Development, Restaurants
Education
The Art Institute of Raleigh-Durham 2009 — 2013
associates of culinary arts, bachelor's in culinary management, baking and pastry certificate
The Art Institute of Raleigh-Durham 2009 — 2013
associates of culinary arts, bachelor's in culinary management, baking and pastry certificate, Culinary Arts/Chef Training
Conquest Nation Inc. January 2011 - Present
Compass Group October 2010 - Present
Toystar June 2010 - Present
Village of Freeport April 2008 - August 2010
Skills
Cpr Certified, Food Service, Customer Service, Time Management, Teamwork, Leadership, Food & Beverage, Food, Event Planning, Restaurants, Microsoft Excel, PowerPoint, Hospitality, Microsoft Office, Microsoft Word, Training, Hospitality Management, Process Scheduler
Education
SUNY Albany 2009 — 2013
Bachelor of Arts, Economics
Compass Group January 2014 - Present
Olive Garden August 2005 - October 2013
Skills
Team Building, Customer Satisfaction
Education
Tiffin University 2007 — 2009
Master of Business Administration (MBA), Organizational Leadership
Tiffin University 2001 — 2007
Bachelor of Business Administration (BBA), Marketing/Marketing Management, General
Fact Finders Inc. April 2013 - Present
Compass Group February 2006 - April 2013
Institute of Community Research June 2010 - May 2012
Skills
Public Health, Health Promotion, Nutrition Education, Health Education, Clinical Research, Healthcare, Diabetes, Data Analysis, Prevention, Hospitals, Nutrition, Clinical Nutrition, Healthcare Management, Pediatrics, Customer Service, Food, Microsoft Excel, Microsoft Office, Food Safety, PowerPoint, Dietetics
Education
The College of Saint Rose 2008 — 2012
Bachelor of Arts (B.A.), Psychology
Compass Group September 2010 - Present
Skills
Catering, Food & Beverage, Menu Development, Banquets, Food Service, Fine Dining, Restaurants, Culinary Skills, Food, Hospitality Management, Restaurant Management, Hospitality
Education
The Art Institute of Houston
University of Missouri-Kansas City
Bachelor of Arts (B.A.), Psychology
Nucare September 2012 - Present
Compass Group October 2001 - December 2011
Morrison Management June 1998 - November 2000
Skills
Healthcare Management, Purchasing, Union Relations, Menu Development, Opening New Accounts, Financial Reporting, Financial Analysis, Catering
Education
Culinary Institute of America 1985 — 1987
Associate's degree, Culinary Arts/Chef Training
Groose Pointe South High 1981 — 1985
High School Degree, Math, Science
CulinArt Group September 2008 - July 2013
SAGE Dining Services, Inc. July 2006 - August 2008
Landmark Real Estate July 2003 - June 2006
Compass Group February 1998 - June 2003
Restaurant Associates 1999 - 2002
Skills
Food Service, Culinary Management, Corporate Finance, Account Management, Event Management, Corporate Events, Food & Beverage, Food Industry, Catering, Change Management, Purchasing, Budgets, Restaurant Management, Marketing, Business Strategy, Team Building, Food, Restaurants, Customer Satisfaction, Management, Forecasting, Menu Development, Employee Relations, Leadership, Operations Management
Education
Culinary Institute of America 1991 — 1992
Associates Degree, Culinary Arts/Chef Training
The University of Connecticut 1986 — 1990
B.S. Degree, Finance, General
Eurest National Accounts at Boeing May 2015 - Present
Eurest National Accounts February 2014 - July 2015
Compass Group March 2010 - February 2014
Specialty Restaurant Group May 2006 - October 2009
Restaurants Unlimited July 2005 - April 2006
Select Restaurants Inc. October 1991 - July 2005
Skills
Concept Design, Management, Team Leadership, Team Management, Production Managment, Team Building, Budgets, Chef, Leadership
Education
Culinary Institute of America
Marine Corp Institute
Compass Group June 2013 - Present
Six Flags March 2011 - June 2013
Hilton Worldwide September 2009 - August 2010
Capital One September 2007 - June 2008
Sunrise Senior Living June 2005 - May 2006
Education
The Restaurant School at Walnut Hill College 2003 — 2005
Associate of Science (A.S.), Culinary Arts/Chef Training
Compass Group September 2007 - Present
Skills
Food Service, Catering, Food, Food & Beverage
Education
Texas Tech University 2003 — 2007
Bachelor's degree, Hotel, Motel, and Restaurant Management
Compass Group February 2009 - Present
Education
Culinary Institute of America 2002 — 2005
Bachelor's degree, Culinary Arts/Chef Training
Compass Group June 2007 - Present
Skills
Team Building, Account Management, Customer Service, Inventory Management, Sales Operations, Operations Management, Forecasting, Customer Satisfaction, New Business Development, Management
Education
The University of Memphis
Bachelor of Science (BS), Microbiology, General
Compass Group North America June 2012 - Present
Compass Group March 2011 - June 2012
Kraft Foods Group March 2009 - February 2011
KPMG Venezuela February 2007 - March 2009
Scott, Diaz & Asociados October 2005 - February 2007
Skills
Accounting
Education
Universidad Metropolitana (VE)
Specialist in International Finance (Post-Graduate), International Finance
Universidad Metropolitana (VE)
Diploma in Audit, Audit
Universidad Metropolitana (VE)
Bachelor of Accountancy, Accounting and Business/Management
AAA Auto Club South April 2007 - April 2015
San Manuel Band of Mission Indians February 2007 - April 2007
Compass Group June 2005 - April 2006
ARAMARK Refreshment Services February 2004 - June 2005
San Diego Hilton Gaslamp Quarter June 2003 - February 2004
American Way Cruise Vacation October 1982 - May 2003
Education
The Art Institute of California-San Diego 2003 — 2005
Associate’s Degree, Science of Culinary Arts
Eurest Dining & Bon Appétit Management Company January 2006 - Present
Post & Schell, P.C. 2006 - 2015
Triple A NOC January 2005 - January 2006
Compass Group January 2004 - March 2005
Skills
Customer Service, Training, Team Building, Event Planning, Event Management, Customer Satisfaction, Hospitality, Hotels, Hospitality Management, Food & Beverage
Education
St. Maria Goretti High School
High School Diploma
Thomas Jefferson University