Johns Island Club
Description
Address: 3 Johns Island Dr, Vero Beach, FL 32963 Hours: Closed ⋅ Opens 9AM Tuesday9AM–7PMWednesday9AM–7PMThursday9AM–7PMFriday9AM–7PMSaturday9AM–7PMSunday9AM–7PMMonday9AM–7PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Number of courses: 3 Phone: (772) 231-1700: : : : Place name: Category: : Website: : Website: http://www.johnsislandclub.org/ Category: Club Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. · Own this business? Questions & answers Ask a question See all questions (4)
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Johns Island Club Employees
Employee
Years
Job
Industry
Sallie Cochran Sallie Cochran's Johns Island Club Experience September 1972 - June 1975
Job CEO and PRINCIPAL
Industry Architecture & Planning
Experience
Isabel's and Cochran Group Inc. January 1985 - Present
Isabel's and Cochran Group Inc. September 1985 - October 2013
OWNER of The Boulevard Land Company. February 1989 - August 1993
John's Island Club September 1972 - June 1975
Norcross Greeting Cards August 1970 - July 1972
Skills
Fundraising, Nonprofits, Public Speaking, Grant Writing, Media Relations, Program Development, Public Relations, Marketing, Renovation, Graphics, Project Planning, Board Development, Event Management, HEED, Land F/X, Architectural Review, Social Networking, Barn Conversions, Private Housing, General Plans, iRender, Press Releases
Education
Pratt Institute 1970 — 1972
Building, Building Construction Tech
Garland College, Boston, Massachusetts 1966 — 1968
Mount Vernon Seminary, Washington, DC 1962 — 1966
Isabel's and Cochran Group Inc. January 1985 - Present
Isabel's and Cochran Group Inc. September 1985 - October 2013
OWNER of The Boulevard Land Company. February 1989 - August 1993
John's Island Club September 1972 - June 1975
Norcross Greeting Cards August 1970 - July 1972
Skills
Fundraising, Nonprofits, Public Speaking, Grant Writing, Media Relations, Program Development, Public Relations, Marketing, Renovation, Graphics, Project Planning, Board Development, Event Management, HEED, Land F/X, Architectural Review, Social Networking, Barn Conversions, Private Housing, General Plans, iRender, Press Releases
Education
Pratt Institute 1970 — 1972
Building, Building Construction Tech
Garland College, Boston, Massachusetts 1966 — 1968
Mount Vernon Seminary, Washington, DC 1962 — 1966
Eric J von Hofen Eric J von Hofen's Johns Island Club Experience July 1995 - May 1997
Job Director of Agronomy & Building Operations for Riviera Country Club. Owner of Turfunderground.com Golf Blog
Industry Recreational Facilities and Services
Experience
Riviera Country Club May 2006 - Present
TurfUnderground.com October 2010 - Present
Marriott International September 2003 - May 2006
Calusa Pines Golf Club January 2001 - June 2003
Sailfish Point Golf Club May 1999 - January 2001
PGA WEST KSL Resorts September 1998 - May 1999
Naples National Golf Club May 1997 - September 1998
John's Island Club July 1995 - May 1997
Doral Golf Resort and Spa KSL Resorts July 1993 - July 1995
PGA National Resort & Spa March 1992 - July 1993
Skills
Golf, Resorts, Turf, Golf Course Management, Golf Courses, Blogging, Public Speaking, Golf Instruction, Event Planning, Tournaments, Landscape Design, Sports, Landscaping, Irrigation, Club, Entrepreneurship, Country Clubs, Agronomy, Management, Irrigation Management, Turf Management, Event Management, Social Media Marketing
Education
The Ohio State University 1989 — 1992
Applied Science, Golf course management
The Ohio State University
Riviera Country Club May 2006 - Present
TurfUnderground.com October 2010 - Present
Marriott International September 2003 - May 2006
Calusa Pines Golf Club January 2001 - June 2003
Sailfish Point Golf Club May 1999 - January 2001
PGA WEST KSL Resorts September 1998 - May 1999
Naples National Golf Club May 1997 - September 1998
John's Island Club July 1995 - May 1997
Doral Golf Resort and Spa KSL Resorts July 1993 - July 1995
PGA National Resort & Spa March 1992 - July 1993
Skills
Golf, Resorts, Turf, Golf Course Management, Golf Courses, Blogging, Public Speaking, Golf Instruction, Event Planning, Tournaments, Landscape Design, Sports, Landscaping, Irrigation, Club, Entrepreneurship, Country Clubs, Agronomy, Management, Irrigation Management, Turf Management, Event Management, Social Media Marketing
Education
The Ohio State University 1989 — 1992
Applied Science, Golf course management
The Ohio State University
Patrick Hagenbucher Patrick Hagenbucher's Johns Island Club Experience November 2014 - April 2015
Job Assistant Golf Professional at John's Island Club
Industry Sports
Experience
Interlachen Country Club May 2013 - Present
John's Island Club November 2014 - April 2015
University of Nebraska-Lincoln August 2012 - May 2014
Illinois Junior Golf Association (IJGA) May 2012 - August 2012
Eagle Vail Golf Club May 2011 - August 2011
Glen Oaks Country Club April 2008 - August 2010
Skills
Golf, Customer Service, Team Leadership, Social Media, Photography, Teamwork, Tournament..., PGA, WordPress, Calligraphy, ForeTees, Junior Golf, Golf Instruction, Photoshop
Education
University of Nebraska-Lincoln 2010 — 2015
PGA Golf Management, 3.83
Interlachen Country Club May 2013 - Present
John's Island Club November 2014 - April 2015
University of Nebraska-Lincoln August 2012 - May 2014
Illinois Junior Golf Association (IJGA) May 2012 - August 2012
Eagle Vail Golf Club May 2011 - August 2011
Glen Oaks Country Club April 2008 - August 2010
Skills
Golf, Customer Service, Team Leadership, Social Media, Photography, Teamwork, Tournament..., PGA, WordPress, Calligraphy, ForeTees, Junior Golf, Golf Instruction, Photoshop
Education
University of Nebraska-Lincoln 2010 — 2015
PGA Golf Management, 3.83
Joe Pursley Joe Pursley's Johns Island Club Experience November 2000 - Present
Job Director of Environmental Services at John's Island Club
Industry Hospitality
Experience
National Private Club Practice 2001 - Present
John's Island Club November 2000 - Present
Cintas 2014 - 2015
Pursley Masonary March 1991 - September 2000
PepsiCo January 1984 - March 1991
Skills
Team Leadership, Coaching, Strategic Planning, Golf Course Management, Cpr Certified, Banquets, Event Management, Multi-Site Operations, Fine Dining, Teamwork, Public Speaking, Facilities Operations, P&L Accountability, Event Planning, Restaurants
Education
South Georgia Technical College 1980 — 1982
Bachelor of Science (BS), Business Administration, Management and Operations
Ringgold High 1976 — 1980
Diploma, Math and Business
National Private Club Practice 2001 - Present
John's Island Club November 2000 - Present
Cintas 2014 - 2015
Pursley Masonary March 1991 - September 2000
PepsiCo January 1984 - March 1991
Skills
Team Leadership, Coaching, Strategic Planning, Golf Course Management, Cpr Certified, Banquets, Event Management, Multi-Site Operations, Fine Dining, Teamwork, Public Speaking, Facilities Operations, P&L Accountability, Event Planning, Restaurants
Education
South Georgia Technical College 1980 — 1982
Bachelor of Science (BS), Business Administration, Management and Operations
Ringgold High 1976 — 1980
Diploma, Math and Business
Brad Puglio Brad Puglio's Johns Island Club Experience October 2007 - June 2010
Job New Markets Operations Manager at FARMIGO
Industry Consumer Services
Experience
FARMIGO June 2015 - Present
Rhineland Collection January 2014 - Present
Smart Lunches November 2013 - May 2015
Belmont Country Club March 2013 - October 2013
Anthony's Pier 4 Restaurants January 2012 - February 2013
John's Island Club October 2007 - June 2010
Skills
PowerPoint, Project Management, Market Research, Microsoft Excel, Strategic Planning, Sales, Budgets, Public Speaking, Research, Management, Social Networking, Project Planning, Customer Service, Social Media, Leadership, Microsoft Office
Education
University of Oregon - Charles H. Lundquist College of Business 2009 — 2011
MBA, Entrepreneurship & Sustainability
Cornell University 2002 — 2006
Bachelor of Science (B.S.), Hospitality Administration/Management
FARMIGO June 2015 - Present
Rhineland Collection January 2014 - Present
Smart Lunches November 2013 - May 2015
Belmont Country Club March 2013 - October 2013
Anthony's Pier 4 Restaurants January 2012 - February 2013
John's Island Club October 2007 - June 2010
Skills
PowerPoint, Project Management, Market Research, Microsoft Excel, Strategic Planning, Sales, Budgets, Public Speaking, Research, Management, Social Networking, Project Planning, Customer Service, Social Media, Leadership, Microsoft Office
Education
University of Oregon - Charles H. Lundquist College of Business 2009 — 2011
MBA, Entrepreneurship & Sustainability
Cornell University 2002 — 2006
Bachelor of Science (B.S.), Hospitality Administration/Management
Lucas Rainone Lucas Rainone's Johns Island Club Experience October 2008 - Present
Job Assistant Golf Professional at John's Island Club
Industry Sports
Experience
John's Island Club October 2008 - Present
Baker Hill Golf Club May 2007 - October 2012
Skills
Microsoft Office, Microsoft Excel, Microsoft Word, Customer Service, PowerPoint, English, Research, Windows, Outlook, Teaching, Strategic Planning, Negotiation, Sales, Inventory Management, Coaching, Golf Instruction, Golf Club Repair, Golf Management, Tournaments, Merchandising, Golf, Junior Golf, Golf Equipment, Golf Fitness, Turf, Club
Education
New England College 2004 — 2008
Bachelor's degree, Sports and Recreational Management
Ponaganset High School 2000 — 2004
Associate's degree
John's Island Club October 2008 - Present
Baker Hill Golf Club May 2007 - October 2012
Skills
Microsoft Office, Microsoft Excel, Microsoft Word, Customer Service, PowerPoint, English, Research, Windows, Outlook, Teaching, Strategic Planning, Negotiation, Sales, Inventory Management, Coaching, Golf Instruction, Golf Club Repair, Golf Management, Tournaments, Merchandising, Golf, Junior Golf, Golf Equipment, Golf Fitness, Turf, Club
Education
New England College 2004 — 2008
Bachelor's degree, Sports and Recreational Management
Ponaganset High School 2000 — 2004
Associate's degree
kyle haysmer kyle haysmer's Johns Island Club Experience 2008 - Present
Job Personal Trainer at Anytime Fitness of Sebastian
Industry Health, Wellness and Fitness
Experience
Anytime Fitness of Sebastian August 2013 - Present
John's Island Club 2008 - Present
Skills
NASM Certified Personal..., Certified Red Cross..., Cpr/Aed Certified, Sports, Fitness Training, Athletic Training, NASM, Personal Training, First Aid, Weight Training, Cpr Certified, Athletics, Exercise Physiology, Lifeguarding, Fitness, Strength Training, Kinesiology, Nutrition, CPR Certified, Wellness Coaching
Education
Avila University 2004 — 2006
General
Anytime Fitness of Sebastian August 2013 - Present
John's Island Club 2008 - Present
Skills
NASM Certified Personal..., Certified Red Cross..., Cpr/Aed Certified, Sports, Fitness Training, Athletic Training, NASM, Personal Training, First Aid, Weight Training, Cpr Certified, Athletics, Exercise Physiology, Lifeguarding, Fitness, Strength Training, Kinesiology, Nutrition, CPR Certified, Wellness Coaching
Education
Avila University 2004 — 2006
General
David Sizelove, CCM David Sizelove, CCM's Johns Island Club Experience November 1998 - March 2001
Job COO / General Manager at The Club at Carlton Woods
Industry Hospitality
Experience
The Club at Carlton Woods September 2013 - Present
Miramont Country Club January 2013 - September 2013
Cherokee Town and Country Club June 2008 - January 2013
Elk River Club April 2001 - July 2008
John's Island Club November 1998 - March 2001
Elk River Club March 1993 - October 1998
Skills
Food & Beverage, Hospitality Management, Golf, Club, Banquets, Hospitality, Restaurants, Menu Development, Catering, Wine, Culinary Skills, Hospitality Industry, Resorts, Tournaments, Golf Course Management, Golf Courses
Education
Ferris State University 1989 — 1993
B.S., Major in Marketing/Minor in Professional Golf Management
The Club at Carlton Woods September 2013 - Present
Miramont Country Club January 2013 - September 2013
Cherokee Town and Country Club June 2008 - January 2013
Elk River Club April 2001 - July 2008
John's Island Club November 1998 - March 2001
Elk River Club March 1993 - October 1998
Skills
Food & Beverage, Hospitality Management, Golf, Club, Banquets, Hospitality, Restaurants, Menu Development, Catering, Wine, Culinary Skills, Hospitality Industry, Resorts, Tournaments, Golf Course Management, Golf Courses
Education
Ferris State University 1989 — 1993
B.S., Major in Marketing/Minor in Professional Golf Management
Jonathan Csizmar Jonathan Csizmar's Johns Island Club Experience February 2010 - June 2010
Job Sous Chef at Shuttle Meadow Country Club
Industry Leisure, Travel & Tourism
Experience
Shuttle Meadow Country Club April 2011 - Present
John's Island Club February 2010 - June 2010
Oak Lane Country Club 2006 - 2009
The River September 2007 - May 2008
Skills
Fine Dining, Banquets, Menu Development, Pre-opening, Resorts, Culinary Skills, Restaurants, Recipes, Micros, Pastry, Sanitation, Food Safety, Food Service, Food Quality, Culinary Education, Baking, Food, Food Preparation, PowerPoint, Microsoft Word, Cooking, Food, Menu Engineering, Mediterranean, Chef, Menu Costing
Education
Culinary Institute of America 2009 — 2011
Emmett O'Brien Regional Vocational Technical Sch 2004 — 2008
Shuttle Meadow Country Club April 2011 - Present
John's Island Club February 2010 - June 2010
Oak Lane Country Club 2006 - 2009
The River September 2007 - May 2008
Skills
Fine Dining, Banquets, Menu Development, Pre-opening, Resorts, Culinary Skills, Restaurants, Recipes, Micros, Pastry, Sanitation, Food Safety, Food Service, Food Quality, Culinary Education, Baking, Food, Food Preparation, PowerPoint, Microsoft Word, Cooking, Food, Menu Engineering, Mediterranean, Chef, Menu Costing
Education
Culinary Institute of America 2009 — 2011
Emmett O'Brien Regional Vocational Technical Sch 2004 — 2008
Phil Schlitz Phil Schlitz's Johns Island Club Experience May 2006 - June 2007
Job Experience Marketing at FreemanXP
Industry Marketing and Advertising
Experience
FreemanXP November 2013 - Present
TBA Global February 2012 - November 2013
Metropolis Country Club October 2010 - December 2011
Fedele, L.L.C. May 2009 - October 2010
The Muttontown Club June 2007 - May 2009
The Muttontown Club June 2007 - November 2007
John's Island Club May 2006 - June 2007
Skills
Business Strategy, Account Management, Superior Client Service, Project Management, Change Management, Team Leadership, Sales Presentations, Deal Execution, New Business Development, Creative Strategy, Enterprise Software, Strategic Partnerships, Strategic Planning, Public Relations, Marketing, Business Planning, Leadership, Digital Marketing, Cross-functional Team..., Strategic Communications, Management, Team Management, Creative Direction, Operations Management, Strategy
Education
Cornell University
Bachelor's Degree, Law, Management Communication, Finance, Accounting, Economics, Marketing, Hotel Development
FreemanXP November 2013 - Present
TBA Global February 2012 - November 2013
Metropolis Country Club October 2010 - December 2011
Fedele, L.L.C. May 2009 - October 2010
The Muttontown Club June 2007 - May 2009
The Muttontown Club June 2007 - November 2007
John's Island Club May 2006 - June 2007
Skills
Business Strategy, Account Management, Superior Client Service, Project Management, Change Management, Team Leadership, Sales Presentations, Deal Execution, New Business Development, Creative Strategy, Enterprise Software, Strategic Partnerships, Strategic Planning, Public Relations, Marketing, Business Planning, Leadership, Digital Marketing, Cross-functional Team..., Strategic Communications, Management, Team Management, Creative Direction, Operations Management, Strategy
Education
Cornell University
Bachelor's Degree, Law, Management Communication, Finance, Accounting, Economics, Marketing, Hotel Development
Jessica Ponce's Johns Island Club Experience October 2010 - July 2012
Job Health and Fitness Coach
Industry Hospitality
Experience
Beachbody 2014 - Present
Panera Bread July 2012 - July 2014
John's Island Club October 2010 - July 2012
Hyatt Place April 2010 - October 2010
Grand Lux Cafe March 2008 - November 2009
Skills
ServSafe Certified, Hospitality, Weddings, Culinary Skills, Customer Service, Event Management, Retail, Front Office, Menu Development, POS, Cooking, Process Scheduler, Pre-opening, Golf, Corporate Events, Hospitality Industry, Management, Cuisine, Tourism, Teamwork, Customer Satisfaction, Revenue Analysis, Bartending, Food Safety, Banquets, Micros, Meeting Planning, Food Preparation, Hiring, Restaurants, Hotel Booking, Hotel Management, Catering, Resorts, Event Planning, Hospitality Management, Food & Beverage, Training, Concierge Services, Rooms Division, Fine Dining, Wine, Food Service, Restaurant Management, Food, Property Management..., Inventory Management, Hotels, Banquet Operations, Guest Service Management
Education
UCF Rosen College of Hospitality 2009 — 2012
Bachelors, Hospitality Management
Lake Sumter Community College 2008 — 2009
Associates, Hospitality Management
Florida International University 2005 — 2006
Physical Therapy
Beachbody 2014 - Present
Panera Bread July 2012 - July 2014
John's Island Club October 2010 - July 2012
Hyatt Place April 2010 - October 2010
Grand Lux Cafe March 2008 - November 2009
Skills
ServSafe Certified, Hospitality, Weddings, Culinary Skills, Customer Service, Event Management, Retail, Front Office, Menu Development, POS, Cooking, Process Scheduler, Pre-opening, Golf, Corporate Events, Hospitality Industry, Management, Cuisine, Tourism, Teamwork, Customer Satisfaction, Revenue Analysis, Bartending, Food Safety, Banquets, Micros, Meeting Planning, Food Preparation, Hiring, Restaurants, Hotel Booking, Hotel Management, Catering, Resorts, Event Planning, Hospitality Management, Food & Beverage, Training, Concierge Services, Rooms Division, Fine Dining, Wine, Food Service, Restaurant Management, Food, Property Management..., Inventory Management, Hotels, Banquet Operations, Guest Service Management
Education
UCF Rosen College of Hospitality 2009 — 2012
Bachelors, Hospitality Management
Lake Sumter Community College 2008 — 2009
Associates, Hospitality Management
Florida International University 2005 — 2006
Physical Therapy
Russ Kelly's Johns Island Club Experience 1991 - 1997
Job Realtor at Dale Sorensen Real Estate, Inc.
Industry Real Estate
Experience
Eau Gallie Yacht Club March 2015 - Present
Dale Sorensen Real Estate, Inc. June 2014 - Present
Orchid Island Golf and Beach Club November 2014 - March 2015
Riomar Country Club July 2008 - July 2014
Vero Beach Yacht Club 2007 - 2008
Caldwell Banker 2005 - 2008
Schlitt Builders 2004 - 2007
Bent Pine Golf Club 1997 - 2004
John's Island Club 1991 - 1997
Skills
Hospitality Management, Construction Management, Real Estate License, Luxury, Property Management, Banquets, Budgets, Resorts, Micros, Hotel Management, Hospitality Industry, Pre-opening, Fine Dining, Food & Beverage, Cost Control, Catering, Customer Service
Education
Florida State University
Bachelor's degree, Hospitality Administration/Management
Eau Gallie Yacht Club March 2015 - Present
Dale Sorensen Real Estate, Inc. June 2014 - Present
Orchid Island Golf and Beach Club November 2014 - March 2015
Riomar Country Club July 2008 - July 2014
Vero Beach Yacht Club 2007 - 2008
Caldwell Banker 2005 - 2008
Schlitt Builders 2004 - 2007
Bent Pine Golf Club 1997 - 2004
John's Island Club 1991 - 1997
Skills
Hospitality Management, Construction Management, Real Estate License, Luxury, Property Management, Banquets, Budgets, Resorts, Micros, Hotel Management, Hospitality Industry, Pre-opening, Fine Dining, Food & Beverage, Cost Control, Catering, Customer Service
Education
Florida State University
Bachelor's degree, Hospitality Administration/Management
Austin Holloway Austin Holloway's Johns Island Club Experience March 2010 - March 2010
Job Territory Sales Representative for Sun Mountain Sports
Industry Sporting Goods
Experience
Sun Mountain Sports January 2013 - Present
Jackson Hole Golf & Tennis Club May 2012 - October 2012
MetWest Terra Hospitality December 2011 - May 2012
Jackson Hole Golf & Tennis Club December 2011 - March 2012
The Stock Farm Club May 2011 - October 2011
Oklahoma State University March 2009 - May 2011
Oklahoma State University August 2010 - November 2010
Trump National Golf Club May 2010 - August 2010
Johns Island Club March 2010 - March 2010
Dallas Country Club/ Northwood Club December 2004 - December 2006
Skills
Team Motivator, Customer Satisfaction, Organizational..., Event Planning, Youth Programming, Customer Service, Food & Beverage, Catering
Education
Oklahoma State University 2007 — 2011
Bachelor of Science in Hotel & Restaurant Administration, Minor- General Business
Sun Mountain Sports January 2013 - Present
Jackson Hole Golf & Tennis Club May 2012 - October 2012
MetWest Terra Hospitality December 2011 - May 2012
Jackson Hole Golf & Tennis Club December 2011 - March 2012
The Stock Farm Club May 2011 - October 2011
Oklahoma State University March 2009 - May 2011
Oklahoma State University August 2010 - November 2010
Trump National Golf Club May 2010 - August 2010
Johns Island Club March 2010 - March 2010
Dallas Country Club/ Northwood Club December 2004 - December 2006
Skills
Team Motivator, Customer Satisfaction, Organizational..., Event Planning, Youth Programming, Customer Service, Food & Beverage, Catering
Education
Oklahoma State University 2007 — 2011
Bachelor of Science in Hotel & Restaurant Administration, Minor- General Business
Kevin Swan Kevin Swan's Johns Island Club Experience December 2007 - April 2011
Job Head Golf Professional at TPC Prestancia
Industry Hospitality
Experience
TPC Prestancia April 2015 - Present
The Oaks Club April 2011 - April 2015
John's Island Club December 2007 - April 2011
The Onwentsia Club April 2007 - April 2011
Skills
Golf Instruction, Golf Course Management, Tournaments, Golf Courses, Golf, Club, Food & Beverage, Hospitality, Hospitality Management, Customer Service, Sports, Inventory Management, Event Management, Merchandising, Sponsorship, Coaching, Event Planning, Sports Management, Junior Golf, Tourism, Sports Marketing, Golf Clubs, Golf Club Repair, Golf Management, Hotels, Hospitality Industry, Golf Fitness, Member Relations, Purchasing, Sports Coaching, Banquets, Tennis, Corporate Events, Revenue Analysis, Membership Development
Education
Methodist College 2003 — 2007
BS, Business Administration
Methodist College 2003 — 2007
BS, Marketing
TPC Prestancia April 2015 - Present
The Oaks Club April 2011 - April 2015
John's Island Club December 2007 - April 2011
The Onwentsia Club April 2007 - April 2011
Skills
Golf Instruction, Golf Course Management, Tournaments, Golf Courses, Golf, Club, Food & Beverage, Hospitality, Hospitality Management, Customer Service, Sports, Inventory Management, Event Management, Merchandising, Sponsorship, Coaching, Event Planning, Sports Management, Junior Golf, Tourism, Sports Marketing, Golf Clubs, Golf Club Repair, Golf Management, Hotels, Hospitality Industry, Golf Fitness, Member Relations, Purchasing, Sports Coaching, Banquets, Tennis, Corporate Events, Revenue Analysis, Membership Development
Education
Methodist College 2003 — 2007
BS, Business Administration
Methodist College 2003 — 2007
BS, Marketing
Richard W. Williams Richard W. Williams's Johns Island Club Experience July 1979 - Present
Job Assistant Facilities Manager at John's Island Club
Industry Hospitality
Experience
John's Island Club July 1979 - Present
Piper Aircraft October 1978 - May 1979
Skills
Hotels, Hospitality Management, Hotel Management, Hospitality, Resorts, Event Management
Education
Boyd Anderson High school 1971 — 1973
Indian River Community College
John's Island Club July 1979 - Present
Piper Aircraft October 1978 - May 1979
Skills
Hotels, Hospitality Management, Hotel Management, Hospitality, Resorts, Event Management
Education
Boyd Anderson High school 1971 — 1973
Indian River Community College
David Colclough David Colclough's Johns Island Club Experience 2003 - Present
Job Assistant General Manager at John's Island Club
Industry Hospitality
Experience
John's Island Club 2003 - Present
Indian River Habitat for Humanity 2013 - Present
Florida Chapter, Club Manager's Association of America 2006 - Present
Jonathan's Landing Golf Club July 2001 - August 2003
Skills
Hospitality Management, Food & Beverage, Club, Banquets, Hospitality, Golf, Wine, Hospitality Industry, Catering, Restaurants, Resorts, Menu Development, Hotels, Restaurant Management, Country Clubs, Fine Dining, Golf Courses, Event Management, Golf Course Management, Hotel Management, Culinary Skills, Pre-opening, Revenue Analysis, Cuisine, Micros, Recipes, Culinary Management, Banquet Operations, Gourmet, Food, Food Service, Dependable Team Player
Education
University of North Carolina at Wilmington 1982 — 1986
John's Island Club 2003 - Present
Indian River Habitat for Humanity 2013 - Present
Florida Chapter, Club Manager's Association of America 2006 - Present
Jonathan's Landing Golf Club July 2001 - August 2003
Skills
Hospitality Management, Food & Beverage, Club, Banquets, Hospitality, Golf, Wine, Hospitality Industry, Catering, Restaurants, Resorts, Menu Development, Hotels, Restaurant Management, Country Clubs, Fine Dining, Golf Courses, Event Management, Golf Course Management, Hotel Management, Culinary Skills, Pre-opening, Revenue Analysis, Cuisine, Micros, Recipes, Culinary Management, Banquet Operations, Gourmet, Food, Food Service, Dependable Team Player
Education
University of North Carolina at Wilmington 1982 — 1986
Tom Carfrey Tom Carfrey's Johns Island Club Experience February 2007 - June 2007
Job Executive Chef Partner at The Capital Grille
Industry Restaurants
Experience
The Capital Grille July 2014 - Present
Great American Restaurants October 2010 - July 2014
The Culinary Institute of America October 2009 - September 2010
Main Course Catering June 2008 - November 2008
John's Island Club February 2007 - June 2007
45 South at The Pirates' House August 2005 - May 2006
Driftaway Cafe October 2003 - July 2005
Skills
Culinary Skills, Restaurants, Menu Development, Catering, Food & Beverage, Cooking, Food Service, Restaurant Management, Food, Hospitality, Banquets, Hospitality Management, Fine Dining, Chef, Recipes, ServSafe, Sanitation, New Restaurant Openings, Food Preparation, Cuisine, Training, Culinary Management, Food Safety, Food Quality, Menu Costing, Hospitality Industry, Labor Control, Recipe Testing, Serve Safe Certified, Sauces, Food Cost Management, Mediterranean, Food Industry, Food Processing, Parties, P&L, Food Service Sanitation, Culinary Education, Open Table, Italian cuisine, Menu Engineering, Bartending, Gourmet, Butchery, Event Management
Education
Culinary Institute of America 2006 — 2009
Bachelors Professional Studies, with Honors, Culinary Arts Management
The Capital Grille July 2014 - Present
Great American Restaurants October 2010 - July 2014
The Culinary Institute of America October 2009 - September 2010
Main Course Catering June 2008 - November 2008
John's Island Club February 2007 - June 2007
45 South at The Pirates' House August 2005 - May 2006
Driftaway Cafe October 2003 - July 2005
Skills
Culinary Skills, Restaurants, Menu Development, Catering, Food & Beverage, Cooking, Food Service, Restaurant Management, Food, Hospitality, Banquets, Hospitality Management, Fine Dining, Chef, Recipes, ServSafe, Sanitation, New Restaurant Openings, Food Preparation, Cuisine, Training, Culinary Management, Food Safety, Food Quality, Menu Costing, Hospitality Industry, Labor Control, Recipe Testing, Serve Safe Certified, Sauces, Food Cost Management, Mediterranean, Food Industry, Food Processing, Parties, P&L, Food Service Sanitation, Culinary Education, Open Table, Italian cuisine, Menu Engineering, Bartending, Gourmet, Butchery, Event Management
Education
Culinary Institute of America 2006 — 2009
Bachelors Professional Studies, with Honors, Culinary Arts Management
Aurelija Miseviciute Aurelija Miseviciute's Johns Island Club Experience January 2010 - Present
Job Tennis Pro at Johns Island Club
Industry Marketing and Advertising
Experience
Johns Island Club January 2010 - Present
Skills
Sports, Teaching, Tennis, Sports Marketing, Marketing, Sports Management, Investments
Education
University of Arkansas 2005 — 2009
BSBA, Economics, Marketing
Johns Island Club January 2010 - Present
Skills
Sports, Teaching, Tennis, Sports Marketing, Marketing, Sports Management, Investments
Education
University of Arkansas 2005 — 2009
BSBA, Economics, Marketing
Grace Cusson Grace Cusson's Johns Island Club Experience Head Sports Marketing InternAuburn AthleticsAugust 2012 - May 2014
Job Head Sports Marketing Intern, Auburn University
Industry Marketing and Advertising
Experience
John's Island Club Head Sports Marketing InternAuburn AthleticsAugust 2012 - May 2014
J.Crew May 2012 - May 2014
John's Island Club July 2013 - July 2013
John's Island Club May 2013 - July 2013
Vero Beach First United Methodist Church June 2011 - July 2012
Skills
Sales, Sports Marketing, Social Media Marketing, Marketing, Event Planning, Advertising, Marketing Communications, Public Relations, Event Management, PowerPoint, Customer Service, Visual Merchandising, Marketing Strategy, Retail Sales
Education
Auburn University 2010 — 2014
Bachelor of Business Administration (B.B.A.), Marketing
Auburn University, College of Business
John's Island Club Head Sports Marketing InternAuburn AthleticsAugust 2012 - May 2014
J.Crew May 2012 - May 2014
John's Island Club July 2013 - July 2013
John's Island Club May 2013 - July 2013
Vero Beach First United Methodist Church June 2011 - July 2012
Skills
Sales, Sports Marketing, Social Media Marketing, Marketing, Event Planning, Advertising, Marketing Communications, Public Relations, Event Management, PowerPoint, Customer Service, Visual Merchandising, Marketing Strategy, Retail Sales
Education
Auburn University 2010 — 2014
Bachelor of Business Administration (B.B.A.), Marketing
Auburn University, College of Business
Sean Velazquez Sean Velazquez's Johns Island Club Experience December 2006 - May 2007
Job Lead Cook
Industry Restaurants
Experience
The Ritz-Carlton, Washington D.C - Westend Bistro October 2013 - Present
The Ritz-Carlton Orlando, Grande Lakes January 2008 - September 2013
The Ritz-Carlton Orlando, Grande Lakes January 2008 - September 2013
John's Island Club December 2006 - May 2007
Harrys Savoy Grill & Ballroom June 2005 - June 2006
Skills
Fine Dining, Catering, Banquets, Menu Development, Food & Beverage, Resorts, Hotels, Culinary Skills, Food Preparation, Food Quality, Food Safety, Culinary Management, ServSafe
Education
New England Culinary Institute 2006 — 2008
Associate's Degree, Occupational Studies in Culinary Arts
Delcastle Technical High School 2002 — 2006
High School, Culinary Arts
The Ritz-Carlton, Washington D.C - Westend Bistro October 2013 - Present
The Ritz-Carlton Orlando, Grande Lakes January 2008 - September 2013
The Ritz-Carlton Orlando, Grande Lakes January 2008 - September 2013
John's Island Club December 2006 - May 2007
Harrys Savoy Grill & Ballroom June 2005 - June 2006
Skills
Fine Dining, Catering, Banquets, Menu Development, Food & Beverage, Resorts, Hotels, Culinary Skills, Food Preparation, Food Quality, Food Safety, Culinary Management, ServSafe
Education
New England Culinary Institute 2006 — 2008
Associate's Degree, Occupational Studies in Culinary Arts
Delcastle Technical High School 2002 — 2006
High School, Culinary Arts
Joshua Creed Joshua Creed's Johns Island Club Experience November 2008 - March 2009
Job Professional Pastry Chef
Industry Hospitality
Experience
Breads bakery May 2014 - Present
Peter Callahan Catering March 2013 - April 2014
Holiday Inn Express March 2010 - March 2013
Table Talk Diner May 2012 - February 2013
Red Line Diner May 2012 - February 2013
The Culinary Institute of America March 2009 - November 2009
John's Island Club November 2008 - March 2009
Casablanca's July 2008 - October 2008
Meriwhether's Market Restaurant June 2007 - March 2008
La Villa Italian Restaurant September 2006 - June 2007
Skills
Restaurants, Food, Hospitality Industry, Pastry, Hotels, Food, Customer Service, Hospitality Management, Food Service, Micros, Food Safety, Baking, Revenue Analysis, Bartending, ServSafe, Food Preparation, Fine Dining, Restaurant Management, Culinary Skills, Catering, Menu Development, Banquets, Hiring, Sanitation, Management, Food Quality, Menu Costing, Event Management, Event Planning, HACCP, Recipes, Employee Training, Teamwork, Purchasing, Bread, Training, Serve Safe Certified, Desserts, Property Management..., Bakery, POS, Chocolate, Recipe Testing, Front Office, Chef, Hospitality, Inventory Management, Food Cost Management, Cakes, Cost Control
Education
The Culinary Institute of America (CIA) 2010 — 2013
Bachelor degree of Professional Studies, Baking and Pastry Management
The Culinary Institute of America 2008 — 2009
Associate degree, Baking and Pastry Arts
Liberty University 2006 — 2008
Business Management
Word of Life Bible Institute 2005 — 2006
Trinity Christian Academy (TCA) 1999 — 2005
Breads bakery May 2014 - Present
Peter Callahan Catering March 2013 - April 2014
Holiday Inn Express March 2010 - March 2013
Table Talk Diner May 2012 - February 2013
Red Line Diner May 2012 - February 2013
The Culinary Institute of America March 2009 - November 2009
John's Island Club November 2008 - March 2009
Casablanca's July 2008 - October 2008
Meriwhether's Market Restaurant June 2007 - March 2008
La Villa Italian Restaurant September 2006 - June 2007
Skills
Restaurants, Food, Hospitality Industry, Pastry, Hotels, Food, Customer Service, Hospitality Management, Food Service, Micros, Food Safety, Baking, Revenue Analysis, Bartending, ServSafe, Food Preparation, Fine Dining, Restaurant Management, Culinary Skills, Catering, Menu Development, Banquets, Hiring, Sanitation, Management, Food Quality, Menu Costing, Event Management, Event Planning, HACCP, Recipes, Employee Training, Teamwork, Purchasing, Bread, Training, Serve Safe Certified, Desserts, Property Management..., Bakery, POS, Chocolate, Recipe Testing, Front Office, Chef, Hospitality, Inventory Management, Food Cost Management, Cakes, Cost Control
Education
The Culinary Institute of America (CIA) 2010 — 2013
Bachelor degree of Professional Studies, Baking and Pastry Management
The Culinary Institute of America 2008 — 2009
Associate degree, Baking and Pastry Arts
Liberty University 2006 — 2008
Business Management
Word of Life Bible Institute 2005 — 2006
Trinity Christian Academy (TCA) 1999 — 2005
Rachael Sultzman's Johns Island Club Experience November 2011 - May 2014
Job Trailblazer
Industry Research
Experience
AlgaGen December 2014 - Present
John's Island Club November 2011 - May 2014
Ewald and Wasserman Research August 2012 - November 2013
US Forest Service August 2011 - November 2011
Harry P. Leu Gardens September 2010 - May 2011
Walt Disney World Horticulture 2011 - 2011
Skills
Environmental Awareness, Microsoft Office, Report Writing, GIS, Data Analysis, Statistics, Ecology, Customer Service, Fitness
Education
University of Central Florida 2008 — 2011
Bachelor's Degree, Environmental Studies
Indian River State College 2006 — 2008
Associate's Degree, Spanish Language
AlgaGen December 2014 - Present
John's Island Club November 2011 - May 2014
Ewald and Wasserman Research August 2012 - November 2013
US Forest Service August 2011 - November 2011
Harry P. Leu Gardens September 2010 - May 2011
Walt Disney World Horticulture 2011 - 2011
Skills
Environmental Awareness, Microsoft Office, Report Writing, GIS, Data Analysis, Statistics, Ecology, Customer Service, Fitness
Education
University of Central Florida 2008 — 2011
Bachelor's Degree, Environmental Studies
Indian River State College 2006 — 2008
Associate's Degree, Spanish Language
Margaux Sarin's Johns Island Club Experience November 2013 - Present
Job Assistant Beach Club Service Manager at John's Island Club
Industry Hospitality
Experience
John's Island Club November 2013 - Present
The Wauwinet a Nantucket Island Resorts Property April 2013 - October 2013
John's Island Club October 2012 - April 2013
The Westmoor Club - Employees May 2012 - September 2012
Nantucket Wine Festival May 2012 - May 2012
University of Massachusetts Amherst August 2010 - May 2012
The Lumber Yard Restaurant October 2011 - February 2012
The Westmoor Club - Employees May 2011 - September 2011
Hilton Head Marriot Resort and Spa June 2010 - August 2010
University of South Carolina August 2009 - May 2010
Skills
PowerPoint, Customer Service, Word, Excel, Event Management, ServSafe, TIPS Certified, Cpr Certified, Event Planning, Hospitality, Public Speaking, Food & Beverage, Budgets, Microsoft Word, Microsoft Excel, Hospitality Industry, Restaurants, Hospitality Management, Team Building, Time Management, Banquets, Food, Micros, Menu Development, Hotel Management, Hotels
Education
University of Massachusetts at Amherst - Isenberg School of Management 2010 — 2012
Bachelor of Science (B.S.), Hospitality and Tourism Management
University of South Carolina-Columbia 2009 — 2010
Bachelor of Science (B.S.), International Hospitality and Tourism Management
Staples High School 2004 — 2008
Staples High School
John's Island Club November 2013 - Present
The Wauwinet a Nantucket Island Resorts Property April 2013 - October 2013
John's Island Club October 2012 - April 2013
The Westmoor Club - Employees May 2012 - September 2012
Nantucket Wine Festival May 2012 - May 2012
University of Massachusetts Amherst August 2010 - May 2012
The Lumber Yard Restaurant October 2011 - February 2012
The Westmoor Club - Employees May 2011 - September 2011
Hilton Head Marriot Resort and Spa June 2010 - August 2010
University of South Carolina August 2009 - May 2010
Skills
PowerPoint, Customer Service, Word, Excel, Event Management, ServSafe, TIPS Certified, Cpr Certified, Event Planning, Hospitality, Public Speaking, Food & Beverage, Budgets, Microsoft Word, Microsoft Excel, Hospitality Industry, Restaurants, Hospitality Management, Team Building, Time Management, Banquets, Food, Micros, Menu Development, Hotel Management, Hotels
Education
University of Massachusetts at Amherst - Isenberg School of Management 2010 — 2012
Bachelor of Science (B.S.), Hospitality and Tourism Management
University of South Carolina-Columbia 2009 — 2010
Bachelor of Science (B.S.), International Hospitality and Tourism Management
Staples High School 2004 — 2008
Staples High School
Joshua Walbolt's Johns Island Club Experience February 2013 - June 2013
Job Signature Cook 1 at Walt Disney World
Industry Restaurants
Experience
R House Chef January 2014 - Present
Walt Disney World December 2013 - Present
Morimoto August 2013 - Present
John's Island Club February 2013 - June 2013
Falls Cafe September 2011 - May 2012
Skills
Menu Development, Catering, Restaurants, Food Service, Food & Beverage, Food, Event Planning, Hospitality, Restaurant Management, Culinary Skills, Food Safety, Event Management, Hospitality Management, Recipes
Education
Culinary Institute of America 2012 — 2013
Some College, Culinary Arts/Chef Training
Elk River High School 2008 — 2012
Diploma
R House Chef January 2014 - Present
Walt Disney World December 2013 - Present
Morimoto August 2013 - Present
John's Island Club February 2013 - June 2013
Falls Cafe September 2011 - May 2012
Skills
Menu Development, Catering, Restaurants, Food Service, Food & Beverage, Food, Event Planning, Hospitality, Restaurant Management, Culinary Skills, Food Safety, Event Management, Hospitality Management, Recipes
Education
Culinary Institute of America 2012 — 2013
Some College, Culinary Arts/Chef Training
Elk River High School 2008 — 2012
Diploma
Ken Keaton Ken Keaton's Johns Island Club Experience August 1994 - Present
Job Director of Aquatics & Safety at John's Island Club
Industry Hospitality
Experience
John's Island Club August 1994 - Present
St. Lucie County Public Safety March 1992 - August 1994
Skills
Hospitality, Hospitality Management, Resorts, Process Scheduler, Management, Event Management, Event Planning, Budgets, Beach Management, Lifeguarding, Oceanfront Water Sports, Safety Management, Loss Control, Risk Assessment, Aquatic Facility..., Ocean Rescue, Red Cross AP, Lifeguard Management, Boating
Education
Indian River Community College 1990 — 1993
Fire Science/Fire-fighting / EMT
John's Island Club August 1994 - Present
St. Lucie County Public Safety March 1992 - August 1994
Skills
Hospitality, Hospitality Management, Resorts, Process Scheduler, Management, Event Management, Event Planning, Budgets, Beach Management, Lifeguarding, Oceanfront Water Sports, Safety Management, Loss Control, Risk Assessment, Aquatic Facility..., Ocean Rescue, Red Cross AP, Lifeguard Management, Boating
Education
Indian River Community College 1990 — 1993
Fire Science/Fire-fighting / EMT
James Tall's Johns Island Club Experience April 2009 - March 2013
Job IT Systems Manager at Optima Healthcare Solutions
Industry Information Technology and Services
Experience
Optima Healthcare Solutions October 2013 - Present
Network Consulting October 2002 - Present
Liberator Medical April 2013 - October 2013
John's Island Club April 2009 - March 2013
On Site Hosted Services June 2004 - April 2009
Skills
Microsoft Windows..., Microsoft Exchange, Kronos, ClubSoft, TCP/IP, Custom Servers, iSCSI SAN, SQL, Windows, iSCSI, Servers, Windows Server, Enterprise Architecture, Network Security, Networking
Education
Western Governors University 2009 — 2010
BS, Network Design & Management
State University of New York College at Fredonia 1985 — 1987
Television Production
Optima Healthcare Solutions October 2013 - Present
Network Consulting October 2002 - Present
Liberator Medical April 2013 - October 2013
John's Island Club April 2009 - March 2013
On Site Hosted Services June 2004 - April 2009
Skills
Microsoft Windows..., Microsoft Exchange, Kronos, ClubSoft, TCP/IP, Custom Servers, iSCSI SAN, SQL, Windows, iSCSI, Servers, Windows Server, Enterprise Architecture, Network Security, Networking
Education
Western Governors University 2009 — 2010
BS, Network Design & Management
State University of New York College at Fredonia 1985 — 1987
Television Production
Brian Langevin Brian Langevin's Johns Island Club Experience October 2008 - April 2012
Job Head Golf Professional at Indian Pond Country Club
Industry Sports
Experience
Indian Pond Country Club April 2013 - Present
Indian Pond Country Club April 2008 - April 2013
John's Island Club October 2008 - April 2012
The Carnegie Abbey Club April 2006 - April 2008
Skills
Golf, Golf Management, Golf Instruction, Golf Club Repair, Golf Fitness, Personal Training, Biomechanics, Web Design, Network Engineering, Programming, Information Technology, Computer Hardware, Golf Course Management, Golf Courses, Sales, Sports Marketing, Tournaments, Sports, Event Management, Customer Service, Club, Hospitality, Event Planning
Education
UMass Dartmouth 2002 — 2006
Bachelor of Science (BS), Computer Engineering
Indian Pond Country Club April 2013 - Present
Indian Pond Country Club April 2008 - April 2013
John's Island Club October 2008 - April 2012
The Carnegie Abbey Club April 2006 - April 2008
Skills
Golf, Golf Management, Golf Instruction, Golf Club Repair, Golf Fitness, Personal Training, Biomechanics, Web Design, Network Engineering, Programming, Information Technology, Computer Hardware, Golf Course Management, Golf Courses, Sales, Sports Marketing, Tournaments, Sports, Event Management, Customer Service, Club, Hospitality, Event Planning
Education
UMass Dartmouth 2002 — 2006
Bachelor of Science (BS), Computer Engineering
Elizabeth McElroy's Johns Island Club Experience June 2009 - July 2014
Job Office Assistant in Alumnae/Development Office
Industry Higher Education
Experience
Nanny May 2013 - Present
McElroy Photography 2012 - Present
Sweet Briar College February 2014 - May 2015
Sweet Briar College September 2012 - May 2015
Davenport & Company LLC June 2014 - July 2014
John's Island Club June 2009 - July 2014
Strange's Florist March 2012 - June 2012
Chick-fil-A 2010 - 2012
Skills
Microsoft Office, Banner, Mac OS, Mac, Management, Social Media Marketing, Human Resources, Facebook, Banners, Event Planning, Newsletters, Social Media, Event Management, Public Speaking, Hospitality, Microsoft Word, Fundraising, Social Networking, Customer Service
Education
Sweet Briar College 2012 — 2015
Business
Goochland High School 2010 — 2012
Nanny May 2013 - Present
McElroy Photography 2012 - Present
Sweet Briar College February 2014 - May 2015
Sweet Briar College September 2012 - May 2015
Davenport & Company LLC June 2014 - July 2014
John's Island Club June 2009 - July 2014
Strange's Florist March 2012 - June 2012
Chick-fil-A 2010 - 2012
Skills
Microsoft Office, Banner, Mac OS, Mac, Management, Social Media Marketing, Human Resources, Facebook, Banners, Event Planning, Newsletters, Social Media, Event Management, Public Speaking, Hospitality, Microsoft Word, Fundraising, Social Networking, Customer Service
Education
Sweet Briar College 2012 — 2015
Business
Goochland High School 2010 — 2012
Ronnie Strickland Ronnie Strickland's Johns Island Club Experience March 2015 - Present
Job 2nd Assistant Superintendent
Industry Recreational Facilities and Services
Experience
John's Island Club March 2015 - Present
The Broadmoor May 2014 - July 2014
Hope Valley County Club March 2008 - 2013
U.S. Marine Corps July 1995 - August 2003
Skills
Irrigation, Golf Courses, Golf, Pesticide
Education
North Carolina State University 2011 — 2014
Bachelor of Applied Science (B.A.Sc.), Turfgrass Science
San Diego Golf Academy 2006 — 2007
Associate's Degree, Golf Course Management
John's Island Club March 2015 - Present
The Broadmoor May 2014 - July 2014
Hope Valley County Club March 2008 - 2013
U.S. Marine Corps July 1995 - August 2003
Skills
Irrigation, Golf Courses, Golf, Pesticide
Education
North Carolina State University 2011 — 2014
Bachelor of Applied Science (B.A.Sc.), Turfgrass Science
San Diego Golf Academy 2006 — 2007
Associate's Degree, Golf Course Management
Christopher Gibbon Christopher Gibbon's Johns Island Club Experience October 1997 - January 1999
Job Director of IT, Member Services & Riverhouse Lodge
Industry Hospitality
Experience
Quail Valley Golf Club 2005 - Present
Quail Valley Golf Club and River Club 2005 - 2009
Orchid Island Golf and Beach Club September 2002 - September 2005
Orchid Island Golf & Beach Club October 2000 - September 2002
Tabernacle Christian School August 1999 - June 2000
John's Island Club October 1997 - January 1999
Skills
Hospitality, Catering, Food & Beverage, Hotels, Hospitality Management, Email Marketing, Online Marketing, Event Planning, Event Management, Training, Budgets, Marketing, Wine, Management, Customer Service
Education
Pensacola Christian College 1993 — 1995
Elementary Education
Quail Valley Golf Club 2005 - Present
Quail Valley Golf Club and River Club 2005 - 2009
Orchid Island Golf and Beach Club September 2002 - September 2005
Orchid Island Golf & Beach Club October 2000 - September 2002
Tabernacle Christian School August 1999 - June 2000
John's Island Club October 1997 - January 1999
Skills
Hospitality, Catering, Food & Beverage, Hotels, Hospitality Management, Email Marketing, Online Marketing, Event Planning, Event Management, Training, Budgets, Marketing, Wine, Management, Customer Service
Education
Pensacola Christian College 1993 — 1995
Elementary Education
Jay Donahue Jay Donahue's Johns Island Club Experience January 2009 - September 2010
Job Sous Chef at McMenamins Pubs & Breweries
Industry Food & Beverages
Experience
McMenamins Pubs & Breweries August 2015 - Present
Marriott Hotels December 2013 - Present
Trattoria Dario October 2013 - November 2013
The Boardwalk August 2013 - October 2013
Benchmark Resorts & Hotels, Costa d'Este Beach Resort November 2011 - July 2013
John's Island Club January 2009 - September 2010
Skills
Menu Development, Banquets, Fine Dining, Hospitality Management, Recipes, New Restaurant Openings, Catering, Pre-opening, Labor Cost Management, Purchasing, Recieving, Expediting, Seafood
Education
Culinary Institute of America 2008 — 2010
Associate's degree, Culinary Arts/Chef Training
University of Tampa 2004 — 2007
Cinematography and Film/Video Production
McMenamins Pubs & Breweries August 2015 - Present
Marriott Hotels December 2013 - Present
Trattoria Dario October 2013 - November 2013
The Boardwalk August 2013 - October 2013
Benchmark Resorts & Hotels, Costa d'Este Beach Resort November 2011 - July 2013
John's Island Club January 2009 - September 2010
Skills
Menu Development, Banquets, Fine Dining, Hospitality Management, Recipes, New Restaurant Openings, Catering, Pre-opening, Labor Cost Management, Purchasing, Recieving, Expediting, Seafood
Education
Culinary Institute of America 2008 — 2010
Associate's degree, Culinary Arts/Chef Training
University of Tampa 2004 — 2007
Cinematography and Film/Video Production
Leslie Piccini Leslie Piccini's Johns Island Club Experience February 2004 - June 2004
Job Dynamic Culinary Professional
Industry Hospitality
Experience
Caravia Fresh Foods April 2014 - Present
Luscious By Leslie August 2013 - Present
Metz Culinary Management July 2009 - June 2013
Metz & Associates, LTD July 2008 - June 2009
Minooka Pastry Shop February 2008 - June 2008
Metz & Associates, LTD September 2007 - January 2008
My Girlfriend's Kitchen February 2007 - June 2007
Haydn's On Pine October 2006 - January 2007
John's Island Club February 2004 - June 2004
Skills
Menu Development, Culinary Skills, Fine Dining, Food & Beverage, Pastry, Restaurant Management, Banquets, Catering, Restaurants, Food Service, Hospitality Management, Sales, Inventory Management, Cooking, Management, Purchasing, Sanitation, Food, Food Quality, Event Planning, Food Safety, Baking, Hiring, Training, Wine, Parties, HACCP, Labor Management, Pre-opening, ServSafe, Serve Safe Certified, Menu Costing, Wine Tasting, Ingredients, Customer Satisfaction, Hospitality, Food Preparation, Cuisine, Recipes, Food Industry, Culinary Management, Hospitality Industry, P&L, Gourmet, Hotels, Supervisory Skills
Education
Culinary Institute of America 2005 — 2006
BPS, Hotel & Restaurant Management
Culinary Institute of America 2003 — 2005
AOS, Culinary Arts
Seton Catholic High School 1999 — 2003
Caravia Fresh Foods April 2014 - Present
Luscious By Leslie August 2013 - Present
Metz Culinary Management July 2009 - June 2013
Metz & Associates, LTD July 2008 - June 2009
Minooka Pastry Shop February 2008 - June 2008
Metz & Associates, LTD September 2007 - January 2008
My Girlfriend's Kitchen February 2007 - June 2007
Haydn's On Pine October 2006 - January 2007
John's Island Club February 2004 - June 2004
Skills
Menu Development, Culinary Skills, Fine Dining, Food & Beverage, Pastry, Restaurant Management, Banquets, Catering, Restaurants, Food Service, Hospitality Management, Sales, Inventory Management, Cooking, Management, Purchasing, Sanitation, Food, Food Quality, Event Planning, Food Safety, Baking, Hiring, Training, Wine, Parties, HACCP, Labor Management, Pre-opening, ServSafe, Serve Safe Certified, Menu Costing, Wine Tasting, Ingredients, Customer Satisfaction, Hospitality, Food Preparation, Cuisine, Recipes, Food Industry, Culinary Management, Hospitality Industry, P&L, Gourmet, Hotels, Supervisory Skills
Education
Culinary Institute of America 2005 — 2006
BPS, Hotel & Restaurant Management
Culinary Institute of America 2003 — 2005
AOS, Culinary Arts
Seton Catholic High School 1999 — 2003
Ann Kehoe Ann Kehoe's Johns Island Club Experience October 2003 - May 2004
Job Chef/caterer/restaurant management
Industry Food & Beverages
Experience
Local Schools September 2009 - Present
Self-employed 2001 - Present
Seneca Gaming Corporation February 2014 - July 2015
The Tide's Restaurant April 2008 - October 2008
Grand Harbor Club October 2006 - August 2008
Johns Island Club October 2003 - May 2004
Westin Hotels & Resorts May 1999 - September 1999
Coffee Express October 1998 - May 1999
Birch Run Country Club April 1997 - October 1997
United States Coast Guard July 1979 - March 1983
Skills
Social Media, Research, Team Building, Public Speaking, Cooking baking, Budgets, Restaurants, Bread, Gourmet, Chef, Dinners, Parties, Culinary Skills, Hospitality, Menu Development, Food Safety, Inventory Management, Recipe Testing, Social Networking, Event Management, Sauces, Menu Costing, Cakes, Team Leadership, Baking, Sanitation, Food, Fine Dining, Microsoft Office, Microsoft Excel, Management, Food Preparation, Coaching, Desserts, Food Service, Personal Chef Services, Food Styling, Catering, Food, Recipes, Pastry, Chocolate, Banquets, Grill, Training, Culinary Education, Culinary Management, New Restaurant Openings
Education
Jamestown Community College 2013 — 2013
Deans list and Entrepreneur Certificate, Entrepreneurial and Business Law, Dean's List
Mercyhurst College 1998 — 2002
Bachelor of Arts, Hotel, Restaurant, Inst. Management, 3.0
Local Schools September 2009 - Present
Self-employed 2001 - Present
Seneca Gaming Corporation February 2014 - July 2015
The Tide's Restaurant April 2008 - October 2008
Grand Harbor Club October 2006 - August 2008
Johns Island Club October 2003 - May 2004
Westin Hotels & Resorts May 1999 - September 1999
Coffee Express October 1998 - May 1999
Birch Run Country Club April 1997 - October 1997
United States Coast Guard July 1979 - March 1983
Skills
Social Media, Research, Team Building, Public Speaking, Cooking baking, Budgets, Restaurants, Bread, Gourmet, Chef, Dinners, Parties, Culinary Skills, Hospitality, Menu Development, Food Safety, Inventory Management, Recipe Testing, Social Networking, Event Management, Sauces, Menu Costing, Cakes, Team Leadership, Baking, Sanitation, Food, Fine Dining, Microsoft Office, Microsoft Excel, Management, Food Preparation, Coaching, Desserts, Food Service, Personal Chef Services, Food Styling, Catering, Food, Recipes, Pastry, Chocolate, Banquets, Grill, Training, Culinary Education, Culinary Management, New Restaurant Openings
Education
Jamestown Community College 2013 — 2013
Deans list and Entrepreneur Certificate, Entrepreneurial and Business Law, Dean's List
Mercyhurst College 1998 — 2002
Bachelor of Arts, Hotel, Restaurant, Inst. Management, 3.0
Richard Bisbee Richard Bisbee's Johns Island Club Experience 2007 - 2007
Job Executive Chef at Sea Island Ocean Forest
Industry Hospitality
Experience
Sea Island August 2015 - Present
Sea Island Company September 2013 - July 2015
Sea Island Company February 2013 - August 2013
The Inn at Palmetto Bluff, an Auberge Resort June 2010 - December 2012
Rancho Valencia Resort and Spa August 2012 - August 2012
Capella Hotels and Resorts January 2009 - May 2010
Johns Island Club 2007 - 2007
Sage Restaurant 2006 - 2006
Skills
Chef, Restaurants, Banquets, Fine Dining, Culinary Skills, Sanitation, Recipes, Catering, Pastry, Menu Development, Gourmet, Menu Costing, Restaurant Management, Menu Engineering, Cuisine
Education
The Culinary Institute of America
Associate of Applied Science, Culinary Arts
Florida State University
Sea Island August 2015 - Present
Sea Island Company September 2013 - July 2015
Sea Island Company February 2013 - August 2013
The Inn at Palmetto Bluff, an Auberge Resort June 2010 - December 2012
Rancho Valencia Resort and Spa August 2012 - August 2012
Capella Hotels and Resorts January 2009 - May 2010
Johns Island Club 2007 - 2007
Sage Restaurant 2006 - 2006
Skills
Chef, Restaurants, Banquets, Fine Dining, Culinary Skills, Sanitation, Recipes, Catering, Pastry, Menu Development, Gourmet, Menu Costing, Restaurant Management, Menu Engineering, Cuisine
Education
The Culinary Institute of America
Associate of Applied Science, Culinary Arts
Florida State University
Bob Grayson MS, LMT, NCTMB, CMP, CKTP, CPT Bob Grayson MS, LMT, NCTMB, CMP, CKTP, CPT's Johns Island Club Experience November 2011 - November 2012
Job Diversified MyoManipulation Clinical Massage Therapy
Industry Health, Wellness and Fitness
Experience
Indian River State College August 2012 - Present
Diversified MyoManipulation December 2011 - Present
Massage on the Move June 2011 - Present
John's Island Club November 2011 - November 2012
Green Go'Fer April 2002 - January 2010
Enterprise Solutions 1996 - 1997
Unisys 1993 - 1996
Sun Microsystems 1991 - 1993
Autodesk 1987 - 1991
MicroPro International 1981 - 1985
Skills
Deep Tissue Massage, Sports Massage, Kinesio Taping, Myokinesthetic Method, Cranial Structural..., DC MicroStim Therapy..., Swedish Massage, Insurance Billing, Personal Training, Cranial, Neuromuscular Therapy, Therapists, Aromatherapy, Trigger Point Therapy, Swedish, Therapeutic Massage, Software Lifecycle, Essential Oils, Insurance, Teaching College Level..., Pain Management, Musculoskeletal, Wellbeing, Fitness, Nutrition, Treatment, Sports Injuries, Chronic Pain, Strength Training, Injury, Neck Pain, Myofascial Release, Spa, Athletics, Bodywork, Chronic Illness, Wellness, Back Pain, Headaches, Management
Education
Alpha Institute of the Treasure Coast 2011 — 2011
LMT
Rutgers University-New Brunswick 1971 — 1977
MS
Rutgers University-New Brunswick 1967 — 1971
AB
Indian River State College August 2012 - Present
Diversified MyoManipulation December 2011 - Present
Massage on the Move June 2011 - Present
John's Island Club November 2011 - November 2012
Green Go'Fer April 2002 - January 2010
Enterprise Solutions 1996 - 1997
Unisys 1993 - 1996
Sun Microsystems 1991 - 1993
Autodesk 1987 - 1991
MicroPro International 1981 - 1985
Skills
Deep Tissue Massage, Sports Massage, Kinesio Taping, Myokinesthetic Method, Cranial Structural..., DC MicroStim Therapy..., Swedish Massage, Insurance Billing, Personal Training, Cranial, Neuromuscular Therapy, Therapists, Aromatherapy, Trigger Point Therapy, Swedish, Therapeutic Massage, Software Lifecycle, Essential Oils, Insurance, Teaching College Level..., Pain Management, Musculoskeletal, Wellbeing, Fitness, Nutrition, Treatment, Sports Injuries, Chronic Pain, Strength Training, Injury, Neck Pain, Myofascial Release, Spa, Athletics, Bodywork, Chronic Illness, Wellness, Back Pain, Headaches, Management
Education
Alpha Institute of the Treasure Coast 2011 — 2011
LMT
Rutgers University-New Brunswick 1971 — 1977
MS
Rutgers University-New Brunswick 1967 — 1971
AB
Chaitanya Hiray Chaitanya Hiray's Johns Island Club Experience November 2009 - March 2010
Job at Grand Hyatt New York
Industry Food Production
Experience
Grand Hyatt New York September 2010 - Present
Castle on the Hudson July 2010 - September 2010
John's Island Club November 2009 - March 2010
Aspen Skiing Company December 2008 - April 2009
Taj Hotels Resorts and Palaces 2005 - 2007
Education
The Culinary Institute of America 2008 — 2010
Grand Hyatt New York September 2010 - Present
Castle on the Hudson July 2010 - September 2010
John's Island Club November 2009 - March 2010
Aspen Skiing Company December 2008 - April 2009
Taj Hotels Resorts and Palaces 2005 - 2007
Education
The Culinary Institute of America 2008 — 2010
Erik Turnquist's Johns Island Club Experience October 2013 - May 2014
Job Assistant Tennis Professional at Hideaway Beach Club
Industry Sports
Experience
Hideaway Beach Club September 2014 - Present
John's Island Club October 2013 - May 2014
Ocean Reef Club October 2012 - May 2013
Independent Contractor January 2008 - October 2012
The Misquamicut Club June 2011 - September 2012
Skills
Sports, Tennis, Event Management
Education
Flagler College 1999 — 2001
B.A., Religion/Philospohy
Hideaway Beach Club September 2014 - Present
John's Island Club October 2013 - May 2014
Ocean Reef Club October 2012 - May 2013
Independent Contractor January 2008 - October 2012
The Misquamicut Club June 2011 - September 2012
Skills
Sports, Tennis, Event Management
Education
Flagler College 1999 — 2001
B.A., Religion/Philospohy
Janet McCarty's Johns Island Club Experience February 2001 - Present
Job Personal Trainer at John's Island Club
Industry Health, Wellness and Fitness
Experience
John's Island Club February 2001 - Present
Education
University of Central Florida 2005 — 2007
John's Island Club February 2001 - Present
Education
University of Central Florida 2005 — 2007
Carole Townsend's Johns Island Club Experience March 2008 - December 2009
Job Superintendent at Hilaman Golf Course
Industry Recreational Facilities and Services
Experience
Hilaman Golf Course October 2014 - Present
Southwood Golf Club May 2011 - Present
Johns Island Club March 2008 - December 2009
Mid-Pacific Country Club May 2007 - August 2007
Dataw Island Club May 2006 - August 2006
Skills
Golf Course Management, Process Scheduler, Turf, Golf Instruction, Turf Management, Country Clubs, Landscaping, Golf, Irrigation, Horticulture, Landscape Maintenance, Problem Solving, Agronomy, Club, Leadership, Tournaments, Staff Development
Education
Lake City Community College 2005 — 2007
Associate of Science (A.S.), Golf Course Operations
University of North Florida
BS, Health Sciences (Community Health)
Hilaman Golf Course October 2014 - Present
Southwood Golf Club May 2011 - Present
Johns Island Club March 2008 - December 2009
Mid-Pacific Country Club May 2007 - August 2007
Dataw Island Club May 2006 - August 2006
Skills
Golf Course Management, Process Scheduler, Turf, Golf Instruction, Turf Management, Country Clubs, Landscaping, Golf, Irrigation, Horticulture, Landscape Maintenance, Problem Solving, Agronomy, Club, Leadership, Tournaments, Staff Development
Education
Lake City Community College 2005 — 2007
Associate of Science (A.S.), Golf Course Operations
University of North Florida
BS, Health Sciences (Community Health)
Robyn Hobbs Thompson's Johns Island Club Experience October 2008 - May 2009
Job Experienced tourism graduate
Industry Leisure, Travel & Tourism
Experience
McTots Playgroup October 2010 - December 2012
John's Island Club October 2008 - May 2009
Billy the BUMS September 2006 - October 2008
Cultural Care June 2004 - June 2006
Gala Coral Group March 2002 - March 2004
Keg & Anchor April 2000 - March 2002
Skills
Customer Service, Food & Beverage, Fine Dining, Tourism, Hospitality, Restaurants, Customer Relations, Word, Microsoft Office, Excel, Food, Problem Solving, Hospitality Management, Teamwork, Hotels, Administration, Public Relations, PowerPoint, Catering, Event Management, Event Planning
Education
University of South Africa/Universiteit van Suid-Afrika 2005 — 2009
BCom, Tourism Management
Varsity College
Certificate, PC Engineering
McTots Playgroup October 2010 - December 2012
John's Island Club October 2008 - May 2009
Billy the BUMS September 2006 - October 2008
Cultural Care June 2004 - June 2006
Gala Coral Group March 2002 - March 2004
Keg & Anchor April 2000 - March 2002
Skills
Customer Service, Food & Beverage, Fine Dining, Tourism, Hospitality, Restaurants, Customer Relations, Word, Microsoft Office, Excel, Food, Problem Solving, Hospitality Management, Teamwork, Hotels, Administration, Public Relations, PowerPoint, Catering, Event Management, Event Planning
Education
University of South Africa/Universiteit van Suid-Afrika 2005 — 2009
BCom, Tourism Management
Varsity College
Certificate, PC Engineering
Alison Mays's Johns Island Club Experience November 2013 - June 2014
Job MFCF Director of Tennis and Programming
Industry Nonprofit Organization Management
Experience
Mardy Fish Children's Foundation 2009 - Present
Aloha Home Care December 2013 - Present
John's Island Club November 2013 - June 2014
IR Hand Therapy and Upper Extremity Rehabilitation August 2000 - July 2013
Skills
Rehabilitation, Sports Medicine, Orthopedic, Manual Therapy, Physical Therapy, Healthcare, Musculoskeletal, Hospitals, Treatment, Healthcare Management, Clinical Research, Sports Injuries, Inpatient, Acute Care, Injury Prevention, Board Certified, BLS, 10 and under tennis...
Education
Northeastern University 1983 — 1988
Bachelor's degree, Physical Therapy/Therapist, graduated Cum Laude
Barrington High School 1979 — 1983
Mardy Fish Children's Foundation 2009 - Present
Aloha Home Care December 2013 - Present
John's Island Club November 2013 - June 2014
IR Hand Therapy and Upper Extremity Rehabilitation August 2000 - July 2013
Skills
Rehabilitation, Sports Medicine, Orthopedic, Manual Therapy, Physical Therapy, Healthcare, Musculoskeletal, Hospitals, Treatment, Healthcare Management, Clinical Research, Sports Injuries, Inpatient, Acute Care, Injury Prevention, Board Certified, BLS, 10 and under tennis...
Education
Northeastern University 1983 — 1988
Bachelor's degree, Physical Therapy/Therapist, graduated Cum Laude
Barrington High School 1979 — 1983
Lauren Ciaglo's Johns Island Club Experience January 2010 - May 2010
Job Cook
Industry Hospitality
Experience
15 Church Restaurant December 2014 - Present
The henry street Taproom November 2013 - September 2014
The brook tavern August 2013 - November 2013
The Brook Tavern April 2013 - August 2013
All Good Bakers March 2012 - August 2012
Central Steak October 2011 - August 2012
The Culinary Institute of America May 2009 - January 2011
John's Island Club January 2010 - May 2010
Skills
Culinary, Baking, Menu Development, Pastry, Recipes, management, Staff Training, Customer Service, Data Analysis, Editing, English, Excel, Hospitality, Kitchen, Team Leadership, Microsoft Office, Social Media, Social Networking, Organizing, PowerPoint, Quality Assurance, Qualitative Research, Quantitative Research, Research, Problem Solving, Teamwork, Team Management, Word, Writing, Cuisine, Food Preparation, Recipe Testing, Culinary Skills, Management, Chef, Sanitation, Food Quality, Culinary Education, Culinary Management, Food Service, Restaurants, Food, Food Safety, Bakery, Ingredients, Food Industry, Hygiene, Microsoft Word
Education
Culinary Institute of America 2009 — 2012
A.O.S., Culinary Arts
Boston University 2000 — 2004
Bachelor's, Biology, English
15 Church Restaurant December 2014 - Present
The henry street Taproom November 2013 - September 2014
The brook tavern August 2013 - November 2013
The Brook Tavern April 2013 - August 2013
All Good Bakers March 2012 - August 2012
Central Steak October 2011 - August 2012
The Culinary Institute of America May 2009 - January 2011
John's Island Club January 2010 - May 2010
Skills
Culinary, Baking, Menu Development, Pastry, Recipes, management, Staff Training, Customer Service, Data Analysis, Editing, English, Excel, Hospitality, Kitchen, Team Leadership, Microsoft Office, Social Media, Social Networking, Organizing, PowerPoint, Quality Assurance, Qualitative Research, Quantitative Research, Research, Problem Solving, Teamwork, Team Management, Word, Writing, Cuisine, Food Preparation, Recipe Testing, Culinary Skills, Management, Chef, Sanitation, Food Quality, Culinary Education, Culinary Management, Food Service, Restaurants, Food, Food Safety, Bakery, Ingredients, Food Industry, Hygiene, Microsoft Word
Education
Culinary Institute of America 2009 — 2012
A.O.S., Culinary Arts
Boston University 2000 — 2004
Bachelor's, Biology, English
Barry Balavender's Johns Island Club Experience May 2003 - Present
Job Superintendent at John's Island Club
Industry Farming
Experience
John's Island Club May 2003 - Present
Skills
Turf, Irrigation, Golf, Golf Courses, Golf Course Management, Tournaments, Agronomy, Horticulture, Landscape Maintenance, Club, Lawn Care, Turf Management
Education
Florida Institute of Technology 2008 — 2010
Business, MBA
Lake City 2000 — 2003
A.S., Golf Course Operations
University of Central Florida
B.S.
John's Island Club May 2003 - Present
Skills
Turf, Irrigation, Golf, Golf Courses, Golf Course Management, Tournaments, Agronomy, Horticulture, Landscape Maintenance, Club, Lawn Care, Turf Management
Education
Florida Institute of Technology 2008 — 2010
Business, MBA
Lake City 2000 — 2003
A.S., Golf Course Operations
University of Central Florida
B.S.
Rex Wilson, MBA's Johns Island Club Experience August 1993 - Present
Job Facilities Manager
Industry Hospitality
Experience
John's Island Club August 1993 - Present
R & R Gun Shop November 2011 - Present
Applied Digital Solutions January 2000 - January 2002
Skills
Process Scheduler, Hospitality, Budgets, Team Building, Purchasing, Strategic Planning, Facilities Management, Sales, Retail, Banquets, Supervisory Skills, Operations Management
Education
Webster University 1996 — 1998
MBA, Business Administration
Rowan University 1986 — 1990
Bachelor's Degree, Industrial Technology
Salem Community College 1981 — 1984
Associate's Degree, Electrical and Electronics Engineering
John's Island Club August 1993 - Present
R & R Gun Shop November 2011 - Present
Applied Digital Solutions January 2000 - January 2002
Skills
Process Scheduler, Hospitality, Budgets, Team Building, Purchasing, Strategic Planning, Facilities Management, Sales, Retail, Banquets, Supervisory Skills, Operations Management
Education
Webster University 1996 — 1998
MBA, Business Administration
Rowan University 1986 — 1990
Bachelor's Degree, Industrial Technology
Salem Community College 1981 — 1984
Associate's Degree, Electrical and Electronics Engineering
Bob Greenstein's Johns Island Club Experience Territory ManagerEcolabApril 1977 - January 2008
Job Environmental Services at John's Island Club
Industry Hospitality
Experience
John's Island Club Territory ManagerEcolabApril 1977 - January 2008
Skills
Hospitality and...
Education
Tulane University 1969 — 1973
Bachelor's degree
John's Island Club Territory ManagerEcolabApril 1977 - January 2008
Skills
Hospitality and...
Education
Tulane University 1969 — 1973
Bachelor's degree
Nancy Stump's Johns Island Club Experience January 2000 - Present
Job Golfer at John's Island Club
Industry Medical Devices
Experience
John's Island Club January 2000 - Present
Education
Susquehanna University 1963 — 1967
BA, Psychology
John's Island Club January 2000 - Present
Education
Susquehanna University 1963 — 1967
BA, Psychology
Anthony Vourtis's Johns Island Club Experience 2010 - 2010
Job Executive Chef
Industry Food & Beverages
Experience
Il Cantuccio January 2014 - Present
Preakness Hills Country Club May 2012 - October 2013
Allstate Produce Corporation January 2010 - February 2011
Johns Island Club 2010 - 2010
Destination Hotels and Resorts 2010 - 2010
Skills
Food, Purchasing, Inventory Control, Customer Service, Leadership, Microsoft Office, Food, Food Service, Microsoft Word, Resorts, Restaurants, Sales, Sales Management, Marketing, Inventory Management, New Business Development, Strategic Planning, Team Building, Retail
Education
The Culinary Institute of America 2008 — 2010
Culinary Arts
Il Cantuccio January 2014 - Present
Preakness Hills Country Club May 2012 - October 2013
Allstate Produce Corporation January 2010 - February 2011
Johns Island Club 2010 - 2010
Destination Hotels and Resorts 2010 - 2010
Skills
Food, Purchasing, Inventory Control, Customer Service, Leadership, Microsoft Office, Food, Food Service, Microsoft Word, Resorts, Restaurants, Sales, Sales Management, Marketing, Inventory Management, New Business Development, Strategic Planning, Team Building, Retail
Education
The Culinary Institute of America 2008 — 2010
Culinary Arts
Ian Killen's Johns Island Club Experience January 2015 - Present
Job PGA Golf Professional at John's Island Club
Industry Sports
Experience
John's Island Club January 2015 - Present
Hawk's Nest Golf Club October 2001 - Present
John's Island Club April 2006 - October 2006
Golf Course April 2003 - October 2003
Skills
Customer Service, Event Management, Sports, Coaching, Event Planning, Public Speaking, Microsoft Office, Sales, Marketing, Sports Marketing
Education
Methodist College 1997 — 2000
Bachelor of Science (B.S.), Business Administration and Management, General
Villanova University 1995 — 1997
John's Island Club January 2015 - Present
Hawk's Nest Golf Club October 2001 - Present
John's Island Club April 2006 - October 2006
Golf Course April 2003 - October 2003
Skills
Customer Service, Event Management, Sports, Coaching, Event Planning, Public Speaking, Microsoft Office, Sales, Marketing, Sports Marketing
Education
Methodist College 1997 — 2000
Bachelor of Science (B.S.), Business Administration and Management, General
Villanova University 1995 — 1997
Greg Pheneger's Johns Island Club Experience June 1993 - Present
Job Golf Course Manager at John's Island Club
Industry Hospitality
Experience
John's Island Club June 1993 - Present
PGA National Resort & Spa June 1980 - June 1993
Skills
Tournaments, Golf Course Management, Turf, Irrigation, Budgeting, Golf Courses, Budgets, Advocacy, Resorts, Club, Golf, Turf Management, Agronomy, Landscape Architecture, Landscape Design, Landscaping, Golf Management, Drainage, Renovation, Irrigation Management, Hospitality, PGA, Horticulture, Landscape Maintenance, Sports, Country Clubs, Golf Instruction, Garden, Food & Beverage, Junior Golf, Golf Club Repair
Education
The Ohio State University 1978 — 1980
AAS, Golf Course Management
John's Island Club June 1993 - Present
PGA National Resort & Spa June 1980 - June 1993
Skills
Tournaments, Golf Course Management, Turf, Irrigation, Budgeting, Golf Courses, Budgets, Advocacy, Resorts, Club, Golf, Turf Management, Agronomy, Landscape Architecture, Landscape Design, Landscaping, Golf Management, Drainage, Renovation, Irrigation Management, Hospitality, PGA, Horticulture, Landscape Maintenance, Sports, Country Clubs, Golf Instruction, Garden, Food & Beverage, Junior Golf, Golf Club Repair
Education
The Ohio State University 1978 — 1980
AAS, Golf Course Management
Peter Lilly's Johns Island Club Experience July 2014 - November 2014
Job Food and Beverage Manager at University Park County Club
Industry Hospitality
Experience
University Park Country Club March 2015 - Present
John's Island Club July 2014 - November 2014
Napa Valley Country Club April 2011 - April 2014
Culinary institute of America, Greystone May 2008 - November 2010
Wine Spectator Greystone Restaurant March 2010 - August 2010
Markham Vineyards February 2003 - May 2007
Forest Manor Bed & Breakfast October 2000 - February 2003
Boulevard Restaurant June 2000 - September 2000
Presidio Golf Course Restaurant June 1999 - June 2000
Marriott Fisherman's Wharf February 1998 - June 1999
Skills
Menu Development, Fine Dining, Catering, Restaurants, Banquets, Food & Beverage, Wine, Food, Event Planning, Event Management, Cuisine, Hospitality Management, Culinary Skills, Customer Satisfaction, Hospitality, Restaurant Management, Resorts
Education
Johnson & Wales University 1990 — 1992
Associate of Science, Culinary Arts
The Culinary Institute of America
University Park Country Club March 2015 - Present
John's Island Club July 2014 - November 2014
Napa Valley Country Club April 2011 - April 2014
Culinary institute of America, Greystone May 2008 - November 2010
Wine Spectator Greystone Restaurant March 2010 - August 2010
Markham Vineyards February 2003 - May 2007
Forest Manor Bed & Breakfast October 2000 - February 2003
Boulevard Restaurant June 2000 - September 2000
Presidio Golf Course Restaurant June 1999 - June 2000
Marriott Fisherman's Wharf February 1998 - June 1999
Skills
Menu Development, Fine Dining, Catering, Restaurants, Banquets, Food & Beverage, Wine, Food, Event Planning, Event Management, Cuisine, Hospitality Management, Culinary Skills, Customer Satisfaction, Hospitality, Restaurant Management, Resorts
Education
Johnson & Wales University 1990 — 1992
Associate of Science, Culinary Arts
The Culinary Institute of America
Aaron Chaffin's Johns Island Club Experience November 2009 - April 2012
Job First Assistant Golf Professional at Shuttle Meadow Country Club
Industry Recreational Facilities and Services
Experience
Shuttle Meadow Country Club April 2011 - Present
John's Island Club November 2009 - April 2012
Shoreacres May 2010 - October 2010
Winged Foot Golf Club May 2009 - October 2009
The Club at TwinEagles January 2007 - May 2009
Gaillardia Country Club March 2005 - December 2006
Gaillardia Country Club August 2003 - March 2005
Skills
Golf Instruction, Golf, Club, Golf Courses, Tournaments, Golf Course Management, Customer Service, Resorts, Sports Coaching, Turf
Education
University of Central Oklahoma - College of Business Administration 2001 — 2005
Bachelor of Business Administration (B.B.A.), Professional Golf Management
Shuttle Meadow Country Club April 2011 - Present
John's Island Club November 2009 - April 2012
Shoreacres May 2010 - October 2010
Winged Foot Golf Club May 2009 - October 2009
The Club at TwinEagles January 2007 - May 2009
Gaillardia Country Club March 2005 - December 2006
Gaillardia Country Club August 2003 - March 2005
Skills
Golf Instruction, Golf, Club, Golf Courses, Tournaments, Golf Course Management, Customer Service, Resorts, Sports Coaching, Turf
Education
University of Central Oklahoma - College of Business Administration 2001 — 2005
Bachelor of Business Administration (B.B.A.), Professional Golf Management
Amy Coram's Johns Island Club Experience October 2010 - February 2011
Job Sous Chef at Bili Restaurant
Industry Restaurants
Experience
Bili Restaurant November 2011 - Present
Main Course Catering September 2010 - October 2011
Johns Island Club October 2010 - February 2011
Columbia Restaurant November 2008 - January 2010
Culinary Outfitters August 2008 - November 2008
Skills
Banquets, Fine Dining, Menu Development, Food Service, Food, Restaurant Management, Food, Hospitality Management, Hospitality, Recipes, Food Preparation, Cooking, Food Quality, Food Safety, Catering, ServSafe, Hospitality Industry, Menu Costing, Hotels, Seafood, Wine, Inventory Management, Micros, Bartending, Hiring, Food Industry, HACCP, Hygiene, Event Planning, Event Management, Labor Management
Education
Culinary Institute of America 2010 — 2011
Associate in Culinary Arts, Culinary
Valdosta State University 2005 — 2007
Biology
Bili Restaurant November 2011 - Present
Main Course Catering September 2010 - October 2011
Johns Island Club October 2010 - February 2011
Columbia Restaurant November 2008 - January 2010
Culinary Outfitters August 2008 - November 2008
Skills
Banquets, Fine Dining, Menu Development, Food Service, Food, Restaurant Management, Food, Hospitality Management, Hospitality, Recipes, Food Preparation, Cooking, Food Quality, Food Safety, Catering, ServSafe, Hospitality Industry, Menu Costing, Hotels, Seafood, Wine, Inventory Management, Micros, Bartending, Hiring, Food Industry, HACCP, Hygiene, Event Planning, Event Management, Labor Management
Education
Culinary Institute of America 2010 — 2011
Associate in Culinary Arts, Culinary
Valdosta State University 2005 — 2007
Biology
Angela Lawrance's Johns Island Club Experience July 2013 - Present
Job Staff Accountant at John's Island Club
Industry Food & Beverages
Experience
John's Island Club July 2013 - Present
United Juice Corp June 2011 - July 2013
Skills
Purchasing, Forecasting, SAP, Inventory Management, Supply Chain, Budgets, Supply Chain Management, Procurement, Microsoft Excel, Process Improvement, Strategic Sourcing, Negotiation, Accounting, FMCG, Financial Analysis
Education
Florida Atlantic University 2008 — 2010
Batchlors of Science, Accounting
John's Island Club July 2013 - Present
United Juice Corp June 2011 - July 2013
Skills
Purchasing, Forecasting, SAP, Inventory Management, Supply Chain, Budgets, Supply Chain Management, Procurement, Microsoft Excel, Process Improvement, Strategic Sourcing, Negotiation, Accounting, FMCG, Financial Analysis
Education
Florida Atlantic University 2008 — 2010
Batchlors of Science, Accounting
Adelaide Hubler's Johns Island Club Experience October 2008 - April 2009
Job Pastry Chef at The Black Rooster Bakery
Industry Restaurants
Experience
The Black Rooster Bakery September 2011 - Present
John's Island Club October 2008 - April 2009
Hole In One Inc September 2005 - February 2008
Fairway Pizzeria June 2007 - October 2007
Skills
Pastry, Restaurants, Culinary Skills, Menu Development, Baking, Food Safety, ServSafe, Customer Service, Teamwork, Social Media
Education
Culinary Institute of America 2008 — 2009
Associates, Baking and Pastry Arts
South Shore Vocational Technical High School 2003 — 2007
High school diploma, Culinary and Pastry Arts
The Black Rooster Bakery September 2011 - Present
John's Island Club October 2008 - April 2009
Hole In One Inc September 2005 - February 2008
Fairway Pizzeria June 2007 - October 2007
Skills
Pastry, Restaurants, Culinary Skills, Menu Development, Baking, Food Safety, ServSafe, Customer Service, Teamwork, Social Media
Education
Culinary Institute of America 2008 — 2009
Associates, Baking and Pastry Arts
South Shore Vocational Technical High School 2003 — 2007
High school diploma, Culinary and Pastry Arts
Mark Richi's Johns Island Club Experience December 2011 - May 2012
Job Line Cook at Bistro Les Gras
Industry Restaurants
Experience
Bistro Les Gras February 2013 - Present
The Culinary Institute of America April 2011 - December 2012
John's Island Club December 2011 - May 2012
Skills
Culinary Skills, Fine Dining, Hospitality Industry, Recipes, Cooking, Menu Development, Pastry, Sanitation, Food Preparation, Banquets, ServSafe, Food Service, Baking, Food Quality, Restaurant Management, Catering, Culinary Management, Restaurants, Food Safety, Chef, Cuisine
Education
Culinary Institute of America 2011 — 2012
Associate of Occupational Studies (A.O.S.), Culinary Arts/Chef Training
Bistro Les Gras February 2013 - Present
The Culinary Institute of America April 2011 - December 2012
John's Island Club December 2011 - May 2012
Skills
Culinary Skills, Fine Dining, Hospitality Industry, Recipes, Cooking, Menu Development, Pastry, Sanitation, Food Preparation, Banquets, ServSafe, Food Service, Baking, Food Quality, Restaurant Management, Catering, Culinary Management, Restaurants, Food Safety, Chef, Cuisine
Education
Culinary Institute of America 2011 — 2012
Associate of Occupational Studies (A.O.S.), Culinary Arts/Chef Training
Jonathan Cosky's Johns Island Club Experience December 2008 - June 2010
Job Director of Dining Services at Brookdale Senior Living
Industry Hospitality
Experience
Brookdale Senior Living April 2013 - Present
Carolina Country Club July 2010 - March 2013
John's Island Club December 2008 - June 2010
Oran Mor Bistro April 2008 - December 2008
John's Island Club November 2004 - March 2008
John's Island Club October 2003 - March 2004
Captain Linnell House June 2001 - February 2003
Skills
Menu Development, Training, Inventory Management, Culinary Skills, Culinary Management, Banquets, Coaching, Recipes, Gourmet, Cooking, Food, Food Service, Chef, Catering, Recipe Testing, Restaurants, Restaurant Management, Culinary Education, Food Preparation, Menu Costing, Fine Dining, Food Safety, Cuisine
Education
Culinary Institute of America 2003 — 2004
Associate's degree, Culinary Arts/Chef Training
Cornell University 1996 — 2000
Electrical and Electronics Engineering
Brookdale Senior Living April 2013 - Present
Carolina Country Club July 2010 - March 2013
John's Island Club December 2008 - June 2010
Oran Mor Bistro April 2008 - December 2008
John's Island Club November 2004 - March 2008
John's Island Club October 2003 - March 2004
Captain Linnell House June 2001 - February 2003
Skills
Menu Development, Training, Inventory Management, Culinary Skills, Culinary Management, Banquets, Coaching, Recipes, Gourmet, Cooking, Food, Food Service, Chef, Catering, Recipe Testing, Restaurants, Restaurant Management, Culinary Education, Food Preparation, Menu Costing, Fine Dining, Food Safety, Cuisine
Education
Culinary Institute of America 2003 — 2004
Associate's degree, Culinary Arts/Chef Training
Cornell University 1996 — 2000
Electrical and Electronics Engineering
Gina Spellman's Johns Island Club Experience October 2012 - December 2013
Job culinary
Industry Food & Beverages
Experience
Orchid Island Golf and Beach Club October 2014 - Present
John's Island Club October 2012 - December 2013
Education
Farmingdale State University of New York
Orchid Island Golf and Beach Club October 2014 - Present
John's Island Club October 2012 - December 2013
Education
Farmingdale State University of New York
JOHN UNG's Johns Island Club Experience October 2013 - April 2014
Job Line cook at John's Island Golf Club
Industry Food Production
Experience
Holland America Line and Princess Cruises Alaska and the Yukon May 2013 - Present
John's Island Club October 2013 - April 2014
The Cheesecake Factory September 2011 - January 2013
Marriott International October 2006 - October 2011
Norwegian Cruise Line January 2011 - August 2011
Benchmark Hospitality July 2010 - January 2011
Skills
Chef, Facebook, Cooking, Restaurants, Food, Food Preparation, Hotels, Hospitality, Culinary Skills, Fine Dining, Banquets, Food Service, Sauces, ServSafe, Serve Safe Certified, Grill, HACCP, Resorts, Food Industry
Education
Central High School
Diploma, General
Lincoln Technical Institute-Shelton
Certificate in Culinary Arts, Culinary Arts/Chef Training
Holland America Line and Princess Cruises Alaska and the Yukon May 2013 - Present
John's Island Club October 2013 - April 2014
The Cheesecake Factory September 2011 - January 2013
Marriott International October 2006 - October 2011
Norwegian Cruise Line January 2011 - August 2011
Benchmark Hospitality July 2010 - January 2011
Skills
Chef, Facebook, Cooking, Restaurants, Food, Food Preparation, Hotels, Hospitality, Culinary Skills, Fine Dining, Banquets, Food Service, Sauces, ServSafe, Serve Safe Certified, Grill, HACCP, Resorts, Food Industry
Education
Central High School
Diploma, General
Lincoln Technical Institute-Shelton
Certificate in Culinary Arts, Culinary Arts/Chef Training
Aaron Lamond's Johns Island Club Experience November 2007 - February 2008
Job
Industry Food & Beverages
Experience
Champion Interiors, Inc August 2013 - Present
Fairway Market October 2011 - March 2012
The Child Center of NY June 2010 - August 2011
Aviation Safeguards March 2009 - August 2009
John's Island Club November 2007 - February 2008
Fairmont Scottsdale Princess October 2006 - February 2007
Peppe's Pizza & Grill July 2005 - February 2006
Education
Culinary Institute of America 2006 — 2007
Associate's degree, Culinary Arts
Bloomfield High School 2001 — 2005
Diploma
Champion Interiors, Inc August 2013 - Present
Fairway Market October 2011 - March 2012
The Child Center of NY June 2010 - August 2011
Aviation Safeguards March 2009 - August 2009
John's Island Club November 2007 - February 2008
Fairmont Scottsdale Princess October 2006 - February 2007
Peppe's Pizza & Grill July 2005 - February 2006
Education
Culinary Institute of America 2006 — 2007
Associate's degree, Culinary Arts
Bloomfield High School 2001 — 2005
Diploma
carmen woodginske's Johns Island Club Experience December 2010 - Present
Job Culinary at John's Island Club
Industry Hospitality
Experience
John's Island Club December 2010 - Present
Skills
Culinary Skills, Fine Dining, Restaurants, Banquets, Catering, Food & Beverage, Pastry, Menu Development, Hospitality, Cooking, Food, Food Safety, Gourmet, Food Preparation, Recipes, Cuisine, Sanitation, Mediterranean, Sauces, Recipe Testing, Food Quality, ServSafe, Culinary Management, Restaurant Management, Culinary Education, Menu Costing, Baking, Food Service, Italian cuisine, Micros, Menu Engineering, Food Cost Management, Pre-opening, Food Cost Analysis, Butchery, Wine, Serve Safe Certified, Banquet Operations, Food Styling, French Cuisine, Food Writing, TIPS Certified, Dinners, Hospitality Industry, Gastronomy, Grill, Bartending, Seafood, Resorts
Education
Keiser University-Ft Lauderdale
Associate's Degree, Culinary Arts
John's Island Club December 2010 - Present
Skills
Culinary Skills, Fine Dining, Restaurants, Banquets, Catering, Food & Beverage, Pastry, Menu Development, Hospitality, Cooking, Food, Food Safety, Gourmet, Food Preparation, Recipes, Cuisine, Sanitation, Mediterranean, Sauces, Recipe Testing, Food Quality, ServSafe, Culinary Management, Restaurant Management, Culinary Education, Menu Costing, Baking, Food Service, Italian cuisine, Micros, Menu Engineering, Food Cost Management, Pre-opening, Food Cost Analysis, Butchery, Wine, Serve Safe Certified, Banquet Operations, Food Styling, French Cuisine, Food Writing, TIPS Certified, Dinners, Hospitality Industry, Gastronomy, Grill, Bartending, Seafood, Resorts
Education
Keiser University-Ft Lauderdale
Associate's Degree, Culinary Arts
Yosef Sahler's Johns Island Club Experience October 2010 - March 2011
Job Customer Relations Coordinator at Cain Vineyard & Winery
Industry Wine and Spirits
Experience
Cain Vineyard & Winery February 2014 - Present
John's Island Club October 2010 - March 2011
Skills
Hospitality, Hospitality Management, Culinary Skills, Wine & Spirits Industry, Wine, Responsible Service of..., Bar Smarts Certified, TIPS Certified, Food & Beverage, Restaurants, Serve Safe Certified, Customer Service, html, CSS, JavaScript, Photoshop, Dreamweaver, SQL, PHP, Linux, Windows Server, Flash Animation, Microsoft Excel, Microsoft Word, PowerPoint, Spirits, Microsoft Office, Cooking, Bartending
Education
The Culinary Institute of America 2012 — 2014
Bachelor's Degree, Culinary Arts - Concentration in Wine, Beverage, & Hospitality, Magna Cum Laude
Culinary Institute of America 2010 — 2012
Associate's Degree, Culinary Arts
Cain Vineyard & Winery February 2014 - Present
John's Island Club October 2010 - March 2011
Skills
Hospitality, Hospitality Management, Culinary Skills, Wine & Spirits Industry, Wine, Responsible Service of..., Bar Smarts Certified, TIPS Certified, Food & Beverage, Restaurants, Serve Safe Certified, Customer Service, html, CSS, JavaScript, Photoshop, Dreamweaver, SQL, PHP, Linux, Windows Server, Flash Animation, Microsoft Excel, Microsoft Word, PowerPoint, Spirits, Microsoft Office, Cooking, Bartending
Education
The Culinary Institute of America 2012 — 2014
Bachelor's Degree, Culinary Arts - Concentration in Wine, Beverage, & Hospitality, Magna Cum Laude
Culinary Institute of America 2010 — 2012
Associate's Degree, Culinary Arts
Robin Colden's Johns Island Club Experience May 2013 - August 2013
Job Network Administrator / IT Support Technician / Help Desk
Industry Computer Networking
Experience
Brevard Public Schools December 2013 - Present
John's Island Club May 2013 - August 2013
ndtArtemis January 2011 - March 2012
RCNETCON January 2001 - December 2010
Brevard Computer Systems May 1996 - December 2000
Skills
Cisco Technologies, Network Administration, Active Directory, Windows Server, Network Security, Switches, TCP/IP, Firewalls, VPN, DNS, Routers, DHCP, Servers, Virtualization, Cisco IOS, Routing, Troubleshooting, Microsoft Exchange
Education
Elizabethtown College
Bachelor of Science (BS), Biology, General
Florida Institute of Technology
Master of Science (M.S.), Systems Management
Brevard Public Schools December 2013 - Present
John's Island Club May 2013 - August 2013
ndtArtemis January 2011 - March 2012
RCNETCON January 2001 - December 2010
Brevard Computer Systems May 1996 - December 2000
Skills
Cisco Technologies, Network Administration, Active Directory, Windows Server, Network Security, Switches, TCP/IP, Firewalls, VPN, DNS, Routers, DHCP, Servers, Virtualization, Cisco IOS, Routing, Troubleshooting, Microsoft Exchange
Education
Elizabethtown College
Bachelor of Science (BS), Biology, General
Florida Institute of Technology
Master of Science (M.S.), Systems Management
Jim Chris Watson's Johns Island Club Experience October 2012 - Present
Job Line cook/ Banquets at John's Island Club
Industry Hospitality
Experience
John's Island Club October 2012 - Present
Rome's Pizza January 2012 - October 2012
Education
Le Cordon Bleu College of Culinary Arts-Austin 2012 — 2012
Bossier Parish Community College 2010 — 2011
John's Island Club October 2012 - Present
Rome's Pizza January 2012 - October 2012
Education
Le Cordon Bleu College of Culinary Arts-Austin 2012 — 2012
Bossier Parish Community College 2010 — 2011
Rachel Linley's Johns Island Club Experience November 2009 - October 2013
Job Attended Keiser UniversityFt Lauderdale
Industry Biotechnology
Experience
University of Florida, Florida Medical Entomology Laboratory October 2013 - Present
John's Island Club November 2009 - October 2013
Regency Park Senior Living November 2005 - March 2009
Education
Keiser University-Ft Lauderdale 2012 — 2013
Associate of Science (AS), Biotechnology
Indian River Community College 2001 — 2008
Associate of Arts (AA), General Studies
University of Florida, Florida Medical Entomology Laboratory October 2013 - Present
John's Island Club November 2009 - October 2013
Regency Park Senior Living November 2005 - March 2009
Education
Keiser University-Ft Lauderdale 2012 — 2013
Associate of Science (AS), Biotechnology
Indian River Community College 2001 — 2008
Associate of Arts (AA), General Studies
Michelle Cowart's Johns Island Club Experience October 2010 - April 2011
Job executive sous chef at Lattanzi's Ristorante
Industry Restaurants
Experience
Lattanzi's Ristorante May 2011 - Present
Top of The Market October 2011 - April 2012
John's Island Club October 2010 - April 2011
Skills
Cooking, Catering, Banquets, Food Safety, Restaurant Management, Culinary Skills, Baking
Education
Le Cordon Bleu College of Culinary Arts-Austin 2009 — 2010
Associate of Arts and Sciences (AAS), Culinary Arts/Chef Training
Lattanzi's Ristorante May 2011 - Present
Top of The Market October 2011 - April 2012
John's Island Club October 2010 - April 2011
Skills
Cooking, Catering, Banquets, Food Safety, Restaurant Management, Culinary Skills, Baking
Education
Le Cordon Bleu College of Culinary Arts-Austin 2009 — 2010
Associate of Arts and Sciences (AAS), Culinary Arts/Chef Training
Marcy Ogden's Johns Island Club Experience August 2007 - Present
Job Admin Asst/Web Administrator at John's Island Club
Industry Hospitality
Experience
John's Island Club August 2007 - Present
Vero Beach Magazine May 2006 - December 2006
Lamber & Carney Benefits June 2005 - March 2006
Connecticut Post November 2002 - August 2004
Skills
Event Management, Hospitality Management, Hospitality, Hotels, Hospitality Industry, Writing, Social Media, Event Planning, Food, Front Office, Menu Development, Restaurant Management, Microsoft Office, Wine, Restaurants, Tourism, Social Networking, Resorts
Education
Southern Connecticut State University
John's Island Club August 2007 - Present
Vero Beach Magazine May 2006 - December 2006
Lamber & Carney Benefits June 2005 - March 2006
Connecticut Post November 2002 - August 2004
Skills
Event Management, Hospitality Management, Hospitality, Hotels, Hospitality Industry, Writing, Social Media, Event Planning, Food, Front Office, Menu Development, Restaurant Management, Microsoft Office, Wine, Restaurants, Tourism, Social Networking, Resorts
Education
Southern Connecticut State University
Andrew Milas's Johns Island Club Experience July 2009 - Present
Job John's Island Club
Industry Hospitality
Experience
John's Island Club July 2009 - Present
Education
Le Cordon Bleu College of Culinary Arts-Scottsdale
John's Island Club July 2009 - Present
Education
Le Cordon Bleu College of Culinary Arts-Scottsdale