Restaurant Associates
Description
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Restaurant Associates Employees
Employee
Years
Job
Industry
Joseph Mora Joseph Mora's Restaurant Associates Experience 1994 - 1996
Job Director of Business Development/ Project Manager at LGM Design Group
Industry Design
Experience
LGM Design Group July 2014 - Present
Civil Air Patrol January 2011 - Present
SSA Foodservice Consultants August 2005 - July 2014
Cini-Little International August 1999 - August 2005
Sodexho March 1996 - August 1999
Morrison Clark Restaurant 1995 - 1996
Morrison Clark Restaurant 1995 - 1996
Restaurant Associates 1994 - 1996
Skills
Space-planning, Submittals, Management Consulting, Restaurants, Hotels, Hospitality, Food Service, Food & Beverage, Space planning, Management, Resorts, Design Research, Interior Architecture, Mixed-use, Construction, Catering, Cost Control, Feasibility Studies, P&L, Interior Design, Project Management, Revit, Pre-opening, Renovation, Team Building, New Business Development, Hospitality Industry
Education
The Ohio State University 1988 — 1990
Bs ARCH, architecture
University of Houston 1985 — 1988
architecture
Clark High School 1978 — 1980
LGM Design Group July 2014 - Present
Civil Air Patrol January 2011 - Present
SSA Foodservice Consultants August 2005 - July 2014
Cini-Little International August 1999 - August 2005
Sodexho March 1996 - August 1999
Morrison Clark Restaurant 1995 - 1996
Morrison Clark Restaurant 1995 - 1996
Restaurant Associates 1994 - 1996
Skills
Space-planning, Submittals, Management Consulting, Restaurants, Hotels, Hospitality, Food Service, Food & Beverage, Space planning, Management, Resorts, Design Research, Interior Architecture, Mixed-use, Construction, Catering, Cost Control, Feasibility Studies, P&L, Interior Design, Project Management, Revit, Pre-opening, Renovation, Team Building, New Business Development, Hospitality Industry
Education
The Ohio State University 1988 — 1990
Bs ARCH, architecture
University of Houston 1985 — 1988
architecture
Clark High School 1978 — 1980
Tatiana Taylor Tatiana Taylor's Restaurant Associates Experience September 2009 - January 2014
Job Accounting student at Towson University
Industry Accounting
Experience
Restaurant Associates September 2009 - January 2014
Main Event Caterers May 2010 - September 2013
Montgomery College September 2012 - May 2013
Skills
Microsoft Office, Microsoft Word, Accounting, Public Speaking, Bookkeeping, Social Media, Microsoft Excel, Customer Service, Research, Time Management, Event Management, Social Media Marketing, PowerPoint, Teamwork, Social Networking, Event Planning
Education
Towson University 2013 — 2015
Bachelor of Science, Accounting with a minor in Computer Science
Restaurant Associates September 2009 - January 2014
Main Event Caterers May 2010 - September 2013
Montgomery College September 2012 - May 2013
Skills
Microsoft Office, Microsoft Word, Accounting, Public Speaking, Bookkeeping, Social Media, Microsoft Excel, Customer Service, Research, Time Management, Event Management, Social Media Marketing, PowerPoint, Teamwork, Social Networking, Event Planning
Education
Towson University 2013 — 2015
Bachelor of Science, Accounting with a minor in Computer Science
Alycia Rajendran Alycia Rajendran's Restaurant Associates Experience September 2006 - December 2008
Job GIS Developer at ServiceLink, a Black Knight company
Industry Information Technology and Services
Experience
ServiceLink, a Black Knight company April 2015 - Present
ServiceLink, a Black Knight company April 2014 - April 2015
Neighborhood Services January 2013 - August 2013
24 Hour Fitness September 2011 - September 2012
Payment Systems November 2011 - February 2012
Buffalo Wild Wings October 2009 - October 2011
University of Miami August 2010 - March 2011
Rosenstiel School of Marine and Atmospheric Science January 2007 - October 2009
University of Miami August 2008 - January 2009
Restaurant Associates September 2006 - December 2008
Skills
GIS, Field Work, ArcGIS, Research, Scuba Diving, Environmental Science, Statistics, Data Analysis, Visual Basic, Python, Relational Databases, Report Writing, Geology, Communication Written, Marine Conservation, Highly Adaptable, Event Management, Microsoft Office, Professional Staffing, Team Leadership, Customer Service, Communication
Education
The University of Texas at Dallas 2012 — 2014
Master's Degree, Geospatial Information Sciences
University of Miami 2010 — 2011
Master's Degree, Geography and Regional Studies
University of Miami 2005 — 2009
Bachelor's Degree, Marine Science & Chemistry
ServiceLink, a Black Knight company April 2015 - Present
ServiceLink, a Black Knight company April 2014 - April 2015
Neighborhood Services January 2013 - August 2013
24 Hour Fitness September 2011 - September 2012
Payment Systems November 2011 - February 2012
Buffalo Wild Wings October 2009 - October 2011
University of Miami August 2010 - March 2011
Rosenstiel School of Marine and Atmospheric Science January 2007 - October 2009
University of Miami August 2008 - January 2009
Restaurant Associates September 2006 - December 2008
Skills
GIS, Field Work, ArcGIS, Research, Scuba Diving, Environmental Science, Statistics, Data Analysis, Visual Basic, Python, Relational Databases, Report Writing, Geology, Communication Written, Marine Conservation, Highly Adaptable, Event Management, Microsoft Office, Professional Staffing, Team Leadership, Customer Service, Communication
Education
The University of Texas at Dallas 2012 — 2014
Master's Degree, Geospatial Information Sciences
University of Miami 2010 — 2011
Master's Degree, Geography and Regional Studies
University of Miami 2005 — 2009
Bachelor's Degree, Marine Science & Chemistry
Courtney Donegan's Restaurant Associates Experience February 2013 - May 2014
Job Catering Manager at American Museum of Natural History
Industry Food & Beverages
Experience
CxRA (Catering by Restaurant Associates) May 2014 - Present
Restaurant Associates February 2013 - May 2014
Restaurant Associates September 2011 - January 2013
Restaurant Associates June 2011 - August 2011
University of Delaware February 2011 - May 2011
University of Delaware September 2010 - December 2010
Skills
Time Management, Well-organized, Multi Tasking, Highly personable, Reliable, Customer Service, Hospitality Management, Restaurants, Food & Beverage, Food Service, Event Management, Menu Development, Food, Hospitality, Restaurant Management, Catering
Education
University of Delaware 2007 — 2011
Bachelor of Science, Hotel and Restaurant Institutional Management
CxRA (Catering by Restaurant Associates) May 2014 - Present
Restaurant Associates February 2013 - May 2014
Restaurant Associates September 2011 - January 2013
Restaurant Associates June 2011 - August 2011
University of Delaware February 2011 - May 2011
University of Delaware September 2010 - December 2010
Skills
Time Management, Well-organized, Multi Tasking, Highly personable, Reliable, Customer Service, Hospitality Management, Restaurants, Food & Beverage, Food Service, Event Management, Menu Development, Food, Hospitality, Restaurant Management, Catering
Education
University of Delaware 2007 — 2011
Bachelor of Science, Hotel and Restaurant Institutional Management
Victoria Vega Victoria Vega's Restaurant Associates Experience 2005 - 2010
Job Division Vice President, Corporate Culinary Group Operations & Sales at Unidine
Industry Food & Beverages
Experience
Unidine March 2014 - Present
Unidine January 2013 - March 2014
CulinArt Managed Dining Services November 2010 - December 2012
Compass Group North America January 2010 - February 2010
Restaurant Associates 2005 - 2010
Society for Hospitality & Foodservice Management 2005 - 2010
Restaurant Associates 1998 - 2005
ARAMARK 1988 - 1997
Skills
Food Service, Food, Leadership, Team Building, Hospitality, Management, Customer Satisfaction, Catering, Food & Beverage, Culinary Skills, Menu Development, New Business Development, Restaurants, Marketing, Sales, Restaurant Management, Operations Management, Hospitality Management, Income Statement, Food Safety, Budgets, Contract Negotiation, Event Management, Banquets, Retail, Customer Service, P&L Management, Culinary Management, Forecasting, Direct Marketing, Menu Costing, Public Speaking, Building Relationships, Sales Presentations, Financial Analysis, Multi-unit, Contract Management, Proposal Writing, Motivational Speaking, Creative Strategy, Helping Clients Succeed, Long-term Customer..., Retention Strategies, Result Oriented, Program Implementation, Collaborative Problem..., Creative Writer, Employee Engagement, Mentoring, P&L
Education
University of Massachusetts, Amherst 1984 — 1988
BS, Hotel, Restaurant and Travel Administration
Hotel Consult
Stage Abroad, International Foodservice
The Culinary Institute of America
Continuing Education Program
Unidine March 2014 - Present
Unidine January 2013 - March 2014
CulinArt Managed Dining Services November 2010 - December 2012
Compass Group North America January 2010 - February 2010
Restaurant Associates 2005 - 2010
Society for Hospitality & Foodservice Management 2005 - 2010
Restaurant Associates 1998 - 2005
ARAMARK 1988 - 1997
Skills
Food Service, Food, Leadership, Team Building, Hospitality, Management, Customer Satisfaction, Catering, Food & Beverage, Culinary Skills, Menu Development, New Business Development, Restaurants, Marketing, Sales, Restaurant Management, Operations Management, Hospitality Management, Income Statement, Food Safety, Budgets, Contract Negotiation, Event Management, Banquets, Retail, Customer Service, P&L Management, Culinary Management, Forecasting, Direct Marketing, Menu Costing, Public Speaking, Building Relationships, Sales Presentations, Financial Analysis, Multi-unit, Contract Management, Proposal Writing, Motivational Speaking, Creative Strategy, Helping Clients Succeed, Long-term Customer..., Retention Strategies, Result Oriented, Program Implementation, Collaborative Problem..., Creative Writer, Employee Engagement, Mentoring, P&L
Education
University of Massachusetts, Amherst 1984 — 1988
BS, Hotel, Restaurant and Travel Administration
Hotel Consult
Stage Abroad, International Foodservice
The Culinary Institute of America
Continuing Education Program
Robert Serafin Robert Serafin's Restaurant Associates Experience November 2013 - Present
Job Director at Restaurant Associates
Industry Food & Beverages
Experience
Restaurant Associates November 2013 - Present
Restaurant Associates March 2012 - November 2013
Restaurant Associates September 2008 - March 2012
Restaurant Associates June 2005 - September 2008
Sodexho June 2003 - June 2005
Sodexho at Foley & Hoag L.L.P January 2001 - January 2003
Blue Hill Restaurant Corporation January 2000 - January 2001
Sous Chef January 1998 - January 1999
Skills
Menu Development, Restaurants, Hospitality, Catering, Food & Beverage, Sanitation, Food Service, Culinary Skills, Budgets, Fine Dining, Purchasing, Food, Banquets, Food Safety, Restaurant Management, Cooking, Food Industry, Training, Wine, Forecasting, Hospitality Management
Education
The Culinary Institute of America 1996 — 1998
Associates, Culinary Arts
Restaurant Associates November 2013 - Present
Restaurant Associates March 2012 - November 2013
Restaurant Associates September 2008 - March 2012
Restaurant Associates June 2005 - September 2008
Sodexho June 2003 - June 2005
Sodexho at Foley & Hoag L.L.P January 2001 - January 2003
Blue Hill Restaurant Corporation January 2000 - January 2001
Sous Chef January 1998 - January 1999
Skills
Menu Development, Restaurants, Hospitality, Catering, Food & Beverage, Sanitation, Food Service, Culinary Skills, Budgets, Fine Dining, Purchasing, Food, Banquets, Food Safety, Restaurant Management, Cooking, Food Industry, Training, Wine, Forecasting, Hospitality Management
Education
The Culinary Institute of America 1996 — 1998
Associates, Culinary Arts
Blaine Butta's Restaurant Associates Experience June 2010 - August 2010
Job Sales Manager at Grand Hyatt New York
Industry Hospitality
Experience
Grand Hyatt New York June 2014 - Present
Grand Hyatt New York July 2012 - Present
Hyatt Hotels Corporation June 2011 - March 2012
Hyatt Hotels Corporation February 2011 - June 2011
Restaurant Associates June 2010 - August 2010
Skills
Event Management, Property Management..., Resorts, Corporate Events, Management, Meeting Planning, Fine Dining, Rooms Division, Opera, Tourism, Event Planning, Pre-opening, Marketing Strategy
Education
University of Delaware - Lerner College of Business and Economics 2007 — 2010
Bachelor of Science, Hotel, Restaurant, and Institutional Management
Grand Hyatt New York June 2014 - Present
Grand Hyatt New York July 2012 - Present
Hyatt Hotels Corporation June 2011 - March 2012
Hyatt Hotels Corporation February 2011 - June 2011
Restaurant Associates June 2010 - August 2010
Skills
Event Management, Property Management..., Resorts, Corporate Events, Management, Meeting Planning, Fine Dining, Rooms Division, Opera, Tourism, Event Planning, Pre-opening, Marketing Strategy
Education
University of Delaware - Lerner College of Business and Economics 2007 — 2010
Bachelor of Science, Hotel, Restaurant, and Institutional Management
Carol Felicio Carol Felicio's Restaurant Associates Experience May 2013 - December 2013
Job Language and Culture Assistant at Bilingual English Development and Assessment (BEDA) Program
Industry Nonprofit Organization Management
Experience
Bilingual English Development and Assessment (BEDA) Program August 2014 - Present
The International Baccalaureate November 2013 - July 2014
Restaurant Associates May 2013 - December 2013
Hire Strategy July 2013 - November 2013
George Washington University - Colonial Temps June 2013 - August 2013
LIFT, Inc. September 2012 - May 2013
League of Women Voters April 2011 - August 2011
Soho Tea & Coffee April 2011 - August 2011
Skills
Customer Service, Microsoft Office, Microsoft Excel, Microsoft Word, PowerPoint, Research, Social Media, Teamwork, Public Speaking, English, Team Leadership, Time Management, Fundraising, Spanish, Community Outreach, Nonprofits
Education
The George Washington University 2009 — 2013
Bachelor of Arts (BA), Human Services
Lewisburg Area High School 2005 — 2009
High School Diploma
Bilingual English Development and Assessment (BEDA) Program August 2014 - Present
The International Baccalaureate November 2013 - July 2014
Restaurant Associates May 2013 - December 2013
Hire Strategy July 2013 - November 2013
George Washington University - Colonial Temps June 2013 - August 2013
LIFT, Inc. September 2012 - May 2013
League of Women Voters April 2011 - August 2011
Soho Tea & Coffee April 2011 - August 2011
Skills
Customer Service, Microsoft Office, Microsoft Excel, Microsoft Word, PowerPoint, Research, Social Media, Teamwork, Public Speaking, English, Team Leadership, Time Management, Fundraising, Spanish, Community Outreach, Nonprofits
Education
The George Washington University 2009 — 2013
Bachelor of Arts (BA), Human Services
Lewisburg Area High School 2005 — 2009
High School Diploma
Hollie Schnirman Hollie Schnirman's Restaurant Associates Experience June 1997 - Present
Job Director at Restaurant Associates
Industry Food & Beverages
Experience
Restaurant Associates June 1997 - Present
Skills
Food & Beverage, Menu Development, Banquets, Restaurants, Food Service, Hospitality Management, Food, Hospitality, Restaurant Management, Cuisine, Hospitality Industry, Food Safety, Sanitation, Micros, Safety, Marketing, Team-oriented, FOH, Fine Dining, Customer Service
Education
University of Massachusetts, Amherst 1991 — 1995
Bachelor of Science (BS), Hotel, Motel, and Restaurant Management
Restaurant Associates June 1997 - Present
Skills
Food & Beverage, Menu Development, Banquets, Restaurants, Food Service, Hospitality Management, Food, Hospitality, Restaurant Management, Cuisine, Hospitality Industry, Food Safety, Sanitation, Micros, Safety, Marketing, Team-oriented, FOH, Fine Dining, Customer Service
Education
University of Massachusetts, Amherst 1991 — 1995
Bachelor of Science (BS), Hotel, Motel, and Restaurant Management
Guillermo Maggiolo Guillermo Maggiolo's Restaurant Associates Experience December 2013 - November 2014
Job TGI Fridays Restaurant Assistan Manager
Industry Food & Beverages
Experience
Trump National Doral, Miami February 2015 - Present
TGI Fridays February 2015 - Present
Compass Group January 2015 - February 2015
Restaurant Associates December 2013 - November 2014
The Vitamin Shoppe February 2013 - December 2013
Waldorf Astoria Hotels & Resorts October 2006 - July 2010
Waldorf Astoria Hotels & Resorts May 2004 - October 2006
Paradise Hotel Group August 2003 - April 2004
Waldorf Astoria Hotels & Resorts April 1998 - July 2003
Skills
Store Management, Retail, Merchandising, Loss Prevention, Retail Sales, Inventory Management, Store Operations, Sales, Customer Service, Inventory Control, Cashiering, POS, Cash Register, Hiring, Team Leadership, Teamwork, New Store Development, Management, Leadership, PowerPoint, Sales Management, Microsoft Office, Microsoft Excel, Microsoft Word, Process Scheduler, Time Management, Public Relations, Coaching, Forecasting, Hospitality, Operations Management, Outlook, Payroll, Recruiting, Team Building, Training, Food, Food, Food Service, Restaurant Management, Visual Merchandising, Catering, P
Education
Universidad del Turabo 1996 — 2002
Bachelor's degree, Computer Science
Trump National Doral, Miami February 2015 - Present
TGI Fridays February 2015 - Present
Compass Group January 2015 - February 2015
Restaurant Associates December 2013 - November 2014
The Vitamin Shoppe February 2013 - December 2013
Waldorf Astoria Hotels & Resorts October 2006 - July 2010
Waldorf Astoria Hotels & Resorts May 2004 - October 2006
Paradise Hotel Group August 2003 - April 2004
Waldorf Astoria Hotels & Resorts April 1998 - July 2003
Skills
Store Management, Retail, Merchandising, Loss Prevention, Retail Sales, Inventory Management, Store Operations, Sales, Customer Service, Inventory Control, Cashiering, POS, Cash Register, Hiring, Team Leadership, Teamwork, New Store Development, Management, Leadership, PowerPoint, Sales Management, Microsoft Office, Microsoft Excel, Microsoft Word, Process Scheduler, Time Management, Public Relations, Coaching, Forecasting, Hospitality, Operations Management, Outlook, Payroll, Recruiting, Team Building, Training, Food, Food, Food Service, Restaurant Management, Visual Merchandising, Catering, P
Education
Universidad del Turabo 1996 — 2002
Bachelor's degree, Computer Science
Celine Andre's Restaurant Associates Experience October 2011 - February 2013
Job Logistics Manager at RA Consulting
Industry Hospitality
Experience
RA Consulting May 2009 - Present
Restaurant Associates October 2011 - February 2013
Restaurant Associates April 2010 - October 2011
Aerial Effects November 2005 - August 2009
Orange County Convention Center 2008 - 2009
Skills
Event Management, Corporate Events, Hospitality Management, Event Planning, Networking, Hospitality, Meeting Planning, Hospitality Industry, Budgets, Social Media Marketing
Education
University of Central Florida 2006 — 2009
B.S., Event Management, UCF Rosen College of Hospitality Management, Event Management
Valencia Community College 2005 — 2007
A.A., Certification in Technical Theater, Technical Theater
RA Consulting May 2009 - Present
Restaurant Associates October 2011 - February 2013
Restaurant Associates April 2010 - October 2011
Aerial Effects November 2005 - August 2009
Orange County Convention Center 2008 - 2009
Skills
Event Management, Corporate Events, Hospitality Management, Event Planning, Networking, Hospitality, Meeting Planning, Hospitality Industry, Budgets, Social Media Marketing
Education
University of Central Florida 2006 — 2009
B.S., Event Management, UCF Rosen College of Hospitality Management, Event Management
Valencia Community College 2005 — 2007
A.A., Certification in Technical Theater, Technical Theater
Morgan Vokey's Restaurant Associates Experience July 2010 - December 2010
Job Marketing Specialist at The New England Journal of Medicine
Industry Marketing and Advertising
Experience
Lyons Group December 2010 - June 2011
Restaurant Associates July 2010 - December 2010
District Restaurant Enterprises, Inc. June 2008 - June 2010
Boston Celtics May 2007 - August 2007
American Express Concierge April 2005 - July 2006
American Express Concierge August 2004 - April 2005
Washington Sports & Entertainment 2004 - 2004
University of Maryland, College Park 2003 - 2004
Education
The George Washington University - School of Business 2006 — 2008
MBA, Marketing
University of Maryland College Park 2000 — 2004
B.S., Marketing
University of Hawaii
Lyons Group December 2010 - June 2011
Restaurant Associates July 2010 - December 2010
District Restaurant Enterprises, Inc. June 2008 - June 2010
Boston Celtics May 2007 - August 2007
American Express Concierge April 2005 - July 2006
American Express Concierge August 2004 - April 2005
Washington Sports & Entertainment 2004 - 2004
University of Maryland, College Park 2003 - 2004
Education
The George Washington University - School of Business 2006 — 2008
MBA, Marketing
University of Maryland College Park 2000 — 2004
B.S., Marketing
University of Hawaii
Henry Carr smith Henry Carr smith's Restaurant Associates Experience June 1986 - August 1988
Job henrycarr and co at CEO and founder of a new company
Industry Architecture & Planning
Experience
Self-employed henryc and coCEO and founder of a new companyApril 1966 - Present
Restaurant Associates June 1986 - August 1988
Skills
Expert relationship...
Education
University of Alabama
Self-employed henryc and coCEO and founder of a new companyApril 1966 - Present
Restaurant Associates June 1986 - August 1988
Skills
Expert relationship...
Education
University of Alabama
Steven Rosenblum Steven Rosenblum's Restaurant Associates Experience June 2011 - August 2011
Job Student at University of Michigan
Industry
Experience
Big Ticket Productions 2012 - Present
Lettuce Entertain You Restaurants May 2013 - August 2013
Restaurant Associates June 2011 - August 2011
Skills
Restaurant Management, Restaurants, Hospitality, Event Planning, Project Management, Business Strategy, Cooking, Concert Production, Food & Beverage, Event Management, Spanish, Food Service, Microsoft Office, Mac OS, Networking
Education
University of Michigan 2010 — 2014
Bachelor of Arts (BA), International/Global Studies
University of Michigan 2010 — 2014
Certificate in Entrepreneurship
Jericho High School 2006 — 2010
Big Ticket Productions 2012 - Present
Lettuce Entertain You Restaurants May 2013 - August 2013
Restaurant Associates June 2011 - August 2011
Skills
Restaurant Management, Restaurants, Hospitality, Event Planning, Project Management, Business Strategy, Cooking, Concert Production, Food & Beverage, Event Management, Spanish, Food Service, Microsoft Office, Mac OS, Networking
Education
University of Michigan 2010 — 2014
Bachelor of Arts (BA), International/Global Studies
University of Michigan 2010 — 2014
Certificate in Entrepreneurship
Jericho High School 2006 — 2010
Sandie Newfield Pagano's Restaurant Associates Experience March 2009 - September 2011
Job Internal Talent Acquisition Recruitment Advisor at Citizens Financial Group, Inc.
Industry Accounting
Experience
Citizens Financial Group, Inc. August 2014 - Present
Citizens Financial Group August 2011 - August 2014
Restaurant Associates March 2009 - September 2011
Deloitte December 2007 - November 2008
WRG 2001 - 2007
HR EVENTS 2001 - 2002
Cambridge Healthtech Institute April 2000 - May 2001
NMHCC 1997 - 1999
Skills
Event Planning, Public Speaking, Partnering, Management, Event Management, Business Development, Customer Support, Leadership, Social Media Marketing, Training, Recruiting, Appointment Scheduling, Healthcare, Time Management, Travel Management, Creative Problem Solving, Fundraising, Entrepreneurship, Customer Service, Trade Shows, Project Management, Teamwork, Budgets, Partnerships, Resourceful..., Strategic Planning
Education
University of Hartford 1993 — 1997
BS/BA, Marketing and Management
John Jay High School
Citizens Financial Group, Inc. August 2014 - Present
Citizens Financial Group August 2011 - August 2014
Restaurant Associates March 2009 - September 2011
Deloitte December 2007 - November 2008
WRG 2001 - 2007
HR EVENTS 2001 - 2002
Cambridge Healthtech Institute April 2000 - May 2001
NMHCC 1997 - 1999
Skills
Event Planning, Public Speaking, Partnering, Management, Event Management, Business Development, Customer Support, Leadership, Social Media Marketing, Training, Recruiting, Appointment Scheduling, Healthcare, Time Management, Travel Management, Creative Problem Solving, Fundraising, Entrepreneurship, Customer Service, Trade Shows, Project Management, Teamwork, Budgets, Partnerships, Resourceful..., Strategic Planning
Education
University of Hartford 1993 — 1997
BS/BA, Marketing and Management
John Jay High School
Richard Bonzo Richard Bonzo's Restaurant Associates Experience October 2013 - March 2014
Job High School Science Teacher
Industry Research
Experience
Oakland Unified School District July 2014 - Present
YWCA USA July 2014 - Present
Lawrence Hall of Science June 2014 - Present
Restaurant Associates October 2013 - March 2014
Trader Joe's November 2012 - November 2013
Sungevity April 2011 - November 2011
UC Berkeley January 2007 - December 2010
Skills
Research, Event Planning, Teaching, Renewable Energy, Science Education, Environmental Awareness, Microsoft Office, Data Analysis, Statistics, PowerPoint, Public Speaking, Social Media, Salesforce.com, Microsoft Excel
Education
UC Berkeley 2005 — 2010
Bachelor of Science (B.S.), Molecular Environmental Biology
Clovis East High School 2002 — 2005
High School Diploma
Oakland Unified School District July 2014 - Present
YWCA USA July 2014 - Present
Lawrence Hall of Science June 2014 - Present
Restaurant Associates October 2013 - March 2014
Trader Joe's November 2012 - November 2013
Sungevity April 2011 - November 2011
UC Berkeley January 2007 - December 2010
Skills
Research, Event Planning, Teaching, Renewable Energy, Science Education, Environmental Awareness, Microsoft Office, Data Analysis, Statistics, PowerPoint, Public Speaking, Social Media, Salesforce.com, Microsoft Excel
Education
UC Berkeley 2005 — 2010
Bachelor of Science (B.S.), Molecular Environmental Biology
Clovis East High School 2002 — 2005
High School Diploma
Kerry Olson Kerry Olson's Restaurant Associates Experience January 1996 - February 1997
Job General Manager of Hospitality Services at Morrison Senior Dining
Industry Hospitality
Experience
Compass Group North America - Flik Lifestyles November 2010 - Present
Morrison Senior Dining May 2004 - November 2010
ARAMARK Refreshment Services February 2002 - April 2004
ARAMARK February 1997 - February 2002
Restaurant Associates January 1996 - February 1997
La Quinta Inn & Suites May 1995 - December 1995
Skills
Food Service, Menu Development, Culinary Skills, Catering, Sanitation, Food Safety, Food Preparation, Cooking, Food & Beverage, Food, Fine Dining, Restaurant Management, Banquets, Income Statement, Restaurants, Cuisine, Recipes, Hospitality, Menu Costing, Culinary Management, Food Cost Management, Recipe Testing, ServSafe, Food Cost Analysis, Labor Control, Food Quality, Gourmet, Food Service Sanitation, Serve Safe Certified, HACCP, Menu Engineering, Food Industry, Food Service Operations
Education
University of Massachusetts, Amherst 1991 — 1995
Bachelor of Science, Hotel, Restaurant & Travel Administration
Compass Group North America - Flik Lifestyles November 2010 - Present
Morrison Senior Dining May 2004 - November 2010
ARAMARK Refreshment Services February 2002 - April 2004
ARAMARK February 1997 - February 2002
Restaurant Associates January 1996 - February 1997
La Quinta Inn & Suites May 1995 - December 1995
Skills
Food Service, Menu Development, Culinary Skills, Catering, Sanitation, Food Safety, Food Preparation, Cooking, Food & Beverage, Food, Fine Dining, Restaurant Management, Banquets, Income Statement, Restaurants, Cuisine, Recipes, Hospitality, Menu Costing, Culinary Management, Food Cost Management, Recipe Testing, ServSafe, Food Cost Analysis, Labor Control, Food Quality, Gourmet, Food Service Sanitation, Serve Safe Certified, HACCP, Menu Engineering, Food Industry, Food Service Operations
Education
University of Massachusetts, Amherst 1991 — 1995
Bachelor of Science, Hotel, Restaurant & Travel Administration
Sean Ahern Sean Ahern's Restaurant Associates Experience January 2006 - October 2007
Job General Manager at The Russell House Tavern
Industry Restaurants
Experience
The Russell House Tavern November 2013 - Present
L'Espalier January 2010 - November 2013
Back Bay Hotel October 2007 - January 2010
Restaurant Associates January 2006 - October 2007
Skills
Menu Development, Restaurant Management, Restaurants, Culinary Skills, Food & Beverage, Food, Hospitality, Wine, Fine Dining, Cooking, Food Service, Catering, Hotels, Banquets, Recipes, Cuisine, Event Planning, Hospitality Management, Event Management, Customer Service
Education
University of Massachusetts, Amherst 2002 — 2006
BS, HTM, Economics
The Russell House Tavern November 2013 - Present
L'Espalier January 2010 - November 2013
Back Bay Hotel October 2007 - January 2010
Restaurant Associates January 2006 - October 2007
Skills
Menu Development, Restaurant Management, Restaurants, Culinary Skills, Food & Beverage, Food, Hospitality, Wine, Fine Dining, Cooking, Food Service, Catering, Hotels, Banquets, Recipes, Cuisine, Event Planning, Hospitality Management, Event Management, Customer Service
Education
University of Massachusetts, Amherst 2002 — 2006
BS, HTM, Economics
Steve Speyer Steve Speyer's Restaurant Associates Experience September 2008 - December 2008
Job General Manager at Panera Bread
Industry Restaurants
Experience
Panera Bread April 2014 - Present
Panera Bread April 2013 - April 2014
Ninety Nine Restaurants June 2010 - April 2013
Skipjack's - Best Fresh Seafood June 2009 - August 2009
Ben & Jerry's Ice Cream February 2008 - May 2009
Restaurant Associates September 2008 - December 2008
Skills
Food Service, Restaurants, Food & Beverage, Customer Satisfaction, Responsible Service of..., Food Quality, Beverage Industry, Training, Sales, Food, Management, Banquets, Hospitality, Restaurant Management, Customer Service, Social Media, Microsoft Office, Menu Development, Microsoft Excel, Catering
Education
University of Massachusetts, Amherst 2006 — 2010
Bachelor of Science, Hospitality & Tourism Management; Food & Beverage Management
Panera Bread April 2014 - Present
Panera Bread April 2013 - April 2014
Ninety Nine Restaurants June 2010 - April 2013
Skipjack's - Best Fresh Seafood June 2009 - August 2009
Ben & Jerry's Ice Cream February 2008 - May 2009
Restaurant Associates September 2008 - December 2008
Skills
Food Service, Restaurants, Food & Beverage, Customer Satisfaction, Responsible Service of..., Food Quality, Beverage Industry, Training, Sales, Food, Management, Banquets, Hospitality, Restaurant Management, Customer Service, Social Media, Microsoft Office, Menu Development, Microsoft Excel, Catering
Education
University of Massachusetts, Amherst 2006 — 2010
Bachelor of Science, Hospitality & Tourism Management; Food & Beverage Management
SASHA CALDERON's Restaurant Associates Experience 2012 - 2012
Job Phlebotomist at BRMC
Industry Food & Beverages
Experience
BRMC August 2012 - Present
Restaurant Associates 2012 - 2012
Skills
Spanish-English, Customer Service, Cashiering, Internet, Microsoft Excel, Microsoft Word, Microsoft Office, Windows Vista, Windows 7, Interpersonal..., Time Management
Education
La Guardia Community College 2012 — 2015
Associate of Science (A.S.), Liberal Arts and Sciences/Liberal Studies
The Manhattan Institute 2012 — 2012
Certificate, Phlebotomy Technician/Phlebotomist/EKG
BRMC August 2012 - Present
Restaurant Associates 2012 - 2012
Skills
Spanish-English, Customer Service, Cashiering, Internet, Microsoft Excel, Microsoft Word, Microsoft Office, Windows Vista, Windows 7, Interpersonal..., Time Management
Education
La Guardia Community College 2012 — 2015
Associate of Science (A.S.), Liberal Arts and Sciences/Liberal Studies
The Manhattan Institute 2012 — 2012
Certificate, Phlebotomy Technician/Phlebotomist/EKG
Grant Bowen Grant Bowen's Restaurant Associates Experience November 2014 - Present
Job Actor/Singer/Writer
Industry Fine Art
Experience
Restaurant Associates November 2014 - Present
Independent October 2014 - Present
Impact Demonstrations August 2014 - Present
Independent August 2014 - Present
Independent January 2014 - Present
Theatreworks USA January 2015 - June 2015
Bierhaus NYC February 2013 - November 2014
Vital Theatre Company August 2013 - April 2014
Barkley Kalpak Associates May 2012 - March 2014
The Rat Pack Undead March 2013 - May 2013
Skills
Acting, Singing, Dance, Theatre, Musical Theatre, Entertainment, Film, Social Networking, Performing Arts, Stage
Education
University of Montevallo 2007 — 2011
BFA, Musical Theatre
Restaurant Associates November 2014 - Present
Independent October 2014 - Present
Impact Demonstrations August 2014 - Present
Independent August 2014 - Present
Independent January 2014 - Present
Theatreworks USA January 2015 - June 2015
Bierhaus NYC February 2013 - November 2014
Vital Theatre Company August 2013 - April 2014
Barkley Kalpak Associates May 2012 - March 2014
The Rat Pack Undead March 2013 - May 2013
Skills
Acting, Singing, Dance, Theatre, Musical Theatre, Entertainment, Film, Social Networking, Performing Arts, Stage
Education
University of Montevallo 2007 — 2011
BFA, Musical Theatre
Nina Cochrane's Restaurant Associates Experience
Job Business Development at Restaurant Associates
Industry Food & Beverages
Experience
Restaurant Associates
Skills
Food, Hospitality, Hotel Management, Management, Microsoft Office, Food & Beverage, Marketing Strategy, Team Building, Food Service, Catering, Marketing, Marketing Communications, Social Media, Culinary Skills, Banquets, Restaurants, Income Statement, Menu Development, Retail, Cooking, Micros, Business Planning, Social Media Marketing, Account Management, Forecasting, Negotiation, Restaurant Management, Customer Service, Contract Negotiation, Hospitality Management, Food Safety, Event Management, Fine Dining, Sales, Wine, Operations Management, Parties, Sales Operations, PowerPoint, Hotels, Event Planning, New Business Development, Public Relations, Budgets, Inventory Management, Hospitality Industry, Sales Management, Corporate Events, HACCP, Food Industry
Education
Culinary Institute of America 1990 — 1992
Restaurant Associates
Skills
Food, Hospitality, Hotel Management, Management, Microsoft Office, Food & Beverage, Marketing Strategy, Team Building, Food Service, Catering, Marketing, Marketing Communications, Social Media, Culinary Skills, Banquets, Restaurants, Income Statement, Menu Development, Retail, Cooking, Micros, Business Planning, Social Media Marketing, Account Management, Forecasting, Negotiation, Restaurant Management, Customer Service, Contract Negotiation, Hospitality Management, Food Safety, Event Management, Fine Dining, Sales, Wine, Operations Management, Parties, Sales Operations, PowerPoint, Hotels, Event Planning, New Business Development, Public Relations, Budgets, Inventory Management, Hospitality Industry, Sales Management, Corporate Events, HACCP, Food Industry
Education
Culinary Institute of America 1990 — 1992
Stephen Meade Stephen Meade's Restaurant Associates Experience January 1994 - September 2010
Job Director of Culinary at Convene
Industry Food & Beverages
Experience
Convene Conference Centers September 2010 - Present
Restaurant Associates January 1994 - September 2010
Danfords Inn January 1992 - January 1994
The Garden City Hotel January 1988 - January 1992
Skills
Microsoft Office, Microsoft Excel, Microsoft Word, Customer Service, PowerPoint, English, Windows, Research, Outlook, Teaching, Public Speaking, Strategic Planning, Budgets
Education
Culinary Institute of America 1989 — 1991
Associate's degree, Culinary Arts/Chef Training
Convene Conference Centers September 2010 - Present
Restaurant Associates January 1994 - September 2010
Danfords Inn January 1992 - January 1994
The Garden City Hotel January 1988 - January 1992
Skills
Microsoft Office, Microsoft Excel, Microsoft Word, Customer Service, PowerPoint, English, Windows, Research, Outlook, Teaching, Public Speaking, Strategic Planning, Budgets
Education
Culinary Institute of America 1989 — 1991
Associate's degree, Culinary Arts/Chef Training
Morgan Shaffer's Restaurant Associates Experience April 2013 - September 2013
Job Intern at NAREIT
Industry
Experience
The George Washington University Writing Center January 2014 - Present
NAREIT January 2014 - November 2014
Restaurant Associates April 2013 - September 2013
Giant Eagle August 2009 - August 2012
Skills
Microsoft Office, Customer Service, Research, Public Speaking, Fundraising, Time Management, Teamwork, Data Entry
Education
The George Washington University 2012 — 2016
Bachelor's Degree, International Affairs and Political Science, Junior
The George Washington University Writing Center January 2014 - Present
NAREIT January 2014 - November 2014
Restaurant Associates April 2013 - September 2013
Giant Eagle August 2009 - August 2012
Skills
Microsoft Office, Customer Service, Research, Public Speaking, Fundraising, Time Management, Teamwork, Data Entry
Education
The George Washington University 2012 — 2016
Bachelor's Degree, International Affairs and Political Science, Junior
Rachel Cowit Rachel Cowit's Restaurant Associates Experience November 2009 - August 2010
Job VIP Associate Director of Catering
Industry Food & Beverages
Experience
Aramark April 2014 - Present
Aramark November 2012 - April 2014
Levy Restaurants August 2012 - September 2012
Wildlife Conservation Society February 2011 - June 2012
Restaurant Associates November 2009 - August 2010
Restaurant Associates September 2006 - November 2009
ARAMARK September 2004 - May 2006
Skills
Catering, Special Events, Food & Beverage, Event Planning, Event Management, Hospitality, Hiring, Food, Cooking, Scheduling, Inventory Management, Food Service, Food Safety, Staff Training, Retail, Banquets, Menu Development, Hospitality Management, Culinary Skills, Corporate Events, Meeting Planning, Micros, Parties, Wine, Training, Team Building, Menu Costing, Wedding Planning, Hotels, Restaurant Management, Restaurants, Hospitality Industry
Education
University of Delaware 2002 — 2006
Bachelor, Hotel, Restaurant and Institutional Management
Aramark April 2014 - Present
Aramark November 2012 - April 2014
Levy Restaurants August 2012 - September 2012
Wildlife Conservation Society February 2011 - June 2012
Restaurant Associates November 2009 - August 2010
Restaurant Associates September 2006 - November 2009
ARAMARK September 2004 - May 2006
Skills
Catering, Special Events, Food & Beverage, Event Planning, Event Management, Hospitality, Hiring, Food, Cooking, Scheduling, Inventory Management, Food Service, Food Safety, Staff Training, Retail, Banquets, Menu Development, Hospitality Management, Culinary Skills, Corporate Events, Meeting Planning, Micros, Parties, Wine, Training, Team Building, Menu Costing, Wedding Planning, Hotels, Restaurant Management, Restaurants, Hospitality Industry
Education
University of Delaware 2002 — 2006
Bachelor, Hotel, Restaurant and Institutional Management
Miriam Hughes's Restaurant Associates Experience June 2015 - Present
Job Production Intern at Rafanelli Events
Industry Hospitality
Experience
Rafanelli Events June 2015 - Present
Restaurant Associates June 2015 - Present
Aramark February 2015 - Present
NC Pilates July 2012 - Present
Raaga Fine Dining August 2012 - May 2015
WCHL July 2012 - July 2013
Judea Reform Congregation Religious School August 2009 - June 2013
innovation Research & Training July 2012 - October 2012
Skills
Hebrew, Event Planning, Hospitality, Pilates, Qualitative Research, Microsoft Excel
Education
University of Delaware 2013 — 2017
Bachelor of Science (BS), Hotel, Restaurant, and Institutional Management
East Chapel Hill High School 2009 — 2013
NFTY Eisendrath International Exchange High School in Israel
Rafanelli Events June 2015 - Present
Restaurant Associates June 2015 - Present
Aramark February 2015 - Present
NC Pilates July 2012 - Present
Raaga Fine Dining August 2012 - May 2015
WCHL July 2012 - July 2013
Judea Reform Congregation Religious School August 2009 - June 2013
innovation Research & Training July 2012 - October 2012
Skills
Hebrew, Event Planning, Hospitality, Pilates, Qualitative Research, Microsoft Excel
Education
University of Delaware 2013 — 2017
Bachelor of Science (BS), Hotel, Restaurant, and Institutional Management
East Chapel Hill High School 2009 — 2013
NFTY Eisendrath International Exchange High School in Israel
Max Cavaleri Max Cavaleri's Restaurant Associates Experience April 2013 - Present
Job Sous Chef, Restaurant Associates at The New York Times
Industry Food & Beverages
Experience
Restaurant Associates April 2013 - Present
Restaurant Associates May 2011 - April 2013
Pier 9 Restaurant March 2011 - May 2011
Agua Dulce September 2010 - March 2011
The Oak Room @ the Plaza Hotel September 2009 - September 2010
Joe's Restaurant November 2007 - September 2009
Skills
Culinary, Food, Cooking, Hospitality Management, Fine Dining, Culinary Skills, Catering, Chef, Cuisine, Menu Development, Restaurant Management, Banquets, Food Service, Pastry, Recipes, Sanitation
Education
Art Institute of California-Los Angeles 2006 — 2009
BS, Culinary Arts Management
University of Nevada-Las Vegas 2005 — 2006
BA, Culinary Management
Restaurant Associates April 2013 - Present
Restaurant Associates May 2011 - April 2013
Pier 9 Restaurant March 2011 - May 2011
Agua Dulce September 2010 - March 2011
The Oak Room @ the Plaza Hotel September 2009 - September 2010
Joe's Restaurant November 2007 - September 2009
Skills
Culinary, Food, Cooking, Hospitality Management, Fine Dining, Culinary Skills, Catering, Chef, Cuisine, Menu Development, Restaurant Management, Banquets, Food Service, Pastry, Recipes, Sanitation
Education
Art Institute of California-Los Angeles 2006 — 2009
BS, Culinary Arts Management
University of Nevada-Las Vegas 2005 — 2006
BA, Culinary Management
Glenn Bateman Glenn Bateman's Restaurant Associates Experience 1993 - 2001
Job GM, Food Service and Special Events
Industry Hospitality
Experience
California Academy of Sciences September 2014 - Present
Museum of Science and Industry August 2007 - August 2014
Barton G 2003 - 2007
Great Performances 2001 - 2003
Restaurant Associates 1993 - 2001
Skills
Food & Beverage, Hospitality, Event Management, Hospitality Management, Catering, Meeting Planning, Restaurants, Corporate Events, Event Planning, Food Service, Tourism, Sponsorship, Hotels, Entertainment, Social Networking
Education
University of Nebraska College of Law 1987 — 1990
JD, Law
University of Nebraska-Lincoln 1982 — 1987
BA, English and Political Science
California Academy of Sciences September 2014 - Present
Museum of Science and Industry August 2007 - August 2014
Barton G 2003 - 2007
Great Performances 2001 - 2003
Restaurant Associates 1993 - 2001
Skills
Food & Beverage, Hospitality, Event Management, Hospitality Management, Catering, Meeting Planning, Restaurants, Corporate Events, Event Planning, Food Service, Tourism, Sponsorship, Hotels, Entertainment, Social Networking
Education
University of Nebraska College of Law 1987 — 1990
JD, Law
University of Nebraska-Lincoln 1982 — 1987
BA, English and Political Science
Sean Spillane Sean Spillane's Restaurant Associates Experience April 2008 - October 2008
Job Hospitality & Corporate Services Management Consultant
Industry Management Consulting
Experience
BlueprintCX July 1999 - Present
Major Investment Firm, Greater New York November 2013 - Present
Applecrate July 2012 - Present
Highlands Restaurant Group LLC New York 2009 - Present
The Scotch Whisky Experience March 2015 - May 2015
RBS Citizens Financial Group April 2008 - June 2010
Newmark Grubb Knight Frank April 2008 - December 2008
Restaurant Associates April 2008 - October 2008
Macdonald Hotels April 2007 - December 2007
Resource Group January 2007 - September 2007
Skills
Hotels, Management, Leadership, Front Office, Hospitality Management, Hospitality, Budgets, Business Planning, Outsourcing, Facilities Management, Hospitality Industry, Catering, Team Leadership, Business Process..., Revenue Analysis, Restaurants, Strategic Planning, Hotel Management, Resorts, Operations Management, Team Building, Sales, Business Strategy, Food & Beverage, Event Management, Team Management, Strategy, Change Management, Project Management, Leisure, Business Development, Risk Management, Stakeholder Management, Performance Management, Contract Negotiation, Tourism, Coaching, Service Design, Service Delivery..., Feasibility Studies, New Business Development, New Restaurant Openings, Corporate Services
Education
Ulster University 1987 — 1990
Bachelor’s Degree, Hotel & Tourism Management, 2:1
Cornell University - School of Hotel Administration
General Managers Program 2011
BlueprintCX July 1999 - Present
Major Investment Firm, Greater New York November 2013 - Present
Applecrate July 2012 - Present
Highlands Restaurant Group LLC New York 2009 - Present
The Scotch Whisky Experience March 2015 - May 2015
RBS Citizens Financial Group April 2008 - June 2010
Newmark Grubb Knight Frank April 2008 - December 2008
Restaurant Associates April 2008 - October 2008
Macdonald Hotels April 2007 - December 2007
Resource Group January 2007 - September 2007
Skills
Hotels, Management, Leadership, Front Office, Hospitality Management, Hospitality, Budgets, Business Planning, Outsourcing, Facilities Management, Hospitality Industry, Catering, Team Leadership, Business Process..., Revenue Analysis, Restaurants, Strategic Planning, Hotel Management, Resorts, Operations Management, Team Building, Sales, Business Strategy, Food & Beverage, Event Management, Team Management, Strategy, Change Management, Project Management, Leisure, Business Development, Risk Management, Stakeholder Management, Performance Management, Contract Negotiation, Tourism, Coaching, Service Design, Service Delivery..., Feasibility Studies, New Business Development, New Restaurant Openings, Corporate Services
Education
Ulster University 1987 — 1990
Bachelor’s Degree, Hotel & Tourism Management, 2:1
Cornell University - School of Hotel Administration
General Managers Program 2011
Victor Moruzzi Victor Moruzzi's Restaurant Associates Experience April 1997 - November 1999
Job Hospitality Consultant, Leader, Manager, Teacher
Industry Food & Beverages
Experience
Culinary Arts Institute at Hudson County Community College September 2007 - Present
Luciano’s Ristorante October 2008 - June 2013
Gloria Nilson/Resources RE July 2006 - January 2010
Doubletree Guest Suites, Times Square December 2000 - May 2006
Restaurant Associates April 1997 - November 1999
Gourmet Garage May 1995 - November 1996
Skills
Higher Education, Public Speaking, Research, Community Outreach, Certified ServSafe..., Proven cost-control..., Menu Development, Special Events..., Banquets, Catering, Restaurant Management, Leadership, Project Management, Marketing, Social Media, Coaching, Event Management, Curriculum Development, Event Planning, Long-term Customer..., Team Leadership, Culinary Education, Budgets, Restaurant Consulting, Special Event Planning, Catering Management, Catering Sales, Restaurant Operations, Hotel Food and Beverage, Distance Education, Online Course Developer, Distance Learning, Sanitation, Culinary Arts, Strategic Planning, Training, E-Learning, Restaurants, Forecasting, Food, Hospitality Industry, Time Management, Customer Service, Management, Sales, Teamwork, Recruiting, Retail, Hospitality, Operations Management
Education
Thomas Edison State College 2014 — 2016
Hospitality Management
Culinary Arts Institute at Hudson County Community College 1986 — 1988
Culinary Arts Institute at Hudson County Community College September 2007 - Present
Luciano’s Ristorante October 2008 - June 2013
Gloria Nilson/Resources RE July 2006 - January 2010
Doubletree Guest Suites, Times Square December 2000 - May 2006
Restaurant Associates April 1997 - November 1999
Gourmet Garage May 1995 - November 1996
Skills
Higher Education, Public Speaking, Research, Community Outreach, Certified ServSafe..., Proven cost-control..., Menu Development, Special Events..., Banquets, Catering, Restaurant Management, Leadership, Project Management, Marketing, Social Media, Coaching, Event Management, Curriculum Development, Event Planning, Long-term Customer..., Team Leadership, Culinary Education, Budgets, Restaurant Consulting, Special Event Planning, Catering Management, Catering Sales, Restaurant Operations, Hotel Food and Beverage, Distance Education, Online Course Developer, Distance Learning, Sanitation, Culinary Arts, Strategic Planning, Training, E-Learning, Restaurants, Forecasting, Food, Hospitality Industry, Time Management, Customer Service, Management, Sales, Teamwork, Recruiting, Retail, Hospitality, Operations Management
Education
Thomas Edison State College 2014 — 2016
Hospitality Management
Culinary Arts Institute at Hudson County Community College 1986 — 1988
Kenneth Galipeau Kenneth Galipeau's Restaurant Associates Experience March 2002 - August 2011
Job Director of Service and Staffing at Brulee Catering
Industry Hospitality
Experience
Brulee Catering August 2011 - Present
Restaurant Associates March 2002 - August 2011
ARAMARK August 1994 - January 2002
Skills
Catering, Food Service, Training, Recruiting, Hospitality, Hotels, Event Planning, Hospitality Management, Food & Beverage, Management, Restaurant Management, Banquets, Restaurants, Menu Development, Fine Dining, Hospitality Industry
Education
The Restaurant School at Walnut Hill College 1983 — 1985
Chef training
Worcester State College 1970 — 1974
Bachelor of Science (B.S.), Elementary Education and Teaching
Brulee Catering August 2011 - Present
Restaurant Associates March 2002 - August 2011
ARAMARK August 1994 - January 2002
Skills
Catering, Food Service, Training, Recruiting, Hospitality, Hotels, Event Planning, Hospitality Management, Food & Beverage, Management, Restaurant Management, Banquets, Restaurants, Menu Development, Fine Dining, Hospitality Industry
Education
The Restaurant School at Walnut Hill College 1983 — 1985
Chef training
Worcester State College 1970 — 1974
Bachelor of Science (B.S.), Elementary Education and Teaching
Emil Rufolo Emil Rufolo's Restaurant Associates Experience July 2007 - July 2009
Job Merchandising and Procurement Manager
Industry Food & Beverages
Experience
Agata & Valentina June 2015 - Present
Di Bruno Bros. February 2013 - June 2015
Dean & Deluca July 2009 - February 2013
Restaurant Associates July 2007 - July 2009
Skills
Management, Leadership, Food, Team Building, Hospitality, Retail, Merchandising, Inventory Management, Customer Service, Food & Beverage, Purchasing, Restaurants, Event Management, Specialty Food Retail, Procurement, Sales, Pricing, Visual Merch, Restaurant Management
Education
University of Delaware - Lerner College of Business and Economics
Bachelor's Degree, Hotel, Restaurant, and Institutional Management
Agata & Valentina June 2015 - Present
Di Bruno Bros. February 2013 - June 2015
Dean & Deluca July 2009 - February 2013
Restaurant Associates July 2007 - July 2009
Skills
Management, Leadership, Food, Team Building, Hospitality, Retail, Merchandising, Inventory Management, Customer Service, Food & Beverage, Purchasing, Restaurants, Event Management, Specialty Food Retail, Procurement, Sales, Pricing, Visual Merch, Restaurant Management
Education
University of Delaware - Lerner College of Business and Economics
Bachelor's Degree, Hotel, Restaurant, and Institutional Management
Anne VanderWal's Restaurant Associates Experience July 2010 - November 2010
Job Director of Special Events at NewYork Historical Society
Industry Events Services
Experience
New-York Historical Society August 2014 - Present
New York Yankees November 2010 - August 2014
Restaurant Associates July 2010 - November 2010
Restaurant Associates May 2006 - July 2010
Skills
Event Management, Event Planning, Hospitality, Sports Marketing, Trade Shows, Management, Sales, Marketing, Social Media, Social Media Marketing, Sponsorship, Account Management, Catering, Corporate Events
Education
University of Michigan 2001 — 2005
Bachelors, Psychology, Italian
New-York Historical Society August 2014 - Present
New York Yankees November 2010 - August 2014
Restaurant Associates July 2010 - November 2010
Restaurant Associates May 2006 - July 2010
Skills
Event Management, Event Planning, Hospitality, Sports Marketing, Trade Shows, Management, Sales, Marketing, Social Media, Social Media Marketing, Sponsorship, Account Management, Catering, Corporate Events
Education
University of Michigan 2001 — 2005
Bachelors, Psychology, Italian
Tiffany Thornton Tiffany Thornton's Restaurant Associates Experience June 2010 - September 2010
Job Student at University of North Carolina at Chapel Hill
Industry Media Production
Experience
University of North Carolina at Chapel Hill January 2012 - Present
IPC International June 2011 - October 2011
Guess? September 2010 - May 2011
Restaurant Associates June 2010 - September 2010
Skills
Emergency Services, Social Media, Facebook, Social Networking, Microsoft Word, Customer Service, Graphic Design, Sales, Security
Education
UNC Chapel Hill 2012 — 2016
Bachelor, Communication and Media Studies
Theodore Roosevelt SHS 2004 — 2008
High School Diploma
University of North Carolina at Chapel Hill January 2012 - Present
IPC International June 2011 - October 2011
Guess? September 2010 - May 2011
Restaurant Associates June 2010 - September 2010
Skills
Emergency Services, Social Media, Facebook, Social Networking, Microsoft Word, Customer Service, Graphic Design, Sales, Security
Education
UNC Chapel Hill 2012 — 2016
Bachelor, Communication and Media Studies
Theodore Roosevelt SHS 2004 — 2008
High School Diploma
Bill Post Bill Post's Restaurant Associates Experience 1999 - 2003
Job Founder at William J. Post Consulting
Industry Food & Beverages
Experience
William J. Post Consulting February 2013 - Present
Roti Mediterranean Grill May 2004 - January 2013
Restaurant Associates 1999 - 2003
Levy Restaurants 1978 - 1998
Skills
Catering, Food & Beverage, Restaurant Management, Restaurants, Food
Education
University of Houston 1973 — 1977
Bachelor of Science - Hotel & Restaurant Management, Hospitality Administration/Management
William J. Post Consulting February 2013 - Present
Roti Mediterranean Grill May 2004 - January 2013
Restaurant Associates 1999 - 2003
Levy Restaurants 1978 - 1998
Skills
Catering, Food & Beverage, Restaurant Management, Restaurants, Food
Education
University of Houston 1973 — 1977
Bachelor of Science - Hotel & Restaurant Management, Hospitality Administration/Management
Morgan Mateer Morgan Mateer's Restaurant Associates Experience 2012 - 2012
Job Receptionist at Takamichi Hair
Industry Hospitality
Experience
Takamichi Hair June 2015 - Present
Shun Lee Palace May 2013 - July 2015
Joe's Seafood, Prime Steak, and Stone Crab (Lettuce Entertain You) 2006 - September 2012
Restaurant Associates 2012 - 2012
Skills
Hospitality Industry, Banquets, Catering, Rooms Division, Tourism, Menu Development, Fine Dining
Education
University of Northern Iowa
Bachelor of Arts (B.A.)
Takamichi Hair June 2015 - Present
Shun Lee Palace May 2013 - July 2015
Joe's Seafood, Prime Steak, and Stone Crab (Lettuce Entertain You) 2006 - September 2012
Restaurant Associates 2012 - 2012
Skills
Hospitality Industry, Banquets, Catering, Rooms Division, Tourism, Menu Development, Fine Dining
Education
University of Northern Iowa
Bachelor of Arts (B.A.)
Ariel Markowitz's Restaurant Associates Experience June 2011 - August 2011
Job Meeting and Events Manager at Sheraton Parsippany Hotel
Industry Hospitality
Experience
Sheraton Parsippany Hotel March 2014 - Present
W South Beach January 2013 - March 2014
Marriott International June 2012 - August 2012
Restaurant Associates June 2011 - August 2011
Skills
Hospitality, Hotels, Food & Beverage, Hospitality Management, Hotel Management, Restaurants, Hospitality Industry, Catering, Front Office, Resorts, Micros, Revenue Analysis, Rooms Division, Pre-opening, Event Planning, Event Management, MICROS
Education
University of Delaware - Lerner College of Business and Economics 2009 — 2013
B.S Hotel, Restaurant, and Institutional Management
Sheraton Parsippany Hotel March 2014 - Present
W South Beach January 2013 - March 2014
Marriott International June 2012 - August 2012
Restaurant Associates June 2011 - August 2011
Skills
Hospitality, Hotels, Food & Beverage, Hospitality Management, Hotel Management, Restaurants, Hospitality Industry, Catering, Front Office, Resorts, Micros, Revenue Analysis, Rooms Division, Pre-opening, Event Planning, Event Management, MICROS
Education
University of Delaware - Lerner College of Business and Economics 2009 — 2013
B.S Hotel, Restaurant, and Institutional Management
Katie Moxter, CPA Katie Moxter, CPA's Restaurant Associates Experience May 2008 - August 2008
Job Audit Senior Associate at McGladrey
Industry Accounting
Experience
McGladrey October 2014 - Present
McGladrey October 2012 - September 2014
Virginia Tech August 2011 - May 2012
McGladrey June 2011 - August 2011
Baker Tilly Virchow Krause, LLP June 2010 - August 2010
Virginia Tech Center for Academic Enrichment and Excellence August 2009 - May 2010
Restaurant Associates May 2008 - August 2008
Skills
Leadership, Mentoring, Auditing, Accounting, Data Analysis, Teaching, Time Management, Nonprofits, Critical Thinking, Microsoft Excel, Analysis, Financial Analysis, Assurance, CPA, Financial Accounting, Financial Reporting, GAAP, Internal Controls, US GAAP, Sarbanes-Oxley Act, Tax
Education
Virginia Polytechnic Institute and State University - Pamplin College of Business 2011 — 2012
Master of Accounting and Information Systems, Audit
Virginia Polytechnic Institute and State University - Pamplin College of Business 2007 — 2011
Bachelor of Science (B.S.), Accounting and Information Systems, Global Business (minor)
Université de Bourgogne 2009 — 2009
Business, French Culture
St. Stephens and St. Agnes School 2003 — 2007
McGladrey October 2014 - Present
McGladrey October 2012 - September 2014
Virginia Tech August 2011 - May 2012
McGladrey June 2011 - August 2011
Baker Tilly Virchow Krause, LLP June 2010 - August 2010
Virginia Tech Center for Academic Enrichment and Excellence August 2009 - May 2010
Restaurant Associates May 2008 - August 2008
Skills
Leadership, Mentoring, Auditing, Accounting, Data Analysis, Teaching, Time Management, Nonprofits, Critical Thinking, Microsoft Excel, Analysis, Financial Analysis, Assurance, CPA, Financial Accounting, Financial Reporting, GAAP, Internal Controls, US GAAP, Sarbanes-Oxley Act, Tax
Education
Virginia Polytechnic Institute and State University - Pamplin College of Business 2011 — 2012
Master of Accounting and Information Systems, Audit
Virginia Polytechnic Institute and State University - Pamplin College of Business 2007 — 2011
Bachelor of Science (B.S.), Accounting and Information Systems, Global Business (minor)
Université de Bourgogne 2009 — 2009
Business, French Culture
St. Stephens and St. Agnes School 2003 — 2007
Kathryn Wilson's Restaurant Associates Experience May 2009 - March 2011
Job Senior Director of Making It Happen @ LeadDog Marketing Group
Industry Marketing and Advertising
Experience
LeadDog Marketing Group January 2015 - Present
Bitte March 2011 - Present
LeadDog Marketing Group January 2013 - January 2015
Restaurant Associates May 2009 - March 2011
Restaurant Associates January 2008 - May 2009
Restaurant Associates October 2007 - January 2008
EF Education First January 2007 - October 2007
EF Educational Tours January 2006 - January 2007
EF Educational Tours August 2004 - January 2006
EF Educational Tours January 2004 - August 2005
Skills
Event Management, Catering, Staff Development, Menu Development, Hospitality, Hospitality Management, Event Planning, Tourism, Hotels, Customer Service, Budget, Sales Management, Team Building, Market Research, Team Leadership, Sales, Process Scheduler, Staff Management, Public Speaking
Education
University of Massachusetts, Amherst 1997 — 2001
BA, Comparative Literature; German and Cultural Anthropology
Eberhald-Karl Universitat Tuebingen 1999 — 2000
LeadDog Marketing Group January 2015 - Present
Bitte March 2011 - Present
LeadDog Marketing Group January 2013 - January 2015
Restaurant Associates May 2009 - March 2011
Restaurant Associates January 2008 - May 2009
Restaurant Associates October 2007 - January 2008
EF Education First January 2007 - October 2007
EF Educational Tours January 2006 - January 2007
EF Educational Tours August 2004 - January 2006
EF Educational Tours January 2004 - August 2005
Skills
Event Management, Catering, Staff Development, Menu Development, Hospitality, Hospitality Management, Event Planning, Tourism, Hotels, Customer Service, Budget, Sales Management, Team Building, Market Research, Team Leadership, Sales, Process Scheduler, Staff Management, Public Speaking
Education
University of Massachusetts, Amherst 1997 — 2001
BA, Comparative Literature; German and Cultural Anthropology
Eberhald-Karl Universitat Tuebingen 1999 — 2000
Hilary Kelman Hilary Kelman's Restaurant Associates Experience September 2011 - Present
Job Company Member Buran Theatre Company
Industry Performing Arts
Experience
Restaurant Associates September 2011 - Present
12 Miles West Theatre Company May 2011 - Present
Buran Theatre Company 2005 - Present
Stitch Tactics 2005 - Present
Merry-Go-Round Playhouse September 2010 - April 2011
Home Instead Senior Care April 2010 - September 2010
Boozefish Wine Bar February 2010 - September 2010
Hampstead Stage Company October 2009 - December 2009
Mystery Train May 2008 - November 2008
Education
The University of Kansas 2004 — 2008
B.A., Theatre, French
Université catholique de l'Ouest 2007 — 2007
Moyen 2eme degre, Langue et Civilisation francaises
Restaurant Associates September 2011 - Present
12 Miles West Theatre Company May 2011 - Present
Buran Theatre Company 2005 - Present
Stitch Tactics 2005 - Present
Merry-Go-Round Playhouse September 2010 - April 2011
Home Instead Senior Care April 2010 - September 2010
Boozefish Wine Bar February 2010 - September 2010
Hampstead Stage Company October 2009 - December 2009
Mystery Train May 2008 - November 2008
Education
The University of Kansas 2004 — 2008
B.A., Theatre, French
Université catholique de l'Ouest 2007 — 2007
Moyen 2eme degre, Langue et Civilisation francaises
Sergio Machuca, MBA's Restaurant Associates Experience March 2013 - June 2014
Job Estimator at Facchina Construction Company
Industry Construction
Experience
Facchina September 2015 - Present
Facchina April 2015 - September 2015
Facchina July 2014 - March 2015
Restaurant Associates March 2013 - June 2014
Restaurant Associates February 2011 - February 2013
Skills
Construction, Management
Education
Trinity University-Washington 2011 — 2015
Master of Business Administration (M.B.A.), Business Administration
University of the District of Columbia 2006 — 2010
Bachelor of Business Administration (BBA), Business Management
Facchina September 2015 - Present
Facchina April 2015 - September 2015
Facchina July 2014 - March 2015
Restaurant Associates March 2013 - June 2014
Restaurant Associates February 2011 - February 2013
Skills
Construction, Management
Education
Trinity University-Washington 2011 — 2015
Master of Business Administration (M.B.A.), Business Administration
University of the District of Columbia 2006 — 2010
Bachelor of Business Administration (BBA), Business Management
Leah Colman's Restaurant Associates Experience August 2011 - December 2012
Job Team Development Specialist at Netsertive
Industry Human Resources
Experience
Netsertive August 2015 - Present
Red Hat October 2014 - August 2015
Birchbox March 2014 - October 2014
Birchbox December 2012 - March 2014
Restaurant Associates August 2011 - December 2012
Centerplate September 2010 - May 2011
Rocky Top Hospitality June 2009 - September 2010
919 Marketing June 2008 - August 2008
Skills
Catering, Sales, Event Management, Corporate Events, Communication, Organization, Event Planning, Banquets, Marketing Strategy, Management, Menu Development, Customer Service, Food & Beverage, Hospitality, Restaurants, Culinary Skills, Press Releases, Customer Satisfaction, Hospitality Management, Budgets, Public Relations, Meeting Planning, Marketing, Contract Negotiation, Training, PowerPoint, Email Marketing, Weddings, Project Planning, Social Media Marketing, Microsoft Word, Food, Facebook, Microsoft Office, Proposal Writing, Time Management, Advertising, Team Building, Inventory Management, Recruiting, Process Scheduler, Hospitality Industry, Microsoft Excel, Leadership, Trade Shows, Social Networking, Marketing Communications, Social Media, Fundraising, Research
Education
University of North Carolina at Chapel Hill
BA, Interpersonal and Organizational Communication
Netsertive August 2015 - Present
Red Hat October 2014 - August 2015
Birchbox March 2014 - October 2014
Birchbox December 2012 - March 2014
Restaurant Associates August 2011 - December 2012
Centerplate September 2010 - May 2011
Rocky Top Hospitality June 2009 - September 2010
919 Marketing June 2008 - August 2008
Skills
Catering, Sales, Event Management, Corporate Events, Communication, Organization, Event Planning, Banquets, Marketing Strategy, Management, Menu Development, Customer Service, Food & Beverage, Hospitality, Restaurants, Culinary Skills, Press Releases, Customer Satisfaction, Hospitality Management, Budgets, Public Relations, Meeting Planning, Marketing, Contract Negotiation, Training, PowerPoint, Email Marketing, Weddings, Project Planning, Social Media Marketing, Microsoft Word, Food, Facebook, Microsoft Office, Proposal Writing, Time Management, Advertising, Team Building, Inventory Management, Recruiting, Process Scheduler, Hospitality Industry, Microsoft Excel, Leadership, Trade Shows, Social Networking, Marketing Communications, Social Media, Fundraising, Research
Education
University of North Carolina at Chapel Hill
BA, Interpersonal and Organizational Communication
Stacy Ober's Restaurant Associates Experience 1995 - 2000
Job Owner, Union Street Sandwich Company
Industry Hospitality
Experience
Union Street Sandwich Company August 2015 - Present
Centerplate July 2002 - 2015
Castle Green July 2000 - July 2002
Restaurant Associates 1995 - 2000
The Regal Biltmore Hotel 1989 - 1995
Skills
Event Management, Corporate Events, Trade Shows, Meeting Planning, Social Media, Public Relations, Social Media Marketing, Social Networking, Fundraising, Budgets, Hospitality, Contract Negotiation, Menu Development, Long-term Customer..., Relationship Building, Catering, Event Planning, Hotels, Live Events, Marketing Strategy, Parties, Public Speaking, Sales, Wedding Planning, Weddings
Education
UCLA 1982 — 1984
Bachelor's degree, Sociology
University of California, Santa Barbara 1980 — 1982
Communication and Media Studies
Union Street Sandwich Company August 2015 - Present
Centerplate July 2002 - 2015
Castle Green July 2000 - July 2002
Restaurant Associates 1995 - 2000
The Regal Biltmore Hotel 1989 - 1995
Skills
Event Management, Corporate Events, Trade Shows, Meeting Planning, Social Media, Public Relations, Social Media Marketing, Social Networking, Fundraising, Budgets, Hospitality, Contract Negotiation, Menu Development, Long-term Customer..., Relationship Building, Catering, Event Planning, Hotels, Live Events, Marketing Strategy, Parties, Public Speaking, Sales, Wedding Planning, Weddings
Education
UCLA 1982 — 1984
Bachelor's degree, Sociology
University of California, Santa Barbara 1980 — 1982
Communication and Media Studies
Robert Henriksen Robert Henriksen's Restaurant Associates Experience September 2008 - Present
Job Chef at Restaurant Associates
Industry Food & Beverages
Experience
Restaurant Associates September 2008 - Present
Sodexo Prestige February 2004 - September 2008
JAL Hotels January 1997 - August 1999
Fairmont Hotels & Resorts June 1996 - January 1997
C.T. - Restaurant Claude Troisgros March 1995 - June 1996
Hilton Worldwide February 1994 - March 1995
Skills
Sculpture, Charcuterie, Fine Dining, Wine & Spirits Industry, Bread, Pasta, Cost Management, Accounts Payable, Employee Training, Culinary Management, Culinary Education, Menu Development, Catering, Chef, Wine, Hotels, Menu Costing, Banquets, Culinary Skills, Food & Beverage, Restaurant Management, Hospitality, Food, Restaurants
Education
Culinary Institute of America 1995 — 1995
Certificate, Pastry competition and showpiece
Culinary Institute of America 1990 — 1992
Associate's degree, Culinary Arts and Related Services
Restaurant Associates September 2008 - Present
Sodexo Prestige February 2004 - September 2008
JAL Hotels January 1997 - August 1999
Fairmont Hotels & Resorts June 1996 - January 1997
C.T. - Restaurant Claude Troisgros March 1995 - June 1996
Hilton Worldwide February 1994 - March 1995
Skills
Sculpture, Charcuterie, Fine Dining, Wine & Spirits Industry, Bread, Pasta, Cost Management, Accounts Payable, Employee Training, Culinary Management, Culinary Education, Menu Development, Catering, Chef, Wine, Hotels, Menu Costing, Banquets, Culinary Skills, Food & Beverage, Restaurant Management, Hospitality, Food, Restaurants
Education
Culinary Institute of America 1995 — 1995
Certificate, Pastry competition and showpiece
Culinary Institute of America 1990 — 1992
Associate's degree, Culinary Arts and Related Services
Steve Kalman Steve Kalman's Restaurant Associates Experience January 1996 - May 2007
Job Vice President of Operations at STARR RESTAURANTS CATERING GROUP
Industry Food & Beverages
Experience
STARR RESTAURANTS CATERING GROUP October 2010 - Present
Smith & Wollensky Restaurant Group November 2007 - September 2010
Duffys Sports Grill May 2007 - November 2007
Restaurant Associates January 1996 - May 2007
Skills
Restaurants, Restaurant Management, Catering, Menu Development, Food & Beverage, Food, Hospitality, Culinary Skills, Fine Dining, Hospitality Management, Event Management, Operations Management, Special Events...
Education
Widener University 1993 — 1995
Bachelor's degree, Hotel, Motel, and Restaurant Management
Culinary Institute of America 1991 — 1993
Associate of Arts and Sciences (AAS), Culinary Arts/Chef Training
STARR RESTAURANTS CATERING GROUP October 2010 - Present
Smith & Wollensky Restaurant Group November 2007 - September 2010
Duffys Sports Grill May 2007 - November 2007
Restaurant Associates January 1996 - May 2007
Skills
Restaurants, Restaurant Management, Catering, Menu Development, Food & Beverage, Food, Hospitality, Culinary Skills, Fine Dining, Hospitality Management, Event Management, Operations Management, Special Events...
Education
Widener University 1993 — 1995
Bachelor's degree, Hotel, Motel, and Restaurant Management
Culinary Institute of America 1991 — 1993
Associate of Arts and Sciences (AAS), Culinary Arts/Chef Training
Kristina Gallegos's Restaurant Associates Experience March 2010 - January 2013
Job Center for Development and Disability
Industry Accounting
Experience
Center for Development and Disability February 2013 - April 2015
Restaurant Associates March 2010 - January 2013
Center for development and disability January 2012 - December 2012
Amador Publishers, LLC February 2012 - May 2012
Skills
Food, Restaurants, Food Safety, Catering, Cooking, Menu Development, Food & Beverage, Food Service, Restaurant Management, Banquets, Food Industry
Education
The University of New Mexico 2007 — 2012
Bachelor's degree, English
St. Michael's High School 2001 — 2007
High School Diploma
Center for Development and Disability February 2013 - April 2015
Restaurant Associates March 2010 - January 2013
Center for development and disability January 2012 - December 2012
Amador Publishers, LLC February 2012 - May 2012
Skills
Food, Restaurants, Food Safety, Catering, Cooking, Menu Development, Food & Beverage, Food Service, Restaurant Management, Banquets, Food Industry
Education
The University of New Mexico 2007 — 2012
Bachelor's degree, English
St. Michael's High School 2001 — 2007
High School Diploma
Ezra Nanes's Restaurant Associates Experience March 2009 - April 2010
Job Senior Director, Digital Media Product at AccuWeather
Industry Marketing and Advertising
Experience
AccuWeather April 2014 - Present
AccuWeather February 2014 - April 2014
AccuWeather July 2012 - February 2014
Penn State Smeal College of Business August 2010 - May 2012
Motorola Mobility January 2012 - April 2012
Restaurant Associates March 2009 - April 2010
Restaurant Associates 2006 - 2009
Creative Edge Parties 2004 - 2006
Skills
Leadership, Competitive Analysis, Sales, Public Speaking, Event Planning, Product Management, Marketing, Analysis, Social Media, Management, Integrated Marketing, Product Development, Creative Problem Solving, Microsoft Excel, Budgets, Sales Management, Marketing Strategy, Business Insights, Event Management, Sales Operations, Time Management, Windows 8.1, Windows Phone, Excel, Value Proposition, Strategic Insight, Innovation, Highly personable, Business Intelligence, Reliability, Public Relations
Education
Penn State Smeal College of Business 2010 — 2012
MBA, Marketing and Finance, 3.97
University of Pennsylvania
BA, The History of Art
AccuWeather April 2014 - Present
AccuWeather February 2014 - April 2014
AccuWeather July 2012 - February 2014
Penn State Smeal College of Business August 2010 - May 2012
Motorola Mobility January 2012 - April 2012
Restaurant Associates March 2009 - April 2010
Restaurant Associates 2006 - 2009
Creative Edge Parties 2004 - 2006
Skills
Leadership, Competitive Analysis, Sales, Public Speaking, Event Planning, Product Management, Marketing, Analysis, Social Media, Management, Integrated Marketing, Product Development, Creative Problem Solving, Microsoft Excel, Budgets, Sales Management, Marketing Strategy, Business Insights, Event Management, Sales Operations, Time Management, Windows 8.1, Windows Phone, Excel, Value Proposition, Strategic Insight, Innovation, Highly personable, Business Intelligence, Reliability, Public Relations
Education
Penn State Smeal College of Business 2010 — 2012
MBA, Marketing and Finance, 3.97
University of Pennsylvania
BA, The History of Art
Laura Henriquez's Restaurant Associates Experience May 2013 - April 2014
Job Sales and Events Director at Kapow
Industry Events Services
Experience
Kapow April 2014 - Present
Restaurant Associates May 2013 - April 2014
Restaurant Associates May 2011 - May 2013
Allied Telesis December 2008 - April 2011
Quintessentially July 2007 - December 2008
Skills
Event Management, Customer Relations, Hospitality, Event Planning, Management, Customer Service, Facebook, Hotels, Corporate Events, Trade Shows, Sales, Email Marketing, Advertising, Public Relations, Food, Entertainment, Sales Management, Restaurants, Hospitality Management, Catering, Food & Beverage
Education
University of Delaware 2002 — 2006
Bachelor of Science, Hotel, Restaurant, and Institutional Management
Kapow April 2014 - Present
Restaurant Associates May 2013 - April 2014
Restaurant Associates May 2011 - May 2013
Allied Telesis December 2008 - April 2011
Quintessentially July 2007 - December 2008
Skills
Event Management, Customer Relations, Hospitality, Event Planning, Management, Customer Service, Facebook, Hotels, Corporate Events, Trade Shows, Sales, Email Marketing, Advertising, Public Relations, Food, Entertainment, Sales Management, Restaurants, Hospitality Management, Catering, Food & Beverage
Education
University of Delaware 2002 — 2006
Bachelor of Science, Hotel, Restaurant, and Institutional Management
Thomas Reidy Thomas Reidy's Restaurant Associates Experience August 2000 - March 2003
Job Food and Beverage Director at The Westin Washington Dulles Airport
Industry Hospitality
Experience
The Westin Washington Dulles Airport September 2009 - Present
Capitol Skyline Hotel November 2008 - September 2009
The Madison Hotel May 2004 - May 2005
Interstate Hotels May 2003 - May 2004
Restaurant Associates August 2000 - March 2003
Omni Hotels & Resorts July 1998 - January 2000
John Q. Hammons Hotels and Resorts 1998 - 2000
Johnson and Wales University 1993 - 1997
Adam's Mark Mobile 1992 - 1993
Radisson Aruba Caribbean Resort 1992 - 1992
Skills
Resorts, Hotels, Hospitality Management, Food & Beverage, Hospitality, Restaurants, Banquets, Hospitality Industry, Menu Development, Hotel Management, Restaurant Management, Fine Dining, Catering, Food, Pre-opening
Education
SUNY at Buffalo
Bachelor of Arts (B.A.), Architecture
The Westin Washington Dulles Airport September 2009 - Present
Capitol Skyline Hotel November 2008 - September 2009
The Madison Hotel May 2004 - May 2005
Interstate Hotels May 2003 - May 2004
Restaurant Associates August 2000 - March 2003
Omni Hotels & Resorts July 1998 - January 2000
John Q. Hammons Hotels and Resorts 1998 - 2000
Johnson and Wales University 1993 - 1997
Adam's Mark Mobile 1992 - 1993
Radisson Aruba Caribbean Resort 1992 - 1992
Skills
Resorts, Hotels, Hospitality Management, Food & Beverage, Hospitality, Restaurants, Banquets, Hospitality Industry, Menu Development, Hotel Management, Restaurant Management, Fine Dining, Catering, Food, Pre-opening
Education
SUNY at Buffalo
Bachelor of Arts (B.A.), Architecture
Lillian O'Brien's Restaurant Associates Experience December 2011 - February 2014
Job Event Sales Manager at Union Square Events
Industry Food & Beverages
Experience
Union Square Events February 2014 - Present
Restaurant Associates December 2011 - February 2014
Restaurant Associates October 2010 - December 2011
Restaurant Associates August 2009 - October 2010
University of Connecticut School of Law January 2009 - August 2009
Traci Romano Events May 2008 - August 2008
Skills
Event Planning, Conferences, Catering, Corporate Events, Event Management, Hospitality, Hospitality Management, Meeting Planning, Hotels, Trade Shows, Food & Beverage, Culinary Skills, Food Service, Public Relations, Restaurants, Weddings, Hospitality Industry, Food, Banquets, Wedding Planning, Menu Development
Education
The University of Connecticut 2005 — 2008
Bachelor of Arts in Communication Science, Communications
Union Square Events February 2014 - Present
Restaurant Associates December 2011 - February 2014
Restaurant Associates October 2010 - December 2011
Restaurant Associates August 2009 - October 2010
University of Connecticut School of Law January 2009 - August 2009
Traci Romano Events May 2008 - August 2008
Skills
Event Planning, Conferences, Catering, Corporate Events, Event Management, Hospitality, Hospitality Management, Meeting Planning, Hotels, Trade Shows, Food & Beverage, Culinary Skills, Food Service, Public Relations, Restaurants, Weddings, Hospitality Industry, Food, Banquets, Wedding Planning, Menu Development
Education
The University of Connecticut 2005 — 2008
Bachelor of Arts in Communication Science, Communications
Sharon Boesen's Restaurant Associates Experience June 2013 - Present
Job
Industry Hospitality
Experience
Restaurant Associates June 2013 - Present
Free Lobster Buffet July 2005 - Present
Skills
Public Relations, Event Planning, Marketing, Social Networking, Event Management
Education
University of Maryland University College 2003 — 2008
Master of Science
Towson University 1989 — 1993
Bachelor of Science
Western Senior High School 1985 — 1989
Maryland State Diploma
Cross Country Elementary 1977 — 1982
Restaurant Associates June 2013 - Present
Free Lobster Buffet July 2005 - Present
Skills
Public Relations, Event Planning, Marketing, Social Networking, Event Management
Education
University of Maryland University College 2003 — 2008
Master of Science
Towson University 1989 — 1993
Bachelor of Science
Western Senior High School 1985 — 1989
Maryland State Diploma
Cross Country Elementary 1977 — 1982
Harry Groh Harry Groh's Restaurant Associates Experience May 2011 - May 2012
Job Mate at Trader Joe's
Industry Management Consulting
Experience
Trader Joe's October 2012 - Present
Restaurant Associates May 2011 - May 2012
Capital Financial Partners, LLC. January 2011 - May 2011
Bethesda Big Train May 2010 - August 2010
Education
Towson University 2007 — 2011
Bachelors of Science, Marketing
Trader Joe's October 2012 - Present
Restaurant Associates May 2011 - May 2012
Capital Financial Partners, LLC. January 2011 - May 2011
Bethesda Big Train May 2010 - August 2010
Education
Towson University 2007 — 2011
Bachelors of Science, Marketing
Erik Ahlgren Erik Ahlgren's Restaurant Associates Experience November 2013 - Present
Job Sales Manager at QualityHealth
Industry Marketing and Advertising
Experience
QualityHealth June 2015 - Present
Restaurant Associates November 2013 - Present
Motion Gymnastics August 2013 - August 2014
The Times of Trenton July 2011 - July 2013
Paradigm Visions, Inc. December 2005 - June 2011
American Red Cross of Central New Jersey January 2003 - January 2005
MarketPartners, Results by Design, Inc. May 2000 - April 2002
Skills
Copywriting, Advertising Sales, Marketing Collateral, Business Development, Media Buying, Marketing Analytics, Marketing Strategy, Brand Development, Lead Generation, Email Marketing, Building Relationships, Presentation Development, Database Administration, Public Relations, Affiliate Marketing, SEO, SEM, Social Media, Project Management, Proposal Writing, Direct Marketing, Marketing Communications, Digital Marketing, Market Research
Education
University of Delaware 1993 — 1997
Bachelor of Arts (B.A.), Communications
QualityHealth June 2015 - Present
Restaurant Associates November 2013 - Present
Motion Gymnastics August 2013 - August 2014
The Times of Trenton July 2011 - July 2013
Paradigm Visions, Inc. December 2005 - June 2011
American Red Cross of Central New Jersey January 2003 - January 2005
MarketPartners, Results by Design, Inc. May 2000 - April 2002
Skills
Copywriting, Advertising Sales, Marketing Collateral, Business Development, Media Buying, Marketing Analytics, Marketing Strategy, Brand Development, Lead Generation, Email Marketing, Building Relationships, Presentation Development, Database Administration, Public Relations, Affiliate Marketing, SEO, SEM, Social Media, Project Management, Proposal Writing, Direct Marketing, Marketing Communications, Digital Marketing, Market Research
Education
University of Delaware 1993 — 1997
Bachelor of Arts (B.A.), Communications
Ryan Overs Ryan Overs's Restaurant Associates Experience 2005 - 2006
Job Accounting Student, former Banker
Industry Accounting
Experience
Crossfit King of Island Park September 2013 - Present
McQuade's Neighborhood Grill May 2008 - Present
Citibank January 2009 - January 2012
Darby Dental Supply October 2006 - August 2008
Restaurant Associates 2005 - 2006
Skills
Investments, Sales, Mortgage Lending, Management, Financial Analysis, Microsoft Office, Customer Service, Marketing Strategy, Microsoft Excel, Social Media
Education
Adelphi University 2012 — 2016
Bachelor's degree, Accounting
University of Delaware 2000 — 2005
Crossfit King of Island Park September 2013 - Present
McQuade's Neighborhood Grill May 2008 - Present
Citibank January 2009 - January 2012
Darby Dental Supply October 2006 - August 2008
Restaurant Associates 2005 - 2006
Skills
Investments, Sales, Mortgage Lending, Management, Financial Analysis, Microsoft Office, Customer Service, Marketing Strategy, Microsoft Excel, Social Media
Education
Adelphi University 2012 — 2016
Bachelor's degree, Accounting
University of Delaware 2000 — 2005
Colleen (DUDDY) McDonough Colleen (DUDDY) McDonough's Restaurant Associates Experience August 2001 - June 2005
Job General Manager at Sodexo Dana Farber Cancer Institute
Industry
Experience
Sodexo- Dana Farber Cancer Institute August 2015 - Present
Sodexo – State Street Channel Center August 2013 - August 2015
Restaurant Associates- Harvard Law School August 2009 - April 2013
Restaurant Associates - EF Education June 2005 - August 2009
Restaurant Associates August 2001 - June 2005
Skills
Management, Microsoft Excel, Microsoft Office, Budgets, Menu Development, Catering, P&L, Leadership, Training, Food, Hospitality, Food & Beverage, Customer Service
Education
University of Massachusetts 1997 — 2001
Bachelor of Science, Hotel, Restaurant, & Travel Administration
University of Massachusetts, Amherst 1997 — 2001
Bachelor's degree in Hospitality, Hospitality Administration/Management
Sodexo- Dana Farber Cancer Institute August 2015 - Present
Sodexo – State Street Channel Center August 2013 - August 2015
Restaurant Associates- Harvard Law School August 2009 - April 2013
Restaurant Associates - EF Education June 2005 - August 2009
Restaurant Associates August 2001 - June 2005
Skills
Management, Microsoft Excel, Microsoft Office, Budgets, Menu Development, Catering, P&L, Leadership, Training, Food, Hospitality, Food & Beverage, Customer Service
Education
University of Massachusetts 1997 — 2001
Bachelor of Science, Hotel, Restaurant, & Travel Administration
University of Massachusetts, Amherst 1997 — 2001
Bachelor's degree in Hospitality, Hospitality Administration/Management
Corey Sandlofer's Restaurant Associates Experience January 2010 - December 2010
Job at yellowchair.com and Chlo Events + Production
Industry Events Services
Experience
yellowchair April 2014 - Present
Chlo Events + Production January 2011 - Present
Restaurant Associates January 2010 - December 2010
CPS Events at The Plaza December 2008 - December 2009
Great Performances September 2006 - December 2009
Restaurant Associates 2003 - 2006
W Hotels 1999 - 2004
The Four Seasons Restaurant 1998 - 2000
Skills
Catering, Management, Sales, Corporate Events, Wedding Planning, Private Events, Parties, Event Management, Meeting Planning, Trade Shows, Event Planning, Hospitality, Weddings, Live Events, Food & Beverage
Education
University of Arizona 1994 — 1998
Media Arts
Spring Valley High School
yellowchair April 2014 - Present
Chlo Events + Production January 2011 - Present
Restaurant Associates January 2010 - December 2010
CPS Events at The Plaza December 2008 - December 2009
Great Performances September 2006 - December 2009
Restaurant Associates 2003 - 2006
W Hotels 1999 - 2004
The Four Seasons Restaurant 1998 - 2000
Skills
Catering, Management, Sales, Corporate Events, Wedding Planning, Private Events, Parties, Event Management, Meeting Planning, Trade Shows, Event Planning, Hospitality, Weddings, Live Events, Food & Beverage
Education
University of Arizona 1994 — 1998
Media Arts
Spring Valley High School
Naima Brown's Restaurant Associates Experience January 2002 - January 2007
Job Owner/ Chef at Little Local Lunches
Industry Hospitality
Experience
KIPP Austin Public Schools July 2015 - Present
Little Local Lunches June 2010 - Present
Westwood Country Club April 2008 - August 2010
The RK Ggroup April 2007 - February 2008
Restaurant Associates January 2002 - January 2007
Restaurant Associates June 2006 - December 2006
Restaurant Associates October 2000 - December 2006
Restaurant Associates May 2004 - June 2006
Skills
Hospitality Management, Hospitality, Operations Management, Food & Beverage, Hospitality Industry, Customer Service, Restaurants, Pre-opening, Catering, Revenue Analysis, Inventory Management, Budgets, Banquets
Education
French Culinary 2001 — 2001
University of Houston 1992 — 1996
KIPP Austin Public Schools July 2015 - Present
Little Local Lunches June 2010 - Present
Westwood Country Club April 2008 - August 2010
The RK Ggroup April 2007 - February 2008
Restaurant Associates January 2002 - January 2007
Restaurant Associates June 2006 - December 2006
Restaurant Associates October 2000 - December 2006
Restaurant Associates May 2004 - June 2006
Skills
Hospitality Management, Hospitality, Operations Management, Food & Beverage, Hospitality Industry, Customer Service, Restaurants, Pre-opening, Catering, Revenue Analysis, Inventory Management, Budgets, Banquets
Education
French Culinary 2001 — 2001
University of Houston 1992 — 1996
Kate Riley's Restaurant Associates Experience November 2007 - September 2008
Job Independent Recruiter at SmartMarket Research
Industry Market Research
Experience
Taza Chocolate February 2013 - Present
SmartMarket Research January 2012 - Present
Boston Gourmet Chefs January 2011 - November 2011
Boston Gourmet Chefs January 2009 - January 2011
Restaurant Associates November 2007 - September 2008
EF Education January 2001 - September 2007
EF Education 2002 - 2007
EF Education 2000 - 2007
EF Education 2001 - 2002
Skills
Staff Management, Coaching, Hospitality, Catering, Scheduling, Business Analysis, Customer Service, Sales Management, Budgeting, Union, Account Management, Customer Relations, Team Building, Event Planning, Public Speaking, Event Management, Budgets, Sales, Recruiting
Education
The University of Connecticut 1996 — 2000
B.A., Environmental Studies
Grafton High School
Taza Chocolate February 2013 - Present
SmartMarket Research January 2012 - Present
Boston Gourmet Chefs January 2011 - November 2011
Boston Gourmet Chefs January 2009 - January 2011
Restaurant Associates November 2007 - September 2008
EF Education January 2001 - September 2007
EF Education 2002 - 2007
EF Education 2000 - 2007
EF Education 2001 - 2002
Skills
Staff Management, Coaching, Hospitality, Catering, Scheduling, Business Analysis, Customer Service, Sales Management, Budgeting, Union, Account Management, Customer Relations, Team Building, Event Planning, Public Speaking, Event Management, Budgets, Sales, Recruiting
Education
The University of Connecticut 1996 — 2000
B.A., Environmental Studies
Grafton High School
Augie Bove's Restaurant Associates Experience AdvisorISESApril 1999 - Present
Job Catering Director at Restaurant Associates
Industry Events Services
Experience
Restaurant Associates AdvisorISESApril 1999 - Present
Ridgewell's Caterer January 1997 - October 2004
The John F. Kennedy Center for the Performing Arts 1999 - 2003
Skills
Special Events, Catering, Event Planning, Event Management, Food & Beverage, Hospitality, Menu Development, Conferences, Customer Relations, Customer Service, Food, Catering Sales, Food Service, Hospitality Management
Education
University of North Carolina at Chapel Hill 1980 — 1984
Restaurant Associates AdvisorISESApril 1999 - Present
Ridgewell's Caterer January 1997 - October 2004
The John F. Kennedy Center for the Performing Arts 1999 - 2003
Skills
Special Events, Catering, Event Planning, Event Management, Food & Beverage, Hospitality, Menu Development, Conferences, Customer Relations, Customer Service, Food, Catering Sales, Food Service, Hospitality Management
Education
University of North Carolina at Chapel Hill 1980 — 1984
Stacy Myette's Restaurant Associates Experience April 2013 - Present
Job Director of Food Services at Restaurant Associates
Industry Hospitality
Experience
Restaurant Associates April 2013 - Present
Wolfgang Puck Catering April 2010 - April 2013
Wolfgang Puck Catering April 2007 - April 2010
Restaurant Associates 2002 - 2007
Marriott 2000 - 2002
Skills
Food & Beverage, Restaurants, Restaurant Management, Catering, Hospitality Management, Menu Development, Culinary Skills, Food Service, Hospitality, Gourmet, Food, Forecasting, Inventory Management, Cuisine, Food Industry, Payroll, Micros, Budget, Accounts Receivable, Banquets, Budgets, Fine Dining, Meeting Planning, Hospitality Industry, Income Statement, Wine, Food Safety, Cooking, P&L, Revenue Analysis, Food Preparation, Resorts, Pre-opening, Hotels, Recipes, Hotel Management, Sanitation
Education
University of Massachusetts, Amherst 1996 — 2000
Bachelor's degree, Hospitality Administration/Management
North Reading High 1992 — 1996
Restaurant Associates April 2013 - Present
Wolfgang Puck Catering April 2010 - April 2013
Wolfgang Puck Catering April 2007 - April 2010
Restaurant Associates 2002 - 2007
Marriott 2000 - 2002
Skills
Food & Beverage, Restaurants, Restaurant Management, Catering, Hospitality Management, Menu Development, Culinary Skills, Food Service, Hospitality, Gourmet, Food, Forecasting, Inventory Management, Cuisine, Food Industry, Payroll, Micros, Budget, Accounts Receivable, Banquets, Budgets, Fine Dining, Meeting Planning, Hospitality Industry, Income Statement, Wine, Food Safety, Cooking, P&L, Revenue Analysis, Food Preparation, Resorts, Pre-opening, Hotels, Recipes, Hotel Management, Sanitation
Education
University of Massachusetts, Amherst 1996 — 2000
Bachelor's degree, Hospitality Administration/Management
North Reading High 1992 — 1996
Ezra Nanes's Restaurant Associates Experience February 2006 - Present
Job Director of Catering at Restaurant Associates
Industry Hospitality
Experience
Restaurant Associates February 2006 - Present
Creative Edge Parties August 2004 - January 2006
Education
University of Pennsylvania 1990 — 1994
BA, History of Art
Restaurant Associates February 2006 - Present
Creative Edge Parties August 2004 - January 2006
Education
University of Pennsylvania 1990 — 1994
BA, History of Art
Donald Abrams's Restaurant Associates Experience 2001 - 2003
Job Store Manager at Babeth's Feast
Industry Food & Beverages
Experience
Babeth's Feast December 2014 - Present
Babeth's Feast July 2014 - Present
Baked by Butterfield January 2012 - January 2014
Le Pain Quotidien March 2008 - December 2011
Leslie Associates Executive Search 2006 - 2007
Riverdale Gardens 2005 - 2005
Balducci's 2004 - 2005
Dean & Deluca 2003 - 2004
Restaurant Associates 2001 - 2003
Project Management and Media Production 1986 - 2000
Skills
Management, Team Leadership, Customer Service, Team Building, Marketing Strategy, Communication, Merchandising, Interviews, Employee Relations, Supplier Sourcing, Vendor Relationships, Food Safety, Internet Recruiting, Talent Acquisition, Talent Management, Executive Search, Recruiting
Education
University of Massachusetts, Amherst
BMus, Trumpet Performance/Jazz and African American Music
City of New York Department of Health 2003 — 2003
Certificate in Food Protection
Artisanal Baking Center 2008 — 2008
Pastry & Bread Baking Certificate
NYS Small Business Development Center 2008 — 2008
Entrepreneur Workshop Certificate
Babeth's Feast December 2014 - Present
Babeth's Feast July 2014 - Present
Baked by Butterfield January 2012 - January 2014
Le Pain Quotidien March 2008 - December 2011
Leslie Associates Executive Search 2006 - 2007
Riverdale Gardens 2005 - 2005
Balducci's 2004 - 2005
Dean & Deluca 2003 - 2004
Restaurant Associates 2001 - 2003
Project Management and Media Production 1986 - 2000
Skills
Management, Team Leadership, Customer Service, Team Building, Marketing Strategy, Communication, Merchandising, Interviews, Employee Relations, Supplier Sourcing, Vendor Relationships, Food Safety, Internet Recruiting, Talent Acquisition, Talent Management, Executive Search, Recruiting
Education
University of Massachusetts, Amherst
BMus, Trumpet Performance/Jazz and African American Music
City of New York Department of Health 2003 — 2003
Certificate in Food Protection
Artisanal Baking Center 2008 — 2008
Pastry & Bread Baking Certificate
NYS Small Business Development Center 2008 — 2008
Entrepreneur Workshop Certificate
Meredith Tepper's Restaurant Associates Experience December 2011 - February 2013
Job Stephen Starr Events
Industry Events Services
Experience
STARR RESTAURANTS June 2013 - Present
STARR RESTAURANTS February 2013 - June 2013
Restaurant Associates December 2011 - February 2013
Restaurant Associates February 2011 - December 2011
Conde Nast January 2011 - February 2011
Self-Employed December 2008 - February 2011
The Buona Group July 2010 - October 2010
Meredith G. Tepper January 2009 - July 2010
Great Performances October 2005 - December 2008
Haymarket Media 2005 - 2005
Skills
Catering, Event Management, Corporate Events, Event Planning, Hospitality, Meeting Planning, Food & Beverage, Menu Development, Banquets, Hotels, Hospitality Management, Parties, Food, Wedding Planning, Restaurants, Hospitality Industry, Social Media Marketing, Social Media, Culinary Skills, Holidays
Education
University of Maryland College Park 2001 — 2005
Bachelor of Arts (B.A.)
Syosset High School 1998 — 2001
STARR RESTAURANTS June 2013 - Present
STARR RESTAURANTS February 2013 - June 2013
Restaurant Associates December 2011 - February 2013
Restaurant Associates February 2011 - December 2011
Conde Nast January 2011 - February 2011
Self-Employed December 2008 - February 2011
The Buona Group July 2010 - October 2010
Meredith G. Tepper January 2009 - July 2010
Great Performances October 2005 - December 2008
Haymarket Media 2005 - 2005
Skills
Catering, Event Management, Corporate Events, Event Planning, Hospitality, Meeting Planning, Food & Beverage, Menu Development, Banquets, Hotels, Hospitality Management, Parties, Food, Wedding Planning, Restaurants, Hospitality Industry, Social Media Marketing, Social Media, Culinary Skills, Holidays
Education
University of Maryland College Park 2001 — 2005
Bachelor of Arts (B.A.)
Syosset High School 1998 — 2001
Colleen Duddy's Restaurant Associates Experience August 2001 - June 2005
Job General Manager at Sodexo
Industry Hospitality
Experience
Sodexo May 2013 - Present
Harvard Law School August 2009 - April 2013
EF Education June 2005 - August 2010
Restaurant Associates August 2001 - June 2005
Education
University of Massachusetts, Amherst 1997 — 2001
University of Massachusetts
Bachelor of Science, Hotel; Travel Administration
Sodexo May 2013 - Present
Harvard Law School August 2009 - April 2013
EF Education June 2005 - August 2010
Restaurant Associates August 2001 - June 2005
Education
University of Massachusetts, Amherst 1997 — 2001
University of Massachusetts
Bachelor of Science, Hotel; Travel Administration
Erin Williams-Brutzman's Restaurant Associates Experience 1994 - 1996
Job Senior Human Resources Business Partner at Microsoft
Industry Computer Software
Experience
Microsoft October 2010 - Present
Clariant Corporation September 2007 - October 2010
Clariant Corporation June 1998 - September 2007
Restaurant Associates 1994 - 1996
Skills
Team Building, Change Management, Personnel Management, Performance Management, Human Resources, Employee Relations, Organizational..., Succession Planning, Talent Management, Employee Engagement, Internal Communications
Education
University of South Carolina - Darla Moore School of Business 1996 — 1998
MHR
University of Massachusetts, Amherst 1990 — 1994
BS, Hotel & Restaurant Management
Loomis Chaffee
Microsoft October 2010 - Present
Clariant Corporation September 2007 - October 2010
Clariant Corporation June 1998 - September 2007
Restaurant Associates 1994 - 1996
Skills
Team Building, Change Management, Personnel Management, Performance Management, Human Resources, Employee Relations, Organizational..., Succession Planning, Talent Management, Employee Engagement, Internal Communications
Education
University of South Carolina - Darla Moore School of Business 1996 — 1998
MHR
University of Massachusetts, Amherst 1990 — 1994
BS, Hotel & Restaurant Management
Loomis Chaffee
Andrew Lisi's Restaurant Associates Experience August 2011 - Present
Job Vice President, Operations at Restaurant Associates
Industry Food & Beverages
Experience
Restaurant Associates August 2011 - Present
Restaurant Associates December 2008 - September 2011
Restaurant Associates August 2006 - December 2008
Restaurant Associates 2004 - 2006
Restaurant Associates 2002 - 2004
Restaurant Associates 2000 - 2004
Skills
Catering, Food Service, Menu Development, Culinary Skills, Food & Beverage, Fine Dining, Banquets, Event Management, Food Safety, Restaurant Management, Cooking, Event Planning, Recipes, Restaurants, Cuisine, Food, Hospitality Management, Hospitality Industry, Hospitality, Management, Hotels, Income Statement, P&L, Wine, Food Industry, Pre-opening
Education
The George Washington University 1996 — 2000
BA International Affairs, International Politics, African Affairs
Restaurant Associates August 2011 - Present
Restaurant Associates December 2008 - September 2011
Restaurant Associates August 2006 - December 2008
Restaurant Associates 2004 - 2006
Restaurant Associates 2002 - 2004
Restaurant Associates 2000 - 2004
Skills
Catering, Food Service, Menu Development, Culinary Skills, Food & Beverage, Fine Dining, Banquets, Event Management, Food Safety, Restaurant Management, Cooking, Event Planning, Recipes, Restaurants, Cuisine, Food, Hospitality Management, Hospitality Industry, Hospitality, Management, Hotels, Income Statement, P&L, Wine, Food Industry, Pre-opening
Education
The George Washington University 1996 — 2000
BA International Affairs, International Politics, African Affairs
David Mancini's Restaurant Associates Experience 1995 - 2003
Job Managing Director at Le Bernardin
Industry Restaurants
Experience
Le Bernardin June 2003 - Present
The Metropolitan Museum of Art 1995 - 2003
Restaurant Associates 1995 - 2003
Skills
Restaurant Management, Hospitality, Food, Restaurants, Fine Dining, Food & Beverage, Wine, Culinary, Purchasing, Hospitality Management, Staff Training, Team Building, Hiring, Hospitality Industry, Budgeting, Cost Control, P&L, Customer Service, Strategic Planning, Budgets, Food Service, Catering, Banquets, Cooking, Menu Development, Wine Tasting, Culinary Skills, Hotels, Project Management, Cuisine, Management, Recipes, Hotel Management, Leadership, Pre-opening, Menu Costing, Micros, Food Safety, Pastry, Inventory Management
Education
University of Pennsylvania 1972 — 1974
Behavioral Psychology
Pennsylvania Military College 1966 — 1970
BA, Behavioral Psychology, Education. Minor in Spanish
Le Bernardin June 2003 - Present
The Metropolitan Museum of Art 1995 - 2003
Restaurant Associates 1995 - 2003
Skills
Restaurant Management, Hospitality, Food, Restaurants, Fine Dining, Food & Beverage, Wine, Culinary, Purchasing, Hospitality Management, Staff Training, Team Building, Hiring, Hospitality Industry, Budgeting, Cost Control, P&L, Customer Service, Strategic Planning, Budgets, Food Service, Catering, Banquets, Cooking, Menu Development, Wine Tasting, Culinary Skills, Hotels, Project Management, Cuisine, Management, Recipes, Hotel Management, Leadership, Pre-opening, Menu Costing, Micros, Food Safety, Pastry, Inventory Management
Education
University of Pennsylvania 1972 — 1974
Behavioral Psychology
Pennsylvania Military College 1966 — 1970
BA, Behavioral Psychology, Education. Minor in Spanish
Nathan Wold's Restaurant Associates Experience October 2004 - May 2007
Job General Manager at Sodexho
Industry Food & Beverages
Experience
Sodexo June 2007 - Present
Restaurant Associates October 2004 - May 2007
Roger Smith Hotel August 2003 - October 2004
Education
The University of North Dakota 1996 — 2002
Sodexo June 2007 - Present
Restaurant Associates October 2004 - May 2007
Roger Smith Hotel August 2003 - October 2004
Education
The University of North Dakota 1996 — 2002
Chris Zarconi's Restaurant Associates Experience February 2009 - August 2010
Job Photographer
Industry Fine Art
Experience
Chris Zarconi Photography September 2006 - Present
Long & Foster Companies April 2009 - August 2010
Restaurant Associates February 2009 - August 2010
Long and Foster Real Estate, Inc. 2009 - August 2010
Skills
Event Planning, Photography, Digital Photography, Photojournalism, Wedding Photography, Wedding Photojournalism, Event Photography, Portrait Photography, Social Media, Commercial Photography, Photo Shoots, Photos, Portraits, Studio Photography, Weddings, Babies, Art, Adobe Creative Suite, Mac, Image Editing
Education
The George Washington University 2000 — 2004
BA, Communication
revere high school 1996 — 2000
Diploma
Chris Zarconi Photography September 2006 - Present
Long & Foster Companies April 2009 - August 2010
Restaurant Associates February 2009 - August 2010
Long and Foster Real Estate, Inc. 2009 - August 2010
Skills
Event Planning, Photography, Digital Photography, Photojournalism, Wedding Photography, Wedding Photojournalism, Event Photography, Portrait Photography, Social Media, Commercial Photography, Photo Shoots, Photos, Portraits, Studio Photography, Weddings, Babies, Art, Adobe Creative Suite, Mac, Image Editing
Education
The George Washington University 2000 — 2004
BA, Communication
revere high school 1996 — 2000
Diploma
Edward Lisi's Restaurant Associates Experience July 2014 - Present
Job Food Service Director at Restaurant Associates
Industry Hospitality
Experience
Restaurant Associates July 2014 - Present
Restaurant Associates November 2013 - July 2014
Rebecca's Cafe October 2011 - November 2013
Rebeccas Cafe December 2009 - October 2011
J. Young Construction 2008 - 2010
Unidine Corporation 2007 - 2008
Sodexo 2000 - 2007
Skills
Menu Development, Culinary Skills, Food Safety, Catering, Operations Management, Food, Facilities Management, Customer Service, Management, Project Management, Inventory Management, Team Building, Income Statement, Sanitation, Food Service, Leadership, Budgets, Food & Beverage, Hospitality, Forecasting, Hiring, Cooking, Hotels, P&L
Education
University of Massachusetts, Amherst
Bachelor's degree, Hotel, Restaurant and Travel Administration
Wentworth Institute of Technology
Certificate, Construction
Wentworth Institute of Technology
Certificate, Facilities Management
Restaurant Associates July 2014 - Present
Restaurant Associates November 2013 - July 2014
Rebecca's Cafe October 2011 - November 2013
Rebeccas Cafe December 2009 - October 2011
J. Young Construction 2008 - 2010
Unidine Corporation 2007 - 2008
Sodexo 2000 - 2007
Skills
Menu Development, Culinary Skills, Food Safety, Catering, Operations Management, Food, Facilities Management, Customer Service, Management, Project Management, Inventory Management, Team Building, Income Statement, Sanitation, Food Service, Leadership, Budgets, Food & Beverage, Hospitality, Forecasting, Hiring, Cooking, Hotels, P&L
Education
University of Massachusetts, Amherst
Bachelor's degree, Hotel, Restaurant and Travel Administration
Wentworth Institute of Technology
Certificate, Construction
Wentworth Institute of Technology
Certificate, Facilities Management
Julie Govers's Restaurant Associates Experience November 2013 - April 2015
Job Senior Vice President, Brand Integrity & Standards, Business Excellence at Compass Group North America
Industry Hospitality
Experience
Compass Group North America May 2015 - Present
Restaurant Associates November 2013 - April 2015
Restaurant Associates September 1997 - October 2013
Education
University of Massachusetts, Amherst 1993 — 1997
Bachelor’s Degree, Hotel, Restaurant and Travel Administration
Compass Group North America May 2015 - Present
Restaurant Associates November 2013 - April 2015
Restaurant Associates September 1997 - October 2013
Education
University of Massachusetts, Amherst 1993 — 1997
Bachelor’s Degree, Hotel, Restaurant and Travel Administration
Rosen Vicki's Restaurant Associates Experience 1990 - Present
Job Admin. Ast/Finance at Restaurant Assocaites
Industry Restaurants
Experience
Restaurant Assocaites May 1990 - Present
Restaurant Associates 1990 - Present
Education
The Ohio State University 1960 — 1964
BS, Eduation
Restaurant Assocaites May 1990 - Present
Restaurant Associates 1990 - Present
Education
The Ohio State University 1960 — 1964
BS, Eduation
Ashley Diener's Restaurant Associates Experience 2010 - Present
Job Catering at Restaurant Associates
Industry Food & Beverages
Experience
Restaurant Associates 2010 - Present
Restaurant Associates 2008 - 2010
Restaurant Associates 2007 - 2008
Restaurant Associates 2006 - 2007
Skills
Inventory Management, Customer Relations, Word, PowerPoint, Microsoft Office, Catering, Catering Sales, Event Management, Client Services, Cafeteria Management, POS, Payroll, Accounts Payable, Accounts Receivable
Education
University of Kansas 2002 — 2006
Bachelor of Science (B.S.), Journalism
Restaurant Associates 2010 - Present
Restaurant Associates 2008 - 2010
Restaurant Associates 2007 - 2008
Restaurant Associates 2006 - 2007
Skills
Inventory Management, Customer Relations, Word, PowerPoint, Microsoft Office, Catering, Catering Sales, Event Management, Client Services, Cafeteria Management, POS, Payroll, Accounts Payable, Accounts Receivable
Education
University of Kansas 2002 — 2006
Bachelor of Science (B.S.), Journalism
Dana Ressler's Restaurant Associates Experience March 1992 - January 1996
Job Retail Manager at Sodexo at the Baltimore Aquarium
Industry Hospitality
Experience
Sodexo November 2013 - Present
Sodexo April 2013 - September 2013
Sodexo April 2009 - April 2013
Sodexho July 2006 - April 2009
Wood Company/Sodexo March 1996 - September 2004
Restaurant Associates March 1992 - January 1996
ARAMARK April 1987 - March 1990
Szabo Food Service/ARAMARK January 1983 - April 1987
Skills
Menu Development, Food Service, Food & Beverage, Catering, Food, Restaurants, Food Industry, Management, Budgets, Marketing, Forecasting, Fine Dining, Facilities Management, Sales, Culinary Skills, Banquets, Hospitality Management, Hospitality, Recruiting, Leadership, P&L, Sanitation
Education
University of Delaware 1981 — 2010
English
Sanford School, Hockessin, DE
Sodexo November 2013 - Present
Sodexo April 2013 - September 2013
Sodexo April 2009 - April 2013
Sodexho July 2006 - April 2009
Wood Company/Sodexo March 1996 - September 2004
Restaurant Associates March 1992 - January 1996
ARAMARK April 1987 - March 1990
Szabo Food Service/ARAMARK January 1983 - April 1987
Skills
Menu Development, Food Service, Food & Beverage, Catering, Food, Restaurants, Food Industry, Management, Budgets, Marketing, Forecasting, Fine Dining, Facilities Management, Sales, Culinary Skills, Banquets, Hospitality Management, Hospitality, Recruiting, Leadership, P&L, Sanitation
Education
University of Delaware 1981 — 2010
English
Sanford School, Hockessin, DE
Josh Cary's Restaurant Associates Experience November 2007 - July 2009
Job President at 10 Speed Labs
Industry Internet
Experience
10 Speed Labs January 2013 - Present
10 Speed Labs February 2012 - Present
Avity Inc July 2009 - February 2012
Avity LLC July 2009 - November 2009
Restaurant Associates November 2007 - July 2009
Skills
SEO, Web Design, Social Media, CMS, Account Management, Web Applications, Social Media Marketing, Project Management, Facebook, Management, Digital Media, Marketing, Start-ups, Mobile Applications, Consulting, Web Development, Business Development
Education
University of Illinois at Chicago 2002 — 2004
BA, Communication
Hamden High School 1992 — 1995
10 Speed Labs January 2013 - Present
10 Speed Labs February 2012 - Present
Avity Inc July 2009 - February 2012
Avity LLC July 2009 - November 2009
Restaurant Associates November 2007 - July 2009
Skills
SEO, Web Design, Social Media, CMS, Account Management, Web Applications, Social Media Marketing, Project Management, Facebook, Management, Digital Media, Marketing, Start-ups, Mobile Applications, Consulting, Web Development, Business Development
Education
University of Illinois at Chicago 2002 — 2004
BA, Communication
Hamden High School 1992 — 1995
Colasuonno Gena's Restaurant Associates Experience June 2008 - Present
Job GM Assistant at The Metropolitan Museum of Art at Restaurant Associates
Industry Hospitality
Experience
Restaurant Associates June 2008 - Present
Education
University of Delaware 2004 — 2008
Bachelor of Science, Hospitality/Business Administration
Restaurant Associates June 2008 - Present
Education
University of Delaware 2004 — 2008
Bachelor of Science, Hospitality/Business Administration
Susan Ferestien's Restaurant Associates Experience October 1989 - June 1994
Job Senior Director Business Development at Sodexo
Industry Hospitality
Experience
Sodexo January 2001 - Present
Restaura June 1994 - December 2000
Restaurant Associates October 1989 - June 1994
Carnegie Hall June 1987 - October 1989
Sheraton Manhattan April 1986 - May 1988
Sheraton Bal Harbour April 1984 - April 1986
Sheraton Bal Harbour 1984 - 1986
Skills
Food & Beverage, Income Statement, Food, Restaurants, Food Service, Hospitality Management, Contract Negotiation, Facilities Management, Hospitality, Menu Development, Operations Management, Sales, Catering, Budgets, Team Building
Education
University at Albany, SUNY 1980 — 1983
Sodexo January 2001 - Present
Restaura June 1994 - December 2000
Restaurant Associates October 1989 - June 1994
Carnegie Hall June 1987 - October 1989
Sheraton Manhattan April 1986 - May 1988
Sheraton Bal Harbour April 1984 - April 1986
Sheraton Bal Harbour 1984 - 1986
Skills
Food & Beverage, Income Statement, Food, Restaurants, Food Service, Hospitality Management, Contract Negotiation, Facilities Management, Hospitality, Menu Development, Operations Management, Sales, Catering, Budgets, Team Building
Education
University at Albany, SUNY 1980 — 1983
Aidan Murphy's Restaurant Associates Experience February 2003 - February 2009
Job Principal, Sustainable Operations Solutions
Industry Management Consulting
Experience
Sustainable Operations Solutions, LLC May 2009 - Present
Restaurant Associates February 2003 - February 2009
Restaurant Associates February 2002 - February 2003
Strategic Management Solutions 1999 - 2002
Loews Hotels 1997 - 1999
Hyatt Regency Princeton 1993 - 1997
Skills
Strategic Planning, Sustainability, Business Process..., Business Development, Leading Diverse Teams, Brand Develoment, Team Building, Training, Change Management, Project Management, Budgets, Contract Negotiation, Management, New Business Development, Leadership, Program Management, Food, Hospitality, P, Process Improvement, Food, Food & Beverage
Education
University of Maryland College Park 1984 — 1989
Bachelor of Science (BS), Economics
Sustainable Operations Solutions, LLC May 2009 - Present
Restaurant Associates February 2003 - February 2009
Restaurant Associates February 2002 - February 2003
Strategic Management Solutions 1999 - 2002
Loews Hotels 1997 - 1999
Hyatt Regency Princeton 1993 - 1997
Skills
Strategic Planning, Sustainability, Business Process..., Business Development, Leading Diverse Teams, Brand Develoment, Team Building, Training, Change Management, Project Management, Budgets, Contract Negotiation, Management, New Business Development, Leadership, Program Management, Food, Hospitality, P, Process Improvement, Food, Food & Beverage
Education
University of Maryland College Park 1984 — 1989
Bachelor of Science (BS), Economics
Kimberly Hermann's Restaurant Associates Experience June 2002 - January 2006
Job Banquet Director at The Century Association
Industry Food & Beverages
Experience
The Century Association January 2006 - Present
Restaurant Associates June 2002 - January 2006
University of Houston 1985 - 1989
Skills
Banquets, Menu Development, Catering, Food & Beverage, Event Management, Event Planning, Hospitality Management, Food, Customer Service, Forecasting, Customer Satisfaction, Pre-opening, Hospitality, Menu Costing, Food Service, Sanitation, Revenue Analysis, Restaurant Management, Gourmet, Tourism, Hotels, Sales, Meeting Planning, Sauces, Purchasing, Hospitality Industry, Wine, Budgets, Fine Dining, Hotel Management, Culinary Skills, Menu Engineering, Pastry, Inventory Management, Recipes, Corporate Events, Restaurants, Team Building, Marketing, Food Preparation, Cuisine, Cooking, Banquet Operations, Profit, Income Statement, New Restaurant Openings, ServSafe, Hiring
Education
University of Houston 1985 — 1989
Hotel, Motel, and Restaurant Management
University of Houston-Conrad N. Hilton College for Hotel & Restaurant Management 1985 — 1989
BS, Hotel and Restaurant Management
The Century Association January 2006 - Present
Restaurant Associates June 2002 - January 2006
University of Houston 1985 - 1989
Skills
Banquets, Menu Development, Catering, Food & Beverage, Event Management, Event Planning, Hospitality Management, Food, Customer Service, Forecasting, Customer Satisfaction, Pre-opening, Hospitality, Menu Costing, Food Service, Sanitation, Revenue Analysis, Restaurant Management, Gourmet, Tourism, Hotels, Sales, Meeting Planning, Sauces, Purchasing, Hospitality Industry, Wine, Budgets, Fine Dining, Hotel Management, Culinary Skills, Menu Engineering, Pastry, Inventory Management, Recipes, Corporate Events, Restaurants, Team Building, Marketing, Food Preparation, Cuisine, Cooking, Banquet Operations, Profit, Income Statement, New Restaurant Openings, ServSafe, Hiring
Education
University of Houston 1985 — 1989
Hotel, Motel, and Restaurant Management
University of Houston-Conrad N. Hilton College for Hotel & Restaurant Management 1985 — 1989
BS, Hotel and Restaurant Management
William Bednar, CEC's Restaurant Associates Experience November 2008 - Present
Job Executive Chef National Museum of American History at Restaurant Associates
Industry Food & Beverages
Experience
Restaurant Associates November 2008 - Present
Fedora Cafe 1992 - 1995
Skills
Culinary Skills, Fine Dining, Recipes, Cuisine, Catering, Food Service, Menu Development, Sanitation, Banquets, Chef, Pastry, Food, Menu Costing, Food & Beverage, Restaurants, Gourmet, Seafood, Culinary Management, Recipe Testing, Italian cuisine, Food Preparation, Menu Engineering
Education
The Culinary Institute of America 1978 — 1979
AOS, Culinary Arts
Restaurant Associates November 2008 - Present
Fedora Cafe 1992 - 1995
Skills
Culinary Skills, Fine Dining, Recipes, Cuisine, Catering, Food Service, Menu Development, Sanitation, Banquets, Chef, Pastry, Food, Menu Costing, Food & Beverage, Restaurants, Gourmet, Seafood, Culinary Management, Recipe Testing, Italian cuisine, Food Preparation, Menu Engineering
Education
The Culinary Institute of America 1978 — 1979
AOS, Culinary Arts
Guy Kellner's Restaurant Associates Experience 1999 - 2003
Job COO Starr Catering Group
Industry Restaurants
Experience
Benugo Ltd September 2009 - June 2014
Duffy's Management May 2006 - October 2009
Compass Group UK & Ireland 2003 - 2006
Restaurant Associates 1999 - 2003
Waldorf Astoria 1994 - 1999
Washington Hilton & Towers 1992 - 1993
Hilton at Short Hills 1989 - 1992
Education
University of Denver 1985 — 1989
BS, HRM
Benugo Ltd September 2009 - June 2014
Duffy's Management May 2006 - October 2009
Compass Group UK & Ireland 2003 - 2006
Restaurant Associates 1999 - 2003
Waldorf Astoria 1994 - 1999
Washington Hilton & Towers 1992 - 1993
Hilton at Short Hills 1989 - 1992
Education
University of Denver 1985 — 1989
BS, HRM
Brian Bush's Restaurant Associates Experience June 2011 - January 2012
Job eCommerce Manager
Industry Automotive
Experience
Tom Bush Family of Dealerships February 2012 - Present
Friends of the St. Johns River Ferry 2014 - 2014
Friends of the St. Johns River Ferry 2014 - 2014
Friends of the St. Johns River Ferry 2014 - 2014
Roadify January 2010 - February 2012
Restaurant Associates June 2011 - January 2012
Tom Bush Regency Motors June 2007 - December 2009
Skills
Microsoft Office, QuickBooks, MySQL, Marketing, Advertising, Product Development, Social Media, Sales, Mobile Marketing, Social Media Marketing, Analytics, Online Advertising, Marketing Strategy, Social Networking, Project Management, Digital Marketing, Team Building, Facebook, Email Marketing, Online Marketing, Management, Start-ups, Google Adwords, SEO, E-commerce, Entrepreneurship, Product Management, Customer Satisfaction, B2B, Marketing Management, Training, Competitive Analysis, Lead Generation, Web Analytics, Sales Management, Salesforce.com, Direct Marketing, CRM, SEM, Product Marketing, Account Management, Digital Strategy, Strategic Planning, Customer Retention, New Business Development, Marketing Communications, Strategic Partnerships, Google Analytics, Web Marketing, Retail
Education
NADA Academy 2013 — 2013
Accounting and Business/Management
University of Florida - Warrington College Of Business 2007 — 2009
Bachelor of Business Administration (B.B.A.), Finance
University of Miami - School of Business 2005 — 2009
Finance
Tom Bush Family of Dealerships February 2012 - Present
Friends of the St. Johns River Ferry 2014 - 2014
Friends of the St. Johns River Ferry 2014 - 2014
Friends of the St. Johns River Ferry 2014 - 2014
Roadify January 2010 - February 2012
Restaurant Associates June 2011 - January 2012
Tom Bush Regency Motors June 2007 - December 2009
Skills
Microsoft Office, QuickBooks, MySQL, Marketing, Advertising, Product Development, Social Media, Sales, Mobile Marketing, Social Media Marketing, Analytics, Online Advertising, Marketing Strategy, Social Networking, Project Management, Digital Marketing, Team Building, Facebook, Email Marketing, Online Marketing, Management, Start-ups, Google Adwords, SEO, E-commerce, Entrepreneurship, Product Management, Customer Satisfaction, B2B, Marketing Management, Training, Competitive Analysis, Lead Generation, Web Analytics, Sales Management, Salesforce.com, Direct Marketing, CRM, SEM, Product Marketing, Account Management, Digital Strategy, Strategic Planning, Customer Retention, New Business Development, Marketing Communications, Strategic Partnerships, Google Analytics, Web Marketing, Retail
Education
NADA Academy 2013 — 2013
Accounting and Business/Management
University of Florida - Warrington College Of Business 2007 — 2009
Bachelor of Business Administration (B.B.A.), Finance
University of Miami - School of Business 2005 — 2009
Finance
Mark Tolini's Restaurant Associates Experience June 2012 - March 2014
Job Chef Manager at Rita's Catering
Industry Food & Beverages
Experience
Rita's Cateribng April 2014 - Present
Restaurant Associates June 2012 - March 2014
Marshfield Country Club October 2010 - December 2011
Sebastian's Cafe 2003 - 2010
Culinart Inc 1999 - 2001
Corporate Chefs 1994 - 1995
Skills
Catering, Culinary Skills, Menu Development, Food Service, Food, Restaurants, Food Safety, Restaurant Management, Chef, Banquets, Recipes, Cuisine, Food & Beverage, Hospitality, Cooking
Education
University of Massachusetts, Amherst 1989 — 1993
HRTA
Rita's Cateribng April 2014 - Present
Restaurant Associates June 2012 - March 2014
Marshfield Country Club October 2010 - December 2011
Sebastian's Cafe 2003 - 2010
Culinart Inc 1999 - 2001
Corporate Chefs 1994 - 1995
Skills
Catering, Culinary Skills, Menu Development, Food Service, Food, Restaurants, Food Safety, Restaurant Management, Chef, Banquets, Recipes, Cuisine, Food & Beverage, Hospitality, Cooking
Education
University of Massachusetts, Amherst 1989 — 1993
HRTA
Paul Iannucci's Restaurant Associates Experience August 2007 - May 2009
Job .
Industry Food & Beverages
Experience
Brulee Catering March 2014 - Present
Flik International October 2012 - September 2013
Eurest Dining Services March 2010 - July 2012
Restaurant Associates August 2007 - May 2009
Levy Restaurants January 2007 - July 2007
Restaurant Associates Sports and Entertainment August 2003 - December 2006
Skills
Food & Beverage, Hospitality, Menu Development, Food Service, Restaurants, Banquets, Budgets, Cuisine, Culinary Skills, Event Management, Event Planning, Fine Dining, Hospitality Management, Inventory Management, Corporate Events, Food, Restaurant Management
Education
University of Delaware 1998 — 2002
HRIM
Brulee Catering March 2014 - Present
Flik International October 2012 - September 2013
Eurest Dining Services March 2010 - July 2012
Restaurant Associates August 2007 - May 2009
Levy Restaurants January 2007 - July 2007
Restaurant Associates Sports and Entertainment August 2003 - December 2006
Skills
Food & Beverage, Hospitality, Menu Development, Food Service, Restaurants, Banquets, Budgets, Cuisine, Culinary Skills, Event Management, Event Planning, Fine Dining, Hospitality Management, Inventory Management, Corporate Events, Food, Restaurant Management
Education
University of Delaware 1998 — 2002
HRIM
Thomas Roman's Restaurant Associates Experience September 2006 - April 2008
Job Assistant F&B Director at The Time Hotel
Industry Hospitality
Experience
The Metric August 2015 - Present
Gerber Group December 2014 - Present
Time Hotel 2015 - 2015
Time Hotel 2015 - 2015
Gerber Group October 2012 - November 2014
Coca-Cola Enterprises September 2010 - September 2012
Capital Eagle Inc, Anheuser-Busch April 2008 - February 2010
Restaurant Associates September 2006 - April 2008
Skills
Leadership, Social Media, Marketing Strategy, Public Relations, Customer Service, Marketing, Strategic Planning, Event Management, Inventory Management, Team Building, Public Speaking, Social Media Marketing, Microsoft Excel, Microsoft Office, Negotiation, Marketing Communications, PowerPoint, Event Planning, Management, Food & Beverage, Social Networking, Sales Management, Account Management, Hospitality, Sales Operations, Market Research, New Business Development, Business Development, Business Strategy, Team Leadership, Salesforce.com, Contract Negotiation, Operations Management, Online Advertising, Strategic Partnerships, Training, Merchandising, Facebook, Coaching
Education
The George Washington University 2001 — 2005
BA Arts and Science, English Major
The Peddie School 2000 — 2001
The Albany Academy for Boys 1996 — 2000
High School
The Metric August 2015 - Present
Gerber Group December 2014 - Present
Time Hotel 2015 - 2015
Time Hotel 2015 - 2015
Gerber Group October 2012 - November 2014
Coca-Cola Enterprises September 2010 - September 2012
Capital Eagle Inc, Anheuser-Busch April 2008 - February 2010
Restaurant Associates September 2006 - April 2008
Skills
Leadership, Social Media, Marketing Strategy, Public Relations, Customer Service, Marketing, Strategic Planning, Event Management, Inventory Management, Team Building, Public Speaking, Social Media Marketing, Microsoft Excel, Microsoft Office, Negotiation, Marketing Communications, PowerPoint, Event Planning, Management, Food & Beverage, Social Networking, Sales Management, Account Management, Hospitality, Sales Operations, Market Research, New Business Development, Business Development, Business Strategy, Team Leadership, Salesforce.com, Contract Negotiation, Operations Management, Online Advertising, Strategic Partnerships, Training, Merchandising, Facebook, Coaching
Education
The George Washington University 2001 — 2005
BA Arts and Science, English Major
The Peddie School 2000 — 2001
The Albany Academy for Boys 1996 — 2000
High School
Eric Knittel's Restaurant Associates Experience January 2010 - May 2011
Job Operations Manager at Noir Hanna International
Industry Events Services
Experience
Noir Hanna International October 2011 - Present
Asia Society / Noir Hanna International September 2011 - October 2011
Restaurant Associates January 2010 - May 2011
Skills
Corporate Events, Event Management, Event Planning, Catering, Meeting Planning, Wedding Planning, Fundraising, Fundraisers, Parties, Holidays, Volunteer Management, Hospitality, Food & Beverage, Banquets, Public Relations, Social Media, Menu Development, Non-profits, Social Media Marketing, Hospitality Management
Education
Institute of Audio Research 2005 — 2006
Certificate, Audio Engineering
Transylvania University 2001 — 2005
BA, Philosophy
Noir Hanna International October 2011 - Present
Asia Society / Noir Hanna International September 2011 - October 2011
Restaurant Associates January 2010 - May 2011
Skills
Corporate Events, Event Management, Event Planning, Catering, Meeting Planning, Wedding Planning, Fundraising, Fundraisers, Parties, Holidays, Volunteer Management, Hospitality, Food & Beverage, Banquets, Public Relations, Social Media, Menu Development, Non-profits, Social Media Marketing, Hospitality Management
Education
Institute of Audio Research 2005 — 2006
Certificate, Audio Engineering
Transylvania University 2001 — 2005
BA, Philosophy
Christine Comperchio's Restaurant Associates Experience June 2015 - Present
Job Catering Manager at Restaurant Associates, Harvard Business School
Industry Hospitality
Experience
Restaurant Associates June 2015 - Present
Restaurant Associates June 2014 - May 2015
Hyatt Regency Boston April 2012 - May 2014
Hyatt Regency Sarasota February 2014 - April 2014
Hyatt Hotels Corporation January 2012 - April 2012
Ocean Edge Resort & Golf Club 2011 - 2011
Hilton Garden Inn 2008 - 2011
Skills
Micros, Food & Beverage, Hospitality Industry, Banquets, Hospitality Management, Restaurants, Hospitality, Menu Development, Customer Service, Event Planning, Event Management, Microsoft Office, PowerPoint, Inventory Management, Microsoft Word, Microsoft Excel, Food, Time Management
Education
University of Massachusetts, Amherst 2008 — 2011
BS, Hospitality and Tourism Management
Restaurant Associates June 2015 - Present
Restaurant Associates June 2014 - May 2015
Hyatt Regency Boston April 2012 - May 2014
Hyatt Regency Sarasota February 2014 - April 2014
Hyatt Hotels Corporation January 2012 - April 2012
Ocean Edge Resort & Golf Club 2011 - 2011
Hilton Garden Inn 2008 - 2011
Skills
Micros, Food & Beverage, Hospitality Industry, Banquets, Hospitality Management, Restaurants, Hospitality, Menu Development, Customer Service, Event Planning, Event Management, Microsoft Office, PowerPoint, Inventory Management, Microsoft Word, Microsoft Excel, Food, Time Management
Education
University of Massachusetts, Amherst 2008 — 2011
BS, Hospitality and Tourism Management
Cari Endres's Restaurant Associates Experience January 1999 - January 2000
Job The Ayco Company
Industry Financial Services
Experience
The Ayco Company, L.P. 2011 - Present
Papamarkou Wellner and Co., Inc. February 2006 - September 2011
Credit Suisse January 2000 - January 2006
Restaurant Associates January 1999 - January 2000
Skills
Asset Managment, Series 7, Wealth Management, Investments, Series 63, Series 3, Portfolio Management, FINRA, Investment Advisory
Education
University of Massachusetts, Amherst 1994 — 1998
Bachelor of Science, HRTS
The Ayco Company, L.P. 2011 - Present
Papamarkou Wellner and Co., Inc. February 2006 - September 2011
Credit Suisse January 2000 - January 2006
Restaurant Associates January 1999 - January 2000
Skills
Asset Managment, Series 7, Wealth Management, Investments, Series 63, Series 3, Portfolio Management, FINRA, Investment Advisory
Education
University of Massachusetts, Amherst 1994 — 1998
Bachelor of Science, HRTS
Richard Bottega Jr. CEC's Restaurant Associates Experience October 1992 - October 1994
Job Corporate Chef at KeyImpact Sales & Systems
Industry Restaurants
Experience
KeyImpact Sales & Systems June 2012 - Present
Middlesex County College February 2011 - October 2013
Culinary management Solutions September 2006 - February 2011
RC Fine Foods April 1997 - September 2006
The Mulligan Corporation November 1994 - March 1997
Restaurant Associates October 1992 - October 1994
Forsgate Country Club June 1988 - October 1992
Skills
Culinary Skills, Recipes, Menu Development, Food, Chef, Training, Catering, Cooking, Cuisine, Research, Acf, Gold, Buffet, Health, Hosted, Ice Carving, P&L, CEC Certified Executive..., Research Chefs..., Serve-Safe Certified..., Catered for White House..., Medal of Merit,..., Gold Medal, Ice..., Bronze Medal, Mini..., Various Celebrity..., Fort Worth Magazine –..., Certified ServSafe..., Restaurant Management, Food & Beverage, Food Safety, Restaurants, Sanitation, Hospitality
Education
The Culinary Institute of America 1980 — 1983
AOS, Culinary Arts
KeyImpact Sales & Systems June 2012 - Present
Middlesex County College February 2011 - October 2013
Culinary management Solutions September 2006 - February 2011
RC Fine Foods April 1997 - September 2006
The Mulligan Corporation November 1994 - March 1997
Restaurant Associates October 1992 - October 1994
Forsgate Country Club June 1988 - October 1992
Skills
Culinary Skills, Recipes, Menu Development, Food, Chef, Training, Catering, Cooking, Cuisine, Research, Acf, Gold, Buffet, Health, Hosted, Ice Carving, P&L, CEC Certified Executive..., Research Chefs..., Serve-Safe Certified..., Catered for White House..., Medal of Merit,..., Gold Medal, Ice..., Bronze Medal, Mini..., Various Celebrity..., Fort Worth Magazine –..., Certified ServSafe..., Restaurant Management, Food & Beverage, Food Safety, Restaurants, Sanitation, Hospitality
Education
The Culinary Institute of America 1980 — 1983
AOS, Culinary Arts
Jenna Scali's Restaurant Associates Experience March 2011 - Present
Job Executive Assistant
Industry Hospitality
Experience
The Charles Hotel February 2012 - Present
Restaurant Associates March 2011 - Present
Brock & Company June 2010 - Present
Merrimack Valley Golf Club May 2010 - November 2010
EMCOR Group, Inc. December 2009 - May 2010
Belmont Country Club August 2009 - February 2010
La Bec Rouge Restaurant 2009 - 2009
Education
University of New Hampshire -- Peter T. Paul College of Business and Economics 2005 — 2009
BS, Business Administration-Marketing, Hospitality
The Charles Hotel February 2012 - Present
Restaurant Associates March 2011 - Present
Brock & Company June 2010 - Present
Merrimack Valley Golf Club May 2010 - November 2010
EMCOR Group, Inc. December 2009 - May 2010
Belmont Country Club August 2009 - February 2010
La Bec Rouge Restaurant 2009 - 2009
Education
University of New Hampshire -- Peter T. Paul College of Business and Economics 2005 — 2009
BS, Business Administration-Marketing, Hospitality
James Houda's Restaurant Associates Experience September 2004 - Present
Job Catering supervisor at Restaurant Associates
Industry Food & Beverages
Experience
Restaurant Associates September 2004 - Present
Martyrs September 2002 - September 2004
Smith&Wollensky April 1998 - September 2001
Skills
Food & Beverage, Menu Development, Food Service, Culinary Skills, Food, Restaurants, Banquets, Food Safety, Fine Dining, Hospitality, Restaurant Management, Hospitality Management, Cooking, Sanitation, Recipes, Catering
Education
Triton College 1995 — 1997
Culinary Arts/Chef Training
Proviso West H.S. 1979 — 1981
Restaurant Associates September 2004 - Present
Martyrs September 2002 - September 2004
Smith&Wollensky April 1998 - September 2001
Skills
Food & Beverage, Menu Development, Food Service, Culinary Skills, Food, Restaurants, Banquets, Food Safety, Fine Dining, Hospitality, Restaurant Management, Hospitality Management, Cooking, Sanitation, Recipes, Catering
Education
Triton College 1995 — 1997
Culinary Arts/Chef Training
Proviso West H.S. 1979 — 1981
Melida Felton's Restaurant Associates Experience June 2001 - October 2004
Job Sales Manager
Industry Wholesale
Experience
Designer Choice March 2005 - October 2011
Restaurant Associates June 2001 - October 2004
Cachuchas y + Cachuchas February 1987 - January 2001
Skills
Marketing, Entrepreneurship, Leadership, Key Account Management, Sales, Spanish, Sales Management, Program Management
Education
University of Massachusetts Boston 2004 — 2004
Intensive Program in ESL, English
Colegio La Presentacion
Universidad Pontificia Bolivariana
Designer Choice March 2005 - October 2011
Restaurant Associates June 2001 - October 2004
Cachuchas y + Cachuchas February 1987 - January 2001
Skills
Marketing, Entrepreneurship, Leadership, Key Account Management, Sales, Spanish, Sales Management, Program Management
Education
University of Massachusetts Boston 2004 — 2004
Intensive Program in ESL, English
Colegio La Presentacion
Universidad Pontificia Bolivariana
Taryn LoProto's Restaurant Associates Experience July 2012 - Present
Job Cafe Manager at Restaurant Associates
Industry Hospitality
Experience
Restaurant Associates July 2012 - Present
Restaurant Associates June 2011 - August 2011
Courtyard Newark at The University of Delaware February 2011 - May 2011
Doubletree Chelsea May 2010 - August 2010
La Quinta Inn & Suites May 2009 - August 2009
Education
University of Delaware - Lerner College of Business and Economics 2008 — 2012
Hotel, Restaurant, and Institutional Management, Spanish
Restaurant Associates July 2012 - Present
Restaurant Associates June 2011 - August 2011
Courtyard Newark at The University of Delaware February 2011 - May 2011
Doubletree Chelsea May 2010 - August 2010
La Quinta Inn & Suites May 2009 - August 2009
Education
University of Delaware - Lerner College of Business and Economics 2008 — 2012
Hotel, Restaurant, and Institutional Management, Spanish
Tani Tanaka's Restaurant Associates Experience October 2011 - Present
Job Manager Executive Dining Room (Sony Club) at Restaurant Associates
Industry Food & Beverages
Experience
Restaurant Associates October 2011 - Present
Restaurant Associates January 2006 - November 2011
Restaurant Associates January 2000 - January 2006
Education
University of California, Los Angeles 1980 — 1985
BA, Design
Restaurant Associates October 2011 - Present
Restaurant Associates January 2006 - November 2011
Restaurant Associates January 2000 - January 2006
Education
University of California, Los Angeles 1980 — 1985
BA, Design
daniel muchai's Restaurant Associates Experience July 2013 - June 2014
Job Retail Manager at ARAMARK Healthcare
Industry Hospitality
Experience
ARAMARK Healthcare June 2014 - Present
Restaurant Associates July 2013 - June 2014
ARAMARK June 2012 - July 2013
Tremont Plaza Hotel June 2011 - August 2011
Hotel Hersey December 2010 - January 2011
Gaddis Hotel December 2008 - January 2009
Hyatt Regency Baltimore February 2007 - January 2008
Skills
Time Management, Budgets, Banquets, Menu Development, Food, Cooking, Hospitality, Food & Beverage, Hospitality Management, Event Planning, Fine Dining, Restaurants, Customer Service, Food Service, Catering
Education
University of Maryland Eastern Shore 2008 — 2012
Hotel & Restaurant Management
University of Maryland Eastern Shore 2008 — 2012
Bachelor of Science, Hotel & Restaurant Management
National Academy Foundation
ARAMARK Healthcare June 2014 - Present
Restaurant Associates July 2013 - June 2014
ARAMARK June 2012 - July 2013
Tremont Plaza Hotel June 2011 - August 2011
Hotel Hersey December 2010 - January 2011
Gaddis Hotel December 2008 - January 2009
Hyatt Regency Baltimore February 2007 - January 2008
Skills
Time Management, Budgets, Banquets, Menu Development, Food, Cooking, Hospitality, Food & Beverage, Hospitality Management, Event Planning, Fine Dining, Restaurants, Customer Service, Food Service, Catering
Education
University of Maryland Eastern Shore 2008 — 2012
Hotel & Restaurant Management
University of Maryland Eastern Shore 2008 — 2012
Bachelor of Science, Hotel & Restaurant Management
National Academy Foundation
Anibal Vega's Restaurant Associates Experience September 1999 - September 2003
Job General manager at Buns & Buns
Industry Hospitality
Experience
The Grove Isle Hotel & Spa September 2015 - Present
Great Performances March 2005 - Present
Eggwhites Special Events Catering 2009 - 2013
Great Performances March 2003 - March 2011
Restaurant Associates September 1999 - September 2003
Skills
Food & Beverage, Restaurants, Hospitality, Food, Event Management, Catering, Special Events, Corporate Events, Hospitality Management, Menu Development, Restaurant Management, Hotels, Banquets, Culinary Skills, Hospitality Industry, Hotel Management
Education
Burlington County Institute of Technology, Burlington, NJ 1998 — 1999
Burlington County Institute of Technology, Burlington, NJ, Hospitality Administration/Management
Universidad de Puerto Rico 1987 — 1990
Total Quality Management
The Grove Isle Hotel & Spa September 2015 - Present
Great Performances March 2005 - Present
Eggwhites Special Events Catering 2009 - 2013
Great Performances March 2003 - March 2011
Restaurant Associates September 1999 - September 2003
Skills
Food & Beverage, Restaurants, Hospitality, Food, Event Management, Catering, Special Events, Corporate Events, Hospitality Management, Menu Development, Restaurant Management, Hotels, Banquets, Culinary Skills, Hospitality Industry, Hotel Management
Education
Burlington County Institute of Technology, Burlington, NJ 1998 — 1999
Burlington County Institute of Technology, Burlington, NJ, Hospitality Administration/Management
Universidad de Puerto Rico 1987 — 1990
Total Quality Management
giuseppe abatangelo's Restaurant Associates Experience August 2002 - August 2003
Job Professional
Industry Accounting
Experience
Deutsche Bank 2010 - Present
Restaurant Associates August 2002 - August 2003
Education
The George Washington University 2001 — 2003
Associate's degree, criminal justice
Deutsche Bank 2010 - Present
Restaurant Associates August 2002 - August 2003
Education
The George Washington University 2001 — 2003
Associate's degree, criminal justice
Lourdes Bonano's Restaurant Associates Experience March 2009 - August 2009
Job HOUSEKEEPING at The RitzCarlton Hotel Company LLC
Industry Hospitality
Experience
The Ritz-Carlton Hotel Company LLC May 2012 - Present
4 POINY SHERATON 2009 - 2010
Restaurant Associates March 2009 - August 2009
Education
Universidad de Puerto Rico
HOTELERIA, SUPERVICION
The Ritz-Carlton Hotel Company LLC May 2012 - Present
4 POINY SHERATON 2009 - 2010
Restaurant Associates March 2009 - August 2009
Education
Universidad de Puerto Rico
HOTELERIA, SUPERVICION
Evan Garwood's Restaurant Associates Experience February 2012 - January 2015
Job Student at The George Washington University
Industry Research
Experience
Restaurant Associates February 2012 - January 2015
Skills
Microsoft Excel, Microsoft Word, Microsoft Office
Education
The George Washington University 2011 — 2016
Physics
Restaurant Associates February 2012 - January 2015
Skills
Microsoft Excel, Microsoft Word, Microsoft Office
Education
The George Washington University 2011 — 2016
Physics
Thomas McMullen's Restaurant Associates Experience April 2008 - November 2011
Job Executive Chef at Brulee Catering, Guest Counts Hospitality
Industry Food & Beverages
Experience
Brulee Catering, Guest Counts Hospitality November 2011 - Present
Restaurant Associates April 2008 - November 2011
Harrahs Casino and Resort, Atlantic City June 2005 - April 2008
Skills
HACCP, Chef, Food Service, Food & Beverage, Food Safety, Cooking, Hotels, Menu Development, Pre-opening, Hospitality Industry, Banquets, Cuisine, Gourmet, Sanitation, Food, Catering, Wine, Restaurant Management, Recipes, Restaurants, Fine Dining, Culinary Skills, Culinary Management
Education
The Restaurant School at Walnut Hill College 1995 — 1996
Associate's degree, Culinary Arts
Culinary Institute of America, Greystone
Brulee Catering, Guest Counts Hospitality November 2011 - Present
Restaurant Associates April 2008 - November 2011
Harrahs Casino and Resort, Atlantic City June 2005 - April 2008
Skills
HACCP, Chef, Food Service, Food & Beverage, Food Safety, Cooking, Hotels, Menu Development, Pre-opening, Hospitality Industry, Banquets, Cuisine, Gourmet, Sanitation, Food, Catering, Wine, Restaurant Management, Recipes, Restaurants, Fine Dining, Culinary Skills, Culinary Management
Education
The Restaurant School at Walnut Hill College 1995 — 1996
Associate's degree, Culinary Arts
Culinary Institute of America, Greystone
Lesly Serigny's Restaurant Associates Experience 2005 - Present
Job Food & Beverages Professional
Industry Food & Beverages
Experience
Restaurant Associates 2005 - Present
The Ritz-Carlton Hotel Company LLC May 2004 - March 2005
Four Seasons Hotels and Resorts September 2002 - May 2004
Education
The Culinary Institute of America 2001 — 2002
AOS, Baking and Pastry Arts/Baker/Pastry Chef
University of Alabama 1995 — 1999
Bachelor of Science (B.S.), Hospitality Administration/Management
Restaurant Associates 2005 - Present
The Ritz-Carlton Hotel Company LLC May 2004 - March 2005
Four Seasons Hotels and Resorts September 2002 - May 2004
Education
The Culinary Institute of America 2001 — 2002
AOS, Baking and Pastry Arts/Baker/Pastry Chef
University of Alabama 1995 — 1999
Bachelor of Science (B.S.), Hospitality Administration/Management
Chelsea Wendell's Restaurant Associates Experience June 2011 - Present
Job Waitress at Restaurant Associates
Industry Food & Beverages
Experience
Restaurant Associates June 2011 - Present
Skills
Food & Beverage, Food Service
Education
Tidewater Community College
Restaurant Associates June 2011 - Present
Skills
Food & Beverage, Food Service
Education
Tidewater Community College
Polly Bartoletti's Restaurant Associates Experience June 2009 - July 2010
Job Student at University of Great Falls
Industry Individual & Family Services
Experience
CCCS June 2012 - August 2012
Restaurant Associates June 2009 - July 2010
Skills
Organization, Passion for Helping..., Easy to Talk to, Talking Points, Social Responsibility, Creative, Positivity, Great Leader, Great Motivator, Great Personality, Great with kids, Good role modle, Advice, Intuitive Healer, Intuitiveness, Internal & External, Common Sense, Empathy, Family oriented, Problem Solving, Energy, Entertainment, Making It Happen, Writing, Recruiting, Youth Mentoring, Yoga, Strategic Planning, PowerPoint, Microsoft Word, Swing Dance, Understanding, Sympathetic, Compromise Agreements, Humor, Responsible
Education
University of Great Falls 2010 — 2015
Associate's degree, Addictions Counseling
Butte Central Catholic High School 1996 — 2010
High school diploma
CCCS June 2012 - August 2012
Restaurant Associates June 2009 - July 2010
Skills
Organization, Passion for Helping..., Easy to Talk to, Talking Points, Social Responsibility, Creative, Positivity, Great Leader, Great Motivator, Great Personality, Great with kids, Good role modle, Advice, Intuitive Healer, Intuitiveness, Internal & External, Common Sense, Empathy, Family oriented, Problem Solving, Energy, Entertainment, Making It Happen, Writing, Recruiting, Youth Mentoring, Yoga, Strategic Planning, PowerPoint, Microsoft Word, Swing Dance, Understanding, Sympathetic, Compromise Agreements, Humor, Responsible
Education
University of Great Falls 2010 — 2015
Associate's degree, Addictions Counseling
Butte Central Catholic High School 1996 — 2010
High school diploma
Alex Makowski's Restaurant Associates Experience November 2011 - January 2013
Job Product Advisor at Dover Saddlery
Industry Environmental Services
Experience
Dover Saddlery November 2012 - Present
Restaurant Associates November 2011 - January 2013
DE Center for the Inland Bays September 2012 - November 2012
Big Fish Restaurant Group April 2012 - November 2012
Sporting Days Farm January 2012 - April 2012
Sussex County Lifesaving Association May 2005 - September 2010
Education
University of Delaware 2008 — 2011
Agriculture and Natural Resources, Environmental Biology and Environmental Policy
Dover Saddlery November 2012 - Present
Restaurant Associates November 2011 - January 2013
DE Center for the Inland Bays September 2012 - November 2012
Big Fish Restaurant Group April 2012 - November 2012
Sporting Days Farm January 2012 - April 2012
Sussex County Lifesaving Association May 2005 - September 2010
Education
University of Delaware 2008 — 2011
Agriculture and Natural Resources, Environmental Biology and Environmental Policy
Erik Knies's Restaurant Associates Experience 1996 - 2013
Job Restaurant & Food Services Management | Wine & Spirits Expert | Training & Development
Industry Food & Beverages
Experience
Restaurant Associates 1996 - 2013
Restaurant Associates/Ford Foundation 1996 - 2013
Harvard Club of New York 1992 - 1996
Russian Tea Room 1986 - 1992
Skills
Restaurant Management, Menu Development, Menu Costing, Food & Beverage, Food Service, Food Safety, Employee Training, Wine, Wine Lists, Wine & Spirits Industry, Team Leadership, Fine Dining, Sanitation, Event Planning, Cooking, Recipes, Restaurants, Catering, Event Management, Food, Cuisine, Banquets, Food Preparation, Gourmet
Education
University of Colorado at Boulder
Bachelor of Arts (B.A.), Communication and Media Studies
Restaurant Associates 1996 - 2013
Restaurant Associates/Ford Foundation 1996 - 2013
Harvard Club of New York 1992 - 1996
Russian Tea Room 1986 - 1992
Skills
Restaurant Management, Menu Development, Menu Costing, Food & Beverage, Food Service, Food Safety, Employee Training, Wine, Wine Lists, Wine & Spirits Industry, Team Leadership, Fine Dining, Sanitation, Event Planning, Cooking, Recipes, Restaurants, Catering, Event Management, Food, Cuisine, Banquets, Food Preparation, Gourmet
Education
University of Colorado at Boulder
Bachelor of Arts (B.A.), Communication and Media Studies
Jim Masone's Restaurant Associates Experience January 2002 - December 2006
Job Hospitality Consultant
Industry Hospitality
Experience
hospitality unlimited June 1998 - Present
The Meadows Racetrack and Casino 2006 - 2008
Restaurant Associates January 2002 - December 2006
Skills
Hospitality Management, Hospitality, Hotels, Food & Beverage, Hospitality Industry, Hotel Management, Restaurants, Pre-opening, Resorts, Catering, Banquets, Operations Management, Revenue Analysis, Restaurant Management, Menu Development
Education
University of Massachusetts Boston
hospitality unlimited June 1998 - Present
The Meadows Racetrack and Casino 2006 - 2008
Restaurant Associates January 2002 - December 2006
Skills
Hospitality Management, Hospitality, Hotels, Food & Beverage, Hospitality Industry, Hotel Management, Restaurants, Pre-opening, Resorts, Catering, Banquets, Operations Management, Revenue Analysis, Restaurant Management, Menu Development
Education
University of Massachusetts Boston
David Dornback's Restaurant Associates Experience May 1999 - December 2001
Job General Manager at Cafe Bon Appetit
Industry Hospitality
Experience
Cafe Bon Appetit 2013 - Present
The Club at Hillbrook July 2006 - May 2013
Stone Gardens Assisted Living at Menorah Park January 2004 - April 2006
The Oakwood Club January 2001 - December 2004
Restaurant Associates May 1999 - December 2001
Skills
Social Media, Customer Service, Hospitality, Corporate Events, Event Management, Event Planning, Food & Beverage, Catering, Menu Development, Microsoft Office, Sponsorship, Microsoft Excel, Restaurants, Hospitality Management, PowerPoint, Restaurant Management, Meeting Planning, Social Media Marketing, Marketing, Banquets, Management
Education
The Ohio State University
Ursuline College
Cafe Bon Appetit 2013 - Present
The Club at Hillbrook July 2006 - May 2013
Stone Gardens Assisted Living at Menorah Park January 2004 - April 2006
The Oakwood Club January 2001 - December 2004
Restaurant Associates May 1999 - December 2001
Skills
Social Media, Customer Service, Hospitality, Corporate Events, Event Management, Event Planning, Food & Beverage, Catering, Menu Development, Microsoft Office, Sponsorship, Microsoft Excel, Restaurants, Hospitality Management, PowerPoint, Restaurant Management, Meeting Planning, Social Media Marketing, Marketing, Banquets, Management
Education
The Ohio State University
Ursuline College
Paul Lipstein's Restaurant Associates Experience November 2004 - Present
Job Chef Director at Restaurant Associates
Industry Food & Beverages
Experience
Restaurant Associates November 2004 - Present
Benchmark Hospitality May 2000 - October 2004
Education
The Culinary Institute of America 1997 — 1999
Associate's degree, Culinary Arts/Chef Training
Restaurant Associates November 2004 - Present
Benchmark Hospitality May 2000 - October 2004
Education
The Culinary Institute of America 1997 — 1999
Associate's degree, Culinary Arts/Chef Training
Robert Reichelt's Restaurant Associates Experience October 1986 - January 2003
Job IT Manager DBA Group at Compass Group North America
Industry Food & Beverages
Experience
Compass Group North America October 1986 - Present
Restaurant Associates October 1986 - January 2003
Bridgeport Housing Authority April 1981 - October 1986
Education
Norwalk Technical
University of Connecticut
Compass Group North America October 1986 - Present
Restaurant Associates October 1986 - January 2003
Bridgeport Housing Authority April 1981 - October 1986
Education
Norwalk Technical
University of Connecticut
Marc Howes's Restaurant Associates Experience September 2013 - Present
Job Food Service Director at Restaurant Associates
Industry Museums and Institutions
Samantha Guerin (Mauzerall)'s Restaurant Associates Experience 2008 - 2015
Job Owner, The Nestled Nursery
Industry Arts and Crafts
Experience
The Nestled Nursery March 2015 - Present
Restaurant Associates 2008 - 2015
Education
The Culinary Institute of America 2003 — 2006
Bachelor's degree, Hospitality Administration/Management
The Nestled Nursery March 2015 - Present
Restaurant Associates 2008 - 2015
Education
The Culinary Institute of America 2003 — 2006
Bachelor's degree, Hospitality Administration/Management