David Burke Kitchen

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David Burke Kitchen Employees

Employee
Years
Job
Industry
Shai Fargian Shai Fargian Charlotte, North Carolina Details
Shai Fargian's David Burke Kitchen Experience April 2014 - May 2014
Job Executive Chef and Owner at Shai Fargian, Private Chef & Boutique Catering
Industry Hospitality
Experience
Shai Fargian Private Chef & Boutique Catering   January 2014 - Present
David Burke Kitchen   April 2014 - May 2014
The Dining Room (Cheder Ha’Ochel)   December 2013 - January 2014
5 Church restaurant   May 2013 - November 2013
City Kitchen American Brasserie   January 2013 - June 2013
Birthright Israel Excel   2011 - 2012
Adora Bistro   2011 - 2012
Thai House Restaurant   2010 - 2011
Israel Defense Forces  January 2004 - October 2010

Skills
Cooking, Menu Development, Social Media Marketing, Team Leadership, Event Management, Event Planning, System Design, Entrepreneurship, Logistics, Leadership, Customer Satisfaction, Social Networking, Teamwork, Restaurants, Customer Service

Education
Bar-Ilan University   2010 — 2012
Bachelor of Arts (B.A.), Business Administration and Management, GPA 3.6

ROBERT TOBIN ROBERT TOBIN Boston, Massachusetts Details
ROBERT TOBIN's David Burke Kitchen Experience November 2011 - December 2011
Job Chef at Tamo Bar & Bistro
Industry Restaurants
Experience
Restaurant Aura   March 2012 - Present
David Burke Kitchen   November 2011 - December 2011
Tyfoon restaurants Ltd   April 2011 - September 2011
ASIA de CUBA  October 2005 - April 2011
China Grill Management  2005 - April 2011
CGM  2005 - April 2011
LONG VALLEY BREWERY/ METRO GRILL   June 2005 - September 2005
CAFE SABARSKY   January 2005 - May 2005
DAVID BURKE & DONATELLA   April 2004 - September 2004
RESTAURANT SERENADE  April 2002 - April 2004

Skills
Banquets, Catering, Chef, Cooking, Cuisine, Culinary Management, Culinary Skills, Employee Training, Event Management, Event Planning, Fine Dining, Food, Food, Food Safety, Food Service, Gourmet, Hospitality, Hospitality Industry, Hospitality Management, Hotels, Menu Costing, Menu Development, Micros, Pre-opening, Recipes, Resorts, Restaurant Management, Restaurants, Revenue Analysis, Sanitation, Wine

Education
The Culinary Institute of America   1994 — 1995
AOS, CULINARY ARTS

KEAN COLLEGE   1988 — 1992
B.A., COMMUNICATIONS

Bradley Wantz Bradley Wantz Indianapolis, Indiana Area Details
Bradley Wantz's David Burke Kitchen Experience March 2012 - November 2012
Job Advertising Account Manager at Angie's List
Industry Consumer Services
Experience
Angie's List  March 2015 - Present
Angie's List  April 2014 - March 2015
Angie's List  July 2013 - April 2014
Family Video  February 2013 - August 2013
New Castle Community Schools  February 2013 - May 2013
David Burke Kitchen   March 2012 - November 2012
Diwine   September 2011 - January 2012
Locale  September 2009 - September 2011
Millbrook Playhouse  May 2010 - July 2010
Theater for the New City  December 2009 - January 2010

Skills
Theatre, Acting, Performing Arts, Event Planning, Musical Theatre, Customer Service, Dance, Improvisation, Spanish, Creative Writing, Writing, Drama, Cooking, Bartending, Call Centers, Literature, Leadership, Teaching, Outlook, Data Entry, Creative Problem Solving, Salesforce.com, Shakespeare, Music, Singing, Customer Escalation..., Social Media, Public Speaking, Social Networking, Sales, Facebook, Time Management, Editing, Research, Microsoft Word, Event Management, Microsoft Office, Training, Customer Satisfaction, Advertising, Communication, Teamwork, Management, Comedy, Improvisational Comedy, African American Studies, African Diaspora, African American History

Education
Indiana University Bloomington   2005 — 2009
B.A., Theatre & Drama, African-American and African Diaspora Studies

Indiana University Bloomington   2005 — 2009
BA, Theatre

Chelsey Green Chelsey Green Greater New York City Area Details
Chelsey Green's David Burke Kitchen Experience June 2012 - August 2012
Job Corporate Services and Real Estate Analyst at Goldman Sachs
Industry Higher Education
Experience
Goldman Sachs  July 2015 - Present
Cornell University  2011 - Present
Tishman Speyer  June 2014 - August 2014
Food Network Magazine  June 2013 - August 2013
David Burke Kitchen   June 2012 - August 2012
The Burke Group  December 2011 - January 2012
David Burke Kitchen   May 2011 - August 2011

Skills
Microsoft Office, InDesign, Microsoft Excel, Sales, Editing, PowerPoint, Event Planning, Peacekeeping, Feature Extraction, Data Analysis, Grinding, Wood Shop, Research

Education
Cornell University   2011 — 2015
Bachelor of Science, Hotel Administration

Ringoue Kumar Ringoue Kumar Jackson Heights, New York Details
Ringoue Kumar's David Burke Kitchen Experience June 2011 - September 2011
Job BFA
Industry Motion Pictures and Film
Experience
Amway  May 2013 - Present
EMM Group  October 2011 - September 2014
USTA  August 2011 - September 2011
David Burke Kitchen   June 2011 - September 2011
Charley O's   November 2010 - May 2011
The Kati Roll Company   May 2008 - September 2010

Skills
trilingual, Micros, Food & Beverage, Hospitality, Hospitality Industry, Restaurant Management, Restaurants, Food Service, Food, Marketing, Customer Service

Education
New York Institute of Technology   2013 — 2015
Bachelor of Fine Arts (BFA), Film/Cinema/Video Studies

Laguardia Community College   2010 — 2013
Associate's degree, Business Administration

LaGuardia Community College
AS Degree, Business Administration

N/A

Brian Bidnick Brian Bidnick Greater New York City Area Details
Brian Bidnick's David Burke Kitchen Experience August 2013 - November 2013
Job Line Cook at Morimoto NYC
Industry Food Production
Experience
Morimoto Restaurant  November 2014 - Present
db Bistro Moderne  February 2014 - November 2014
Ivan Ramen Slurp Shop   November 2013 - February 2014
David Burke Kitchen   August 2013 - November 2013
North End Grill  February 2012 - October 2012
Star Catering   January 2009 - February 2012
Boca Raton Resort & Club  January 2011 - June 2011
Aiello's Restaurant   2009 - 2010

Skills
Culinary, Cooking, Cuisine, Menu Development, Recipes, Hospitality Management, Hospitality, Culinary Skills, Restaurants, Sanitation, Banquets, Food, Serve Safe Certified, Food Preparation, Food & Beverage, Catering, Seafood, Hospitality Industry, Food Quality, Food Safety, Resorts, Food Service, Gourmet, Menu Engineering, Restaurant Management, Menu Costing, Food Industry, Sauces, Culinary Management, Food Cost Management, Fine Dining, Recipe Testing, Dinners, ServSafe

Education
Culinary Institute of America   2010 — 2012
Associate's degree, Culinary Arts

State University of New York at Binghamton   2005 — 2009
Bachelors of Arts, Philosophy, Politics, and Law

Rachel (Bertoni) DeGaetano Rachel (Bertoni) DeGaetano New York, New York Details
Rachel (Bertoni) DeGaetano's David Burke Kitchen Experience January 2011 - April 2011
Job Event Coordinator at Yahoo
Industry Events Services
Experience
Yahoo  March 2015 - Present
Heartland Brewery Group  January 2013 - Present
Heartland Brewery Group  March 2011 - December 2012
David Burke Kitchen   January 2011 - April 2011
DeSales University  October 2006 - May 2010

Skills
Customer Service, Organization, Special Events..., Multi-tasked, Microsoft Office, Public Speaking, Theatre, Phone Etiquette, Works well with people, Hospitality, Corporate Events, Catering, Trade Shows, Meeting Planning, Event Management, Event Planning

Education
DeSales University   2006 — 2010
Bachelor of Arts (BA), Theatre/Theater

Jacqueline Duran Jacqueline Duran New York, New York Details
Jacqueline Duran's David Burke Kitchen Experience August 2011 - September 2012
Job Administrative Manager
Industry Hospital & Health Care
Experience
David Burke Kitchen   August 2011 - September 2012
Norwalk Hospital  September 2006 - September 2007
Sumitomo Realty & Development (N.Y.), Inc   October 2000 - November 2001
Equity Management Co. Inc   November 1995 - May 2000

Skills
Healthcare, Customer Service, Event Planning, Event Management, Microsoft Office, Workshop Presentation, Workshop Development, Microsoft Word, Microsoft Excel, Outlook, HR Policies, Public Speaking, Real Estate Management, Retail Sales, Commercial Real Estate

Education
Mount Holyoke College
Bachelor of Arts, Psychology

Danbury Hospital School of Surgical Technology
Surgical Technology/Technologist

Gian Martinez Gian Martinez Brooklyn, New York Details
Gian Martinez's David Burke Kitchen Experience July 2013 - Present
Job Sous Pastry Chef at David Burke Fishtalil
Industry Food & Beverages
Experience
David Burke Fishtalil   April 2014 - Present
David Burke Kitchen   July 2013 - Present
Betony  April 2013 - July 2013
The River Café   March 2012 - November 2012
US Navy  June 2007 - June 2011

Education
The Culinary Institute of America   2011 — 2013
Associate's degree, Baking and Pastry Arts/Baker/Pastry Chef

Culinary Institute of Virginia   2008 — 2009
Associate's degree, Culinary Arts/Chef Training

Arizona Western College   2004 — 2007
Associate's degree, Registered Nursing/Registered Nurse