IIT Institute for Food Safety and Health

Description

The Institute for Food Safety and Health is a research consortium consisting of the United States Food and Drug Administration’s Center for Food Safety and Applied Nutrition, Illinois Institute of Technology and the food industry. Field of research: Nutrition Motto: "Commonsense science. Uncommonly practiced." Founded: 1988 Location: Bedford Park, Illinois, United States Zip code: 60501 Affiliations: Center for Food Safety and Applied Nutrition, Illinois Institute of Technology, Food and Drug Administration

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IIT Institute for Food Safety and Health Employees

Employee
Years
Job
Industry
Shi Liu Shi Liu Chicago, Illinois Details
Shi Liu's IIT Institute for Food Safety and Health Experience August 2013 - December 2013
Job QA/ R&D Lab Technician at Amfotek/ Global Grounds
Industry Food Production
Experience
America's Food Technologies,Inc.   January 2015 - Present
FDA  April 2012 - December 2014
IIT Institute for Food Safety and Health   August 2013 - December 2013
Institute of Food Technologists (IFT)   July 2012 - July 2012
National Food Quality Supervision and Inspection Center   March 2012 - June 2012

Skills
Food Microbiology, HACCP, Food Processing, Food Safety, Nutrition, Molecular Biology, Microsoft Office, PowerPoint, Microsoft Excel, Microsoft Word, Customer Service

Education
Illinois Institute of Technology   2012 — 2014
Master's Degree, Food Science

South China Agricultural University   2007 — 2011
Bachelor's Degree, Agriculture, Agriculture Operations, and Related Sciences

Ren Yang Ren Yang Pullman, Washington Details
Ren Yang's IIT Institute for Food Safety and Health Experience January 2013 - August 2015
Job Research Assistant at Washington State University
Industry Food Production
Experience
Washington State University  August 2015 - Present
IIT Institute for Food Safety and Health   January 2013 - August 2015
Illinois Institute of Technology  September 2014 - December 2014

Skills
Microsoft Office, Microsoft Excel, Microsoft Word, PowerPoint, Research, Teamwork, Photoshop, Social Media, Public Speaking, C++, English, Laboratory, Microbiology, Food Science

Education
Washington State University   2015 — 2020
Doctor of Philosophy (Ph.D.), Food Engineering

Illinois Institute of Technology   2012 — 2014
Master's degree, Food Safety and Technology

Omar Martin Omar Martin Greater Chicago Area Details
Omar Martin's IIT Institute for Food Safety and Health Experience 2000 - 2002
Job Quality Technician at Unilever
Industry Consumer Goods
Experience
Chicago Magnesium  November 2012 - June 2014
Fresenius Kabi  2008 - 2012
IITRI  2004 - 2008
Newly Weds Foods  2002 - 2004
IIT Institute for Food Safety and Health   2000 - 2002
Rodgers Engineering   1998 - 1999
Griffith Laboratories  1995 - 1998
Loyola University Chicago  1992 - 1995

Skills
Quality Assurance, Sop, GMP, GLP, Quality Control, CAPA, Validation, Gas Chromatography, Analytical Chemistry, Quality Auditing, 21 CFR Part 11, LIMS, Quality System, HPLC, Food Chemistry, Biotechnology, Calibration, Regulatory Requirements, Chromatography, Pharmaceutical Industry, Lifesciences, Dashboard, Wet Chemistry, Library, Microsoft Office, Public Libraries, Circulation, Library Research, Computers, SOP

Education
Loyola University Chicago   1992 — 1995
BS, Biology

Portage Northern   1985 — 1989

Kairabi B Kairabi B Chicago, Illinois Details
Kairabi B's IIT Institute for Food Safety and Health Experience February 2014 - May 2014
Job Food and Nutrition Technician at PepsiCo
Industry Biotechnology
Experience
PepsiCo  September 2014 - Present
IIT Institute for Food Safety and Health   February 2014 - May 2014
Illinois Institute of Technology  January 2014 - May 2014
IIT Institute for Food Safety and Health   July 2013 - February 2014
IIT Institute for Food Safety and Health   September 2013 - December 2013
TNBT General Trading LLC   February 2012 - July 2012
Manipal Institute of Technology  January 2011 - May 2011
East India Pharmaceuticals Works   May 2010 - June 2010

Education
Illinois Institute of Technology   2012 — 2014
Master of, Food Process Engineering, 4.00

Manipal Institute of Technology   2007 — 2011
Bachelor of Engineering (B.E.), Biotechnology

Jodie Ulaszek Jodie Ulaszek Chicago, Illinois Details
Jodie Ulaszek's IIT Institute for Food Safety and Health Experience March 2014 - Present
Job Scientist/Lab Manager at IIT Institute for Food Safety and Health
Industry Higher Education
Experience
IIT Institute for Food Safety and Health   March 2014 - Present
Northwestern University  January 2012 - June 2013
The University of Chicago  January 2002 - December 2011
Illinois Institute of Technology  August 1996 - December 2001

Skills
Molecular Biology, Cell Culture, PCR, Western Blotting, Cell Biology, Biochemistry, Lifesciences, Microscopy, Laboratory, Science, Protein Purification, ELISA, Genetics, Fluorescence Microscopy, Data Analysis, Statistics, Cell, Biotechnology, Tissue Culture, Immunohistochemistry, qPCR, Vitek, Tempo, Vidas, paraffin embedding, Immunofluorescence, Microbiology, Food Microbiology, Tissue cult, T cells, Stem Cells, HeLa Cells, Flow Cytometry, cytokine assay

Education
Illinois Institute of Technology   1991 — 1996
Bachelor of Arts (BA), Biology

laasya Omprakash laasya Omprakash Greater Chicago Area Details
laasya Omprakash's IIT Institute for Food Safety and Health Experience January 2012 - Present
Job Research Associate at IIT Institute for Food Safety and Health
Industry Biotechnology
Experience
IIT Institute for Food Safety and Health   January 2012 - Present
Illinois Institute of Technology  August 2011 - May 2012
Genohelix Biolabs   March 2010 - April 2010
Bacardi  February 2009 - May 2009

Skills
Chromatography, ELISA, PCR, Protein Expression, Protein Purification, Cell Culture, Mammalian Cell Culture, Electrophoresis, Enzyme Assays, Immunodiffusion, Immunohistochemistry, Bioinformatics, Western Blotting, Protein Assays, SDS-PAGE, Cell Lines, Immunostaining, Protein Crystallization

Education
Illinois Institute of Technology   2010 — 2012
Master's degree

Sri Jayachamarajendra College of Engineering   2005 — 2009
Bachelor's degree

Mihir Godbole Mihir Godbole Greater Chicago Area Details
Mihir Godbole's IIT Institute for Food Safety and Health Experience January 2015 - May 2015
Job Graduate Research Assistant, IIT Institute for Food Safety and Health (IFSH)
Industry Food Production
Experience
IIT Institute for Food Safety and Health   January 2015 - May 2015
IIT Institute for Food Safety and Health   May 2014 - September 2014
Sheetal Analytical Laboratory   June 2012 - June 2012

Skills
LC-MS, HACCP, Food Safety, GMP, Food Microbiology, VIDAS, ANSR, Research Design, Pulsed Light, UV/Vis Absorption..., Microsoft Office, Inoculation & Plating, Microbiology, Biotechnology, Biochemistry, Gel Electrophoresis, Bioinformatics, Fermentation

Education
Illinois Institute of Technology   2013 — 2015
Master's, Food Safety and Technology, 3.75

University of Pune   2009 — 2013
B.Tech, Biotechnology, 3.40

Central Food Technological Research Institute   2012 — 2012
Short Course, Food Drying Technology

Karishma Kumar Karishma Kumar North Chicago, Illinois Details
Karishma Kumar's IIT Institute for Food Safety and Health Experience August 2013 - September 2014
Job Clinical Studies Assistant, Oncology at AbbVie Inc.
Industry Research
Experience
AbbVie  September 2014 - Present
IIT Institute for Food Safety and Health   August 2013 - September 2014
MedTech BioScience  May 2013 - August 2013
Orchid Pharma  June 2010 - June 2010

Skills
Molecular Cloning, ELISA, Gel Electrophoresis, SDS-PAGE, Bacterial Transformation, DNA extraction, PCR, recombinant DNA..., Restriction Digestion, FDA, PCR primer design, cGMP practices, Plasmid Isolation, Statistics, Clinical Research, Literature Reviews, GLP, Microsoft Office, Method Development, Analytical Method..., Code of Federal..., Clinical Trials, FDA GMP, 21 CFR Part 11, GCP, Translational Research, Clinical Nutrition, OSHA, Interpretation Of Data, CAPA, SOP, 21 CFR, metabolic kitchen, PowerPoint, Microsoft Excel, Research, Data Analysis, Microsoft Word, Laboratory, Training, Molecular Biology, Biotechnology, clinical, Assay Development, Validation, Documentations, Informed Consent, Clinical Site Monitoring, ICH-GCP, Clinical Data Management

Education
Illinois Institute of Technology   2012 — 2014
Professional Master's, Biology; Biotechnology

SRMUniversity   2008 — 2012
Bachelor of Technology (B.Tech.), Biotechnology

Yingqiu Chen Yingqiu Chen Chicago, Illinois Details
Yingqiu Chen's IIT Institute for Food Safety and Health Experience July 2012 - December 2012
Job Technical Service Manager at Blommer Chocolate Company
Industry Food Production
Experience
Blommer Chocolate Company  August 2015 - Present
Del Monte Fresh Produce N.A., Inc   January 2015 - June 2015
Tyson Foods  August 2013 - September 2014
Kunming Baker Norton Pharmaceutical Co.,Ltd   January 2013 - March 2013
IIT Institute for Food Safety and Health   July 2012 - December 2012

Skills
HACCP, Food Microbiology, FDA GMP, Analytical Chemistry, Microsoft Office, HPLC, GC-MS, PowerPoint, Microsoft Excel, Microsoft Word, Customer Service, Food Science, Quality Control, Microbiology, Laboratory, Food Industry, Quality Assurance, Food Safety

Education
Illinois Institute of Technology   2011 — 2014
Master of Science (MS), Food Safety and Technology, 3.76/4.00

Southwest University, Chongqing, China   2007 — 2011
Bachelor of Engineering (BE) & Bachelor of Finance (BS), Food Science and Engineering & Finance

ZIBIN TAN ZIBIN TAN San Francisco Bay Area Details
ZIBIN TAN's IIT Institute for Food Safety and Health Experience February 2012 - January 2014
Job Food Scientist, Quality Assurance Technician
Industry Food Production
Experience
Flying Food Group  May 2015 - Present
Flying Food Group  July 2014 - May 2015
IIT Institute for Food Safety and Health   February 2012 - January 2014
IIT Institute for Food Safety and Health   February 2012 - August 2013
IIT Institute for Food Safety and Health   February 2013 - July 2013
Food Inspection Center of China Entry- Exit Inspection and Quarantine.   January 2010 - December 2010
Guangzhou SCAU food Technology Ltd.   May 2009 - August 2009

Skills
HACCP, Food Microbiology, Food Chemistry, Food Safety, Food Processing, Microbiology

Education
美国伊利诺伊理工大学   2011 — 2014
Food Processing Engineering, Master of Science (M.S.)(GPA 3.6)

South China Agricultural University   2006 — 2010
Food Processing Engineering, Bachelor of Engineering (B.E.)(GPA 3.2)

Julie Larson Bricher Julie Larson Bricher Portland, Oregon Area Details
Julie Larson Bricher's IIT Institute for Food Safety and Health Experience March 2008 - August 2012
Job Executive Director at Global Harmonization Initiative
Industry Writing and Editing
Experience
Global Harmonization Initiative   June 2015 - Present
Quiddity Communications, Inc.   March 2008 - Present
Global Harmonization Initiative   July 2004 - Present
Alliance for Potato Research and Education (APRE)   September 2012 - Present
IIT Institute for Food Safety and Health   March 2008 - August 2012
International Commission on Microbiological Specifications for Foods   April 2008 - January 2010
Food Safety Magazine   July 1995 - March 2008
Oregon Grocery Industry Association   January 1994 - March 1997

Skills
Food, Public Relations, Nutrition, Social Media, Marketing Communications, Event Management, Editing, Media Relations, Marketing Strategy, Marketing, Event Planning, Strategic Planning, Market Research, Microsoft Office, Publishing, Management, Food Safety, Web Content, Food Industry, Web Content Management, Magazines, Editorial, B2B, Nonprofits, Strategy, Press Releases, Strategic Communications, Start-ups, Team Building

Education
University of Oregon   1982 — 1986
BS, Journalism

Britt Burton-Freeman Britt Burton-Freeman Greater Chicago Area Details
Britt Burton-Freeman's IIT Institute for Food Safety and Health Experience July 2007 - Present
Job Director, Center for Nutrition Research, IIT, IFSH
Industry Health, Wellness and Fitness
Experience
IIT Institute for Food Safety and Health   July 2007 - Present
Amgen  1998 - 2002

Skills
PCR, Food Science, Biotechnology, FDA, Lifesciences, Food Processing, Nutrition, Clinical Development, Cell Culture, Food Safety, Food Microbiology, Research, Quality Assurance, Microbiology, Science, Molecular Biology, Clinical Research, HACCP, Food Technology, Biochemistry, Sop, Clinical Trials, Cell, ELISA, Product Development, Food, HPLC, Western Blotting, Validation

Education
University of California, Davis   1990 — 1995
PhD, Nutritional Biology

André Rehkopf André Rehkopf Sacramento, California Area Details
André Rehkopf's IIT Institute for Food Safety and Health Experience April 2011 - August 2013
Job Senior Scientist at RF Biocidics
Industry Food & Beverages
Experience
RF Biocidics  January 2015 - Present
RF Biocidics  August 2013 - January 2015
IIT Institute for Food Safety and Health   April 2011 - August 2013
Illinois Institute of Technology  January 2010 - August 2013
National Center for Food Safety and Technology  August 2008 - April 2011
National Center for Food Safety and Technology  October 2004 - August 2008
Illinois Institute of Technology  January 2006 - May 2006
Breitenburger Milchzentrale eG   July 1998 - July 2000

Skills
Food Processing, Microbiology, Food Technology, Food Safety, Data Analysis, R&D, Process Simulation, Food Science, Food Microbiology, Quality Assurance, HACCP, Teaching, German, Research, Science, Microsoft Office, Food, GMP, PowerPoint, COMSOL, Mathematical Modeling, Food Industry, Chemical Engineering, Experimental Design, FDA, Process Validation, Process Development, Heat Transfer, Food Chemistry, Process Improvement

Education
Illinois Institute of Technology   2006 — 2008
Ph.D. programme, Chemical Engineering

Illinois Institute of Technology   2004 — 2005
M.S, Food Process Engineering

Technical University of Munich, Freising   2000 — 2004
B.S, Technology; Biotechnology of Foods

Lacey Guillen Lacey Guillen Springdale, Arkansas Details
Lacey Guillen's IIT Institute for Food Safety and Health Experience July 2009 - April 2012
Job Sr. Food Technologist at Tyson Foods
Industry Research
Experience
Tyson Foods  August 2015 - Present
Texas Tech University  April 2012 - July 2015
IIT Institute for Food Safety and Health   July 2009 - April 2012
Oklahoma State University  August 2003 - July 2009
Texas Tech University  June 2001 - August 2003

Skills
Microbiology, Food Microbiology, Food Safety, Laboratory, Validation, Food Science, Research, FDA, Food Processing, HACCP, Food Technology, ELISA, PCR, Molecular Biology, Science

Education
Oklahoma State University   2006 — 2009
PhD, Food microbiology

Oklahoma State University   2003 — 2006
MS, Food microbiology

Texas Tech University   1999 — 2003
BS, Food Technology

Ravi Kiran Tadapaneni Ravi Kiran Tadapaneni Pullman, Washington Details
Ravi Kiran Tadapaneni's IIT Institute for Food Safety and Health Experience February 2011 - December 2012
Job Doctoral Candidate (Biological & Agricultural Engineering)
Industry Food & Beverages
Experience
Washington State University  January 2013 - Present
IIT Institute for Food Safety and Health   February 2011 - December 2012
IIT Institute for Food Safety and Health   December 2008 - December 2010
HERSHEY INDIA PRIVATE LIMITED   January 2007 - December 2007
A. D. Patel Institute of Technology   January 2005 - May 2005

Skills
Food Engineering, Food Technology, Process Engineering, Food & Beverage, Product Development, Food Safety, Applied Research, Aseptic Processing, Statistics, Inventory Management, Managerial, Administration, Instrumentation, Thermal Processing, Cell Based Assays, Nutrition, Clinical Research, Antioxidants, Methods Development, Financial Management, MS Office Suite, Interpersonal, Team Leadership, Chromatography, Quality Management, Genesis ESHA, Microsoft Office, Analytical Chemistry, HACCP, Microbiology, GMP, Quality Assurance, HPLC, Food Processing, Food Microbiology, Ingredients, Sensory Evaluation, Food Science, Food Chemistry, Quality System, Dairy, Food, FDA, Sop, Quality Control, Food Industry, Formulation, Flavors, ELISA, Chemistry

Education
Washington State University   2013 — 2016
Doctor of Philosophy (Ph.D.), Biological and Agricultural Engineering

Illinois Institute of Technology   2008 — 2010
Master of Science (Engineering), Food Process Engineering

Sardar Patel University   2003 — 2007
Bachelor of Engineering, Food Processing Technology

Kendriya Vidyalaya   1991 — 2003
All India Senior School Certificate Examination, High School/Secondary Diplomas and Certificates

Joelle Salazar Joelle Salazar Greater Chicago Area Details
Joelle Salazar's IIT Institute for Food Safety and Health Experience February 2011 - December 2013
Job Research Microbiologist, FDA ORISE Fellow
Industry Research
Experience
FDA  September 2013 - Present
IIT Institute for Food Safety and Health   February 2011 - December 2013
Illinois Institute of Technology  June 2010 - May 2011
Argonne National Laboratory  2007 - 2011
University of Illinois at Urbana-Champaign  2005 - 2007
University of Illinois at Urbana-Champaign  2004 - 2005

Skills
Microbiology, Molecular Biology, Genetics, Food Science, Bioinformatics, Biochemistry, Analytical Chemistry, Food Technology, Protein Purification, Proteomics, PCR, ELISA, Science, HACCP, SOP development, ChIP-seq, RNA-seq, Quality Control, BSL2, SDS-PAGE, HPLC, Western Blotting, RNAseq, Chromatography, Gel Electrophoresis, Cell Culture, Laboratory, Protein Chemistry, Lifesciences, Molecular Cloning, Assay Development, RT-PCR, RNA isolation, Microscopy, DNA, Food Microbiology, Electrophoresis, Chemistry, GLP, qPCR, Tissue Culture, Cell Biology, Genomics, Biology, UV/Vis, GMP, Bacterial Culture, Fluorescence, Life Sciences

Education
Illinois Institute of Technology   2011 — 2013
PhD, Biology, specialization in Food Science and Technology, Microbiology, 4.0

Illinois Institute of Technology   2009 — 2011
MS, Biology, specialization in Microbiology, 4.0

University of Illinois at Urbana-Champaign   2003 — 2007
BS, Molecular and Cellular Biology, Spanish

Jianwen Xu Jianwen Xu Chicago, Illinois Details
Jianwen Xu's IIT Institute for Food Safety and Health Experience May 2010 - August 2012
Job Research Analyst at JCL Bioassay USA, Inc.
Industry Biotechnology
Experience
AbbVie  January 2015 - Present
JCL Bioassay USA, Inc.   March 2013 - January 2015
Advanced Testing Laboratory (Contracted at Procter & Gamble)   December 2012 - February 2013
IIT Institute for Food Safety and Health   May 2010 - August 2012
South China University of Technology  February 2007 - May 2009

Skills
GC-MS, Chemistry, IR spectroscopy, Science, HPLC, Mass Spectrometry, IR, Validation, Chromatography, Analytical Chemistry, UV/Vis, GMP, SDS-PAGE, LC-MS, ELISA, Gas Chromatography, Protein Purification, Microbiology, Gel Electrophoresis, TLC, Biochemistry, Laboratory, GLP, Cell Culture, Spectrophotometry, LIMS, PCR, Assay Development, Sop

Education
Illinois Institute of Technology   2009 — 2012
Master of science, Food Safety and Technology, 3.5

South China University of Technology   2005 — 2009
Bachelor's degree, Chemistry, 89

Siyun Wang Siyun Wang Vancouver, Canada Area Details
Siyun Wang's IIT Institute for Food Safety and Health Experience February 2006 - June 2010
Job Assistant Professor at The University of British Columbia
Industry Biotechnology
Experience
The University of British Columbia  January 2013 - Present
Cornell University  August 2010 - November 2012
IIT Institute for Food Safety and Health   February 2006 - June 2010

Skills
Molecular Biology, Microbiology, Cell Culture, HPLC, PCR, Biochemistry, Biotechnology, Lifesciences, Protein Chemistry, ELISA, Bioinformatics, Analytical Chemistry

Education
Illinois Institute of Technology   2005 — 2010
Ph.D., Biology - Molecular biology, Food microbiology

Fudan University   2001 — 2005
BS, Pharmacy

Linhong (Lynn) Yao Linhong (Lynn) Yao Greater New York City Area Details
Linhong (Lynn) Yao's IIT Institute for Food Safety and Health Experience July 2014 - September 2014
Job Scientist at Mondelēz International
Industry Food & Beverages
Experience
Mondelēz International  August 2015 - Present
Rutgers University  September 2010 - Present
IIT Institute for Food Safety and Health   July 2014 - September 2014
Rutgers University  September 2012 - December 2013
ConAgra Foods  May 2013 - August 2013
New Oriental Education & Technology Group (NYSE:EDU)   August 2008 - June 2010

Skills
Food Science, Chemistry, Formulation, UV/Vis, Ingredients, Protein Chemistry, Analytical Chemistry, R, Food, Solvent Extraction, Statistical Tools, GC-MS, Food Microbiology, Science, Microsoft Word, HPLC, Statistical Modeling, Microsoft Excel, Chromatography, Lipid oxidation assays, Product Development, LC-MS, Lipids

Education
Rutgers, The State University of New Jersey-New Brunswick   2010 — 2015
Doctor of Philosophy (Ph.D.), Lipid Chemistry, Food Science

Nanjing Agricultural University   2005 — 2009
Bachelor of Science (B.S.), Food Science

Sanjana Nekkanti Sanjana Nekkanti Greater Chicago Area Details
Sanjana Nekkanti's IIT Institute for Food Safety and Health Experience October 2011 - December 2011
Job Research Associate looking to advance career in Food and Beverages Industry | Graduate in Food Safety and Technology
Industry Food Production
Experience
FDA  March 2012 - May 2013
IIT Institute for Food Safety and Health   October 2011 - December 2011
GVK Biosciences  July 2010 - April 2011
Sartorius Stedim Biotech  May 2009 - July 2009

Skills
Food Microbiology, ELISA, Laboratory, Fermentation, GMP, Food Safety, HACCP, Microsoft Word, Biotechnology, Food Science, Media Preparation, Minitab, Allergens, Protein Assays, Allergen Testing, Microsoft Excel, Food Chemistry, Microbiology, Research, Food Technology, Food Processing, Food Industry, Microsoft Office, Product Development, Nutrition, Food Packaging, Analytical Chemistry, Statistics, C, R&D, FDA, Science, SOP, PCR, Cleaning Validation, Cross-functional..., Clinical Nutrition, Food & Beverage

Education
Illinois Institute of Technology   2011 — 2014
Master's Degree, Food Safety and Technology

Andhra University   2006 — 2010
Bachelor of Technology (B.Tech.), Biotechnology

Sishya   1999 — 2004
High School, Indian Certificate for Secondary Education (I.C.S.E.)

Xinran (Phoebe) Xu Xinran (Phoebe) Xu Chicago, Illinois Details
Xinran (Phoebe) Xu's IIT Institute for Food Safety and Health Experience June 2014 - Present
Job Teaching Assistant at IIT Institute for Food Safety and Health ( IFSH )
Industry Food & Beverages
Experience
IIT Institute for Food Safety and Health ( IFSH )   February 2015 - Present
IIT Institute for Food Safety and Health   June 2014 - Present
IIT Institute for Food Safety and Health ( IFSH )   January 2015 - May 2015
Food Detective Lab, college of Life Science   January 2012 - May 2013

Skills
Computer Proficiency, Mandarin, Food Allergen, Food Microbiology, Food Engineering, Plating, HACCP, Report Writing

Education
Illinois Institute of Technology   2013 — 2015
Master of Science (MS), Food Safety and Technology, GPA: 3.67

China Jiliang University   2009 — 2013
Bachelor of Science (BS), Food Quality and Safety

Robin Kalinowski Robin Kalinowski Greater Chicago Area Details
Robin Kalinowski's IIT Institute for Food Safety and Health Experience October 2012 - October 2014
Job Senior Manager Food Safety Science and Innovation at Tyson Foods
Industry Food & Beverages
Experience
Tyson Foods  October 2014 - Present
IIT Institute for Food Safety and Health   October 2012 - October 2014
Mars Petcare  October 2010 - October 2012
Silliker, Inc.   March 2009 - October 2010
Illinois Institute of Technology  March 2005 - February 2009
ConAgra Foods  1996 - 2004

Skills
Microbiology, Food Microbiology, HACCP, Food Safety, Laboratory Management, Laboratory, Sop, Chemistry, Food Processing, Food Industry, Food Science, Food Manufacturing, GLP, FDA, Quality System, Quality Management, Quality Assurance, Food, R&D, Lifesciences, Quality Control, Food Technology

Education
Illinois Institute of Technology   1992 — 1996
M.S., Biology

Western Illinois University   1984 — 1988
B.S, Biology

Fatina Ahmad Fatina Ahmad Greater Chicago Area Details
Fatina Ahmad's IIT Institute for Food Safety and Health Experience 2011 - 2014
Job Food Production Professional
Industry Food Production
Experience
AAAEA  2013 - Present
IIT Institute for Food Safety and Health   2011 - 2014
Kerry Ingredients  1994 - 1995

Skills
Food Science, HACCP, Food Technology, GMP, Microbiology, Food Processing, Food Microbiology, Analytical Chemistry, Laboratory, Sensory Evaluation, Chemistry, Chromatography, Sop, GC-MS, FDA, ELISA, Gas Chromatography

Education
Illinois Institute of Technology   1989 — 1993
BS, Chemical Engineering

Kaiping Deng Kaiping Deng Greater Chicago Area Details
Kaiping Deng's IIT Institute for Food Safety and Health Experience March 2014 - August 2015
Job Research Assitant Professor at IIT Institute for Food Safety and Health
Industry Research
Experience
Sprout Safety Alliance   March 2014 - Present
Department of Food Science and Health, Illinois Institute of Techonology   September 2015 - Present
IIT Institute for Food Safety and Health   March 2014 - August 2015
FDA  January 2009 - October 2013

Skills
Food Microbiology, Microbiology, Molecular Biology, HACCP, PCR, Chromatography, HPLC, Research, Chemistry

Education
Oklahoma State University
Doctor of Philosophy (PhD), Biochemistry and Molecular Biology

John Michie John Michie Greater Chicago Area Details
John Michie's IIT Institute for Food Safety and Health Experience 2005 - 2009
Job Principal at Michie Organization Effectiveness
Industry Human Resources
Experience
Michie Organization Effectiveness   Chief of AdministrationState of Illinois Tollway Authority2012 - 2013
Palladium Energy  2011 - 2012
IIT Institute for Food Safety and Health   2005 - 2009
Apotex Inc.  2002 - 2005
Argonne National Laboratory  1989 - 1994
Raytheon  1987 - 1989
Motorola  1980 - 1987

Skills
Project Management, Talent Acquisition, Process Improvement, Employee Engagement, Talent Management, Organizational..., Human Resources, Succession Planning, Onboarding, Employee Relations, Organizational..., Performance Management, Benefits Administration, Change Management, Deferred Compensation, HRIS, Training, Recruiting

Education
DePaul University
M.S., Management

University of Notre Dame
Bachelor of Arts (BA), American Studies

Hannah (Hanshuai) Zhang Hannah (Hanshuai) Zhang Greater Boston Area Details
Hannah (Hanshuai) Zhang's IIT Institute for Food Safety and Health Experience August 2010 - December 2013
Job Analytical Scientist at Nextcea, Inc.
Industry Pharmaceuticals
Experience
Nextcea, Inc.   June 2014 - Present
Silliker  June 2013 - March 2014
IIT Institute for Food Safety and Health   August 2010 - December 2013

Skills
Food Microbiology, Microbiology, Food Science, Food Safety, HACCP, Food Processing, Food Technology, ELISA, GMP, Laboratory, Sop, Quality Assurance, HPLC, Aseptic Technique, LC-MS, Mass Spectrometry, SOP, GLP

Education
Illinois Institute of Technology   2010 — 2012
Master of Science (M.S.), Food Safety and Technology

Beijing Forestry University   2006 — 2010
Bachelor of Engineering (BE), Food Science and Technology

Wenqi Zhang Wenqi Zhang Greater Chicago Area Details
Wenqi Zhang's IIT Institute for Food Safety and Health Experience July 2011 - June 2012
Job Business Development Coordinator at Orchidia Fragrances
Industry Consumer Goods
Experience
Orchidia Fragrances   July 2013 - Present
Illinois Institute of Technology  August 2012 - December 2012
IIT Institute for Food Safety and Health   July 2011 - June 2012
Shanghai Jiao Tong University  October 2009 - May 2010

Skills
Data Analysis, Research, Microsoft Excel, Microsoft Word, Plasma treatment, PCR, PCR primer design, Allergen test, HACCP&GMP, Food Microbiology, ELISA, Electrophoresis, Wet Chemistry, Nutrition, Western Blotting, HACCP, Laboratory

Education
Illinois Institute of Technology   2010 — 2012
Master's degree, Food Safety and Technology

Shanghai Jiao Tong University   2006 — 2010
Bachelor's degree, Animal Biotechnology

Eva Borjas Eva Borjas Greater Chicago Area Details
Eva Borjas's IIT Institute for Food Safety and Health Experience September 2012 - May 2013
Job Molecular approaches to food safety
Industry Research
Experience
Mérieux NutriSciences - North America  March 2015 - July 2015
Silliker  February 2004 - March 2015
IIT Institute for Food Safety and Health   September 2012 - May 2013
Colorado State University  2010 - 2012
HATSA (Scandinavian Tobacco Group)   February 2003 - June 2010
EAP Zamorano  January 2001 - October 2002
Centro Nacional de Ciencia y Tecnología de Alimentos. Universidad de Costa Rica   January 2002 - April 2002

Skills
Food Safety, Food Microbiology, Process Analysis, Problem Solving, Budget Proposals, Bilingual, Food Science, Meat, Microbiology, Project Planning, ISO 14001, Laboratory Safety, Bill of Materials, Wet Chemistry, Training Delivery, Production Planning, Continuous Improvement, HACCP, Food Processing, Food Technology, Food Industry, Protein Chemistry

Education
Colorado State University   2010 — 2012
Master of Science (M.S.), Food Science

Escuela Agrícola Panamericana Zamorano   1999 — 2002
Bachelor of Science (BS), Food Technology and Processing (Agroindustry)

Instituto La Salle