Radish Company

Industry: Plants

Description

The radish is an edible root vegetable of the Brassicaceae family that was domesticated in Europe in pre-Roman times. Radishes are grown and consumed throughout the world, being mostly eaten raw as a crunchy salad vegetable. Energy: 15.77 Calories (per 100 g) Potassium: 233 mg (per 100 g) Protein: 680 mg (per 100 g) Iron: 340 mcg (per 100 g) Vitamin c: 14.8 mg (per 100 g) Scientific name: Raphanus raphanistrum subsp. sativus

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Radish Employees

Employee
Years
Job
Industry
Kira Novak Kira Novak Greater Chicago Area Details
Kira Novak's Radish Experience May 2015 - Present
Job Director of Account Management at LifeStart Wellness Network
Industry Health, Wellness and Fitness
Experience
LifeStart Wellness Network  August 2015 - Present
Radish   May 2015 - Present
Fox Broadcasting Company  April 2014 - Present
ATI Physical Therapy  May 2014 - August 2014
Midwest Superior Medical Staffing   November 2012 - 2013
Physiotherapy Associates  May 2008 - December 2012

Skills
Physical Therapy, Rehabilitation, Recruiting, Contract Negotiation, Contract Management, Marketing Communications, Therapists, Leadership, Sports Medicine, Manual Therapy, Home Care, Temporary Placement, Healthcare, Customer Service, Functional Training, Human Resources, Time Management, Orthopedic, Management, Healthcare Management, Hospitals, Musculoskeletal, Personal Training, Strength Training, Fitness, Wellness, Coaching, Pain Management, Sales, Social Media, Sourcing, Applicant Tracking..., College Recruiting, Interviews, Orthopedics, Cooking

Education
The University of Akron   2000 — 2005
Business Organizational Communications, Fashion Merchandising, Organizational Communication, General

Poland Seminary High School

Joe Andrews Joe Andrews San Francisco, California Details
Joe Andrews's Radish Experience September 2014 - Present
Job Co Founder at Radish
Industry Internet
Experience
Radish   September 2014 - Present
Chefler   August 2013 - July 2014
Carhoots.com   June 2013 - September 2013
Fuuzik   January 2011 - June 2013
Invensys Controls  October 2009 - June 2010

Skills
Social Media, JavaScript, HTML, Angular.js, node.js, Redis, MongoDB, MySQL, TSP, HTML 5, CSS3, Software Engineering, CSS, Ant, Node.js, HTML5

Education
Imperial College London   2010 — 2013
Bachelor of Engineering (BEng), Materials Science, 2:1

Kelly Faust Kelly Faust Greater New York City Area Details
Kelly Faust's Radish Experience September 2011 - May 2012
Job Greenmarket Manager at GrowNYC
Industry Food & Beverages
Experience
GrowNYC  May 2012 - Present
Radish   September 2011 - May 2012
Wiltshire Pantry   August 2008 - August 2011

Skills
Customer Service, Microsoft Office, Microsoft Excel, Food, Strategic Planning, Marketing Strategy, Microsoft Word, Negotiation, Budgets, New Business Development, Project Management

Education
Sullivan University   2009 — 2011
Bachelor of Arts (B.A.), Restaurant, Culinary, and Catering Management/Manager

Coastal Carolina University   2002 — 2003
Associate of Arts (AA), Fine and Studio Arts

Jasper Riehm Jasper Riehm New York, New York Details
Jasper Riehm's Radish Experience April 2012 - March 2013
Job Student at Johnson and Wales University
Industry Restaurants
Experience
Cafe Boulud  September 2015 - Present
American Apparel  August 2013 - February 2015
Danielle and Company, Inc.   May 2014 - May 2014
New England Grass Fed   April 2014 - May 2014
The Lambs Club  March 2013 - July 2013
Radish   April 2012 - March 2013
Johnson and Wales, Board of Trustees Dinner   December 2012 - December 2012
Johnson and Wales, The Big Toast   October 2012 - October 2012
The Cocoa Bar   April 2011 - August 2011
Perbacco   January 2010 - May 2011

Skills
Catering, Cooking, Food Preparation, Culinary Skills, Food, Food Service, Food Safety, Sanitation, Always Punctual, Time Management, Fine Dining, Recipes, Restaurants, Dependable Team Player, Work in A Fast Paced..., Cuisine, Menu Development, Food & Beverage, Hospitality

Education
Johnson and Wales University   2011 — 2015
Bachelor's degree, Food Service Management, Wellness and Sustainability

Johnson and Wales University   2011 — 2015
AS/BA, Culinary Arts/Food Service Management

Jesuina Hairston Jesuina Hairston Greater New York City Area Details
Jesuina Hairston's Radish Experience January 2013 - November 2013
Job Event Planning and Hospitality Specialist
Industry Hospitality
Experience
Chartwells Higher Education Dining Services  November 2013 - Present
Radish   January 2013 - November 2013
Frankies Spuntino - Prime Meats - Cafe Pedlar  August 2012 - January 2013
Stone Street Tavern   2011 - 2012
Rare Bar and Grill   April 2009 - December 2011

Skills
Public Relations, Catering, Menu Development, Restaurants, Event Planning, Food & Beverage, Hospitality Management, Hotels, Hospitality, Event Management, Trade Shows, Food, Restaurant Management, Banquets, Customer Service, Parties, Corporate Events, Marketing, Weddings, Social Media, Training, Meeting Planning, Sales, Wedding Planning, Time Management, Private Events, Dinners, Leadership, Convention Services, Hospitality Industry, Culinary Skills, Food Service, Fine Dining, Banquet Operations, Management, Bartending, Cuisine, Cooking, Hotel Management, Receptions, Gourmet

Education
Indiana University of Pennsylvania   2004 — 2008
B.S, Hospitalty Managmenet

John Dewey High School   2000 — 2004
General Education

Mike Ciardi Mike Ciardi Greater New York City Area Details
Mike Ciardi's Radish Experience May 2010 - July 2011
Job Head chef Union Market
Industry Food & Beverages
Experience
Union Market  August 2011 - Present
Radish   May 2010 - July 2011
Marcey Brownstein Catering   May 2009 - May 2010
Center for Urban Community Services  December 2008 - April 2010
Rehage Entertainment  August 2006 - August 2008
Live Nation  1999 - 2004
Infectious Publicity   2002 - 2003

Skills
Prepared Foods,..., Catering, Comfort Food, Event Planning, Event Management, Social Media, Social Networking, Microsoft Office, Microsoft Excel, Social Media Marketing, Microsoft Word, PowerPoint, Food, Cooking, Corporate Events, Management, Chef, Hospitality

Education
French Culinary Institute   2009 — 2010
Certificate, Career Culinary

Loyola University New Orleans   1999 — 2003
Bachelor of Science, Music Business

Pilar Munné Miralvés Pilar Munné Miralvés Miami Beach, Florida Details
Pilar Munné Miralvés's Radish Experience 2013 - 2013
Job Dietitian and Chef for Health and Sustainability
Industry Health, Wellness and Fitness
Experience
www.pilarmunne.com   October 2009 - Present
Radish   2013 - 2013
MISMOS ALIMENTOS...MENOS CALORIAS   March 2012 - March 2012

Skills
Food Allergies, Nutrition, Wellness, Dietetics, Nutrition Education, Clinical Nutrition, Vegetarian, Medical Nutrition..., Cooking, Nutritional Counseling, Sports Nutrition, Holistic Health, Healthcare, Food, Vegan, Heart Disease, Weight Management, Weight, Nutritional Analysis, Diet Planning, Public Health, Wellness Coaching, Health Promotion, Health Education

Education
Natural Gourmet Institute   2012 — 2013
Chef for Health and Sustainability, Culinary Arts/Chef Training, NYC, USA

Universitat Ramon Llull   2006 — 2009
Nutrición y dietética humana, Dietetics/Dietitian, Barcelona, Spain

Universitat Internacional de Catalunya   2001 — 2005
ADE, Administración y Dirección de Empresas, Barcelona, Spain

Casey Korinchock Casey Korinchock Raleigh, North Carolina Details
Casey Korinchock's Radish Experience March 2012 - February 2013
Job Customer Engagement and Marketing at Axial Exchange, Inc.
Industry Marketing and Advertising
Experience
Axial Exchange, Inc.   July 2013 - Present
Radish   March 2012 - February 2013
Accelion, Inc   January 2010 - February 2012

Skills
Marketing, Marketing Strategy, Event Planning, Social Media, Market Research, Start-ups, Account Management, Marketing Communications, Strategic Planning, Change Management, Public Relations, Management, Strategy, Social Media Marketing, Leadership, Advertising

Education
Trinity University   2006 — 2009
BS, Business; Marketing, Political Science

Myles Green Myles Green Chicago, Illinois Details
Myles Green's Radish Experience June 2013 - July 2013
Job Visionary Cinematographer/Photographer
Industry Media Production
Experience
Optimus  September 2013 - February 2015
Consequence of Sound  January 2013 - December 2013
Radish   June 2013 - July 2013
Laugh Out Loud Schaumburg   June 2013 - June 2013
SoulPancake  June 2012 - July 2012
I Fight Dragons   October 2011 - October 2011
Nurve Media NFP   February 2011 - 2011

Skills
Video Editing, Videography, Film Production, Film, Photography, Editing, Final Cut Pro, Social Networking, Social Media, Microsoft Office, Blogging, Art, PowerPoint, Microsoft Word, Microsoft Excel, Event Planning, Time Management, Social Media Marketing, Public Speaking, Adobe Creative Suite

Education
DePaul University   2008 — 2013
Bachelor of Arts (B.A.), Digital Cinema

Michael Amendola Michael Amendola Brooklyn, New York Details
Michael Amendola's Radish Experience August 2012 - May 2013
Job Actor, Writer, CoCreator/Producer of VSBK the Webseries
Industry Performing Arts
Experience
Self-employed  July 2012 - Present
Radish   August 2012 - May 2013
American Shakespeare Center  July 2011 - June 2012
Self-Employed  January 2011 - August 2011
Root Cellar Caf� and Brewery   April 2007 - June 2011

Skills
Theatre, Acting, Playwriting, Creative Direction, Hospitality, Cooking, Food Preparation, Customer Service, Creative Writing, Logo Design, Performing, Performing Arts, Budget Monitoring

Education
Texas State University   2005 — 2009
B.F.A, Acting

Texas State University-San Marcos   2005 — 2009
Bachelor of Fine Arts (BFA), Acting

Patricia Maples Patricia Maples Greater New York City Area Details
Patricia Maples's Radish Experience May 2010 - November 2010
Job Owner, Bird's Eye Maples
Industry Health, Wellness and Fitness
Experience
Bird's Eye Maples   December 2010 - Present
Ellie Herman Studios   August 2010 - Present
Equinox  November 2013 - June 2014
Yoga Union   January 2012 - March 2014
goodyoganyc   March 2012 - November 2013
il laboratorio del gelato   November 2010 - September 2011
Radish   May 2010 - November 2010
Pure Food and Wine  January 2010 - March 2010
Charleston's Most Unique Magazine   June 2007 - August 2008
Pilates of Charleston   June 2006 - August 2008

Skills
Pilates, Yoga, Human Anatomy, Therapeutic Massage, Thai Massage, Reiki, Nutrition, Personal Training, Fitness, Wellness, Social Media, Program Development, Wellness Coaching, Hatha Yoga, Rehabilitation

Education
The French Culinary Institute   2009 — 2009
Certificate in the Culinary Arts, Culinary Arts

The New School   2008 — 2009
International Affairs

College of Charleston
BA, Political Science, Religious Studies

Southeastern Institute   2003 — 2003
Professional Clinical Massage Therapy

Lotus Palm

Rachel Nagelberg Rachel Nagelberg San Francisco Bay Area Details
Rachel Nagelberg's Radish Experience September 2015 - Present
Job Writer
Industry Writing and Editing
Experience
Radish   September 2015 - Present
Self-Employed  August 2011 - Present
Little Star Pizza   July 2010 - September 2015
Dot & Bo  July 2013 - March 2015
O+ Festival   September 2013 - November 2014
Plow   September 2012 - May 2014
San Francisco Community Acupuncture  April 2012 - August 2013
North Atlantic Books  January 2013 - April 2013
University of San Francisco  January 2012 - May 2012
St. Agnes Elementary School   September 2008 - December 2008

Skills
Creative Writing, Art, Literary, Illustration, Fiction, Writing Skills, Editing, Research, Teaching, Office Management, Office Administration, Literature, Editorial, Public Speaking, Social Networking, Storytelling, Publications, Facebook, Proofreading, Fundraising, Books, Copy Editing, Newsletters, Journalism, Poetry, Blogging, Copywriting, Writing

Education
University of San Francisco   2010 — 2012
MFA, Creative Writing

University of Pittsburgh   2006 — 2009
Bachelor of Arts (B.A.), English Writing

Alec Babala Alec Babala Providence, Rhode Island Details
Alec Babala's Radish Experience September 2011 - June 2014
Job CoFounder / Creative Director at Greycork
Industry Design
Experience
Greycork   July 2014 - Present
Alec Babala   September 2010 - Present
Radish   September 2011 - June 2014
Jana  September 2012 - April 2014
Newsweek and The Daily Beast  June 2013 - September 2013
Jana  June 2012 - September 2012
Julian Marshall Cinema   January 2012 - February 2012

Skills
Photoshop, Illustrator, InDesign, Illustration, Logo Design, Sketching, Final Cut Pro, Art, Graphics, Packaging, Adobe Creative Suite, Graphic Design, Mac, Photography, Concept Development, User Experience, Product Design, Concept Design, Rendering

Education
Bishop Guertin High School

Rhode Island School of Design   2010 — 2014
Bachelor of Fine Arts (BFA), Industrial Design

Brown University   2011 — 2014
Classes, Economics, Engineering

Massachusetts Institute of Technology - Sloan School of Management   2014 — 2014
Classes, Product Design & Development

Rhode Island School of Design   2009 — 2009
Pre-College, Illustration

Massachusetts College of Art   2008 — 2008
Pre-College, Illustration

Amy Marks Amy Marks San Francisco, California Details
Amy Marks's Radish Experience March 2009 - May 2014
Job President of Gemstone Vineyard
Industry Wine and Spirits
Experience
Gemstone Vineyard   July 2014 - Present
Radish   March 2009 - May 2014
frog design  December 2007 - February 2009
frog design  April 2007 - December 2007
frog design  September 2005 - March 2007

Skills
Marketing, Strategy, Management, Social Media, E-commerce, Social Media Marketing, Creative Direction, Brand Development, Public Relations, Content Strategy, Small Business, Wine & Spirits Industry, Product Development, Entrepreneurship, Leadership, Marketing Strategy, Program Management, Project Planning

Education
The George Washington University   2003 — 2005
Bachelor's degree, American Studies, American Studies

Hayleigh Covella Hayleigh Covella Rock Island, Illinois Details
Hayleigh Covella's Radish Experience May 2015 - Present
Job Executive Assistant to the County Administrator at Rock Island County
Industry Government Administration
Experience
Radish   May 2015 - Present
Rock Island County  July 2015 - Present
YWCA of the Sauk Valley   May 2014 - July 2015
Western Illinois University  August 2014 - May 2015
YWCA of the Sauk Valley   August 2011 - May 2014
Dollar General  June 2009 - August 2009

Skills
Computer proficiency, Excel, Word, Mac OS, Windows, Office Equipment, Microsoft Office Suite, PowerPoint, Writing, Resume Writing, Mock Interviews, iWork, Microsoft Office, Microsoft Word, Copy Editing, Microsoft Excel, Creative Writing, Community Outreach, Nonprofits, Customer Service, Editing, Public Speaking, Newsletters, Facebook, Event Planning, Illustrator

Education
Western Illinois University   2013 — 2015
Master of Arts (M.A.), English

Western Illinois University   2011 — 2013
Bachelor of Arts (B.A.), English, 3.938/4.0

Sauk Valley Community College   2010 — 2011
Associate's degree, General Studies, 3.54

Roosevelt University   2009 — 2009
English

Sauk Valley Community College   2005 — 2009
Graphic Design Certificate, Graphic Design

David Yusefzadeh David Yusefzadeh Chicago, Illinois Details
David Yusefzadeh's Radish Experience April 2015 - Present
Job Executive Chef at Radish Chicago
Industry Food Production
Experience
RADISH   April 2015 - Present
Eataly  November 2013 - April 2015
Smack Shack  September 2012 - June 2013
Mandarin Oriental Hotel Group  December 2010 - September 2012
Mandarin Oriental Hotel Group  September 2009 - October 2010
Chambers Hotel  2006 - 2009
Solera Restaurant & Event Center  May 2004 - June 2006
Ritz Carlton at Reynolds Plantation   2003 - 2004

Skills
Culinary Skills, Banquets, Fine Dining, Cuisine, Food & Beverage, Restaurants, Menu Development, Team Building, Recipes, Cooking, Food, Hotels, Chef, Hospitality Management, Pastry, HACCP, Hospitality, Catering

Education
University of Minnesota-Twin Cities   2005 — 2009
Bachelor, Food Science and Nutrition, Sociology, Agricultural Economics

Johnson and Wales University   2002 — 2004
Associate, Culinary Arts

Katy Sparks Katy Sparks Greater New York City Area Details
Katy Sparks's Radish Experience March 2010 - March 2011
Job Owner, Katy Sparks Culinary Consulting
Industry Food & Beverages
Experience
Katy Sparks Culinary Consulting   2008 - Present
Tavern on the Green  2014 - 2014
Murray's Cheese  2013 - 2013
Union Market  2011 - 2013
Melt Shop   December 2010 - April 2011
Radish   March 2010 - March 2011
Community Table   October 2009 - October 2010
Great Performances  June 2006 - June 2007
Cornell University  2007 - 2007
Balducci's  2004 - 2006

Skills
Menu Development, Culinary Skills, Food, Catering, Hotels, Event Planning, Fine Dining, Restaurants, Wine, Event Management, Food & Beverage, Food Service, Cuisine, Recipes, Chef

Education
Johnson and Wales University   1984 — 1986
AOS, Culinary Arts

Middlebury College   1981 — 1985
Music, German

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