Restaurant Management
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Restaurant Management Employees
Employee
Years
Job
Industry
Amy Skipper Amy Skipper's Restaurant Management Experience 1996 - 1999
Job Independent Wellness Consultant at FGXpress
Industry Health, Wellness and Fitness
Experience
FGXpress™ October 2014 - Present
Cross Roads Baptist Church April 2009 - Present
Restaurant Management 1996 - 1999
Skills
Team Building, Customer Service, Leadership, New Business Development, Sales, Teaching, Working With Children, PowerPoint, Microsoft Office, Fundraising, Children's Ministry, Network Marketing..., Community Outreach, Event Planning, Volunteer Recruiting, Volunteering, Nonprofits, Event Management
Education
The Institute for Integrative Nutrition
Health Coach
College of Charleston
FGXpress™ October 2014 - Present
Cross Roads Baptist Church April 2009 - Present
Restaurant Management 1996 - 1999
Skills
Team Building, Customer Service, Leadership, New Business Development, Sales, Teaching, Working With Children, PowerPoint, Microsoft Office, Fundraising, Children's Ministry, Network Marketing..., Community Outreach, Event Planning, Volunteer Recruiting, Volunteering, Nonprofits, Event Management
Education
The Institute for Integrative Nutrition
Health Coach
College of Charleston
Lori Bradley Lori Bradley's Restaurant Management Experience June 2002 - Present
Job Current OTA student at Newman U.
Industry Accounting
Experience
Restaurant Management June 2002 - Present
Skills
Accounting, Time Management, Financial Statements, Balance, Fixed Assets, Year-end Close, Invoicing, Financial Reporting, Bookkeeping, Financial Accounting, Expenses, Revenue Recognition, Auditing, Internal Controls, Tax Preparation, Communication with field
Education
Newman University 2015 — 2016
Associate of Science (A.S.), Occupational Therapist Assistant, 4.0
Newman University 1981 — 1985
Bachelor of Arts (B.A.), Psychology
Restaurant Management June 2002 - Present
Skills
Accounting, Time Management, Financial Statements, Balance, Fixed Assets, Year-end Close, Invoicing, Financial Reporting, Bookkeeping, Financial Accounting, Expenses, Revenue Recognition, Auditing, Internal Controls, Tax Preparation, Communication with field
Education
Newman University 2015 — 2016
Associate of Science (A.S.), Occupational Therapist Assistant, 4.0
Newman University 1981 — 1985
Bachelor of Arts (B.A.), Psychology
George Speidel's Restaurant Management Experience September 1988 - August 1998
Job
Industry Pharmaceuticals
Experience
Cardinal Health September 2014 - Present
Consumer Operations Management / Customer Service Management 2013 - Present
Cardinal Health March 2014 - September 2014
Abbott Nutrition December 2008 - April 2013
Abbott Nutrition October 2005 - December 2008
JPMorgan Chase December 2003 - May 2005
American Express Financial Advisors June 2002 - December 2003
MAXIMUS January 2000 - August 2001
MAXIMUS October 1998 - December 1999
Restaurant Management September 1988 - August 1998
Skills
Customer Service, Microsoft Excel, Team Building, Microsoft Word, Coaching, Leadership, Management, Finance, Banking, Strategic Financial..., Inventory Management, Operations Management, Team Leadership, P, Team Management, Cross-functional Team..., Customer Retention, Account Reconciliation, Account Management, Strategy, CRM, Product Launch, Sales Operations, Training, Sales, Analysis, Budgets, Sales Management, Recruiting, Forecasting, Process Improvement, Leadership Development, Supervisory Skills, Customer Satisfaction, Microsoft Office, Troubleshooting
Education
Murray State University 1983 — 1985
Bachelor of Science, Sociology
Kemper Military Junior College 1981 — 1983
Associate of Arts (A.A.), General Studies
Cardinal Health September 2014 - Present
Consumer Operations Management / Customer Service Management 2013 - Present
Cardinal Health March 2014 - September 2014
Abbott Nutrition December 2008 - April 2013
Abbott Nutrition October 2005 - December 2008
JPMorgan Chase December 2003 - May 2005
American Express Financial Advisors June 2002 - December 2003
MAXIMUS January 2000 - August 2001
MAXIMUS October 1998 - December 1999
Restaurant Management September 1988 - August 1998
Skills
Customer Service, Microsoft Excel, Team Building, Microsoft Word, Coaching, Leadership, Management, Finance, Banking, Strategic Financial..., Inventory Management, Operations Management, Team Leadership, P, Team Management, Cross-functional Team..., Customer Retention, Account Reconciliation, Account Management, Strategy, CRM, Product Launch, Sales Operations, Training, Sales, Analysis, Budgets, Sales Management, Recruiting, Forecasting, Process Improvement, Leadership Development, Supervisory Skills, Customer Satisfaction, Microsoft Office, Troubleshooting
Education
Murray State University 1983 — 1985
Bachelor of Science, Sociology
Kemper Military Junior College 1981 — 1983
Associate of Arts (A.A.), General Studies
Debbie Bremer Debbie Bremer's Restaurant Management Experience January 1985 - January 2001
Job Owner, PIP Marketing *Signs* Print
Industry Printing
Experience
PIP - Marketing, Signs, Print January 2001 - Present
BNI October 2011 - October 2012
Restaurant Management January 1985 - January 2001
Skills
Direct Mail, Brochures, Banners, Graphic Design, Business Cards, Marketing, Web Design, Digital Printing, Corporate Gifts, Variable Data Printing, Marketing Strategy, Layout, Wide Format Printing, Envelopes, Small Business, Signs, Offset Printing, Direct Marketing, Advertising, Bindery, Email Marketing, Print On Demand, Print Management, Pre-press, InDesign, Catalogs, Trade Shows, Posters, Postcards, Decals, Graphics, Labels, Flyers, Stationery, QuarkXPress, Digital Signage, Vital Signs, Signage, Newsletters
Education
Scotus Central Catholic 1976 — 1980
Creighton University
PIP - Marketing, Signs, Print January 2001 - Present
BNI October 2011 - October 2012
Restaurant Management January 1985 - January 2001
Skills
Direct Mail, Brochures, Banners, Graphic Design, Business Cards, Marketing, Web Design, Digital Printing, Corporate Gifts, Variable Data Printing, Marketing Strategy, Layout, Wide Format Printing, Envelopes, Small Business, Signs, Offset Printing, Direct Marketing, Advertising, Bindery, Email Marketing, Print On Demand, Print Management, Pre-press, InDesign, Catalogs, Trade Shows, Posters, Postcards, Decals, Graphics, Labels, Flyers, Stationery, QuarkXPress, Digital Signage, Vital Signs, Signage, Newsletters
Education
Scotus Central Catholic 1976 — 1980
Creighton University
Juan Rodriguez Jr's Restaurant Management Experience September 2005 - August 2012
Job Diabetes Therapy Associate at Medtronic
Industry Medical Devices
Experience
Medtronic 2013 - Present
Restaurant Management September 2005 - August 2012
Skills
Operations Management, MEDICARE PART B-DME, Management, Customer Service, Team Leadership, Leadership Development, Staff Supervision, Department Budgeting, Diabetes, Training, Forecasting, Purchasing, Inventory Management, Human Resources, Leadership
Education
University of Phoenix 2010 — 2012
B.S, Business Administration
Medtronic 2013 - Present
Restaurant Management September 2005 - August 2012
Skills
Operations Management, MEDICARE PART B-DME, Management, Customer Service, Team Leadership, Leadership Development, Staff Supervision, Department Budgeting, Diabetes, Training, Forecasting, Purchasing, Inventory Management, Human Resources, Leadership
Education
University of Phoenix 2010 — 2012
B.S, Business Administration
Charles Brown - Timilon Productions Charles Brown - Timilon Productions's Restaurant Management Experience May 1987 - Present
Job Social Media Marketing Producer and Digital Videographer at Timilon Productions
Industry Media Production
Experience
Timilon Productions May 2012 - Present
Restaurant Management May 1987 - Present
Italy to Go January 2000 - March 2003
Skills
Restaurants, Customer Service, Film Production, Social Media Marketing..., Restaurant Management, Food & Beverage, Menu Development, Hospitality, Catering, Food Service, Hospitality Management, Food, Fine Dining, Culinary Skills, Inventory Management, Banquets, Hospitality Industry, Film Editing, Shooting Sports, Film Marketing, Camera Operating, Directing, Small Business, Film, Entrepreneurship, Video, Event Planning, Facebook, Public Speaking, Team Building, Sales, Social Media Marketing
Education
Full Sail University 2015 — 2016
Master’s Degree, Entertainment Business Master's Degree - Sports Management Track
Full Sail University 2011 — 2015
Bachelor of Applied Science (B.A.Sc.), Digital Cinematography
University of South Carolina 1987 — 1991
Associate of Science (A.S.), Mathematics
Timilon Productions May 2012 - Present
Restaurant Management May 1987 - Present
Italy to Go January 2000 - March 2003
Skills
Restaurants, Customer Service, Film Production, Social Media Marketing..., Restaurant Management, Food & Beverage, Menu Development, Hospitality, Catering, Food Service, Hospitality Management, Food, Fine Dining, Culinary Skills, Inventory Management, Banquets, Hospitality Industry, Film Editing, Shooting Sports, Film Marketing, Camera Operating, Directing, Small Business, Film, Entrepreneurship, Video, Event Planning, Facebook, Public Speaking, Team Building, Sales, Social Media Marketing
Education
Full Sail University 2015 — 2016
Master’s Degree, Entertainment Business Master's Degree - Sports Management Track
Full Sail University 2011 — 2015
Bachelor of Applied Science (B.A.Sc.), Digital Cinematography
University of South Carolina 1987 — 1991
Associate of Science (A.S.), Mathematics
Karen Stowell's Restaurant Management Experience April 1980 - October 1996
Job Western Foodservice Marketing
Industry Food & Beverages
Experience
Western Foodservice Marketing September 2013 - Present
Chez Marie Gourmet Veggie Patties October 2012 - July 2013
Sysco Food Services October 1996 - September 2012
Restaurant Management April 1980 - October 1996
Skills
Food Service, Food, New Business Development, Sales Management, Customer Relations, Microsoft Office, Strategic Planning, Customer Service, Excel, Team Building, Problem Solving, Word, Marketing Strategy, Purchasing, Inventory Management, Account Management, Coaching, Promotions, PowerPoint, Social Media, Product Development, Foodservice Distribution, Food Industry, Food & Beverage, Negotiation, Grocery, Microsoft Excel, Income Statement, Key Account Development, Culinary Skills, Menu Development, Restaurants, Food Safety, Restaurant Management, Catering, P&L, Hospitality
Education
Portland State University
Anthropology
Woodrow Wilson High
General Studies
Western Foodservice Marketing September 2013 - Present
Chez Marie Gourmet Veggie Patties October 2012 - July 2013
Sysco Food Services October 1996 - September 2012
Restaurant Management April 1980 - October 1996
Skills
Food Service, Food, New Business Development, Sales Management, Customer Relations, Microsoft Office, Strategic Planning, Customer Service, Excel, Team Building, Problem Solving, Word, Marketing Strategy, Purchasing, Inventory Management, Account Management, Coaching, Promotions, PowerPoint, Social Media, Product Development, Foodservice Distribution, Food Industry, Food & Beverage, Negotiation, Grocery, Microsoft Excel, Income Statement, Key Account Development, Culinary Skills, Menu Development, Restaurants, Food Safety, Restaurant Management, Catering, P&L, Hospitality
Education
Portland State University
Anthropology
Woodrow Wilson High
General Studies
Gary Sherwood Gary Sherwood's Restaurant Management Experience September 1994 - January 1995
Job Civil Service Budget Officer with USAF
Industry Government Administration
Experience
Home Civil Service -- Budget Analysis & Resource ManagementUnited States Air ForceApril 1996 - August 2014
Restaurant Management September 1994 - January 1995
United States Air Force May 1971 - November 1993
Skills
Military, Government, Leadership, Security Clearance, Supervision, DoD, Military Experience, Budgets, Windows, Command, Microsoft Word, Microsoft Excel, Customer Service, Microsoft Office, Military Operations, Government Budget and..., Financial Analysis, Financial Management..., management analysis, travel accounting, military cashier, Courier (classified), Program Management..., Travel Pay
Education
Hastings College 1969 — 1971
Bachelor's degree, History
New Mexico Military Institute 1965 — 1967
AA, Pre Med -- Dentristry
Cheyenne Mtn High School
Home Civil Service -- Budget Analysis & Resource ManagementUnited States Air ForceApril 1996 - August 2014
Restaurant Management September 1994 - January 1995
United States Air Force May 1971 - November 1993
Skills
Military, Government, Leadership, Security Clearance, Supervision, DoD, Military Experience, Budgets, Windows, Command, Microsoft Word, Microsoft Excel, Customer Service, Microsoft Office, Military Operations, Government Budget and..., Financial Analysis, Financial Management..., management analysis, travel accounting, military cashier, Courier (classified), Program Management..., Travel Pay
Education
Hastings College 1969 — 1971
Bachelor's degree, History
New Mexico Military Institute 1965 — 1967
AA, Pre Med -- Dentristry
Cheyenne Mtn High School
Cindy Wagner Cindy Wagner's Restaurant Management Experience June 1992 - August 1997
Job Owner of Omaha Career Coach, Profession Development Coach, Employment Transformationist
Industry Professional Training & Coaching
Experience
Omaha Career Coach 2007 - Present
Heartland Coaches Chapter January 2010 - December 2011
Nebraska VR 2003 - May 2011
NU 1998 - 1999
Restaurant management June 1992 - August 1997
Skills
Small Business, Microsoft Office, Program Management, Event Management, Event Planning, Group Presentations, Presentation Development, Business Management, Team Leadership, Coaching, Leadership Development, Image Management, Job Coaching, Management, Leadership, Personal Development, Career Counseling, Talent Aquisition, Talent Management, Entrepreneurship, Staff Development, Resume Writing, Organizational..., Training, Strategy, Public Speaking, Interviews, Business Development, Executive Coaching, Time Management, Workshop Facilitation, Team Building, Nonprofits, Job Search Strategies, Job Search, Employee Training, Program Development, Conflict Resolution, Career Development, Instructional Design, Networking, Adult Education, Emotional Intelligence, Organizational..., Community Outreach, Career Management, Life Coaching
Education
The Academies- Career Coach Training 2012 — 2012
Coaching Certification, Career Management Coaching
Institute for Life Coach Training 2007 — 2010
Associated Coaching Certificate, Life Coaching
Bellevue University 1998 — 2000
Bachelor of Science, Business Information Systems
University of Nebraska-Lincoln 1984 — 1986
University of Nebraska at Kearney 1976 — 1978
Omaha Career Coach 2007 - Present
Heartland Coaches Chapter January 2010 - December 2011
Nebraska VR 2003 - May 2011
NU 1998 - 1999
Restaurant management June 1992 - August 1997
Skills
Small Business, Microsoft Office, Program Management, Event Management, Event Planning, Group Presentations, Presentation Development, Business Management, Team Leadership, Coaching, Leadership Development, Image Management, Job Coaching, Management, Leadership, Personal Development, Career Counseling, Talent Aquisition, Talent Management, Entrepreneurship, Staff Development, Resume Writing, Organizational..., Training, Strategy, Public Speaking, Interviews, Business Development, Executive Coaching, Time Management, Workshop Facilitation, Team Building, Nonprofits, Job Search Strategies, Job Search, Employee Training, Program Development, Conflict Resolution, Career Development, Instructional Design, Networking, Adult Education, Emotional Intelligence, Organizational..., Community Outreach, Career Management, Life Coaching
Education
The Academies- Career Coach Training 2012 — 2012
Coaching Certification, Career Management Coaching
Institute for Life Coach Training 2007 — 2010
Associated Coaching Certificate, Life Coaching
Bellevue University 1998 — 2000
Bachelor of Science, Business Information Systems
University of Nebraska-Lincoln 1984 — 1986
University of Nebraska at Kearney 1976 — 1978
Alan Fairbairn Alan Fairbairn's Restaurant Management Experience March 1972 - 1990
Job Professor of Hospitality Management at NYIT and CEO at Highland Service Industries
Industry Hospitality
Experience
New York Institute of Technology September 1985 - Present
Long Island Convention & Visitors Bureau & Sports Commission 2010 - Present
Highland Service Industries January 1998 - Present
Half Moon Bay Home Owners 1972 - 2015
Arcadia Management/The Arbors Assisted Living 2005 - 2010
Hospitality Associates September 1999 - April 2002
Restaurant Management March 1972 - 1990
Skills
Professor, Hospitlaity Consultant, Hospitality Development, Hotels, Tourism, Strategic Planning, Customer Service, Hospitality Management, Food and Beverage..., Physical Asset..., Curriculum Development, Manaement Training, Etreprenurial..., Customer Service..., Event Planning, Project Management, Hospitality, Enterprise Asset..., Public Relations, Hospitality Industry, Event Management, Marketing, Food & Beverage, Hotel Management, Meeting Planning, Restaurants, Team Building, Culinary Skills, Catering, Budgets, Food Service, Social Networking, Social Media, Leadership, Training, Customer Satisfaction, Time Management, Resorts, Social Media Marketing, Hiring, Employee Training, Menu Development, Management, Leadership Development, Public Speaking
Education
New York Institute of Technology-Old Westbury 1988 — 1990
Masters in Communication Arts, Hospitality
Cornell University 1963 — 1968
BS, Hotel
New York Institute of Technology September 1985 - Present
Long Island Convention & Visitors Bureau & Sports Commission 2010 - Present
Highland Service Industries January 1998 - Present
Half Moon Bay Home Owners 1972 - 2015
Arcadia Management/The Arbors Assisted Living 2005 - 2010
Hospitality Associates September 1999 - April 2002
Restaurant Management March 1972 - 1990
Skills
Professor, Hospitlaity Consultant, Hospitality Development, Hotels, Tourism, Strategic Planning, Customer Service, Hospitality Management, Food and Beverage..., Physical Asset..., Curriculum Development, Manaement Training, Etreprenurial..., Customer Service..., Event Planning, Project Management, Hospitality, Enterprise Asset..., Public Relations, Hospitality Industry, Event Management, Marketing, Food & Beverage, Hotel Management, Meeting Planning, Restaurants, Team Building, Culinary Skills, Catering, Budgets, Food Service, Social Networking, Social Media, Leadership, Training, Customer Satisfaction, Time Management, Resorts, Social Media Marketing, Hiring, Employee Training, Menu Development, Management, Leadership Development, Public Speaking
Education
New York Institute of Technology-Old Westbury 1988 — 1990
Masters in Communication Arts, Hospitality
Cornell University 1963 — 1968
BS, Hotel
Brian Coyman's Restaurant Management Experience June 1999 - January 2004
Job Account Manager / Sales at Graphic Management Partners, LLC.
Industry Printing
Experience
Graphic Management Partners, LLC. January 2006 - Present
Outsourcing Sales Agency 2004 - 2005
Restaurant Management June 1999 - January 2004
Skills
Digital Printing, Offset Printing, Direct Mail Campaigns, Multi-media Marketing..., Communicaitons, Print Consulting, Marketing Communications, Advertising, Variable Data Printing, Creative Direction, Graphic Design, Print Management, Wide Format Printing, Direct Marketing, Pre-press, Packaging, Direct Mail, Labels, Print On Demand, Catalogs, Bindery, Brochures, Account Management, Marketing Strategy, Sales, Social Media Marketing, New Business Development, Social Media, Marketing
Education
Assumption College 1994 — 1998
Bachelor's degree, Communication and Media Studies
Cushing Academy 1993 — 1994
Ridgefield High School 1989 — 1993
Graphic Management Partners, LLC. January 2006 - Present
Outsourcing Sales Agency 2004 - 2005
Restaurant Management June 1999 - January 2004
Skills
Digital Printing, Offset Printing, Direct Mail Campaigns, Multi-media Marketing..., Communicaitons, Print Consulting, Marketing Communications, Advertising, Variable Data Printing, Creative Direction, Graphic Design, Print Management, Wide Format Printing, Direct Marketing, Pre-press, Packaging, Direct Mail, Labels, Print On Demand, Catalogs, Bindery, Brochures, Account Management, Marketing Strategy, Sales, Social Media Marketing, New Business Development, Social Media, Marketing
Education
Assumption College 1994 — 1998
Bachelor's degree, Communication and Media Studies
Cushing Academy 1993 — 1994
Ridgefield High School 1989 — 1993
Adell Thompson Adell Thompson's Restaurant Management Experience January 1992 - August 2007
Job Owner of True Source Enterprises
Industry Internet
Experience
True Source Enterprises January 2008 - Present
Restaurant Management January 1992 - August 2007
Skills
E-commerce, Social Media Marketing, Start-ups, Social Media, Strategic Planning, Restaurant Management, Project Management, Restaurants, SEO, Online Advertising, Social Networking, Online Marketing, Entrepreneurship, Marketing
Education
DeVry Institute of Technology
True Source Enterprises January 2008 - Present
Restaurant Management January 1992 - August 2007
Skills
E-commerce, Social Media Marketing, Start-ups, Social Media, Strategic Planning, Restaurant Management, Project Management, Restaurants, SEO, Online Advertising, Social Networking, Online Marketing, Entrepreneurship, Marketing
Education
DeVry Institute of Technology
Michelle Shell Mattos's Restaurant Management Experience January 1990 - November 2014
Job PROVIDING PROFESSIONAL SERVICES
Industry Consumer Services
Experience
Saddle Ranch Chop House November 2013 - January 2015
Restaurant Management January 1990 - November 2014
Intel Corporation April 2009 - August 2013
Jackson Rancheria January 2012 - March 2013
Intel Corporation December 2003 - April 2009
Cantina del Rio February 2006 - April 2008
Check Into Cash 1999 - 2002
Check Into Cash 1997 - 1999
Skills
Process Improvement, Cross-functional Team..., Operations Management, Team Leadership, Training, Product Management, Leadership, Team Building, Project Management, Marketing, Business Analysis, Product Marketing, Management, Customer Satisfaction, Customer Service, Forecasting, Data Analysis, CRM, Account Management, Strategic Planning, Sales Management, Employee Training, Inventory Management, Business Intelligence, Testing, Analysis, Budgets, Market Research, Microsoft Excel, Product Development, Business Process, Restaurant Management, Employee Management, Inventory Control, Banquet Operations, Analytics, Requirements Analysis, Requirements Gathering, Product Requirements, Product Lifecycle..., Statistics, Staff Development, Cost Management, Bar Management, Labor Control, Resourceful..., Mentoring Of Staff, Instructor-led Training, cirriculum development, Hiring
Education
University of Phoenix 2011 — 2013
Bachelor of Applied Science (BASc), Psychology
CSU Sacramento
Bachelor of Science (BS), Marketing/Marketing Management, General
Saddle Ranch Chop House November 2013 - January 2015
Restaurant Management January 1990 - November 2014
Intel Corporation April 2009 - August 2013
Jackson Rancheria January 2012 - March 2013
Intel Corporation December 2003 - April 2009
Cantina del Rio February 2006 - April 2008
Check Into Cash 1999 - 2002
Check Into Cash 1997 - 1999
Skills
Process Improvement, Cross-functional Team..., Operations Management, Team Leadership, Training, Product Management, Leadership, Team Building, Project Management, Marketing, Business Analysis, Product Marketing, Management, Customer Satisfaction, Customer Service, Forecasting, Data Analysis, CRM, Account Management, Strategic Planning, Sales Management, Employee Training, Inventory Management, Business Intelligence, Testing, Analysis, Budgets, Market Research, Microsoft Excel, Product Development, Business Process, Restaurant Management, Employee Management, Inventory Control, Banquet Operations, Analytics, Requirements Analysis, Requirements Gathering, Product Requirements, Product Lifecycle..., Statistics, Staff Development, Cost Management, Bar Management, Labor Control, Resourceful..., Mentoring Of Staff, Instructor-led Training, cirriculum development, Hiring
Education
University of Phoenix 2011 — 2013
Bachelor of Applied Science (BASc), Psychology
CSU Sacramento
Bachelor of Science (BS), Marketing/Marketing Management, General
Doug Barrett Doug Barrett's Restaurant Management Experience May 1978 - November 1990
Job _
Industry Information Technology and Services
Experience
Midcontinent ISO August 2003 - April 2015
MerchantWired October 2000 - June 2003
Columbus Regional Hospital March 1999 - October 2000
DAOU Systems Inc. @ Columbus Regional Hospital May 1997 - March 1999
Columbus City Utilities July 1993 - May 1997
I.U.P.U.C. December 1991 - May 1992
Restaurant Management May 1978 - November 1990
Skills
Disaster Recovery, Troubleshooting, Security, Cisco Technologies, Visio, Windows Server, Data Center, Vendor Management, Virtualization, System Administration, Firewalls, Networking, VPN, TCP/IP, Cisco IOS, NERC, Active Directory, ITIL, Network Security, Network Administration, VMware
Education
Purdue University 1989 — 1997
Associate of Science, Computer Technology, GPA 3.21
Northwood University 1976 — 1978
Associate degree, Hotel and Restaurant Management
Midcontinent ISO August 2003 - April 2015
MerchantWired October 2000 - June 2003
Columbus Regional Hospital March 1999 - October 2000
DAOU Systems Inc. @ Columbus Regional Hospital May 1997 - March 1999
Columbus City Utilities July 1993 - May 1997
I.U.P.U.C. December 1991 - May 1992
Restaurant Management May 1978 - November 1990
Skills
Disaster Recovery, Troubleshooting, Security, Cisco Technologies, Visio, Windows Server, Data Center, Vendor Management, Virtualization, System Administration, Firewalls, Networking, VPN, TCP/IP, Cisco IOS, NERC, Active Directory, ITIL, Network Security, Network Administration, VMware
Education
Purdue University 1989 — 1997
Associate of Science, Computer Technology, GPA 3.21
Northwood University 1976 — 1978
Associate degree, Hotel and Restaurant Management
Carole Wasylyk's Restaurant Management Experience September 2013 - Present
Job Food & Beverage Management Customer Service Administrative & Office Software QA IT Support
Industry Food & Beverages
Experience
Restaurant Management September 2013 - Present
Jimbo's Restaurant December 1998 - October 2013
Q-CIM Inc.- ERP Software April 1987 - December 1998
Skills
Restaurant Management, Food Service FOH & BOH..., Restaurant Consulting, Food Service Start-up..., Casual Dining Operations, Fine Dining, Customer Service, Budgets, Customer & Staff..., Food Service Operations, Menu Planning & Costing, Menu Development &..., Cost & Profitablity..., Food Safety Management, Staff Scheduling &..., Alcoholic Beverage..., Food Storage Procedures, POS System Usage, Food Service Recipe..., Food Service Financials, Food Order Preparation..., Website Content Design, Cost Controls, Accounts Payable &..., Business Licensing..., Building Maintenance, PC, Tablet & Laptop..., Microsoft Office..., Software Testing & QA, Inventory Controls, Business Cyber Image..., Documentation..., Software Quality..., Team Building, Training, Inventory Management, Microsoft Office, Negotiation, Food, Management, Time Management, New Business Development, Operations Management
Education
George Mason University
2 Years, Business Administration and Management, General
Longwood College
1 Year, Business Administration and Management, General
Restaurant Management September 2013 - Present
Jimbo's Restaurant December 1998 - October 2013
Q-CIM Inc.- ERP Software April 1987 - December 1998
Skills
Restaurant Management, Food Service FOH & BOH..., Restaurant Consulting, Food Service Start-up..., Casual Dining Operations, Fine Dining, Customer Service, Budgets, Customer & Staff..., Food Service Operations, Menu Planning & Costing, Menu Development &..., Cost & Profitablity..., Food Safety Management, Staff Scheduling &..., Alcoholic Beverage..., Food Storage Procedures, POS System Usage, Food Service Recipe..., Food Service Financials, Food Order Preparation..., Website Content Design, Cost Controls, Accounts Payable &..., Business Licensing..., Building Maintenance, PC, Tablet & Laptop..., Microsoft Office..., Software Testing & QA, Inventory Controls, Business Cyber Image..., Documentation..., Software Quality..., Team Building, Training, Inventory Management, Microsoft Office, Negotiation, Food, Management, Time Management, New Business Development, Operations Management
Education
George Mason University
2 Years, Business Administration and Management, General
Longwood College
1 Year, Business Administration and Management, General
Raheel Khawaja's Restaurant Management Experience October 2013 - April 2015
Job Student at Rutgers, The State University of New JerseyNewark
Industry Financial Services
Experience
Verizon Wireless April 2015 - Present
Restaurant Management October 2013 - April 2015
Mars July 2013 - July 2014
Skills
Budgets, Social Media, Microsoft Office, Leadership, Process Improvement, Analysis, Management, Customer Service, Time Management, Financial Analysis, Sales, Marketing, Marketing Strategy, Strategy, Public Speaking, Social Networking, Financial Reporting, Negotiation, Microsoft Excel, Data Analysis
Education
Rutgers, The State University of New Jersey-Newark 2014 — 2016
Finance, General
County College of Morris 2012 — 2014
Business Administration and Management, General
Verizon Wireless April 2015 - Present
Restaurant Management October 2013 - April 2015
Mars July 2013 - July 2014
Skills
Budgets, Social Media, Microsoft Office, Leadership, Process Improvement, Analysis, Management, Customer Service, Time Management, Financial Analysis, Sales, Marketing, Marketing Strategy, Strategy, Public Speaking, Social Networking, Financial Reporting, Negotiation, Microsoft Excel, Data Analysis
Education
Rutgers, The State University of New Jersey-Newark 2014 — 2016
Finance, General
County College of Morris 2012 — 2014
Business Administration and Management, General
David Honn David Honn's Restaurant Management Experience January 1982 - February 2000
Job Business Owner
Industry Real Estate
Experience
Honn's Cleaning Service, LLC. October 2014 - Present
Eskimo Joe's Clothes June 2012 - June 2013
Barnes and Noble March 2000 - May 2012
Restaurant Management January 1982 - February 2000
Skills
Building Strong Teams, Team Leadership, Developing Talent, Strategic Planning, Customer Satisfaction, Employee Relations, Organizational..., Sales Management, Leadership Development, Marketing, Operations Management, Retail, Big Box, Team Building, Management, Recruiting, Customer Retention, Loss Prevention, Sales, Time Management, Inventory Management, Account Management, High Performance Teams, Inventory Control, Merchandising, Customer Service, Hiring, Employee Training, Store Management, Training, Visual Merchandising, Profit, Event Planning, Microsoft Excel, Store Operations, Income Statement, New Store Openings, Retail Sales, Driving Results, Process Improvement, Shrinkage, P, Associate Development, New Store Development, Merchandise Planning, Forecasting, Multi-channel Retail, Coaching, Performance Management, Interviews
Education
Oklahoma State University 1981 — 1985
Business Management
Honn's Cleaning Service, LLC. October 2014 - Present
Eskimo Joe's Clothes June 2012 - June 2013
Barnes and Noble March 2000 - May 2012
Restaurant Management January 1982 - February 2000
Skills
Building Strong Teams, Team Leadership, Developing Talent, Strategic Planning, Customer Satisfaction, Employee Relations, Organizational..., Sales Management, Leadership Development, Marketing, Operations Management, Retail, Big Box, Team Building, Management, Recruiting, Customer Retention, Loss Prevention, Sales, Time Management, Inventory Management, Account Management, High Performance Teams, Inventory Control, Merchandising, Customer Service, Hiring, Employee Training, Store Management, Training, Visual Merchandising, Profit, Event Planning, Microsoft Excel, Store Operations, Income Statement, New Store Openings, Retail Sales, Driving Results, Process Improvement, Shrinkage, P, Associate Development, New Store Development, Merchandise Planning, Forecasting, Multi-channel Retail, Coaching, Performance Management, Interviews
Education
Oklahoma State University 1981 — 1985
Business Management
Dean Trudell Dean Trudell's Restaurant Management Experience January 1996 - September 2000
Job Cleaning Education Specialist and Business Development Enviro Brite Cleaning Solutions
Industry Chemicals
Experience
Patrick S Conroy and Associates August 2013 - Present
American Red Cross July 2008 - August 2013
Trader Joe’s Gourmet Grocery Market September 2007 - July 2008
Whiteside Communications/The Casino Company January 2000 - 2008
The Perfect Complement September 2001 - August 2007
AH! Moore International Cuisine March 2006 - October 2006
Restaurant Management January 1996 - September 2000
U.S. Navy February 1994 - February 1996
Skills
Training, Leadership, Management, Event Management, Event Planning, Marketing, Strategy, Sales, Recruiting, Program Management, Strategic Planning, Advertising
Education
Baker College Auburn
Business Management
Schoolcraft College
Wine
St. Clair County Community College
Business Management
St. Clair County Community College,
Emphasis in Business Management
Patrick S Conroy and Associates August 2013 - Present
American Red Cross July 2008 - August 2013
Trader Joe’s Gourmet Grocery Market September 2007 - July 2008
Whiteside Communications/The Casino Company January 2000 - 2008
The Perfect Complement September 2001 - August 2007
AH! Moore International Cuisine March 2006 - October 2006
Restaurant Management January 1996 - September 2000
U.S. Navy February 1994 - February 1996
Skills
Training, Leadership, Management, Event Management, Event Planning, Marketing, Strategy, Sales, Recruiting, Program Management, Strategic Planning, Advertising
Education
Baker College Auburn
Business Management
Schoolcraft College
Wine
St. Clair County Community College
Business Management
St. Clair County Community College,
Emphasis in Business Management
Steven Helm's Restaurant Management Experience 1991 - 1997
Job Supply Chain Leader | Expertise in Business Process Outsourcing, Procurement, and Operations | Amateur Chef | Traveler
Industry Logistics and Supply Chain
Experience
WNS Global Services 2013 - Present
YRC Worldwide, Inc. 2011 - 2013
YRC Worldwide, Inc. 2009 - 2011
YRC Worldwide 2007 - 2009
YRC Worldwide 2004 - 2007
YRC Worldwide, Inc. 2001 - 2004
YRC Worldwide, Inc. 1999 - 2001
Restaurant Management 1991 - 1997
Skills
Supply Chain Management, Supplier Evaluation, Procurement, Contract Negotiation, Activity Based Costing, Inventory Control, Logistics, Supply Chain, Process Improvement, Supplier Development, Cross-functional Team..., Cost Reduction..., Offshore Outsourcing, Operations Management, Business Process..., Outsourcing Management, Strategic Supplier..., Supplier Quality, Contract Management, RFP Design, RFP Generation, RFQ Development, Problem Solving
Education
Arizona State University, W. P. Carey School of Business
MBA, Supply Chain Management
University of Arizona
BSBA, Marketing
WNS Global Services 2013 - Present
YRC Worldwide, Inc. 2011 - 2013
YRC Worldwide, Inc. 2009 - 2011
YRC Worldwide 2007 - 2009
YRC Worldwide 2004 - 2007
YRC Worldwide, Inc. 2001 - 2004
YRC Worldwide, Inc. 1999 - 2001
Restaurant Management 1991 - 1997
Skills
Supply Chain Management, Supplier Evaluation, Procurement, Contract Negotiation, Activity Based Costing, Inventory Control, Logistics, Supply Chain, Process Improvement, Supplier Development, Cross-functional Team..., Cost Reduction..., Offshore Outsourcing, Operations Management, Business Process..., Outsourcing Management, Strategic Supplier..., Supplier Quality, Contract Management, RFP Design, RFP Generation, RFQ Development, Problem Solving
Education
Arizona State University, W. P. Carey School of Business
MBA, Supply Chain Management
University of Arizona
BSBA, Marketing
Scott Masingill, CMQ/OE's Restaurant Management Experience June 1993 - October 2005
Job Quality Management seeking employment
Industry Management Consulting
Experience
DynCorp International May 2011 - February 2014
KBR, Inc. October 2005 - October 2009
Restaurant Management June 1993 - October 2005
Skills
Project Management, Six Sigma, Quality Management, Change Management, Strategic Planning, Government, Process Improvement, Data Analysis, Analysis, Quality Assurance, Development & delivery..., Policy Analysis, Management Consulting, Research, HS&E, Policy, Organizational..., Microsoft Office, Business Process..., Team Leadership, Statistics, Project Planning, Environmental Compliance, Standards Compliance, Military and DoD..., Subcontracts Management, Technical Regulations, Training, Software Documentation, Supervisory Skills, Program Management
Education
The University of Georgia 1993 — 2004
BA, Spanish Language and Literature
DynCorp International May 2011 - February 2014
KBR, Inc. October 2005 - October 2009
Restaurant Management June 1993 - October 2005
Skills
Project Management, Six Sigma, Quality Management, Change Management, Strategic Planning, Government, Process Improvement, Data Analysis, Analysis, Quality Assurance, Development & delivery..., Policy Analysis, Management Consulting, Research, HS&E, Policy, Organizational..., Microsoft Office, Business Process..., Team Leadership, Statistics, Project Planning, Environmental Compliance, Standards Compliance, Military and DoD..., Subcontracts Management, Technical Regulations, Training, Software Documentation, Supervisory Skills, Program Management
Education
The University of Georgia 1993 — 2004
BA, Spanish Language and Literature
Jordan Valenza's Restaurant Management Experience January 1993 - January 1999
Job Alliance Account Development Specialist
Industry Wine and Spirits
Experience
Premier Beverage March 2006 - Present
Premier Beverage May 2006 - August 2009
National Distributing Company January 2003 - March 2006
National Distributing Company September 2001 - December 2002
National Distributing Company January 1999 - January 2001
Restaurant Management January 1993 - January 1999
Education
University of Miami 1990 — 1994
Political Science/Creative Writing
Premier Beverage March 2006 - Present
Premier Beverage May 2006 - August 2009
National Distributing Company January 2003 - March 2006
National Distributing Company September 2001 - December 2002
National Distributing Company January 1999 - January 2001
Restaurant Management January 1993 - January 1999
Education
University of Miami 1990 — 1994
Political Science/Creative Writing
Carmela Peters's Restaurant Management Experience 1986 - 1990
Job Selfemployed Artist/Designer
Industry Design
Experience
Peters Design August 2012 - Present
Syracuse Center of Excellence February 2009 - August 2012
Building Efficiency Resources LLC May 2011 - January 2012
Wilkes Community College 2003 - 2007
Artist 1999 - 2007
Wilkes Art Gallery 1999 - 2002
United States Postal Service 1995 - 1999
United Parcel Service 1992 - 1995
Dean Witter 1990 - 1992
Restaurant Management 1986 - 1990
Skills
Editing, Microsoft Office, Copy Editing, Microsoft Excel, Graphic Design, Public Relations, Customer Service, Energy Efficiency, PowerPoint, Creative Writing, Microsoft Word, Event Planning, Public Speaking
Education
State University of New York College of Environmental Sciences and Forestry 2010 — 2011
Yestermorrow Design Build School 2008 — 2008
Wilkes Community College 1999 — 2000
Cazenovia College 1971 — 1973
A.A.
Housatonic Valley Regional HS
Peters Design August 2012 - Present
Syracuse Center of Excellence February 2009 - August 2012
Building Efficiency Resources LLC May 2011 - January 2012
Wilkes Community College 2003 - 2007
Artist 1999 - 2007
Wilkes Art Gallery 1999 - 2002
United States Postal Service 1995 - 1999
United Parcel Service 1992 - 1995
Dean Witter 1990 - 1992
Restaurant Management 1986 - 1990
Skills
Editing, Microsoft Office, Copy Editing, Microsoft Excel, Graphic Design, Public Relations, Customer Service, Energy Efficiency, PowerPoint, Creative Writing, Microsoft Word, Event Planning, Public Speaking
Education
State University of New York College of Environmental Sciences and Forestry 2010 — 2011
Yestermorrow Design Build School 2008 — 2008
Wilkes Community College 1999 — 2000
Cazenovia College 1971 — 1973
A.A.
Housatonic Valley Regional HS
William Beattie's Restaurant Management Experience 1983 - 1993
Job Customer Service Professional
Industry Consumer Services
Experience
Cornerstone Brands, Inc 2010 - Present
Terminix - Commercial Division of ServiceMaster 2004 - 2008
WC Beattie Consulting 1996 - 2004
Restaurant Management Incorporated 1994 - 1996
Darci's Franchise Systems 1983 - 1994
Restaurant Management 1983 - 1993
arby's 1975 - 1980
Skills
Leadership, Customer Service, Team Building, Training, Microsoft Office, Process Improvement, Customer Satisfaction, Coaching
Education
University of Cincinnati 1969 — 1975
BA, Economic
Cornerstone Brands, Inc 2010 - Present
Terminix - Commercial Division of ServiceMaster 2004 - 2008
WC Beattie Consulting 1996 - 2004
Restaurant Management Incorporated 1994 - 1996
Darci's Franchise Systems 1983 - 1994
Restaurant Management 1983 - 1993
arby's 1975 - 1980
Skills
Leadership, Customer Service, Team Building, Training, Microsoft Office, Process Improvement, Customer Satisfaction, Coaching
Education
University of Cincinnati 1969 — 1975
BA, Economic
Justin Friesner's Restaurant Management Experience October 1999 - May 2006
Job Senior Hydrographic Engineer at Reson Inc
Industry Research
Experience
Teledyne RESON October 2006 - Present
Independent Contractor May 1995 - October 2006
Restaurant Management October 1999 - May 2006
U.S. Geological Survey (USGS) January 1998 - November 2000
Skills
Electronics, Surveying, Data Acquisition, GPS, Technical Leadership, Signal Processing, Remote Sensing, Engineering, Geomatics, Testing, Systems Engineering, Maritime, Project Management, Project Planning, Navigation
Education
University of Plymouth
Master of Science (MSc), Applied Marine Sciences
University of Plymouth
Bachelor of Science (BSc), Major: Oceanography, Minor: Hydrography
Teledyne RESON October 2006 - Present
Independent Contractor May 1995 - October 2006
Restaurant Management October 1999 - May 2006
U.S. Geological Survey (USGS) January 1998 - November 2000
Skills
Electronics, Surveying, Data Acquisition, GPS, Technical Leadership, Signal Processing, Remote Sensing, Engineering, Geomatics, Testing, Systems Engineering, Maritime, Project Management, Project Planning, Navigation
Education
University of Plymouth
Master of Science (MSc), Applied Marine Sciences
University of Plymouth
Bachelor of Science (BSc), Major: Oceanography, Minor: Hydrography
Desiree Harper-Blackmon's Restaurant Management Experience May 1989 - Present
Job Managing Partner at KBPFoods
Industry Food & Beverages
Experience
Restaurant Management May 1989 - Present
Gourmet Services September 2012 - April 2013
Albritton & Associates November 2009 - January 2013
Friendly Ice Cream Corporation June 2011 - March 2012
Bryant&Stratton College 2009 - 2010
Skills
Asst. General Manager, Friendly's Restaurant, Greenbrier Mall, Customer Service, Public Speaking, Team Building, Employee Relations, Leadership Development, Strategic Planning, Coaching, Training, Microsoft Office, Event Planning, Fundraising, Profit, Franchising, Budgets, Performance Management, Event Management, Microsoft Word, Income Statement, Microsoft Excel, Management, Organizational..., Program Management, Recruiting, Process Scheduler, Employee Training, Time Management, Social Networking, Human Resources, Staff Development, Process Improvement, Food, Retail, Payroll, Sales Management, Inventory Management, Operations Management, Team Leadership, Leadership, PowerPoint, Policy, Teamwork, Outlook, Hiring, Social Media, Business Planning, Customer Satisfaction, Marketing Strategy
Education
Bryant & Stratton College 2008 — 2009
B/BA, Business Administration and General Management, with a minor in Human Resources, 3.3
Central Texas College 1985 — 1986
A/AS, Business Management
Norfolk State University 2010 — 2010
Springfield Gardens High School 1974 — 1978
Diploma, Academic
Restaurant Management May 1989 - Present
Gourmet Services September 2012 - April 2013
Albritton & Associates November 2009 - January 2013
Friendly Ice Cream Corporation June 2011 - March 2012
Bryant&Stratton College 2009 - 2010
Skills
Asst. General Manager, Friendly's Restaurant, Greenbrier Mall, Customer Service, Public Speaking, Team Building, Employee Relations, Leadership Development, Strategic Planning, Coaching, Training, Microsoft Office, Event Planning, Fundraising, Profit, Franchising, Budgets, Performance Management, Event Management, Microsoft Word, Income Statement, Microsoft Excel, Management, Organizational..., Program Management, Recruiting, Process Scheduler, Employee Training, Time Management, Social Networking, Human Resources, Staff Development, Process Improvement, Food, Retail, Payroll, Sales Management, Inventory Management, Operations Management, Team Leadership, Leadership, PowerPoint, Policy, Teamwork, Outlook, Hiring, Social Media, Business Planning, Customer Satisfaction, Marketing Strategy
Education
Bryant & Stratton College 2008 — 2009
B/BA, Business Administration and General Management, with a minor in Human Resources, 3.3
Central Texas College 1985 — 1986
A/AS, Business Management
Norfolk State University 2010 — 2010
Springfield Gardens High School 1974 — 1978
Diploma, Academic
Jeffrey Poplawski's Restaurant Management Experience August 1982 - October 1987
Job Licensed Minister at United Pentecostal Church International
Industry Supermarkets
Experience
United Pentecostal Church International May 2015 - Present
SUPERVALU August 2002 - Present
Sysco February 1997 - October 2002
Amtrak October 2000 - July 2002
Restaurant Management August 1982 - October 1987
Skills
Management, Retail, Marketing, Program Management, Grocery, Merchandising, Team Building, Cashiering, Retail Category..., Teamwork, Email Marketing, Food, IRI, Inventory Management, Forecasting, Purchasing, Pricing, Customer Service, P&L, P&L Management, Leadership, Inventory Control, Profit, Sales, Supply Chain, Key Account Development, Marketing Strategy, Sales Management, Food Industry, Negotiation, Consumer Products, Private Label, Cross-functional Team..., Strategic Planning, Catering, Microsoft Excel, Account Management, Supermarkets, Customer Satisfaction, Budgets, Wholesale, Store Management, Market Planning, FMCG
Education
Apostolic Bible Institute Inc 1980 — 1982
BS, theology
Conqueors Bible College 1979 — 1981
Theology BS
United Pentecostal Church International May 2015 - Present
SUPERVALU August 2002 - Present
Sysco February 1997 - October 2002
Amtrak October 2000 - July 2002
Restaurant Management August 1982 - October 1987
Skills
Management, Retail, Marketing, Program Management, Grocery, Merchandising, Team Building, Cashiering, Retail Category..., Teamwork, Email Marketing, Food, IRI, Inventory Management, Forecasting, Purchasing, Pricing, Customer Service, P&L, P&L Management, Leadership, Inventory Control, Profit, Sales, Supply Chain, Key Account Development, Marketing Strategy, Sales Management, Food Industry, Negotiation, Consumer Products, Private Label, Cross-functional Team..., Strategic Planning, Catering, Microsoft Excel, Account Management, Supermarkets, Customer Satisfaction, Budgets, Wholesale, Store Management, Market Planning, FMCG
Education
Apostolic Bible Institute Inc 1980 — 1982
BS, theology
Conqueors Bible College 1979 — 1981
Theology BS