The Russian Tea Room

Description

Continental classics like borscht, caviar & vodka served in a flashy, opulent setting. Address: 150 W 57th St, New York, NY 10019 Hours: Closed ⋅ Opens 11:30AM Wednesday11:30AM–11:30PMThursday11:30AM–11:30PMFriday11:30AM–11:30PMSaturday11AM–11:30PMSunday11AM–10PMMonday11:30AM–11:30PMTuesday11:30AM–11:30PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Menu: russiantearoomnyc.comReservations: russiantearoomnyc.com, allsetnow.comOrder: seamless.com, grubhub.comPhone: (212) 581-7100Category: : : : : Place name: Website: : : Website: http://www.russiantearoomnyc.com/ Category: Fine dining restaurant Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo.

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The Russian Tea Room Employees

Employee
Years
Job
Industry
Samantha Barbers Samantha Barbers Tenafly, New Jersey Details
Samantha Barbers's The Russian Tea Room Experience May 2012 - July 2012
Job Student at Mitchell College
Industry Hospitality
Experience
The Russian Tea Rom   May 2012 - July 2012
The Russian Tea Room   May 2012 - July 2012
Rosemarie Arnold   June 2011 - August 2011
See Saw Boutique   January 2007 - January 2009
See Saw Boutique   January 2007 - January 2009

Skills
Event Planning, Customer Service, Microsoft Office

Education
Mitchell College   2010 — 2013
Bachelor of Science (B.S.), Hospitality Administration/Management

University of Tampa   2009 — 2010

Mitchell College
BS, Hospitality

Robert Benson Robert Benson Greater San Diego Area Details
Robert Benson's The Russian Tea Room Experience October 1999 - May 2000
Job BioSystemic Consulting LLC
Industry Food Production
Experience
BioSystemic Consulting, LLC   March 2014 - Present
Seaport Meats   September 2011 - March 2014
The Venue Menu   October 2009 - August 2011
DiningOut Magazine San Diego   September 2007 - February 2011
Plaza Del Pasado: Jolly Boy Restaurant and Casa de Reyes   January 2008 - September 2008
Theos Restaurant   March 2004 - May 2007
The Pearl Room   January 2002 - February 2004
The Ritz-Carlton Hotel Company LLC  May 2000 - January 2002
The Russian Tea Room   October 1999 - May 2000
David Pauls Diamond Head Grill   December 1998 - October 1999

Skills
Food & Beverage, Restaurants, Food, Hospitality, Contract Negotiation, Management, Marketing, Purchasing, Sales, Menu Development, Event Planning, Training, Event Management, Culinary Skills, Marketing Strategy, Budgets, Team Building, Sales Operations, Customer Satisfaction, Hotels, Cooking, Banquets, Social Media Marketing, P&L, Business Development, Hospitality Management, Sales Management, New Business Development, Income Statement, Entrepreneurship, Negotiation, Recruiting, Food Service, Pricing, Strategy, Direct Sales, Restaurant Management, Procurement, Chef, Operations Management, Project Management, Strategic Planning, Lead Generation, Customer Service, Catering

Education
Johnson & Wales University   1995 — 1997
Bachelors of Science, Culinary Arts & Foodservice Management

University of Rhode Island   1992 — 1995
Ocean Engineering

Xavier High School   1988 — 1992
Graduated, General Studies

Thomas Gullo Thomas Gullo Greater Atlanta Area Details
Thomas Gullo's The Russian Tea Room Experience 1999 - 2001
Job life is art art is life
Industry Food & Beverages
Experience
TWO Urban Licks  September 2014 - Present
Custom Pie   May 2013 - 2014
Custom Melt   May 2012 - 2014
Rooster Tail Social   2010 - 2012
The Bazaar by Jose Andres  2008 - 2010
Beechwood Restaurant   2005 - 2008
The Russian Tea Room   1999 - 2001
BLACKFINN  1993 - 1996

Skills
Culinary Art, Painting & Design, Pre-Opening Management, Beverage Development, Creative Concept..., Professional Training..., Operational Consultancy, Opening Support, Recruitment, Event Staff, Equipment Supply, Molecular Mixology, Equipment and..., Spirit Recommendation..., Recruiting, Management, Product Development, Food, Food & Beverage, Hotels, Hospitality, Culinary Skills, Restaurant Management, Menu Development, Banquets, Wine, Restaurants, Hospitality Management, Event Management, Catering, Event Planning

Education
Pratt Institute

State University of New York at Albany

Paul Cosentino Paul Cosentino Greater New York City Area Details
Paul Cosentino's The Russian Tea Room Experience October 1999 - April 2001
Job ACTOR/SINGER
Industry Entertainment
Experience
Self Employed  1990 - Present
The Acting Company, NY   October 2002 - April 2003
The Russian Tea Room   October 1999 - April 2001

Skills
Stage, Acting, Theatre, Piano, Clarinet, Performing Arts, Improvisation, Comedy

Education
National Theatre Conservatory   1996 — 1999
MFA, Acting

Paul Soltero Paul Soltero Wilmington, North Carolina Area Details
Paul Soltero's The Russian Tea Room Experience 1984 - 1986
Job Service Provider at UPS
Industry Transportation/Trucking/Railroad
Experience
UPS  June 1989 - September 2014
Paul Guarino Enterprises   1988 - 1989
Cashbox Produce   1987 - 1988
Cafe de Artistes   1986 - 1987
The Russian Tea Room   1984 - 1986

Skills
Logistics, Inventory Management, Transportation, Customer Service, Warehousing, Operations Management, Supply Chain, Shipping, Supply Chain Management, Sales, LTL

Education
Culinary Institute of America   1980 — 1982
Associate

William Paterson University of New Jersey   1975 — 1979
Biology

Douglas Thorne Douglas Thorne Greater New York City Area Details
Douglas Thorne's The Russian Tea Room Experience 1982 - 1983
Job Hospitality | Food & Beverage Professional
Industry Hospitality
Experience
Sheraton New York Times Square Hotel  1990 - 2014
Union Club of the City of NY   1987 - 1990
Blue Star Liquors   1986 - 1987
The St. Regis Hotel  1983 - 1986
The Russian Tea Room   1982 - 1983

Skills
Food & Beverage, Purchasing, Purchase Management, Purchasing Processes, Craft Beer, Wine, Wine Lists, Food Service, Food Safety, Hotel Management, Restaurant Management, Bar Management, Beverage Industry, Microsoft Office, Microsoft Excel, Microsoft Word, Hotels, Hospitality Management, Hospitality Industry, Inventory Management, Hospitality

Education
The Culinary Institute of America   1979 — 1981
Associate's Degree

Larry Bergstein Larry Bergstein Denver, Colorado Details
Larry Bergstein's The Russian Tea Room Experience 1993 - 1994
Job Chef Partner at The Capital Grille
Industry Restaurants
Experience
The Capital Grille  March 2005 - Present
Angelo & Maxie's Steakhouse   June 2001 - September 2005
Premier Ventures   1996 - 2001
Ken's Place   1994 - 1996
The russian tea room   1993 - 1994

Skills
Menu Development, Restaurant Management, Restaurants, Fine Dining, Culinary Skills, Food Service, Food & Beverage, Recipes, Catering, Cuisine, Food, Cooking, Sanitation, Wine, Banquets, New Restaurant Openings, Culinary Management, Chef

Education
Culinary Institute of America   1991 — 1993
associate in Culinary Arts

Nassau Community College   1990 — 1993
associate, hotel restaurant management

Wendy Gordon Wendy Gordon Greater New York City Area Details
Wendy Gordon's The Russian Tea Room Experience November 2006 - Present
Job Director of Catering at The Russian Tea Room
Industry Restaurants
Experience
The Russian Tea Room   November 2006 - Present
Cipriani  June 2004 - March 2006
Rihga Royal Hotel   May 2003 - May 2004
InterContinental Hotels Group  1997 - 2002
The Plaza Hotel  May 1994 - May 1997
The New York Palace Hotel  1992 - 1995

Education
University of Hartford   1980 — 1984
BS Business, Marketing

BHS

Petaleena Hosein Petaleena Hosein New York, New York Details
Petaleena Hosein's The Russian Tea Room Experience June 2014 - Present
Job Bookkeeper/Payroll Administrator
Industry Accounting
Experience
The Russian Tea Room   June 2014 - Present
Manhattan by Sail  February 2014 - May 2014
Lashay’s Construction   November 2013 - February 2014
F & T Mechanical Inc.   June 2013 - November 2013
Bricklane Curry House   January 2013 - June 2013

Skills
Payroll, Telephone Skills, Microsoft Excel, Microsoft Technologies, Time Management, Account Management, Account Reconciliation, Accounts Receivable, Accounts Payable, Full-Charge Bookkeeping, Data Entry, Assortment, Payment Card Processing, Organization Skills, Retail, Financial Statements, Customer Service, Bank Reconciliation

Education
CUNY School of Professional Studies
Bachelor of Science (B.S.), Business Administration and Management, General

Audra George Audra George Portland, Maine Area Details
Audra George's The Russian Tea Room Experience August 2007 - June 2008
Job Expressive Arts Therapist, M.A., LCPCC
Industry Mental Health Care
Experience
Providence Service Corporation  May 2015 - Present
Bournewood Health Systems  August 2013 - Present
Lesley University  2011 - 2014
The Family Center  June 2012 - June 2013
Bronx Arts Ensemble  January 2007 - May 2009
Personal Assistant  July 2008 - March 2009
The Russian Tea Room   August 2007 - June 2008
Turtle Shell Productions   2007 - 2008
Spence Chapin Services to Families and Children  October 2006 - December 2006
Sarah Lawrence College  August 2005 - May 2006

Skills
Performing Arts, Theatre, Art Therapy, Creative Writing, Art, Community Outreach, Psychotherapy, Improvisation, Acting, Mental Health Counseling, Painting, Plays, Psychology, Research, Teaching, Drama, Music, Dance, Arts Administration, Event Management, Adolescents, Family Therapy

Education
Lesley University   2011 — 2014
Master of Arts (M.A.), Expressive Arts Therapy Specializing in Mental Health Counseling, 3.95 GPA

Sarah Lawrence College   2002 — 2006
BA, Theatre, 3.6 GPA

British American Drama Academy   2005 — 2005
N/A, Acting

The Lovett School   1996 — 2002
High school diploma, Interdisciplinary studies

Joshua Alpert Joshua Alpert Fort Myers, Florida Area Details
Joshua Alpert's The Russian Tea Room Experience 2006 - 2007
Job Hospitality Management Professional
Industry Food & Beverages
Experience
UDR  July 2011 - March 2013
DoubleTree by Hilton  2010 - 2011
P.F. Chang's China Bistro   April 2007 - July 2010
The Russian Tea Room   2006 - 2007
The Cheesecake Factory  2000 - 2006
On The Border  1999 - 2000

Skills
Property Management, Apartments, Real Estate, Leases, Customer Service, Marketing, Budgets, Social Media, Event Planning, Microsoft Office, Social Media Marketing, Sales, Leadership, Restaurants, Restaurant Management, Food & Beverage, Food Service, Food Safety, Wine, Spirits, Staff Development, Menu Development, Inventory Management, Hiring Practices, New Restaurant Openings, Team Leadership, Customer Satisfaction, Hiring, Hospitality, Hotels, Management, Training, Cross-functional Team..., Employee Training, Hospitality Management, Time Management, Catering

Education
Hofstra University

Nassau Community College
Associate of Arts and Sciences (A.A.S.)

Plainview Old Bethpage JFK

Marco Bustamante Marco Bustamante Washington, District Of Columbia Details
Marco Bustamante's The Russian Tea Room Experience 1999 - 2000
Job General Manager at Capella Washington, D.C., Gerogetown
Industry Hospitality
Experience
Capella Washington, D.C., Georgetown   August 2014 - Present
Capella Pedregal Hotel & Resort  September 2012 - August 2014
Capella Hotel Group  2004 - August 2014
Capella Pedregal Hotel & Resort  November 2007 - September 2012
L´Auberge de Sedona  2004 - 2006
Per Se-Thomas Keller Restaurant Group   2003 - 2004
The Ritz-Carlton Hotel Company LLC  2000 - 2003
The Russian Tea Room   1999 - 2000

Skills
Event Planning, Banquets, Restaurants, Budgets, Fine Dining, Food & Beverage, Pre-opening, Recipes, Leadership, Cost Control, Management, Customer Satisfaction, Menu Development, Resorts, Culinary Skills, Hiring, Tourism, Purchasing, Team Building, P&L Management, Sanitation, Marketing Strategy, Ingredients, Hotels, Customer Service, Hotel Management, Micros, Chef, Public Relations, Hospitality Management, Catering, Restaurant Management, Cuisine, Revenue Analysis, Hospitality Industry, Hospitality

Education
The French Culinary Institute   1998 — 1999
Culinary Arts

Nicholls State University   1995 — 1998
Business Administration

Jesuit High School   1990 — 1995

Michael Seznec Michael Seznec Greater Boston Area Details
Michael Seznec's The Russian Tea Room Experience October 1993 - June 1995
Job Sr. V.P. Operations at Himmel Hospitality
Industry Hospitality
Experience
Himmel Hospitality   May 2015 - Present
Rosa Mexicano  June 2010 - May 2015
CBS Scene   March 2008 - 2010
Rosa Mexicano Restaurants  March 2007 - November 2007
The Broadmoor  December 2005 - March 2007
Wynn Resorts  January 2005 - October 2005
MGM Grand  June 2003 - January 2005
Simon Pearce  October 1998 - February 2003
Union Square Hospitality Group  June 1995 - December 1997
The Russian Tea Room   October 1993 - June 1995

Skills
Hotels, Food & Beverage, Restaurants, Restaurant Management, Food Service, Food, Hospitality Management, Hospitality Industry, Hotel Management, Resorts, Pre-opening, Revenue Analysis, Banquets, Catering, Menu Development, Micros, Marketing Strategy, Fine Dining, Wine, Culinary Skills

Education
Cornell University   1981 — 1985
Bachelor of Science, Hotel/Motel Administration/Management

Ithaca High School

Leigh Russo Leigh Russo Greater New York City Area Details
Leigh Russo's The Russian Tea Room Experience 2007 - 2008
Job Regional Director Human Resources
Industry Hospitality
Experience
Centerplate  September 2013 - Present
Samba Brands Management  January 2013 - August 2013
The Russian Tea Room   2007 - 2008
LRHR International   2001 - 2008
Nikko Hotels   1993 - 2000
Essex House Hotel  1992 - 2000

Skills
Hotels, Hospitality Management, Hospitality, Restaurants, Resorts, Pre-opening, Hotel Management, Food & Beverage, Meeting Planning, Hospitality Industry, Fine Dining, Budgets, Front Office, Training, Opening Hotels, Banquets, Event Management, Restaurant Management, Catering, Human Resources

Education
City University of New York-Herbert H. Lehman College
BA, Psychology and Education

Curtis Roth Curtis Roth New York, New York Details
Curtis Roth's The Russian Tea Room Experience October 2007 - Present
Job Curtis Roth is a highly trained musical theatre artist who sings, dances, and acts with emotional depth.
Industry Entertainment
Experience
The Russian Tea Room   October 2007 - Present
Curtis Roth   September 2007 - Present

Skills
Stage Combat, Dance, Dialects with notice

Education
Circle in the Square Theater School   2005 — 2007
Certificate

Lucia Wilkinson Lucia Wilkinson Washington D.C. Metro Area Details
Lucia Wilkinson's The Russian Tea Room Experience September 2007 - April 2008
Job Pastry Chef
Industry Restaurants
Experience
Lucia's Cakes   July 2010 - Present
The Russian Tea Room   September 2007 - April 2008

Education
Johnson & Wales University   2004 — 2006
Associate degree, Baking and Pastry Arts

Jaasen Munson Jaasen Munson Cedar Rapids, Iowa Area Details
Jaasen Munson's The Russian Tea Room Experience 1999 - 2001
Job Owner / Inpector at Home Doc Inspections, LLC
Industry Real Estate
Experience
Home Doc Inspections, LLC   September 2009 - Present
Empowering Self Employment and Living Life to the Fullest   2010 - Present
RG Books   October 2004 - Present
The Russian Tea Room   1999 - 2001

Skills
Real Estate, Investment Properties, Team Building, Social Media Marketing, Sales, Residential Homes, Public Speaking, Marketing, First Time Home Buyers, Event Planning, Customer Service

Education
University of Iowa
Biology/Biological Sciences

Coe College
Biology/Biological Sciences

Kirkwood Community College

Anita Boneta Anita Boneta Greater New York City Area Details
Anita Boneta's The Russian Tea Room Experience September 1984 - February 1996
Job Payroll Professional at Tavern on the Green
Industry Hospitality
Experience
Lazard  January 2010 - Present
Tavern on the Green  March 1996 - January 2010
The Russian Tea Room   September 1984 - February 1996
Rattazzi Restaurant   January 1977 - June 1984

Skills
ADP Payroll, Benefits Administration, Invoicing, Payroll, Accounts Payable, Employee Benefits, Accounts Receivable, Human Resources, 401k, ADP ReportSmith, Garnishments, Kronos, Account Reconciliation

Education
New York University
NYU Bookeeping Certificate

John-Louis Kronfeld John-Louis Kronfeld New London/Norwich, Connecticut Area Details
John-Louis Kronfeld's The Russian Tea Room Experience August 2008 - June 2009
Job Manager Barcelona Wine Bar
Industry Food & Beverages
Experience
Barcelona Wine Bar & Restaurant  September 2014 - June 2015
Bar Americain at Mohegan Sun   April 2010 - July 2014
David Burke Group  June 2009 - April 2010
The Russian Tea Room   August 2008 - June 2009
Empire Merchants  December 2007 - August 2008
Star Wine & Liquor   September 2003 - November 2007
Martin Scott Wines, Ltd.   May 2002 - September 2003
Arlington wine and spirits   March 2000 - April 2002

Skills
Wine, Fine Dining, Wine Tasting, Restaurant Management, Culinary, Catering, Pre-opening, Cooking, Micros, Inventory Management, Guest Service

Education
The Culinary Institute of America   1998 — 2001

salisbury   1991 — 1995
diploma

Joan Franz-James Joan Franz-James Columbia, South Carolina Area Details
Joan Franz-James's The Russian Tea Room Experience October 1992 - September 1995
Job Chef
Industry Food & Beverages
Experience
The Puddlin' Duck Irish Pub & Restaurant   March 2011 - July 2011
Steak Carolina, LLC   September 2008 - May 2009
Vie de France Yamazaki, Inc  September 1995 - February 2007
The Russian Tea Room   October 1992 - September 1995

Education
Culinary Institute of America   1991 — 1991
90 CE Units, Baking and Pastry

The Culinary Institute of America   1989 — 1991
AOS, Occupational Studies Culinay Arts

The Peddie School   1979 — 1983

Jane Brock Jane Brock West New York, New Jersey Details
Jane Brock's The Russian Tea Room Experience June 2011 - September 2012
Job General manager at Home Restaurant
Industry Food & Beverages
Experience
Home Restaurant  August 2013 - Present
Spuntino Italian Tapas & Wine Bar   August 2012 - May 2013
The Russian Tea Room   June 2011 - September 2012

Skills
Wine and food pairing, Classically trained chef, Passionate teacher

Education
Le Cordon Bleu Australia-Adelaide   2002 — 2004
Diploma in Restaurant Business, Hospitality Administration/Management

University of Adelaide   2002 — 2004
Master's Degree, Gastronomy, n/a

Le Cordon Bleu Paris   2000 — 2001
Grand Diplome in Cuisine & Patisserie, Cuisine & Pastry