Industry: Plants

Wasabi or Japanese horseradish is a plant of the Brassicaceae family, which also includes horseradish and mustard in other genera. A paste made from its ground rhizomes is used as a pungent condiment for sushi and other foods. Genus: Eutrema Family: Brassicaceae Scientific name: Eutrema japonicum Higher classification: Saltwater cress Rank: Species Did you know: Often packages are labeled as wasabi while the ingredients do not actually include any part of the wasabi plant. wikipedia.org

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