COPIA: The American Center for Wine, Food & the Arts
Description
Copia: The American Center for Wine, Food & the Arts was a non-profit museum and educational center in downtown Napa, California, dedicated to wine, food and the arts of American culture. The center, planned and largely funded by vintners Robert and Margrit Mondavi, was open from 2001 to 2008. Address: 500 1st St, Napa, CA 94559 Phone: (707) 967-2555: : : Category: Place name: : Hours: : Website: : Category: Restaurant Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. · Own this business?Add missing informationAdd business hours Unable to add this file. Please check that it is a valid photo. Add website Unable to add this file. Please check that it is a valid photo.
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COPIA: The American Center for Wine, Food & the Arts Employees
Employee
Years
Job
Industry
Deborah Gangwer Deborah Gangwer's COPIA: The American Center for Wine, Food & the Arts Experience June 2001 - November 2006
Job Gangwer Exhibition Design & Development
Industry Arts and Crafts
Experience
Deborah Gangwer November 2006 - Present
Subject Matters Traveling Exhibitions 2006 - 2009
COPIA: The American Center for Wine, Food & the Arts June 2001 - November 2006
Napa Valley College 2000 - 2001
Steve Chase Associates 1985 - 1990
Skills
Fine Art, Contemporary Art, Photography, Art, Public Speaking, Teaching, Budgets, Graphics, Research, Project Management, Nonprofits, Museums, Art History, Curating, Art Exhibitions, Visual Arts, Galleries
Education
University of California, Davis
Master of Arts (M.A.), History of Art
John F. Kennedy University
Bachelor of Arts (Liberal Studies)
Deborah Gangwer November 2006 - Present
Subject Matters Traveling Exhibitions 2006 - 2009
COPIA: The American Center for Wine, Food & the Arts June 2001 - November 2006
Napa Valley College 2000 - 2001
Steve Chase Associates 1985 - 1990
Skills
Fine Art, Contemporary Art, Photography, Art, Public Speaking, Teaching, Budgets, Graphics, Research, Project Management, Nonprofits, Museums, Art History, Curating, Art Exhibitions, Visual Arts, Galleries
Education
University of California, Davis
Master of Arts (M.A.), History of Art
John F. Kennedy University
Bachelor of Arts (Liberal Studies)
Michelle Mason Michelle Mason's COPIA: The American Center for Wine, Food & the Arts Experience 2007 - 2007
Job Director of Membership & Programs at Beaverton Chamber of Commerce
Industry Nonprofit Organization Management
Experience
Beaverton Craft Beer Festival April 2015 - Present
Beaverton Area Chamber of Commerce September 2013 - Present
HomePlate Youth Services 2014 - 2014
Eastmoreland Golf Course July 2012 - September 2013
ConferenceDirect April 2008 - September 2013
Activate, Inc. February 2011 - April 2012
Beaverton Chamber of Commerce 2011 - 2012
Dean & DeLuca July 2007 - February 2008
Marriott November 2001 - March 2007
COPIA: The American Center for Wine, Food & The Arts 2007 - 2007
Skills
Meeting Planning, Contract Negotiation, Hotels, Event Management, Marketing, Event Planning, Hospitality, Catering, Resorts, Budgets, Team Building, Trade Shows, Banquets, Sales, Management, Customer Service
Education
Linfield College 1992 — 1995
Bachelor of Arts (BA), Business Administration and Management, General
Linfield College, McMinnville, OR 1992 — 1995
Bachelor of Applied Science (B.A.Sc.), Business, Management, Marketing, and Related Support Services
Beaverton Craft Beer Festival April 2015 - Present
Beaverton Area Chamber of Commerce September 2013 - Present
HomePlate Youth Services 2014 - 2014
Eastmoreland Golf Course July 2012 - September 2013
ConferenceDirect April 2008 - September 2013
Activate, Inc. February 2011 - April 2012
Beaverton Chamber of Commerce 2011 - 2012
Dean & DeLuca July 2007 - February 2008
Marriott November 2001 - March 2007
COPIA: The American Center for Wine, Food & The Arts 2007 - 2007
Skills
Meeting Planning, Contract Negotiation, Hotels, Event Management, Marketing, Event Planning, Hospitality, Catering, Resorts, Budgets, Team Building, Trade Shows, Banquets, Sales, Management, Customer Service
Education
Linfield College 1992 — 1995
Bachelor of Arts (BA), Business Administration and Management, General
Linfield College, McMinnville, OR 1992 — 1995
Bachelor of Applied Science (B.A.Sc.), Business, Management, Marketing, and Related Support Services
Jill Silverman Hough Jill Silverman Hough's COPIA: The American Center for Wine, Food & the Arts Experience October 2001 - November 2008
Job The Clean Plates Cookbook: Sustainable, Delicious, and Healthier Eating for Every Body at Running Press
Industry Food & Beverages
Experience
Running Press December 2012 - Present
John Wiley and Sons April 2011 - Present
John Wiley and Sons April 2010 - Present
COPIA: The American Center for Wine, Food & the Arts October 2001 - November 2008
Mattson 2000 - 2003
Caledonia Kitchen 1994 - 1999
Skills
Food Writing, Culinary Skills, Cooking, Food, Wine, Copywriting, Recipes, Magazines, Cuisine, Cookbooks, Marketing, Books, Publishing, Blogging, Copy Editing, Published Author, Editorial, Feature Articles, Freelance Writing, Newsletters, Travel Writing, Publications, Content Development, Web Content, Storytelling, Editing
Education
University of California, Santa Barbara
Running Press December 2012 - Present
John Wiley and Sons April 2011 - Present
John Wiley and Sons April 2010 - Present
COPIA: The American Center for Wine, Food & the Arts October 2001 - November 2008
Mattson 2000 - 2003
Caledonia Kitchen 1994 - 1999
Skills
Food Writing, Culinary Skills, Cooking, Food, Wine, Copywriting, Recipes, Magazines, Cuisine, Cookbooks, Marketing, Books, Publishing, Blogging, Copy Editing, Published Author, Editorial, Feature Articles, Freelance Writing, Newsletters, Travel Writing, Publications, Content Development, Web Content, Storytelling, Editing
Education
University of California, Santa Barbara
Christi Skibbins Christi Skibbins's COPIA: The American Center for Wine, Food & the Arts Experience May 1999 - June 2006
Job Executive Director at Meals on Wheels Yolo County/Elderly Nutrition Program
Industry Nonprofit Organization Management
Experience
Davis Farm to School March 2012 - May 2012
Davis, CA Chamber of Commerce July 2008 - November 2011
Donsuemor Inc. June 2006 - April 2008
COPIA: The American Center for Wine, Food & the Arts May 1999 - June 2006
Cherrystone Child Care Center November 1984 - March 1999
Skills
Event Management, Budgeting, Public Relations, Administration, Supervisory Skills, Fundraising, Non-profits, Editing, Strategic Planning, Planning, Event Planning, Community Outreach, Writing, Customer Relations, Small Business, Special Events, Project Planning, Budgets, Social Media, Volunteer Management, Program Management, System Administration, Public Speaking, Marketing, Customer Service, Nonprofits, Marketing Communications, Management, Grants, Leadership Development, Government, Organizational..., Grant Writing, Team Building, Board Development, Program Development, Staff Development, Community Development, Sales, Non-profit..., Training, Social Networking
Education
De Anza College 1972 — 1974
English/Political Science, 60 semester units earned; 3.5 GPA
West Valley College 1976 — 1977
Child Development, 6 semester units earned; 4.0 GPA
Napa Valley College 1980 — 2000
Languages/Humanities & Fine Arts, 35 semester units earned; 3.5 GPA
Western Association of Chamber Executives 2008 — 2011
Davis Farm to School March 2012 - May 2012
Davis, CA Chamber of Commerce July 2008 - November 2011
Donsuemor Inc. June 2006 - April 2008
COPIA: The American Center for Wine, Food & the Arts May 1999 - June 2006
Cherrystone Child Care Center November 1984 - March 1999
Skills
Event Management, Budgeting, Public Relations, Administration, Supervisory Skills, Fundraising, Non-profits, Editing, Strategic Planning, Planning, Event Planning, Community Outreach, Writing, Customer Relations, Small Business, Special Events, Project Planning, Budgets, Social Media, Volunteer Management, Program Management, System Administration, Public Speaking, Marketing, Customer Service, Nonprofits, Marketing Communications, Management, Grants, Leadership Development, Government, Organizational..., Grant Writing, Team Building, Board Development, Program Development, Staff Development, Community Development, Sales, Non-profit..., Training, Social Networking
Education
De Anza College 1972 — 1974
English/Political Science, 60 semester units earned; 3.5 GPA
West Valley College 1976 — 1977
Child Development, 6 semester units earned; 4.0 GPA
Napa Valley College 1980 — 2000
Languages/Humanities & Fine Arts, 35 semester units earned; 3.5 GPA
Western Association of Chamber Executives 2008 — 2011
Kathleen Iudice Kathleen Iudice's COPIA: The American Center for Wine, Food & the Arts Experience October 2001 - March 2008
Job independent contractor at Kathleen Iudice & Associates
Industry Marketing and Advertising
Experience
Napa Valley Bistro 2014 - Present
Kathleen Iudice & Associates April 2008 - Present
K Iudice & Associates 2008 - 2009
COPIA: The American Center for Wine, Food & the Arts October 2001 - March 2008
Skills
Storytelling, Marketing Communications, Event Planning, Social Media, Strategic Planning, Editing, Public Relations, Menu Development, Wine, Wine Tasting, Community Outreach, Non-profits, Photography, Strategy, Event Management, Public Speaking, Fundraising, Advertising, Blogging, Social Media Marketing, Copy Editing, Marketing, Nonprofits
Education
Bauman College of Holistic Nutrition & Culinary Arts 2006 — 2007
Certified Nutrition Educator, Nutrition
Academy of Art University 1986 — 1988
n/a, graphic design
San Francisco State University 1979 — 1981
AA +, Humanities
Napa Valley Bistro 2014 - Present
Kathleen Iudice & Associates April 2008 - Present
K Iudice & Associates 2008 - 2009
COPIA: The American Center for Wine, Food & the Arts October 2001 - March 2008
Skills
Storytelling, Marketing Communications, Event Planning, Social Media, Strategic Planning, Editing, Public Relations, Menu Development, Wine, Wine Tasting, Community Outreach, Non-profits, Photography, Strategy, Event Management, Public Speaking, Fundraising, Advertising, Blogging, Social Media Marketing, Copy Editing, Marketing, Nonprofits
Education
Bauman College of Holistic Nutrition & Culinary Arts 2006 — 2007
Certified Nutrition Educator, Nutrition
Academy of Art University 1986 — 1988
n/a, graphic design
San Francisco State University 1979 — 1981
AA +, Humanities
Marie Simmons Marie Simmons's COPIA: The American Center for Wine, Food & the Arts Experience 2005 - 2006
Job Award winning cookbook author, food writer, teacher and consultant
Industry Publishing
Experience
Free-lance food writer and cookbook author July 2012 - Present
Freelance 1990 - 2009
COPIA: The American Center for Wine, Food & the Arts 2005 - 2006
Skills
Food Writing, Food, Recipes, Rice, Recipe Testing, Cooking, Wine, Culinary Skills, Pasta, Editing, Food Styling, Copy Editing, Freelance Writing, Publications, Cookbooks, Publishing, Chef, Gourmet, Blogging, Editorial, Books, Feature Articles, Catering, Food Industry, Magazines, Lifestyle, Food Photography, Cuisine, Baking, Fact-checking, Web Content, Copywriting, Content Development, Magazine Articles, Headline Writing, Ghostwriting
Education
Pratt Institute 1962 — 1966
BS, Foods and Nutrition
Free-lance food writer and cookbook author July 2012 - Present
Freelance 1990 - 2009
COPIA: The American Center for Wine, Food & the Arts 2005 - 2006
Skills
Food Writing, Food, Recipes, Rice, Recipe Testing, Cooking, Wine, Culinary Skills, Pasta, Editing, Food Styling, Copy Editing, Freelance Writing, Publications, Cookbooks, Publishing, Chef, Gourmet, Blogging, Editorial, Books, Feature Articles, Catering, Food Industry, Magazines, Lifestyle, Food Photography, Cuisine, Baking, Fact-checking, Web Content, Copywriting, Content Development, Magazine Articles, Headline Writing, Ghostwriting
Education
Pratt Institute 1962 — 1966
BS, Foods and Nutrition
Brigid Callinan Brigid Callinan's COPIA: The American Center for Wine, Food & the Arts Experience 2000 - 2005
Job Procurement Supervisor, Department of Nutrition and Food Services
Industry Hospital & Health Care
Experience
UCSF Medical Center July 2014 - Present
Idaho State University January 2011 - June 2014
Teacup Bakery Cafe May 2013 - August 2013
L-3 Communications February 2005 - December 2010
FullBloom Baking Co 2005 - 2006
COPIA: The American Center for Wine, Food & the Arts 2000 - 2005
Fine Cooking Magazine 1997 - 2001
Mustards Grill 1996 - 2000
Skills
Culinary Skills, Strategic Planning, Team Building, Wine, Customer Service, Coaching, Project Management, Cooking, Food & Beverage, Organizational..., Recipes, Food Service, Baking, Fundraising, Food Writing, Pastry, Training, Chef, Event Planning, Event Management, Program Management, Product Development, Teaching, Supervisory Skills, Public Speaking, Catering, Dietetics, Menu Development, Food, Management, Nutrition
Education
Idaho State University 2011 — 2014
Bachelor of Science (BS), Dietetics
University of California, San Francisco 2014 — 2015
Dietetics/Dietitian
New England Culinary Institute 1992 — 1994
Associate of Science (A.S.), Culinary Arts/Chef Training
University of Idaho 1986 — 1989
Bachelor of Arts (B.A.), Communications
UCSF Medical Center July 2014 - Present
Idaho State University January 2011 - June 2014
Teacup Bakery Cafe May 2013 - August 2013
L-3 Communications February 2005 - December 2010
FullBloom Baking Co 2005 - 2006
COPIA: The American Center for Wine, Food & the Arts 2000 - 2005
Fine Cooking Magazine 1997 - 2001
Mustards Grill 1996 - 2000
Skills
Culinary Skills, Strategic Planning, Team Building, Wine, Customer Service, Coaching, Project Management, Cooking, Food & Beverage, Organizational..., Recipes, Food Service, Baking, Fundraising, Food Writing, Pastry, Training, Chef, Event Planning, Event Management, Program Management, Product Development, Teaching, Supervisory Skills, Public Speaking, Catering, Dietetics, Menu Development, Food, Management, Nutrition
Education
Idaho State University 2011 — 2014
Bachelor of Science (BS), Dietetics
University of California, San Francisco 2014 — 2015
Dietetics/Dietitian
New England Culinary Institute 1992 — 1994
Associate of Science (A.S.), Culinary Arts/Chef Training
University of Idaho 1986 — 1989
Bachelor of Arts (B.A.), Communications
Lynn MacDonald Lynn MacDonald's COPIA: The American Center for Wine, Food & the Arts Experience 1999 - 2005
Job Executive Director of Finance & Administration at St. Mary's College
Industry Financial Services
Experience
St. Mary's College August 2010 - Present
MacDonald Accounting Services February 2010 - Present
Kiwanis Club of Fairfield 2010 - 2014
JR Kinder's Enterprises October 2008 - April 2010
Jewish Community Federation of the Greater East Bay December 2008 - April 2009
New Vine Logistics 2005 - 2008
COPIA: The American Center for Wine, Food & the Arts 1999 - 2005
Diversified Risk Insurance Brokers 1987 - 1999
Skills
Accounting, Budgets, Managerial Finance, Financial Analysis, Financial Reporting, Leadership, Start-ups, Finance, Non-profits, Management, Fundraising, Investments, Sales, Insurance, Cash Management, Project Planning, Payroll, Auditing, Small Business, Nonprofits
Education
Arizona State University
CPA, Accounting
Miami University
MBA, Marketing
Miami University
BA, Psychology
St. Mary's College August 2010 - Present
MacDonald Accounting Services February 2010 - Present
Kiwanis Club of Fairfield 2010 - 2014
JR Kinder's Enterprises October 2008 - April 2010
Jewish Community Federation of the Greater East Bay December 2008 - April 2009
New Vine Logistics 2005 - 2008
COPIA: The American Center for Wine, Food & the Arts 1999 - 2005
Diversified Risk Insurance Brokers 1987 - 1999
Skills
Accounting, Budgets, Managerial Finance, Financial Analysis, Financial Reporting, Leadership, Start-ups, Finance, Non-profits, Management, Fundraising, Investments, Sales, Insurance, Cash Management, Project Planning, Payroll, Auditing, Small Business, Nonprofits
Education
Arizona State University
CPA, Accounting
Miami University
MBA, Marketing
Miami University
BA, Psychology
Karen Collins Karen Collins's COPIA: The American Center for Wine, Food & the Arts Experience March 2006 - December 2008
Job Director of Business Development at Cal Aggie Alumni Association
Industry Nonprofit Organization Management
Experience
Cal Aggie Alumni Association July 2013 - Present
Cal Aggie Alumni Association December 2009 - June 2013
Copia: The American Center for Wine, Food & the Arts March 2006 - December 2008
University of California, Davis ICA Athletics December 2003 - June 2005
Skills
Marketing, Fundraising, Event Planning, Community Outreach, Event Management, Social Media Marketing, Advertising, Budgets, Management, New Business Development, Online Advertising, Program Management, Project Management, Project Planning, Sales, Sponsorship, Strategic Planning, Public Speaking
Education
University of California, Davis 2001 — 2003
Bachelor of Arts, Communication
Cal Aggie Alumni Association July 2013 - Present
Cal Aggie Alumni Association December 2009 - June 2013
Copia: The American Center for Wine, Food & the Arts March 2006 - December 2008
University of California, Davis ICA Athletics December 2003 - June 2005
Skills
Marketing, Fundraising, Event Planning, Community Outreach, Event Management, Social Media Marketing, Advertising, Budgets, Management, New Business Development, Online Advertising, Program Management, Project Management, Project Planning, Sales, Sponsorship, Strategic Planning, Public Speaking
Education
University of California, Davis 2001 — 2003
Bachelor of Arts, Communication
Joanne Sutro's COPIA: The American Center for Wine, Food & the Arts Experience 2001 - 2005
Job Director of Development & Communications at Napa Valley Hospice & Adult Day Services
Industry Fund-Raising
Experience
Napa Valley Hospice & Adult Day Services April 2010 - Present
JSutro Consulting May 2005 - August 2010
Copia: The American Center for Wine, Food & the Arts 2001 - 2005
KQED-TV (PBS) 1989 - 2001
KPIX-TV (CBS) January 1980 - January 1989
Skills
Prospect Research, Planned Giving, Annual Giving, Annual Fund, Fundraisers, Non-profits, Philanthropy, Capital Campaigns, Nonprofits, Community Outreach, Public Relations, Marketing Communications, Public Speaking, Event Planning, Fundraising, Editing, Board Development, Volunteer Management, Capital Campaign...
Education
San Jose State University 1965 — 1969
BA
St. Vincent Ferrer High School
Bachelor of Arts (B.A.)
Napa Valley Hospice & Adult Day Services April 2010 - Present
JSutro Consulting May 2005 - August 2010
Copia: The American Center for Wine, Food & the Arts 2001 - 2005
KQED-TV (PBS) 1989 - 2001
KPIX-TV (CBS) January 1980 - January 1989
Skills
Prospect Research, Planned Giving, Annual Giving, Annual Fund, Fundraisers, Non-profits, Philanthropy, Capital Campaigns, Nonprofits, Community Outreach, Public Relations, Marketing Communications, Public Speaking, Event Planning, Fundraising, Editing, Board Development, Volunteer Management, Capital Campaign...
Education
San Jose State University 1965 — 1969
BA
St. Vincent Ferrer High School
Bachelor of Arts (B.A.)
Laura Eddings's COPIA: The American Center for Wine, Food & the Arts Experience 2005 - 2007
Job Guest Events Specialist at Robert Mondavi Winery
Industry Hospitality
Experience
Robert Mondavi Winery July 2006 - Present
Copia: The American Center for Wine, Food & the Arts 2005 - 2007
Robert Mondavi Winery August 1994 - July 2004
Skills
Event Management, Marketing, Sales, Wine, Wine Tasting, Food & Beverage, Hospitality, Event Planning, Food, Marketing Strategy, Restaurants, Hospitality Management, Corporate Events, Public Relations, Marketing Communications
Education
North Seattle College 1983 — 1985
LVN, Nursing
North Seattle College 1982 — 1985
Robert Mondavi Winery July 2006 - Present
Copia: The American Center for Wine, Food & the Arts 2005 - 2007
Robert Mondavi Winery August 1994 - July 2004
Skills
Event Management, Marketing, Sales, Wine, Wine Tasting, Food & Beverage, Hospitality, Event Planning, Food, Marketing Strategy, Restaurants, Hospitality Management, Corporate Events, Public Relations, Marketing Communications
Education
North Seattle College 1983 — 1985
LVN, Nursing
North Seattle College 1982 — 1985
Marina Kreager's COPIA: The American Center for Wine, Food & the Arts Experience May 2005 - April 2009
Job Principal at A.M.Resource
Industry Human Resources
Experience
A.M. Resource April 2009 - Present
COPIA: The American Center for Wine, Food & the Arts May 2005 - April 2009
Chalone Wine Group September 1999 - March 2005
Mark Westec Corporation September 1997 - December 1999
Precision Lamp, Inc. 1994 - 1997
Cline Cellars 1993 - 1996
Hurwitz Distributing Company, Inc. 1985 - 1994
Skills
Employee Relations, Conflict Resolution, Coaching, HR Consulting, Organizational..., Management Development, Performance Management, Leadership Development, Onboarding, Executive Coaching, Deferred Compensation, HRIS, Workforce Planning, Succession Planning, HR Policies, Employee Engagement, Legal Compliance, Benefits Administration, Talent Acquisition, Employee Handbooks, Talent Management, Job Descriptions, Employee Benefits, New Hire Orientations, Human Resources, Interviews, Personnel Management, Recruiting, Employment Law, Training, Hiring, Leadership
Education
Sonoma State University 2002 — 2002
Certificate, Human Resource Management and Organizational Behavior
Sonoma State University 1995 — 1995
Certificate, Managment and Supervision
Society for Human Resource Management
PHR, Human Resources
A.M. Resource April 2009 - Present
COPIA: The American Center for Wine, Food & the Arts May 2005 - April 2009
Chalone Wine Group September 1999 - March 2005
Mark Westec Corporation September 1997 - December 1999
Precision Lamp, Inc. 1994 - 1997
Cline Cellars 1993 - 1996
Hurwitz Distributing Company, Inc. 1985 - 1994
Skills
Employee Relations, Conflict Resolution, Coaching, HR Consulting, Organizational..., Management Development, Performance Management, Leadership Development, Onboarding, Executive Coaching, Deferred Compensation, HRIS, Workforce Planning, Succession Planning, HR Policies, Employee Engagement, Legal Compliance, Benefits Administration, Talent Acquisition, Employee Handbooks, Talent Management, Job Descriptions, Employee Benefits, New Hire Orientations, Human Resources, Interviews, Personnel Management, Recruiting, Employment Law, Training, Hiring, Leadership
Education
Sonoma State University 2002 — 2002
Certificate, Human Resource Management and Organizational Behavior
Sonoma State University 1995 — 1995
Certificate, Managment and Supervision
Society for Human Resource Management
PHR, Human Resources
Doreen Schmid's COPIA: The American Center for Wine, Food & the Arts Experience 2000 - 2004
Job Guest Curator at Napa Valley Collects/Arts in April
Industry Arts and Crafts
Experience
(Self-employed) 2010 - Present
Napa Valley Collects/Arts in April November 2014 - July 2015
Scott Nichols Gallery January 2014 - November 2014
National Museum of Qatar March 2010 - May 2011
Contracted 2006 - 2010
California College of the Arts September 2004 - May 2005
COPIA: The American Center for Wine, Food & the Arts 2000 - 2004
Luce Della Vite Srl, Florence, Italy 1997 - 1999
Domaine Chandon 1993 - 1997
Skills
Museums, Art, Photography, Curating, Editing, Public Relations, Contemporary Art, Publishing, Publications, Grant Writing, Magazines, Fundraising, Graphic Design, Nonprofits, Marketing, Books, Art Exhibitions, Art History, Copy Editing, Creative Writing, Content Development, Web Content, Newsletters, Proposal Writing, Media Relations, Blogging
Education
California College of the Arts 2003 — 2005
M.A., Visual Criticism
San Francisco State University
M.A., English
(Self-employed) 2010 - Present
Napa Valley Collects/Arts in April November 2014 - July 2015
Scott Nichols Gallery January 2014 - November 2014
National Museum of Qatar March 2010 - May 2011
Contracted 2006 - 2010
California College of the Arts September 2004 - May 2005
COPIA: The American Center for Wine, Food & the Arts 2000 - 2004
Luce Della Vite Srl, Florence, Italy 1997 - 1999
Domaine Chandon 1993 - 1997
Skills
Museums, Art, Photography, Curating, Editing, Public Relations, Contemporary Art, Publishing, Publications, Grant Writing, Magazines, Fundraising, Graphic Design, Nonprofits, Marketing, Books, Art Exhibitions, Art History, Copy Editing, Creative Writing, Content Development, Web Content, Newsletters, Proposal Writing, Media Relations, Blogging
Education
California College of the Arts 2003 — 2005
M.A., Visual Criticism
San Francisco State University
M.A., English
Becky Sari' Popenoe's COPIA: The American Center for Wine, Food & the Arts Experience October 2001 - March 2005
Job Executive Recruiter at Old National Bank
Industry Banking
Experience
Old National Bank March 2014 - Present
Pacific Gas and Electric Company May 2013 - October 2013
Heald College December 2011 - April 2013
Marcum Search LLC December 2010 - June 2011
Ajilon June 2008 - July 2010
Robert Half International March 2005 - May 2008
Copia: The American Center for Wine, Food & the Arts October 2001 - March 2005
Skills
Temporary Staffing, Applicant Tracking..., Talent Acquisition, Executive Search, Technical Recruiting, Staffing Services, Temporary Placement, Internet Recruiting, College Recruiting, Contract Recruitment
Education
Southern Illinois University, Edwardsville
B.S., Psychology
Old National Bank March 2014 - Present
Pacific Gas and Electric Company May 2013 - October 2013
Heald College December 2011 - April 2013
Marcum Search LLC December 2010 - June 2011
Ajilon June 2008 - July 2010
Robert Half International March 2005 - May 2008
Copia: The American Center for Wine, Food & the Arts October 2001 - March 2005
Skills
Temporary Staffing, Applicant Tracking..., Talent Acquisition, Executive Search, Technical Recruiting, Staffing Services, Temporary Placement, Internet Recruiting, College Recruiting, Contract Recruitment
Education
Southern Illinois University, Edwardsville
B.S., Psychology
Lynn Yates's COPIA: The American Center for Wine, Food & the Arts Experience 2007 - 2008
Job Nanna extraordinarie
Industry Wine and Spirits
Experience
Yates Family Vineyard January 1999 - Present
Trinchero Family Estates December 2010 - March 2013
Yountville Chamber of Commerce September 2008 - February 2010
COPIA: The American Center for Wine, Food & the Arts 2007 - 2008
Skills
Wine, Event Planning, Event Management, Marketing, Public Relations, Budget, Marketing Communications, Customer Service, Hospitality, Food & Beverage
Education
California State University-Chico 1987 — 1990
Community Service, Gerontology
Yates Family Vineyard January 1999 - Present
Trinchero Family Estates December 2010 - March 2013
Yountville Chamber of Commerce September 2008 - February 2010
COPIA: The American Center for Wine, Food & the Arts 2007 - 2008
Skills
Wine, Event Planning, Event Management, Marketing, Public Relations, Budget, Marketing Communications, Customer Service, Hospitality, Food & Beverage
Education
California State University-Chico 1987 — 1990
Community Service, Gerontology
Deborah Gangwer's COPIA: The American Center for Wine, Food & the Arts Experience July 2001 - November 2006
Job Director and Founder of SUBJECT MATTERS Traveling Exhibitions
Industry Museums and Institutions
Experience
Gangwer Design, Inc. 1990 - Present
SUBJECT MATTERS Traveling Exhibitions 2006 - 2009
COPIA: The American Center for Wine, Food & the Arts July 2001 - November 2006
Napa Valley College September 2000 - June 2001
Achenbach Foundation for Graphic Arts Collection 2000 - 2000
Education
University of California, Davis 1996 — 2000
Masters, Art History
John F. Kennedy University
BA, Liberal Arts
Pacific Union College
Art History
Gangwer Design, Inc. 1990 - Present
SUBJECT MATTERS Traveling Exhibitions 2006 - 2009
COPIA: The American Center for Wine, Food & the Arts July 2001 - November 2006
Napa Valley College September 2000 - June 2001
Achenbach Foundation for Graphic Arts Collection 2000 - 2000
Education
University of California, Davis 1996 — 2000
Masters, Art History
John F. Kennedy University
BA, Liberal Arts
Pacific Union College
Art History
Harmony Plenty's COPIA: The American Center for Wine, Food & the Arts Experience March 2006 - October 2006
Job Interim Executive Director at Do It For the Love Foundation
Industry Fund-Raising
Experience
Do It For the Love Foundation June 2015 - Present
Harmony Plenty Consulting May 2014 - Present
Sonoma Valley Hospital Foundation September 2010 - March 2014
Sonoma Valley Hospital January 2012 - December 2013
Blue Oak School February 2007 - June 2009
Massimiliano Fantucci Handcrafted Woodworks and Furniture Restoration January 1999 - December 2007
Copia: the American Center for Wine, Food & the Arts March 2006 - October 2006
Copia: the American Center for Wine, Food & the Arts July 2005 - March 2006
Copia: the American Center for Wine, Food & the Arts August 2001 - March 2006
Skills
Non-profits, Fundraising, Community Outreach, Prospect Research, Event Planning, Event Management, Board Development, Annual Giving, Nonprofits, Strategic Planning, Philanthropy, Community Development, Leadership, Newsletters, Marketing, Public Relations
Education
University of California, Berkeley 1996 — 1998
B.A., Cultural Anthropology
Santa Rosa Junior College
Associate of Arts (A.A.)
Do It For the Love Foundation June 2015 - Present
Harmony Plenty Consulting May 2014 - Present
Sonoma Valley Hospital Foundation September 2010 - March 2014
Sonoma Valley Hospital January 2012 - December 2013
Blue Oak School February 2007 - June 2009
Massimiliano Fantucci Handcrafted Woodworks and Furniture Restoration January 1999 - December 2007
Copia: the American Center for Wine, Food & the Arts March 2006 - October 2006
Copia: the American Center for Wine, Food & the Arts July 2005 - March 2006
Copia: the American Center for Wine, Food & the Arts August 2001 - March 2006
Skills
Non-profits, Fundraising, Community Outreach, Prospect Research, Event Planning, Event Management, Board Development, Annual Giving, Nonprofits, Strategic Planning, Philanthropy, Community Development, Leadership, Newsletters, Marketing, Public Relations
Education
University of California, Berkeley 1996 — 1998
B.A., Cultural Anthropology
Santa Rosa Junior College
Associate of Arts (A.A.)
Peggy Loar's COPIA: The American Center for Wine, Food & the Arts Experience 1997 - 2005
Job Interim Vice President, Global Arts & Culture, and Museum Director
Industry Museums and Institutions
Experience
Asia Society, New York September 2014 - Present
Corcoran Gallery and College of Art + Design April 2013 - September 2014
Qatar Museums Authority 2008 - 2012
Voorsanger Architects 2005 - 2008
Copia, The American Center for Wine, Food & the Arts 1997 - 2005
Wolfsonian-FIU 1987 - 1997
Smithsonian Institution Traveling Exhibition Service (SITES) 1980 - 1987
Institute of Museum Services (now IMLS) 1977 - 1980
Skills
Museum Education, Museum Collections, Museums, Cultural Heritage, Art History, Food Culture, Exhibitions, Architectural Planning, Entrepreneurial..., Interior Design, Contemporary Art &..., Art Exhibitions, Nonprofits, Fundraising, Lecturing, Volunteer Management, Archaeology, Entrepreneurship, History, Arts Administration, Curating, Archives, Curatorial Projects, Art Handling, Archival Research, Art
Education
Stanford Graduate School of Business
Graduate Certificate, Arts Leadership
University of Cincinnati
Bachelor's Degree; Master's Degree, History of Art and Cultural Anthropology
Asia Society, New York September 2014 - Present
Corcoran Gallery and College of Art + Design April 2013 - September 2014
Qatar Museums Authority 2008 - 2012
Voorsanger Architects 2005 - 2008
Copia, The American Center for Wine, Food & the Arts 1997 - 2005
Wolfsonian-FIU 1987 - 1997
Smithsonian Institution Traveling Exhibition Service (SITES) 1980 - 1987
Institute of Museum Services (now IMLS) 1977 - 1980
Skills
Museum Education, Museum Collections, Museums, Cultural Heritage, Art History, Food Culture, Exhibitions, Architectural Planning, Entrepreneurial..., Interior Design, Contemporary Art &..., Art Exhibitions, Nonprofits, Fundraising, Lecturing, Volunteer Management, Archaeology, Entrepreneurship, History, Arts Administration, Curating, Archives, Curatorial Projects, Art Handling, Archival Research, Art
Education
Stanford Graduate School of Business
Graduate Certificate, Arts Leadership
University of Cincinnati
Bachelor's Degree; Master's Degree, History of Art and Cultural Anthropology