Dewolf Tavern

Description

High-end New American in a historic distillery with a harbor-view patio & a rum collection. Located in: Bristol Harbor InnAddress: 259 Thames St, Bristol, RI 02809 Hours: Closed ⋅ Opens 8AM Sunday8AM–11:30PMMonday12–11:30PMTuesday12–11:30PMWednesday12–11:30PMThursday12–11:30PMFriday12–11:30PMSaturday8AM–11:30PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Phone: (401) 254-2005 Menu: dewolftavern.comCategory: Place name: : : : : : : Website: Website: http://www.dewolftavern.com/ Category: American restaurant Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. Questions & answers Ask a question See all questions (2)

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Dewolf Tavern Employees

Employee
Years
Job
Industry
Andrew Drachman Andrew Drachman Bristol, Rhode Island Details
Andrew Drachman's Dewolf Tavern Experience August 2011 - October 2012
Job Director of Photography at Animus Studios
Industry Motion Pictures and Film
Experience
Animus Studios  April 2013 - Present
CineStories   October 2012 - April 2013
DeWolf Tavern   August 2011 - October 2012

Skills
Film Production, Final Cut Pro, Video Production, Documentaries, Film, Post Production, Video Editing, Screenwriting, Cinematography, Short Films, Producing, Television, Feature Films, Video, Camera, Videography

Education
University of Rhode Island   2007 — 2011
Bachelor of Arts (B.A.), Communication and Media Studies

Framingham High School   2004 — 2007

Elias Sweet Elias Sweet Bristol, Rhode Island Details
Elias Sweet's Dewolf Tavern Experience November 2008 - May 2014
Job Surplus Solutions Inventory Manager
Industry Pharmaceuticals
Experience
Surplus Solutions, LLC   April 2013 - Present
Dewolf Tavern   November 2008 - May 2014
New England Ambulance  May 2004 - June 2008

Skills
Computer Administration, Hard Drive Disaster..., Network Administration, Telecommunications..., Customer Service, System Administration, Networking, Servers, Cross-functional Team..., Inventory Management, Sales

Education
University of Rhode Island   1997 — 2002
Bachelor's degree, Psychology

Frank John Alfano Frank John Alfano Providence, Rhode Island Area Details
Frank John Alfano's Dewolf Tavern Experience June 2007 - November 2009
Job Restaurant Server/ Insurance Agent/ Customer Srevice Representative
Industry Insurance
Experience
Mile and a Quarter Wine Bar and Restaurant   September 2012 - Present
National Agents Alliance Corporate  July 2012 - Present
Wharf Tavern   March 2009 - November 2010
DeWolf Tavern   June 2007 - November 2009
Express Men  May 2007 - March 2008
Raphael's Bar/Risto   May 2005 - September 2007
Tyler Point Grille   2001 - 2007
Samsonite Company Stores   February 2002 - April 2004

Skills
Scheduling, Event Planning, Facebook, Social Media, Problem Solving, Insurance, Hospitality, Contract Negotiation, Customer Satisfaction, Sales Process, Quality Assurance, Time Management

Education
Bristol Community College   2004 — 2007
Associates Degree, Business Administration Concentration, 3.2

Mount Hope High School   1999 — 2002
High School Diploma, advanced preparatory

Deirdre Lind Deirdre Lind Bristol, Rhode Island Details
Deirdre Lind's Dewolf Tavern Experience March 2013 - March 2015
Job Service trainer, wine steward
Industry Restaurants
Experience
DeWolf Tavern   March 2013 - March 2015
Pot au feu  August 2010 - February 2012

Skills
Microsoft Office, Microsoft Excel, Leadership, Social Media, Public Speaking, Sales, Strategic Planning, Marketing, Wine, Wine Pairing, Food Pairing, Employee Training, Hospitality, MICROS, New Restaurant Openings, Wine Lists, Restaurants, Food, POS, Floor Management, Problem Solving, Workplace Safety

Education
Loyola University Chicago   1999 — 2002
History

Boston Latin School

Stephen Lima Stephen Lima Providence, Rhode Island Area Details
Stephen Lima's Dewolf Tavern Experience 2004 - 2005
Job Executive Chef at Carriage Inn & Saloon
Industry Restaurants
Experience
Carriage Inn & Saloon   January 2014 - Present
Grille on Main   July 2012 - January 2014
Newport Harbor Hotel   April 2011 - April 2012
41 North LLC   May 2010 - February 2011
Crave Seafood Steak   January 2007 - October 2008
Dewolf Tavern   2004 - 2005
Outback Steakhouse  1994 - 2004
hot point bistro   1996 - 1997

Skills
Restaurants, Menu Development, Restaurant Management, Food & Beverage, Labor Control, Menu Costing, Food Cost Management, New Restaurant Openings, Food, Catering, Hospitality, Chef, Cooking, Food Service, Event Planning, Customer Service, Cuisine

Education
University of Rhode Island   1990 — 1995
BA, Music

Jeremy Clouse Jeremy Clouse Newport, Rhode Island Details
Jeremy Clouse's Dewolf Tavern Experience January 2010 - March 2012
Job Service Training Manager at Castle Hill Inn and Resort Relais & Chateaux
Industry Food & Beverages
Experience
Castle Hill Inn and Resort - Relais & Chateaux  March 2012 - Present
DeWolf Tavern   January 2010 - March 2012

Skills
Catering, Negotiation, Social Media, Sales, Research, Microsoft Excel, Microsoft Office, Service Training, Event Planning, Event Management, Customer Service..., Hotels, Customer Service, Marketing, Hospitality, Food & Beverage, Management

Education
University of New Hampshire   1999 — 2002
BA, Sociology

Boston University

Tom Maybury Tom Maybury Omaha, Nebraska Details
Tom Maybury's Dewolf Tavern Experience August 2011 - August 2012
Job Running Specialist at Dick's Sporting Goods
Industry Sporting Goods
Experience
Dick's Sporting Goods  August 2012 - Present
Dewolf Tavern   August 2011 - August 2012
Massachusetts Department of Environmental Protection  June 2011 - September 2011
Roger Williams University  May 2010 - September 2011
Roger Williams University  August 2008 - January 2009
Maybury Material Handling  2005 - 2009

Skills
Microsoft Office, PowerPoint, Microsoft Word, Microsoft Excel, Customer Service, Time Management, Team Building, Inventory Management, Social Media, Access, ArcGIS, Data Collection, Outlook, Adobe Acrobat, Research, Adobe Creative Suite, Teamwork, Public Speaking, Solidworks, Water

Education
Roger Williams University   2007 — 2011
Bachelor of Science (B.S.), Environmental Science, 3.19

Alex Tillotson Alex Tillotson Greater Boston Area Details
Alex Tillotson's Dewolf Tavern Experience June 2010 - August 2011
Job Freelance Blogger at The Taunton Press
Industry Writing and Editing
Experience
Fine Cooking Magazine  October 2011 - Present
Whole Foods Market  September 2011 - Present
Artisan Kitchen   August 2011 - Present
Edible Rhody   January 2011 - Present
Yankee Publishing  May 2010 - Present
DeWolf Tavern   June 2010 - August 2011
Edible Rhody   May 2010 - September 2010
The Amherst Wire  January 2010 - May 2010
Yankee Publishing  December 2009 - May 2010
Massachusetts Daily Collegian  October 2008 - May 2010

Skills
Blogging, Editing

Education
University of Massachusetts, Amherst   2007 — 2010
Bachelor of Arts, Journalism, Spanish

Richard Guibilo Richard Guibilo Providence, Rhode Island Area Details
Richard Guibilo's Dewolf Tavern Experience February 2006 - January 2007
Job Wine & Spirits Professional
Industry Wine and Spirits
Experience
Island Wine & Spirits   June 2011 - Present
Chris Gasbarro's Fine Wine & Spirits   June 2010 - August 2010
99 Restaurants  June 2008 - May 2010
Asterisk Restaurant   April 2007 - June 2008
DeWolf Tavern   February 2006 - January 2007
Slocum and Sons  June 2005 - August 2006
Asterisk Restaurant   September 1995 - November 2002

Skills
Wine, Restaurants, Fine Dining, Hospitality Industry, Menu Development, Wine Knowledge, Alcoholic Beverages, Beer, Budgets, Catering, Customer Satisfaction, Customer Service, Event Management, Food, Food, Hospitality Management, Management, Marketing Strategy, Resorts, Sales, Sales Management, Training, Wine Tasting

Education
Wine & Spirit Education Trust (WSET)   2009 — 2009
Level 2 Intermediate Certificate, Wines & Spirits

Rutgers University-New Brunswick   1992 — 1995
Visual Art, Photography

County College of Morris   1989 — 1991
AA, Visual Art, Photography

Mike Fishbone Mike Fishbone Greater New York City Area Details
Mike Fishbone's Dewolf Tavern Experience April 2007 - October 2007
Job Cicerone, Brewer, Ciderist, Bartender, Inventor
Industry Food & Beverages
Experience
Elevated Stemware   February 2015 - Present
Harper's Bar & Restaurant   October 2014 - Present
Blue Hill at Stone Barns LLC   February 2014 - October 2014
Smoke and Barrel   October 2012 - November 2013
DC Brau Brewing LLC  January 2012 - August 2012
Flying Dog Brewery  February 2011 - January 2012
Roger Williams University  October 2008 - November 2009
Roger Williams University Carbon Footprint   October 2008 - November 2009
Audubon Society  June 2008 - September 2008
DeWolf Tavern   April 2007 - October 2007

Skills
Fermentation Technology, Fermentation, Brewing, Formulation, Certified Cicerone, Malt Dominator, Yeast Beast!, Hop Slayer, Grist Analysis, CIP, HACH, Recipe Formulation, Identifying Off-Flavors, Fermentation Management, Basic Brewery Operations, Alcoholic Beverages, Craft Beer, Bartending, Brewery, Wine, Beer, Food Pairing, Sensory Evaluation

Education
Siebel Institute   2010 — 2011
WBA Diploma, Brewing Technology

Roger Williams University   2005 — 2010
BS, Environemntal Science

Gregory Henninger Gregory Henninger Bristol, Rhode Island Details
Gregory Henninger's Dewolf Tavern Experience October 2014 - Present
Job 2nd Year Student at Roger Williams University School of Law
Industry Law Practice
Experience
Dewolf Tavern   October 2014 - Present
Rhode Island Legal Serices   May 2015 - August 2015
Congressional Office of Elizabeth Esty   January 2014 - May 2014
Town of Brookfield, CT  May 2012 - August 2012

Skills
Microsoft Office, Customer Service, Microsoft Excel, Management, Microsoft Word, PowerPoint, Public Speaking, Research, Leadership, Social Networking, Policy Analysis

Education
Roger Williams University School of Law   2014 — 2017
Doctor of Law (JD)

University of Mary Washington   2011 — 2014
Bachelor of Arts (B.A.), Political Science and Government; Music

Joe Parker Joe Parker Tampa/St. Petersburg, Florida Area Details
Joe Parker's Dewolf Tavern Experience March 2005 - September 2005
Job Corporate Chef / Manager of R&D for Hire
Industry Restaurants
Experience
United States Army Reserve  June 1999 - Present
Checkers Drive In Restaurants  February 2012 - June 2015
Pollo Tropical  July 2006 - February 2012
Papa Gino's  2006 - 2006
DeWolf Tavern   March 2005 - September 2005
Sheraton  September 2004 - March 2005
Edgewood Manner Bed and Breakfast   October 2001 - November 2004
Westin Hotels & Resorts  September 2001 - June 2004
Walt Disney World  February 2003 - September 2003

Skills
Menu Development, Procurement, Research, Recipes, Culinary Skills, Food, Food Service, Restaurants, Cooking, Food Safety, Food & Beverage, Restaurant Management, Food Industry, Hospitality, Sanitation, Catering, Cuisine, Food Science, Leadership, ServSafe, HACCP, Multi-unit, New Restaurant Openings, Serve Safe Certified, Flavors, Fine Dining, Banquets

Education
Stetson University   2015 — 2016
Master of Business Administration (M.B.A.)

Johnson and Wales University   2003 — 2006
B.A.S, Culinary Nutrition

Johnson & Wales University   2001 — 2003
A.A.S, Culinary Arts

Haines City High School   1996 — 2000
Diploma, High School

Richard Kullander Richard Kullander Providence, Rhode Island Area Details
Richard Kullander's Dewolf Tavern Experience April 2011 - October 2011
Job Account Executive at Towerstream
Industry Warehousing
Experience
Towerstream  June 2015 - Present
Swipely Inc.   March 2014 - May 2015
Clean Care of New England   2011 - April 2012
Dewolf Tavern   April 2011 - October 2011
Randstad  September 2010 - May 2011
Shamrock Financial Corporation  February 2007 - September 2008
Darden Restaurants  June 2003 - June 2007
Fidelity Investments  December 2000 - November 2002
Citizens Bank  September 2000 - December 2000
Maximum Impact Advertising   December 1999 - September 2000

Skills
Customer Service, Microsoft Excel, Microsoft Office, Social Networking, Outlook, Data Entry, Recruiting, Problem Solving, Leadership, Sales, Marketing, PowerPoint, Management, Research, Microsoft Word, Social Media

Education
Roger Williams University   1995 — 1999
Bachelor of Science, Criminal Justice; History

Shea high   1991 — 1995

Bryan Eng Bryan Eng Phoenix, Arizona Details
Bryan Eng's Dewolf Tavern Experience May 2013 - August 2013
Job Corporate Trainer at Arizona Managing Partners
Industry Marketing and Advertising
Experience
Arizona Managing Partners  January 2015 - Present
212 Inc.   May 2014 - January 2015
The Robert Potter League   January 2014 - May 2014
DeWolf Tavern   May 2013 - August 2013
Wayland Country Club   August 2008 - August 2012

Skills
Leadership, Facebook, Social Networking, Marketing Communications

Education
Roger Williams University   2010 — 2014
Marketing

Wayland High School   2006 — 2010

Matthew Tatro Matthew Tatro Greater Boston Area Details
Matthew Tatro's Dewolf Tavern Experience January 2003 - May 2006
Job Chef de Cuisine/KM at The Local
Industry Food & Beverages
Experience
The Local  January 2010 - Present
The Biltmore Bar and Grille   May 2006 - December 2009
DeWolf Tavern   January 2003 - May 2006

Skills
Menu Development, Culinary Skills, Food, Cuisine, Catering, Recipes, Fine Dining, Food Service, Restaurants, Food & Beverage, Cooking, Food Safety

Education
Roger Williams University   2004 — 2007
Business Management, Accounting and Business/Management

Merrimack College   2003 — 2004
Civil Engineering

Greg Antioho Greg Antioho Greater Grand Rapids, Michigan Area Details
Greg Antioho's Dewolf Tavern Experience September 2008 - December 2008
Job 12 years of saving the world, one plate at a time.
Industry Restaurants
Experience
Spring Lake Country Club  October 2014 - Present
The Piper   May 2013 - October 2014
Radix Tavern   2012 - 2013
Hearthstone Bistro   2011 - 2012
Alden Park   2010 - 2011
West Side Lounge   March 2009 - October 2009
Johnson & Wales University  December 2008 - March 2009
DeWolf Tavern   September 2008 - December 2008
Downstairs Bistro   December 2007 - October 2008
Meadows Golf Club   April 2006 - January 2007

Skills
Microsoft Excel, Microsoft Word, PowerPoint, Restaurants, Event Planning, Public Speaking, Hospitality, Restaurant Management, Inventory Management, Culinary Skills, Hiring, Recipe Development, Recipes, Menu Development, Microsoft Office, Sanitation, Cooking, Chef, Catering

Education
Johnson and Wales University   2007 — 2009
Associate of Science (A.S.), Culinary Arts/Chef Training

Grand Valley State University   2004 — 2007
Hospitality and Tourism Management