Dragoco Company
Industry: Company
DescriptionFounded: 1994 Parent organization: Symrise Subsidiary: Flavor Infusion, LLC
Dragoco List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at Dragoco. You can filter them based on skills, years of employment, job, education, department, and prior employment.
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Dragoco Employees
Employee
Years
Job
Industry
Bob Mira Bob Mira's Dragoco Experience 1992 - 1998
Job Food Technologist
Industry Food & Beverages
Experience
T. HASEGAWA USA 2013 - Present
Independent representing Aflac June 2012 - 2013
On Site School 2012 - 2012
Aflac 2012 - 2012
Firmenich 2001 - 2012
Hagelin Flavor Technologies May 1998 - August 2001
Dragoco 1992 - 1998
IFF 1992 - 1992
Prudential Insurance 1984 - 1985
Skills
Microsoft Excel, Microsoft Word, PowerPoint, Customer Service, Research, English, Photoshop, Outlook, Windows, Teaching, Budgets, Public Speaking, Editing, Strategic Planning, Negotiation, Flavors, Sensory Evaluation, SAP, Ingredients, Flavor Chemistry, Food, Product Development, R&D, Product Innovation, Emulsions, Food Chemistry, Raw Materials, Food Industry, Food Science, Food Technology, HACCP, Dairy, Insurance, Commercialization, Personal Care, Accident Insurance, Bakery, Disability Insurance, Formulation, Healthcare Consulting, Life Insurance, Consumer Products, Food Processing
Education
Brookdale Community College 1979 — 1980
Mater Dei
T. HASEGAWA USA 2013 - Present
Independent representing Aflac June 2012 - 2013
On Site School 2012 - 2012
Aflac 2012 - 2012
Firmenich 2001 - 2012
Hagelin Flavor Technologies May 1998 - August 2001
Dragoco 1992 - 1998
IFF 1992 - 1992
Prudential Insurance 1984 - 1985
Skills
Microsoft Excel, Microsoft Word, PowerPoint, Customer Service, Research, English, Photoshop, Outlook, Windows, Teaching, Budgets, Public Speaking, Editing, Strategic Planning, Negotiation, Flavors, Sensory Evaluation, SAP, Ingredients, Flavor Chemistry, Food, Product Development, R&D, Product Innovation, Emulsions, Food Chemistry, Raw Materials, Food Industry, Food Science, Food Technology, HACCP, Dairy, Insurance, Commercialization, Personal Care, Accident Insurance, Bakery, Disability Insurance, Formulation, Healthcare Consulting, Life Insurance, Consumer Products, Food Processing
Education
Brookdale Community College 1979 — 1980
Mater Dei
Kajal Sarkar, PMP Kajal Sarkar, PMP's Dragoco Experience 1991 - 1997
Job IT Business Solutions Senior Manager at MISTRAS Group, Inc.
Industry Information Technology and Services
Experience
MISTRAS Group, Inc. July 2014 - Present
MechoSystems, Inc. May 2009 - July 2014
Topps Company, Inc. 2008 - April 2009
Motorola April 1997 - December 2007
Dragoco 1991 - 1997
Skills
Integration, ERP, Project Management, Vendor Management, Strategy, Business Analysis, Management, Program Management, Leadership, Project Planning, Enterprise Software, Manufacturing, PMP, Cross-functional Team..., Software Project..., Six Sigma, Management Consulting, Strategic Planning, SAP, Supply Chain, Business Strategy, Product Development, Change Management, Product Management, MS Project, IT Management, PMO, Business Development, Budgets, Process Improvement, Product Lifecycle..., Supply Chain Management, global HCM, IFS ERP, Microsoft CRM
Education
Birla Institute of Technology
BS, Mechanical Engineering
National Institute of Industrial Engineering
MBA (PGDIE), Systems and Operations Management
MISTRAS Group, Inc. July 2014 - Present
MechoSystems, Inc. May 2009 - July 2014
Topps Company, Inc. 2008 - April 2009
Motorola April 1997 - December 2007
Dragoco 1991 - 1997
Skills
Integration, ERP, Project Management, Vendor Management, Strategy, Business Analysis, Management, Program Management, Leadership, Project Planning, Enterprise Software, Manufacturing, PMP, Cross-functional Team..., Software Project..., Six Sigma, Management Consulting, Strategic Planning, SAP, Supply Chain, Business Strategy, Product Development, Change Management, Product Management, MS Project, IT Management, PMO, Business Development, Budgets, Process Improvement, Product Lifecycle..., Supply Chain Management, global HCM, IFS ERP, Microsoft CRM
Education
Birla Institute of Technology
BS, Mechanical Engineering
National Institute of Industrial Engineering
MBA (PGDIE), Systems and Operations Management
Trudi Loren's Dragoco Experience June 1998 - September 2001
Job SVP, Corporate Fragrance Development at The Estee Lauder Companies
Industry Cosmetics
Experience
The Estee Lauder Companies September 2004 - Present
Quest International September 2001 - September 2004
QUEST INTERNATIONAL FRAGRANCES AND FLAVORS COMPANY 2001 - 2004
Dragoco June 1998 - September 2001
Skills
Fluent French, Creative Direction, Fragrance, Brand Management, Market Research, Customer Insight, Global Marketing, International Marketing, Consumer Products, Marketing, Product Development, Strategic Planning, Marketing Strategy, Marketing Management, Brand Development, Product Innovation, Cross-functional Team..., Cosmetics, Project Management, Personal Care, Competitive Analysis, Strategy, Product Marketing
Education
Boston College 1982 — 1986
BS, Biochemistry
The Estee Lauder Companies September 2004 - Present
Quest International September 2001 - September 2004
QUEST INTERNATIONAL FRAGRANCES AND FLAVORS COMPANY 2001 - 2004
Dragoco June 1998 - September 2001
Skills
Fluent French, Creative Direction, Fragrance, Brand Management, Market Research, Customer Insight, Global Marketing, International Marketing, Consumer Products, Marketing, Product Development, Strategic Planning, Marketing Strategy, Marketing Management, Brand Development, Product Innovation, Cross-functional Team..., Cosmetics, Project Management, Personal Care, Competitive Analysis, Strategy, Product Marketing
Education
Boston College 1982 — 1986
BS, Biochemistry
Meg Buchert Meg Buchert's Dragoco Experience 1997 - 2002
Job Independent Consultant
Industry Food & Beverages
Experience
Consultant 2014 - Present
Avon Cosmetics 2008 - 2012
Firmenich 2002 - 2008
Dragoco 1997 - 2002
Skills
Manufacturing, Product Development, Formulation, Food, Cosmetics, Project Management, Packaging, Food Science, Fragrance, Ingredients, Flavors, Food Industry, FMCG, R, Food Technology, Customer Insight, Food Processing, Marketing, Product Innovation, Cross-functional Team..., Consumer Products
Education
University of South Carolina-Columbia
BS, Biology/Chemistry
Consultant 2014 - Present
Avon Cosmetics 2008 - 2012
Firmenich 2002 - 2008
Dragoco 1997 - 2002
Skills
Manufacturing, Product Development, Formulation, Food, Cosmetics, Project Management, Packaging, Food Science, Fragrance, Ingredients, Flavors, Food Industry, FMCG, R, Food Technology, Customer Insight, Food Processing, Marketing, Product Innovation, Cross-functional Team..., Consumer Products
Education
University of South Carolina-Columbia
BS, Biology/Chemistry
Nancy Pelech Nancy Pelech's Dragoco Experience July 1998 - November 1998
Job Qualitative & Quantitative Market Research Consultant
Industry Market Research
Experience
Johnson & Johnson Consumer Healthcare March 2014 - Present
Point of View Research, LLC January 2009 - Present
Consumer Research Network, Inc. March 1999 - February 2008
Dragoco July 1998 - November 1998
Bush Boake Allen, Inc. May 1993 - July 1998
L & F Products 1988 - 1992
Avon Products Inc. December 1980 - November 1988
Rockville Laboratories, Inc. September 1975 - April 1980
Skills
Qualitative Research, Focus Groups, In-depth Interviewing, Consumer Advisory Boards, Technical Discussion..., Online Research, New Product Development, Sensory Evaluation, Consumer Behaviour, Package Innovation &..., Quantitative Research, Product Innovation &..., Research Mining, Thought Leadership, Project Management, Report Writing, Meeting Facilitation, Creative Solutions, Research, Interviews, Product Development, Innovation, Marketing Research, Workshop Facilitation, Product Innovation, Customer Insight, Leadership, Market Research, Questionnaires, Competitive Intelligence, Consumer, Strategic Planning, Business Development, Questionnaire Design, Online Moderation, Brand Equity, Ethnography, Segmentation, Survey Research, Survey Design, Secondary Research, Business Insights, Consumer Products, Consumer Insight, Strategy, Marketing, Competitive Analysis, FMCG
Education
Ramapo College of New Jersey 1983 — 1987
BS Business Administration
Farmingdale State University of New York 1973 — 1975
A.A.S. of Applied Science
Johnson & Johnson Consumer Healthcare March 2014 - Present
Point of View Research, LLC January 2009 - Present
Consumer Research Network, Inc. March 1999 - February 2008
Dragoco July 1998 - November 1998
Bush Boake Allen, Inc. May 1993 - July 1998
L & F Products 1988 - 1992
Avon Products Inc. December 1980 - November 1988
Rockville Laboratories, Inc. September 1975 - April 1980
Skills
Qualitative Research, Focus Groups, In-depth Interviewing, Consumer Advisory Boards, Technical Discussion..., Online Research, New Product Development, Sensory Evaluation, Consumer Behaviour, Package Innovation &..., Quantitative Research, Product Innovation &..., Research Mining, Thought Leadership, Project Management, Report Writing, Meeting Facilitation, Creative Solutions, Research, Interviews, Product Development, Innovation, Marketing Research, Workshop Facilitation, Product Innovation, Customer Insight, Leadership, Market Research, Questionnaires, Competitive Intelligence, Consumer, Strategic Planning, Business Development, Questionnaire Design, Online Moderation, Brand Equity, Ethnography, Segmentation, Survey Research, Survey Design, Secondary Research, Business Insights, Consumer Products, Consumer Insight, Strategy, Marketing, Competitive Analysis, FMCG
Education
Ramapo College of New Jersey 1983 — 1987
BS Business Administration
Farmingdale State University of New York 1973 — 1975
A.A.S. of Applied Science
David Van Ry David Van Ry's Dragoco Experience February 1995 - June 1996
Job Looking for a new opportunity
Industry Food & Beverages
Experience
Symrise February 2006 - August 2014
Symrise May 2005 - January 2006
Symrise(Dragoco) July 1996 - April 2005
Dragoco February 1995 - June 1996
Dragoco October 1990 - January 1995
Dragoco September 1981 - September 1990
Skills
Ingredients, Fragrance, Flavors, Raw Materials, Food Industry, R&D, Consumer Products, Food Science, Personal Care, Food, Cosmetics, Sensory Evaluation, Dairy, Food Processing, FMCG, Food Technology, Cross-functional Team..., Product Development, New Business Development
Education
Fairleigh Dickinson University 1978 — 1981
Symrise February 2006 - August 2014
Symrise May 2005 - January 2006
Symrise(Dragoco) July 1996 - April 2005
Dragoco February 1995 - June 1996
Dragoco October 1990 - January 1995
Dragoco September 1981 - September 1990
Skills
Ingredients, Fragrance, Flavors, Raw Materials, Food Industry, R&D, Consumer Products, Food Science, Personal Care, Food, Cosmetics, Sensory Evaluation, Dairy, Food Processing, FMCG, Food Technology, Cross-functional Team..., Product Development, New Business Development
Education
Fairleigh Dickinson University 1978 — 1981
Michelle Parisi Michelle Parisi's Dragoco Experience October 1979 - February 1993
Job Sales and Marketing Coordinator at TMA
Industry Tobacco
Experience
TMA October 2008 - Present
Caliper May 2000 - November 2001
Dragoco October 1979 - February 1993
Skills
Sales Operations, Marketing Management, Trade Marketing, Sales, Editing, Marketing, Market Research, Market Analysis, Brand Management, Marketing Strategy, Business Development, Management, Product Development, New Business Development, Strategic Planning, Sales Management, Strategy, Negotiation, Business Strategy, Competitive Analysis, Market Planning
Education
Rutgers, The State University of New Jersey-New Brunswick 1975 — 1979
Bachelor of Science (BS)
Bronx High School of Science 1971 — 1974
TMA October 2008 - Present
Caliper May 2000 - November 2001
Dragoco October 1979 - February 1993
Skills
Sales Operations, Marketing Management, Trade Marketing, Sales, Editing, Marketing, Market Research, Market Analysis, Brand Management, Marketing Strategy, Business Development, Management, Product Development, New Business Development, Strategic Planning, Sales Management, Strategy, Negotiation, Business Strategy, Competitive Analysis, Market Planning
Education
Rutgers, The State University of New Jersey-New Brunswick 1975 — 1979
Bachelor of Science (BS)
Bronx High School of Science 1971 — 1974
Carl Frey Carl Frey's Dragoco Experience November 1986 - November 2000
Job Director Flavor & Ingredient QA at PepsiCo
Industry Food & Beverages
Experience
PepsiCo November 2001 - Present
Givaudan November 2000 - November 2001
Dragoco November 1986 - November 2000
PepsiCo September 1979 - November 1986
Fritzsche, Dodge & Olcott June 1974 - September 1979
Skills
flavors, fragrances,..., Food Technology, Food Industry, Food Safety, Sensory Evaluation, Ingredients, Food Science, HACCP, Flavors, GMP, Quality Assurance, Food Manufacturing, Quality System, Dairy, Food Microbiology, Food Processing, Analytical Chemistry, Food Quality, Raw Materials, Food Chemistry
Education
NYU-Poly 1982 — 1984
Master of Science (M.S.), Industrial Chemistry
SUNY Stony Brook 1970 — 1974
Bachelor of Science (BS), Chemistry
PepsiCo November 2001 - Present
Givaudan November 2000 - November 2001
Dragoco November 1986 - November 2000
PepsiCo September 1979 - November 1986
Fritzsche, Dodge & Olcott June 1974 - September 1979
Skills
flavors, fragrances,..., Food Technology, Food Industry, Food Safety, Sensory Evaluation, Ingredients, Food Science, HACCP, Flavors, GMP, Quality Assurance, Food Manufacturing, Quality System, Dairy, Food Microbiology, Food Processing, Analytical Chemistry, Food Quality, Raw Materials, Food Chemistry
Education
NYU-Poly 1982 — 1984
Master of Science (M.S.), Industrial Chemistry
SUNY Stony Brook 1970 — 1974
Bachelor of Science (BS), Chemistry
Maribeth Cansanay's Dragoco Experience 1997 - 1997
Job QA/QC
Industry Pharmaceuticals
Experience
Mannatech October 2006 - Present
AmPharmCo February 2005 - October 2006
PharmaFab April 1999 - February 2005
West-Ward Pharmaceuticals 1997 - April 1999
Dragoco 1997 - 1997
Creations Aromatiques Inc 1996 - 1997
Skills
GMP, Validation, FDA, Analytical Chemistry, Quality Control, R&D, GLP
Education
Fordham University 1991 — 1995
BS, Chemistry
Mannatech October 2006 - Present
AmPharmCo February 2005 - October 2006
PharmaFab April 1999 - February 2005
West-Ward Pharmaceuticals 1997 - April 1999
Dragoco 1997 - 1997
Creations Aromatiques Inc 1996 - 1997
Skills
GMP, Validation, FDA, Analytical Chemistry, Quality Control, R&D, GLP
Education
Fordham University 1991 — 1995
BS, Chemistry
Dawn-Marie Moyer's Dragoco Experience December 1998 - September 1999
Job Senior Principal Scientist Product Development at PepsiCo
Industry Food & Beverages
Experience
PepsiCo September 2015 - Present
The Kraft Heinz Company October 2014 - Present
Kraft Foods Group June 2013 - Present
Kraft Foods GroupLead February 2011 - June 2013
Kraft Foods Group February 2007 - February 2011
Kraft Foods Group October 2005 - February 2007
Kraft Foods Group April 2005 - October 2005
Cadbury Schweppes September 1999 - March 2005
Dragoco December 1998 - September 1999
Skills
Product Development, Cross-functional Team..., Project Management, Food Processing, Product Innovation, Commercialization, Food Industry, Food Science, Ingredients, HACCP, Flavors, Sensory Evaluation, Food Manufacturing, RTD, Consumer Product Testing, Team Leadership, R&D, Beverage Industry
Education
Penn State University 1993 — 1998
Bachelor of Science (BS), Food Science
PepsiCo September 2015 - Present
The Kraft Heinz Company October 2014 - Present
Kraft Foods Group June 2013 - Present
Kraft Foods GroupLead February 2011 - June 2013
Kraft Foods Group February 2007 - February 2011
Kraft Foods Group October 2005 - February 2007
Kraft Foods Group April 2005 - October 2005
Cadbury Schweppes September 1999 - March 2005
Dragoco December 1998 - September 1999
Skills
Product Development, Cross-functional Team..., Project Management, Food Processing, Product Innovation, Commercialization, Food Industry, Food Science, Ingredients, HACCP, Flavors, Sensory Evaluation, Food Manufacturing, RTD, Consumer Product Testing, Team Leadership, R&D, Beverage Industry
Education
Penn State University 1993 — 1998
Bachelor of Science (BS), Food Science
Angelo Paternostro's Dragoco Experience June 1999 - June 2000
Job life cycle logistics at IBM
Industry Computer Hardware
Joshua English's Dragoco Experience 2001 - 2005
Job FounderCreative Director
Industry Design
Experience
PowerShovel April 2013 - Present
Chad Lavigne, LLC March 2008 - April 2013
Jam Studios January 2002 - April 2013
Bath & Body Works December 2006 - April 2008
Coty/Calvin Klien 2004 - 2007
dragoco 2001 - 2005
Skills
Typography, Art Direction, Concept Development, Packaging, Creative Direction, Branding & Identity, Brand Development, Logo Design
Education
University of North Texas 1996 — 2000
PowerShovel April 2013 - Present
Chad Lavigne, LLC March 2008 - April 2013
Jam Studios January 2002 - April 2013
Bath & Body Works December 2006 - April 2008
Coty/Calvin Klien 2004 - 2007
dragoco 2001 - 2005
Skills
Typography, Art Direction, Concept Development, Packaging, Creative Direction, Branding & Identity, Brand Development, Logo Design
Education
University of North Texas 1996 — 2000
Sara Weymer's Dragoco Experience 2001 - 2001
Job Director, Clinical Program Management
Industry Biotechnology
Experience
ZZ Biotech, LLC April 2011 - Present
Biogen Idec October 2007 - April 2011
Metabasis Therapeutics September 2006 - September 2007
Altana Pharma April 2004 - September 2006
PAREXEL December 2001 - April 2004
Dragoco 2001 - 2001
Skills
Oncology, Clinical Development, GCP, Phase I, Clinical Trial..., Pediatrics, Neurology, Phase II, Monoclonal Antibodies, Small Molecule, Hematology, ICH-GCP, CTMS, Clinical Trials, Drug Development
Education
Cornell University 1996 — 2000
Minisink Valley
ZZ Biotech, LLC April 2011 - Present
Biogen Idec October 2007 - April 2011
Metabasis Therapeutics September 2006 - September 2007
Altana Pharma April 2004 - September 2006
PAREXEL December 2001 - April 2004
Dragoco 2001 - 2001
Skills
Oncology, Clinical Development, GCP, Phase I, Clinical Trial..., Pediatrics, Neurology, Phase II, Monoclonal Antibodies, Small Molecule, Hematology, ICH-GCP, CTMS, Clinical Trials, Drug Development
Education
Cornell University 1996 — 2000
Minisink Valley
Blazena Federer's Dragoco Experience 1998 - 2000
Job ChefCatererOwner; Staff with Class: Party Wait Staff; Event Planning; Cooking Instructor; Food Scientist; Chemist; ChE
Industry Hospitality
Experience
Staff with Class: Hospitality Professionals for Hire (wait staff, bartenders, Chefs and BBQ Masters May 2007 - Present
TemporaryChef.com 2007 - Present
Culinary Affair, LLC 2000 - Present
Kraft Foods August 2011 - May 2012
Bergen Community College 2003 - 2006
Kings Supermarkets, Inc., Parsippany, NJ 2000 - 2003
Dragoco 1998 - 2000
Kraft Foods 1996 - 1998
Kraft Foods, Inc. 1996 - 1998
Lehn & Fink, Montvale, NJ 1987 - 1995
Skills
Hospitality, Catering, Culinary Skills, Cuisine, Recipes, Food, Food Industry, Gourmet, Menu Development, Food Quality, Recipe Testing, Food Science, Ingredients, Food Preparation, Food Safety, Cooking, Product Development, Food Technology, Food Processing, Bakery, Chocolate, Chef, Food & Beverage, R&D, Meat, HACCP, Flavors, Food Service, Parties, Baking, Pastry, Seafood, Sauces, Event /Party Planning, Fine Dining, Confectionery
Education
Georgia Institute of Technology 1978 — 1979
MS-CHE, Later studied Culinary Arts (CIA) and Food Science-Rutgers University)
Rutgers University-New Brunswick 1997 — 1998
Food Science
Bergen Community College 2003 — 2006
Culinary Arts, Hospitality and Culinary Arts
The Culinary Institute of America 1996 — 1996
Art & Science of Culinary Formulations
Statni Prumyslova Skola Chemicka (SPSCH), Prague 1963 — 1967
BS ChE, Chemistry, Engineering
Staff with Class: Hospitality Professionals for Hire (wait staff, bartenders, Chefs and BBQ Masters May 2007 - Present
TemporaryChef.com 2007 - Present
Culinary Affair, LLC 2000 - Present
Kraft Foods August 2011 - May 2012
Bergen Community College 2003 - 2006
Kings Supermarkets, Inc., Parsippany, NJ 2000 - 2003
Dragoco 1998 - 2000
Kraft Foods 1996 - 1998
Kraft Foods, Inc. 1996 - 1998
Lehn & Fink, Montvale, NJ 1987 - 1995
Skills
Hospitality, Catering, Culinary Skills, Cuisine, Recipes, Food, Food Industry, Gourmet, Menu Development, Food Quality, Recipe Testing, Food Science, Ingredients, Food Preparation, Food Safety, Cooking, Product Development, Food Technology, Food Processing, Bakery, Chocolate, Chef, Food & Beverage, R&D, Meat, HACCP, Flavors, Food Service, Parties, Baking, Pastry, Seafood, Sauces, Event /Party Planning, Fine Dining, Confectionery
Education
Georgia Institute of Technology 1978 — 1979
MS-CHE, Later studied Culinary Arts (CIA) and Food Science-Rutgers University)
Rutgers University-New Brunswick 1997 — 1998
Food Science
Bergen Community College 2003 — 2006
Culinary Arts, Hospitality and Culinary Arts
The Culinary Institute of America 1996 — 1996
Art & Science of Culinary Formulations
Statni Prumyslova Skola Chemicka (SPSCH), Prague 1963 — 1967
BS ChE, Chemistry, Engineering
Kathy Ciarmoli's Dragoco Experience 1988 - 1994
Job Senior Chemist at Coty
Industry Research
Experience
Coty August 1994 - Present
Dragoco 1988 - 1994
Playtex 1986 - 1988
Avon 1984 - 1986
Avon 1980 - 1984
Skills
Cosmetics, R&D, Formulation, Personal Care, Ingredients, Management, Project Management, Raw Materials, Microbiology, Analytical Chemistry, Strategic Planning, GMP, Polymers, Organic Chemistry, Skin Care, Technology Transfer, Consumer Products, Chromatography
Education
Ramapo College of New Jersey 1983 — 1988
B.S. Chemistry, Minor B.S. in Biology, Chemistry
Coty August 1994 - Present
Dragoco 1988 - 1994
Playtex 1986 - 1988
Avon 1984 - 1986
Avon 1980 - 1984
Skills
Cosmetics, R&D, Formulation, Personal Care, Ingredients, Management, Project Management, Raw Materials, Microbiology, Analytical Chemistry, Strategic Planning, GMP, Polymers, Organic Chemistry, Skin Care, Technology Transfer, Consumer Products, Chromatography
Education
Ramapo College of New Jersey 1983 — 1988
B.S. Chemistry, Minor B.S. in Biology, Chemistry
Deb Rech-Ferrone's Dragoco Experience 1999 - 2001
Job Manager Process Development at Takasago
Industry Food & Beverages
Experience
Takasago 2001 - Present
Dragoco 1999 - 2001
Wise Foods 1997 - 1999
Thomas J. Lipton Co (Unilever) 1991 - 1997
Skills
HACCP, GMP, Chemistry, Analytical Chemistry, Raw Materials, Ingredients, Sensory Evaluation, Food Technology, HPLC, Chemical Engineering, Food Science, R&D, Flavors, Quality System, Quality Auditing, Personal Care
Education
Rutgers, The State University of New Jersey-New Brunswick 1987 — 1991
Bachelor of Science (BS), Chemical Engineering
Takasago 2001 - Present
Dragoco 1999 - 2001
Wise Foods 1997 - 1999
Thomas J. Lipton Co (Unilever) 1991 - 1997
Skills
HACCP, GMP, Chemistry, Analytical Chemistry, Raw Materials, Ingredients, Sensory Evaluation, Food Technology, HPLC, Chemical Engineering, Food Science, R&D, Flavors, Quality System, Quality Auditing, Personal Care
Education
Rutgers, The State University of New Jersey-New Brunswick 1987 — 1991
Bachelor of Science (BS), Chemical Engineering
Alpa Shah's Dragoco Experience 1991 - 1993
Job Director, tech services at Wessel fragrances, Inc.
Industry Research
Experience
Wessel fragrances, Inc. Techniacl SpecialistISP1993 - 1995
Dragoco 1991 - 1993
Skills
Personal Care, Raw Materials, Fragrance, Cosmetics, Formulation, Ingredients, Analytical Chemistry, R&D, Product Development, Chemistry, GMP, Flavors
Education
Kingston University 1987 — 1990
Wessel fragrances, Inc. Techniacl SpecialistISP1993 - 1995
Dragoco 1991 - 1993
Skills
Personal Care, Raw Materials, Fragrance, Cosmetics, Formulation, Ingredients, Analytical Chemistry, R&D, Product Development, Chemistry, GMP, Flavors
Education
Kingston University 1987 — 1990
Bill Perkins CPM, CPIM's Dragoco Experience April 1993 - June 2004
Job mgr.strategic sourcing at Bayer HealthCare
Industry Consumer Goods
Experience
Bayer HealthCare June 2005 - Present
Dragoco April 1993 - June 2004
Sunshine Biscuits April 1985 - April 1993
Skills
Leadership, Inventory, Contract Management, Sourcing, Project Management, Procurement
Education
The Citadel 1970 — 1974
Bachelor of Arts (B.A.)
USMC Supply Officers Leadership School
Bayer HealthCare June 2005 - Present
Dragoco April 1993 - June 2004
Sunshine Biscuits April 1985 - April 1993
Skills
Leadership, Inventory, Contract Management, Sourcing, Project Management, Procurement
Education
The Citadel 1970 — 1974
Bachelor of Arts (B.A.)
USMC Supply Officers Leadership School
Bruce Menadier's Dragoco Experience 1983 - 2002
Job Senior Account Manager at Ottens Flavors
Industry Food & Beverages
Experience
Ottens Flavors 2006 - Present
Symrise 2002 - 2006
Dragoco 1983 - 2002
Bush Boake and Allen September 1979 - September 1983
Skills
Flavors, Ingredients, Food, Dairy, HACCP, Food Industry, Food Safety, Food Science, Food Processing, Product Innovation, Cross-functional Team..., Food Technology, Consumer Products, Product Development, Key Account Development, Bakery, R&D
Education
Miami University
BA, History/Business
Ottens Flavors 2006 - Present
Symrise 2002 - 2006
Dragoco 1983 - 2002
Bush Boake and Allen September 1979 - September 1983
Skills
Flavors, Ingredients, Food, Dairy, HACCP, Food Industry, Food Safety, Food Science, Food Processing, Product Innovation, Cross-functional Team..., Food Technology, Consumer Products, Product Development, Key Account Development, Bakery, R&D
Education
Miami University
BA, History/Business
Brian Coady's Dragoco Experience 1999 - 2004
Job Vice President of Sales and Marketing Citromax Flavors
Industry Food & Beverages
Experience
Takasago October 2008 - February 2014
Sensient Technologies Corporation 2006 - 2008
Symrise 2004 - 2006
Dragoco 1999 - 2004
Dragoco 1988 - 1998
FMC Corporation 1983 - 1988
Skills
Flavors, Ingredients
Education
Rutgers University-New Brunswick 1974 — 1979
BS, Biology
Takasago October 2008 - February 2014
Sensient Technologies Corporation 2006 - 2008
Symrise 2004 - 2006
Dragoco 1999 - 2004
Dragoco 1988 - 1998
FMC Corporation 1983 - 1988
Skills
Flavors, Ingredients
Education
Rutgers University-New Brunswick 1974 — 1979
BS, Biology
Angelo Paternostro's Dragoco Experience January 1999 - January 2000
Job Global Planner at BASF
Industry Chemicals
Experience
BASF October 2014 - Present
BASF January 2008 - October 2014
IBM January 2000 - January 2007
Dragoco January 1999 - January 2000
VMC Division January 1998 - January 1999
MIC Division January 1997 - January 1998
Skills
Supply Chain, SAP R/3, Inventory Management, APICS, SAP APO, CPIM, SAP, Forecasting, Procurement, Demand Planning, MRP, Logistics, Manufacturing, Supply Chain..., JIT, Inventory Control, Cross-functional Team..., Supply Chain Management, Project Planning, Lean Manufacturing, Warehousing, Materials Management, Strategic Sourcing, Sales Plan, Continuous Improvement, Production Planning, Supply Management, Value Stream Mapping, Six Sigma, ERP, Management, Supply Chain Operations, Warehouse Management, Process Engineering, Master Scheduling, Process Improvement, Materials, Purchasing, Logistics Management, Operations Management, Business Process..., Quality System, ISO, Global Sourcing, Quality Management, 5S, Kaizen, S&OP implementation, Demand Management, Root Cause Analysis
Education
New Jersey Institute of Technology 1994 — 1997
B.S, Manufacturing Engineering Technology
Morris County Community College 1991 — 1994
AAS, Engineering Technology
BASF October 2014 - Present
BASF January 2008 - October 2014
IBM January 2000 - January 2007
Dragoco January 1999 - January 2000
VMC Division January 1998 - January 1999
MIC Division January 1997 - January 1998
Skills
Supply Chain, SAP R/3, Inventory Management, APICS, SAP APO, CPIM, SAP, Forecasting, Procurement, Demand Planning, MRP, Logistics, Manufacturing, Supply Chain..., JIT, Inventory Control, Cross-functional Team..., Supply Chain Management, Project Planning, Lean Manufacturing, Warehousing, Materials Management, Strategic Sourcing, Sales Plan, Continuous Improvement, Production Planning, Supply Management, Value Stream Mapping, Six Sigma, ERP, Management, Supply Chain Operations, Warehouse Management, Process Engineering, Master Scheduling, Process Improvement, Materials, Purchasing, Logistics Management, Operations Management, Business Process..., Quality System, ISO, Global Sourcing, Quality Management, 5S, Kaizen, S&OP implementation, Demand Management, Root Cause Analysis
Education
New Jersey Institute of Technology 1994 — 1997
B.S, Manufacturing Engineering Technology
Morris County Community College 1991 — 1994
AAS, Engineering Technology
Barbara Nash's Dragoco Experience 1980 - 1983
Job Marketing Manager at Carrubba Inc.
Industry Cosmetics
Experience
Carrubba Incorporated 1998 - Present
Kato Worldwide 1995 - 1997
Bellesse Inc. 1986 - 1993
DragoCo 1980 - 1983
PepsiCo 1977 - 1980
Fritzsche Dodge & Olcott 1975 - 1978
Archibald & Kendall 1975 - 1976
Skills
Graphic design, Personal care, beverage..., New Product Ideas, Product Development, Fragrance, Cosmetics, Personal Care, Brand Development, Marketing Strategy, Marketing, Product Innovation
Education
Sacred Heart University 1991 — 1992
MBA, Business
Michigan State University 1970 — 1975
BS, Food Science
Carrubba Incorporated 1998 - Present
Kato Worldwide 1995 - 1997
Bellesse Inc. 1986 - 1993
DragoCo 1980 - 1983
PepsiCo 1977 - 1980
Fritzsche Dodge & Olcott 1975 - 1978
Archibald & Kendall 1975 - 1976
Skills
Graphic design, Personal care, beverage..., New Product Ideas, Product Development, Fragrance, Cosmetics, Personal Care, Brand Development, Marketing Strategy, Marketing, Product Innovation
Education
Sacred Heart University 1991 — 1992
MBA, Business
Michigan State University 1970 — 1975
BS, Food Science
Marisa Grillo Tipton's Dragoco Experience 1998 - 2000
Job Case Supervisor at CASA of Morris and Sussex Counties
Industry Nonprofit Organization Management
Experience
CASA of Morris and Sussex Counties January 2015 - Present
Portrayal Press, LLC January 2013 - Present
Nose About LLC 2007 - 2008
Dragoco 1998 - 2000
IFF 1996 - 1998
IFF 1992 - 1995
AromaTech 1990 - 1992
Skills
Spanish, Word, French, Italian, English, PowerPoint, Editing, Public Speaking, Event Management, Fundraising, Business Strategy, Microsoft Word, Negotiation
Education
Southwestern University 1985 — 1989
Bachelor of Arts (B.A.), Economics and French
L'Universite Catholique de L'Ouest 1987 — 1987
Semester Abroad, French Studies
CASA of Morris and Sussex Counties January 2015 - Present
Portrayal Press, LLC January 2013 - Present
Nose About LLC 2007 - 2008
Dragoco 1998 - 2000
IFF 1996 - 1998
IFF 1992 - 1995
AromaTech 1990 - 1992
Skills
Spanish, Word, French, Italian, English, PowerPoint, Editing, Public Speaking, Event Management, Fundraising, Business Strategy, Microsoft Word, Negotiation
Education
Southwestern University 1985 — 1989
Bachelor of Arts (B.A.), Economics and French
L'Universite Catholique de L'Ouest 1987 — 1987
Semester Abroad, French Studies
Catalina Zurek's Dragoco Experience March 1999 - March 2001
Job Member of the Board at Retired
Industry Chemicals
Experience
Retired January 2014 - Present
Symrise October 2010 - December 2013
Symrise Mexico March 2001 - October 2010
Dragoco March 1999 - March 2001
Givaudan February 1985 - May 1999
Skills
Personal Care, Fragrance, Raw Materials, Flavors, Ingredients, Product Development, Marketing Strategy
Education
Agnes Scott College 1979 — 1983
BA, Chemistry
Retired January 2014 - Present
Symrise October 2010 - December 2013
Symrise Mexico March 2001 - October 2010
Dragoco March 1999 - March 2001
Givaudan February 1985 - May 1999
Skills
Personal Care, Fragrance, Raw Materials, Flavors, Ingredients, Product Development, Marketing Strategy
Education
Agnes Scott College 1979 — 1983
BA, Chemistry
Thomas Mangos's Dragoco Experience October 1998 - July 2002
Job Director R&D, QM and Global Regulatory at ACTIV International
Industry Food & Beverages
Experience
ACTIV INTERNATIONAL July 2013 - Present
Symrise January 2005 - June 2013
WILD Flavors, Inc. August 2002 - December 2004
DRAGOCO October 1998 - July 2002
USDA-ARS August 1995 - September 1998
State Department of Chemistry (CLUA) July 1989 - June 1990
Skills
Ingredients, Raw Materials, Food Science, Food & Beverage, Nutrition, Encapsulation, Emulsions, Regulatory Affairs, Quality Management, Food Technology, Microbiology, Patents, Flavors, Enzyme Technology, Leadership, Cross-functional Team..., Sensory Evaluation, Personal Care, R&D, Food
Education
University of Hannover 1991 — 1994
Doctor of Science (Ph.D.), Food Chemistry
University of Karlsruhe 1986 — 1988
Master's degree, Food Science, Analytical Chemistry, Statistics, Food Regulations
University of Karlsruhe 1983 — 1985
Bachelor's degree, Organic Chemistry, Physical Chemistry, Biochemistry, Microbiology
ACTIV INTERNATIONAL July 2013 - Present
Symrise January 2005 - June 2013
WILD Flavors, Inc. August 2002 - December 2004
DRAGOCO October 1998 - July 2002
USDA-ARS August 1995 - September 1998
State Department of Chemistry (CLUA) July 1989 - June 1990
Skills
Ingredients, Raw Materials, Food Science, Food & Beverage, Nutrition, Encapsulation, Emulsions, Regulatory Affairs, Quality Management, Food Technology, Microbiology, Patents, Flavors, Enzyme Technology, Leadership, Cross-functional Team..., Sensory Evaluation, Personal Care, R&D, Food
Education
University of Hannover 1991 — 1994
Doctor of Science (Ph.D.), Food Chemistry
University of Karlsruhe 1986 — 1988
Master's degree, Food Science, Analytical Chemistry, Statistics, Food Regulations
University of Karlsruhe 1983 — 1985
Bachelor's degree, Organic Chemistry, Physical Chemistry, Biochemistry, Microbiology
Tara Criscola's Dragoco Experience August 1995 - March 1998
Job R&D Manager at Kerry Ingredients
Industry Food & Beverages
Experience
Kerry Ingredients December 2013 - Present
Wynnstarr July 2004 - November 2013
Symrise/ Haarmann & Reimer March 1998 - July 2004
Dragoco August 1995 - March 1998
Skills
Food, Food Science, Food Processing, Food Industry, R&D, Ingredients, Flavors, HACCP, Food Technology
Education
Johnson & Wales University
A.O.S. Culinary Arts
Johnson and Wales University
BS, Food Marketing
Kerry Ingredients December 2013 - Present
Wynnstarr July 2004 - November 2013
Symrise/ Haarmann & Reimer March 1998 - July 2004
Dragoco August 1995 - March 1998
Skills
Food, Food Science, Food Processing, Food Industry, R&D, Ingredients, Flavors, HACCP, Food Technology
Education
Johnson & Wales University
A.O.S. Culinary Arts
Johnson and Wales University
BS, Food Marketing
Sylvie Markowitz's Dragoco Experience 1985 - 2003
Job Senior Food Technologist at Symrise
Industry Chemicals
Experience
Symrise January 2003 - Present
Dragoco 1985 - 2003
Skills
Flavors, Food Science, Microbiology, Gas Chromatography, Ingredients, Key Account Management, Key Account Development
Education
Seton Hall University
Bachelor's degree, Biochemistry
Symrise January 2003 - Present
Dragoco 1985 - 2003
Skills
Flavors, Food Science, Microbiology, Gas Chromatography, Ingredients, Key Account Management, Key Account Development
Education
Seton Hall University
Bachelor's degree, Biochemistry
Gary Titus's Dragoco Experience August 1988 - August 1998
Job Vice President SalesCommercial Director at Takasago
Industry Chemicals
Experience
Takasago August 1998 - Present
Dragoco August 1988 - August 1998
Education
Montclair State University 1975 — 1979
Bachelor of Science (BS), Marketing/Accounting
Takasago August 1998 - Present
Dragoco August 1988 - August 1998
Education
Montclair State University 1975 — 1979
Bachelor of Science (BS), Marketing/Accounting
Deloitte
PwC
Ernst & Young
Walgreens
Procter & Gamble
KPMG
PricewaterhouseCoopers
EY