Roy's Restaurant
Industry: Restaurant company
DescriptionRoy's is an upscale American restaurant that specializes in Hawaiian and Japanese fusion cuisine, with a focus on sushi, seafood and steak. The chain was founded by James Beard Foundation Award Winner Roy Yamaguchi in 1988 in Honolulu, Hawaii. The concept was well received among critics upon inception. Founder: Roy Yamaguchi Founded: 1988 Headquarters: Dallas, TX Number of locations: 27 (2016) Parent organization: OSI Restaurant Partners, LLC Subsidiary: Ry-8, Inc.
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Roy's Restaurant Employees
Roy's Hawaiian Fusion Cuisine March 2014 - Present
Roys Restaurant April 2011 - Present
Roy's Hawaiian Fusion Cuisine September 2009 - April 2011
Skills
Catering, Restaurant Management, Food & Beverage, Restaurants
Education
UCI 1987 — 1993
Medivation, Inc. March 2012 - Present
Department of Veterans Affairs June 2011 - September 2011
Roy's Restaurant June 2004 - August 2010
Business Consulting Resources, Inc January 2010 - July 2010
The Hallstrom Group, LLP September 2007 - March 2008
Skills
Event Planning, Event Management, PowerPoint, Strategic Planning, Project Management, Marketing Strategy, Microsoft Excel, Customer Service, Operations Management, Microsoft Office, Research, Outlook, Microsoft Word, HRIS, Workday, ADP HRB, Reporting, Employee Training, Software Implementation, Human Resources
Education
University of San Francisco, Masagung Graduate School of Business 2010 — 2012
Masters, Business Administration; International Business
University of Hawaii at Manoa 2003 — 2007
Bachelor's Degree, Finance and Management; Minor in International Business
University of Washington 2005 — 2006
Business, Student Exchange Program
Punahou School 1996 — 2003
HTML - Hunt Technology Management Limited February 2014 - Present
The Steve Dahl Podcast Network March 2012 - December 2013
Roy's Restaurant February 2010 - March 2012
Three Headed Productions April 2007 - January 2010
House of Blues Entertainment May 2006 - April 2007
House of Blues Entertainment September 2002 - May 2006
Skills
Corporate Events, Special Events, Meeting Planning, Hospitality, Hospitality Industry, Marketing, Social Media, Public Relations, Management, Copywriting, Email Marketing, Social Media M, Acting
Education
Millikin University 1997 — 2001
BFA, Acting
Edward Jones November 2012 - Present
The Biz Backer January 2014 - Present
Roys Restaurant June 2014 - Present
Honua Kai Resort and Spa December 2012 - July 2014
Education
Northern Arizina University 2007 — 2009
Bachelor’s Degree, Finance, General
Northern Arizona University 2007 — 2009
Bachelor’s Degree, Marketing
M/Y Ingot (47 mtr Luxury Burger) July 2015 - Present
M/Y Huntress (55 mtr Luxury Feadship) March 2014 - April 2015
Canapé Catering Private Chef Services October 2010 - February 2014
Pranamar Yoga & Spa Retreat March 2009 - October 2010
Flor Blanca Resort & Spa October 2006 - March 2009
Roy’s Restaurant March 2005 - October 2006
The Ritz-Carlton Hotel Company, L.L.C. November 2003 - March 2005
Skills
Chef, Cooking, Menu Development, Yachting, Cuisine, Catering, Culinary Skills, ENG 1 Medical, WSET Level 1 Wine..., STCW, Weddings, Maritime Security..., Gourmet, Restaurants, Restaurant Management, Fine Dining, Food Safety, Food Hygiene &..., Food, Food & Beverage, Recipes, Food Service, Hospitality, Wine, Banquets, Event Planning, Hospitality Industry, Pastry, Menu Costing, Food Cost, Hospitality Management, Tourism, Ingredients, Sanitation, Parties, Menu Engineering, Hotels
Education
Le Cordon Bleu College of Culinary Arts-Pasadena 2001 — 2002
Culinary Arts/Chef Training
Orange Coast College
AA Culinary Arts
Ways and Means Oyster House December 2013 - Present
24 carrots catering & special events May 2011 - December 2013
Flavor Rush May 2013 - November 2013
Surfas Culinary District October 2012 - May 2013
Salad Master January 2012 - June 2012
Arroyo Trabuco Country Club September 2009 - September 2010
Roy's Restaurant January 1999 - February 2008
Roy's Hawaiian Fusion 1999 - 2008
Skills
Menu Development, Seafood, Recipes, Cuisine, Culinary Skills, Fine Dining, Cooking, Catering, Restaurants, Food & Beverage, Food, Wine, Food Service, Butchery, Fish Cutting, Wood Fire Pizza, Broiler, Paninis, Appetizers, Japanese, Hawaiian Fusion, Corparate Lunches, Weddings, Ingredients, Gourmet, Restaurant Management, Chef, Banquets, Bread, Sauces, Dinners
Education
Orange Coast College 1997 — 2000
Certificate, Advanced Culinary Aarts
Weyerbacher Brewing Company August 2014 - Present
Katcef Companies February 2013 - January 2014
Reliable Churchill May 2006 - April 2012
Boccaccio Restaurant 2005 - 2006
Roy's Restaurant 2003 - 2005
Skills
Wine, Restaurants, Wine Tasting, Wine Education, Wine Knowledge, Wine Sales, Food, Food & Beverage, Beer, Champagne, Hospitality, Event Management, Sales Management, Market Planning, Alcoholic Beverages, Inventory Management, Pricing, Strategic Planning, Budgeting, Wine Marketing, Team Building, Menu Development, Logistics, Luxury, Forecasting, Spirits, Education, On Premise, Off Premise, Customer Relations, Hospitality Industry, Beverage Industry, Wine, Fine Dining, Key Account Management, Trade Marketing, Brand Management, Sales, Merchandising, Food Pairing, Wineries, Marketing, Key Account Development, Training, Brand Development, Restaurant Management, Distributors, Craft Beer, Business Planning, Sales Presentations
Education
University of Maryland College Park
Perficient XD January 2014 - Present
Atticus Strategy October 2009 - Present
Roy's Restaurant 2010 - January 2014
Doner Advertising July 2008 - November 2009
Nickent Golf 2007 - 2008
Wirestone 2007 - 2007
Young & Rubicam Brands (Wunderman) April 2000 - 2007
Choicepoint Direct 1999 - 2000
Avco Financial Services 1996 - 1999
Skills
Integrated Marketing, CRM, Marketing Strategy, Project Management, Direct Marketing, Strategy, Budgets, Digital Marketing, Management, Marketing, Leadership, Marketing Communications, Social Media, Digital Strategy, Email Marketing, Lead Generation, Advertising, Social Media Marketing, Online Marketing, Online Advertising, Public Relations, Product Marketing, Social Networking, Brand Development, Market Planning, Interactive Marketing
Education
University of California, Irvine - The Paul Merage School of Business 1998 — 2001
MBA
University of California, Los Angeles 1989 — 1994
BA
Texas Health Resources October 2013 - Present
Primerica March 2012 - Present
Primerica June 2011 - Present
Indepndent Consultant September 2010 - Present
Texas Cowboys Football 2009 - 2010
MonaVie 2007 - 2008
Roy's Restaurant 2001 - 2008
Skills
Excellent Communicator, Home Based Business, Nutrition, Supplements, Wellness, Weight, Wellness Coaching, Fitness, Public Speaking, Lifestyle, Customer Service, Coaching, Team Building, Entrepreneurship, Personal Development, Leadership Development, Social Networking, Training, Motivational Speaking, Community Outreach, Fundraising, Small Business, Leadership, Marketing
Education
The University of Texas at Arlington 2007 — 2014
BSN, Registered Nursing/Registered Nurse
El Centro College 1998 — 2005
Associates of Applied Science, Registered Nursing/Registered Nurse
Booker T Washington High School 1986 — 1990
High School Diploma, General
Outback Steakhouse March 2005 - Present
Fleming's Prime Steakhouse & Wine Bar 2005 - Present
Flemings Prime Steakhouse 2007 - 2011
Roys Restaurant 2005 - 2011
CGS 2001 - 2006
Skills
A+ Certified, Windows, POS, Active Directory, Computer Hardware, Customer Service, Customer Satisfaction, Disaster Recovery, Event Planning, HP, Help Desk Support, Hospitality, Infrastructure, Laptops, Leadership
Education
NYIT 1984 — 1986
BS, Computer Science
Suffolk County Community College 1981 — 1983
AS, Computer Science
Bay to Bay Lending LLC June 2008 - Present
Roy's Restaurant May 2002 - May 2009
Countrywide Bank 2007 - 2008
National City Mortgage 2005 - 2007
Boar's Head Provisions August 2005 - October 2006
Skills
Mortgage, FHA, Mortgage Lending, VA, Conventional, Mortgage Banking, Credit, Loan Origination, International Project..., Loans, Refinance, Certified Mortgage..., Reverse Mortgages, Home Equity Loans, Residential Homes, Real Estate, Finance, USDA, Investment Properties, Commercial Lending, VA loans, Loss Mitigation, New Home Sales, HUD, Commercial Real Estate, FHA financing, Referrals, Sales, Mortgage Marketing, Single Family Homes, Residential Mortgages, Real Estate Financing, Commercial Mortgages, First Time Home Buyers, Credit Analysis, Construction Loans, Investors, Real Estate Economics, Title Insurance, Underwriting, Mortgage Underwriting, Condos, Small Business, Mortgage Servicing, Foreclosures, Consumer Lending, Real Estate Transactions, Loan Servicing, Home Equity Lines of..., Government Loans
Education
University of South Florida 2002 — 2008
Bachelors, Accounting, Business, Computers
Edison Community College 2000 — 2002
Associates, Accounting
Western Michigan University 1998 — 1999
N/A, Business Information Systems
The Hinson Group, Inc. 2004 - Present
Gravy 2010 - 2011
Fleming's Prime Steakhouse & Wine Bar 2007 - 2011
Roy's Restaurant 2007 - 2011
McCormick & Schmick's 2008 - 2010
Lawry's The Prime Rib 2006 - 2006
Pedone & Partners 2001 - 2004
Ruth's Chris Steak House 2000 - 2004
Chart House Restaurants 1999 - 2001
Morton's of Chicago, The Steakhouse 1993 - 1999
Skills
Brand Development, Public Relations, Restaurants, Social Media, Customer Relations, Retail, Non-profits, Market Planning, Hospitality, Event Planning, Menu Development, Marketing Strategy, Promotions, Catering, Advertising, Public Speaking, Online Marketing, Strategic Planning, New Business Development, B2B, Research, Strategic Partnerships, Social Media Marketing, Experiential Marketing, Graphic Design, Marketing Communications, Event Marketing, Social Networking, Corporate Events, Email Marketing, Integrated Marketing, Wine, Leadership, Training, Hospitality Management, CRM, Creative Direction, Trade Shows, Sales, Marketing, Meeting Planning, Restaurant Management, P&L, Management, Hospitality Industry, Customer Satisfaction, Relationship Marketing, Nonprofits
Education
Purdue University 1981 — 1986
Bachelor of Science, Management
Motorola Solutions November 2013 - Present
Motorola Solutions May 2012 - November 2013
McDonald's Corporation September 2011 - May 2012
HelmsBriscoe June 2010 - December 2011
Hyatt Hotels Corporation January 2010 - June 2010
Roy's Restaurant March 2006 - December 2009
Skills
Leadership Development, Organizational..., Change Management, Talent Management, Team Building, Coaching, Employee Engagement, Organizational..., Training, Strategic Planning, Workshop Facilitation, Leadership, Performance Management, Succession Planning, Event Planning, Project Management, Employee Relations, Public Speaking, Team Leadership, Account Management
Education
Northwestern University 2011 — 2012
MS, Learning and Organizational Change
Florida Gulf Coast University 2004 — 2008
BS, Entrepreneurial Management
Roy's Restaurant June 2014 - Present
Roy's Hawaiian Fusion Cuisine January 2012 - June 2014
P.F. Chang's China Bistro January 2008 - January 2012
Skills
Restaurants, Restaurant Management, Event Planning, Sales, Time Management, Menu Development, Fine Dining, Food Service, Food & Beverage, Catering, Culinary Skills, Bartending, Banquets, New Restaurant Openings
Education
Arizona State University 2014 — 2016
Bachelor's Degree, BIS in Business Management and Media Analysis
San Diego State University-California State University 2005 — 2007
Burberry September 2014 - Present
Donna Karan January 2014 - June 2014
Inked Magazine January 2013 - May 2013
Wave Atelier July 2012 - November 2012
Roy's Restaurant May 2006 - January 2012
Fused Fashion LLC August 2010 - May 2011
Skills
Styling, Fashion, Photo Shoots, Magazines, Fashion Shows, Store Management, Wardrobe, Art, Apparel, Fashion Design, Merchandising, Trend Analysis, Sales, Fashion Buying, Trend Forecasting
Education
LIM College 2012 — 2014
Bachelor's Degree, Fashion Merchandising
Valencia College 2011 — 2011
Associates, Arts
Soho House Group/Cecconis West Hollywood February 2015 - Present
Soho House Group/Cecconis Restaurant February 2013 - Present
H Events Inc. March 2012 - December 2012
Manny's Catering October 2010 - June 2011
Shutters on the Beach August 2008 - September 2010
HMSHost January 2008 - August 2008
Loews Hotels April 2005 - January 2008
Roys Restaurant 2004 - 2004
Skills
Menu Development, Fine Dining, Food & Beverage, Restaurants, Hospitality Industry, Catering
Education
San Diego Culinary Institute 2005 — 2006
Culinary Arts
Seasons 52 January 2015 - Present
Seasons 52 March 2011 - Present
Roy's Restaurant June 2001 - February 2011
Houston's Restaurant July 2000 - June 2001
Bellagio Resort & Casino July 1998 - July 2000
Education
University of Nevada-Las Vegas 1998 — 2000
BS, Food & Beverage Management
University of California, Santa Barbara 1996 — 1998
economics
The Missing Piece Design June 2013 - Present
Pacific Sunwear December 2011 - May 2013
RealPage, Inc. April 2010 - December 2011
Jones Walker Home March 2008 - March 2009
Roy's Restaurant May 2004 - January 2009
Skills
Clerical Skills, Organizational..., Interior Design, Sales Management, Direct Sales, Self Starter, Deadline Driven, Visual Merchandising, Fashion Design, Photo Styling, Personal Styling, Product Marketing, Product Management, Sales, Customer Satisfaction, Fashion, Time Management, Salesforce.com
Education
International Academy of Design 2002 — 2004
Associate of Arts, Fashion Design
Plano West SH 2000 — 2001
Dell November 2014 - Present
Dell December 2012 - Present
APHA 2009 - 2015
APHA 2009 - 2015
Freescale Semiconductor June 2012 - November 2012
HotSchedules July 2010 - April 2012
Roy's Restaurant June 2006 - July 2010
MAB Advertising Inc. January 2006 - April 2006
Clear Channel Radio April 2002 - August 2005
Skills
Social Media Marketing, Account Management, Lead Generation, Event Planning, Management, Marketing Strategy, Integrated Marketing, Marketing, Press Releases, Leadership, Sales, Training, Advertising, B2B, Marketing Communications, Team Building, Budgets, CRM
Education
Texas State University-San Marcos
BA, Mass Communications
Whole Foods Market October 2014 - Present
Whole Foods Market April 2014 - Present
The Capital Grille May 2013 - January 2014
Nordstrom October 2007 - May 2013
LA Specialty Produce October 2006 - October 2007
Roy's Restaurant 2002 - 2006
Restaurants Unlimited 2000 - 2002
Wyndham Worldwide 1999 - 2000
Skills
Menu Development, Profit & Loss Management, Budget Analysis, Culinary, Training & Development, Efficiency Improvement, Food Safety, Meeting Deadlines, Facility Operations, Contract Negotiation, Hiring, Restaurant Management, Catering, Inventory Management, Training, Team Building, Coaching, Labor Control, Sanitation, Cost Control, Banquets, New Restaurant Openings, Culinary Management, Labor Management, Culinary Skills, Cuisine, Restaurants, Fine Dining, ServSafe, Hospitality Management, Recipe Testing, Seafood, Purchasing, Multi-unit, Sauces, Pre-opening, Menu Costing, Butchery, Serve Safe Certified, Food & Beverage, Food Preparation, Chef, Food Service, Pastry, Food, Hospitality, Food Quality
Education
Le Cordon Bleu College of Culinary Arts-Scottsdale 1999 — 2001
Associate's degree, Restaurant, Culinary, and Catering Management/Manager
HotSchedules July 2010 - Present
Roy's Restaurant July 2006 - July 2010
MAB Advertisting January 2006 - April 2006
Clear Channel Radio April 2002 - August 2005
Education
Texas State University 1998 — 2002
BA, Mass Communications
OpenTable May 2013 - Present
House of Blues May 2012 - April 2013
Brenner's on the Bayou October 2009 - May 2012
Smith and Wollensky March 2009 - October 2009
Kona Grill August 2006 - March 2009
Roy's Restaurant April 2000 - August 2006
Outback Steakhouse August 1996 - April 2000
Skills
Restaurants, Wine, Restaurant Management, Food & Beverage, Food, Menu Development, Hospitality, P&L, Food Service, Leadership, Hospitality Management, Management, Time Management, Customer Service, Sales, New Restaurant Openings, Culinary Skills, Event Management, Entertainment, Income Statement, Cuisine, Catering, Revenue Analysis, Resorts, Marketing Strategy, Event Planning, Hospitality Industry, Fine Dining, Banquets, Cooking, Hiring, Pre-opening
Education
California Polytechnic State University-San Luis Obispo 1994 — 1995
Hinoki & the Bird August 2015 - Present
eventsbyDISH 2013 - Present
Triple 8 China Bar & Grill May 2015 - August 2015
Roy's Restaurant December 2009 - May 2015
Viceroy Santa Monica September 2010 - November 2010
Paperwhites September 2002 - April 2010
Farr Laboratories, LLC January 2009 - November 2009
Los Angeles Master Chorale June 2007 - September 2008
Education
Le Cordon Bleu College of Culinary Arts 2010 — 2010
Diploma
University of Southern California 2004 — 2008
Bachelor of Arts
Mayfield Senior School 2000 — 2004
MVP Holdings Lee Roy Selmons and Glory Days Grill April 2009 - Present
1Voice Foundation January 2009 - March 2009
OSI Restaurant Partners, LLC. April 2006 - December 2008
Roy's Restaurant February 2001 - May 2006
Skills
Public Relations, Media Relations, Press Releases, Event Planning, Event Management, Social Media, Marketing Communications, Corporate Communications, Strategic Communications, Social Media Marketing, Facebook, Internal Communications, Social Networking, Newsletters, Publicity, Marketing, Copywriting, Blogging, Integrated Marketing, Email Marketing, Brand Development, Online Marketing, Digital Marketing, Creative Direction, Fundraising, Marketing Strategy, SEO, Sponsorship, Press Kits, Media Planning, Web Content, Hospitality, Crisis Communications, Advertising, Copy Editing, Brand Management, Brand Awareness, Community Development, Sports Marketing, Cision, Communications Planning, Social Media Measurement, Creative Strategy
Education
University of South Florida 2000 — 2006
Arts & Sciences, Communications
Zimmer July 2010 - Present
Roy's Restaurant October 2005 - December 2007
Four Seasons Hotels and Resorts June 2004 - October 2005
Resort Suites October 2003 - May 2004
Pre-Paid Legal Services, Inc. January 2000 - May 2003
In-Sink-Erator April 1998 - May 1999
Qualstar Corporation August 1997 - April 1998
Seagate Technology May 1996 - August 1996
Seagate Technology May 1995 - August 1995
Education
Scottsdale Culinary Institute 2003 — 2004
AOS, Culinary Arts
Marquette University 1993 — 1997
BS, Mechanical Engineering
The Cosmopolitan of Las Vegas October 2010 - Present
Signature at the MGM Grand April 2008 - October 2010
The Westin Los Angeles AirportHotel March 2007 - April 2008
The Westin Casuarina Hotel & Spa November 2005 - September 2006
John Ascuaga's Nugget May 2005 - August 2005
Roy's Restaurant November 2004 - May 2005
Western Village Steakhouse August 2001 - August 2004
Skills
Hotels, Hospitality, Hospitality Management, Hospitality Industry, Resorts, Customer Satisfaction, Rooms Division, Concierge Services, Training, Banquets, Leadership, Guest Service Management, Front Office, Management, VIP, Pre-opening, Restaurants, Hotel Management, Property Management..., Casino, Micros, Food & Beverage
Education
University of Nevada-Las Vegas 2002 — 2006
Bachelor of Science, Hotel Administration
Bishop Manogue Catholic High School 1998 — 2002
HS Diploma
Yelp.com January 2013 - Present
Energy Connection August 2012 - January 2013
Cbeyond May 2012 - September 2012
Whole Foods Market March 2011 - May 2012
City Staffing June 2010 - March 2011
Duchamp Restaurant July 2009 - April 2010
Roys Restaurant March 2006 - November 2006
Skills
Hospitality, Restaurants, Culinary Skills, Hospitality Management, Event Planning, Restaurant Management, Food & Beverage, Catering, Hospitality Industry, Customer Service, PowerPoint, Event Management, Banquets, Hotels, Microsoft Word
Education
Kendall College 2006 — 2010
Bachelor of Science (B.S.), Business, Management, Marketing, and Related Support Services
Kendall College
Bachelor of Arts, Business Management
Associates of Applied Science, Culinary Arts
Florida Gulf Coast University 2005 — 2006
Florida Gulf Coast University
Benihana, RA Sushi and Haru September 2014 - Present
Roy's Restaurant May 2005 - Present
Roy's May 2013 - August 2014
Roy's Hawai'i 1994 - 2000
Roy's Poipu 1992 - 1994
Skills
Restaurant Management, Training, Management, Restaurants, New Restaurant Openings, Menu Development, Food & Beverage, Hospitality, Culinary Skills, Hospitality Management, Employee Training, Food Service, Employee Relations, Catering, Hotels, Fine Dining, Team Building, Customer Service, Recruiting, Wine, Food, Income Statement, Hiring, Profit, P&L
Education
Punahou School 1970 — 1983
University of Washington
Communications
Samba Room 2012 - Present
Roys Restaurant 2002 - 2012
Education
Johnson and Wales University 1999 — 2002
Associate of Arts and Sciences (A.A.S.), Culinary Arts/Chef Training