Supreme Great Lakes
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Supreme Great Lakes Employees
Supreme Great Lakes January 2014 - Present
Excel Foodservice Marketing January 1997 - December 2013
Alliant Foodservice (formerly Kraft Foodservice) February 1993 - August 1996
Rolling Hills Golf Club March 1991 - February 1993
St. Louis Gymnastic Centre May 1988 - March 1991
DePaul Health Center October 1987 - May 1988
Skills
Sales, Food, Menu Development, Food & Beverage, Food Service
Education
Bradley University 1982 — 1986
Bachelor of Science (BS), Dietetics/Dietitian
Presbyterian Hospital of Dallas 1986 — 1987
Registered Dietitian, Dietetic Internship
Acosta Sales & Marketing September 2013 - Present
Supreme Great Lakes March 2013 - September 2013
Unilever August 2007 - December 2012
Unilever May 2001 - July 2007
Unilever August 1995 - April 2001
Bob Anderson Brokerage May 1991 - July 1995
Skills
Food & Beverage, Food Industry, New Business Development, Microsoft Office, Microsoft Excel, PowerPoint, Siebel, Sales Promotion, Managing Key Accounts, Marketing Strategy, Highly motivated..., Sales, Key Account Development, Marketing, Merchandising, Sales Management, Sales Operations, Trade Marketing, Income Statement, Management
Education
Austin Peay State University 1986 — 1990
Bachelor of Business Administration (BBA), Marketing
Supreme Great Lakes April 2015 - Present
Key Impact Sales & Systems, Inc. October 2012 - April 2015
Advantage Waypoint (Food Sales East, TFurr, Innovative Concept Group) October 2006 - October 2012
McIntyre Sales November 2004 - November 2006
Hopco Foodservice Marketing November 1999 - October 2004
Roos-Mohan 1995 - 1997
Roos-Mohan 1995 - 1997
Skills
Sales, Sales Operations, Marketing, New Business Development, Food, Grocery, Selling, Restaurants, Food Service, Business Development, Bakery, CRM, Microsoft Outlook,...
Education
Nestle Professional 2009 — 2009
Culinary Core Product Training, Solon, OH
Central Piedmont Community College
Certificate Program, Human Resources Management and Services
Coldwater Seafood Academy
Cambridge, MD
Pillsbury Training Academy
Johnson & Wales University, Providence, RI
Community College of Allegheny County
Associate's Degree, Marketing/Marketing Management
Supreme Great Lakes September 2012 - Present
Concept Food Brokers November 2001 - September 2012
Skills
Food Service, Menu Development, Food Industry, Strategic Planning, Restaurants, Culinary Skills, Direct Marketing, Food, Ingredients, Food & Beverage, P&L Management, Income Statement, Food Safety, Pricing, Key Account Development, Inventory Management, Team Building, Sales Management, Restaurant Management, New Restaurant Openings, Budgets, Sales Operations, Profit, Hiring, Multi-unit, Franchising, Market Planning, Grocery, Gourmet, Catering, Seafood, Hospitality, Forecasting, Sanitation, Cuisine, Bakery, Wine, Consumer Products, Food Quality, Banquets, Hospitality Management, Frozen Food, Recipes, Distributors, Food Preparation, Purchasing, Market Penetration, National Accounts, Meat, Fine Dining
Education
Augustana College 1991 — 1995
Bachelor, Biology
Rich Products Corporation November 2014 - Present
Supreme Great Lakes July 2013 - November 2014
Hopco Foodservice Marketing May 2008 - July 2013
Countrywide Home Loans 2006 - 2008
TNS NFO 2003 - 2006
Michelson & Associates 1998 - 2003
Bare Associates International 1995 - 1998
Skills
Marketing Strategy, Account Management, Marketing, Sales Management, New Business Development, Market Research, Sales, Customer Service, Market Planning, Negotiation, Customer Insight, Event Management, Sales Operations, Event Planning, Team Building, Budgets, Marketing Communications, Strategic Planning, Social Media Marketing, Direct Sales, Forecasting, Segmentation, Contract Negotiation, Brand Management, Key Account Development, Food, Income Statement, Food Industry, Hospitality, P, Food Service, Key Account Management, Sales Presentations, Marketing Management, Restaurants, Grocery, National Accounts, Marketing Research, Catering, Distributors, Trade Shows, P&L Management, Inventory Management, HAACP, Food Safety, Food, Menu Development, Cooking, Hotels, Hospitality Management
Education
Kennesaw State University 2000 — 2004
BBA, Marketing
AFS Logistics April 2012 - Present
Supreme Great Lakes November 2010 - September 2013
Tower Hill Trading December 2008 - October 2010
OfficeMax November 2007 - December 2008
Nexus Distribution August 2006 - November 2007
Unilever January 2006 - August 2006
Unilever April 2004 - January 2006
CH Robinson July 2001 - April 2004
Skills
Microsoft Excel, Business Intelligence, TMS, Analysis, Negotiation, Sales Operations, Cost Control, Supply Chain, Supply Chain Management, Logistics, Process Improvement, Transportation, Transportation..., Pricing, Procurement, Management, Leadership, Continuous Improvement, Budgets, LTL, Sales, Shipping, Sales Management, Program Management, 3PL, Logistics Management, Purchasing, Strategic Sourcing
Education
Michigan State University 1997 — 2001
Bachelor of Arts, Supply Chain Management
Supreme Great Lakes February 2015 - Present
Latitudes at Marina Shores July 2014 - January 2015
Strongbow January 1985 - June 2014
Skills
Menu Development, Culinary Skills, Food, Catering, Cuisine, Fine Dining, Food Service, Restaurants, Recipes, Food & Beverage, Food Safety, Banquets, Cooking, Restaurant Management, Sanitation, HACCP, Food Industry, Gourmet, Pastry, Food Preparation
Education
University of Phoenix 2009 — 2013
Bachelor of Applied Science (B.A.Sc.), Organizational Innovation
Joliet Junior College 1986 — 1988
Certificate in Culinary Arts
The Core Group - a foodservice sales agency October 2015 - Present
Supreme Great Lakes November 2013 - Present
KC Chef's Association 2012 - 2015
KC Chef's Association 2012 - 2015
KeyImpact Sales & Systems September 2006 - November 2013
Reinhart Foodservice dba American Foodservice September 1999 - February 2006
Education
Colorado State University
Bachelor of Science
Highland High School, Illinois
Graduate
Supreme Great Lakes July 2013 - October 2013
KeyImpact Sales & Systems April 2008 - July 2013
2005-2008Sysco Food Service April 2005 - April 2008
Grille 66 Restaurant and Bar February 2003 - July 2005
ralph brennan restaurant group April 1995 - September 2001
Red Fish Grill April 1995 - September 2001
Bacco May 1998 - May 1999
Skills
Sales, Marketing, Chef, Culinary Skills, Food, Food Service, Menu Development, Recipes, Banquets, Pastry, Food Industry
Education
The Culinary Institute of America 1991 — 1994
aos, culinary arts
Rich Products Corporation April 2014 - Present
Nestlé USA October 2012 - April 2014
Supreme Great Lakes April 2012 - October 2012
Nestle Professional May 2003 - April 2010
Skills
Grocery, P&L Management, Team Building, Catering, Food, Key Account Development, Management, Pricing, National Accounts, Food Service, Distributors, Inventory Management, Retail, Sales Management
Education
Elmhurst College 2000 — 2003
Bachelor's degree, Business/Corporate Communications
Supreme Great Lakes 2013 - Present
Advantage Waypoint August 2010 - January 2013
Skills
Culinary Skills, Culinary Management, Sales, Restaurant Management, New Restaurant Openings, Event Management, Event Planning, Food, Food, Food Service, Management, Menu Development, Restaurants, Recipes, Cuisine, Food Industry, Food & Beverage, Food Safety, Key Account Development, Inventory Management, Hospitality, Catering
Education
Le Cordon Bleu College of Culinary Arts-Chicago 2007 — 2007
Associate's degree, Culinary Arts/Chef Training
St. Norbert College 2002 — 2004
Supreme Great Lakes June 2005 - 2014
All Fastener July 2006 - July 2009
Willow Creek Community Church June 2008 - June 2009
Willow Creek Community Church October 2001 - June 2005
Skills
Event Planning, Customer Service, Non-profits, Public Speaking, Volunteer Management, Leadership, Nonprofits, Social Networking, Event Management, Fundraising, Community Outreach
Education
Arlington Academy 2009 — 2010
Cosmetology
Harper College 2004 — 2006
Art
Supreme Great Lakes July 2013 - Present
AFM-Pegasus August 2012 - June 2013
AFM-Harvest Foods November 2011 - July 2012
Whirlpool Corporation January 2004 - December 2010
Cherokee Town & Country Club 1993 - 2004
Skills
Culinary Skills, Food
Education
Culinary Institute of America 1991 — 1993
Associates Degree, Culinary Arts
Lassiter High School 1988 — 1991
Supreme Great Lakes November 1999 - Present
Skills
Negotiation, Customer Service, Marketing, Sales, Microsoft Office, Marketing Strategy, Microsoft Excel, Strategic Planning, Contract Negotiation, Management, Selling, Sales Management, Account Management
Education
University of Kentucky 1977 — 1979
Associate of Science (AS), Engineering
PAR North America August 2015 - Present
M & T Investments February 2014 - May 2015
Supreme Great Lakes September 2012 - February 2013
Edelman 2010 - May 2012
Skills
Event Planning, Invoicing, Management, Microsoft Excel, Process Scheduler, Social Media, Customer Service, PowerPoint, Event Management, Fundraising, Human Resources, Marketing, Public Speaking, Microsoft Office, Sales, Research, Social Networking, Team Building, Training
Education
The Art Institute of Washington 2008 — 2008
Fine and Studio Arts
International Marketing Systems Bigelow Tea & AriZona Concentrates April 2015 - Present
Supreme Great Lakes October 2013 - April 2015
DMK Burger Bar March 2013 - March 2015
North Park Elementary School October 2012 - December 2012
CICS Northtown Academy August 2012 - October 2012
Skills
Teaching Social Studies, Public Speaking, Communication, Organization, Leadership, Management, Team Management, Food Service, Percussion Performance, Microsoft Word, Microsoft Office, Musicians, Teaching, Customer Service, PowerPoint, Microsoft Excel, Culinary Skills, History, Data Entry, Time Management, Security, American History, Marketing, Sales, Hospitality, Catering
Education
North Park University 2008 — 2012
Bachelor of Arts (B.A.), History/ Secondary Education
Lamb Weston January 2015 - Present
Supreme Great Lakes September 2007 - January 2015
MTC Performance August 2005 - September 2007
Skills
Sales, Account Management, B2B, Direct Sales, Solution Selling, Product Marketing, Key Account Development, Sales Operations, Sales Process, Trade Shows, Strategic Partnerships, Pricing, Sales Presentations, Cold Calling, Marketing Strategy, Sales Management, Customer Service, Management
Education
Illinois State University 2001 — 2005
Business Administration and Management, General
Supreme Great Lakes September 2012 - August 2013
Basic American Foods December 2009 - June 2012
Basic American Foods May 2008 - June 2010
Basic American Foods May 2006 - June 2008
Food sales east 1999 - 2006
Cracker Barrel 1989 - 2000
Skills
Consumer Products, Food, Food Industry, Food Service, Grocery, Customer Satisfaction, Trade Show Presentations, Supplier Negotiation, Key Account Development, Trade Marketing, Pricing, Ingredients, P&L Management, Frozen Food, National Accounts, Cross-functional Team..., Distributors, Sales, Management, Forecasting, Food Safety, Sales Management, Marketing Strategy, FMCG, IRI, Sales Operations, Key Account Management, P&L, Customer Insight, Market Planning, Inventory Management, Product Development, Shopper Marketing, Purchasing, Food & Beverage, Categorization, Nielsen, Brand Management, Food Processing, Sales Presentations, Bakery, Customer Marketing
Education
Purdue University 1977 — 1981
Restaurant and Culinary Studies, School of Consumer and Family Sciences
Supreme Great Lakes August 2014 - Present
Hartland Consolidated Schools August 2004 - August 2014
Readi-Bake 1983 - February 1995
Readi - Bake Inc. 1983 - February 1995
Skills
Catering, Menu Development, Food Service, Food, Food & Beverage, Culinary Skills, Restaurants, Food Safety, Banquets, Cooking, Restaurant Management, Fine Dining, Baking, Hospitality, Customer Service, Parties, Food Quality, Sanitation, Pastry, Cuisine, Resorts, Pre-opening, Food Industry, Recipes, Food Preparation, Management, ServSafe
Education
American Institute of Baking 1982 — 1982
Class of 120, Baking Science
American Institue of Baking
Bakery Science, Technology
Macomb Community College
University of Michigan, Management Program
Supreme Great Lakes Account ManagerMagellan Promotions, LLC2013 - 2013
Mascari Sales and Marketing January 2010 - December 2011
Education
St. Norbert College 1976 — 1979
BS Sociology
Supreme Great Lakes October 2012 - Present
Phillips Foods, Inc. May 2004 - September 2008
D.D. Reckner Co 1997 - 2004
Skills
Food, Frozen, Meat, Retail, Culinary, Food Industry, Grocery, Food Service, Food Safety, Purchasing, Product Development, Category Management, Strategic Planning, Problem Solving, P&L Management, Menu Development, Cross-functional Team..., Brand Development, Customer Relations, Business Planning, Marketing Strategy, Customer Service, Sales Management, Seafood, New Business Development, Culinary Skills, National Accounts, Budgets, Frozen Food, Distributors, Leadership, P&L, FMCG
Education
Ohio Dominican University 1989 — 1992
B. A., Business
Acosta Sales & Marketing June 2014 - Present
Supreme Great Lakes March 2012 - June 2014
KeyImpact Sales & Systems 2004 - 2012
Gordon Food Service 2000 - 2004
Skills
Food Service, Food, Customer Service, Restaurants, Sales Operations, Menu Development, New Business Development, Sales Management, Restaurant Management, Strategic Planning, Sales, Event Planning, Public Speaking, Inventory Management, Microsoft Word, Food & Beverage, Market Planning
Education
IPFW Fort Wayne 1993 — 1996
Indiana University Bloomington 1990 — 1993
Bachelor of Science (B.S.), General Studies
Supreme Great Lakes January 2012 - Present
Mascari Sales and Marketing February 2007 - January 2012
Zartic, Inc. February 2004 - February 2007
Skills
Account Management, Food Service, Direct Sales, New Business Development, Sales Presentations, Forecasting, Sales, Budgets, Negotiation
Education
Purdue University 1975 — 1979
RHI/ Business, Business
Nestle Professional Beverages November 2014 - Present
Supreme Great Lakes September 2012 - November 2014
Advantage Waypoint January 2012 - August 2012
Mascari Sales and Marketing June 2010 - January 2012
Food Service Marketing August 2008 - February 2010
Skills
Spanish-English, Microsoft Office, Adaptability, Creativity, Multi Tasking, Sales, Time Management, Sales Operations, Key Account Development, Food Service, Food
Education
Ohio University 2003 — 2007
Bachelor of Business Administration (BBA), International Business + Marketing, 3.23
Supreme Great Lakes September 2012 - Present
Skills
Culinary Skills, Food Service, Menu Development, Restaurant Management, Cooking, Food, Catering, Banquets, Food & Beverage, Food Safety, Restaurants, Fine Dining, Menu Costing, Recipes, Sanitation, Inventory Management, Food Industry, Key Account Development
Education
Johnson and Wales University 1977 — 1979
Associate of Science (A.S.), Culinary Arts and Related Services
Supreme Great Lakes January 2013 - Present
Concept Food Brokers March 1989 - January 2013
Marriott Business Dining Services 1981 - 1989
Skills
Food Service, Restaurants, Key Account Development, Menu Development, Food Industry, Sales Management, Food Safety, Account Management, Sales, Direct Sales
Education
Southern Illinois University, Carbondale 1975 — 1979
BA, Geography/ Environmental Studies
Supreme Great Lakes August 2013 - Present
KeyImpact Sales & Systems February 2007 - August 2013
US Foods September 2001 - October 2006
US Foods August 1998 - September 2002
US Foods March 1996 - August 1998
US Foods March 1990 - March 1996
US Foods May 1979 - March 1990
Skills
New Business Development, Sales Operations, P&L Financial Management, Sales Management, Executive Management, Building Relationships, Pricing, Marketing, Sales, P&L Management, Leadership, Microsoft Office, Selling, Key Account Management, Project Management, Customer Service, Key Account Development, Account Management
Education
Elon University
Bachelor of Business Administration (B.B.A.), Business Administration and Management, General
Supreme Great Lakes April 2012 - Present
ConAgra Foods June 1998 - April 2012
Skills
English, Windows, Research, Outlook, Teaching, Public Speaking, Strategic Planning, Budgets, Negotiation, Microsoft Excel, Microsoft Word, Customer Service, PowerPoint, Microsoft Office, Catering, Food
Education
Seton Hall University 1983 — 1987
bs, Marketing