CCD Innovation
Address: 1201 Park Ave #101, Emeryville, CA 94608 Phone: (415) 693-8900: Place name: : : Website: : Category: : Hours: : Website: http://www.ccdinnovation.com/ Category: Marketing consultant Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. · Own this business?Add missing informationAdd business hours Unable to add this file. Please check that it is a valid photo. Questions & answers Ask a questionBe the first to ask a question Add a photoThanks for sharing!Your photo will be posted publicly on Google.Contribute MoreDoneUpload public photos of CCD Innovation Posting publicly on the Web Write a review Reviews Be the first to review
CCD Innovation List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at CCD Innovation. You can filter them based on skills, years of employment, job, education, department, and prior employment.
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CCD Innovation Employees
The Advisory Board Company May 2014 - Present
Clean Agency March 2014 - April 2014
Dickinson College September 2013 - April 2014
McCormick & Company October 2013 - December 2013
UPRAISE Marketing + Public Relations June 2012 - July 2013
Harambe-Cameroon March 2013 - June 2013
CCD Innovation May 2011 - August 2011
Skills
Social Media, Facebook, Twitter, Tumblr, Microsoft Word, PowerPoint, Microsoft Excel, French, Leadership, Organization, Research, Blogging, New Business Development, Pitching Media, Fundraising, Social Networking, Public Relations, Sales, Salesforce.com
Education
Dickinson College 2010 — 2014
Bachelor's Degree, International Business and Management
The Athenian School 2006 — 2010
JPMorgan Chase January 2014 - Present
JPMorgan Chase April 2013 - January 2014
Bloomspot.com (Acquired by JPMorgan Chase in January 2013) July 2011 - April 2013
CCD Innovation June 2009 - July 2011
V1 Private Jets April 2008 - June 2009
The Shemano Group December 2001 - April 2008
Skills
Enterprise Sales, Sales Management, Business Development, Sales Operations, Strategic Partnerships, Online Advertising, Digital Marketing
Education
University of California, Berkeley 1998 — 2000
BA, Interdisciplinary Studies: Political Science, History, and Literature
Hampton Creek August 2015 - Present
San Francisco Cooking School January 2015 - Present
CCD Innovation July 2014 - Present
Carleton College Career Center August 2013 - June 2014
CCD Innovation (formerly Center for Culinary Development) June 2013 - August 2013
Guayapi Tropical October 2012 - December 2012
Slow Food Bastille October 2012 - December 2012
The Center for Culinary Development June 2011 - August 2012
VeriSign Inc June 2010 - August 2010
Education
Carleton College 2010 — 2014
Bachelor's degree, French and Francophone Studies (Cultural Studies Track)
Internships in Francophone Europe 2012 — 2012
French Language and Culture
Convent of the Sacred Heart High School 2006 — 2010
College Preparatory
US Foods September 2015 - Present
CCD Innovation October 2012 - September 2015
Starbucks August 2009 - September 2012
Central Coast Culinary and Catering April 2010 - December 2011
Skills
Food Science, Food Safety, Food, Food Industry, PowerPoint, Microsoft Word, Microsoft Excel, Microsoft Office, Food Service, Cooking, Culinary Skills, Customer Service, Nutrition, Research, Baking, Sanitation, Teamwork, Time Management, HACCP, Event Planning, R&D
Education
California Polytechnic State University-San Luis Obispo 2007 — 2011
Bachelor of Science, Food Science
California Culinary Academy 2012 — 2012
Certificate, Culinary Arts
Esperanza High School 2003 — 2007
Ketchum Public Relations July 2012 - June 2014
CCD Innovation February 2012 - July 2012
CCD Innovation July 2010 - March 2011
Murray Circle at Cavallo Point June 2009 - June 2010
In Short Direct Marketing 2006 - 2009
Amista Vineyards July 2007 - August 2008
Skills
Media Relations, Copywriting, Administration, Public Relations, System Administration, Market Research, Culinary Skills, Food & Beverage, Food Preparation, Food Industry, Food, Event Management, Research, Cupcakes, Strategy
Education
San Francisco State University 2004 — 2006
BA, Communication Studies
Santa Rosa Junior College 2009 — 2009
Certificate, Culinary (Baking and Pastry)
CCD Innovation November 2014 - Present
Awesome Bars October 2013 - Present
Icicle Seafoods, Inc. June 2013 - September 2013
Crystal Dairy January 2013 - September 2013
The Perishable Foods Council September 2012 - December 2012
UC Davis Sensory Research August 2012 - September 2012
KetMoRee Thai Restaurant and Bar September 2010 - July 2012
Postino July 2008 - January 2010
Skills
Laboratory, Time Management, Work Ethic, Work Well Independently, Microsoft Excel, Microsoft Word, PowerPoint, Food Safety, Food Service, Food Industry, Food Processing, Food Science, Food Technology, Food Trends, Fast Learner, Quick Thinker, Laboratory Skills, Culinary Skills, Ingredients, Quality Assurance, Quality Control, Temperature Measurement, Packaging, Canning, Food
Education
University of California, Davis 2009 — 2013
Fod Science and technology;, Consumer and sensory science, 3.43
California Culinary Academy 2014 — 2015
Culinary Arts Certificate
Acalanes High School 2007 — 2009
ACS International School Egham 2003 — 2007
MYP program
Decorist January 2015 - Present
Delicious Karma 2011 - January 2015
Jamba Juice 2009 - 2011
Beautifull, Inc. 2008 - 2009
Syndero 2007 - 2008
CCD Innovation 2005 - 2006
Tilia (purchased by Jarden) 2003 - 2004
Williams-Sonoma 2002 - 2003
The Clorox Company 1994 - 2000
Chemical Bank (now JPMorgan Chase) 1988 - 1992
Skills
Product Marketing, Social Media, Marketing, Marketing Strategy, E-commerce, Public Relations, Business Strategy, Business Development, Marketing Communications, Consumer Marketing, Consumer Packaged Goods..., Strategic Planning, Cross-functional Team..., Start-ups, Social Media Marketing, Product Development, Leadership, Team Leadership, Brand Development, Advertising, Management, New Business Development, CRM, Customer Insight, Market Planning, Marketing Research, Sales, Retail, Strategic Partnerships, Consumer Products, FMCG, Brand Management, Integrated Marketing, Competitive Analysis, Marketing Management, Digital Marketing, Online Marketing, Strategic Communications, Entrepreneurship, Lead Generation, Online Advertising, Corporate Branding, Direct Marketing, Analytics, Email Marketing, Digital Strategy, Mobile Marketing, SEM, Brand Architecture, Strategy
Education
University of Pennsylvania - The Wharton School 1992 — 1994
MBA, Concentration in Marketing
Lehigh University 1984 — 1988
Bachelors Degree, Computer Science ● Minor in Economics
Croton Harmon High School 1980 — 1984
CCD Innovation 1992 - Present
California Culinary Academy August 1985 - April 1993
Skills
Food and Beverage...
Education
Ecole de Cuisine La Varenne 1978 — 1980
Grand Diplôme, French cusine and baking
Boston University 1976 — 1978
M Mus, PIano Performance
Reed College 1971 — 1975
BA, Biology
Broadway Books 2007 - Present
VOLOCHEF Culinary Solutions June 2003 - Present
CCD Innovation 1998 - Present
Oceania Cruises Bon Appétit Culinary Center June 2012 - Present
CHEFS- Conquering Homelessness through Employment in Food Service 2010 - 2012
Windstar Cruises / Ambassadors International Inc. November 2009 - March 2010
Full Plate Media 2003 - 2008
A La Carte Productions 2006 - 2007
KQED 2004 - 2007
NapaStyle March 2000 - June 2003
Skills
Culinary Direction and..., Menu/Product Development, Public Speaking, Design around food and..., Food Styling, Food Preparation, Menu Creation, Italian Cuisine, Seafood, Meat, Poultry, Vegetables, Cheese, Cookbooks, Private Dining, Culinary Travel, Mediterranean Cooking, Off-Shore Cooking, Planning, Culinary, Food, Cooking, Recipes, Production, Food & Beverage, Culinary Skills, Menu Development, Marketing, Project Planning, Chef, Italian cuisine, Restaurants, Catering, Food Service, Mediterranean, Event Management, Wine, Gourmet, Ingredients, Restaurant Management, Mediterranean Cuisine
Education
Syracuse University 1979 — 1983
BFA, Design and Technical Theatre
CCD Innovation November 2013 - Present
CCD Innovation August 2011 - October 2014
Hub Strategy January 2010 - August 2011
Hub Strategy & Communication August 2006 - January 2010
Swirl October 1999 - November 2000
Levi Strauss &Co. March 1997 - January 2000
Goodby, Silverstein & Partners 1994 - 1995
FCB SF 1991 - 1994
Foote, Cone & Belding (FCB) 1991 - 1994
Skills
Integrated Marketing, Digital Marketing, Marketing Strategy, Online Advertising, Digital Strategy, Interactive Marketing, Social Media, Marketing Communications, Mobile Marketing, Creative Strategy, Account Management, Email Marketing, Marketing, Mobile Devices, New Business Development, Retail
Education
University of California, Berkeley 1986 — 1988
B.A., Cultural Anthropology
Wellesley College 1984 — 1986
Bachelor of Arts (B.A.), Anthropology
Branson School 1979 — 1983
general
Self-employed August 2010 - Present
CCD Innovation January 2011 - April 2012
Special Fork July 2011 - October 2011
Whole Foods Market March 2009 - June 2010
Good Housekeeping July 2005 - March 2009
Institute of Culinary Education June 2004 - June 2007
Country Living Magazine July 2004 - July 2005
Professional Kitchen Experience February 2003 - July 2004
Goodby, Silverstein & Partners 1998 - October 2002
Skills
Food, Cooking, Recipes, Culinary, Blogging, Writing, Food Writing, Culinary Skills, Magazines, Menu Development
Education
Institute of Culinary Education 2002 — 2003
Professional Culinary Degree
University of Richmond 1994 — 1998
Bachelors of Science in Business Administration, Marketing and International Business
Various
Continuing Wine and Culinary Education
CCD Innovation May 2015 - Present
CCD Innovation September 2014 - May 2015
Glodow Nead Communications May 2014 - August 2014
Kaplan International Colleges May 2013 - August 2014
Dishcrawl June 2013 - September 2013
The Pacific-Union Club November 2011 - May 2013
The Resort at Pelican Hill March 2011 - October 2011
Coast Concierge Service November 2010 - March 2011
Kalasinpittayasan School October 2009 - October 2010
Sapphire Laguna July 2008 - September 2009
Skills
Event Planning, Event Management, Hospitality, Facebook, Social Networking, Social Media, Social Media Marketing, Marketing, Sales, Spanish, PowerPoint, Microsoft Excel, Customer Service, Microsoft Office, Public Relations, Microsoft Word, Fundraising, Outlook, Marketing Communications, Logistics, Blogging, English, Time Management, Editing, Research, Leadership
Education
Santa Clara University 2005 — 2009
Bachelor of Arts (BA); Bachelor of Science (BS), English Language and Literature, General; Psychology
Syracuse University in Florence 2008 — 2008
Italian Study Abroad Program
Laguna Beach High School 2001 — 2005
Trackin June 2015 - Present
Gatherly.IO January 2015 - June 2015
Chewse September 2014 - January 2015
CCD Innovation December 2009 - September 2014
Yelp.com May 2009 - December 2009
V1 Jets International April 2008 - April 2009
The Shemano Group September 2005 - April 2008
Skills
Marketing Strategy, Market Research, Social Media Marketing, Marketing, Competitive Analysis, Social Media, Online Advertising, Customer Insight, Integrated Marketing, Marketing Research, Email Marketing, Marketing Communications, Retail, Management, Lead Generation, Strategic Planning, Account Management, Advertising, Analytics, Sales, Product Development, Business Strategy, Brand Management, Business Development, Strategy, Market Analysis
Education
San Francisco State University 2000 — 2005
Business
SAP August 2014 - Present
SuccessFactors, an SAP Company June 2013 - July 2014
CCD Innovation November 2005 - January 2013
PeopleSoft July 2002 - August 2004
Saba August 2000 - June 2002
Remedy Corporation November 1997 - July 2000
PointCast July 1996 - November 1997
Oracle July 1989 - June 1996
Skills
Product Management, Product Marketing, Strategic Partnerships, Business Development, IT Service Management, CPG Industry, Product Innovation, Food & Beverage, Market Research, CRM, Enterprise Software, Customer Insight, Multi-cultural team..., Networking, Strategy, Entrepreneurship, Leadership, Management Consulting, Marketing, SaaS, Cloud Computing, Go-to-market Strategy, Business Alliances
Education
Stanford Graduate School of Business
MBA, Business Administration
Stanford University
BS, Electrical Engineering, Computer Science
Tante Marie's Cooking School
Professional Chef Certificate, Culinary Arts
CCD Innovation April 2008 - Present
Lauer Design 1999 - Present
Manetti-Farrow, Inc. 1988 - 1997
Skills
Event Planning, Sales Operations, Advertising, Branding & Identity, Creative Direction, Graphic Design, Logo Design, Strategic Planning, Newsletters, Adobe Creative Suite, Social Media, Marketing Strategy, Collateral, InDesign, Brand Development
Education
University of California, Berkeley 1984 — 1988
Bachelor's degree, Mass Communications
CCD Innovation June 2010 - Present
Skills
Product Innovation, Product Development, Ideation Facilitation, Cross-functional Team..., Cross Functional..., Team Building, Account Management, Project Management, Creative Problem Solving, Marketing, Marketing Strategy, Marketing Communications, Consumer Marketing, Marketing Research, Integrated Marketing, Social Media Marketing, Customer Insight, Advertising, Media Planning, Media Relations, Brand Development, Brand Architecture, Positioning, Concept Writing, Report Writing, Social Media..., Oral & Written..., Skilled Relationship..., Effective Working..., Sound Analytical Skills, CRM
Education
Stanford University 1978 — 1983
B.A.
CCD Innovation 1998 - Present
Lalimes, Jimmy Beans and Sea Salt Restaurants 1999 - 2005
Skills
Baking, Pastry, Product Development, Recipe Testing, Food Service
Education
California Culinary Academy
Associate of Science (A.S.), Culinary Arts/Chef Training
San Jose State University
Bachelor of Applied Science (BASc), Nutritional Science concentration in Foodservice Management
CCD Innovation 2007 - Present
Mindful Food Consulting 2005 - Present
Safeway 1996 - 2004
Del Monte Foods, Inc. 1979 - 1996
Skills
Product Development, Food Science, Food Industry, Food, Food Technology, Ingredients, HACCP, Consumer Products, Food Processing, Certified Food..., Food Manufacturing, Food Safety, Cross-functional Team...
Education
Oregon State University
Bachelor of Science (BS), Food Science and Technology