David Burke Fromagerie
Industry: Chef Wanted with Anne Burrell episode (season 1, episode 3)
DescriptionChef David Burke needs an executive chef for his restaurant "Fromagerie"; chefs are tested on creating their own theme nights. Show: Chef Wanted with Anne Burrell Season number: 1 Episode number: 3 Air date: July 5, 2012 Previous episode: Venice Beach Icon Next episode: The Re-Launch
David Burke Fromagerie List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at David Burke Fromagerie. You can filter them based on skills, years of employment, job, education, department, and prior employment.
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David Burke Fromagerie Employees
King's Cook August 2015 - Present
Marriott Hotels August 2014 - Present
Heirloom Kitchen January 2014 - May 2014
The Blue Rooster Bakery & Cafe July 2013 - December 2013
Danny's Steakhouse June 2011 - June 2012
David Burke Fromagerie September 2010 - May 2011
Commisso's Fresh Foods June 2010 - August 2010
Brennan's Delicatessen August 2002 - August 2009
Skills
Food & Beverage, Catering, Personal Chef Services, Culinary Skills, Cuisine, Recipes, Menu Development, Food Preparation, Fine Dining, Sanitation, Cooking, Food, Restaurants, Restaurant Management, Banquets, Pastry, Sauces, Menu Costing, Gourmet, Food Quality, Culinary Management, Seafood, Recipe Testing, Food Service, Event Planning, Food Safety, Hospitality Management, Hospitality, Customer Service, Chef
Education
Niagara College 2009 — 2010
Rumson-Fair Haven Regional High School 2003 — 2007
Alta March 2014 - Present
Cata March 2012 - Present
David Burke Fromagerie August 2010 - February 2012
Barcelona Wine Bar November 2008 - August 2010
Centro Vinoteca April 2007 - August 2008
Casa Mono March 2005 - April 2006
Union Pacific July 2003 - November 2004
Skills
Restaurants, Inventory Management, Restaurant Management, Menu Development, Food Service, Culinary Skills, Catering, Fine Dining, Food & Beverage, Budgets, Event Management, Food, New Restaurant Openings, Menu Costing, Cuisine, Chef
Education
University of North Carolina at Wilmington 1999 — 2001
BA Business Administration, Business
La V January 2014 - Present
Restaurant Nicholas November 2012 - December 2013
The Little Nell October 2010 - September 2012
Eleven Madison Park June 2011 - June 2011
Corton May 2011 - May 2011
EightyOne September 2009 - January 2010
David Burke Fishtail June 2009 - September 2009
David Burke Fromagerie November 2007 - August 2009
Skills
Culinary Skills, Menu Development, Fine Dining, Restaurants, Restaurant Management, Food Service, Banquets, Cooking, Food, Food & Beverage, Hospitality, Wine
Education
Culinary Institute of America 2007 — 2009
Associate in Occupational Studies, Culinary Arts, Culinary Arts/Chef Training
Dr. Richard Lubitz's Dental Emporium January 2006 - Present
Strides FitCamp, LLC July 2014 - December 2014
David Burke Fromagerie July 2014 - August 2014
Monmouth University August 2010 - May 2011
Abercrombie & Fitch November 2010 - December 2010
Rooney's Ocean Crab House April 2008 - September 2008
Skills
Cpr Certified, Vital Signs, Infection Control, Quality Patient Care, Healthcare Management, Dentrix, Eaglesoft, Telephone Skills, Appointment Scheduling, Time Management, Medical Terminology, Patient Education, Health Education, Prevention, Oral Care, Dental Assisting, Digital X-ray, Cosmetic Dentistry, Restorative Dentistry, Endodontics, Periodontics, Teeth Whitening, Pediatric Dentistry, Soft Tissue, Nitrous Oxide, ACSM Health Fitness, Certified Group..., CPR Certified
Education
Rutgers-UMDNJ School of Health Related Professions 2014 — 2016
Dental Hygiene/Hygienist
Monmouth University 2011 — 2013
Bachelor's, Biology
Boston University 2012 — 2012
Fairleigh Dickinson University 2010 — 2010
Brookdale Community College 2007 — 2009
4.0
Munchery June 2015 - Present
Riverpark April 2014 - June 2015
David Burke Fromagerie June 2013 - April 2014
Skills
PowerPoint, Word, Excel, Microsoft Office, Access, Social Media, Facebook, Outlook, Photoshop, Social Networking, Photography, Microsoft Word, Microsoft Excel
Education
Institute of Culinary Education 2013 — 2014
Professional Baking
Fordham University 2010 — 2013
BS, Business
Neufeld, Scheck & Brustin, LLP June 2012 - June 2014
Brown University September 2008 - May 2012
David Burke Fromagerie June 2010 - January 2012
Capital Appeals Project at The Justice Center July 2011 - August 2011
Skills
Legal Research, Data Analysis, Database Management, Customer Service, Microsoft Office, General Office Duties, French, Database Admin, Document Management, Proofreading
Education
Yale Law School 2014 — 2017
Doctor of Law (J.D.)
Brown University 2008 — 2012
Bachelor of Arts, Science & Society
2011 — 2011
Academy of Allied Health and Science (AAHS) 2004 — 2008
Diploma with High Honors
Vision Creative Group November 2014 - Present
The Dinex Group August 2014 - November 2014
Beacon Hill Country Club June 2014 - August 2014
Shackamaxon Country Club May 2013 - August 2014
&grain July 2012 - June 2013
David Burke Fromagerie January 2012 - June 2013
Follett Higher Education Group June 2011 - December 2011
Skills
Knife Skills, Time Management, Organizational..., Energetic team player, Strong work ethic, Positive attitude, Fast Learner, Recipes, Culinary Skills, Restaurants, Food, Cooking, Catering, Menu Development, Food Safety, Food Industry, Banquets, Fine Dining, Food & Beverage, Pastry, Cuisine, Customer Service, Food Preparation
Education
Johnson and Wales University 2010 — 2012
Bachelor of Science (B.S.), Culinary Arts
Johnson & Wales University 2007 — 2010
Associate's Degree, Culinary Arts
Hillsborough High School
Major League Baseball August 2015 - Present
WV Enterprises August 2014 - September 2014
Student Alumni Association at UCLA September 2013 - June 2014
Pacific Sunwear July 2012 - September 2013
David Burke Fromagerie July 2010 - May 2012
Skills
Public Speaking, Event Planning, Customer Service, Microsoft Excel, PowerPoint, Social Media, Social Networking, Microsoft Word, Speech Writing, Facebook, Leadership, Fundraising, Communication
Education
UCLA 2012 — 2016
Bachelor of Arts (B.A.), History
Wellners Disposal April 2015 - August 2015
BGM concepts January 2015 - February 2015
Oceanic Marina May 2013 - November 2014
Windows On The Water May 2012 - August 2012
David Burke Fromagerie July 2008 - September 2011
Skills
Business Administration, Marketing, Business Management, Social Media Marketing, Microsoft Office
Education
Saint Michael's College 2009 — 2014
Bachelor's of Science, Business Administration and Management, Marketing
Faustini Wines February 2013 - Present
David Burke Fromagerie August 2010 - January 2013
Skills
Food & Beverage, Wineries, Wine Tasting, Wine, Winemaking, Music, Restaurant Management, Restaurants, Fine Dining, Menu Development, Beer, Food Pairing, Culinary Skills, Alcoholic Beverages, Sales, Catering, Food, Beverage Industry, Management, Event Management
Education
Institute of Audio Research
Thomas Keller Restaurant Group March 2014 - Present
David Burke Fromagerie May 2013 - February 2014
ACE Restaurant Group DBA Houlihan’s October 2012 - March 2013
Restaurant Nicholas August 2012 - September 2012
ACE Restaurant Group DBA Houlihan's November 2005 - August 2012
Skills
Time Management, Customer Service, Interpersonal..., Team Leadership, Catering, Culinary Skills, Analytical Skills, Timely Decision Making, Problem Solving, Strategic Planning, Events Coordination, Hospitality, Budgets
Education
Rutgers, The State University of New Jersey-New Brunswick 2009 — 2012
Bachelor of Arts (B.A.), History, Economics, PreMed
Brookdale Community College 2007 — 2009
Associate of Arts (A.A.), Business Administration and Management, General