Dupont Nutrition and Health

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Dupont Nutrition and Health Employees

Employee
Years
Job
Industry
Jeff Borchers Jeff Borchers Greater St. Louis Area Details
Jeff Borchers's Dupont Nutrition and Health Experience January 2013 - October 2014
Job Business Director, Flavor Systems at SensoryEffects
Industry Food & Beverages
Experience
SensoryEffects  October 2014 - Present
DuPont Nutrition and Health   January 2013 - October 2014
Solae  April 2010 - December 2012
Emerson Electric  March 2008 - April 2010
OCI Chemical Corp.   September 2003 - February 2008
Hercules, Inc.   June 2000 - September 2003

Skills
New Business Development, Business Development, Product Development, Competitive Analysis, Strategy, Market Analysis, Sales, Cross-functional Team..., Sales Operations, CRM, Sales Management, Key Account Management

Education
The University of Chicago Booth School of Business   2004 — 2006
MBA, Marketing, Finance, Strategic Management

Miami University   1995 — 2000
B.S., Paper Science and Engineering

Thomas Worthington High School   1991 — 1995

Janelle VanHoozier Janelle VanHoozier Leavenworth, Kansas Details
Janelle VanHoozier's Dupont Nutrition and Health Experience May 2010 - Present
Job Quality anf Food Safety Coordinator at Dupont Nutrition and Health
Industry Food & Beverages
Experience
Dupont Nutrition and Health   May 2010 - Present
Danisco  January 2005 - May 2010
St. John Providence Health System  February 2002 - May 2005

Skills
Chemistry, Microbiology, Food Safety, Quality Assurance, Analytical Chemistry, HPLC, GLP, Chromatography, Sop, Biotechnology, Quality System, UV/Vis, Food Science

Education
University of Saint Mary   2002 — 2004
Bachelor of Science (BS), Chemistry

Wendy Curry Wendy Curry New Century, Kansas Details
Wendy Curry's Dupont Nutrition and Health Experience September 2010 - Present
Job Account Executive, DuPont Nutrition & Health
Industry Food & Beverages
Experience
DuPont Nutrition and Health   September 2010 - Present
Danisco  2010 - Present
Kerry Ingredients  2007 - 2008
Kerry Ingredients  2004 - 2007

Education
University of Kansas
BS Cellular Biology

Kate Christensen Kate Christensen Madison, Wisconsin Area Details
Kate Christensen's Dupont Nutrition and Health Experience January 2010 - March 2013
Job Program and Policy Analyst Division of Gas and Energy at Public Service Commission of Wisconsin
Industry Utilities
Experience
Public Service Commission of Wisconsin  2014 - Present
Carroll University  March 2013 - July 2014
DuPont Nutrition and Health   January 2010 - March 2013
Milwaukee Forestry Department   January 2009 - January 2009
Triad Creative Group  2007 - 2009
Lake Country Publications  2005 - 2007

Skills
Sustainability, Environmental Awareness, Strategic Planning, Water, Research, Leadership, Process Improvement, Science, Hazardous Waste..., Risk Assessment, Energy, Policy, GIS, Product Development, Budgets, Environmental Science, Environmental Compliance, Microsoft Office, Environmental Issues, Environmental Education, Technical Writing, Experimental Design, Experimental Analysis, Organizational..., Leading Organizational..., Safety, Laboratory, Environmental Law, Grant Writing, Financing Environmental..., Recycling, Energy Management, Utilities Management, Databases, Marketing, Graphic Design, Technical Services

Education
The Johns Hopkins University   2012 — 2016
Environmental Engineering and Science, Planning and Management

Alverno College   2007 — 2010
Bachelor of Science (BS), Environmental Science

Waukesha County Technical College   2003 — 2005
Associate of Science (AS), Graphic Design

Naina Shah Naina Shah Greater St. Louis Area Details
Naina Shah's Dupont Nutrition and Health Experience 2014 - Present
Job Principal Scientist at DuPont
Industry Biotechnology
Experience
DuPont, Nutrition and Health  2014 - Present
DuPont Nutrition & Health  May 2012 - October 2014
Solae, LLC  April 2006 - May 2012
Hill's Pet Nutrition  October 2000 - March 2006
Monsanto  July 1999 - October 2000
Integra LifeSciences  November 1997 - June 1999
UMDNJ  October 1994 - October 1997

Skills
Food Science, HACCP, Food Technology, Food Processing, Food Chemistry, Ingredients, Food Industry, Six Sigma, Flavors, Food Microbiology, Product Development, Dairy, R&D, Biotechnology, Sensory Evaluation

Education
Rutgers, The State University of New Jersey-New Brunswick   1988 — 1994
Doctor of Philosophy (Ph.D.), Food Science

UDCT
Master of Science (MSc) Tech, Food Science

Ellen Trost Ellen Trost Kansas City, Missouri Area Details
Ellen Trost's Dupont Nutrition and Health Experience 2011 - April 2015
Job Marketing Lead at DuPont Nutrition & Health
Industry Food & Beverages
Experience
DuPont Nutrition & Health  May 2015 - Present
DuPont Nutrition and Health   2011 - April 2015
DuPont (Danisco USA Inc.)   1998 - 2000
Penwest Foods Co.   1992 - 1994
Hercules, Inc.   1991 - 1992
Hercules, Inc.   1989 - 1991
Hercules, Inc.   1988 - 1989

Skills
Food Industry, Food, Food Safety, Ingredients, Food Science, Dairy, Flavors, Product Development, Sensory Evaluation, Food Technology, Dairy Products, R&D, Bakery, Food Processing, Nutrition, Marketing Management, New Business Development, Product Management, International Business..., Profit Center Management, Marketing Communications, Product..., Microsoft Office, Food Microbiology, Business Strategy, Commercialization, Strategy

Education
UMKC- The Bloch School
Executive Short Course

Michigan State University
BS, Food Science

Central Exchange
Emerging Leader Program

Carol Kruse Carol Kruse Kansas City, Missouri Area Details
Carol Kruse's Dupont Nutrition and Health Experience October 2014 - Present
Job Quality and Food Safety, FSMA at DuPont Nutrition and Health
Industry Food & Beverages
Experience
DuPont Nutrition and Health   October 2014 - Present
DuPont Nutrition and Health   April 2013 - Present
DuPont Nutrition and Health   July 2011 - April 2013
Olathe School District  August 2008 - July 2011
Desco Property Management and Development   September 1998 - January 2008

Skills
Microsoft Office, Excel, Scheduling, Administrative Support, Calendars, Customer Relations, Customer Service, Microsoft Excel, Supply Chain, Administrative..., Leadership, SAP, Food, Strategic Planning, Time Management, Manufacturing

Education
University of Kansas
BA, Communications

Namal Senanayake Namal Senanayake Kansas City, Missouri Area Details
Namal Senanayake's Dupont Nutrition and Health Experience August 2009 - Present
Job Senior Application Scientist Food Protection
Industry Food & Beverages
Experience
DuPont Nutrition and Health   August 2009 - Present
Martek Biosciences  October 2001 - March 2009

Skills
Food Science, Sensory Evaluation, Food Technology, Fermentation, Ingredients, Analytical Chemistry, HPLC, Chemistry, Chromatography, Gas Chromatography, R&D, Purification, UV/Vis, Organic Chemistry, Mass Spectrometry, Microbiology, GC-MS, Flavors

Education
Memorial University of Newfoundland   1996 — 2001
Ph.D., Food Science

Memorial University of Newfoundland   1993 — 1995
MSc., Food Science

University of Peradeniya   1986 — 1991
BSc., Agriculture

Ellen Davis Ellen Davis Greater Milwaukee Area Details
Ellen Davis's Dupont Nutrition and Health Experience September 2010 - 2013
Job Agro BioSciences, Director of R&DImmunology
Industry Biotechnology
Experience
Agro BioSciences   2015 - Present
Independent Animal Nutrition Consultant   February 2015 - May 2015
Dupont  2013 - February 2015
DuPont Nutrition and Health   September 2010 - 2013
Dansico   January 2005 - September 2010
University of Arkansas  1997 - 2005

Skills
Immunology, Microbiology, Molecular Biology, Animal Nutrition, Biotechnology, PCR, Science, Lifesciences, Physiology, Cell Culture, Biochemistry, Genomics

Education
University of Arkansas   1997 — 2004
PhD, Swine Nutrition, Immunology

Oklahoma State University   1994 — 1996
M.S., Animal Science, Swine Nutrition

North Carolina State University   1990 — 1994
B.S., Animal Science

Jim McGown Jim McGown New Century, Kansas Details
Jim McGown's Dupont Nutrition and Health Experience May 2011 - Present
Job Project Manager at Dupont Nutrition and Health
Industry Food & Beverages
Experience
Dupont Nutrition and Health   May 2011 - Present
Danisco  October 2002 - April 2011
Black & Veatch  1995 - 2002
Black & Veatch  August 1993 - 1995
Black & Veatch  April 1985 - July 1993
Abbott  1984 - 1985
Abbott  1982 - 1983

Skills
Project Management, Project Planning, Engineering, Process Improvement, Cross-functional Team..., Budgets, Construction, Strategic Planning, Power Plants, Project Engineering, Contract Negotiation, Team Building, Microsoft Office, AutoCAD, Process Optimization, Coaching, Mechanical Engineering, PowerPoint, Project Estimation, Iso 9000

Education
Hong Kong International School

Michigan State University
Bachelor of Science (B.Sc.), Mechanical Engineering

Jessica (Weis) Niebuhr Jessica (Weis) Niebuhr Greater Milwaukee Area Details
Jessica (Weis) Niebuhr's Dupont Nutrition and Health Experience September 2012 - Present
Job Laboratory Technician
Industry Research
Experience
DuPont Nutrition and Health   September 2012 - Present
ProHealth Care  October 2010 - September 2012
ProHealth Care  December 2008 - October 2010

Skills
Laboratory, Microbiology, PCR, Gel Electrophoresis, Biotechnology, Data Analysis, Microsoft Office, Customer Service, Food Spoilage, 16s Sequencing, ITs Sequencing, Bacteria/Yeast& Mold..., RAPDs, Molecular Biology, Reserach, Record Keeping, Microsoft Word, Microsoft Excel, Time Management

Education
Alverno College   2008 — 2012
BIM, Major: Molecular Biology, Support: Chemistry and Business Management

Waterford Union High School

Andrea Burr, MS, CPIM Andrea Burr, MS, CPIM Greater St. Louis Area Details
Andrea Burr, MS, CPIM's Dupont Nutrition and Health Experience November 2007 - May 2011
Job Accomplished Business Leader & Saint Louis University Fellow
Industry Research
Experience
Saint Louis University  April 2015 - Present
Saint Louis University  August 2014 - May 2015
Covidien  May 2011 - April 2014
DuPont Nutrition and Health   November 2007 - May 2011
Covidien  October 2006 - November 2007
Growing Family  March 2005 - October 2006
Bunn-O-Matic Corporation  May 1998 - December 2002
Bridgestone  1994 - 1998
Scripps Howard News Service  1989 - 1994

Skills
Change Management, Leadership Development, Emotional Intelligence, Corporate Social..., APICS, Sales Operations, Demand Planning, Supply Chain Management, Team Building, Strategic Planning, Logistics, Continuous Improvement, Inventory Management, SAP, Operations Management, Product Development, Planning, Cross-functional Team..., Project Management, CPIM, Strategic Communications, Supply Chain..., Leadership, Business Strategy, Product Management, Marketing Strategy, Performance Management, Project Planning, Strategy, Supply Chain, Process Improvement, Manufacturing, CRM, Management, Contract Negotiation, Business Development, Training, Coaching, Six Sigma

Education
Saint Louis University   2014 — 2018
Doctor of Philosophy (Ph.D.), Integrated & Applied Sciences - Sustainability Science

Duquesne University
Master of Science, Global Leadership, Summa Cum Laude

Saint Louis University
Bachelors Degree, Liberal Arts, Summa Cum Laude

Washington University in St. Louis
Transformative Leadership Coaching

The University of Edinburgh
Critical Thinking in Global Challenges

Christopher Naese Christopher Naese Greater Chicago Area Details
Christopher Naese's Dupont Nutrition and Health Experience December 2012 - Present
Job Global Key Account Director at DuPont Nutrition and Health
Industry Food Production
Experience
DuPont, Nutrition and Health  December 2012 - Present
Solae, LLC  May 2009 - December 2012
The Solae Company  July 2007 - April 2009
FONA International  2006 - 2007
Givaudan (formerly, Quest International)   2002 - 2006
Quest International  2000 - 2004
Quest International  1996 - 2000
Quest International  1993 - 1996
Quest International  1987 - 1993
Firmenich  April 1985 - March 1987

Skills
Food Science, Food Industry, Ingredients, Food, Flavors, Food Processing, Key Account Management, International Business, B2B, Product Development, Supply Chain Management, Product Innovation, Cross-functional Team..., FMCG, Customer Insight, Consumer Products, Food Safety, Key Account Development, Food Technology, HACCP, Supply Chain, Meat, R&D, Bakery, Food Manufacturing, GMP, Commercialization, Dairy Products, Confectionery

Education
Northwestern University - Kellogg School of Management   2000 — 2001
Kellogg Management Institute, Business

University of Guelph   1980 — 1985
BSc., Co-Op Dairy Science

Christine Cord Christine Cord Saint Louis, Missouri Details
Christine Cord's Dupont Nutrition and Health Experience July 2011 - April 2015
Job Senior Meat Application Scientist at DuPont Nutrition and Health
Industry Food Production
Experience
DuPont Nutrition and Health   July 2011 - April 2015
Mississippi State University  August 2008 - May 2011
University of Illinois at Urbana-Champaign  June 2006 - June 2008

Skills
Sensory Evaluation, Food Science, Food Microbiology, Experimental Design, Food Processing, HACCP, Food Safety, Agriculture, Research, Food, Microbiology, Quality Assurance, Product Development, Food Chemistry, Science, Food Industry

Education
Mississippi State University   2008 — 2011
Ph.D., Food Science

University of Illinois at Urbana-Champaign   2006 — 2008
M.S., Animal Sciences, Meat Science

University of Illinois at Urbana-Champaign   2002 — 2006
B.S., Animal Sciences

Tony Valencia Tony Valencia Greater St. Louis Area Details
Tony Valencia's Dupont Nutrition and Health Experience January 2013 - August 2013
Job Logistics and Supply Chain
Industry Consumer Goods
Experience
Nortek Global HVAC  September 2015 - Present
Mallinckrodt Pharmaceuticals  September 2014 - 2015
Forest Pharmaceuticals  August 2013 - September 2014
DuPont Nutrition and Health   January 2013 - August 2013
Solae, LLC  March 2012 - August 2013
Solae, LLC  November 2007 - February 2012

Skills
Supply Chain, Supply Chain Management, Global Operations, Logistics Management, Strategic Leadership, Business Analysis, Organizational..., Warehousing, Contract Negotiation, Six Sigma, Process Improvement, Carrier Relationship..., Compliance, Cost Savings Strategies, Shipping, Continuous Improvement, Supply Chain..., Materials Management, Demand Planning, MRP, Strategic Sourcing, Supply Management, Production Planning, Supply Chain Operations, Cross-functional Team..., Lean Manufacturing, Warehouse Management, SAP, Operations Management, Global Sourcing, Kaizen, Procurement, Forecasting, Purchasing, Export, Pricing, Inventory Management, International Logistics, Operational Excellence, 3PL, Logistics, Transportation, 5S, Customs Regulations, Key Performance..., P&L Management, Import, Process Engineering, Reverse Logistics

Education
Webster University   2000 — 2007
Master of Business Administration (M.B.A.)

Lindenwood University   1995 — 2000
Bachelor's degree, International Business & Spanish

Cynthia Glock Cynthia Glock Minneapolis, Minnesota Details
Cynthia Glock's Dupont Nutrition and Health Experience October 2012 - 2014
Job
Industry Food & Beverages
Experience
Sensient Technologies Corporation  October 2014 - Present
Truhaven Ranch, 501c3   October 2011 - Present
DuPont Nutrition and Health   October 2012 - 2014
Danisco  June 2006 - October 2012
Danisco  May 1997 - May 2006
Danisco  1987 - May 1997

Skills
Ingredients, Food Science, Flavors, Dairy, Food Industry, Food, Food Technology, Bakery, Food Processing, Product Development, Dairy Products, Food Safety, Key Account Development, Commercialization, Youth Empowerment, Youth Work, Animal Welfare, Horses, Youth At Risk, Veterans Affairs, Fundraising, Sales, Brand Management, Cheese, Confectionery, Raw Materials, Product Innovation, R&D, Microbiology, FMCG, Food Manufacturing, GMP, Business Development, Technology Transfer, Leadership, Cross-functional Team..., Strategy, Key Account Management, Non-profit Leadership

Education
University of Illinois at Urbana-Champaign   1979 — 1983
Bachelor of Science, Food Science

The School of the Art Institute of Chicago   2004 — 2009
Continuing Adult Education Program, Painting, Mixed Media, Life Drawing

Becky Haynes Becky Haynes Baltimore, Maryland Area Details
Becky Haynes's Dupont Nutrition and Health Experience May 2012 - January 2013
Job Analytical Technologist at TIC Gums
Industry Food Production
Experience
TIC Gums  February 2015 - Present
Bellisio Foods  September 2013 - October 2014
Buck's Ice Cream  August 2010 - August 2013
DuPont Nutrition and Health   May 2012 - January 2013
Dairy House Company   June 2011 - August 2011
University of Missouri  August 2010 - May 2011
Wendy's  July 2006 - August 2010

Skills
Customer Service, Food Science, Microsoft Office, Research, Microsoft Excel, Food Chemistry, Food Microbiology, Team Leadership, Communication Skills, Food Industry, Chemistry, Microbiology, Public Speaking, Food Safety

Education
University of Missouri-Columbia   2009 — 2013
Bachelor of Science, Food Science

Light Scattering University

Brent Bunker Brent Bunker Madison, Wisconsin Area Details
Brent Bunker's Dupont Nutrition and Health Experience July 2012 - Present
Job Industrialization Group Manager at DuPont Nutrition and Health
Industry Food & Beverages
Experience
DuPont Nutrition and Health   July 2012 - Present
Abbott Laboratories  January 2011 - July 2012
Abbott Laboratories  January 2006 - January 2011
Abbott Laboratories  2000 - January 2006
UOP, LLC  1996 - 1999

Skills
V&V, Validation, GMP, FDA, Change Control, Quality System, 21 CFR Part 11, CAPA

Education
Michigan Technological University   1991 — 1995
BS, Chemical Engineering

Andrew Gantt Andrew Gantt Kansas City, Missouri Area Details
Andrew Gantt's Dupont Nutrition and Health Experience July 2012 - Present
Job Project Manager at Dupont
Industry Mechanical or Industrial Engineering
Experience
DuPont Nutrition and Health   July 2012 - Present
Empyrean Services LLC  March 2011 - July 2012
RCS Corporation, Aiken, SC   March 2010 - March 2011
Sys-Tek  August 2006 - March 2010
CRB Consulting Engineers  March 2001 - August 2006
CRB Consulting Engineers  2001 - 2006
Black & Veatch  May 1997 - March 2001
Black & Veatch  April 1997 - March 2001
Black & Veatch  1997 - 2001
G M Selby & Associates   August 1995 - May 1997

Skills
Engineering, Construction, CAD, Project Engineering, Feasibility Studies, Mechanical Engineering, Nuclear, AutoCAD, Procurement, Commissioning, Construction Management, Contract Management, Contract Negotiation, Design for Manufacturing, EPC, Earned Value Management, Energy, Energy Efficiency, Engineering Design, Engineering Management, Factory, HVAC, Inspection, Inventor, LEED, MEP, MS Project, Management, Manufacturing, Materials, MathCAD, Microstation, Petrochemical, Piping, Power Generation, Power Plants, Pro Engineer, Process Engineering, Process Scheduler, Project Control, Project Coordination, Project Estimation, Project Management, Project Planning, Six Sigma, Solidworks, Submittals, Value Engineering, Finite Element Analysis

Education
Georgia Southern University   1989 — 1992
BS, Mechanical Engineering

Montgomery College   1987 — 1989
AA, Architecture

Gaithersburg High School

Jeff Zieger Jeff Zieger Kansas City, Missouri Area Details
Jeff Zieger's Dupont Nutrition and Health Experience February 2014 - Present
Job Manager Supply Planning/Master Scheduler for Pectin at DuPont Nutrition and Health
Industry Food Production
Experience
DuPont Nutrition and Health   February 2014 - Present
FMI  January 2013 - February 2014
Garmin International  January 2007 - January 2013
Exmark Manufacturing Company  2007 - 2008
Prime Tanning Corp   1997 - 2007

Skills
Supply Chain Management, Supply Chain, Project Planning, Demand Planning, Manufacturing, Purchasing, Management, Lean Manufacturing, MRP, Inventory Management, Cross-functional Team...

Education
The University of Kansas   2001 — 2004
MS, Engineering Management

University of Missouri-Rolla   1979 — 1981
BS, Petroleum Engineering

SiQun Wang SiQun Wang Greater Philadelphia Area Details
SiQun Wang's Dupont Nutrition and Health Experience October 2008 - December 2009
Job Technology Scouting Manager at DuPont Pioneer
Industry Biotechnology
Experience
DuPont Pioneer  January 2010 - Present
DuPont Nutrition and Health   October 2008 - December 2009
DuPont Qualicon  June 2006 - October 2008

Skills
Biotechnology, Technology Scouting, R&D, Molecular Biology, Microbiology, Genetics, Genomics, Technology Transfer, Drug Discovery, Biochemistry, Lifesciences, Commercialization, PCR, Bioinformatics, Assay Development, Protein Chemistry

Education
University of Illinois at Urbana-Champaign   1990 — 1995
PhD, Microbiology

Craig Russett Craig Russett Fort Wayne, Indiana Area Details
Craig Russett's Dupont Nutrition and Health Experience April 2014 - Present
Job Director Of Agribusiness at DuPont Nutrition and Health
Industry Food Production
Experience
DuPont Nutrition and Health   April 2014 - Present
DuPont Nutrition and Health   January 2013 - April 2014
Solae, LLC  April 2003 - January 2013
Central Soya Company  August 1996 - April 2003
Central Soya Company  July 1978 - August 1996

Skills
Ingredients, Agriculture, Animal Nutrition, Agribusiness, Pet Food, Nutrition, Animal Feed, Swine, Pets, R&D, Protein Chemistry, Poultry, Farms, Aquaculture, Formulation, Cross-functional Team..., Product Development

Education
Purdue University   1975 — 1978
Ph.D., Animal Nutrition

Purdue University   1974 — 1975
M.S., Animal Nutrition

University of Massachusetts, Amherst   1970 — 1974
B.S., Animal Sciences

Angelica Horst Angelica Horst Kansas City, Missouri Area Details
Angelica Horst's Dupont Nutrition and Health Experience January 2013 - October 2014
Job Global Key Account Director at DuPont Nutrition & Health
Industry Food & Beverages
Experience
DuPont Nutrition & Health  October 2014 - Present
Dupont Nutrition and Health   January 2013 - October 2014
Dupont Nutrition and Health   January 2012 - December 2012
Danisco  July 2009 - February 2012
Danisco Canada Inc   January 2008 - June 2009
Danisco Chile S.A.   December 1999 - December 2007

Skills
Food Industry, English, Spanish, German, Brazilian Portuguese, Cross-cultural, Self motivated, International Business..., Dairy Products, Ingredients, Product Management, Dairy, Food Technology, Management, SAP, Food, Product Development, Starters, Food Processing, Food Science, Cross-functional Team..., Business Strategy, Strategy, Food Safety

Education
Northwestern University - Kellogg School of Management   2014 — 2015
WSLP, Leadership

Universidad Adolfo Ibáñez   2004 — 2005
DGN, Business Administration and Management, General

Universidad de Chile   1987 — 1992
Food Engineer, Food Science & Technology

Ronald Agee Ronald Agee Madison, Wisconsin Area Details
Ronald Agee's Dupont Nutrition and Health Experience July 2000 - Present
Job Senior Scientist at Danisco
Industry Health, Wellness and Fitness
Experience
DuPont Nutrition and Health   July 2000 - Present
Bureau of Engraving  1979 - 1994

Education
University of Minnesota-Twin Cities   1998 — 2000
MS, Food Science

St. Cloud State University   1996 — 1998
B.S., Biotechnology

Michael Jincks Michael Jincks Pevely, Missouri Details
Michael Jincks's Dupont Nutrition and Health Experience November 2006 - Present
Job Senior Technologist at DuPont Nutrition and Health
Industry Research
Experience
DuPont Nutrition and Health   November 2006 - Present

Skills
Food Science, Product Development, Design of Experiments, Applications Development, Reverse Engineering, Food Technology, Troubleshooting, Minitab, Genesis, Customer Oriented, Technical Support, Food Microbiology

Education
Saint Louis University   2003 — 2005
Bachelor of Arts (B.A.), Biology

Beth Dudgeon Beth Dudgeon United States Details
Beth Dudgeon's Dupont Nutrition and Health Experience June 2014 - Present
Job
Industry
Experience
DuPont Nutrition and Health   June 2014 - Present
Auxilium Pharmaceuticals, Inc.   August 2012 - May 2014
CSL Behring  January 2008 - August 2012
MedImmune, Inc.   December 2002 - January 2008
Ask Jeeves Business Solutions   March 2000 - May 2001
B.Braun Medical India Pvt Ltd  October 1996 - March 2000

Skills
Microsoft Office, Management, Microsoft Excel, Microsoft Word, Research, PowerPoint, Sales, Leadership, Training, Photoshop

Education
University of Wisconsin-Stout   1990 — 1992
Masters of Science, Nutrition and Food Science

Northern Arizona University   1986 — 1990
Bachelor of Science, Nutrition and Food Science