Monterey Gourmet Foods
Description
Address: 5755 Rossi Ln A, Gilroy, CA 95020 Hours: Closes soon: 4PM ⋅ Opens 8AM Wed Tuesday8AM–4PMWednesday8AM–4PMThursday8AM–4PMFriday8AM–4PMSaturdayClosedSundayClosedMonday8AM–4PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Phone: (831) 753-6262: : : : Place name: Category: : Website: : Website: http://www.montereygourmetfoods.com/ Category: Food products supplier Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo. · Own this business? Questions & answers Ask a question See all questions (1) Popular times Tuesdays MondaysTuesdaysWednesdaysThursdaysFridaysSaturdaysSundaysBased on visits to this place. 3 PM: Usually not too busy6a9a12p3p6p9p12a3a6a9a12p3p6p9p12a3a6aClosed Sundays—pick another dayClosed Saturdays—pick another dayHistogram showing popular times on MondaysHistogram showing popular times on TuesdaysHistogram showing popular times on WednesdaysHistogram showing popular times on ThursdaysHistogram showing popular times on Fridays Add a photoThanks for sharing!Your photo will be posted publicly on Google.Contribute MoreDoneUpload public photos of Monterey Gourmet Foods Inc Posting publicly on the Web Write a review Reviews"Quick Loading staff are very friendly" "My wife could not eat it." View all Google reviews
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Monterey Gourmet Foods Employees
Employee
Years
Job
Industry
Hardy Lam Hardy Lam's Monterey Gourmet Foods Experience February 2012 - May 2012
Job Staff Accountant at MechanicNet Group, Inc.
Industry Accounting
Experience
MechanicNet Group, Inc. July 2014 - Present
Solta Medical, Inc. July 2013 - April 2014
Aria Technologies, Inc. February 2013 - July 2013
Aria Technology, Inc. June 2012 - January 2013
Monterey Gourmet Foods February 2012 - May 2012
Skills
Inventory Management, Microsoft Excel, Account Reconciliation, PowerPoint, Purchasing, Outlook, Accounts Payable, Variance Analysis, Customer Service, Process Improvement, Forecasting, Microsoft Word, Journal Entries, 10 Key, Team Leadership, Communication, Word, Cycle Counting, Salesforce.com, Analysis, Microsoft Office
Education
California State University-East Bay 2008 — 2011
Bachelor of Science, Accounting
MechanicNet Group, Inc. July 2014 - Present
Solta Medical, Inc. July 2013 - April 2014
Aria Technologies, Inc. February 2013 - July 2013
Aria Technology, Inc. June 2012 - January 2013
Monterey Gourmet Foods February 2012 - May 2012
Skills
Inventory Management, Microsoft Excel, Account Reconciliation, PowerPoint, Purchasing, Outlook, Accounts Payable, Variance Analysis, Customer Service, Process Improvement, Forecasting, Microsoft Word, Journal Entries, 10 Key, Team Leadership, Communication, Word, Cycle Counting, Salesforce.com, Analysis, Microsoft Office
Education
California State University-East Bay 2008 — 2011
Bachelor of Science, Accounting
Webb Girard Webb Girard's Monterey Gourmet Foods Experience May 2008 - January 2011
Job Culinologist at Culinex, LLC
Industry Food & Beverages
Experience
CuliNex, LLC June 2014 - Present
Madrona Specialty Foods January 2011 - June 2014
Monterey Gourmet Foods May 2008 - January 2011
Oberto Sausage Company September 2002 - May 2008
Skills
Food Science, Food Processing, Food, Food Industry, Food Manufacturing, Food Technology, Ingredients, HACCP, Bakery, Dairy, Product Development, Meat, Frozen Food, Confectionery, Food Safety, Cross-functional Team..., Flavors, Product Innovation, Culinary Skills, Grocery, Sensory Evaluation, Consumer Products, Food Microbiology, Gourmet, Process Improvement, Commercialization
Education
University of Maryland College Park 2000 — 2002
Masters of Science, Food Science
University of Idaho 1996 — 2000
Bachelors of Science, Food Science
CuliNex, LLC June 2014 - Present
Madrona Specialty Foods January 2011 - June 2014
Monterey Gourmet Foods May 2008 - January 2011
Oberto Sausage Company September 2002 - May 2008
Skills
Food Science, Food Processing, Food, Food Industry, Food Manufacturing, Food Technology, Ingredients, HACCP, Bakery, Dairy, Product Development, Meat, Frozen Food, Confectionery, Food Safety, Cross-functional Team..., Flavors, Product Innovation, Culinary Skills, Grocery, Sensory Evaluation, Consumer Products, Food Microbiology, Gourmet, Process Improvement, Commercialization
Education
University of Maryland College Park 2000 — 2002
Masters of Science, Food Science
University of Idaho 1996 — 2000
Bachelors of Science, Food Science
Susan Scurich Susan Scurich's Monterey Gourmet Foods Experience June 2005 - October 2006
Job Divisional Vice President at Valley Fine Foods
Industry Food & Beverages
Experience
Valley Fine Foods November 2012 - Present
Olivieri (Maple Leaf Foods) January 2008 - November 2012
Monterey Gourmet Foods June 2005 - October 2006
Anderson Daymon Worldwide January 1998 - May 2005
Skills
Retail, Grocery, Business Development, National Accounts, Ingredients, Sales, Customer Service, FMCG, Key Account Management, Consumer Products, Forecasting, Key Account Development, Sales Management, Cross-functional Team..., Management, Product Development
Education
The University of Texas at Austin 1996 — 1997
Valley Fine Foods November 2012 - Present
Olivieri (Maple Leaf Foods) January 2008 - November 2012
Monterey Gourmet Foods June 2005 - October 2006
Anderson Daymon Worldwide January 1998 - May 2005
Skills
Retail, Grocery, Business Development, National Accounts, Ingredients, Sales, Customer Service, FMCG, Key Account Management, Consumer Products, Forecasting, Key Account Development, Sales Management, Cross-functional Team..., Management, Product Development
Education
The University of Texas at Austin 1996 — 1997
Rachel VanderPol's Monterey Gourmet Foods Experience July 2007 - June 2010
Job Experienced Resume Writer | Stellar Freelance Writer
Industry Writing and Editing
Experience
RVP Career Services April 2014 - Present
rvp writing + design January 2014 - Present
Unbound Ireland March 2014 - Present
Seapoint Digital June 2014 - Present
World Wanderer January 2014 - July 2014
Verathon 2011 - January 2014
University of Washington Department of Surgery January 2011 - September 2011
Monterey Gourmet Foods July 2007 - June 2010
Monterey Gourmet Foods October 2006 - July 2007
Easter Seals National Headquarters August 2005 - September 2006
Skills
Event Planning, Marketing Communications, Strategic Planning, Project Management, Non-profits, Marketing, Budgets, Fundraising, Customer Service, Social Media, Microsoft Office, Microsoft Excel, PowerPoint, Public Relations, Event Management, Microsoft Word, Volunteer Management, Outlook, Advertising, Public Speaking, Facebook, Online Marketing, Newsletters, Sales, Nonprofits, Leadership
Education
Trinity Christian College 2001 — 2005
BA, Business Communications
University of Washington
Marketing and Editing
RVP Career Services April 2014 - Present
rvp writing + design January 2014 - Present
Unbound Ireland March 2014 - Present
Seapoint Digital June 2014 - Present
World Wanderer January 2014 - July 2014
Verathon 2011 - January 2014
University of Washington Department of Surgery January 2011 - September 2011
Monterey Gourmet Foods July 2007 - June 2010
Monterey Gourmet Foods October 2006 - July 2007
Easter Seals National Headquarters August 2005 - September 2006
Skills
Event Planning, Marketing Communications, Strategic Planning, Project Management, Non-profits, Marketing, Budgets, Fundraising, Customer Service, Social Media, Microsoft Office, Microsoft Excel, PowerPoint, Public Relations, Event Management, Microsoft Word, Volunteer Management, Outlook, Advertising, Public Speaking, Facebook, Online Marketing, Newsletters, Sales, Nonprofits, Leadership
Education
Trinity Christian College 2001 — 2005
BA, Business Communications
University of Washington
Marketing and Editing
Roy Scotton Roy Scotton's Monterey Gourmet Foods Experience June 1996 - May 2005
Job Operations Manager at Marathon Cheese Corp
Industry Consumer Goods
Experience
Marathon Cheese Corp May 2012 - Present
Lactalis American Group May 2010 - May 2012
Dickinson Frozen Foods August 2006 - June 2009
Monterey Gourmet Foods June 1996 - May 2005
Nestle August 1986 - May 1996
Skills
Continuous Improvement, Inventory Management, Food Safety, Warehouse Management, Food Industry, HACCP, CMMS, Food Processing, Supply Chain, Dairy, Food Manufacturing, SQF, Budgets, Production Planning, Frozen Food, GMP, Packaging, Plant Management, ISO, Dairy Products, Product Development, Manufacturing, Lean Manufacturing, Process Improvement, P&L Management, Cross-functional Team...
Education
National University 1994 — 1996
Bachelors, Business Administration
University of Oregon 1980 — 1983
Business Administration
Marathon Cheese Corp May 2012 - Present
Lactalis American Group May 2010 - May 2012
Dickinson Frozen Foods August 2006 - June 2009
Monterey Gourmet Foods June 1996 - May 2005
Nestle August 1986 - May 1996
Skills
Continuous Improvement, Inventory Management, Food Safety, Warehouse Management, Food Industry, HACCP, CMMS, Food Processing, Supply Chain, Dairy, Food Manufacturing, SQF, Budgets, Production Planning, Frozen Food, GMP, Packaging, Plant Management, ISO, Dairy Products, Product Development, Manufacturing, Lean Manufacturing, Process Improvement, P&L Management, Cross-functional Team...
Education
National University 1994 — 1996
Bachelors, Business Administration
University of Oregon 1980 — 1983
Business Administration
Ryan Roberson, CPA Ryan Roberson, CPA's Monterey Gourmet Foods Experience 2007 - 2010
Job Accounting Manager at Hensley Beverage Company
Industry Consumer Goods
Experience
Hensley Beverage Company December 2013 - Present
Inventure Foods, Inc. May 2010 - December 2013
Monterey Gourmet Foods 2007 - 2010
Skills
General Ledger, Account Reconciliation, Accounting, Accounts Payable, Financial Reporting, Budgets, Financial Analysis, SEC Financial Reporting, Month End Close, Auditing, Financial Statements, Payroll, Journal Entries, Leadership, P&L, Forecasting, Management, Fixed Assets
Education
University of Washington 1998 — 2000
Bachelor's degree, Marketing/Management
Bellevue College 1996 — 1998
Associate of Arts (AA), Business
Hensley Beverage Company December 2013 - Present
Inventure Foods, Inc. May 2010 - December 2013
Monterey Gourmet Foods 2007 - 2010
Skills
General Ledger, Account Reconciliation, Accounting, Accounts Payable, Financial Reporting, Budgets, Financial Analysis, SEC Financial Reporting, Month End Close, Auditing, Financial Statements, Payroll, Journal Entries, Leadership, P&L, Forecasting, Management, Fixed Assets
Education
University of Washington 1998 — 2000
Bachelor's degree, Marketing/Management
Bellevue College 1996 — 1998
Associate of Arts (AA), Business
Warren Grutbo Warren Grutbo's Monterey Gourmet Foods Experience 2010 - 2011
Job Consumer Goods ProfessionalSales Management
Industry Consumer Goods
Experience
Monterey Gourmet Foods 2010 - 2011
Ocean Spray Cranberries January 2007 - February 2010
Ocean Spray Cranberries January 2004 - January 2007
Ocean Spray Cranberries 2002 - 2004
Diageo 1999 - 2001
Diageo 1997 - 1999
Diageo 1995 - 1997
Education
California State University-Fullerton, Mihaylo College of Business and Economics 1987 — 1991
BA, Business Marketing
Monterey Gourmet Foods 2010 - 2011
Ocean Spray Cranberries January 2007 - February 2010
Ocean Spray Cranberries January 2004 - January 2007
Ocean Spray Cranberries 2002 - 2004
Diageo 1999 - 2001
Diageo 1997 - 1999
Diageo 1995 - 1997
Education
California State University-Fullerton, Mihaylo College of Business and Economics 1987 — 1991
BA, Business Marketing
Sandra Gray's Monterey Gourmet Foods Experience January 2009 - April 2010
Job Culinary Consultant
Industry Food Production
Experience
Food For Thought July 2011 - Present
DCI Specialty Foods April 2010 - July 2011
Monterey Gourmet Foods January 2009 - April 2010
Food For Thought 2005 - 2008
Real Foods 2003 - 2005
CIBO Naturals 1999 - 2003
Lucy's Taqueria and Food For Thought Catering 1995 - 1998
Skills
Food, Food Industry, Ingredients, Culinary Skills, Product Development, Food Service, Recipes, Food Science, Menu Development, Food Safety, Project Management, Sanitation, Retail, Product Innovation, Frozen Food, Recipe Testing, Flavors, Sales, Marketing, Grocery, Food Manufacturing, Chef, Management, Food Styling, HACCP, Gourmet, Packaging, P&L Management, Distributors, Restaurants, Food Processing, FMCG, Dairy, Food Technology, Meat, Purchasing, Consumer Products, Cuisine, Cooking, Food & Beverage, Trend Following, Bakery, Baking, P&L, Culinary, Trend Tracking
Education
Pomona College 1983 — 1987
English Lit
Food For Thought July 2011 - Present
DCI Specialty Foods April 2010 - July 2011
Monterey Gourmet Foods January 2009 - April 2010
Food For Thought 2005 - 2008
Real Foods 2003 - 2005
CIBO Naturals 1999 - 2003
Lucy's Taqueria and Food For Thought Catering 1995 - 1998
Skills
Food, Food Industry, Ingredients, Culinary Skills, Product Development, Food Service, Recipes, Food Science, Menu Development, Food Safety, Project Management, Sanitation, Retail, Product Innovation, Frozen Food, Recipe Testing, Flavors, Sales, Marketing, Grocery, Food Manufacturing, Chef, Management, Food Styling, HACCP, Gourmet, Packaging, P&L Management, Distributors, Restaurants, Food Processing, FMCG, Dairy, Food Technology, Meat, Purchasing, Consumer Products, Cuisine, Cooking, Food & Beverage, Trend Following, Bakery, Baking, P&L, Culinary, Trend Tracking
Education
Pomona College 1983 — 1987
English Lit
Carolyn Moffitt Carolyn Moffitt's Monterey Gourmet Foods Experience May 1997 - March 2001
Job Manager, Master Data at ARYZTA
Industry Supermarkets
Experience
ARYZTA February 2015 - Present
1-800-DryClean March 2001 - Present
Safeway April 2004 - February 2015
Purity Wholesale Grocers October 2002 - March 2004
Monterey Gourmet Foods May 1997 - March 2001
Valley Media Inc December 1995 - May 1997
Sybex, Inc June 1995 - November 1995
Imaginarium February 1989 - February 1992
Cost Plus World Market January 1986 - January 1989
Skills
Inventory Management, Grocery, Purchasing, Vendor Relations, Merchandising, Forecasting, Retail, Negotiation, Supply Chain, Supply Chain Management, Procurement, Budgeting, Excel, Strategic Sourcing, Word, Demand Planning, Supplier Management, Sourcing, Microsoft Office, Customer Service, Process Improvement, Contract Negotiations, Problem Solving, Food, PowerPoint, Product Development, Access, Inventory Control, Operations Management, Microsoft Word, Team Leadership, Management, P&L Management, Budgets, Leadership, Team Building, Cross-functional Team..., Customer Satisfaction, Sales, Consumer Products, Supply Chain..., Profit, CPFR, Warehousing, IRI, Logistics, Retail Category..., Warehouse Management, Distribution Center..., Global Sourcing
Education
California State University-Sacramento 1983 — 1986
BS, International Business
California State University-Sacramento 1983 — 1986
BS, International Business
Ventura College 1981 — 1983
AA, Liberal Arts
ARYZTA February 2015 - Present
1-800-DryClean March 2001 - Present
Safeway April 2004 - February 2015
Purity Wholesale Grocers October 2002 - March 2004
Monterey Gourmet Foods May 1997 - March 2001
Valley Media Inc December 1995 - May 1997
Sybex, Inc June 1995 - November 1995
Imaginarium February 1989 - February 1992
Cost Plus World Market January 1986 - January 1989
Skills
Inventory Management, Grocery, Purchasing, Vendor Relations, Merchandising, Forecasting, Retail, Negotiation, Supply Chain, Supply Chain Management, Procurement, Budgeting, Excel, Strategic Sourcing, Word, Demand Planning, Supplier Management, Sourcing, Microsoft Office, Customer Service, Process Improvement, Contract Negotiations, Problem Solving, Food, PowerPoint, Product Development, Access, Inventory Control, Operations Management, Microsoft Word, Team Leadership, Management, P&L Management, Budgets, Leadership, Team Building, Cross-functional Team..., Customer Satisfaction, Sales, Consumer Products, Supply Chain..., Profit, CPFR, Warehousing, IRI, Logistics, Retail Category..., Warehouse Management, Distribution Center..., Global Sourcing
Education
California State University-Sacramento 1983 — 1986
BS, International Business
California State University-Sacramento 1983 — 1986
BS, International Business
Ventura College 1981 — 1983
AA, Liberal Arts
Lynda Schwanekamp's Monterey Gourmet Foods Experience January 2004 - June 2010
Job MidAtlantic Sales Manager for Bel Brands USA
Industry Food & Beverages
Experience
Bel Brands USA August 2011 - April 2013
Dairyfood USA, Inc. June 2010 - July 2011
Monterey Gourmet Foods January 2004 - June 2010
McIntyre & Associates Inc May 1993 - December 2003
Positive Sales Inc March 1992 - May 1993
The Kroger Co June 1981 - March 1992
Sears May 1976 - November 1980
Sears November 1975 - May 1976
Sears June 1972 - November 1975
Sears June 1968 - June 1972
Skills
Food, Direct Sales, Grocery, Product Development, CRM, P&L Management, Retail, Business Development, Sales Operations, Training, Customer Service, Key Account Development, Marketing, Food Industry, Management, Marketing Strategy, New Business Development, Forecasting, Pricing, Food Safety, Sales, Consumer Products, Sales Management, Selling, Inventory Management
Education
The Ohio State University 1968 — 1972
BSSW, College of Business Administration
Bel Brands USA August 2011 - April 2013
Dairyfood USA, Inc. June 2010 - July 2011
Monterey Gourmet Foods January 2004 - June 2010
McIntyre & Associates Inc May 1993 - December 2003
Positive Sales Inc March 1992 - May 1993
The Kroger Co June 1981 - March 1992
Sears May 1976 - November 1980
Sears November 1975 - May 1976
Sears June 1972 - November 1975
Sears June 1968 - June 1972
Skills
Food, Direct Sales, Grocery, Product Development, CRM, P&L Management, Retail, Business Development, Sales Operations, Training, Customer Service, Key Account Development, Marketing, Food Industry, Management, Marketing Strategy, New Business Development, Forecasting, Pricing, Food Safety, Sales, Consumer Products, Sales Management, Selling, Inventory Management
Education
The Ohio State University 1968 — 1972
BSSW, College of Business Administration
John F. Davies Sr.'s Monterey Gourmet Foods Experience July 2003 - January 2008
Job Retired / Food Industry for 43 years
Industry Food & Beverages
Experience
Professional Marketing Company August 2013 - March 2015
Thermell Manufacturing Inc. June 2013 - July 2014
Bel Brands USA January 2008 - April 2013
Monterey Gourmet Foods July 2003 - January 2008
Bongrain Cheese USA November 1994 - July 2003
Jimmy Dean Foods, Division of Sara Lee February 1992 - November 1994
Ruiz Foods October 1989 - February 1992
Hillshire Farm & Kahn's, Division of Sara Lee November 1976 - October 1989
Skills
Sales Management, Sales Presentations, Sales, Product Development, National Accounts, Consumer Products, Pricing, P&L Management, Forecasting, Key Account Development, Retail, Market Planning, Account Management, Inventory Management, Cross-functional Team..., Marketing Strategy, Competitive Analysis, New Business Development, Product Launch, Trade Marketing, Brand Management, Management, Shopper Marketing, IRI, Key Account Management, Pricing Strategy, P&L, Marketing Research, Supply Chain, Market Analysis, FMCG, Sales Operations, Food, Direct Sales, Nielsen, Business Development, Strategy, Grocery, Customer Insight, Spectra, Market Research
Education
The University of Texas at Austin 1970 — 1972
Bachelor of Arts (B.A.), History
Oklahoma State University at Stillwater 1968 — 1969
no degree, General arts & science
Professional Marketing Company August 2013 - March 2015
Thermell Manufacturing Inc. June 2013 - July 2014
Bel Brands USA January 2008 - April 2013
Monterey Gourmet Foods July 2003 - January 2008
Bongrain Cheese USA November 1994 - July 2003
Jimmy Dean Foods, Division of Sara Lee February 1992 - November 1994
Ruiz Foods October 1989 - February 1992
Hillshire Farm & Kahn's, Division of Sara Lee November 1976 - October 1989
Skills
Sales Management, Sales Presentations, Sales, Product Development, National Accounts, Consumer Products, Pricing, P&L Management, Forecasting, Key Account Development, Retail, Market Planning, Account Management, Inventory Management, Cross-functional Team..., Marketing Strategy, Competitive Analysis, New Business Development, Product Launch, Trade Marketing, Brand Management, Management, Shopper Marketing, IRI, Key Account Management, Pricing Strategy, P&L, Marketing Research, Supply Chain, Market Analysis, FMCG, Sales Operations, Food, Direct Sales, Nielsen, Business Development, Strategy, Grocery, Customer Insight, Spectra, Market Research
Education
The University of Texas at Austin 1970 — 1972
Bachelor of Arts (B.A.), History
Oklahoma State University at Stillwater 1968 — 1969
no degree, General arts & science
Betty Delgado's Monterey Gourmet Foods Experience February 2007 - December 2010
Job AP Lead Specialist at Keith Day Company, Inc
Industry Accounting
Experience
Keith Day Company, Inc. October 2011 - July 2015
Monterey Gourmet Foods February 2007 - December 2010
Skills
Mas 90, Account Reconciliation, Peachtree, Microsoft Dynamics SL, Great Plains Software
Education
University of Phoenix 2011 — 2014
Associate of Arts (AA), Accounting and Business/Management, Graduated
Keith Day Company, Inc. October 2011 - July 2015
Monterey Gourmet Foods February 2007 - December 2010
Skills
Mas 90, Account Reconciliation, Peachtree, Microsoft Dynamics SL, Great Plains Software
Education
University of Phoenix 2011 — 2014
Associate of Arts (AA), Accounting and Business/Management, Graduated
Mike Underwood Mike Underwood's Monterey Gourmet Foods Experience May 2007 - May 2009
Job Controller at Clinica de Salud del Valle de Salinas
Industry Accounting
Experience
Clinica de Salud del Valle de Salinas April 2015 - Present
Concept To Excellence June 2009 - Present
RoseRyan January 2015 - April 2015
Rebekah Children's Services December 2011 - November 2014
Monterey Gourmet Foods May 2007 - May 2009
Milgard Manufacturing March 2005 - April 2007
Odwalla (Coca-Cola) July 2004 - February 2005
Accordion Networks January 2001 - May 2004
Omnicell January 2000 - December 2000
RadioLan June 1997 - December 1999
Skills
Cash Management, Financial Analysis, Strategic Planning, SOX 404, Audit Management, IT Solutions, Forecasting, Accounting, Budget, Cost Accounting, Financial Reporting, Sarbanes-Oxley Act, Income Statement, Internal Controls, Capital Budgeting, Finance, Auditing, Strategic Financial..., Start-ups, Due Diligence, Corporate Finance, Budgets, P&L, Leadership, Mergers & Acquisitions, Management, Financial Planning
Education
University of California, Berkeley - Walter A. Haas School of Business
BS & MBA, Finance and Accounting
Clinica de Salud del Valle de Salinas April 2015 - Present
Concept To Excellence June 2009 - Present
RoseRyan January 2015 - April 2015
Rebekah Children's Services December 2011 - November 2014
Monterey Gourmet Foods May 2007 - May 2009
Milgard Manufacturing March 2005 - April 2007
Odwalla (Coca-Cola) July 2004 - February 2005
Accordion Networks January 2001 - May 2004
Omnicell January 2000 - December 2000
RadioLan June 1997 - December 1999
Skills
Cash Management, Financial Analysis, Strategic Planning, SOX 404, Audit Management, IT Solutions, Forecasting, Accounting, Budget, Cost Accounting, Financial Reporting, Sarbanes-Oxley Act, Income Statement, Internal Controls, Capital Budgeting, Finance, Auditing, Strategic Financial..., Start-ups, Due Diligence, Corporate Finance, Budgets, P&L, Leadership, Mergers & Acquisitions, Management, Financial Planning
Education
University of California, Berkeley - Walter A. Haas School of Business
BS & MBA, Finance and Accounting
Tara Staten's Monterey Gourmet Foods Experience June 2007 - January 2010
Job Associate Product Manager at Pacific Market International
Industry Food & Beverages
Experience
Pacific Market International June 2013 - Present
Madrona Specialty Foods May 2011 - November 2011
BioControl Systems February 2010 - April 2011
Monterey Gourmet Foods June 2007 - January 2010
ICOS November 2005 - June 2007
Skills
P&L Management, Cross-functional Team..., Pricing, Product Launch, Data Analysis, Marketing Management, Product Development, Competitive Analysis, Marketing, Product Management, Sales, Segmentation
Education
University of Washington 2006 — 2008
MBA
Oregon State University 1999 — 2003
B.S. Microbiology
Pacific Market International June 2013 - Present
Madrona Specialty Foods May 2011 - November 2011
BioControl Systems February 2010 - April 2011
Monterey Gourmet Foods June 2007 - January 2010
ICOS November 2005 - June 2007
Skills
P&L Management, Cross-functional Team..., Pricing, Product Launch, Data Analysis, Marketing Management, Product Development, Competitive Analysis, Marketing, Product Management, Sales, Segmentation
Education
University of Washington 2006 — 2008
MBA
Oregon State University 1999 — 2003
B.S. Microbiology
Kevin Bobst's Monterey Gourmet Foods Experience October 2005 - March 2010
Job QA Manager at Expandable Software, Inc.
Industry Information Technology and Services
Experience
Expandable Software, Inc. April 2010 - Present
Monterey Gourmet Foods October 2005 - March 2010
Expandable Software Inc 1996 - 2005
Seiko Instruments March 1991 - July 1995
fujitsu microelectronics January 1986 - January 1990
Diasonics 1982 - 1986
Skills
Enterprise Software, CRM, Cross-functional Team..., Microsoft Office, Manufacturing, Operations Management, Inventory Management, Quality Assurance, ERP, Business Process..., Process Improvement, Customer Service, Strategic Planning, SaaS, Crystal Reports, Software Quality..., Management, Business Process, Lean Manufacturing, Product Development, Microsoft SQL Server, Product Management, Start-ups, Business Analysis, Business Intelligence, SQL
Education
San Jose State University 1976 — 1982
Bachelor of Business Administration (BBA), Business Administration and Management, General
San Jose State University
BS, Business Administration and Management, General
Expandable Software, Inc. April 2010 - Present
Monterey Gourmet Foods October 2005 - March 2010
Expandable Software Inc 1996 - 2005
Seiko Instruments March 1991 - July 1995
fujitsu microelectronics January 1986 - January 1990
Diasonics 1982 - 1986
Skills
Enterprise Software, CRM, Cross-functional Team..., Microsoft Office, Manufacturing, Operations Management, Inventory Management, Quality Assurance, ERP, Business Process..., Process Improvement, Customer Service, Strategic Planning, SaaS, Crystal Reports, Software Quality..., Management, Business Process, Lean Manufacturing, Product Development, Microsoft SQL Server, Product Management, Start-ups, Business Analysis, Business Intelligence, SQL
Education
San Jose State University 1976 — 1982
Bachelor of Business Administration (BBA), Business Administration and Management, General
San Jose State University
BS, Business Administration and Management, General
Collin Hunter's Monterey Gourmet Foods Experience 2005 - 2010
Job Food Operations Guru
Industry Food Production
Experience
CBH Consulting January 2012 - Present
Washington State Department of Agriculture 2010 - 2012
Monterey Gourmet Foods 2005 - 2010
DaVinci Gourmet 2000 - 2005
The AIM Companies 1996 - 2000
Redhook 1994 - 1996
Skills
Strategic Planning, Food, Lean Manufacturing, Food Processing, Food Science, Food Safety, Food Industry, Food Manufacturing, Ingredients, HACCP, Team Building, Food Service, Inventory Management, Budgets, Bakery, GMP, Food Quality, Quality Assurance, Sanitation, Food Technology, Flavors, Food Packaging, Supply Chain, SQF, P, Food Microbiology, Consumer Products, Product Development, Purchasing, Cross-functional Team..., Operational Excellence, Supply Chain Management, Sensory Evaluation, Operations Management, Pricing
Education
University of Oregon 1988 — 1993
BA, Biochemistry
Hidden Valley High School 1983 — 1987
High school diploma, General Studies
CBH Consulting January 2012 - Present
Washington State Department of Agriculture 2010 - 2012
Monterey Gourmet Foods 2005 - 2010
DaVinci Gourmet 2000 - 2005
The AIM Companies 1996 - 2000
Redhook 1994 - 1996
Skills
Strategic Planning, Food, Lean Manufacturing, Food Processing, Food Science, Food Safety, Food Industry, Food Manufacturing, Ingredients, HACCP, Team Building, Food Service, Inventory Management, Budgets, Bakery, GMP, Food Quality, Quality Assurance, Sanitation, Food Technology, Flavors, Food Packaging, Supply Chain, SQF, P, Food Microbiology, Consumer Products, Product Development, Purchasing, Cross-functional Team..., Operational Excellence, Supply Chain Management, Sensory Evaluation, Operations Management, Pricing
Education
University of Oregon 1988 — 1993
BA, Biochemistry
Hidden Valley High School 1983 — 1987
High school diploma, General Studies
Wellison Ferreira's Monterey Gourmet Foods Experience June 2010 - December 2010
Job Director of Quality
Industry Food & Beverages
Experience
Pulmuone Foods USA, Inc. October 2011 - Present
Monterey Gourmet Foods - Pulmuone USA October 2010 - October 2011
Monterey Gourmet Foods June 2010 - December 2010
Monterey Gourmet Foods - CIBO Naturals August 2009 - June 2010
Seattle Biomedical Research Institute 2009 - 2009
Johnson & Johnson March 1999 - October 2008
Johnson & Johnson March 1999 - December 2005
Skills
Lean Manufacturing, Continuous Improvement, 5S, Quality System, Six Sigma, Kaizen, Product Development, DMAIC, GMP, TPM, Teaching, Youth Development, Youth Mentoring, Curriculum Development, Laboratory Skills, Science Education, Mentoring, Youth Programs, Pharmaceutical Industry, FDA, Validation, Minitab, Quality Management, FMEA, Process Engineering, Manufacturing, Quality Assurance
Education
Fundação Getúlio Vargas 2002 — 2004
MBA, Business Administration
Universidade Federal de São Carlos 1993 — 1996
B.S., Chemistry
Pulmuone Foods USA, Inc. October 2011 - Present
Monterey Gourmet Foods - Pulmuone USA October 2010 - October 2011
Monterey Gourmet Foods June 2010 - December 2010
Monterey Gourmet Foods - CIBO Naturals August 2009 - June 2010
Seattle Biomedical Research Institute 2009 - 2009
Johnson & Johnson March 1999 - October 2008
Johnson & Johnson March 1999 - December 2005
Skills
Lean Manufacturing, Continuous Improvement, 5S, Quality System, Six Sigma, Kaizen, Product Development, DMAIC, GMP, TPM, Teaching, Youth Development, Youth Mentoring, Curriculum Development, Laboratory Skills, Science Education, Mentoring, Youth Programs, Pharmaceutical Industry, FDA, Validation, Minitab, Quality Management, FMEA, Process Engineering, Manufacturing, Quality Assurance
Education
Fundação Getúlio Vargas 2002 — 2004
MBA, Business Administration
Universidade Federal de São Carlos 1993 — 1996
B.S., Chemistry
Imelda Honores, PHR's Monterey Gourmet Foods Experience September 2008 - September 2011
Job Human Resources Professional
Industry Food Production
Experience
HCSA March 2014 - Present
Madrona Specialty Foods October 2011 - March 2014
Monterey Gourmet Foods September 2008 - September 2011
Spherion 2003 - 2004
Skills
Payroll
Education
Emporia State University
HCSA March 2014 - Present
Madrona Specialty Foods October 2011 - March 2014
Monterey Gourmet Foods September 2008 - September 2011
Spherion 2003 - 2004
Skills
Payroll
Education
Emporia State University
Sam Noori's Monterey Gourmet Foods Experience September 2012 - April 2013
Job QA Manager at Evergood Foods
Industry Food & Beverages
Experience
Evergood Foods March 2014 - Present
Dean Foods April 2013 - March 2014
Monterey Gourmet Foods September 2012 - April 2013
Dean Foods January 2008 - January 2012
Skills
HACCP Certified, Six Sigma Yellow Belt, Food Science, Food Microbiology, Microbiology, GMP, Dairy, Food Safety, Food Processing, Food Technology, Food Industry, Dairy Products, Sensory Evaluation, Ingredients, Laboratory, Sop, Lifesciences, Food Manufacturing, SQF, GFSI, Flavors, Food Quality, Meat, Food Safety Management..., Dairy Science, Food Labelling, Packaging, Plant Management, Food Packaging, Allergens, Ice Cream, SSOP, Food Chemistry, Food, Quality System
Education
Iowa State University 2014 — 2014
Meat Laboratory
Santa Clara University
BS, Biology
Evergood Foods March 2014 - Present
Dean Foods April 2013 - March 2014
Monterey Gourmet Foods September 2012 - April 2013
Dean Foods January 2008 - January 2012
Skills
HACCP Certified, Six Sigma Yellow Belt, Food Science, Food Microbiology, Microbiology, GMP, Dairy, Food Safety, Food Processing, Food Technology, Food Industry, Dairy Products, Sensory Evaluation, Ingredients, Laboratory, Sop, Lifesciences, Food Manufacturing, SQF, GFSI, Flavors, Food Quality, Meat, Food Safety Management..., Dairy Science, Food Labelling, Packaging, Plant Management, Food Packaging, Allergens, Ice Cream, SSOP, Food Chemistry, Food, Quality System
Education
Iowa State University 2014 — 2014
Meat Laboratory
Santa Clara University
BS, Biology
Meghan Stevenson's Monterey Gourmet Foods Experience October 2011 - January 2012
Job QA Manager at John Morrell Food Group
Industry Food Production
Experience
John Morrell Food Group May 2014 - Present
Latitude 1 March 2012 - May 2014
Monterey Gourmet Foods October 2011 - January 2012
Lundberg Family Farms March 2011 - October 2011
San Luis Obispo YMCA March 2007 - June 2008
Skills
HACCP, Team Building, Food Processing, ISO 22000, Quality Assurance, Food, Quality Management, Food Science, Food Safety, Continuous Improvement, Food Quality, Food Manufacturing, Food Technology, Food Industry, Dairy, Curriculum Design, Manufacturing, Product Development, Ingredients, Management, Quality System
Education
California State University-Chico 2009 — 2012
Bachelor of Science, Agricultural Business; Emphasis in Management and Marketing
John Morrell Food Group May 2014 - Present
Latitude 1 March 2012 - May 2014
Monterey Gourmet Foods October 2011 - January 2012
Lundberg Family Farms March 2011 - October 2011
San Luis Obispo YMCA March 2007 - June 2008
Skills
HACCP, Team Building, Food Processing, ISO 22000, Quality Assurance, Food, Quality Management, Food Science, Food Safety, Continuous Improvement, Food Quality, Food Manufacturing, Food Technology, Food Industry, Dairy, Curriculum Design, Manufacturing, Product Development, Ingredients, Management, Quality System
Education
California State University-Chico 2009 — 2012
Bachelor of Science, Agricultural Business; Emphasis in Management and Marketing
Chee Yien (Benny) Sim's Monterey Gourmet Foods Experience June 2011 - July 2012
Job
Industry Food & Beverages
Experience
Windsor Foods July 2012 - Present
Monterey Gourmet Foods June 2011 - July 2012
National Raisin Company 2007 - 2011
CSU Fresno Food Processing Plant August 2007 - December 2008
Skills
Food Science, Food Safety, SQF, Food Processing, Quality Control, Auditing, HACCP, Food Microbiology, Sensory Evaluation, Inspection
Education
California State University, Fresno 2007 — 2010
Bachelor of Science (B.S.), Food Science
Windsor Foods July 2012 - Present
Monterey Gourmet Foods June 2011 - July 2012
National Raisin Company 2007 - 2011
CSU Fresno Food Processing Plant August 2007 - December 2008
Skills
Food Science, Food Safety, SQF, Food Processing, Quality Control, Auditing, HACCP, Food Microbiology, Sensory Evaluation, Inspection
Education
California State University, Fresno 2007 — 2010
Bachelor of Science (B.S.), Food Science
Cathy Joseph's Monterey Gourmet Foods Experience 2006 - 2010
Job Quality Assurance Supervisor, Mann Packing Company, Inc
Industry Food & Beverages
Experience
Mann Packing Comany 2010 - Present
Monterey Gourmet Foods 2006 - 2010
Skills
HACCP, Food Processing, Food Safety, Quality Assurance
Education
The Ohio State University
Bachelor of Science (B.S.), Food Science and Nutrition
The Ohio State University
Master of Science (M.S.), Food Science and Nutrition
Mann Packing Comany 2010 - Present
Monterey Gourmet Foods 2006 - 2010
Skills
HACCP, Food Processing, Food Safety, Quality Assurance
Education
The Ohio State University
Bachelor of Science (B.S.), Food Science and Nutrition
The Ohio State University
Master of Science (M.S.), Food Science and Nutrition