Chez Panisse
Alice Waters' acclaimed flagship downstairs & cafe upstairs offer seasonal fare & a chic, cozy vibe. Address: 1517 Shattuck Ave, Berkeley, CA 94709 Hours: Closed ⋅ Opens 11:30AM Wednesday11:30AM–2:45PM, 5–10:30PMThursday11:30AM–2:45PM, 5–10:30PMFriday11:30AM–3PM, 5–11PMSaturday11:30AM–3PM, 5–11PMSundayClosedMonday11:30AM–2:45PM, 5–10:30PMTuesday11:30AM–2:45PM, 5–10:30PMSuggest an edit Unable to add this file. Please check that it is a valid photo. Phone: (510) 548-5525 Menu: places.singleplatform.com: : : : : Website: Place name: Category: : Website: http://www.chezpanisse.com/ Category: Californian restaurant Suggest an editUnable to add this file. Please check that it is a valid photo. Unable to add this file. Please check that it is a valid photo.
Chez Panisse List of Employees There's an exhaustive list of past and present employees! Get comprehensive information on the number of employees at Chez Panisse. You can filter them based on skills, years of employment, job, education, department, and prior employment.
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Chez Panisse Employees
Vassar College August 2015 - Present
Vassar College August 2015 - Present
Edwin Gould Foundation May 2015 - August 2015
Breakthrough New York May 2015 - August 2015
Vassar College February 2015 - May 2015
Kitchensurfing May 2014 - August 2014
Vassar College September 2013 - May 2014
Vassar College August 2013 - May 2014
R.E.A.L. Skills January 2013 - May 2013
Chez Panisse August 2011 - August 2011
Skills
WordPress, Squarespace, Raiser's Edge, Salesforce.com, MailChimp, Research, Start-ups, Social Media, Food Industry, Nonprofits, Education, Microsoft Word, Editing, Microsoft Excel, Public Speaking, Event Planning, International Studies, Collaborative Leadership
Education
Vassar College 2012 — 2016
International Studies Concentration
School for International Training
Argentina: Social Movements and Human Rights
The Market Restaurant August 2012 - Present
All Things Considered Yummy! January 2012 - Present
CHIVE- Sustainable Event Design & Catering May 2011 - Present
Chez Panisse January 2014 - May 2014
NOAA November 2010 - May 2013
Husk Restaurant April 2013 - April 2013
The Ordinary April 2013 - April 2013
Oxfam America June 2010 - November 2010
University of New Hampshire 2008 - 2010
Skills
Environmental Education, Spanish, Cooking, Community Outreach, Internal Communications, Graphic Design, Environmental Policy, Blogging, Photography, Writing, Microsoft Office, Social Media Marketing, WordPress, Sustainability, Pastry, Restaurant Management
Education
University of New Hampshire 2006 — 2010
BS, Environmental Conservation, Spanish minor
School for Field Studies 2009 — 2009
Semester abroad, Sustainable Development
James Cook University 2008 — 2008
Semester abroad, Environmental Science and Liberal Arts
Oracle June 2015 - Present
Oracle June 2015 - Present
Venture Strategy Solutions 2015 - Present
Venture Strategy Solutions September 2013 - Present
Chez Panisse May 2013 - Present
Edible Schoolyard Project May 2013 - Present
SDC Dance Company August 2009 - Present
YMCA of San Francisco June 2009 - Present
DFS Group Limited May 2014 - August 2014
Skills
Project Management, Market Research and..., Client Acquisition, Social Media Marketing, Advanced Excel and..., Candidate Assessment, Office Administration, Classical Ballet, Choreography, Youth Mentoring, Academic Tutoring, Soccer, Football, Piano
Education
University of California, Berkeley 2013 — 2017
Bachelor's Degree, Business Administration at the Haas School of Business
Lowell High School 2009 — 2013
Chez Panisse July 2010 - Present
Rome Sustainable Food Project January 2009 - March 2010
The Thacher School August 2008 - June 2009
Julia Morgan School for Girls November 2005 - July 2008
Skills
Cooking, Teaching, Gardening, History, Recipes, Editing, Fundraising, Food, Training, Education, Management, Administrative..., Culinary Skills
Education
Occidental Arts and Ecology Center 2007 — 2007
School Garden Teacher Training Workshop
Bard College 1999 — 2005
M.A.T., B.S., Secondary Education and Teaching, Political Science, Film
La Sorbonne 2001 — 2003
French Language & Culture
The American University of Paris 2001 — 2003
Political Science and Government
BioMarin Pharmaceutical Inc. May 2014 - Present
Buck Institute for Age Research August 2007 - May 2014
Buck Institute for Research on Aging 2007 - 2013
Buck Institute for Age Research 2007 - 2010
SFSU September 2005 - June 2007
University of Montana; Dr. Darrell Jackson May 2006 - August 2006
Student Enrichment Office September 2004 - June 2006
Chez Panisse April 1995 - September 2005
SFSU; Dr. Ihsan Erden January 2004 - August 2004
Georgia-Pacific Corporation January 1998 - January 2002
Skills
Molecular Biology, Biochemistry, Transfection, Protein Chemistry, Immunohistochemistry, Cell Culture, Protein Purification, Western Blotting, Cell, Confocal Microscopy, In Vitro, Animal Models, HPLC, Laboratory, Assay Development, Gene Therapy, Pharmacokinetics, qPCR
Education
San Francisco State University 2003 — 2007
B.S; B.S, Biochemistry; Cell and Molecular Biology
University of Montana
Chez Panisse March 2015 - March 2015
Sugar Bowl Bakery July 2014 - September 2014
System Biosciences June 2010 - August 2011
Education
Stanford University 2012 — 2016
Bachelor of Science (B.S.), Science, Technology and Society
Culinary Institute of America at Greystone 2015 — 2015
Baking bootcamp
Ferrandi Paris 2015 — 2015
French Breads and Pastries
International Culinary Center 2015 — 2015
Chocolates and Confections
Florence University of Art 2014 — 2014
Art and Architecture
Peking University 2013 — 2013
Stanford Bing Overseas Studies Program
Sacred Heart Preparatory 2008 — 2012
High School Diploma
California State Summer School for the Arts 2011 — 2011
Visual Art
Beauty's bagel shop January 2014 - Present
Rolling Sloane's February 2011 - Present
Feel Good Bakery August 2012 - January 2014
Ici Ice Cream February 2011 - August 2012
Foodland March 2010 - March 2011
Sweet Adeline's Bakeshop August 2009 - March 2010
Bakesale Betty's March 2009 - March 2010
Citizen Cake April 2008 - November 2008
Chez Panisse March 2007 - November 2008
Skills
Pastry, Cakes, Baking, Desserts, Chef, Parties, Catering, Food, Food, Restaurants, Food Service, Recipes, Hospitality, Food Industry, Customer Service, Gourmet, Bakery, Ingredients, Food Quality, Party Plan
Education
Culinary Institute of America 2006 — 2008
AOS, Baking and Pastry
RelayHealth July 2014 - Present
Brown Student Agencies August 2012 - Present
Brown Student Agencies August 2013 - January 2014
RelayHealth June 2013 - August 2013
Berkeley Orinda Oral Surgery January 2011 - January 2013
UC Berkeley June 2012 - August 2012
Orinda Country Club May 2007 - August 2010
Chez Panisse January 2010 - June 2010
John Muir Health January 2007 - June 2010
Skills
Microsoft Office, Microsoft Excel, Research, Data Analysis, Written & Oral..., Social Media, Cooking, Organic Gardening, Visual Arts, Photoshop, Machining, Multivariable Calculus, Microsoft Word, Social Networking
Education
Brown University 2010 — 2014
Bachelor of Science (B.Sc.), Bioengineering and Biomedical Engineering
San Francisco Magazine July 2015 - Present
Bay Area News Group August 2012 - September 2013
East Bay Express June 2013 - August 2013
Fulbright Colombia August 2011 - July 2012
Kermit Lynch Wine Merchant October 2010 - July 2011
Terrain Magazine June 2008 - June 2009
Chez Panisse July 2006 - June 2009
The California Aggie September 2004 - July 2006
Talk Radio News Service April 2006 - June 2006
Skills
Customer Service, Food & Beverage, Restaurants, Microsoft Office, News Writing, Investigative Reporting, Final Cut Pro, Copy Editing, Sound Editing, Spanish, Social Media, Editing, Writing, Public Speaking, Blogging, Social Networking, Public Relations, Facebook, Creative Writing, Media Relations, Event Planning, Publishing, Teaching
Education
University of California, Berkeley 2014 — 2016
Master's Degree, Journalism
University of California, Davis 2002 — 2006
BA, International Relations and Spanish, 3.83
Bon Appétit Management Company October 2014 - Present
Bon Appétit Management Company September 2012 - October 2014
Chez Panisse September 2011 - January 2012
Education
Stanford University 2007 — 2011
B.A., Human Biology Community Health Promotion
Peking University
Freelance Food and Agricultural Communications April 2014 - Present
Farm to School Yolo February 2013 - May 2014
University of California January 2009 - February 2013
Slow Food Nation Office August 2007 - October 2007
Chez Panisse June 2005 - July 2005
Skills
Research, Food, Fundraising, Public Speaking, Editing, Social Media, Marketing Communications, Email Marketing, Event Management, Public Relations, Marketing Strategy, Management, Olive Oil, Community Outreach, Grant Writing, Program Management, Marketing, French, Strategic Planning, Writing, Product Development, Social Networking, Nonprofits, Microsoft Office, Business Strategy, Business Planning
Education
University of California, Davis 2010 — 2011
Applied Sensory and Consumer Science Certificate Program
Università di Scienze Gastronomiche Colorno 2006 — 2007
Masters, Food Culture
Universite d'Aix-Marseille III & Université d'Aix-Marseille, Faculté d'Economie 2001 — 2003
Diplome de la Langue, Culture, et Civilazation Française
Dalhousie University 1998 — 2003
Bachelor of Arts, Advanced Double Major: Economics and French
Four Seasons Hotels and Resorts May 2014 - Present
Bread Alone Bakery August 2012 - February 2014
Chez Panisse January 2013 - August 2013
Potbelly Sandwich Works August 2011 - May 2012
Uncle Julio's Corporation May 2011 - August 2011
Adelinos Restaurant June 2010 - May 2011
Elite Marketing Interactions March 2010 - March 2011
Skills
Hospitality, Restaurants, Food, Hospitality Management, Customer Service, Food Service, Food, Inventory Management, Microsoft Excel, PowerPoint, Sales, Teamwork, Culinary Skills, Food Safety, Hospitality Industry, Social Media, Leadership, Training, Micros, ServSafe, Fine Dining, Food & Beverage
Education
Culinary Institute of America 2012 — 2014
Associate, Baking and Pastry Arts
Purdue University 2008 — 2012
Bachelor of Science, Hospitality and Tourism Management
UC Berkeley 2011 - Present
Diablo Valley Track and Field Club 2006 - Present
UC Berkeley Athletic Studies Center 2005 - Present
Stephens Ministry Program - First Presbyterian Church Berkeley 2009 - Present
Institute of Noetic Sciences 2010 - 2011
Better Energy Systems 2008 - 2010
Chez Panisse 2008 - 2009
Pershing, a BNY Mellon company 2001 - 2001
Skills
writing and editing, International Relations, Conflict Resolution, Nonprofits, Baking, Photography, coaching high jump, Research, Student-Athlete Support, Psychotherapy, Curriculum Design, Coaching, Editing, Grant Writing, Higher Education, Event Planning
Education
University of California, Berkeley 2011 — 2015
Doctor of Philosophy (PhD), Human Development in Education
University of California, Berkeley 2005 — 2008
Master of Arts (M.A.), International and Area Studies
University of California, Berkeley 2005 — 2008
Master of Arts (M.A.), Education (The Social and Cultural Studies of Sport in Education)
Lafayette College 2000 — 2004
Bachelor of Arts (B.A.), English, Psychology, Summa Cum Laude
Research Foundation of The City University of New York September 2014 - Present
UC Davis September 2012 - 2014
Pie Ranch June 2009 - June 2012
Meadows Livingston School September 2008 - June 2012
Flyaway Productions 2008 - 2011
Chez Panisse 2007 - 2009
GirlVentures June 2002 - August 2008
Children's After School Arts & Creative Movement Teacher 2005 - 2007
San Francisco League of Urban Gardners (SLUG) 2001 - 2003
Sono 1999 - 2000
Skills
University Teaching, Youth Development, Teaching Writing, Conflict Resolution, Yoga, Research, Contemporary Dance, Outdoor Education, Teaching Adults, Interdisciplinary..., Team Building, Mediation, Teaching, Community Outreach, Vocalist, Directing Talent, Fine Dining, Restaurants, Public Speaking, Facilitation
Education
University of California, Davis 2012 — 2014
Master of Fine Arts (MFA), Dramatic Arts
University of California, Santa Cruz 2000 — 2001
Certificate in Ecological Horticulture, Applied Horticulture/Horticulture Operations, General, Post Graduate
School voor Niewe Dansontwikkeling/School for New Dance (SNDO) 1998 — 1998
Guest Student, Contemporary Dance
Trinity College-Hartford 1988 — 1995
Bachelor of Arts (BA), English Language and Literature/Letters
Lyon Business Brokers, Inc. June 2003 - Present
Lyon Business Brokers, Inc. May 2003 - Present
San Joaquin Connection 1986 - 2002
Chez Panisse February 1984 - June 1984
Skills
Real Estate, Investment Properties, Negotiation, Leases, Contract Negotiation, Due Diligence, Real Estate Transactions, Sellers, REO, Marketing, Short Sales, Sales, Selling, Purchasing, First Time Home Buyers, Luxury
Education
San Francisco State University 1978 — 1984
Bachelor of Arts (B.A.), Glass Blowing
Fresno State
Self-employed January 2013 - Present
Boot and Shoe Service June 2011 - January 2013
Pizzaiolo August 2009 - June 2011
Chez Panisse 2006 - 2009
One Market Restaurant 2005 - 2006
Skills
Culinary Skills, Cuisine, Recipes, Cooking, Menu Development, Food Service, Restaurant Management, Catering, Food Safety, Restaurants, Food Industry, Sauces, Pizza, Event Planning
Education
California Culinary Academy 2005 — 2006
Associate's degree, Culinary Arts
San Diego State University-California State University 1999 — 2001
Bachelor of Science (BS), Criminal Justice Administration/Psychology
Chez Panisse 1996 - 2013
Chez Panisse Restaurant 1982 - 2004
Fine Cooking Magazine 1997 - 2001
Skills
Recipe development, Food writing, Catering, Recipes, Menu Development, Food, Pastry
Education
UCLA
BA, Meteorology
University of Wisconsin-Madison
The Market Restaurant May 2013 - Present
Short & Main May 2013 - Present
Chez Panisse September 2010 - Present
JEAN-LOUIS restaurant and JLToGo event planning by JL July 2009 - August 2009
Firebox Restaurant September 2007 - December 2008
Springfield Country Club June 2007 - September 2007
Education
Culinary Institute of America 2009 — 2010
AOS, Culinary
University of Hartford 2005 — 2008
BA, Accounting and Taxation
El Cerrito Natural Grocery Company August 2015 - Present
The Office of Dr. Hubert Wong April 2011 - Present
El Cerrito Natural Grocery Company June 2014 - August 2015
Maptiv8 November 2014 - April 2015
Chez Panisse September 2010 - October 2010
UC Berkeley May 2010 - August 2010
Mynah Films August 2008 - September 2008
ACEx Technologies June 2004 - September 2004
Skills
Research, Scripting, Tutoring, Creative Writing, Illustrator, User Experience, HTML, JavaScript, French, Blogging, Social Media, Social Networking, Facebook, Copy Editing, Proofreading, Microsoft Office, User Interface, Web Design
Education
The University of Edinburgh 2011 — 2012
Master of Science (MSc), Cognitive Science
University of California, Berkeley 2006 — 2010
B.A., Celtic Studies, Cognitive Science
Good Eggs December 2014 - August 2015
Good Eggs October 2013 - December 2014
ZeroCater May 2013 - October 2013
ZeroCater February 2012 - May 2013
UBM TechWeb August 2011 - February 2012
Chez Panisse March 2010 - August 2011
Pop-Up General Store April 2010 - 2011
Skills
French, Writing Skills, Social Media, Social Media Marketing, Social Networking, Event Management, Account Management, Editing, Event Planning
Education
UC Berkeley 2005 — 2009
Bachelors (High Honors), History
Wythe Hotel May 2015 - Present
The Bowery Hotel May 2011 - May 2015
Scratch Bread January 2014 - June 2014
The Bowery Hotel April 2010 - May 2011
David Stark Design & Production October 2009 - April 2010
OPEN School of Languages September 2007 - April 2009
Chez Panisse 2006 - 2007
Skills
Culinary, Foreign Languages, Excel, Adobe Creative Suite, Outlook, Culinary Skills, Customer Service, Microsoft Excel, Advertising, Public Relations, Social Media Marketing, Creative Direction, Project Management
Education
UC Berkeley 2003 — 2007
BA, English
Kogeto December 2011 - September 2012
Teachscape July 2010 - November 2010
Teachscape September 2009 - July 2010
Teachscape October 2008 - September 2009
Teachscape September 2007 - October 2008
Punchcut May 2006 - January 2007
Punchcut February 2005 - April 2006
Organic, Inc. September 2003 - February 2005
Chez Panisse November 2001 - September 2003
Skills
Brand Implementation, Team Management, Web Project Management, Multimedia Project..., Print Collateral, PowerPoint, Word, Excel, Mac, PC, Adobe Creative Suite, Photoshop, Illustrator, InDesign, Adobe Acrobat, Dreamweaver, OmniGraffle, Salesforce.com
Education
UC Berkeley Extension 2003 — 2011
Continuing Education Courses, Interactive Design & Business Administration
University of California, Berkeley
BA, Art Practice
Universitat de Barcelona
Study Abroad, Fine Arts
Chez Panisse July 2013 - Present
Buttermilk Road Sunday Supper October 2012 - Present
Silly Goose September 2011 - May 2013
Peter Nappi September 2011 - April 2012
Portland Brew 12th South March 2011 - September 2011
Canal Clinic September 2004 - January 2011
CHOSA (children of South Africa) January 2010 - June 2010
Skills
Cooking, Adaptation, Writing (creative and..., People Skills, Highly Adaptable, Writing, Friendly Demeanor, Creativity, Social Networking, Editing, Newsletters, Management, Social Media, Culinary Skills, Food, Menu Development
Education
Vanderbilt University 2007 — 2011
BA, English
University of Cape Town 2010 — 2010
The Culinary Institute of America May 2011 - Present
Sepascot Home Farm 2011 - Present
Chez Panisse February 2012 - May 2012
The Local Butcher Shop February 2012 - May 2012
A Voce, Restaurant Associates, Lupa Osteria Romana, Maialino July 2011 - July 2011
K Wine Bar April 2011 - May 2011
The Citrus Club October 2010 - May 2011
Villa San Carlo July 2010 - July 2010
Skills
Culinary Skills, Customer Service, Menu Development, Food Service, Budgets, Restaurants, Food, Cooking, Social Media, Microsoft Office, Food Safety
Education
The Culinary Institute of America 2010 — 2012
Associate in Occupational Studies, Culinary Arts
Florida State University - College of Business 2006 — 2010
Bachelor of Science, Marketing
Bon Appétit Management Company May 2015 - Present
Bon Appétit Management Company March 2014 - May 2015
The Crab Lab Food Truck May 2013 - January 2015
Environmental Working Group May 2013 - January 2014
Center for Science in the Public Interest June 2013 - November 2013
Chez Panisse May 2010 - October 2012
PACT Apparel October 2009 - May 2010
Nautalis of Marin 2008 - 2009
Skills
Event Planning, Fundraising, Community Outreach, Social Media, Vegetarian Cooking, Research, Spanish, Editing, Nonprofits, Public Speaking
Education
University of California, Berkeley 2007 — 2012
Bachelor of Science (B.S.), Environmental Economics and Policy
University of California, Berkeley 2009 — 2011
Bachelor of Sciece, Environmental Economics and Policy
PublicStuff June 2014 - Present
The Governance Lab October 2013 - June 2014
Stanford University August 2012 - April 2013
UC Berkeley School of Public Health/ Centers for Disease Control March 2012 - August 2012
Berkeley Media Studies Group, PHI January 2011 - March 2012
the Oakland Food Policy Council 2009 - 2010
Chez Panisse 2006 - 2008
AmeriCorps 2005 - 2006
Skills
Community Development, Urban Planning, Qualitative Research, Community Outreach, Food, Corporate Social..., Survey Design, Mobile technology for..., Built Environment +..., Community Food..., Food System Planning, Food Marketing (and...
Education
Stanford University 2012 — 2013
Master of Arts (MA), African Studies
University of California, Berkeley 2010 — 2012
Masters, City and Regional Planning
The College of Wooster 2000 — 2004
BA, Sociology, minor African American Studies
Chez Panisse Akela Crane and Remote Head TechnicianShotmaker Camera CarsJanuary 1996 - January 2000
Education
University of California, Los Angeles 1975 — 1979
Bachelor of Arts (BA), Theatre
Nopa SF April 2015 - Present
The Ramen Shop September 2014 - April 2015
Jane on Fillmore September 2014 - April 2015
Bar Tartine April 2013 - April 2014
Quince Restaurant January 2011 - March 2013
Cotogna January 2011 - March 2013
Chez Panisse June 2010 - December 2010
Education
University of California, Berkeley 2006 — 2010
Bachelor's degree, English Literature
Chez Panisse August 2012 - Present
Skills
Microsoft Office, Catering, Management, Restaurants, Sales, Food & Beverage, Urban Gardening, Project Planning, Menu Development, Menu Costing, Culinary Instruction, Wine & Spirits Industry, French Language
Education
University of Oregon
Bachelor of Arts (B.A.), International Economic Development
Oregon State University
Master Gardener Training / Small Farm Management, Horticulture
Université catholique de l'Ouest
French Language and Literature
Niche Games, LLC January 2015 - Present
Mindful Composition Developers August 2011 - Present
Top of Mind Marketing April 2010 - Present
PixInk July 2011 - December 2013
Fagan Welles August 2010 - March 2011
Premier Staffing April 2009 - August 2009
American Heart Association November 2007 - April 2009
SEARCHWRIGHT June 2006 - October 2007
Modern Tea November 2005 - April 2006
Chez Panisse April 2005 - December 2005
Skills
Social Media, Editing, Marketing, Event Planning, Wordpress, Photoshop, Proofreading, Dreamweaver, CSS, Drupal, HTML, Project Coordination, WordPress, Team Building, Creative Direction, Email Marketing, Blogging, Customer Service, Art Direction
Education
University of California, Berkeley 2000 — 2004
BA, Music
American Newzine October 2009 - Present
Longhorn Catering October 2014 - March 2015
Bird Bakery July 2013 - August 2014
Chez Panisse April 2012 - September 2012
Blommer Chocolate Company January 2012 - September 2012
Café Mamie May 2011 - September 2011
Pascal French Oven and Cafe, September 2008 - July 2010
Skills
Creative Writing, Food Writing, Travel Writing, Feature Articles, Baking, Social Networking, Recipes, Food Photography
Education
University of the Incarnate Word 2015 — 2017
Bachelor of Arts (B.A.), Organizational Development
New England Culinary Institute 2010 — 2012
Associate's degree, Baking and Pastry Arts/Baker/Pastry Chef
UC Davis September 2013 - Present
Chez Panisse May 2012 - September 2013
Downtown Oakland Senior Center January 2012 - August 2012
Mills College Annual Fund January 2011 - May 2012
Mills College Annual Fund February 2009 - January 2011
Mills College September 2009 - May 2010
City of Santa Rosa June 2009 - August 2009
Santa Rosa Charter School for the Arts 2007 - 2008
Skills
Community Outreach, Editing, Teaching, Creative Writing, Tutoring, Research, Copy Editing, Non-profits, Public Speaking, Fundraising, Social Media, Event Planning, Proofreading, Annual Giving, Curriculum Design, Microsoft Office, Customer Service, SmartCall, MLA style, Ap Style, Food & Beverage, Nonprofits, PowerPoint, Higher Education
Education
University of California, Davis 2013 — 2019
Doctor of Philosophy (Ph.D.), English Language and Literature/Letters
Mills College 2008 — 2012
B.A., English Literature
Santa Rosa High School 2004 — 2008
High School Diploma
The San Francisco Marathon May 2015 - Present
The San Francisco Marathon October 2012 - Present
PopUpsters October 2013 - October 2014
Marin Sun Farms June 2011 - January 2014
Chez Panisse June 2010 - June 2011
Spruce Restaurant September 2009 - January 2010
Parties That Cook 2007 - 2010
Tante Marie's Cooking School 2008 - 2009
Skills
Culinary Skills, Event Management, Cooking, Menu Development, Food, Event Planning, Restaurants, Parties, Catering, Food & Beverage, Hospitality, Retail, Food Service, Team Building, Customer Service, Social Networking, Customer Satisfaction, Recipes, Social Media, Management, Leadership, Marketing, Public Relations, Social Media Marketing, Restaurant Management
Education
Tante Marie's Cooking School 2009 — 2010
Professional Chef, Culinary and Pastry
UC Berkeley 2007 — 2009
Red Oak Realty October 1998 - Present
Red Oak Realty January 1998 - Present
Red Oak Realty October 2003 - October 2006
Mitch Durrell and Associates November 1999 - 2003
chez panisse 1997 - 2001
rental solutions 1996 - 1998
Skills
Real Estate, Investment Properties, Sellers, Condos, Single Family Homes, Selling, Negotiation, Sales, Investments, Marketing, Marketing Strategy, Sales Management, Short Sales, Relocation, First Time Home Buyers, Investors, Real Estate Development, Commercial Real Estate, 1031 Exchanges, Strategic Planning, Advertising, Buyers, Luxury, Real Estate Economics, Social Media Marketing, Social Networking
Education
Merritt College 1992 — 1994
Business/Managerial Economics
Pandora April 2014 - Present
Korn Ferry January 2013 - March 2014
PDI Ninth House January 2008 - January 2013
Ninth House January 2006 - January 2008
Ninth House January 2002 - January 2006
Ninth House February 1999 - January 2002
Miller Freeman March 1998 - December 1998
Chez Panisse October 1989 - March 1998
Chez Panisse Restaurant and Cafe 1989 - 1998
Skills
JavaScript, XML, Agile Methodologies, User Interface Design, CSS, User Experience, Software Development, Usability, Project Management, SQL, Web Development, jQuery, SaaS, Web Applications, SharePoint, Java, HTML
Education
San Francisco State University 1985 — 1987
Stock & Bones January 2004 - Present
Altman & Altman Consulting Group September 2003 - Present
Chez Panisse September 1998 - Present
Per Se June 2000 - August 2004
The French Laundry April 2000 - August 2004
Bouchon Yountville April 2000 - August 2004
Bouchon Las Vegas April 2000 - August 2004
KPMG Audit April 1994 - August 1994
Skills
Restaurants, Event Management, Restaurant Management, Project Planning, Budgets, Retail, Management, Food & Beverage, Accounting, Marketing, Hospitality
Education
Stanford Graduate School of Business Executive Education 2003 — 2004
Organizational Leadership
San Jose State University 1993 — 1994
MSA, Accounting
CSU Long Beach 1987 — 1991
Bachelor’s Degree, Speech Communication & Early Childhood Education
Sarah Inez Persing, Writing & Editing 2005 - Present
Market Hall Foods September 2013 - March 2015
Whole Foods Market March 2008 - March 2010
Je Juis Wine 2007 - 2010
Straus Communications 2006 - 2007
Chez Panisse October 2005 - March 2006
Let's Go, Inc. April 2005 - September 2005
Skills
Copywriting, Editing, Graphic Design, Food, Recipes, Blogging, Baking, Manuscript Editing, Graduate School..., Nonprofits, Copy Editing, Marketing, Social Media, Creative Writing
Education
Harvard University 2001 — 2005
BA, Anthropology
UCL 2003 — 2004
Junior Year Abroad, Anthropology
Tante Marie's Cooking School 2010 — 2010
Certificate, Baking & Pastry Arts
US Environmental Protection Agency (EPA) September 2015 - Present
Center for Progressive Reform June 2011 - February 2013
U.S. Environmental Protection Agency September 2008 - September 2010
Office of the Attorney General, California Department of Justice May 2007 - August 2007
Natural Resources Defense Council May 2006 - August 2006
University of Pennsylvania October 2004 - June 2005
Union of Concerned Scientists October 2003 - October 2004
Chez Panisse October 2003 - September 2004
Skills
Community Outreach, Public Policy, Policy Analysis, Environmental Policy, Environmental Awareness, Policy, Legal Research, Climate Change, Legal Writing, Government, Energy Policy, Research, Nonprofits, Sustainability, Water Resources, Civil Justice, Regulatory Policy, Environmental Science, Environmental Issues, Land Use, Environmental Law, Ecology
Education
University of California, Davis - School of Law 2006 — 2008
J.D., Environmental Law
UC Hastings College of the Law 2005 — 2006
Law
Stanford University 2002 — 2003
M.S., Earth Systems, Oceans Track
Stanford University 1998 — 2002
B.S., Earth Systems, Oceans Track
Evanston Township High School 1995 — 1998
Fitbit December 2013 - Present
McKesson Specialty Health June 2009 - December 2013
MOG (acquired by Beats by Dre) 2007 - June 2009
Chez Panisse October 2004 - September 2007
Skills
Scrum, XML, Selenium, Software Development, HTML, Software Quality..., Testing, Test Automation, SQL, Test Planning, Agile Methodologies, Unix, Integration, Mobile Devices, Quality Assurance
Education
University of California, Berkeley
Computer Science
New School University 2001 — 2004
BFA, Contemporary Music, 3.7 GPA
Berkeley High School 1997 — 1999
School of the Madeleine
Tartine Bakery September 2012 - Present
Noma Restauant May 2012 - May 2012
Rome Sustainable Food Project May 2010 - August 2010
L'Arpege Resturant January 2010 - March 2010
Chez Panisse March 2008 - August 2009
Per Se Restaurant June 2005 - June 2007
Skills
Cooking, Culinary Skills, Food, Food Service, Menu Development, Catering, Food Safety, Cuisine, Recipes, Restaurants, Food Preparation, Food & Beverage
Education
UC Santa Cruz 2001 — 2003
Institute of Culinary Education October 2011 - Present
Pixar Animation Studios October 2008 - May 2009
Chez Panisse September 2001 - February 2008
Skills
Culinary Skills, Recipes, Menu Development, Cooking, Food, Cuisine, Fine Dining, Catering, Food Service, Restaurants, Pastry, Restaurant Management, Food Safety, Food & Beverage, Recipe Testing, Sanitation, Baking, Food Industry, Gourmet, Culinary Education, Sauces
Education
The Culinary Institute of America 2000 — 2001
Associate's degree, Culinary Arts
Guilford College 1994 — 1998
Bachelor of Arts (B.A.), English and International Studies
The Market Restaurant May 2010 - Present
chez panisse January 2005 - April 2010
Education
Bowdoin College
Chez Panisse June 2002 - Present
Education
California College of the Arts 1998 — 2002
San Francisco Chronicle 1999 - Present
Center for Culinary Development 1994 - Present
California Culinary Academy 1988 - 1996
Chez Panisse April 1980 - September 1981
Skills
Marketing Strategy, Copywriting, Food, Social Media, Restaurants, Marketing Communications, Product Development, Creative Strategy, Creative Solutions, Product..., Branding & Identity, Package Copywriting, Product Naming/Branding, Simple, Effective..., Public Relations, Brand Development, Facebook, Integrated Marketing, Marketing, Social Media Marketing, Marketing Research, Blogging, Press Releases, Italian, Wine, Food Writing, Brand Management, Travel, Cuisine, Gastronomy, Creative Direction, Social Networking, Media Relations, Market Research, Content Development, Brand Architecture, Email Marketing, Customer Insight, Newsletters, Online Advertising
Education
California Culinary Academy
Graduate, with Honors
California State University-Northridge
B.A., English Literature; Dance
California State University-Northridge
B.A. English, Dance Minor, American and British Literature - 14th through 20th Century
Oxford Food Symposium
Ristorante Gualtiero Marchesi
Apprenticeship
Brende and Lamb August 2002 - Present
Chez Panisse 1998 - 2002
Skills
Landscaping, Trees, Tree Planting, Landscape Maintenance
Education
UC Santa Cruz 1994 — 1998
b, Art
Berkeley High School
Sens Restaurant March 2014 - Present
Rivoli Restaurant / Trattoria Corso July 2010 - February 2014
The Sky Room January 2009 - December 2009
Citronelle Carmel Valley 2007 - 2008
Mirabel Restaurant Group 2006 - 2007
Place Pigalle June 2004 - July 2005
Masque 2004 - 2005
Downtown Restaurant February 2000 - March 2002
Chez Panisse September 1988 - September 1999
Domaine Chandon May 1988 - September 1988
Skills
Wine Tasting, Beer, Alcoholic Beverages, Wine, Restaurants, Wineries, Sommelier, Food, Food Pairing, Viticulture, Champagne, Food & Beverage, Taste, Winemaking, Vineyard, Restaurant Management, Fine Dining, Menu Development, Wine Lists, Sensory Evaluation, Multilingual, Leadership
Education
Weinakademie Rust 2009 — 2010
Diploma, Wine Education
WSET Sonoma 2009 — 2009
Diploma, Wine Education
University of California, Davis 2007 — 2007
Basic Wine Making with Carol Meredith
SherryFest
portland oregon December 2014 - Present
Nettie's Crab Shack September 2008 - December 2013
LRE Catering March 2005 - June 2008
Chez Panisse March 2000 - March 2005
Skills
Food, Catering, Menu Development, Restaurant Management, Restaurants, Food Service, Cooking, Culinary Skills
Education
University of California, Santa Barbara 1987 — 1991
Bachelor of Arts (B.A.), Business/Managerial Economics
Taft High School
Stanford University September 2014 - June 2015
Stanford University September 2012 - June 2015
Smart Design June 2014 - September 2014
Stanford University January 2014 - June 2014
Stanford University May 2014 - May 2014
Stanford University January 2014 - April 2014
Epoxy June 2013 - August 2013
Stanford University April 2013 - June 2013
Chez Panisse September 2011 - August 2012
Rome Sustainable Food Project September 2010 - June 2011
Skills
Web Design, Product Design, Food, Millennials, Blogging, Social Networking, Adobe Creative Suite, Social Media, Strategy, Microsoft Excel, Product Development, Management, Analytics, Design Thinking
Education
Stanford University 2012 — 2014
Master of Science (MS), Product Design
University of California, Los Angeles 2004 — 2009
BS, Mechanical Engineering
Bishop O'Dowd
Manitowoc Foodservice June 2010 - Present
Noble World Communications / The Food Channel Culinary Center and Studios June 2008 - June 2010
Dutchess Wine and Spirits January 2008 - June 2008
Chez Panisse January 2007 - May 2007
Truluck's August 2005 - January 2006
Culinaire June 2005 - November 2005
Dallas Symphony Orchestra February 1998 - July 2005
Texas International Theatrical Arts Society (TITAS) October 1994 - December 1996
Savannah Symphony Society August 1993 - October 1994
Florida Philharmonic Orchestra June 1992 - July 1993
Skills
Proficient in Microsoft..., Comfortable with public...
Education
Culinary Institute of America 2006 — 2008
Associates, Culinary
Southern Methodist University 1990 — 1992
Master of Arts (M.A.), Arts Administration
Southern Methodist University - Cox School of Business 1990 — 1992
Master of Business Administration (MBA)
Florida State University 1986 — 1990
Bachelor of Arts, Music
Tender Greens - Irvine Spectrum April 2014 - Present
Tender Greens - Point Loma February 2013 - January 2015
Tiger! Tiger! and Blind Lady Ale House May 2012 - April 2013
The Beer Company December 2011 - February 2013
Searsucker / Gabardine / Burlap May 2011 - February 2013
Chez Panisse February 2011 - June 2011
suite & tender January 2009 - November 2009
Chive (urban kitchen group) January 2008 - October 2008
Pete Bent Hardwood Floors June 2000 - December 2007
Skills
Culinary Management, Brewing, Food, Culinary Skills, Menu Development, Recipes, Cooking, Restaurants, Food Service, Catering, Cuisine, Food & Beverage, Restaurant Management, Fine Dining, Gourmet, Food Safety, Sanitation, Banquets, HACCP, Pastry, Chef, Food Preparation, Seafood, Wine
Education
The Art Institute of California-San Diego 2008 — 2011
AS, Culinary and Music
The Art Institute of California
Spring and Winter
Law Offices of Glazer & Blinder May 2003 - Present
EMEK Property Management January 2014 - Present
Block Korenbrot, Inc. January 2012 - Present
Ethan Glazer School of Music January 2014 - Present
Heritage home conservatory July 2014 - Present
Song Preservation Society May 2009 - January 2014
Chez Panisse June 2010 - January 2012
Skills
Composition, Songwriting, Recording, Sound Design, Sound, Studio Recording, Pro Tools, Audio Engineering, Music Production, Music, Logic Pro, Microsoft Office, Audio Post Production, Social Media Marketing
Education
Berklee College of Music 2007 — 2009
Berklee College of Music
Professional Music
The Pacific Center for Financial Services June 1996 - Present
Prudential Financial April 1994 - June 1995
KFTY TV 50 June 1988 - April 1994
Chez Panisse January 1987 - January 1994
Education
SFSU
Chez Panisse Pastry CookChez PanisseApril 2005 - August 2010
Education
UC Berkeley
B.S., Chemistry
Sarah Tenaglia Culinary Consulting March 2011 - Present
Bon Appétit Magazine June 2000 - February 2011
Chez panisse 1980 - 1982
Skills
Food Writing, Food, Editing, Pastry, Copy Editing, Blogging, Culinary Skills, Cookbooks, Editorial, Copywriting, Recipes, Recipe Testing, Cooking, Food Styling, Publications, Gourmet
Education
University of California, Berkeley
BA, French
Scribe Winery April 2014 - Present
C3 Presents July 2015 - August 2015
Chez Panisse March 2015 - April 2015
Beetlebung Farm and Beach Plum Restaurant September 2013 - January 2014
Beetlebung Farm June 2012 - October 2012
Park City Mountain Resort November 2011 - April 2012
Ashoka June 2010 - September 2010
Skills
Research, Public Speaking, Microsoft Word, Social Media, Microsoft Excel, Event Planning, Customer Service, Non-profits, Photoshop, Community Outreach, Public Relations, Editing, Event Management, Social Networking, Copy Writing, Strategic Planning, Communication Skills, Microsoft Office
Education
Dartmouth College 2007 — 2011
Bachelor's Degree, Economics and History
New York University - Buenos Aires 2009 — 2009
Spence School 1992 — 2007
High School Diploma
Rachel Sieben Photography 2012 - Present
Rachel Sieben Photography 2000 - Present
The Farnsworth Art Museum May 2010 - September 2010
Chez Panisse 2006 - 2007
Skills
Adobe Creative Suite, Lightroom, Canon Cameras, Canon DSLR, Aperture, Image Editing, Color Management, Styling, Design, Print, Photography, Commercial Photography, Image Manipulation
Education
Salt Institute For Documentary Studies
Visual Anthropology
Hampshire College
Drama and Dramatics/Theatre Arts, General
University of Southern Maine
BA, Geography-Anthropology, Photography
Bay Area Bees 2011 - Present
Gregoire Restaurant 2012 - 2014
Chez Panisse 2010 - 2012
Kitchen on Fire 2010 - 2012
Operation Dad 2008 - 2009
Gourmet and More 2006 - 2008
Piperade 2004 - 2006
Chez Papa 2002 - 2004
Skills
Restaurants, Menu Development, Time Management, Catering, Culinary Skills, Fine Dining, Customer Service, Retail, Food, Training, Food Service, Inventory Management, Customer Satisfaction, Sales, Restaurant Management, Management, Wine, Catering Sales, Restaurant Marketing, Culinary Management, Account Management, Sales Operations, Team Building
Education
University of California, Berkeley 2007 — 2007
Business Administration
University of California, Berkeley 2007 — 2007
Wine Studies
Lycee Hotelier Rabelais, Caen, France. 1992 — 1996
BTS and BTH Diplomas, Hotel & Restaurant Business, Marketing & Management.
MOTO Restaurants November 2012 - Present
The Culinary Institute of America March 2012 - Present
Singapore Armed Forces February 2010 - December 2011
Four Season Singapore December 2009 - February 2010
Chez Panisse November 2008 - June 2009
Skills
Customer Service, Cooking, Social Media, Research, Event Planning, Menu Development, Hospitality Industry, Teamwork, Restaurants
Education
Culinary Institute of America 2012 — 2013
AOS; Associate, Culinary Arts; Occupational Studies, Culinary Arts
Miramonte High School 2005 — 2009
High School Diploma
the ramen shop January 2013 - Present
Chez Panisse February 2012 - Present
Peko-Peko Japanese August 2011 - Present
oliveto October 2010 - January 2011
Skills
Cooking, Culinary Skills, Food Preparation, Pastry, Cuisine, Sanitation, Baking, Recipes, Menu Development, Food Service, Fine Dining, Catering
Education
Diablo Valley College 2009 — 2012
Culinary Arts, Culinary Arts
Screenology August 2013 - Present
Chez Panisse February 2013 - Present
Skills
Restaurants, Food Service, Customer Service, Microsoft Word, Microsoft Office, PowerPoint, Time Management, Hospitality, Food & Beverage, Cashiering, Microsoft Excel, Food, Event Planning
Education
UC Berkeley 2008 — 2010
Bachelor of Arts (B.A.), Fine/Studio Arts, General
Berkeley City College 2006 — 2008
Associate of Arts (AA), Liberal Arts
Pizzaiolo and Boot and Shoe Service 2005 - Present
Chez Panisse 1997 - 2005
Education
University of California, Berkeley
Ramen Shop June 2015 - Present
Boot and Shoe Service May 2013 - June 2015
Penrose Restaurant May 2013 - June 2015
Chez Panisse February 2013 - April 2014
Skills
Menu Development, Pastry, Food & Beverage, Teamwork, Cooking, Food, Catering, Culinary Skills
Education
San Francisco State University 2009 — 2011
Bachelor of Fine Arts (B.F.A.), Film and Television